[Footnote 11: Kundrat and Widerhofer mention no case of stenotic

dilatation of the stomach in children. They say, however, that atonic

dilatation due to over-feeding, and particularly to rachitis, is not

infrequent in children. Widerhofer reports a case of very large

dilatation of the stomach in a girl twelve years old. The cause of the

dilatation was not apparent, and the clinical history was imperfect

(_Gerhardt's Handb. d. Kinderkrankh._, Bd. iv. Abth. 2). Lafage

(_Thèse_, Paris, 1881) reports a case of gastric dilatation at ten

years, and another at sixteen years of age. R. Demme (abstract in

_Berl. kl. Wochenschr._, 1883, No. 1) reports a case of large

dilatation of the stomach in a boy six and a half years old.

Cicatricial stenosis was suspected. Pauli (_De Ventriculi Dilatatione_,

Frankfurt, 1839) reports an enormous dilatation of the stomach,

believed to be due to congenital stenosis.]

SYMPTOMATOLOGY.--Inasmuch as dilatation of the stomach is usually

secondary to some other disease, the symptoms of the primary disease

have often existed a long time before those of dilatation appear.

The subjective symptoms of gastric dilatation are for the most part

directly referable to disturbances of the functions of the stomach.

These {593} subjective symptoms alone do not suffice for a positive

diagnosis of the disease. Of the greatest diagnostic importance are an

examination of the vomit and a careful physical exploration of the

stomach.

The appetite with dilatation of the stomach may be normal, diminished,

increased, or perverted. In the majority of cases the appetite is

diminished, and there may be complete anorexia. Sometimes the appetite

is increased even to voracity, which is explicable by the small amount

of nutriment which is absorbed. Polyphagia may therefore be a result as

well as a cause of dilatation of the stomach.

Often there is excessive thirst in consequence of the small quantity of

fluid absorbed.

Dilatation of the stomach in itself does not usually cause sharp

epigastric pain, although it is often associated with painful diseases

of the stomach.

There is usually in the region of the stomach a sense of fulness and

weight, which is often distressing and may be accompanied with dull

pain.

Heartburn and eructations of gas and of bitter or of acid fluids are

frequently present. The gas is often odorless, but sometimes it is very

offensive. It may contain sulphuretted hydrogen. In a number of

cases--which, however, are exceptional--the gas has been found

inflammable, burning usually with a colorless flame (hydrogen), but

rarely, as in a case from Frerichs' clinic, with a bright

yellowish-white flame (hydrocarbons). Detonation upon setting fire to

the gas has been noted. The analysis of the inflammable gas has shown

oxygen and nitrogen in approximately the same proportion as in the

atmosphere, in addition to large quantities of carbonic acid and of

hydrogen, also marsh gas, and in Frerichs' case olefiant gas in small

amount.[12] The oxygen and nitrogen are doubtless simply swallowed, but

the carbonic acid and hydrogen are the result of abnormal fermentations

in the stomach. The origin of the hydrocarbons in the gas is not clear,

but they are probably also produced by fermentation within the stomach.

[Footnote 12: One of the analyses in Frerichs' case gave carbonic acid,

17.40; hydrogen, 21.52; marsh gas, 2.71; olefiant gas, traces; oxygen,

11.91; nitrogen, 46.44. In another analysis were found marsh gas,

10.75, and olefiant gas, 0.20. Sulphuretted hydrogen was also present

(Ewald, in _Reichert und Du Bois-Reymond's Archiv_, 1874, p. 222).]

