There is practically no adulteration of maple sugar in Vermont. The
state has a stringent law on the subject and the maple sugar makers
of the state will tolerate no infringement of its provisions, so that
the customer can feel great security in ordering sugar or syrup of
producers or dealers in the state, and can feel absolute security in
ordering these goods of any of the members of the Vermont Maple Sugar
Makers’ Association, bearing the label of the association. The name and
post-office address of all the members of the association will be found
in this booklet.