appears to have been long practised in China, and was not unknown to the
Greeks and Romans. [Footnote: The observations of COLUMELLA, de Re
Rustica, lib. viii., sixteenth and following chapters, on fish-breeding,
are interesting. The Romans not only stocked natural but constructed
artificial ponds, of both fresh and salt water, and cut off bays of the
sea for this purpose. They also naturalized various species of sea-fish
in fresh water.] This art has been revived in modern times, but thus far
without any important results, economical or physical, though there
seems to be good reason to believe it may be employed with advantage on
an extended scale. As in the case of plants, man has sometimes
undesignedly introduced now species of aquatic animals into countries
distant from their birthplace. The accidental escape of the Chinese
goldfish from ponds where they were bred as a garden ornament, has
peopled some European, and it is said American streams with this
species. Canals of navigation and irrigation interchange the fish of
lakes and rivers widely separated by natural barriers, as well as the
plants which drop their seeds into the waters. The Erie Canal, as
measured by its own channel, has a length of about three hundred and
sixty miles, and it has ascending and descending locks in both
directions. By this route, the fresh-water fish of the Hudson and the
Upper Lakes, and some of the indigenous vegetables of these respective
basins, have intermixed, and the fauna and flora of the two regions have
now more species common to both than before the canal was opened.
[Footnote: The opening or rather the reconstruction of the Claudian
emissary by Prince Torlonia, designed to drain the Lake Fucinus, or
Celano, has introduced the fish of that lake into the Liri or Garigliano
which received the discharge from the lake.--Dorotea, Sommario storico
dell' Alieutica, p. 60.]The opening of the Suez Canal will, no doubt,
produce very interesting revolutions in the animal and vegetable
population of both basins. The Mediterranean, with some local
exceptions--such as the bays of Calabria, and the coast of Sicily so
picturesquely described by Quatrefages [Footnote: Souvenire d'un
Naturaliste, i., pp. 204 et seqq.]-is comparatively poor in marine
vegetation, and in shell as well as in fin fish. The scarcity of fish in
some of its gulfs is proverbial, and you may scrutinize long stretches
of beach on its northern shores, after every south wind for a whole
winter, without finding a dozen shells to reward your search. But no one
who has not looked down into tropical or subtropical seas can conceive
the amazing wealth of the Red Sea in organic life. Its bottom is
carpeted or paved with marine plants, with zoophytes and with shells,
while its waters are teeming with infinitely varied forms of moving
life. Most of its vegetables and its animals, no doubt, are confined by
the laws of their organization to a warmer temperature than that of the
Mediterranean, but among them there must be many whose habitat is of a
wider range, many whose powers of accommodation would enable them to
acclimate themselves in a colder sea.
We may suppose the less numerous aquatic fauna and flora of the
Mediterranean to be equally capable of climatic adaptation, and hence
there will be a partial interchange of the organic population not
already common to both seas. Destructive species, thus newly introduced,
may diminish the numbers of their proper prey in either basin, and, on
the other hand, the increased supply of appropriate food may greatly
multiply the abundance of others, and at the same time add important
contributions to the aliment of man in the countries bordering on the
Mediterranean. [Footnote: The dissolution of the salts in the bed of the
Bitter Lake impregnated the water admitted from the Red Sea so highly
that for some time fish were not seen in that basin. The flow of the
current through the canal has now reduced the proportion of saline
matter to five per cent, and late travellers speak of fish as abundant
in its waters.]
Some accidental attraction not unfrequently induces fish to follow a
vessel for days in succession, and they may thus be enticed into zones
very distant from their native habitat. Several years ago, I was told at
Constantinople, upon good authority, that a couple of fish, of a species
wholly unknown to the natives had just been taken in the Bosphorus. They
were alleged to have followed an English ship from the Thames, and to
have been frequently observed by the crew during the passage; but I was
unable to learn their specific character. [Footnote: Seven or eight
years ago, the Italian government imported from France a dredging
machine for use in the harbor of La Spezia. The dredge brought attached
to its hull a shell-fish not known in Italian waters. The mollusk,
finding the local circumstances favorable, established itself in this
new habitat, multiplied rapidly, and is now found almost everywhere on
the west coast of the Peninsula.] Many of the fish which pass the
greater part of the year in salt water spawn in fresh, and some
fresh-water species, the common brook-trout of New England for instance,
which under ordinary circumstances never visit the sea, will, if
transferred to brooks emptying directly into the ocean, go down into the
salt water after spawning-time, and return again the next season. Some
sea fish have been naturalized in fresh water, and naturalists have
argued from the character of the fish of Lake Baikal, and especially
from the existence of the seal in that locality, that all its
inhabitants were originally marine species, and have changed their
habits with the gradual conversion of the saline waters of the
lake-once, as is assumed, a maritime bay-into fresh. [Footnote: Babinet,
Etudes et Lectures, ii, pp. 108,110.] The presence of the seal is hardly
conclusive on this point, for it is sometimes seen in Lake Champlain at
the distance of some hundreds of miles from even brackish water. One of
these animals was killed on the ice in that lake in February, 1810,
another in February, 1846, [Footnote: Thompson, Natural History of
Vermont, p. 38, and Appendix, p. 18. There is no reason to believe that
the seal breeds in Lake Champlain, but the individual last taken there
must have been some weeks, at least, in its waters. It was killed on the
ice in the widest part of the lake, on the 23d of February, thirteen
days after the surface was entirely frozen, except the usual small
cracks, and a month or two after the ice closed at all points north of
the place where the seal was found.] and remains of the seal have been
found at other times in the same waters.
The intentional naturalization of foreign fish, as I have said, has not
thus far yielded important fruits; but though this particular branch of
what is called, not very happily, pisciculture, has not yet established
its claims to the attention of the physical geographer or the political
economist, the artificial breeding of domestic fish, of the lobster and
other crustacea, has already produced very valuable results, and is
apparently destined to occupy an extremely conspicuous place in the
history of man's efforts to compensate his prodigal waste of the gifts
of nature. The arrangements for breeding fish in the Venetian lagoon of
Comacchio date far back in the Middle Ages, but the example does not
seem to have been followed elsewhere in Europe at that period, except in
small ponds where the propagation of the fish was left to nature without
much artificial aid. The transplantation of oysters to artificial ponds
has long been common, and it appears to have recently succeeded well on
a large scale in the open sea on the French coast. A great extension of
this fishery is hoped for, and it is now proposed to introduce upon the
same coast the American soft clam, which is so abundant in the
tide-washed beach sands of Long Island Sound as to form an important
article in the diet of the neighboring population. Experimental
pisciculture has been highly successful in the United States, and will
probably soon become a regular branch of rural industry, especially as
Congress, at the session of 1871-2, made liberal provision for its
promotion.
The restoration of the primitive abundance of salt and fresh water fish,
is perhaps the greatest material benefit that, with our present physical
resources, governments can hope to confer upon their subjects. The
rivers, lakes, and seacoasts once restocked, and protected by law from
exhaustion by taking fish at improper seasons, by destructive methods,
and in extravagant quantities, would continue indefinitely to furnish a
very large supply of most healthful food, which, unlike all domestic and
agricultural products, would spontaneously renew itself and cost nothing
but the taking. There are many sterile or wornout soils in Europe so
situated that they might, at no very formidable cost, be converted into
permanent lakes, which would serve not only as reservoirs to retain the
water of winter rains and snow, and give it out in the dry season for
irrigation, but as breeding ponds for fish, and would thus, without
further cost, yield a larger supply of human food than can at present be
obtained from them even at a great expenditure of capital and labor in
agricultural operations. [Footnote: See Ackerhof, Die Nutzung der Seiche
und Gewasser. Quedlinburg, 1860.] The additions which might be made to
the nutriment of the civilized world by a judicious administration of
the resources of the waters, would allow some restriction of the amount
of soil at present employed for agricultural purposes, and a
corresponding extension of the area of the forest, and would thus
facilitate a return to primitive geographical arrangements which it is
important partially to restore.
Destruction of Fish.
The inhabitants of the waters seem comparatively secure from human
pursuit or interference by the inaccessibility of their retreats, and by
our ignorance of their habits--a natural result of the difficulty of
observing the ways of creatures living in a medium in which we cannot
exist. Human agency has, nevertheless, both directly and incidentally,
produced great changes in the population of the sea, the lakes, and the
rivers, and if the effects of such revolutions in aquatic life are
apparently of small importance in general geography, they are still not
wholly inappreciable. The great diminution in the abundance of the
larger fish employed for food or pursued for products useful in the arts
is familiar, and when we consider how the vegetable and animal life on
which they feed must be effected by the reduction of their numbers, it
is easy to see that their destruction may involve considerable
modifications in many of the material arrangements of nature. The
whale [Footnote: I use WHALE not in a technical sense, but as a generic
term for all the large inhabitants of the sea popularly grouped under
that name. The Greek kaetos and Latin Balaena, though sometimes,
especially in later classical writers, specifically applied to true
cetaceans, were generally much more comprehensive in their signification
than the modern word whale. This appears abundantly from the enumeration
of the marine animals embraced by Oppian under the name <Greek: kaetos>,
in the first book of the Halieutica.
There is some confusion in Oppian's account of the fishery of the
<Greek: kaetos> in the fifth book of the Halieutica. Part of it is
probably to be understood of cetaceans which have GROUNDED, as some
species often do; but in general it evidently applies to the taking of
large fish--sharks, for example, as appear by the description of the
teeth--with hook and bait.] does not appear to have been an object of
pursuit by the ancients, for any purpose, nor do we know when the whale
fishery first commenced. It was, however, very actively prosecuted in
the Middle Ages, and the Biscayans seem to have been particularly
successful in this as indeed in other branches of nautical
industry. [Footnote: From the narrative of Ohther, introduced by King
Alfred into his translation of Orosius, it is clear that the Northmen
pursued the whale fishery in the ninth century, and it appears, both
from the poem called The Whale, in the Codex Exoniensis, and from the
dialogue with the fisherman in the Colloquies of Aelfric, that the
Anglo-Saxons followed this dangerous chore at a period not much later. I
am not aware of any evidence to show that any of the Latin nationals
engaged in this fishery until a century or two afterward, though it may
not be easy to disprove their earlier participation in it. In mediaeval
literature, Latin and Romance, very frequent mention is made of a
species of vessel called in Latin baleneria, balenerium, balenerius,
balaneria, etc.; in Catalan, balener; in French, balenier; all of which
words occur the many other forms. The most obvious etymology of these
words would suggest the meaning, whaler, baleinier; but some have
supposed that the name was descriptive of the great size of the ships,
and others have referred it to a different root. From the fourteenth
century, the word occurs oftener, perhaps, in old Catalan, than in any
other language; but Capmany does not notice the whale fishery as one of
the maritime pursuits of the very enterprising Catalan people, nor do I
find any of the products of the whale mentioned in the old Catalan
tariffs. The WHALEBONE of the mediaeval writers, which is described as
very white, is doubtless the ivory of the walrus or of the narwhale.]
Five hundred years ago, whales abounded in every sea. They long since
became so rare in the Mediterranean as not to afford encouragement for
the fishery as a regular occupation; and the great demand for oil and
whalebone for mechanical and manufacturing purposes, in the present
century, has stimulated the pursuit of the "hugest of living creatures"
to such activity, that he has now almost wholly disappeared from many
favorite fishing grounds, and in others is greatly diminished in
numbers.
What special functions, besides his uses to man, are assigned to the
whale in the economy of nature, wo do not know; but some considerations,
suggested by the character of the food upon which certain species
subsist, deserve to be specially noticed. None of the great mammals
grouped under the general name of whale are rapacious. They all live
upon small organisms, and the most numerous species feed almost wholly
upon thesoft gelatinous mollusks in which the sea abounds in all
latitudes. We cannot calculate even approximately the number of the
whales, or the quantity of organic nutriment consumed by an individual,
and of course we can form no estimate of the total amount of animal
matter withdrawn by them, in a given period, from the waters of the sea.
It is certain, however, that it must have been enormous when they were
more abundant, and that it is still very considerable. In 1846 the
United States had six hundred and seventy-eight whaling ships chiefly
employed in the Pacific, and the product of the American whale fishery
for the year ending June 1st, 1860, was seven millions and a half of
dollars. [Footnote: In consequence of the great scarcity of the whale,
the use of coal-gas for illumination, the substitution of other fatty
and oleaginous substances, such as lard, palm-oil, and petroleum for
right-whale oil and spermaceti, the whale fishery has rapidly fallen off
within a few years. The great supply of petroleum, which is much used
for lubricating machinery as well as for numerous other purposes, has
produced a more perceptible effect on the whale fishery than any other
single circumstance. According to Bigelow, Les Etats-Unis en 1863, p.