One of the most frequent symptoms, although not a constant one, of

dilatation of the stomach is vomiting. This symptom often presents

characters which, if not pathognomonic of dilatation, at least raise a

strong presumption in favor of its presence. The act of vomiting is

sometimes accomplished with such ease that it is hardly more than

regurgitation; at other times the act is accompanied with violent and

exhausting retching. A feature particularly characteristic of

dilatation of the stomach is the abundance of the vomited material. In

no other disease is such an enormous quantity evacuated from the

stomach at one time. Blumenthal relates a case in which the vomited

material amounted to sixteen pounds. Such large quantities can

accumulate in the stomach of course only when a considerable time

intervenes between the acts of vomiting. The vomiting of gastric

dilatation does not generally occur until some hours after a meal. It

often presents a certain periodicity, occurring, for instance, at

intervals of two or three days, and followed usually by temporary

relief. It is often observed that as the stomach {594} becomes larger

and larger the vomiting becomes less and less frequent, but at the same

time more abundant. Especially toward a fatal termination of the

disease the walls of the stomach may become so paralyzed and

insensible, and the patient so feeble, that the vomiting ceases

altogether. Another valuable diagnostic sign furnished by the vomit is

the presence of undigested food which has been taken a considerable

time, it may be many days, previously.[13] If the morning vomit

habitually contains undigested food which has been eaten the previous

day, gastric dilatation either exists or is almost sure to develop.

[Footnote 13: Ritter relates the case of a man who vomited cherry-pits,

although he had not eaten cherries for over a year (_Canstatt's

Jahresbericht_, 1851, iii. p. 260)!]

The vomited matter is almost always in a condition of fermentation. If

the vomit be allowed to stand in a vessel, it will separate into three

layers--an upper, frothy; a middle, of turbid fluid, usually yellowish

or brownish in color; and a lower layer, composed of solid particles,

mostly alimentary débris. The vomit often emits an extremely offensive

odor. The reaction is nearly always acid. Different kinds of

fermentation--alcoholic, acetous, lactic acid, and butyric acid--are

present, usually in combination with each other. The microscope

reveals, besides undigested and partly-digested food, crystals of fatty

acids, sarcinæ ventriculi, fungus-spores, and various forms of

bacteria, particularly rod-shaped ones. The connection between sarcinæ

and fermentative processes is not understood. There is no evidence that

sarcinæ are capable of causing fermentation. Of greater importance is

the recognition by the microscope of the spores of the yeast-fungus

(Torula cerevisiæ). These spores are rarely absent, and their constant

presence is evidence that fermentation is in progress. Fermentation

often exists in undilated stomachs, but, as has already been mentioned,

it is an important factor in the production of dilatation, so that its

early recognition, if followed by proper treatment (washing out the

stomach especially), may ward off the development of dilatation. The

article on GASTRIC CANCER is to be consulted with reference to the

habitual absence of free hydrochloric acid from the stomach in cases of

cancerous dilatation. If cancer or ulcer of the stomach exists, blood

is frequently present in the vomit, but even in the absence of ulcer or

cancer or other demonstrable source of hemorrhage the vomit in cases of

dilatation of the stomach may exceptionally contain blood, even for a

considerable length of time. If the dilatation be due to pyloric

stenosis, bile is not often found in the vomited material.

It has already been mentioned that vomiting is not a constant symptom

of dilatation of the stomach. It remains to add that vomiting may be

present without any of the distinctive features which have been

described. Gastric dilatation, especially in its early stages, is often

accompanied by attacks of acute indigestion (embarras gastrique) after

some indiscretion in diet.

Constipation is an almost constant symptom of dilatation of the

stomach. This is naturally to be expected when so little substance

passes from the stomach into the intestine. The constipation is also to

be explained in part by the absence of the usual reflex stimulus which

the stomach during digestion normally exerts upon intestinal

peristalsis, for the constipation is usually much relieved when the

overweighted stomach is systematically washed out.

{595} Occasionally, attacks of diarrhoea occur in cases of dilatation

of the stomach. The diarrhoea may perhaps be explained by the sudden

discharge of a large quantity of fermenting material from the stomach

into the intestine.

With marked dilatation of the stomach, especially when there is profuse

vomiting, the urine is often considerably diminished in quantity.

Particularly in cases treated by systematic washing out of the stomach,

but also in other cases, especially with abundant vomiting, the acidity

of the urine is often much reduced. The reaction may be even

continuously alkaline (Quincke). Crystals of phosphate of magnesium

have been occasionally found in the alkaline urine of gastrectasia

(Ebstein). The urine is prone to deposit abundant sediments. It often

contains an excess of indican.

The patient may suffer from attacks of dyspnoea and of palpitation of

the heart in consequence of flatulent distension of the stomach.

