“The saddler of Bawtry was hanged for leaving his ale,” runs the

Yorkshire saying; one eminently characteristic of this county of stingo

and plurality of acres. The history of this particular saddler, or the

crime for which he was condemned, are unknown either here or at York, but

his end is a terrible warning to all Blue Ribbonites. It was in this

wise that the artificer in pigskin lost his life. Led forth to the fatal

tree, the procession halted on the way to present the condemned with the

customary parting bowl of ale, an institution on the way to the gallows

both in York and London. But the saddler would take none of their

farewell courtesies, and refused the drink; whereupon the enraged mob

strung him up, double quick. A few minutes later a reprieve arrived, and

they cut him down; but he was already dead, a melancholy warning to all

future generations of non-convivial souls.

Coaching days made Bawtry a busy townlet, for although the coaches and

the postmasters generally made a long stage of fourteen miles between

Doncaster and Barnby Moor, or else a nine and a half mile stage between

Doncaster and Scrooby Top, the by-roads gave a good proportion of

business to the “Angel” and the “Crown.” The “Crown” is still a

prominent feature of Bawtry’s now empty street, a street whose width is a

revelation of the space once considered necessary and now altogether

superfluous; just as the long pillared range of stableyards beyond the

old coach archway of the inn itself has now become.

Bawtry to-day is a great emptiness. Four-square red-brick houses of a

certain modishness, being indeed built on the model of town houses, look

across the void roadway, with a kind of patronising air, upon the peaked,

timbered, or lath-and-plaster gabled cottages that border the opposite

side of the street. Much older they are, those old cottages, and more

akin to the country. They were built long centuries before the coaching

age came, bringing a greater prosperity and consequent expansion to

Bawtry, and for a time they were quite put out of countenance by the

new-fangled brick houses, with their classic porticoes and brass knockers

and impudent red faces. But a period of eighty or ninety years, at the

most, saw the beginning and the end of this expansion, and this once

fashionable air has altered to an aspect of old-world dignity. Both the

gabled cottages and these Georgian houses would feel greatly degraded if

confronted with examples of the way in which the small country builder

runs up his tasteless structures nowadays, but happily Bawtry has nothing

of this type to show, and the white stuccoed elevation of the “Crown”

alone hints at a later phase in building fashion, typifying the dawn of

the nineteenth century and the course of taste in its earlier years.

This white-painted frontage marks the close of Bawtry’s busy days. Soon

afterwards the place ceased to live a pulsing everyday life of business

and activity, and began to merely exist. There are shops here—old

bow-windowed, many-paned shops—which have long seen their best days go

by. They came into existence under the influence of the beatific Law of

Demand and Supply, when all the inns were full of travellers who wanted

the thousand and one necessities of civilisation. They did a brave trade

in those times, and continued it until the railway snuffed it out in

1842. Since then no one has come to buy, and their stock must contain

many curiosities. Probably the stationer has still some of that goffered

and perfumed pink notepaper on which the young ladies of sensibility

wrote their love-letters in the long-ago, together with a goodly supply

of the wafers with which they were sealed; and, doubtless, those who seek

could find flint and steel and tinder-boxes elsewhere. Bawtry, in fine,

is a monument to the Has Been.

[Picture: The “Crown,” Bawtry]

Austerfield, where William Bradford was born in 1580, is a grim and

unlovely village to the left of Bawtry. Here yet stands his birthplace,

in its time a manor-house, but now occupied as two cottage-dwellings, it

is not a romantic-looking relic to be the place of origin of one who

became the first Governor of the Pilgrim colony in New England.

There was once a pond beside the road near Bawtry (where is it now,

alas!) to which a history belonged, for into it used to drive the

villainous postboys of lang syne, who were in the pay of the highwaymen.

They would, as though by accident, whip suddenly into it, and when the

occupants of the chaise let down the windows and looked out, to see what

was the matter, they were confronted with the grinning muzzle of a

pistol, and the dread alternative demand for their money or their lives.

Past this dread spot, and over the rise and dip in the road on leaving

the town, the galloping stage is reached, a dead level by the palings of

Rossington Park and on to Rossington Bridge, where the tollgate was, and

now is not. The inn too, has, like many another, taken down its sign,

and retired into private occupation. Off to the left is Rossington

village, and in the churchyard, the grave, for those who like to turn

aside to see it, of Charles Bosvile, “King of the Gipsies.” Here we are

four miles and a half from Doncaster, or, as a Yorkshireman would say,

four miles “and a way-bit.”