346, the American whaling fleet was diminished by 29 in 1858, 57 in
1860, 94 in 1861, and 65 in 1862. The number of American ships employed
in that fishery in 1862 was 353. In 1868, the American whaling fleet was
reduced to 223. The product of the whale fishery in that year was
1,485,000 gallons of sperm oil, 2,065,612 gallons of train oil, and
901,000 pounds of whalebone. The yield of the two species of whale is
about the same, being estimated at from 4,000 to 5,000 gallons for each
fish. Taking the average at 4,500 gallons, the American whalers must
have captured 789 whales, besides, doubtless, many which were killed or
mortally wounded and not secured. The returns for the year are valued at
about five million and a half dollars. Mr. Cutts, from a report by whom
most of the above facts are taken, estimates the annual value of the
"products of the sea" at $90,000,000.
According to the New Bedford Standard, the American whalers numbered
722, measuring 230,218 tons, in 1846. On the 31st December, 1872, the
number was reduced to 204, with a tonnage of 47,787 tons, and the
importation of whale and sperm oil amounted in that year to 79,000
barrels. Svend Foyn, an energetic Norwegian, now carries on the whale
fishery in the Arctic Ocean in a steamer of 20 horse-power, accompanied
by freight-ships for the oil. The whales are killed by explosive shells
fired from a small cannon. The number usually killed by Foyn is from 35
to 45 per year.--The Commerce in the Products of the Sea, a report by
Col. R. D. Cutts, communicated to the U. S. Senate. Washington, 1872.]
The mere bulk of the whales destroyed in a single year by the American
and the European vessels engaged in this fishery would form an island of
no inconsiderable dimensions, and each one of those taken must have
consumed, in the course of his growth, many times his own weight of
mollusks. The destruction of the whales must have been followed by a
proportional increase of the organisms they feed upon, and if we had the
means of comparing the statistics of these humble forms of life, for
even so short a period as that between the years 1760 and 1860, we
should find a difference possibly sufficient to suggest an explanation
of some phenomena at present unaccounted for. For instance, as I have
observed in another work, [Footnote: The Origin and History of the
English Language, &c., pp. 423, 424.] the phosphorescence of the sea was
unknown to ancient writers, or at least scarcely noticed by them, and
even Homer--who, blind as tradition makes him when he composed his
epics, had seen, and marked, in earlier life, all that the glorious
nature of the Mediterranean and its coasts discloses to unscientific
observation--nowhere alludes to this most beautiful and striking of
maritime wonders. In the passage just referred to, I have endeavored to
explain the silence of ancient writers with respect to this as well as
other remarkable phenomena on psychological grounds; but is it not
possible that, in modern times, the animalculae which produce it may
have immensely multiplied, from the destruction of their natural enemies
by man, and hence that the gleam shot forth by their decomposition, or
by their living processes, is both more frequent and more brilliant than
in the days of classic antiquity?
Although the whale does not prey upon smaller creatures resembling
himself in form and habits, yet true fishes are extremely voracious, and
almost every tribe devours unsparingly the feebler species, and even the
spawn and young of its own. [Footnote: Two young pickerel, Gystes
fasciatus, five inches long, ate 128 minnows, an inch long, the first
day they were fed, 132 the second, and 150 the third.--Fifth Report of
Commissioners of Massachusetts for Introduction of Fish. 1871. p. 17.]
The enormous destruction of the shark [Footnote: The shark is pursued in
all the tropical and subtropical seas for its fins--for which there is a
great demand in China as an article of diet--its oil and other products.
About 40,000 are taken annually in the Indian Ocean and the contiguous
seas. In the North Sea and the Arctic Ocean large numbers are annually
caught. See MERK. Waarenlexikon--a work of great accuracy and value
(Leipzig, 1870), article Haifisch.] the pike, the trout family, and
other ravenous fish, as well as of the fishing birds, the seal, and the
otter, by man, would naturally have occasioned a great increase in the
weaker and more defenceless fish on which they feed, had he not been as
hostile to them also as to their persecutors.
Destruction of Aquatic Animals.
It does not seem probable that man, with all his rapacity and all his
enginery, will succeed in totally extirpating any salt-water fish, but
he has already exterminated at least one marine warm-blooded
animal--Steller's sea cow--and the walrus, the sea lion, and other large
amphibia, as well as the principal fishing quadrupeds, are in imminent
danger of extinction. Steller's sea cow, Rhytina Stelleri, was first
seen by Europeans in the year 1741, on Bering's Island. It was a huge
amphibious mammal, weighing not less than eight thousand pounds, and
appears to have been confined exclusively to the islands and coasts in
the neighborhood of Bering's Strait. Its flesh was very palatable, and
the localities it frequented were easily accessible from the Russian
establishments in Kamtschatka. As soon as its existence and character,
and the abundance of fur animals in the same waters, were made known to
the occupants of those posts by the return of the survivors of Bering's
expedition, so active a chase was commenced against the amphibia of that
region, that, in the course of twenty-seven years, the sea cow,
described by Steller as extremely numerous in 1741, is believed to have
been completely extirpated, not a single individual having been seen
since the year 1768. The various tribes of seals [Footnote: The most
valuable variety of fur seal, formerly abundant in all cold latitudes,
is stated to have been completely exterminated in the Southern
hemisphere, and to be now found only on one or two small islands of the
Aleutian group. In 1867 more than 700,000 seal skins were imported into
Great Britain, and at least 600,000 seals are estimated to have been
taken in 1870. These numbers do not include the seals killed by the
Esquimaux and other rude tribes.] in the Northern and Southern Pacific,
the walrus [Footnote: In 1868, a few American ships engaged in the North
Pacific whale fishery turned their attention to the walrus, and took
from 200 to 600 each. In 1869 other whalers engaged in the same pursuit,
and in 1870 the American fleet is believed to have destroyed not less
than fifty thousand of these animals. They yield about twenty gallons of
oil and four or five pounds of ivory each.] and the sea otter, are
already so reduced in numbers that they seem destined soon to follow the
sea cow, unless protected by legislation stringent enough, and a police
energetic enough, to repress the ardent cupidity of their pursuers. The
seals, the otter tribe, and many other amphibia which feed almost
exclusively upon fish, are extremely voracious, and of course their
destruction or numerical reduction must have favored the multiplication
of the species of fish principally preyed upon by them. I have been
assured by the keeper of several young seals that, if supplied at
frequent intervals, each seal would devour not less than fourteen pounds
of fish, or about a quarter of his own weight, in a day. A very
intelligent and observing hunter, who has passed a great part of his
life in the forest, after carefully watching the habits of the
fresh-water otter of the North American States, estimates their
consumption of fish at about four pounds per day. Man has promoted the
multiplication of fish by making war on their brute enemies, but he has
by no means thereby compensated his own greater destructiveness.
[Footnote: According to Hartwig, the United Provinces of Holland had, in
1618, three thousand herring busses, and nine thousand vessels engaged
in the transport of these fish to market. The whole number of persons
employed in the Dutch herring fishery was computed at 200,000.
In the latter part of the eighteenth century, this fishery was most
successfully prosecuted by the Swedes, and in 1781, the town of
Gottenburg alone exported 136,649 barrels, each containing 1,200
herrings, making a total of about 164,000,000; but so rapid was the
exhaustion of the fish, from this keen pursuit, that in 1799 it was
found necessary to prohibit the exportation of them altogether.--Das
Leben des Meeres, p. 182.
In 1855, the British fisheries produced 900,000 barrels, or almost
enough to supply a fish to every human inhabitant of the globe.
On the shores of Long Island Sound, the white fish, a species of herring
too bony to be easily eaten, is used as manure in very great quantities.
Ten thousand are employed as a dressing for an acre, and a single net
has sometimes taken 200,000 in a day.--Dwight's Travels, ii. pp. 512,
515. The London Times of May 11, 1872, informs us that 1,100 tons of
mackerel estimated to weigh one pound each had recently been taken in a
single night at a fishing station on the British coast.
About ten million eels are sold annually in Billingsgate market, but
vastly greater numbers of the young fry, when but three or four inches
long, are taken. So abundant are they at the mouths of many French and
English rivers, that they are carried into the country by cart-loads,
and not only eaten, but given to swine or used as manure.] The bird and
beast of prey, whether on land or in the water, hunt only as long as
they feel the stimulus of hunger, their ravages are limited by the
demands of present appetite, and they do not wastefully destroy what
they cannot consume. Man, on the contrary, angles to-day that he may
dine to-morrow; he takes and dries millions of fish on the banks of
Newfoundland and the coast of Norway, that the fervent Catholic of the
shores of the Mediterranean may have wherewithal to satisfy the cravings
of the stomach during next year's Lent, without violating the discipline
of the papal church; [Footnote: The fisheries of Sicily alone are said to
yield 20,000 tons of tunny a year. The tunny is principally consumed in
Italy during Lent, and a large proportion of the twenty millions of
codfish taken annually at the Lofoden fishery on the coast of Norway is
exported to the Mediterranean.] and all the arrangements of his
fisheries are so organized as to involve the destruction of many more
fish than are secured for human use, and the loss of a large proportion
of the annual harvest of the sea in the process of curing, or in
transportation to the places of its consumption. [Footnote According to
Berthelote, in the Gulf of Lyons, between Marseilles and the easternmost
spur of the Pyrenees, about 5,000,000 small fish ate taken annually with
the drag-net, and not lees than twice as many more, not to spekak of
spawn, are destroyed by the use of this act.
Between 1861 and 1865 France imported from Norway, for use as bait in
the Sardine fishery, cod-roes to the value of three million
francs.--Cutts, Report on Commerce in the Products of the Sea, 1872, p.
82.
The most reckless waste of aquatic life I remember to have seen noticed,
if we except the destruction of herring and other fish with upawn, is
that of the eggs of the turtle in the Amazon for the sake of the oil
extracted from then. Bates estimates the eggs thus annually sacrificed
at 48,000,000.-Naturalits inthe Amazon, 2d edition, 1864, p. 805.] Fish
are more affected than quadrupeds by slight and even imperceptible
differences in their breeding places and feeding grounds. Every river,
every brook, every lake stamps a special character upon its salmon, its
shad, and its trout, which is at once recognized by those who deal in or
consume them. No skill can give the fish fattened by food selected and
prepared by man the flavor of those which are nourished at the table of
nature, and the trout of the artificial pouds in Germany and Switzerland
are so inferior to the brook-fish of the same species and climate, that
it is hard to believe them identical. The superior sapidity of the
American trout and other fresh-water fishes to the most nearly
corresponding European species, which is familiar to every one
acquainted with both continents, is probably due less to specific
difference than to the fact that, even in the parts of the New World
which have been longest cultivated, wild nature is not yet tamed down to
the character it has assumed in the Old, and which it will acquire in
America also when her civilization shall be as ancient as is now that of
Europe. [Footnote: It is possible that time may modify the habits of the
fresh-water fish the North American States, and accommodate them to the
new physical conditions of their native waters. Hence it may be hoped
that nature, even unaided by art, will do something towards restoring
the ancient plenty of our lakes and rivers. The decrease of our
fresh-water fish cannot be alone to exhaustion by fishing, for in the
waters of the valleys and flanks of the Alps, which have been inhabited
and fished ten times as long by a denser population, fish are still very
abundant, and they thrive and multiply under circumstances where no
American species could live at all. On the southern slope of those
mountains, trout are caught in great numbers, in the swift streams which
rush from the glaciers, and where the water is of icy coldness, and so
turbid with particles of fine-ground rock, that you cannot see an inch
below the surface. The glacier streams of Switzerland, however, are less
abundant in fish.]
Man has hitherto hardly anywhere produced such climatic or other changes
as would suffice of themselves totally to banish the wild inhabitants of
the dry land, and thedisappearance of the native birds and quadrupeds
from particular localities is to be ascribed quite as much to his direct
persecutions as to the want of forest shelter, of appropriate food, or
of other conditions indispensable to their existence. But almost all the
processes of agriculture, and of mechanical and chemical industry, are
fatally destructive to aquatic animals within reach of their influence.