The general condition of the patient will of course depend chiefly upon

the character of the primary disease and upon the severity of the

gastric symptoms. A moderate degree of dilatation may exist without

much disturbance of the general health of the patient. But as the

disease progresses and the food stagnates more and more in the stomach,

finally to be rejected by vomiting, the patient cannot fail to lose

flesh and strength. In extreme cases of gastrectasia, even without

organic obstruction, the patient may be reduced to a degree of

emaciation and of cachexia indistinguishable from that of cancer. As in

so many other gastric diseases, the patient is usually mentally

depressed and hypochondriacal. His sleep is disturbed. He suffers much

from headache and vertigo. He feels incapable of physical or mental

exertion. The skin is dry and harsh; the extremities are cold. Toward

the last, cachectic oedema about the ankles can often be recognized.

Kussmaul was the first to call attention to the occurrence of tetanic

spasms in cases of dilatation of the stomach.[14] This symptom has been

observed almost exclusively in an advanced stage of the disease when

the patient has become anæmic and weak. The spasms come on chiefly

after attacks of profuse vomiting or after evacuating large quantities

by the stomach-tube. The spasms may be preceded by a sense of pain or

distress in the region of the stomach, by dyspnoea, by numbness of the

extremities, or by great prostration. The tetanic spasms affect

especially the flexor muscles of the hand and forearm, the muscles of

the calves of the legs, and the abdominal muscles. The spasm may be

confined to one or more of these groups of muscles, or there may be

general tetanic contraction of the muscles of the body. Sometimes

typical epileptiform convulsions with loss of consciousness occur. With

general tetanic spasms the pupils are usually contracted, and often

irresponsive to light. Sometimes there is abnormal sensitiveness upon

pressure over the contracted muscles. The spasms may last for only a

few minutes, or they may continue for several hours, or even for days.

After their disappearance the patient is left extremely prostrated.

Although tetanic spasms increase the gravity of the prognosis, they are

not necessarily fatal.

[Footnote 14: _Deutsches Arch. f. kl. Med._, Bd. vi. p. 481.]

Kussmaul considers that these spasms are analogous to those occurring

in cholera, and are referable to abnormal dryness of the tissues in

consequence of the extraction of fluid. This view is supported by the

usual {596} occurrence of the spasms after profuse vomiting or after

washing out the stomach. Another explanation, which is perhaps more

applicable to the epileptiform attacks, refers the convulsions to

auto-infection by toxic substances produced in the stomach by abnormal

fermentative and putrefactive changes (Bouchard).[15]

[Footnote 15: Laprevotte, _Des Accidents tétaniformes dans la

Dilatation de l'Estomac_, Thèse, Paris, 1884, p. 48.]

Coma, with or without the peculiar dyspnoea of diabetic coma, is a rare

occurrence in gastrectasia. (For a description of this form of coma see

page 205.)

The temperature in gastric dilatation is generally unaffected.

Penzoldt, however, saw two cases with moderate rise of temperature in

the evening, which could not be explained by any complication. On the

other hand, abnormally low temperature with slow pulse has been

observed (Wagner).

Essential to the diagnosis of gastric dilatation is the physical

examination of the stomach.

If the stomach be markedly dilated, inspection may reveal an abnormal

prominence of the abdominal walls in the epigastric region and

extending a variable distance below the level of the umbilicus. This

prominence is most marked on the left side. When the abdominal walls

are sufficiently thin and relaxed, sometimes the outline of the greater

curvature between the umbilicus and pubes, less frequently that of the

lesser curvature, can be made out. Sometimes the peristaltic waves of

the stomach can be perceived through the thin abdominal walls. By

pressure or by passing the hand across the abdomen gastric peristalsis

may sometimes be excited. The peristaltic movements of the stomach,

however, are rarely perceived except when the dilatation is due to

stenosis and the muscular coat of the stomach is hypertrophied. The

peristaltic waves generally pass from left to right, rarely in the

opposite direction as well. Careful attention to the situation,

direction, and extent of these waves is necessary to distinguish them

from similar peristaltic movements of the intestine.[16] The diminution

in size of the abdominal prominence caused by a dilated stomach after

profuse vomiting or after washing out the stomach may aid in the

diagnosis.