Ask a Yorkshireman how far it is to any place along the road, and he will

most likely answer you, so many miles “and a way-bit.” This is probably

his pronunciation of “wee bit.” It is often said that the “way-bit” is

generally as long as the rest put together. This expression compares

with the Scottish so many miles “and a bittock.”

XXXIV

FROM Rossington Bridge, a long pale rise, bordered by coppices of hazels

and silver birches, leads past Cantley to Tophall, where one of the old

road wagons was struck by lightning on the 22nd of May 1800. One of the

seven horses drawing the wagon was killed, and four others were stunned;

while the great lumbering conveyance and its load of woollen cloths,

muslins, cottons, rabbit-down and a piano were almost entirely burnt.

The disaster was a long-remembered event for miles round, and one of the

Doncaster inns was renamed from it, the “Burning Waggon.” This house has

long since been renamed the “Ship.”

Passing Tophall, and by a bridge over the railway cutting, Doncaster is

seen, with its great church-tower, smoking chimney-stalks, and puffing

locomotives, map-like, down below, three miles away. Two miles further,

past Hawbush, or Lousybush, Green, on which unaristocratically named spot

old-time tramps used to congregate, Doncaster racecourse is reached, on

the old Town Moor.

Doncaster, all England over, stands for racing and the St. Leger, just as

much as Epsom for the Derby, and racing has been in progress here

certainly ever since 1600, and perhaps even before. The renowned St.

Leger, which still draws its hundreds of thousands every September, was

established in 1778 and named by the Marquis of Rockingham after

Lieut.-Colonel Ashby St. Leger. All Yorkshire, and a large proportion of

other shires, flocks to witness this classic race, greatly to the benefit

of the town, which owns the racecourse and derives the handsome income of

some £30,000 per annum from it. Doncaster, indeed, does exceedingly well

out of racing, and the Town Council can well afford the £380 annually

expended in stakes. But the St. Leger week is a terrible time for quiet

folks, for all the brazen-throated blackguards of the Three Kingdoms are

then let loose upon the town, and not even this sum of £30,000 in relief

of the rates quite repays them for the infliction.

Robert Ridsdale, originally “Boots” at a Doncaster inn, rose to be owner

of Merton Hall, about 1830. He was a bookmaker. Betting is a pursuit in

which only the bookmakers secure the fortunes.

Dickens, who was here during the St. Leger week in 1857, in company with

Wilkie Collins, and stayed at the still extant “Angel,” saw this side of

horse-racing fully displayed. Looking down into the High Street from

their window, the friends saw “a gathering of blackguards from all parts

of the racing earth. Every bad face that had ever caught wickedness from

an innocent horse had its representation in the streets,” and the next

day after the great race every chemist’s shop in the town was full of

penitent bacchanalians of the night before, roaring to the busy

dispensers to “Give us soom sal-volatile or soom damned thing o’ that

soort, in wather—my head’s bad!” Night was made hideous for all who

sojourned at the “Angel” by the “groaning phantom” that lay in the

doorway of one of the bedrooms and howled until the morning, like a lost

soul; explanation by the landlord in the morning eliciting the fact that

the fearsome sounds were caused by a gentleman who had lost £1,500 or

£2,000 by backing a “wrong ’un,” and had accordingly drank himself into a

_delirium tremens_.

Sir William Maxwell of Menreith, who won the St. Leger with Filho da

Puta, in 1815, celebrated his success by thrusting his walking-stick

through all the pier-glasses at the “Reindeer”; expressing his regret

that there were no more to smash, as an adequate relief to his feelings.

Dean Pigou, once vicar of Doncaster, bears later testimony to the

character of a large proportion of the race-crowds, and tells amusingly

how the contingents of pickpockets who flock here on these occasions

disguise themselves as clergymen, a fact well known to the police, and

resulting in the arrest of a genuine cleric on one occasion. “You old

rascal!” said the constable; “we’ve been looking for you for a long

time.”