When, in consequence of clearing the woods, the changes already
described as thereby produced in the beds and currents of rivers, are in
progress, the spawning grounds of fish, are exposed from year to year to
a succession of mechanical disturbances; the temperature of the water is
higher in summer, colder in winter, than when it was shaded and
protected by wood; the smaller organisms, which formed the sustenance of
the young fry, disappear or are reduced in numbers, and new enemies are
added to the old foes that preyed upon them; the increased turbidness of
the water in the annual inundations chokes the fish; and, finally, the
quickened velocity of its current sweeps them down into the larger
rivers or into the sea, before they are yet strong enough to support so
great a change of circumstances. [Footnote: A fact mentioned by
Schubert--and which in its causes and many of its results corresponds
almost precisely with those connected with the escape of Barton Pond in
Vermont, so well known to geological students--is important, as showing
that the diminution of the fish in rivers exposed to inundations is
chiefly to be ascribed to the mechanical action of the current, and not
mainly, as some have supposed, to changes of temperature occasioned by
clearing.
Our author states that, in 1796, a terrible inundation was produced in
the Indalself, which rises in the Storsjo in Jemtland, by drawing off
into it the waters of another lake near Ragunda. The flood destroyed
houses and fields; much earth was swept into the channel, and the water
made turbid and muddy; the salmon and the smaller fish forsook the river
altogether, and never returned. The banks of the river have never
regained their former solidity, and portions of their soil are still
continually falling into the water and destroying its purity.--Resa
genom Sverge, ii, p. 61.] Industrial operations are not less destructive
to fish which live or spawn in fresh water. Mill-dams impede their
migrations, if they do not absolutely prevent them, the sawdust from
lumber mills clogs their gills, and the thousand deleterious mineral
substances, discharged into rivers from metallurgical, chemical, and
manufacturing establishments, poison them by shoals. [Footnote: The
mineral water discharged from a colliery on the river Doon in Scotland
discolored the stones in the bed of the river, and killed the fish for
twenty miles below. The fish of the streams in which hemp is macerated
in Italy are often poisoned by the juices thus extracted from the
plant.-Dorotea, Sommario della storia dell' Alieutica, pp. 64, 65.] We
have little evidence that any fish employed as human food has naturally
multiplied in modern times, while all the more valuable tribes have been
immensely reduced in numbers. This reduction must have affected the more
voracious species not used as food by man, and accordingly the shark,
and other fish of similar habits, even when not objects of systematic
pursuit, are now comparatively rare in many waters where they formerly
abounded. The result is, that man has greatly reduced thenumbers of all
larger marine animals, and consequently indirectly favored the
multiplication of the smaller aquatic organisms which entered into their
nutriment. This change in the relations of the organic and inorganic
matter of the sea must have excercised an influence on the latter. What
that influence has been we cannot say, still less can we predict what it
will be hereafter; but its action is not for that reason the less
certain. [Footnote: Among the unexpected results of human action, the
destruction or multiplication of fish, as well as of other animals, is a
not unfrequent occurrence. Footnote: Williams, in his History of
Vermont, i., p. 140, records such a case of the increase of trout. In a
pond formed by damming a small stream to obtain water power for a
sawmill, and covering one thousand acres of primitive forest, the
increased supply of food brought within reach of the fish multiplied
them to that degree, that, at the head of the pond, where, in the
spring, they crowded together in the brook which supplied it, they were
taken by the hands at pleasure, and swine caught them without
difficulty. A single sweep of a small scoopnet would bring up half a
bushel, carts were filled with them as fast as if picked up on dry land,
and in the fishing season they were commonly sold at a shilling
(eightpence halfpenny, or about seventeen cents) a bushel. The increase
in the size of the trout was as remarkable as the multiplication of
their numbers.
The construction of dams and mills is destructive to many fish, but
operates as a protection to their prey. The mills on Connecticut River
greatly diminished the number of the salmon, but the striped bass, on
which the salmon feeds, multiplied in proportion.--Dr. Dwight, Travels,
vol. ii., p. 323.]
Geographical Importance of Birds.
Wild birds form of themselves a very conspicuous and interesting feature
in the staffage, as painters call it, of the natural landscape, and they
are important elements in the view we are taking of geography, whether
we consider their immediate or their incidental influence. Birds affect
vegetation directly by sowing seeds and by consuming them; they affect
it indirectly by destroying insects injurious, or, in some cases,
beneficial to vegetable life. Hence, when we kill a seed-sowing bird, we
check the dissemination of a plant; when we kill a bird which digests
the seed it swallows, we promote the increase of a vegetable. Nature
protects the seeds of wild, much more effectually than those of
domesticated plants. The cereal grains are completely digested when
consumed by birds, but the germ of the smaller stone fruits and of very
many other wild vegetables is uninjured, perhaps even stimulated to more
vigorous growth, by the natural chemistry of the bird's stomach. The
power of flight and the restless habits of the bird enable it to
transport heavy seeds to far greater distances than they could be
carried by the wind. A swift-winged bird may drop cherry stones a
thousand miles from the tree they grow on; a hawk, in tearing a pigeon,
may scatter from its crop the still fresh rice it had swallowed at a
distance of ten degrees of latitude, and thus the occurrence of isolated
plants in situations where their presence cannot otherwise well be
explained, is easily accounted for. [Footnote: Pigeons were shot near
Albany, in New York, a few years ago, with green rice in their crops,
which it was thought must have been growing, a very few hours before, at
the distance of seven or eight hundred miles. The efforts of the Dutch
to confine the cultivation of the nutmeg to the island of Banda are said
to have been defeated by the birds, which transported this heavy fruit
to other islands.] There is a large class of seeds apparently specially
fitted by nature for dissemination by animals. I refer to those which
attach themselves, by means of hooks, or by viscous juices, to the coats
of quadrupeds and the feathers of birds, and are thus transported
wherever their living vehicles may chance to wander. Some birds, too,
deliberately bury seeds in the earth, or in holes excavated by them in
the bark of trees, not indeed with a foresight aiming directly at the
propagation of the plant, but from apparently purposeless secretiveness,
or as a mode of preserving food for future use.
The tame fowls play a much less conspicuous part in rural life than the
quadrupeds, and, in their relations to the economy of nature, they are
of very much less moment than four-footed animals, or than the
undomesticated birds. The domestic turkey [Footnote: The wild turkey
takes readily to the water, and is able to cross rivers of very
considerable width by swimming. By way of giving me an idea of the
former abundance of this bird, an old and highly respectable gentleman
who was among the early white settlers of the West, told me that he once
counted, in walking down the northern bank of the Ohio River, within a
distance of four miles, eighty-four turkeys as they landed singly, or at
most in pairs, after swimming over from the Kentucky side.] is probably
more numerous in the territory of the United States than the wild bird
of the same species ever was, and the grouse cannot, at the period of
their greatest abundance, have counted as many as we now number of the
common hen. The dove, however, must fall greatly short of the wild
pigeon in multitude, and it is hardly probable that the flocks of
domestic geese and ducks are as numerous as once wore those of their
wild congeners. The pigeon, indeed, seems to have multiplied immensely,
for some years after the first clearings in the woods, because the
settlers warred unsparingly upon the hawk, while the crops of grain and
other vegetable growths increased the supply of food within the reach of
the young birds, at the age when their power of flight is not yet great
enough to enable them to seek it over a wide area. [Footnote: The
wood-pigeon, as well as the domestic dove, has been observed to increase
in numbers in Europe also, when pains have been taken to exterminate the
hawk. The American pigeons, which migrated in flocks so numerous that
they were whole days in passing a given point, were no doubt injurious
to the grain, but probably less so than is generally supposed; for they
did not confine themselves exclusively to the harvests for their
nourishment. ] The pigeon is not described by the earliest white
inhabitants of the American States as filling the air with such clouds
of winged life as astonished naturalists in the descriptions of Audubon,
and, at the present day, the net and the gun have so reduced its
abundance, that its appearance in large numbers is recorded only at long
intervals, and it is never seen in the great flocks remembered by many
still living observers as formerly very common.
INTRODUCTION OF BIRDS.
Man has undesignedly introduced into now districts perhaps fewer species
of birds than of quadrupeds; [Footnote: The first mention I have found
of the naturalization of a wild bird in modern Europe is in the
Menagiana, vol. iii., p. 174, edition of 1715, where it is stated that
Rene, King of Sicily and Duke of Anjou, who died in 1480, introduced the
red-legged partridge into the latter country. Attempts have been made,
and I believe with success, to naturalize the European lark on Long
Island, and the English sparrow has been introduced into various parts
of the Northern States, where he is useful by destroying noxious insects
and worms not preyed upon by native birds. The humming-bird has resisted
all efforts to acclimate him in Europe, though they have not
unfrequently survived the passage across the ocean. In Switzerland and
some other parts of Europe the multiplication of insectivorous birds is
encouraged by building nests for them, and it is alleged that both fruit
and forest trees have been essentially benefited by the protection thus
afforded them.] but the distribution of birds is very much influenced by
the character of his industry, and the transplantation, of every object
of agricultural production is, at a longer or shorter interval, followed
by that of the birds which feed upon its seeds, or more frequently upon
the insects it harbors. The vulture, the crow, and other winged
scavengers, follow the march of armies as regularly as the wolf. Birds
accompany ships on long voyages, for the sake of the offal which is
thrown overboard, and, in such cases, it might often happen that they
would breed and become naturalized in countries where they had been
unknown before. [Footnote: Gulls hover about ships in port, and often
far out at sea, diligently watching for the waste of the caboose. While
the four great fleets, English, French, Turkish, and Egyptian, were
lying in the Bosphorus, in the summer and autumn of 1853, a young lady
of my family called my attention to the fact that the gulls were far
more numerous about the ships of one of the fleets than about the
others. This was verified by repeated observation, and the difference
was owing no doubt to the greater abundance of the refuse from the
cookrooms of the naval squadron most frequented by the birds. Persons
acquainted with the economy of the navies of the states in question,
will be able to conjecture which fleet was most favored with these
delicate attentions. The American gull follows the steamers up the
Mississippi, and has been shot 1,500 miles from the sea.] There is a
familiar story of an English bird which built its nest in an unused
block in the rigging of a ship, and made one or two short voyages with
the vessel while hatching its eggs. Had the young become fledged while
lying in a foreign harbor, they would of course have claimed the rights
of citizenship in the country where they first took to the wing.
[Footnote: Birds do not often voluntarily take passage on board ships
bound for foreign countries, but I can testify to one such case. A
stork, which had nested near one of the palaces on the Bosphorus, had,
by some accident, injured a wing, and was unable to join his fellows
when they commenced their winter migration to the banks of the Nile.
Before he was able to fly again, he was caught, and the flag of the
nation to which the palace belonged was tied to his leg, so that he was
easily identified at a considerable distance. As his wing grew stronger,
he made several unsatisfactory experiments at flight, and at last, by a
vigorous effort, succeeded in reaching a passing ship bound southward,
and perched himself on a topsail-yard. I happened to witness this
movement, and observed him quietly maintaining his position as long as I
could discern him with a spy-glass. I supposed he finished the voyage,
for he certainly did not return to the palace.]
An unfortunate popular error greatly magnifies the injury done to the
crops of grain and leguminous vegetables by wild birds. Very many of
those generally supposed to consume large quantities of the seeds of
cultivated plants really feed almost exclusively upon insects, and
frequent the wheatfields, not for the sake of the grain, but for the
eggs, larvae, and fly of the multiplied tribes of insect life which are
so destructive to the harvests. This fact has been so well established
by the examination of the stomachs of great numbers of birds in Europe
and the United States, at different seasons of the year, that it is no
longer open to doubt, and it appears highly probable that even the
species which consume more or less grain generally make amends by
destroying insects whose ravages would have been still more injurious.
[Footnote: Even the common crow has found apologists, and it has been
asserted that he pays for the Indian corn he consumes by destroying the
worms and larva which infest that plant.
Professor Treadwell, of Massachusetts, found that a half-grown American
robin in confinement ate in one day sixty-eight worms, weighing together
nearly once and a half as much as the bird himself, and another had
previously starved upon a daily allowance of eight or ten worms, or
about twenty per cent. of his own weight. The largest of these numbers
appeared, so far as could be judged by watching parent birds of the same
species, as they brought food to their young, to be much greater than
that supplied to them when fed in the nest; for the old birds did not
return with worms or insects oftener than once in ten minutes on an
average. It we suppose the parents to hunt for food twelve hours in a
day, and a nest to contain four young, we should have seventy-two worms,
or eighteen each, as the daily supply of the brood. It is probable
enough that some of the food collected by the parents may be more
nutritious than the earthworms, and consequently that a smaller quantity
sufficed for the young in the nest than when reared under artificial
conditions.
