CHAPTER XI.

_Journey from Geneva to Lewistown—Land offered for

Sale—Canandaigua—Genesee Country—Variations of

Temperature—Agricultural Notices—American and Scotch notions of

Reverted Wheat—Genesee Flats—Mr Wadesworth—Avon—Wood

Bridges—Girdling Trees—Falls of the Genesee—Rochester—Ridge

Road—Face of the Country._

We left Geneva in the morning by a stage-coach, and after travelling

through a country of clay soil, badly farmed, but bearing excellent

wheat crops, arrived at Canandaigua. Having a letter to a Scotch

gentleman residing there, I discovered him by his national appearance

when riding on the street. I was gratified at visiting him, and in

viewing his new house and fine garden, one of the rarest sights in

America. The necessity of proceeding with the object of my tour,

prevented me sharing his sincere hospitality, and I returned to

Blossom’s Hotel, and dined in an excellent room of large dimensions. In

the afternoon we walked four miles in the direction of Mills, to view

some lands for sale, and found the soil and wheat crops on the road

generally good. For fine cleared land $25 per acre was asked; and a

person accosted me on the road and offered his farm of 100 acres, and

his father’s of the same extent, with suitable offices, at $28 per acre.

Almost every farmer in the eastern States who has a family, or is in

straitened circumstances, is willing to sell his land and move to the

western States, where he can obtain soil of equal quality, and in a

finer climate, at a twentieth part of the price; and foreigners, who are

easily known, and supposed to be in search of land, are constantly asked

to purchase farms.

Canandaigua is situated near the outlet of the Lake of the same name,

which is navigated by a steam-boat. The principal street extends back on

rising ground nearly two miles, and consists of separate villas, as

white and clean as paint can make them, with green Venetian blinds,

situated at some distance from the street, and surrounded with

umbrageous vegetation, which at this warm season imparted an appearance

of coolness and luxury. Besides a garden in front, crowded with rose

bushes bearing a profusion of flowers, many villas have a considerable

extent of ground behind, capable of maintaining animals, and affording

every family convenience. The buildings and beauty of Canandaigua

surpass any place I have seen out of New England; and the wealth and

comfort of its inhabitants may be owing to its early erection and

situation in the Genesee country, the most celebrated wheat district in

America.

The Genesee country was sold by the State of Massachusetts to Messrs

Gorham and Phelps, who obtained 6,000,000 acres, at about eightpence

sterling per acre; but finding difficulty in fulfiling their bargain,

the land passed into other hands, and part of the country now belongs to

the Pulteney family of England.

We left Canandaigua by a stage-coach at three o’clock in the morning,

and suffered considerably from cold. When day dawned, a little after

four o’clock, my thermometer, exposed on the outside of the stage,

indicated 43°, and at Allanshill, on the outside of the hotel window,

45°. On different occasions I experienced inconvenience from variations

of temperature in America, which are greater and as frequent as those of

Britain. We reached the village of Genesee early in the forenoon, and

from the courts being then sitting, could not be received where the

stages stopped. The landlord and driver were not accommodating, but we

soon found a very attentive hotel-keeper in a different part of the

village.

The surface of the country, from Canandaigua to Genesee, is undulating

and picturesque, but ill cultivated. The wheat crops generally good, and

a considerable extent of ground preparing for fallow, by breaking up

grass land which had been depastured. In some cases, four oxen and a

horse were dragging a plough, a boy riding the horse in front, and a

driver to the oxen. In every case, a driver was employed with oxen, and

horses generally ridden by boys when in the plough, which, I supposed,

was owing to their being little accustomed to this kind of labour.

I had observed the wheat crops of America abounding with a species of

grass passing by the name of chess, which I imagine to be the _Bromus

secalinus_ of botanists, and which I have seen in the wheat crops of

Surrey, England, and south of Ireland. A passenger between Canandaigua

and Genesee, stated, that chess was reverted wheat, and originated from

an inclement season, or bad seed, an opinion which I found pretty

general in the States and Canada. This doctrine was made known to me by

letters in the Genesee Farmers’ newspaper, published at Rochester,

numbers of which I received in Scotland, but it is so different to my

observation and reflection, that I told the passenger, I would as soon

expect a horse to become a pig, as wheat chess. From extensive

observation in remote parts of America, I have not a doubt of chess

being indigenous to the soil, and hence its growth amongst wheat crops,

where the farmer did not sow its seeds.