Doncaster, out of the season, is a singularly quiet and inoffensive town,

and looks as innocent as its native butterscotch. Quiet, because the

locomotive and carriage-works of the Great Northern Railway are a little

way outside; inoffensive, because it is unpretending. At the same time

it is just as singularly devoid of interest. Almost its oldest houses

are those on Hall Cross Hill, as the traveller passes the elm-avenue by

the racecourse and enters the town from the direction of London; and they

are scarce older than the days of the Prince Regent. Very like the older

part of Brighton, this southern end of Doncaster is the best the town has

to show.

Hall Cross—originally called “Hob Cross”—was destroyed in the

seventeenth-century troubles. It was a late Norman structure, and is

copied in the existing Cross, set up by the Corporation, as an

inscription informs the passer-by, in 1793. A weird structure it is,

too, consisting of a stone pillar of five engaged shafts, reflecting

credit on neither the original designer nor the restorers. But there it

stands, elevated above the modern road, as evidence of a momentary

aberration in favour of restoring antiquity of which the Corporation were

guilty, a century or so ago. Doncastrians have purged themselves so

thoroughly of that weakness in later years that they have left no other

vestige of old times in their streets. The finest example of an old inn

belonging to the town was destroyed in the pulling down of the “Old

Angel” in 1846, in order to clear a site for the Guildhall. Others are

left, but, if old-fashioned, they are scarcely picturesque: the “Angel,”

“Ram,” “Elephant,” “Salutation,” and “Old George.”

[Picture: Coach passing Doncaster Racecourse]

In old newspaper files we find Richard Wood, of the “Reindeer” and “Ram”

inns, High Street, advertising that his coaches were the best—“the horses

keep good time—_no_ racing”; from which we conclude that there _had_ been

some. It was Richard Wood, then the foremost coach-proprietor in

Doncaster, who first gave employment to that celebrated painter of horses

and coaches, John Frederick Herring, who, although a Londoner born, lived

long and worked much at Doncaster. It was in 1814, when in his

nineteenth year, that he first came to the town, the love of horses

bringing him all the way. Seeing the “Royal Union” starting at eight

o’clock in the morning with “Doncaster” displayed in large letters on its

panels, on the inspiration of the moment he took a seat, and arrived in

time to witness the horse “William” win the St. Leger.

There is a tale of his observing a man clumsily trying to paint a picture

of the Duke of Wellington, seated on his charger, for the panel of a

coach to be called after that hero of a hundred fights. He had, somehow,

managed to worry through the figure of the Duke, and to secure a

recognisable likeness of him—because, for this purpose, all that was

necessary was the representation of an ascetic face and a large,

beak-like nose—but he boggled at the horse. Herring offered to paint in

the horse for him, and did it so well that he earned the thanks of the

proprietor, who happened to appear on the scene and commissioned him to

paint the insignia of the “Royal Forester,” Doncaster and Nottingham

coach; a white lion on one door and a reindeer on the other. These he

performed with equal credit, and taking a seat beside the proprietor in

question, who, with others, mounted for a ride to “prove” the springs and

christen the new coach, he at once offered himself as coachman. Mr.

Wood, for it was he, was naturally surprised at the idea of a painter

driving a coach, but consented to give him a trial the next day on the

“Highflyer,” and to abide by the decision of the regular driver of that

famous drag. The result was favourable, and Herring obtained the

box-seat, not of the “Royal Forester,” but of the “Nelson,” Wakefield and

Lincoln coach. He was, after two years, transferred to the Doncaster and

Halifax road, and thence promoted to the “Highflyer,” painting in his

leisure hours many of the signs of Doncaster’s old inns. It was when on

this road that he attracted the attention of a local gentleman, who

obtained him a commission for a picture which laid the foundation of his

success.

Nearly all the local signs that Herring painted have disappeared. Some

were taken down when he became famous, and added to private collections

of pictures; while others were renewed from the effects of time and

weather by being painted over by journeyman painters. Some landlords,

however, knew the value of these signs well enough. There was, for

instance, mine host of the “Doncaster Arms,” who, having come from

cow-keeping to the inn-keeping business, determined to change the name of

the house to the “Brown Cow.” He induced Herring to paint the new sign,

which immediately attracted attention. According to one story, a

gentleman posting north chanced to see it and stopped the postboy while

he endeavoured to drive a bargain for the purchase. He offered twice as

much as mine host had originally paid; ten times as much, but without

avail. “Not for twenty times,” said that licensed victualler; and the

connoisseur went without it.