The supply required by growing birds is not the measure of their wants
after they have arrived at maturity, and it is not by any means certain
that great muscular exertion always increases the demand for
nourishment, either in the lower animals or in man. The members of the
English Alpine Club are not distinguished for appetites which would make
them unwelcome guests to Swiss landlords, and I think every man who has
had the personal charge of field or railway hands, must have observed
that laborers who spare their strength the least are not the most
valiant trencher champions. During the period when imprisonment for debt
was permitted in New England, persons confined in country jails had no
specific allowance, and they were commonly fed without stint. I have
often inquired concerning their diet, and been assured by the jailers
that their prisoners, who were not provided with work or other means of
exercise, consumed a considerably larger supply of food than common
out-door laborers.] On this subject, we have much other evidence besides
that derived from dissection. Direct observation has shown, in many
instances, that the destruction of wild birds has been followed by a
great multiplication of noxious insects, and, on the other hand, that
these latter have been much reduced in numbers by the protection and
increase of the birds that devour them. Many interesting facts of this
nature have been collected by professed naturalists, but I shall content
myself with a few taken from familiar and generally accessible sources.
The following extract is from Michelet, L'Oiseau, pp. 169,170:
"The STINGY farmer--an epithet justly and feelingly bestowed by Virgil.
Avaricious, blind, indeed, who proscribes the birds--those destroyers of
insects, those defenders of his harvests. Not a grain for the creature
which, during the rains of winter, hunts the future insect, finds out
the nests of the larvae, examines, turns over every leaf, and destroys,
every day, thousands of incipient caterpillars. But sacks of corn for
the mature insect, whole fields for the grasshoppers, which the bird
would have made war upon. With eyes fixed upon his furrow, upon the
present moment only, without seeing and without foreseeing, blind to the
great harmony which is never broken with impunity, he has everywhere
demanded or approved laws for the extermination of that necessary ally
of his toil--the insectivorous bird. And the insect has well avenged the
bird. It has become necessary to revoke in haste the proscription. In
the Isle of Bourbon, for instance, a price was set on the head of the
martin; it disappeared, and the grasshopper took possession of the
island, devouring, withering, scorching with a biting drought all that
they did not consume. In North America it has been the same with the
starling, the protector of Indian corn. [Footnote: I hope Michelet has
good authority for this statement, but I am unable to confirm it.] Even
the sparrow, which really does attack grain, but which protects it still
more, the pilferer, the outlaw, loaded with abuse and smitten with
curses--it has been found in Hungary that they were likely to perish
without him, that he alone could sustain the mighty war against the
beetles and the thousand winged enemies that swarm in the lowlands; they
have revoked the decree of banishment, recalled in haste this valiant
militia, which, though deficient in discipline, is nevertheless the
salvation of the country. [Footnote: Apropos of the sparrow--a single
pair of which, according to Michelet, p. 315, carries to the nest four
thousand and three hundred caterpillar or coleoptera in a week--I find
in an English newspaper a report of a meeting of a "Sparrow Club,"
stating that the member who took the first prize had destroyed 1,467 of
these birds within the year, and that the prowess of the other members
had brought the total number up to 11,944 birds, besides 2,553 eggs.
Every one of the fourteen thousand hatched and unhatched birds, thus
sacrificed to puerile vanity and ignorant prejudice, would have saved
his bushel of wheat by preying upon insects that destroy the grain.]
"Not long since, in the neighborhood of Ronen and in the valley of
Monville, the blackbird was for some time proscribed. The beetles
profited well by this proscription; their larvae, infinitely multiplied,
carried on their subterranean labors with such success, that a meadow
was shown me, the surface of which was completely dried up, every
herbaceous root was consumed, and the whole grassy mantle, easily
loosened, might have been rolled up and carried away like a carpet."
The general hostility of the European populace to the smaller birds is,
in part, the remote effect of the reaction created by the game laws.
When the restrictions imposed upon the chase by those laws were suddenly
removed in France, the whole people at once commenced a destructive
campaign against every species of wild animal. Arthur Young, writing in
Provence, on the 30th of August, 1789, soon after the National Assembly
had declared the chase free, thus complains of the annoyance he
experienced from the use made by the peasantry of their newly-won
liberty. "One would think that every rusty firelock in all Provence was
at work in the indiscriminate destruction of all the birds. The wadding
buzzed by my ears, or fell into my carriage, five or six times in the
course of the day." ... "The declaration of the Assembly that every man
is free to hunt on his own land ... has filled all France with an
intolerable cloud of sportsmen. ... The declaration speaks of
compensations and indemnities [to the seigneurs], but the ungovernable
populace takes advantage of the abolition of the game laws and laughs at
the obligation imposed by the decree."
The contagious influence of the French Revolution occasioned the removal
of similar restrictions, with similar results, in other countries. The
habits then formed have become hereditary on the Continent, and though
game laws still exist in England, there is little doubt that the blind
prejudices of the ignorant and half-educated classes in that country
against birds are, in some degree, at least, due to a legislation,
which, by restricting the chase of game worth killing, drives the
unprivileged sportsman to indemnify himself by slaughtering all wild
life which is not reserved for the amusement of his betters. Hence the
lord of the manor buys his partridges and his hares by sacrificing the
bread of his tenants, and so long as the members of "Sparrow Clubs" are
forbidden to follow higher game, they will suicidally revenge themselves
by destroying the birds which protect their wheatfields.
On the Continent, and especially in Italy, the comparative scarcity and
dearness of animal food combine with the feeling I have just mentioned
to stimulate still further the destructive passions of the fowler. In
the Tuscan province of Grosseto, containing less than 2,000 square
miles, nearly 300,000 thrushes and other small birds are annually
brought to market. [Footnote: Salvagnoli, Memorie sulle Maremme Toscane,
p. 143. The country about Naples is filled with slender towers fifteen
or twenty feet high, which are a standing puzzle to strangers. They are
the stations of the fowlers who watch from them the flocks of small
birds and drive them down into the nets by throwing stones over them.
In Northern and Central Italy, one often sees hillocks crowned with
grove-like plantations of small trees, much resembling large arbors.
These serve to collect birds, which are entrapped in nets in great
numbers. These plantatious are called ragnaje, and the reader will find,
in Bindi's edition of Davanzati, a very pleasant description of a
ragnaja, though its authorship is not now ascribed to that eminent
writer. Tschudi has collected in his little work, Ueber die
Landwirthschaftliche Bedeutung der Vogel, many interesting facts
respecting the utility of birds, and, the wanton destruction of them in
Italy and elsewhere. Not only the owl, but many other birds more
familiarly known as predacious in their habits, are useful by destroying
great numbers of mice and moles. The importance of this last service
becomes strikingly apparent when it is known that the burrows of the
moles are among the most frequent causes of rupture in the dikes of the
Po, and, consequently, of inundations which lay many square miles of
land under water. See Annales des Ponts et Chaussees, 1847, 1 semestre,
p. 150; VOGT, Nutzliche und schadliche Thiere; and particularly articles
in the Giornale del Club Alpino, vol. iv., no. 15, and vol. v., no. 16.
See also in Aus der Natur, vol. 54, p. 707, an article entitled Nutzen
der Vogel fur die Landwirthschaft, where it is affirmed that "without
birds no agriculture or even vegetation would be possible." In an
interesting memoir by Rondani, published in the Bolletino del Comizio
agrario di Parma for December, 1868, it is maintained that birds are
often injurious to the agriculturist, by preying not only on noxious
insects, but sometimes exclusively, or at least by preference, on
entomophagous tribes which would otherwise destroy those injurious to
cultivated plants. See also articles by Prof. Sabbioni in the Giornale
di Agricoltura di Bologna, November and December, 1870, and other
articles in the same journal of 15th and 30th April, 1870.]
Birds are less hardy in constitution, they possess less facility of
accommodation, [Footnote: Wild birds are very tenacious in their habits.
The extension of particular branches of agriculture introduces new
birds; but unless in the case of such changes in physical conditions,
particular species seem indissolubly attached to particular localities.
The migrating tribes follow almost undeviatingly the same precise line
of flight in their annual journeys, and establish themselves in the same
breeding-places from year to year. The stork is a strong-winged bird and
roves far for food, but very rarely establishes new colonies. He is
common in Holland, but unknown in England. Not above five or six pairs
of storks commonly breed in the suburbs of Constantinople along the
European shore of the narrow Bosphorous, while--much to the satisfaction
of the Moslems, who are justly proud of the marked partiality of so
orthodox a bird--dozens of chimneys of the true believers on the Asiatic
side are crowned with his nests. The appearance of the dove-like grouse,
Tetrao paradoxus, or Syrrhaptus Pallassi, in various parts of Europe, in
1850 and the following years, is a noticable exception to the law of
regularity which seems to govern the movements and determine the habitat
of birds. The proper home of this bird is the Steppes of Tartary, and it
is no recorded to have been observed in Europe, or at least west of
Russia, until the year above mentioned, when many flocks of twenty or
thirty, and even a hundred individuals, were seen in Bohemia, Germany,
Holland, Denmark, England, Ireland, and France. A considerable flock
frequented the Frisian island of Borkum for more than five months. It
was hoped that they would breed and remain permanently in the island but
this expectation has now been disappointed, and the steppe-grouse seems
to have disappeared again altogether.] and they are more severely
affected by climatic excess than quadrupeds. Besides, they generally
want the special means of shelter against the inclemency of the weather
and against pursuit by their enemies, which holes and dens afford to
burrowing animals and to some larger beasts of prey. The egg is exposed
to many dangers before hatching, and the young bird is especially
tender, defenceless, and helpless. Every cold rain, every violent wind,
every hailstorm during the breeding season, destroys hundreds of
nestlings, and the parent often perishes with her progeny while brooding
over it in the vain effort to protect it. [Footnote: It is not the
unfledged and the nursing bird alone that are exposed to destruction by
severe weather. Whole flocks of adult and strong-winged tribes are
killed by hail. Severe winters are usually followed by a sensible
diminution in the numbers of the non-migrating birds, and a cold storm
in summer often proves fatal to the more delicate species. On the 10th
of June, 184-, five or six inches of snow fell in Northern Vermont. The
next morning I found a hummingbird killed by the cold, and hanging by
its claws just below a loose clapboard on the wall of a small wooden
building where it had sought shelter.] The great proportional numbers of
birds, their migratory habits, and the ease with which, by their power
of flight they may escape most dangers that beset them, would seem to
secure them from extirpation, and even from very great numerical
reduction. But experience shows that when not protected by law, by
popular favor or superstition, or by other special circumstances, they
yield very readily to the hostile influences of civilization, and,
though the first operations of the settler are favorable to the increase
of many species, the great extension of rural and of mechanical industry
is, in a variety of ways, destructive even to tribes not directly warred
upon by man. [Footnote: Lyell, Antiquity of Man, p. 400, observes: "Of
birds it is estimated that the number of those which die every year
equals the aggregate number by which the species to which they
respectively belong is, on the average, permanently represented." A
remarkable instance of the influence of new circumstances upon birds was
observed upon the establishment of a light-house on Cape Cod some years
since. The morning after the lamps were lighted for the first time, more
than a hundred dead birds of several different species, chiefly
water-fowl, were found at the foot of the tower. They had been killed in
the course of the night by flying against the thick glass or grating of
the lantern. From an article by A. Esquiros, in the Revue des Deux
Mondes for Sept. 1, 1864, entitled, La vie Anglaise, p. 110, it appears
that such occurrences as that stated in the note have been not
unfrequent on the British coast. Are the birds thus attracted by new
lights, flocks in migration?
Migrating birds, whether for greater security from eagles, hawks, and
other enemies, or for some unknown reason, perform a great part of their
annual journeys by night; and it is observed in the Alps that they
follow the high roads in their passage across the mountains. This is
partly because the food in search of which they must sometimes descend
is principally found near the roads. It is, however, not altogether for
the sake of consorting with man, or of profiting by his labors, that
their line of flight conforms to the paths he has traced, but rather
because the great roads are carried through the natural depressions in
the chain, and hence the birds can cross the summit by these routes
without rising to a height where at the seasons of migration the cold
would be excessive. The instinct which guides migratory birds in their
course is not in all cases infallible, and it seems to be confounded by
changes in the condition of the surface. I am familiar with a village in
New England, at the junction of two valleys, each drained by a
mill-stream, where the flocks of wild geese which formerly passed, every
spring and autumn, were very frequently lost, as it was popularly
phrased, and I have often heard their screams in the night as they flew
wildly about in perplexity as to the proper course. Perhaps the village
lights embarrassed them, or perhaps the constant changes in the face of
the country, from the clearings then going on, introduced into the
landscape features not according with the ideal map handed down in the
anserine family, and thus deranged its traditional geography.]