[Footnote 16: Kussmaul says that vigorous peristaltic movements of the

stomach may be perceptible through the abdominal walls even when there

is no dilatation of the stomach. Under these circumstances he

attributes the peristaltic commotion to an independent neurosis of the

stomach ("Die Peristaltische Unruhe des Magens," _Volkmann's Samml.

klin. Vorträge_, No. 181).]

An important aid in bringing out the contours of the stomach is the

artificial distension of the organ by the generation within it of

carbonic acid gas, as first suggested by Frerichs. For this purpose

20-30 grains of bicarbonate of sodium and 15-20 grains of tartaric

acid, each dissolved in a little lukewarm water, may be given one after

the other. If the stomach be much dilated and relaxed, it may be

necessary to give much larger quantities of the powders (up to 2-2½

drachms of the soda and a corresponding quantity of the acid). It is

well to have a stomach-tube at hand in order to withdraw the gas in

case unpleasant symptoms develop. Sometimes the stomach fails to become

distended by this procedure. This is due in some cases to the escape of

the gas through the pyloric orifice into the intestine--a condition

designated by Ebstein as incontinence of the pylorus. It may be that

sometimes the gas produces such firm {597} contraction of the gastric

walls that the stomach does not expand by the pressure of the gas.

Instead of generating gas, a similar result may be produced by simply

injecting air into the stomach through a stomach-tube, as recommended

by Oser and by Runeberg. The air may, however, escape along the side of

the tube.

Palpation of the distended stomach yields an elastic resistance which

has been compared to that of an air-cushion. By palpating carefully

from above downward the greater curvature can sometimes be appreciated,

but in general it is difficult to distinguish it from the transverse

colon. Peristaltic movements may perhaps be appreciated by palpation

when they are not evident on inspection. If a dilated stomach contains

considerable fluid and the abdominal walls are yielding, fluctuation

may be perceived by palpation. The lowest level at which this

fluctuation can be felt may afford a clue as to the position of the

lower border of the stomach, but not much dependence can be placed upon

this sense of fluctuation unless many sources of error in its

interpretation are excluded.

By pressing gently and repeatedly against the abdominal walls a

splashing sound can usually be heard in cases of well-marked dilatation

of the stomach (bruit de clapotement). This sound can best be brought

out when the patient is in the recumbent position, with relaxed

abdominal walls, by palpating near the left border of the ribs. The

same sound can be produced by shaking the patient (bruit de glou-glou).

This sound may be heard at a considerable distance from the patient, to

whom it may be a source of much annoyance. In itself this splashing

sound is without diagnostic significance, as the condition for its

production--namely, the simultaneous presence of gas and liquid in the

stomach--exists often in healthy persons. By paying attention, however,

to the time at which this sound can be produced after eating or

drinking, and to its greater or less constancy, some diagnostic

importance can be attached to this sign. If the splashing sound can be

usually produced two hours or longer after the ingestion of liquid or

six hours after an ordinary meal, it generally indicates that

dilatation of the stomach exists.[17] It is necessary to exclude

somewhat similar sounds which may be produced in the intestines,

particularly in the transverse colon and cæcum. The series of gurgling

sounds which may sometimes be produced in the intestine by palpation

are not likely to be confounded with the single splashing sound

produced in the stomach, but under certain circumstances a splashing

sound may be produced in the transverse colon which cannot be

distinguished from the gastric sound. If a dilated stomach contains a

very large quantity of fluid, the splashing sound cannot readily be

produced.

[Footnote 17: Baradat, _Étude sur le Bruit de Clapotement stomacal_,

Thèse, Paris, 1884. Baradat says that this bruit is also diagnostic of

dilatation when it can be produced by palpating below a horizontal line

passing through the junction of the ninth and tenth ribs, but it is

evident that motion might be transmitted to the stomach even when its

greater curvature is above this line by palpating below the level of

the umbilicus.]

