CHAPTER XVIII.

ON THE FARM SPECIES OF CLOVERS.

All the true clovers belong to the genus _Trifolium_, of which the

following may be tabulated as agricultural species:—

(_Flowers red or purple._)

1. _Trifolium pratense_—Broad-leaved clover.

2. _Trifolium medium_—Zigzag, or true “cow-grass” clover.

3. _Trifolium incarnatum_—Carnation clover.

(_Flowers pink._)

4. _Trifolium hybridum_—Alsike clover.

5. _Trifolium fragiferum_—Strawberry-headed clover.

(_Flowers white._)

6. _Trifolium repens_—Dutch clover.

(_Flowers yellow._)

7. _Trifolium filiforme_—Suckling clover.

8. _Trifolium procumbens_—Hop clover.

1. _Trifolium pratense_—Meadow or broad-leaved Clover,—in its wild

state, is too well known to need any lengthened description in order to

its being understood. A careful examination of field specimens, however,

will show that, even in the wild state, this plant is liable to run into

numberless variations; thus, we may have the leaflets of one plant more

or less ovate, whilst those of another may be broad and almost

obcordate. In some we may see dense heads of purple flowers, varying in

shade until almost white, whilst less dense heads of flowers and

general variations in height, size, and luxuriance of the whole plant,

are all circumstances in the natural history of this species in the wild

state which will prepare us duly to understand the nature of the many

forms of the plant which are found in cultivation. Of these we have,

besides others, English, French, American, and Dutch sorts, which differ

in such minor details, as a greater or lesser hairiness, or variations

in the colour and size of the flowers, leaves, &c. The most important

point connected with the broad-leaved clover is its permanency; some

sorts scarcely maintaining a plant for two years, whilst others are said

to be more or less perennial. This, however, is a matter which we

conceive depends more upon the soil and the kind of cultivation than

upon the sort; for, although all seedsmen supply two sorts, namely,

_Trifolium pratense_ and _Trifolium pratense perenne_, yet they run so

much the one into the other, that it is oftentimes exceedingly difficult

to distinguish them.

In order that the reader may see the differences and agreements of the

three sorts,—1, _Trifolium pratense_ (of the meadow); 2, _Trifolium

pratense_ (the arable plant); and 3, _Trifolium pratense perenne_ (also

of the arable),—we give their characters in parallel columns, on p.

115.

CHARACTERS OF CLOVERS.

+----------------------+----------------------+----------------------+

| 1. _Trifolium | 2. _Trifolium | 3. _Trifolium |

| pratense._ | pratense._ | pratense, perenne._ |

| —— | —— | —— |

| From a Natural |From Messrs. Sulton’s |From Messrs. Sulton’s |

| Pasture. | Trial Grounds. | Trial Grounds. |

+----------------------+----------------------+----------------------+

|_Heads of flowers_ |_Heads of flowers_ |_Heads of flowers_ |

|dense, proceeding from|dense, with from 70 to|somewhat lax, with |

|two leaves by a very |120 sessile florets. |from 50 to 100 |

|short stem, of from 50| |florets, proceeding |

|to 80 sessile florets | |from leaves by an |

|of a more or less | |evident stem. |

|lilac or pink colour. | | |

| | | |

|_Calyx_ of 5 fine |_Calyx_, much as 1. | |

|ciliated teeth—the | | |

|lower of which is the | | |

|longest—about half the| | |

|length of the flower. | | |

| | | |

|_Corolla_, Standard |_Corolla_, much as 1. | |

|with a long straight | | |

|tube. | | |

| | | |

|_Leaves_ trifoliate, |_Leaves_ of 3 |_Leaves_ of 3 ovate |

|more or less hairy; |leaflets, more or less|leaflets, with less |

|leaflets ovate, either|ovate, with the white |distinct triangular |

|broadly lanceolate, or|triangular marking 3 |spot than 2, clothed |

|notched at the apex; |times the size of 1, |with silky hairs. |

|all having a more or |but less hairy. | |

|less triangular white | | |

|marking in their | | |

|centre. | | |

| | | |

|_Stem_ solid, |_Stem_ sometimes |_Stem_ variable, |

|channelled or angular,|fistular, more or less|sometimes fistular |

|purple. |channelled or ribbed, |mostly quite round and|

| |mostly free from |smooth sometimes; but |

| |hairs, purple upwards.|not generally hairy. |

| | | |

|_Root_ descending, but|_Root_ tapering with |_Root_ as 2. |

|considerably branched.|lateral branches. | |

| | | |

|_Whole plant_ more or |_Whole plant_, smooth,|_Whole plant_, |

|less clothed with |compared with 1, still|remarkable for its |

|silky hairs. |more or less hairy. |hairy leaves and |

| | |generally smooth round|

| | |stems. |

| | | |

|Height from 5 to 8 |Height 16 inches. |Height 18 inches. |

|inches. | | |

+----------------------+----------------------+----------------------+

Now, although the study of the characters, as here laid down with the

specimens in our hand, may render it tolerably easy to distinguish the

three forms here described, yet it must be confessed that whether we

examine a series of the wilder plants from different positions, or

different samples of the cultivated broad-leaved clovers, we shall find

great variations; the principal of these will be discussed in another

chapter: we may here, then, for the present leave this difficult subject

of how to distinguish cow-grass and broad-leaved or red clover, with the

observation that the common red clover is uniformly in flower two or

three weeks before the other.

2. _Trifolium medium_ (see Plate)—Zigzag Trefoil—gets its English name

from the peculiar bends in its stem, which being at alternate sides,

make up the zigzag outline. The stems are rounded—not channelled,—mostly

of a purple colour, and clothed with short hairs. The leaves are smooth,

with elliptical—not emarginate—leaflets, sometimes, but seldom, with the

white lunulate spot. The calyx is smooth. The heads of flowers are

solitary, on very short footstalks; they are of a bright pinkish red

hue, and not of the lilac colour of the common clover.