The other version makes the traveller a very important man, travelling

with four post-horses, and represents the landlord as being away, and the

landlady as the obstinate holder. “I’s rare and glad, measter, my

husband’s not at home,” she said, “for p’r’aps he’d ha’ let thee hae it;

but I wain’t; for what it’s worth to thee it’s worth to me, so gang on.”

A list has been preserved of the signs painted by Herring at Doncaster,

but they will be sought in vain to-day. They were—

The Labour in Vain Marsh Gate.

The Sloop Marsh Gate.

The Brown Cow French Gate.

The Stag The Holmes.

The Coach and Horses Scot Lane.

The White Lion St. George Gate.

The “Labour in Vain” represented the fruitless labour of attempting to

wash a black man white.

The old sign of the “Salutation,” painted by a Dutchman in 1766, was

touched up by Herring. Many years ago it was removed, but has now been

replaced, and may be seen on the front of the house in Hall Cross. It is

much weather-worn, and represents, in dim and uncertain fashion, two

clumsy looking old gentlemen in the costume of a hundred and forty years

ago, rheumatically saluting one another. The sign of the “Stag,” painted

on plaster still remains, in a decaying condition.

Herring continued as a coachman for several years, and only left the box

in 1830, when he went to reside in London. From that date until his

death in 1865 he devoted himself entirely to painting.

Richard Wood, Herring’s first employer, was part-proprietor of the “Lord

Nelson” coach, among others. Especial mention must be made of this

particular conveyance, because if not the first, it must have been one of

the earliest, of the coaches by which passengers were allowed to book

through to or from London, and to break their journey where they pleased.

To those who could not endure the long agonies of a winter’s journey

except in small doses, this arrangement must have been a great boon. To

this coach belongs the story of a Frenchman, still preserved by Doncaster

gossips.

It was in the early part of the century that he wanted to travel from

“Doncastare” to London. Inquiring at the booking-office for the best

coach, the clerk mentioned the “Lord Nelson.”

“Damn your Lord Nelson!” says the Frenchman in a rage. “What others are

there?”

The names of the others heaped greater offence upon him, for they were

the “Waterloo” and the “Duke of Wellington.” So perhaps he posted

instead, and saved his national susceptibilities at the expense of his

pocket.

Another, and a later, coach-proprietor and innkeeper at Doncaster was

Thomas Pye, of the “Angel.” He lived to see railways ruin the coaching

business, but he kept the “Angel” for years afterwards, and his family

after him. The Queen, on her way to Scotland in 1861, slept there one

night, and the loyal family promptly added the title of “Royal” to the

old house.

Coaching days were doomed at Doncaster in 1859, when the Midland Railway

was opened and diverted the traffic; and nine years later, when the Great

Northern Railway came, the last coach was withdrawn.

Few think of Doncaster as a centre of spiritual activity. Racing seems

to comprehend everything, and to make it, like a famous winner of the St.

Leger a case of “Eclipse first; the rest nowhere!” Even Doncaster

butterscotch is more familiar than Doncaster piety, but the Church is

particularly active here, nevertheless. That activity only dates from

the appointment of Dr. Vaughan as vicar, in 1859. Before his time

religion was very dead, so that, when the great parish church of St.

George was burnt down in 1853, the then vicar, Dr. Sharpe, on seeing the

flames burst out, could at first only think of his false teeth, which he

had left in the building, and exclaimed in horror-stricken tones, “Good

gracious! and I have left my set of teeth in the vestry.”

The church was rebuilt by Sir Gilbert Scott. It is a magnificent

building, but too palpably Scott, and the details of the carving

painfully mechanical. Also, the stone was so badly selected that the

crockets and enrichments were long ago found to be decaying, and

“restoration” of a building not then fifty years old was found necessary.

Dr. Vaughan was a bitter opponent of horse-racing, and so was not popular

with the sporting element; and as Doncaster is, above everything, given

over to sport, this meant that his nine years’ vicariate was a sojourn in

a hostile camp. His predecessors had been more complaisant. Always

within living memory the church bells had been rung on the St. Leger day,

and generally at the moment the winning horse had passed the post. Dr.