Leube has pointed out that the end of the stomach-tube (of course the

hard tube), after it has been inserted into the stomach, can often be

felt through the abdominal walls.[18] He says that if the tube can be

felt below a horizontal line passing through the anterior superior

spinous processes of the ileum, dilatation of the stomach may be

positively diagnosed, {598} and the existence of dilatation is probable

if the tube can be felt much below the umbilicus. No force should be

used in trying to make the end of the tube palpable. Of course if the

abdominal walls are thick or very tense the tube cannot be felt.

Leube's method is simple and convenient, and applicable to many cases.

As will be explained hereafter, a position of the lower border of the

stomach even quite as low as Leube's rule demands cannot be considered

by itself positive evidence of dilatation.[19]

[Footnote 18: _Deutsches Arch. f. kl. Med._, Bd. xv. p. 394.]

[Footnote 19: According to Oser, there is a possible source of error in

Leube's method--namely, that the sound may slide along the greater

curvature of the stomach, and even reach the pylorus, so that the end

may be felt higher than the lowest point of the stomach. Considerable

objection has been made to Leube's method on the ground of its danger,

but this objection is based on the assumption that greater energy is

employed in pressing forward the sound than Leube recommends (Oser,

article "Magenerweiterung" in _Eulenburg's Real Encyclopädie_, Bd.

viii., 1881).]

The length to which the stomach-tube can be inserted before meeting

resistance may evidently give some idea as to the size of the stomach.

The attempt, however, to establish any general law with reference to

this point has not proven successful.

In many cases valuable information as to the size of the stomach is

afforded by percussion. Over the greater part of the stomach the

percussion note is tympanitic, sometimes with a metallic quality. Over

the most dependent part of the stomach a dull sound is produced on

percussion in case a sufficient quantity of fluid or solid material is

contained in the viscus. In the upright position, therefore, in

percussing over the stomach from above downward, the tympanitic note

gives place to a dull sound, and this zone of dulness will change with

the position of the patient, so that in the recumbent posture the

dulness may entirely disappear. In order to prove that the region of

dulness belongs to the stomach, Piorry caused the patient to drink a

large quantity of water (a pint to a quart). In a healthy empty stomach

this quantity of water suffices to produce a zone of dulness which does

not descend below the level of the umbilicus. If, however, the dulness

be produced below the level of the umbilicus, it is inferred that

dilatation exists. Penzoldt's modification of Piorry's method gives

more certain results.[20] By withdrawing the fluid from the stomach by

the stomach-tube the dulness may be made to disappear, and by injecting

more fluid the dulness may be made to reappear at will. By noting the

lower limit of the dulness thus produced the position of the lower

border of the stomach may be determined. The farther this lies below

the umbilicus the greater, presumptively, is the degree of dilatation.

The artificial distension of the stomach with gas may also aid in

determining its limits by percussion. It must be said that in general

the separation of the lower limits of the stomach from the transverse

colon by means of percussion is a matter of great difficulty, and

sometimes is impossible.

[Footnote 20: Penzoldt, _op. cit._, p. 48.]

Upon auscultation over a dilated stomach sometimes a fine crackling or

sizzling sound, like that audible upon first uncorking a bottle of

soda-water, can be heard.[21] This is referable to the fermentation

which is in progress in the stomach. Eichhorst says that a similar but

finer crackling sound can be heard over a stomach in which carbonic

acid gas is {599} being artificially generated, and that this sound

abruptly ceases when the ear passes below the limits of the greater

curvature.[22]

[Footnote 21: Pauli was the first to record this phenomenon (_De

Ventriculi Dilatatione_, Frankfurt, 1839).]

[Footnote 22: _Handb. d. spec. Path. u. Ther._, Bd. i. p. 750, 1883.]

The displacement of neighboring organs by a dilated stomach does not

generally give rise to important physical signs. As the tendency of a

dilated stomach is to sink down in the abdomen, there is not usually

much displacement of the thoracic viscera. If, however, the fundus of

the stomach be distended with gas, the heart may be pushed upward, and,

being pressed against the chest-wall, its apex-beat may be more

forcible and diffused than normal. The tympanitic stomach may impart a

metallic quality to the cardiac sounds.

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