[Illustration: Trifolium medium. Zigzag Trefoil.]

In its wild state the zigzag clover will be found in districts

remarkable for the absence of lime, such as the sandstones. In the sandy

deposits accompanying the coal in Wales, as also in Staffordshire, this

is the prevailing form of clover. Hence, then, this species seemed to

recommend itself for sandy lands, in which the common clover does not so

well succeed; and we conceive that, as a consequence, it was brought

into cultivation for this capability of “holding on” to such soils,

which, if they will not grow the other kind, is considered clover sick.

We have reason to think that the _T. medium_ and _T. pratense_ are not

distinct species, but that the difference in their usual habitats has

determined their difference in form, and we think that the _T. pratense

perenne_ of the seedsman is a form intermediate between the two: if

so the position of the three may be expressed as follows:—

_Trifolium pratense._ _Trifolium medium._

_Trifolium pratense perenne._

At all events, if this plant was ever distinct in cultivation, it has

merged into broad clover forms; so that, if we are to possess it as a

separate plant, it must again be grown from wild seed, and then, if it

is to be kept pure, it must not be cultivated on clays or limestone, or,

if our view be correct, it will soon lose its true distinctive

characters.

3. _Trifolium incarnatum_—Annual Carnation or Crimson Clover—is a large

species with oblong heads of flowers of a fine carnation colour, hence

its common name of “Carnation Clover.” It is a native of Southern

Europe, and is said to have been found wild at the Lizard, in Cornwall.

As a cultivated plant, it has not long been introduced into England,

where it has been much grown in the southern counties, as there it can

be sown soon enough on the wheat stubbles with only just a simple

harrowing-in, when it has time to make a plant sufficiently strong to

resist winter; this soon makes growth in the spring, giving an early

feed, or it may be mown; in either case it is off the land sufficiently

early to allow of a late sowing of turnips: so that, where the climate

will allow of it, we may snatch an intermediate crop by means of the

carnation clover. It yields a large crop, but its feeding qualities,

according to Dr. Voelcker, are somewhat inferior to those of the

broad-leaved clover. It should be noted that varieties having white

flowers are in the market, and of both red and white there are earlier

and later sorts which may be useful for succession.

4. _Trifolium hybridum_—Alsike Clover—has, perhaps, got its specific

name from possessing appearances and qualities intermediate between the

broad-leaf and the Dutch clovers. This species has been introduced from

Sweden, and its growth, duration, and feeding qualities certainly

entitle it to rank high, and more especially for growth on some of the

stronger soils. In our experience we have not found it to possess such

eminent perennial habits as have been claimed for it. It thins very much

after the second year, and almost disappears in three years, unless it

be renovated by being allowed to seed, when the new plants by no means

attain to the vigour of their parents.

5. _Trifolium fragiferum_—Strawberry-headed Clover—has been named from

the strawberry-like form which its head, of enlarged coloured calyxes,

assumes after flowering; its flowers are pinkish, but otherwise of much

the same size and form as those of the Dutch clover, which latter it

again approaches in its creeping habit and form of its foliage. It is,

however, here mentioned only to point out the difference of its habits

and indications when compared with the Dutch or white clover. The

strawberry trefoil is a native of cold wet pastures, such as bear the

name of “hungry clays;” when present in quantity it is not to be

confounded with Dutch clover, which would indicate a sound fertile soil.

6. _Trifolium repens_—White Dutch Clover—is a plant of very general

cultivation, both at home and in the States, and in both of which

quarters of the globe it maintains its character with great constancy.

Dutch clover is a valuable pasture plant either in meadows or in seeds.

In the former it is much increased by the addition of nitrates, soot,

&c., with guano or superphosphate. As a plant, in seed mixtures, it is

usually sown with other trifoliate plants and rye grasses, but if the

soil be very light the Dutch clover may be increased or wholly used.

7. _Trifolium filiforme_—Small Yellow Clover—is one of the least of our

small yellow-flowered division. It is a common native species occurring

on the waysides, and has been brought into cultivation to only a limited

extent, under the impression that its small herbage is suitable as a

first bite for young stock, and hence the term “suckling clover” has

been applied to it. It is of little value, and does not seem capable of

being greatly improved. This species is often mistaken for the

following, even by pretended botanists, but its lax head of smaller

flowers will well distinguish it.

8. _Trifolium procumbens_ is called by the botanist “Hop Trefoil,” from

the fact that its dried head of persistent flowers[6] exactly resembles

small bunches of hop _strobiles_ (fruiting heads). The foliage is much

like that of _Medicago lupulina_, nonsuch, or black medick, which is the

“hop” of the farmer; but the whole plant of the true hop trefoil dries

up so quickly under the sunshine, and is withal so wanting in succulency

and quality, that it cannot be compared with _M. lupulina_ as a fodder

plant, and hence it is but little cultivated in the present day.

[6] Flowers are so called that remain enveloping the seed while it

ripens, which they do in all the clovers.

There are other clovers which have been recommended for cultivation,

but they are mostly foreign, and do not appear to possess those

qualities which should lead us to prefer them before those in common

use. There are, too, several additional wild clovers, but they possess

no agricultural interest, unless, perhaps, as indicators of soil. The

_Trifolium pratense_ (Hare’s-foot Trefoil) is a pretty, wild species,

native to light sandy soils, the seed of which is sold for growing

“bedding plants.”

Science and Practice in Farm Cultivation · 第 18 / 51 章