Nature sets bounds to the disproportionate increase of birds, while at
the same time, by the multitude of their resources, she secures them
from extinction through her own spontaneous agencies. Man both preys
upon them and wantonly destroys them. The delicious flavor of
game-birds, and the skill implied in the various arts of the sportsman
who devotes himself to fowling, make them favorite objects of the chase,
while the beauty of their plumage, as a military and feminine
decoration, threatens to involve the sacrifice of the last survivor of
many once numerous species. Thus far, but few birds described by ancient
or modern naturalists are known to have become absolutely extinct,
though there are some cases in which they are ascertained to have
utterly disappeared from the face of the earth in very recent times. The
most familiar instances are those of the dodo, a large bird peculiar to
the Mauritius or Isle of France, exterminated about the year 1690, and
now known only by more or less fragmentary skeletons, and the solitary,
which inhabited the islands of Bourbon and Rodriguez, but has not been
seen for more than a century. A parrot and some other birds of the
Norfolk Island group are said to have lately become extinct. The
wingless auk, Alca impennis, a bird remarkable for its excessive
fatness, was very abundant two or three hundred years ago in the Faroe
Islands, and on the whole Scandinavian seaboard. The early voyagers
found either the same or a closely allied species, in immense numbers,
on all the coasts and islands of Newfoundland. The value of its flesh
and its oil made it one of the most important resources of the
inhabitants of those sterile regions, and it was naturally an object of
keen pursuit. It is supposed to be now completely extinct, and few
museums can show even its skeleton. There seems to be strong reason to
believe that modern civilization is guiltless of one or two sins of
extermination which have been committed in recent ages. Now Zealand
formerly possessed several species of dinornis, one of which, called moa
by the islanders, was larger than the ostrich. The condition in which
the bones of these birds have been found and the traditions of the
natives concur to prove that, though the aborigines had probably
extirpated them before the discovery of New Zealand by the whites, they
still existed at a comparatively late period. The same remarks apply to
a winged giant the eggs of which have been brought from Madagascar. This
bird must have much exceeded the dimensions of the moa, at least so far
as we can judge from the egg, which is eight times as large as the
average size of the ostrich egg, or about one hundred and fifty times
that of the hen.
But though we have no evidence that man has exterminated many species of
birds, we know that his persecutions have caused their disappearance
from many localities where they once were common, and greatly diminished
their numbers in others. The cappercailzie, Tetrao urogallus, the finest
of the grouse family, formerly abundant in Scotland, had become extinct
in Great Britain, but has been reintroduced from Sweden. [Footnote:
Thecappercailzie, or tjader, as he is called in Sweden, is a bird of
singular habits, and seems to want some of the protective instincts
which secure most other wild birds from destruction. The younger
Laestadius frequently notices the tjader, in his very remarkable account
of the Swedish Laplanders. The tjader, though not a bird of passage, is
migratory, or rather wandering in domicile, and appears to undertake
very purposeless and absurd journeys. "When he flits," says Laestadius,
"he follows a straight course, and sometimes pursues it quite out of the
country. It is said that, in foggy weather, he sometimes flies out to
sea, and, when tired, falls into the water and is drowned. It is
accordingly observed that, when he flies westwardly, towards the
mountains, he soon comes back again; but when he takes an eastwardly
course, he returns no more, and for a long time is very scarce in
Lapland. From this it would seem that he turns back from the bald
mountains, when he discovers that he has strayed from his proper home,
the wood; but when he finds himself over the Baltic, where he cannot
alight to rest and collect himself, he flies on until he is exhausted
and falls into the sea."--Petrus Laestadius, Journal of forsta aret,
etc., p. 325.]
The ostrich is mentioned, by many old travellers, as common on the
Isthmus of Suez down to the middle of the seventeenth century. It
appears to have frequented Palestine, Syria, and even Asia Minor at
earlier periods, but is now rarely found except in the seclusion of
remoter deserts. [Footnote: Frescobaldi saw ostriches between Suez and
Mt. Sinai. Viaggio in Terra Santa, p. 65. See also Vansler, Voyage
d'Egypte, p. 103, and an article in Petermann, Mittheilungen, 1870, p.
880, entitled Die Verbreitung des Straussee in Asien.]
The modern increased facilities of transportation have brought distant
markets within reach of the professional hunter, and thereby given a new
impulse to his destructive propensities. Not only do all Great Britain
and Ireland contribute to the supply of game for the British capital,
but the canvas-back duck of the Potomac, and even the prairie hen from
the basin of the Mississippi, may be found at the stalls of the London
poulterer. Kohl [Footnote: Die Herzogthumer Schleswig und Holstein, i.,
p. 203.] informs us that, on the coasts of the North Sea, twenty
thousand wild ducks are usually taken in the course of the season in a
single decoy, and sent to the large maritime towns for sale. The
statistics of the great European cities show a prodigious consumption of
game-birds, but the official returns fall far below the truth, because
they do not include the rural districts, and because neither the poacher
nor his customers report the number of his victims. Reproduction, in
cultivated countries, cannot keep pace with this excessive destruction,
and there is no doubt that all the wild birds which are chased for their
flesh or their plumage are diminishing with a rapidity which justifies
the fear that the last of them will soon follow the dodo and the
wingless auk.
Fortunately the larger birds which are pursued for their flesh or for
their feathers, and those the eggs of which are used as food, are, so
far as we know the functions appointed to them by nature, not otherwise
specially useful to man, and, therefore, their wholesale destruction is
an economical evil only in the same sense in which all waste of
productive capital is an evil. [Footnote: The increased demand for
animal oils for the use of the leather-dresses is now threatening the
penguin with the fate of the wingless auk. According to the Report of
the Agricultural Department of the U. S. for August and September, 1871,
p. 840, small vessels are fitted out for the chase of this bird, and
return from a six week's cruise with 25,000 or 30,000 gallons of oil.
About eleven birds are required for a gallon, and consequently the
vessels take upon an average 800,000 penguins each.]
If it were possible to confine the consumption of game-fowl to a number
equal to the annual increase, the world would be a gainer, but not to
the same extent as it would be by checking the wanton sacrifice of
millions of the smaller birds, which are of no real value as food, but
which, as we have seen, render a most important service by battling, in
our behalf, as well as in their own, against the countless legions of
humming and of creeping things, with which the prolific powers of insect
life would otherwise cover the earth.
Utility and Destruction of Reptiles.
The disgust and fear with which the serpent is so universally regarded
expose him to constant persecution by man, and perhaps no other animal
is so relentlessly sacrificed by him. Nevertheless, snakes as well as
lizards and other reptiles are not wholly useless to their great enemy.
The most formidable foes of the insect, and even of the small rodents,
are the reptiles. The chameleon approaches the insect perched upon the
twig of a tree, with an almost imperceptible slowness of motion, until,
at the distance of a foot, he shoots out his long, slimy tongue, and
rarely fails to secure the victim. Even the slow toad catches the swift
and wary housefly in the same manner; and in the warm countries of
Europe, the numerous lizards contribute very essentially to the
reduction of the insect population, which they both surprise in the
winged state upon walls and trees, and consume as egg, worm, and
chrysalis, in their earlier metamorphoses. The serpents feed much upon
insects, as well as upon mice, moles, and small reptiles, including also
other snakes.
In temperate climates, snakes are consumed by scarcely any beast or bird
of prey except the stork, and they have few dangerous enemies but man,
though in the tropics other animals prey upon them. [Footnote: It is
very questionable whether there is any foundation for the popular belief
in the hostility of swine and of deer to the rattlesnake, and careful
experiments as to the former quadruped seem to show that the supposed
enmity is wholly imaginary. It is however affirmed in an article in
Nature, June 11, 1872, p. 215, that the pigs have exterminated the
rattlesnake in some parts of Oregon, and that swine are destructive to
the cobra de capello in India. Observing that the starlings, stornelli,
which bred in an old tower in Piedmont, carried something from their
nests and dropped it upon the ground about as often they brought food to
their young, I watched their proceedings, and found every day lying near
the tower numbers of dead or dying slowworms, and, in a few cases, small
lizards, which had, in every Instance, lost about two inches of the
tail. This part I believe the starlings gave to their nestlings, and
threw away the remainder.] It is doubtful whether any species of serpent
has been exterminated within the human period, and even the dense
population of China has not been able completely to rid itself of the
viper. They have, however, almost entirely disappeared from particular
localities. The rattlesnake is now wholly unknown in many large
districts where it was extremely common half a century ago, and
Palestine has long been, if not absolutely free from venomous serpents,
at least very nearly so. [Footnote: Russell denies the existence of
poisonous snakes in Northern Syria, and states that the last instance of
death known to have occurred from the bite of a serpent near Aleppo took
place a hundred years before his time. In Palestine, the climate, the
thinness of population, the multitude of insects and of lizards, all
circumstances, in fact, seem very favorable to the multiplication of
serpents, but the venomous species, at least, are extremely rare, if at
all known, in that country. I have, however, been assured by persons
very familiar with Mount Lebanon, that cases of poisoning from the bite
of snakes had occurred within a few years, near Hasbeiyeh, and at other
places on the southern declivities of Lebanon and Hermon. In Egypt, on
the other hand, the cobra, the asp, and the cerastes are as numerous as
ever, and are much dreaded by all the natives except the professional
snake charmers.
The recent great multiplication of vipers in some parts of France is a
singular and startling fact. Toussenel, quoting from official documents,
states, that upon the offer of a reward of fifty centimes, or ten cents,
a head, TWELVE THOUSAND vipers were brought to the prefect of a single
department, and that in 1850 fifteen hundred snakes and twenty quarts of
snakes' eggs were found under a farm-house hearthstone. The granary, the
stables, the roof, the very beds swarmed with serpents, and the family
were obliged to abandon its habitation. Dr. Viaugrandmarais, of Nantes,
reported to the prefect of his department more than two hundred recent
cases of viper bites, twenty-four of which proved fatal.--Tristia, p.
176 et seqq. According to the Journal del Debats for Oct. 1st, 1867, the
Department of the Cote d'Or paid in the year 1866 eighteen thousand
francs for the destruction of vipers. The reward was thirty centimes a
head, and consequently the number killed was about sixty thousand. A
friend residing in that department informs me that it was strongly
suspected that many of these snakes were imported from other departments
for the sake of the premium.
In Nature for 1870 and 1871 we are told that the number of deaths from
the bites of venomous serpents in the Bengal Presidency, in the year
1869, was 11,416, and that in the whole of British India not less than
40,000 human lives are annually lost from this cause. In one small
department, a reward of from three to six pence a head for poisonous
serpents brought in 1,200 a day, and in two months the government paid
L10,000 sterling for their destruction.] The serpent does not appear to
have any natural limit of growth, and we are therefore not authorized
wholly to discredit the evidence of ancient naturalists in regard to the
extraordinary dimensions which those reptiles are said by them to have
sometimes attained. The use of firearms has enabled man to reduce the
numbers of the larger serpents, and they do not often escape him long
enough to arrive at the size ascribed to them by travellers a century or
two ago. Captain Speke, however, shot a serpent in Africa which measured
fifty-one and a half feet in length.
Some enthusiastic entomologist will, perhaps, by and by discover that
insects and worms are as essential as the larger organisms to the proper
working of the great terraqueous machine, and we shall have as eloquent
pleas in defence of the mosquito, and perhaps oven of the tzetze-fly, as
Toussenel and Michelet have framed in behalf of the bird. The silkworm,
the lac insect, and the bee need no apologist; a gallnut produced by the
puncture of a cynips on a Syrian oak is a necessary ingredient in the
ink I am writing with, and from my windows I recognize the grain of the
kermes and the cochineal in the gay habiliments of the holiday groups
beneath them.