Akin to the notion of wheat reverting to chess, is that of the same

grain changing to darnel (_Lolium temuluctum_), lately advanced in

Scotland, where the plant is provincially called sleepies. Botanists

assign original types for cultivated plants, but farmers seem not to be

agreed about that of wheat. Americans may arrange themselves on the side

of chess, Scotchmen that of darnel, without throwing light on the

subject. A plant cannot change from one species to another, or the

vegetable kingdom would pass into confusion. Wheat, chess, and darnel,

are distinct species.

Having heard much of the Genesee flats, I proceeded to call on their

owner, on arriving at Genesee. Mr Wadesworth had gone to a distant part

of the country, one of his sons being the only member of the family at

home, and who had rode out after breakfast. On calling a second time,

the young gentleman pointed out the way to the flats, where he said he

would join us in an hour afterwards.

The Genesee flats belonging to Mr Wadesworth, are rich alluvial soil,

ornamented with aged trees, deposited in groups and at intervals; and

perhaps no gentleman’s park in Britain equals them in fertility and

beauty. They differ from the rest of the surface in this part of the

country, by having been cleared by nature, and are chiefly in grass,

affording the richest pasturage I ever saw, with exception of some

fields in the neighbourhood of Boston, Lincolnshire, England. On

examining some parts which had never been subjected to the plough, red

and white clovers were particularly abundant, also timothy grass

(_Phleum pratense_), and several kinds of poea. Cocksfoot was less

common, and a few spikes of tall oat-like grass (_Holcus avenaceus_).

Rye-grass or yellow-flowering clovers were not visible. A field was

pointed out which had been mown for hay thirty-five successive years,

without top-dressing, and the grasses were still in vigour of growth,

interspersed with red clover nearly thirty inches high.

The young gentleman joined us on the flats, and pointed out every thing

deserving of notice. The sheep were a mixture of Merino and Saxon

breeds, and not fat looking. There was a fine short-horn bull, intended

to improve the dairy stock, which I did not see. This contemplated

improvement originated from perusing the writings of the Rev. Henry

Berry of England; and I took the liberty of advising the cross to be

tried on a small scale, believing the short-horns the worst milking

breed in Britain. This opinion was new to the gentleman, who said he

would keep it in view, and proceed cautiously in intermixing the breeds.

The grazing cattle were extremely numerous—four-year-olds, which had

been bought in spring, and kept on hay till the arrival of grass, on

which they are to be fatted. Mr Wadesworth intends to cultivate wheat

extensively; and one enclosure, as a beginning, was bearing an

indifferent crop. I have often observed wheat not succeed well on very

rich ground, and that, in Britain, the United States, and Canada, soils

which have been long under cultivation, yield the best crops of this

grain when properly managed. There was a variety of implements which

brought to recollection those at Holkham, Norfolk, England. Amongst

others, a mowing machine was exhibited and descanted on. We were shown a

fine oak-tree growing on the banks of the river, and said to be

twenty-four feet in circumference.

We passed the evening at the house of Mr Wadesworth, in agreeable and

instructive conversation with the young gentleman, whose acquirements

and intelligence were of a superior description. He expressed regret at

the necessity of leaving home next day, but offered to place at my

disposal his father’s carriage, horses, and driver, with introductory

letters to his friends in the neighbourhood, and said he himself would

show us the country on the day following. Time would not admit of

embracing the kind offer, and I notice this attention as creditable to a

person of the highest influence and station, on whose good offices I had

no claim. It has been my fortune to experience attention from eminent

agriculturists in all ranks of life in Britain, and while the heart must

be held as the seat of kindness, I can bear testimony to having found

true agricultural knowledge, distinguished from what is empirical,

connected with expansion of mind and liberality of sentiment.[1]

Footnote 1:

The following extract is from a letter addressed to me, and dated 26th

June, 1834.—“I called on Mr Wadesworth, Genesee. The eldest of the

brothers died last year, leaving landed property to the amount of

about a million and a half of dollars. The remaining brother, a man

about seventy, inherits it all. His family consists of two sons and a

daughter, the eldest of the sons was on his marriage jaunt.

