BOARD OF ARTS AND MANUFACTURES.

The undersigned Members of the Board of Arts and Manufactures attached

to the Minister of the Interior, being required by his Excellency

to examine the description of the process of Mr. Appert for the

preservation of alimentary substance, certify that the details it

contains, as well on the mode of carrying on the process as on the

results, are exactly conformable to the various experiments which Mr.

Appert has made before them, by order of his Excellency.

(Signed) BORDEL,

GAY-LUSSAC,

SCIPION-PERRIER,

MOLARD.

_Paris, 19th April 1810._

* * * * *

_Copy of a Letter written to General Caffarelli, Maritime Prefect

at Brest, by the Council of Health, dated Brumaire, year 12._

The provisions prepared according to the process of Citizen Appert and

sent to this port by the Minister of Marine, have, after lying in the

roads three months, been found in the following condition.

The broth or soup (_bouillon_) in bottles was good; the _bouillon_ with

a _bouilli_ in a vessel apart was also good, but weak; the _bouilli_

itself was very eatable.

The beans and green peas, prepared both with meat and vegetable soup,

had all the freshness and flavour of recently gathered vegetables.

(Signed) DUBREUIL,

BILLARD,

DURET,

PICHON,

THAUMER.

True Copy.

J. MIRIEL, _Secretary_.

The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years, 2nd ed. A work published by the order of the French minister of the interior, on the report of the Board of arts and manufactures · 第 8 / 18 题