These humble forms of being are seldom conspicuous by more mass, and
though the winds and the waters sometimes sweep together large heaps of
locusts and even of may-flies, their remains are speedily decomposed,
their exuviae and their structures form no strata, and still less does
nature use them, as she does the calcareous and silicious cases and
dwellings of animalcular species, to build reefs and spread out
submarine deposits, which subsequent geological action may convert into
islands and even mountains. [Footnote: Although the remains of extant
animals are rarely, if ever, gathered In sufficient quantities to
possess any geographical importance by their mere mass, the decayed
exuviae of even the smaller and humbler forms of life are sometimes
abundant enough to exercise a perceptible influence on soil and
atmosphere. "The plain of Cumana," saya Humboldt, "presents a remarkable
phenomenon, after heavy rains. The moistened earth, when heated by the
rays of the sun, diffuses the musky odor common in the torrid zone to
animals of very different classes, to the jaguar, the small species of
tiger-cat, the cabiai, the gallinazo vulture, the crocodile, the viper,
and the rattlesnake. The gaseous emanations, the vehicles of this aroma,
appear to be disengaged in proportion as the soil, which contains the
remains of an innumerable multitude of reptiles, worms, and insects,
begins to be impregnated with water. Wherever we stir the earth, we are
struck with the mass of organic substances which in turn are developed
and become transformed or decomposed. Nature in these climes seems more
active, more prolific, and, so to speak, more prodigal of life."]
But the action of the creeping and swarming things of the earth, though
often passed unnoticed, is not without important effects in the general
economy of nature. The geographical importance of insects proper, as
well as of worms, depends principally on their connection with vegetable
life as agents of its fecundation, and of its destruction. We learn from
Darwin, "On Various Contrivances by which British and Foreign Orchids
are Fertilized by Insects," that some six thousand species of orchids
are absolutely dependent upon the agency of insects for their
fertilization, and that consequently, were those plants unvisited by
insects, they would all rapidly disappear. What is true of the orchids
is more or less true of many other vegetable families. [Footnote: Later
observations of Darwin and other naturalists have greatly raised former
estimates of the importance of insect life in the fecundation of plants,
and among other remarkable discoveries it has been found that, in many
cases at least, insects are necessary even to monoecious vegetables,
because the male flower does not impregnate the female growing on the
same stem, and the latter can be fecundated only by pollen supplied to
it by insects from another plant of the same species.
"Who would ever have thought," says Preyer, "that the abundance and
beauty of the pansy and of the clover were dependent upon the number of
cats and owls But so it is. The clover and the pansy cannot exist
without the bumble-bee, which, in search of his vegetable nectar,
transports unconciously the pollen from the masculine to the feminine
flower, a service which other insects perform only partially for these
plants. Their existence therefore depends upon that of the bumble-bee.
The mice make war upon this bee. In their fondness for honey they
destroy the nest and at the same time the bee. The principal enemies of
mice are cats and owls, and therefore the finest clovers and the most
beautiful pansies are found near villages where cats and owls
abound."--Preyer, Der Kampf um daas Dasein, p. 22. See also Delpino,
Pensieri sulla biologia vegetale, and other works of the same able
observer on vegetable physiology.]
We do not know the limits of this agency, and many of the insects
habitually regarded as unqualified pests, may directly or indirectly
perform functions as important to the most valuable plants as the
services rendered by certain tribes to the orchids. I say directly or
indirectly, because, besides the other arrangements of nature for
chocking the undue multiplication of particular species, she has
established a police among insects themselves, by which some of them
keep down or promote the increase of others; for there are insects, as
well as birds and beasts, of prey. The existence of an insect which
fertilizes a useful vegetable may depend on that of another insect which
constitutes his food in some stage of his life, and this other again may
be as injurious to some plant as his destroyer is to a different
species.
The ancients, according to Pliny, were accustomed to hang branches of
the wild fig upon the domestic tree, in order that the insects which
frequented the former might hasten the ripening of the cultivated fig by
their punctures--or, as others suppose, might fructify it by
transporting to it the pollen of the wild fruit--and this process,
called caprification, is not yet entirely obsolete. [Footnote: The
utility of caprification has been a good deal disputed, and it has, I
believe, been generally abandoned in Italy, though still practised in
Greece. See Browne, The Trees of America, p. 475, and on caprification
in Kabylia, N. Bibesco, Les Kabyles du Djardjura, in Revue des Deux
Mondes for April 1st, 1805, p. 580; also, Aus der Natur, vol. xxx., p.
684, and Phipson,
Utilization of Minute Life, p. 50. In some parts of Sicily, sprigs of
mint, mentha pulegium, are used instead of branches of the wild for
caprification. Pitre, Usi popolari Siciliani, 1871, p. 18.]
The perforations of the earthworms and of many insect larvae
mechanically affect the texture of the soil and its permeability by
water, and they therefore have a certain influence on the form and
character of terrestrial surface. The earthworms long ago made good
their title to the respect and gratitude of the farmer as well as of the
angler. Their utility has been pointed out in many scientific as well as
in many agricultural treatises. The following extract from an essay on
this subject will answer my present purpose:
"Worms are great assistants to the drainer, and valuable aids to the
fanner in keeping up the fertility of the soil. They love moist, but not
wet soils; they will bore down to, but not into water; they multiply
rapidly on land after drainage, and prefer a deeply-dried soil. On
examining part of a field which had been deeply drained, after
long-previous shallow drainage, it was found that the worms had greatly
increased in number, and that their bores descended quite to the level
of the pipes. Many worm-bores were large enough to receive the little
finger. A piece of land near the sea, in Lincolnshire, over which the
sea had broken and killed all the worms, remained sterile until the
worms again inhabited it. A piece of pasture land, in which worms were
in such numbers that it was thought their casts interfered too much with
its produce, was rolled at night in order to destroy the worms. The
result was, that the fertility of the field greatly declined, nor was it
restored until they had recruited their numbers, which was aided by
collecting and transporting multitudes of worms from the fields.
"The great depth into which worms will bore, and from which they push up
fine fertile soil, and cast it on the surface, have been well shown by
the fact that in a few years they have actually elevated the surface of
fields by a largo layer of rich mould, several inches thick, thus
affording nourishment to the roots of grasses, and increasing the
productiveness of the soil."
It should be added that the writer quoted, and all others who have
discussed the subject, have, so far as I know, overlooked one very
important element in the fertilization produced by earthworms. I refer
to the enrichment of the soil by their excreta during life, and by the
decomposition of their remains when they die. Themanure thus furnished
is as valuable as the like amount of similar animal products derived
from higher organisms, and when we consider the prodigious numbers of
these worms found on a single square yard of some soils, we may easily
see that they furnish no insignificant contribution to the nutritive
material required for the growth of plants. [Footnote: I believe there
is no foundation for the supposition that earthworms attack the tuber of
the potato. Some of them, especially one or two species employed by
anglers as bait, if natives of the woods, are at least rare in shaded
grounds, but multiply very rapidly after the soil is brought under
cultivation. Forty or fifty years ago they were so scarce in the newer
parts of New England, that the rustic fishermen of every village kept
secret the few places where they were to be found in their neighborhood,
as a professional mystery, but at present one can hardly turn over a
shovelfull of rich moist soil anywhere, without unearthing several of
them. A very intelligent lady, born in the woods of Northern New
England, told me that, in her childhood, these worms were almost unknown
in that region, though anxiously sought for by the anglers, but that
they increased as the country was cleared, and at last became so
numerous in some places, that the water of springs, and even of shallow
wells, which had formerly been excellent, was rendered undrinkable by
the quantity of dead worms that fell into them. The increase of the
robin and other small birds which follow the settler when he has
prepared a suitable home for them, at last checked the excessive
multiplication of the worms, and abated the nuisance.]
The carnivorous and often herbivorous insects render another important
service to man by consuming dead and decaying animal and vegetable
matter, the decomposition of which would otherwise fill the air with
effluvia noxious to health. Some of them, the grave-digger beetle, for
instance, bury the small animals in which they lay their eggs, and
thereby prevent the escape of the gases disengaged by putrefaction. The
prodigious rapidity of development in insect life, the great numbers of
the individuals in many species, and the voracity of most of them while
in the larva state, justify the appellation of nature's scavengers which
has been bestowed upon them, and there is very little doubt that, in
warm countries, they consume a larger quantity of putrescent organic
matter than the quadrupeds and birds which feed upon such aliment.
INJURY TO THE FOREST BY INSECTS.
The action of the insect on vegetation, as we have thus far described
it, is principally exerted on smaller and less conspicuous plants, and
it is therefore matter rather of agricultural than of geographical
interest. But in the economy of the forest European writers ascribe to
insect life an importance which it has not reached in America, where the
spontaneous woods are protected by safeguards of nature's own devising.
The insects which damage primitive forests by feeding upon products of
trees essential to their growth, are not numerous, nor is their
appearance, in destructive numbers, frequent, and those which perforate
the stems and branches, to deposit and hatch their eggs, more commonly
select dead trees for that purpose, though, unhappily, there are
important exceptions to this latter remark. [Footnote: The locust
Insect, Clitus pictus, which deposits its eggs in the American locust,
Robinia pseudacacia, is one of these, and its ravages have been and
still are more destructive to that very valuable tree, so remarkable for
combining rapidity of growth with strength and durability of wood. This
insect, I believe, has not yet appeared in Europe, where, since the so
general employment of the Robinia to clothe and protect embankments and
the scarps of deep cuts on railroads, it would do incalculable mischief.
As a traveller, however, I should find some compensation for this evil
in the destruction of these acacia hedges, which as completely obstruct
the view on hundreds of miles of French and Italian railways, as do the
garden walls of the same countries on the ordinary roads.
The lignivorous insects that attack living trees almost uniformly
confine their ravages to trees already unsound or diseased in growth
from the depredations of leaf-eaters, such as caterpillars and the like,
or from other causes. The decay of the tree, therefore, is the cause not
the consequence of the invasions of the borer. This subject has been
discussed by Perris in the Annales de la Societe Entomologique de la
France for 1852, and his conclusions are confirmed by the observations
of Samanos, who quotes, at some length, the views of Perris. "Having,
for fifteen years," says the latter author, "incessantly studied the
habits of lignivorous insects in one of the best wooded regions of
France, I have observed facts enough to feel myself warranted in
expressing my conclusions, which are: that insects in general--I am
trees in sound health, and they assail those only whose normal
conditions and functions have been by some cause impaired."
See, more fully, Samanos, Traite de la Culture du Pin Maritime, Paris,
1864, pp. 140-145, and Siemoni, Manuale dell' Arte Forestale. 2d
edition. Florence, 1872.]
I do not know that we have any evidence of the destruction or serious
injury of American forests by insects before or even soon after the
period of colonization; but since the white man has laid bare a vast
proportion of the earth's surface, and thereby produced changes
favorable, perhaps, to the multiplication of these pests, they have
greatly increased in numbers, and, apparently, in voracity also. Not
many years ago, the pines on thousands of acres of land in North
Carolina were destroyed by insects not known to have ever done serious
injury to that tree before. In such cases as this and others of the like
sort, there is good reason to believe that man is the indirect cause of
an evil for which he pays so heavy a penalty. Insects increase whenever
the birds which feed upon them disappear. Hence, in the wanton
destruction of the robin and other insectivorous birds, the bipes
implumis, the featherless biped, man, is not only exchanging the vocal
orchestra which greets the rising sun for the drowny beetle's evening
drone, and depriving his groves and his fields of their fairest
ornament, but he is waging a treacherous warfare on his natural allies.
[Footnote: In the artificial woods of Europe, insects are far more
numerous and destructive to trees than in the primitive forests of
America, and the same remark may be made of the smaller rodents, such as
moles, mice, and squirrels. In the dense native wood, the ground and the
air are too humid, the depth of shade too great, for many tribes of
these creatures, while near the natural meadows and other open grounds,
where circumstances are otherwise more favorable for their existence and
multiplication, their numbers are kept down by birds, serpents, foxes,
and smaller predacious quadrupeds. In civilized countries these natural
enemies of the worm, the beetle, and the mole, are persecuted, sometimes
almost exterminated, by man, who also removes from his plantations the
decayed or wind-fallen trcea, the shrubs and underwood, which, in a
state of nature, furnished food and shelter to the borer and the rodent,
and often also to the animals that preyed upon them. Hence the insect
and the gnawing quadruped are allowed to increase, from the expulsion of
the police which, in the natural wood, prevent their excessive
multiplication, and they become destructive to the forest because they
are driven to the living tree for nutriment and cover. The forest of
Fontainebleau is almost wholly without birds, and their absence is
ascribed by some writers to the want of water, which, in the thirsty
sands of that wood, does not gather into running brooks; but the want of
undergrowth is perhaps an equally good reason for their scarcity.