Immediately after introduction I was placed on a good horse, and

directed down to the farm, of about 1200 acres, where I found your

friend amongst the cattle, without his coat, and I could not help

smiling as I contrasted him with our frivolous game-preserving lairds

at home. With a mind infinitely superior to most of them, and the most

unexceptionable manners, he considered it no disgrace to be actively

engaged in business. I found him agreeable and communicative.”

Next morning we left Genesee and passed through Avon, frequented for its

mineral springs, and beauty of situation. While the horses were

changing, we found many people indulging in copious draughts of water,

which I prevailed on my friend D—— to taste, when he amused the

bystanders by making a wry face, and exclaiming in a serious tone of

voice, “Do people really drink that for health?” We dined at a stage

house, and were much annoyed by a tipsy person whose impertinence called

for an exercise of patience. He was descended of Irish parents, said to

possess property, and seemingly an excellent customer to the bar-room.

On reaching Rochester, I remarked to the driver, that he seemed to be

traversing the same street twice in setting down passengers, and learned

that he was afraid to cross a certain bridge, through which one of his

horses fell a few days before and broke a leg. Few things in America

appear more striking to a Briton than the wretched state of the wooden

bridges, a material which he does not associate with strength or

durability. We took up our quarters at the Eagle tavern, the landlord of

which was attentive and accommodating.

The soil from Genesee to Rochester is chiefly clay, bearing excellent

wheat, and nineteen-twentieths of the land in crop was producing this

grain. I observed a good wheat crop amongst girdled oak-trees, in a

field of considerable extent. Girdling is effected by cutting a ring

through the bark round the tree, which does not again put forth leaves,

by which sun beams and air are admitted to plants on the surface of the

earth. This mode of improvement is only followed amongst oaks, the roots

of which strike perpendicularly into the earth, and consequently are

favourable to the progress of the plough; but the trees become more

obdurate, and girdling is only excusable in the first operations of a

new settler.

We lost no time in viewing the sights of Rochester, the chief of which

is the fall of the Genesee river, ninety-seven feet in height, and

celebrated by the ill-fated leap of Sam Patch in 1829. We enjoyed a walk

down the banks of the stream on a lovely evening, but the scenery in the

neighbourhood of the fall has been injured by the erection of machinery

propelled by the water. The flour mills are numerous, and on the most

extensive scale, said to be capable of manufacturing 12,000 bushels of

wheat in twenty-four hours. There is an arcade, extolled by the

inhabitants, but possessing no attractions to individuals who have seen

those of other countries. Rochester is one of the many places

illustrative of the growing wealth and population of the United States,

and which some English travellers ridicule for want of antiquity, on the

principle a withered old beau affects to despise the freshness and

elasticity of youth. The first settlement took place in 1812, and the

population is now estimated at about 14,000. The situation of the town,

communicating with Lake Erie, and the extensive waters to the west, by

means of the Erie canal, which is carried over the river in the middle

of the town by an aqueduct of free stone, 800 feet long—with Lake

Ontario by a railroad—with Montreal by the St Lawrence, and with New

York by the Hudson, together with its splendid water power, renders its

increase of wealth and population almost without limits.

Next morning we set out for Lewistown by way of Lockport, travelling on

what is termed the ridge-road, a natural formation extending round the

south end of Lake Ontario, at a distance of eight or ten miles from the

present waters, and nearly a hundred feet higher. It is from twenty-five

to fifty feet wide, fifteen to twenty feet above the surrounding

country, and composed of sand and gravel. The road is supposed to have

formed the margin of the lake at some remote period of the world, but I

had not sufficient opportunity to form an opinion on this point.

The country through which we travelled, after leaving Rochester, is more

recently settled than any yet seen, the fields being thickly covered

with black stumps overtopping the wheat crops; and the felling and

burning of trees was going on in all directions. The houses were mere

log-huts, and wanting in external comforts. The warm state of the

weather induced the inhabitants to throw open the doors and windows,

affording an opportunity of seeing the internal arrangements, and I can

testify to their well-stored tables and general neatness. The crops were

bad, and much of the soil so inferior as not likely to repay those

engaged in clearing it of timber.

After a fatiguing ride, we reached Lewistown, a thriving village, at

midnight, and found the bar-keeper and porter of the hotel intoxicated,

which was the only instance of the kind I met during my transatlantic

tour. By this time we had learned to take things as we found them, and

in a few minutes our baggage and selves were in bedrooms without

assistance.

A tour through North America · 第 11 / 30 章