Vaughan put an end to this and quietly inaugurated a new era, not by

raising a dispute, but by obtaining the keys of the belfry on the first

St. Leger day of his incumbency, and, locking the door, going for a walk

which kept him out of the town until the evening!

XXXV

LEAVING Doncaster and its racing and coaching memories behind, we come

out upon the open road again by Frenchgate, past the unprepossessing

“Volunteer” inn, in whose yard Mendoza and Humphries brought off their

prize-fight in 1790; past Marshgate and over the dirty Don to a parting

of the ways. To the left goes the Ferrybridge, Wetherby, and

Boroughbridge route to the North; to the right, that by way of Selby and

York. Both fall into one again at Northallerton; both claim to be the

true Great North Road; and both were largely travelled, so that we shall

have to pay attention to either. In the first instance, we will go via

York, the mail-route in later coaching days, and as flat and

uninteresting a road, so far as the cathedral city, as it is possible to

imagine. Beginning with the suburban village of Bentley, with its ugly

new cottages and handsome new church, it continues, with ruts and loose

stones as its chief features, to Askerne, passing through lonely woods

and past pools and lakes, with a stray grouse or so, and astonished hares

and rabbits, as the sole witnesses of the explorer’s progress in these

deserted ways. Off to the right-hand, two miles or so away, goes the

Great Northern Railway, one of the causes of this solitude, to meet the

North Eastern at Shaftholme Junction, where, as the chairman said, many

years ago, the Great Northern ends, ingloriously, “in a ploughed field.”

Askerne, in a situation of great natural beauty, amidst limestone rocks

and lakes, and with the advantage of possessing medicinal springs, has

been, like most Yorkshire villages, made hideous by its houses and

cottages, inconceivably ugly to those who have not seen what abominable

places Yorkshire folk are capable of building and living in. Askerne’s

fame as what its inhabitants call a “spawing place” has not spread of

late, but its old pump-room and its lake are the resorts of York and

Doncaster’s trippers in summer-time, and those holiday-makers derive just

as much health from rowing in pleasure-boats on the lake as did their

forefathers, who, a hundred years ago, quaffed its evil-tasting

sulphurous waters.

Thus Askerne. Between it and Selby, a distance of thirteen miles, the

road and the country around are but parts of a flat, watery, treeless,

featureless plain, its negative qualities tempered by the frankly mean

and ugly villages on the way, and criss-crossed by railways, sluggish

rivers, and unlovely canals. So utterly without interest is the road,

that a crude girder-bridge or a gaunt and forbidding flour-mill remain

vividly impressed upon the mental retina for lack of any other

outstanding objects.

[Picture: Brayton Church]

Nearing Selby, the octagonal Perpendicular lantern and spire of Brayton

church, curiously imposed upon a Norman tower, attracts attention as much

by the relief they give from the deadly dulness just encountered as for

their own sake; although they are beautiful and interesting, the lantern

having been designed to hold a cresset beacon by which the travellers of

the Middle Ages were guided at night across the perilous waste; the spire

serving the same office by day. Here, too, the isolated hills of Brayton

Burf and Hambleton Hough, three miles away, show prominently, less by

reason of their height, which is inconsiderable, than on account of the

surrounding levels, which give importance to the slightest rise.

Brayton, which, apart from its beautiful church, is about as miserable a

hole as it is possible to find in all Yorkshire (and that is saying a

good deal), is a kind of outpost between Selby and these wilds, standing

a mile and a half in advance of the town. In that mile and a half the

builders are busy erecting a flagrant suburb, so that the traveller

presses on, curious to witness the prosperity of Selby itself, arguable

from these signs. Even without them, Selby is approached with

expectancy, for its abbey is famous, and abbeys imply picturesque towns.

From this point of view Selby is distinctly disappointing. The glorious

Abbey, now the parish church, is all, and more than, one expects, and the

superlatively cobble-stoned Market-place, painful to walk in, is

picturesque to look at; but the rest is an effect of meanness. Mean old

houses of no great age; mean new ones; mean and threadbare waterside

industries; second-hand clothes-shops, coal-grit, muddy waters and

foreshores of the slimy Ouse, shabby rope-walks, and dirty alleys: these

are Selby.

The Great North Road, the Old Mail Road to Scotland: London to York · 第 14 / 15 段