On the other hand, the thinning out of the forest and the removal of
underwood and decayed timber, by which it is brought more nearly to the
condition of an artificial wood, is often destructive to insect tribes
which, though not injurious to trees, are noxious to man. Thus the
troublesome woodtick, formerly very abundant in the North Eastern, as it
unhappily still is in native forests in the Southern and Western States,
has become nearly or quite extinct in the former region since the woods
have been reduced in extent and laid more open to the sun and air.--Asa
Fitch, in Report of New York Agricultural Society for 1870, pp.
868,864.]
Introduction of Insects.
The general tendency of man's encroachments upon spontaneous nature has
been to increase insect life at the expense of vegetation and of the
smaller quadrupeds and birds. Doubtless there are insects in all woods,
but in temperate climates they are comparatively few and harmless, and
the most numerous tribes which breed in the forest, or rather in its
waters, and indeed in all solitudes, are those which little injure
vegetation, such as mosquitoes, gnats, and the like. With the cultivated
plants of man come the myriad tribes which feed or breed upon them, and
agriculture not only introduces new speciss, but so multiplies the
number of individuals as to defy calculation. Newly introduced
vegetables frequently escape for years the insect plagues which had
infested them in their native habitat; but the importation of other
varieties of the plant, the exchange of seed, or some more accident, is
sure in the long run to carry the egg, the larva, or the chrysalis to
the most distant shores where the plant assigned to it by nature as its
possession has preceded it. For many years after the colonization of the
United States, few or none of the insects which attack wheat in its
different stages of growth, were known in America. During the
Revolutionary war, the Hessian fly, Cecidomyia destructrix, made its
appearance, and it was so called because it was first observed in the
year when the Hessian troops were brought over, and was popularly
supposed to have been accidentally imported by those unwelcome
strangers. Other destroyers of cereal grains have since found their way
across the Atlantic, and a noxious European aphis has first attacked the
American wheatfields within the last fifteen years. Unhappily, in these
cases of migration, the natural corrective of excessive multiplication,
the parasitic or voracious enemy of the noxious insect, does not always
accompany the wanderings of its prey, and the bane long precedes the
antidote. Hence, in the United States, the ravages of imported insects
injurious to cultivated crops, not being checked by the counteracting
influences which nature had provided to limit their devastations in the
Old World, are more destructive than in Europe. It is not known that the
wheat midge is preyed upon in America by any other insect, and in
seasons favorable to it, it multiplies to a degree which would prove
almost fatal to the entire harvest, were it not that, in the great
territorial extent of the United States, there is room for such
differences of soil and climate as, in a given year, to present in one
State all the conditions favorable to the increase of a particular
insect, while in another, the natural influences are hostile to it. The
only apparent remedy for this evil is, to balance the disproportionate
development of noxious foreign species by bringing from their native
country the tribes which prey upon them. This, it seems, has been
attempted. The United States Census Report for 1860, p. 82, states that
the New York Agricultural Society "has introduced into this country from
abroad certain parasites which Providence has created to counteract the
destructive powers of some of these depredators." [Footnote: On
parasitic and entomophagous insects, see a paper by Rondani referred to
p. 119 ante.]
This is, however, not the only purpose for which man has designedly
introduced foreign forms of insect life. The eggs of the silkworm are
known to have been brought from the farther East to Europe in the sixth
century, and new silk-spinners which feed on the castor-oil bean and the
ailanthus, have recently been reared in France and in South America with
promising success. [Footnote: The silkworm which feeds on the ailanthus
has naturalized itself in the United States, but also the promises of
its utility have not been realized.] The cochineal, long regularly bred
in aboriginal America, has been transplanted to Spain, and both the
kermes insect and the cantharides have been transferred to other
climates than their own. The honey--bee must be ranked next to the
silkworm in economical importance. This useful creature was carried to
the United States by European colonists, in the latter part of
theseventeenth century; it did not cross the Mississippi till the close
of the eighteenth, and it is only in 1853 that it was transported to
California, where it was previously unknown. The Italian bee, which
seldom stings, has lately been introduced into the United States.
[Footnote: Bee husbandry, now very general in Switzerland and other
Alpine regions, was formerly an important branch of industry in Italy.
It has lately been revived and is now extensively prosecuted it that
country. It is interesting to observe that many of the methods recently
introduced into this art in England and United States, such for example
as the removable honey--boxes, are reinventions of Italian systeams at
least three hundred years old. See Gallo, Le Venti Giornate dell'
Agricultura, cap. XV. The temporary decline of this industry in Italy
was doubtless in great measure due to the use of sugar which had taken
the place of honed, but perhaps also in part to the decrease of the wild
vegetation from which the bee draws more or less of his nutriment. A new
was-producing insect, a species of coccus, very abundant in China, where
its annual produce is said to amount to the value of ten millions of
francs, has recently attracted notice in France. The wax is white,
resembling spermaceti, and is said to be superior to that of the bee.]
The insects and worms intentionally transplanted by man bear but a small
portion to those accidentally introduced by him. Plants and animals
often carry their parasites with them, and the traffic of commercial
countries, which exchange their products with every zone and every stage
of social existence, cannot fail to transfer in both directions the
minute organisms that are, in one way or another associated with almost
every object important to the material interests of man. [Footnote: A
few years ago, a laborer, employed at a North American port in
discharging a cargo of hides from the opposite extremity of the
continent, was fatally poisoned by the bite or the sting of an unknown
insect, which ran out from a hide he was handling.
The Phylloxera vastatrix, the most destructive pest which has ever
attacked European vineyards--for its ravages are fatal not merely to the
fruit, but to the vine itself--in said by many entomologists to be of
American origin, but I have seen no account of the mode of its
introduction.]
The tenacity of life possessed by many insects, their prodigious
fecundity, the length of time they often remain in the different phases
of their existence, [Footnote: In many insects, some of the stages of
life regularly continue for several years, and they may, under peculiar
circumstances, be almost indefinitely prolonged. Dr. Dwight mentions the
following remarkable case of this sort: "I saw here an insect, about an
inch in length, of a brown color tinged with orange, with two antennae,
not unlike a rosebug. This insect came out of a tea-table made of the
boards of an apple-tree." Dr. Dwight found the "cavity whence the insect
had emerged into the light," to be "about two inches in length. Between
the hole, and the outside of the leaf of the table, there were forty
grains of the wood." It was supposed that the sawyer and the
cabinet-maker must have removed at least thirteen grains more, and the
table had been in the possession of its proprietor for twenty years.]
the security of the retreats into which their small dimensions enable
them to retire, are all circumstances very favorable not only to the
perpetuity of their species, but to their transportation to distant
climates and their multiplication in their new homes. The teredo, so
destructive to shipping, has been carried by the vessels whose wooden
walls it mines to almost every part of the globe. The termite, or white
ant, is said to have been brought to Rochefort by the commerce of that
port a hundred years ago. [Footnote: It does not appear to be quite
settled whether the termites of France are indigenous or imported. See
Quatrefaces, Souvenirs d'un naturaliste, ii., pp. 400, 542, 543.
The white ant has lately appeared at St. Helena and is in a high degree
destructive, no wood but teak, and even that not always, resisting
it.--Nature for March 2d, 1871, p. 362.] This creature is more injurious
to wooden structures and implements than any other known insect. It eats
out almost the entire substance of the wood, leaving only thin
partitions between the galleries it excavates in it; but as it never
gnaws through the surface to the air, a stick of timber may be almost
wholly consumed without showing any external sign of the damage it has
sustained. The termite is found also in other parts of France, and
particularly at Rochelle, where, thus far, its ravages are confined to a
single quarter of the city. A borer, of similar habits, is not uncommon
in Italy, and you may see in that country handsome chairs and other
furniture which have been reduced by this insect to a framework of
powder of post, covered, and apparently held together, by nothing but
the varnish.
DESTRUCTION OF INSECTS.
It is well known to naturalists, but less familiarly to common
observers, that the aquatic larvae of some insects which in other stages
of their existence inhabit the land, constitute, at certain seasons, a
large part of the food of fresh-water fish, while other larvae, in their
turn, prey upon the spawn and even the young of their persecutors.
[Footnote: I have seen the larva of the dragon-fly in an aquarium bite
off the head of a young fish as long as itself.] The larvae of the
mosquito and the gnat are the favorite food of the trout in the wooded
regions where those insects abound. [Footnote: Insects and fish--which
prey upon and feed each other--are the only forms of animal life that
are numerous in the native woods, and their range is, of course, limited
by the extent of the waters. The great abundance of the trout, and of
other more or less allied genera in the lakes of Lapland, seems to be
due to the supply of food provided for them by the swarms of insects
which in the larva state inhabit the waters, or, in other stages of
their life, are accidentally swept into them. All travellers in the
north of Europe speak of the gnat and the mosquito as very serious
drawbacks upon the enjoyments of the summer tourist, who visits the head
of the Gulf of Bothnia to see the midnight sun, and the brothers
Laestadius regard them as one of the great plagues of sub-arctic life.
"The persecutions of these insects," says Lars Levi Laestadius [Culex
pipiens, Culex reptans, and Culex pulicaris], "leave not a moment's
peace, by day or night, to any living creature. Not only man, but
cattle, and even birds and wild beasts, suffer intolerably from their
bite." He adds in a note, "I will not affirm that they have ever
devoured a living man, but many young cattle, such as lambs and calves,
have been worried out of their lives by them. All the people of Lapland
declare that young birds are killed by them, and this is not improbable,
for birds are scarce after seasons when the midge, the gnlat, and the
mosquito are numerous."--Om Uppodlingar i Lappmarken, p. 50.
Petrus Laestadius makes similar statements in his Journal for forsta
urst, p. 283.]
Earlier in the year the trout feeds on the larvae of the May fly, which
is itself very destructive to the spawn of the salmon, and hence, by a
sort of house-that-Jack-built, the destruction of the mosquito, that
feeds the trout that preys on the May fly that destroys the eggs that
hatch the salmon that pampers the epicure, may occasion a scarcity of
this latter fish in waters where he would otherwise be abundant. Thus
all nature is linked together by invisible bonds, and every organic
creature, however low, however feeble, however dependent, is necessary
to the well-being of some other among the myriad forms of life with
which the Creator has peopled the earth.
I have said that man has promoted the increase of the insect and the
worm, by destroying the bird and the fish which feed upon them. Many
insects, in the four different stages of their growth, inhabit in
succession the earth, the water, and the air. In each of these elements
they have their special enemies, and, deep and dark as are the minute
recesses in which they hide themselves, they are pursued to the
remotest, obscurest corners by the executioners that nature has
appointed to punish their delinquencies, and furnished with cunning
contrivances for ferreting out the offenders and dragging them into the
light of day. One tribe of birds, the woodpeckers, seems to depend for
subsistence almost wholly on those insects which breed in dead or dying
trees, and it is, perhaps, needless to say that the injury these birds
do the forest is imaginary. They do not cut holes in the trunk of the
tree to prepare a lodgment for a future colony of boring larvae, but to
extract the worm which has already begun his mining labors. Hence these
birds are not found where the forester removes trees as fast as they
become fit habitations for such insects. In clearing new lands in the
United States, dead trees, especially of the spike-leaved kinds, too
much decayed to serve for timber, and which, in that state, are worth
little for fuel, are often allowed to stand until they fall of
themselves. Such stubs, as they are popularly called, are filled with
borers, and often deeply cut by the woodpeckers, whose strong bills
enable them to penetrate to the very heart of the tree and drag out the
lurking larvae. After a few years, the stubs fall, or, as wood becomes
valuable, are cut and carried off for firewood, and, at the same time,
the farmer selects for felling, in the forest he has reserved as a
permanent source of supply of fuel and timber, the decaying trees which,
like the dead stems in the fields, serve as a home for both the worm and
his pursuer. We thus gradually extirpate this tribe of insects, and,
with them, the species of birds which subsist principally upon them.
Thus the fine, large, red-headed woodpecker, Picus erythrocephalus,
formerly very common in New England, has almost entirely disappeared
from those States, since the dead trees are gone, and the apples, his
favorite vegetable food, are less abundant.
There are even large quadrupeds which feed almost exclusively upon
insects. The ant-bear is strong enough to pull down the clay houses
built by the species of termites that constitute his ordinary diet, and
the curious ai-ai, a climbing quadruped of Madagascar, is provided with
a very slender, hook-nailed finger, long enough to reach far into a
hole in the trunk of a tree, and extract the worm which bored it.
[Footnote: On the destruction of insects by reptiles, see page 125
ante.]
Minute Organisms.
Besides the larger inhabitants of the land and of the sea, the
quadrupeds, the reptiles, the birds, the amphibia, the crustacea, the
fish, the insects, and the worms, there are other countless forms of
vital being. Earth, water, the ducts and fluids of vegetable and of
animal life, the very air we breathe, are peopled by minute organisms
which perform most important functionsin both the living and the
inanimate kingdoms of nature. Of the offices assigned to these
creatures, the most familiar to common observation is the extraction of
lime, and, more rarely, of silex, from the waters inhabited by them, and
the deposit of these minerals in a solid form, either as the material of
their habitations or as the exuviae of their bodies. The microscope and
other means of scientific observation assure us that the chalk-beds of
England and of France, the coral reefs of marine waters in warm
climates, vast calcareous and silicious deposits in the sea and in many
fresh-water ponds, the common polishing earths and slates, and many
species of apparently dense and solid rock, are the work of the humble
organisms of which I speak, often, indeed, of animaculae so small as to
become visible only by the aid of lenses magnifying thousands of times
the linear measures. It is popularly supposed that animalculae, or what
are commonly embraced under the vague name of infusoria, inhabit the
water alone, but naturalists have long known that the atmospheric dust
transported by every wind and deposited by every calm is full of
microscopic life or of its relics. The soil on which the city of Berlin
stands, contains, at the depth of ten or fifteen feet below the surface,
living elaborators of silex; [Footnote: Wittwer, Physikalische
Geographie, p. 142.] and a microscopic examination of a handful of earth
connected with the material evidences of guilt has enabled the
naturalist to point out the very spot where a crime was committed. It
has been computed that one-sixth part of the solid matter let fall by
great rivers at their outlets consists of still recognizable infusory
shells and shields, and, as the friction of rolling water must reduce
many of these fragile structures to a state of comminution which even
the microscope cannot resolve into distinct particles and identify as
relics of animal or of vegetable life, we must conclude that a
considerably larger proportion of river deposits is really the product
of animalcules. [Footnote: To vary the phrase, I make occasional use of
animaloule, which, as a popular designation, embraces all microscopic
organisms. The name is founded on the now exploded supposition that all
of them are animated, which was the general belief of naturalists when
attention was first drawn to them. It was soon discovered that many of
them were unquestionably vegetable, and there are numerous genera the
true classification of which is a matter of dispute among the ablest
observers. There are cases in which objects formerly taken for living
animalcules turn out to be products of the decomposition of matter once
animated, and it is admitted that neither spontaneous motion nor even
apparent irritability are sure signs of animal life.]
It is evident that the chemical, and in many cases mechanical, character
of a great number of the objects important in the material economy of
human life, must be affected by the presence of so large an organic
element in their substance, and it is equally obvious that all
agricultural and all industrial operations tend to disturb the natural
arrangements of this element, to increase or to diminish the special
adaptation of every medium in which it lives to the particular orders of
being inhabited by it. The conversion of woodland into pasturage, of
pasture into plough land, of swamp or of shallow sea into dry ground,
the rotations of cultivated crops, must prove fatal to millions of
living things upon every rood of surface thus deranged by man, and must,
at the same time, more or less fully compensate this destruction of life
by promoting the growth and multiplication of other tribes equally
minute in dimensions. I do not know that man has yet endeavored to avail
himself, by artificial contrivances, of the agency of these wonderful
architects and manufacturers. We are hardly well enough acquainted with
their natural economy to devise means to turn their industry to
profitable account, and they are in very many cases too slow in
producing visible results for an age so impatient as ours. The
over-civilization of the nineteenth century cannot wait for wealth to be
amassed by infinitesimal gains, and we are in haste to SPECULATE upon
the powers of nature, as we do upon objects of bargain and sale in our
trafficking one with another. But there are still some cases where the
little we know of a life, whose workings are invisible to the naked eye,
suggests the possibility of advantageously directing the efforts of
troops of artisans that we cannot see. Upon coasts occupied by the
corallines, the reef-building animalcule does not work near the mouth of
rivers. Hence the change of the outlet of a stream, often a very busy
matter, may promote the construction of a barrier to coast navigation at
one point, and check the formation of a reef at another, by diverting a
current of fresh water from the former and pouring it into the sea at
the latter. Cases may probably be found, in tropical seas, where rivers
have prevented the working of the coral animalcules in straits
separating islands from each other or from the mainland. The diversion
of such streams might remove this obstacle, and reefs consequently be
formed which should convert an archipelago into a single large island,
and finally join that to the neighboring continent. Quatrefages proposed
to destroy the teredo in harbors by impregnating the water with a
mineral solution fatal to them. Perhaps the labors of the coralline
animals might be arrested over a considerable extent of sea-coast by
similar means. The reef-builders are leisurely architects, but the
precious coral is formed so rapidly that the beds may be refished
advantageously as often as once in ten years. [Footnote: The smallest
twig of the precious coral thrown back into the sea attaches itself to
the bottom or a rock, and grows as well as on its native stem. See an
interesting report on the coral fishery, by Sant' Agabio, Italian
Consul-General at Algiers, in the Bollettino Consolare, published by the
Department of Foreign Affairs, 1862, pp. 139, 151, and in the Annali di
Agricoltura Industria e Commercio, No. ii., pp. 300, 373.]
It does not seem impossible that branches of this coral might be
attached to the keel of a ship and transplanted to the American coast,
where the Gulf stream would furnish a suitable temperature beyond the
climatic limits that otherwise confine its growth; and thus a new source
of profit might perhaps be added to the scanty returns of the hardy
fisherman. In certain geological formations, the diatomaceae deposit, at
the bottom of fresh-water ponds, beds of silicious shields, valuable as
a material for a species of very light firebrick, in the manufacture of
water-glass and of hydraulic cement, and ultimately, doubtless, in many
yet undiscovered industrial processes. An attentive study of the
conditions favorable to the propagation of the diatomaceae might perhaps
help us to profit directly by the productivity of this organism, and, at
the same time, disclose secrets of nature capable of being turned to
valuable account in dealing with silicious rocks, and the metal which is
the base of them.
Our acquaintance with the obscure and infinitesimal life of which I have
now been treating is very recent, and still very imperfect. We know that
it is of vast importance in geology, but we are so ambitious to grasp
the great, so little accustomed to occupy ourselves with the minute,
that we are not yet prepared to enter seriously upon the question how
far we can control and utilize the operations, not of unembodied
physical forces merely, but of beings, in popular apprehension, almost
as immaterial as they.
Disturbance of Natural Balances.
It is highly probable that the reef-builders and other yet unstudied
minute forms of vital existence have other functions in the economy of
nature besides aiding in the architecture of the globe, and stand in
important relations not only to man but to the plants and the larger
sentient creatures over which he has dominion. The diminution or
multiplication of these unseen friends or foes may be attended with the
gravest consequences to all his material interests, and he is dealing
with dangerous weapons whenever he interferes with arrangements
pre-established by a power higher than his own. The equation of animal
and vegetable life is too complicated a problem for human intelligence
to solve, and we can never know how wide a circle of disturbance we
produce in the harmonics of nature when we throw the smallest pebble
into the ocean of organic being. This much, however, the facts I have
hitherto presented authorize us to conclude: as often as we destroy the
balance by deranging the original proportions between different orders
of spontaneous life, the law of self-preservation requires us to restore
the equilibrium, by either directly returning the weight abstracted from
one scale, or removing a corresponding quantity from the other. In other
words, destruction must be either repaired by reproduction, or
compensated by new destruction in an opposite quarter. The parlor
aquarium has taught even those to whom it is but an amusing toy, that
the balance of animal and vegetable life must be preserved, and that the
excess of either is fatal to the other, in the artificial tank as well
as in natural waters. A few years ago, the water of the Cochituato
aqueduct at Boston became so offensive in smell and taste as to be quite
unfit for use. Scientific investigation found the cause in the too
scrupulous care with which aquatic vegetation had been excluded from the
reservoir, and the consequent death and decay of the animalculae, which
could not be shut out, nor live in the water without the vegetable
element. [Footnote: It is remarkable that Pulisay, to whose great merits
as an acute observer I am happy to have frequent occasion to bear
testimony, had noticed that vegetation was necessary to maintain the
purity of water in artificial reservoirs, though he mistook the
rationale of its influence, which he ascribed to the elemental "salt"
supposed by him to play an important part in all the operations of
nature. In his treatise upon Waters and Fountains, p. 174, of the
reprint of 1844, he says: "And in special, thou shalt note one point,
the which is understood of few: that is to say, that the leaves of the
trees which fall upon the parterre, and the herbs growing beneath, and
singularly the fruits, if any there be upon the trees, being decayed,
the waters of the parterre shall draw onto them the salt of the said
fruits, leaves, and herbs, the which shall greatly better the water of
thy fountains, and hinder the putrefaction thereof."]
Animalcular Life.
Nature has no unit of magnitude by which she measures her works. Man
takes his standards of dimension from himself. The hair's breadth was
his minimum until the microscope told him that there are animated
creatures to which one of the hairs of his head is a larger cylinder
than is the trunk of the giant California sequoia to him. He borrows his
inch from the breadth of his thumb, his palm and span from the width of
his hand and the spread of his fingers, his foot from the length of the
organ so named; his cubit is the distance from the tip of his middle
finger to his elbow, and his fathom is the space he can measure with his
outstretched arms. [Footnote: The French metrical system seems destined
to be adopted throughout the civilized world. It is indeed recommended
by great advantages, but it is very doubtful whether they are not more
than counterbalanced by the selection of too large a unit of measure,
and by the inherent intractability of all decimal systems with reference
to fractional divisions. The experience of the whole world has
established the superior convenience of a smaller unit, such as the
braccio, the cubit, the foot, and the palm or span, and in practical
life every man finds that he haa much more frequent occasion to use a
fraction than a multiple of the metre. Of course, he must constantly
employ numbers expressive of several centimetres or millimetres instend
of the name of a single smaller unit than the metre. Besides, the metre
is not divisible into twelfths, eighths, sixths, or thirds, or the
multiples of any of these proportions, two of which at least--the eighth
and the third--are of as frequent use as any other fractions. The
adoption of a fourth of the earth's circumference as a base for the new
measures was itself a departure from the decimal system. Had the
Commissioners taken the entire circumference as a base, and divided it
into 100,000,000 instead of 10,000,000 parts, we should have had a unit
of about sixteen inches, which, as a compromise between the foot and the
cubit, would have been much better adapted to universal use than so
large a unit as the metre.] To a being who instinctively finds the
standard of all magnitudes in his own material frame, all objects
exceeding his own dimensions are absolutely great, all falling short of
them absolutely small. Hence we habitually regard the whale and the
elephant as essentially large and therefore important creatures, the
animalcule as an essentially small and therefore unimportant organism.
But no geological formation owes its origin to the labors or the remains
of the huge mammal, while the animalcule composes, or has furnished, the
substance of strata thousands of feet in thickness, and extending, in
unbroken beds, over many degrees of terrestrial surface. If man is
destined to inhabit the earth much longer, and to advance in natural
knowledge with the rapidity which has marked his progress in physical
science for the last two or three centuries, he will learn to put a
wiser estimate on the works of creation, and will derive not only great
instruction from studying the ways of nature in her obscurest, humblest
walks, but great material advantage from stimulating her productive
energies in provinces of her empire hitherto regarded as forever
inaccessible, utterly barren. [Footnote: The fermentation of liquids,
and in many cases the decomposition of semi-solids, formerly supposed to
be owing purely to chemical action, are now ascribed by many chemists to
vital processes of living minute organisms, both vegetable and animal,
and consequently to physiological as well as to chemical forces. Even
alcohol is stated to be an animal product. The whole subject of
animalcular, or rather minute organic, life, has assumed a now and
startling importance from the recent researches of naturalists and
physiologists, in the agency of such life, vegetable or animal, in
exciting and communicating contagious diseases, and it is extremely
probable that what are vaguely called germs, to whichever of the organic
kingdoms they may be assigned, creatures inhabiting various media, and
capable of propagating their kind and rapidly multiplying, are the true
seeds of infection and death in the maladies now called zymotic, as well
perhaps as in many others.
The literature of this subject is now very voluminous. For observations
with high microscopic power on this subject, see Beale, Disease Germs,
their supposed Nature, and Disease Germs, their real Nature, both
published in London in 1870.