VOLUMETRIC METHODS BASED UPON THE USE OF AN AMMONIACAL COPPER SOLUTION.

=129. Pavy’s Process.=—The well-known solubility of cuprous oxid in

ammonia led Pavy to adopt a copper reagent containing ammonia in the

volumetric determination of reducing sugars.[95] In Pavy’s process an

alkaline copper solution is employed made up in the usual way, to which

a sufficient quantity of ammonia is added to hold in solution all the

copper when precipitated as cuprous oxid. The solution used by Pavy has

the following composition: One liter contains

Crystallized copper sulfate 34.65 grams

Potassium-sodium tartrate 173.00 ”

Caustic potash 160.00 ”

For use 120 cubic centimeters of the above reagent are mixed with 300

of ammonia of specific gravity 0.88, and the volume completed to one

liter with distilled water. Twenty cubic centimeters of this reagent

are equivalent to ten milligrams of dextrose or invert sugar when added

in a one per cent solution.

In the use of ammoniacal copper solution, care must be taken that

all the liquids employed be entirely free of oxygen and that the

contents of the flask in which the reduction takes place be in some way

excluded from contact with the air. Pavy secured this by conducting

the reduction in a flask closed with a stopper carrying two holes;

one of these served for the introduction of the burette carrying the

sugar solution and the other carried a tube dipping into a water seal

by means of a slit rubber tube, which would permit of the exit of the

vapors of steam and ammonia, but prevent the regurgitation of the water

into the flask.

The complete decoloration of the copper solution marks the end of the

reaction. The usual precautions in regard to the length of the time of

boiling must be observed.

It is easy to see that in the Pavy process the quantity of ammonia in

the solution is rapidly diminished during the boiling and this has led

to the suggestion of other methods to exclude the air. Among these

have been recommended the introduction of a current of hydrogen or

carbon dioxid. One of the best methods of procedure is that proposed

by Allen, who recommends covering the copper solution by a layer of

paraffin oil (kerosene).[96]

=130. Process Of Peska.=—Peska has also independently made use of

Allen’s method of covering the solutions with a layer of paraffin oil

and finds it reliable.[97] The copper reagent employed by him has the

following composition:

Crystallized copper sulfate 6.927 grams

Ammonia, twenty-five per cent strength 160.00 cc.

The copper sulfate is dissolved in water, the ammonia added, and

the volume completed to half a liter with distilled water. A second

solution containing half a liter is made by dissolving 34.5 grams

of potassium-sodium tartrate and ten grams of sodium hydroxid and

completing the cool solution to half a liter with distilled water.

In all cases the water used in making up the above solutions must be

freshly boiled to exclude the air.

For the titration, fifty cubic centimeters of each of the above

solutions are taken, mixed and covered with a layer of paraffin oil

half a centimeter in depth. The reduction is not accomplished at a

boiling temperature, but at from 80° to 85°. The manipulation is

conducted as follows:

The mixed solutions are placed in a beaker, covered with oil, and

heated to 80°. The temperature is measured by a thermometer which also

serves as a stirring rod. The sugar solution is run down the sides

of the beaker from a burette of such a shape as to be protected from

the heat. After each addition of the sugar solution the mixture is

carefully stirred, keeping the temperature at from 80° to 85°. The

first titration is made to determine approximately the quantity of

sugar solution necessary to decolorize the copper. This done, the

actual titration is accomplished by adding at once the total amount

of sugar solution necessary to decolorize, less about one cubic

centimeter. Any sugar solution adhering to the side of the beaker

is washed down by distilled water, the contents of the beaker well

stirred, and the temperature kept at 85° for two minutes. The rest of

the sugar solution is then added in quantities of one-tenth of a cubic

centimeter until the decoloration is completed. The total time of the

final titration should not exceed five minutes. The sugar solution

should be as nearly as possible of one per cent strength. If a lower

degree of strength be employed a larger quantity of the sugar is

necessary to reduce a given quantity of copper.

In the case of dextrose, when a one per cent solution is used, eight

and two-tenths cubic centimeters, corresponding to 80.2 milligrams of

dextrose, are required to reduce 100 cubic centimeters of the mixed

reagent. On the other hand, when the sugar solution is diluted to

one-tenth of a per cent strength 82.1 milligrams are required.

With invert sugar slightly larger quantities are necessary, the

reducing power being as 94.9 to 100 as compared with dextrose. With

a one per cent strength of invert sugar it is found that eighty-four

milligrams are required to reduce 100 cubic centimeters of the mixed

reagent and when the strength of the invert sugar is reduced to

one-tenth per cent 87.03 milligrams are required.

=131. Method Of Allein and Gaud.=—Allein and Gaud have proposed a

further modification of the ammonia process which consists essentially

in the suppression of rochelle salt and fixed caustic alkali and the

entire substitution therefor of ammonia. Ammonia acts with much less

vigor upon sugars than the caustic alkalies, and it is therefore

claimed that the decomposition of the sugar due to the alkali is

reduced to a minimum when ammonia is employed.[98] The copper solution

is made as follows:

Dissolve 8.7916 grams of electrolytic copper in ninety-three grams

of concentrated sulfuric acid diluted with an equal volume of water.

Complete the resulting solution to one liter with concentrated ammonia.

Ten cubic centimeters of this solution are equal to fifty grams of

dextrose.

It is recommended that the reduction be accomplished in an atmosphere

of hydrogen, but it is apparent that the use of kerosene is permissible

in this case, and on account of its greater simplicity it is to be

recommended as the best means of excluding the oxygen. The reduction is

accomplished at a temperature of about 80°.

It is also proposed to reoxidize the copper by substituting a current

of air for the hydrogen at the end of the reaction, and thus use the

same copper a number of times. The danger of loss of ammonia, and the

difficulty of determining when the oxidation is complete, render this

regeneration of the reagent undesirable.

=132. Method of Gerrard.=—The method of Gerrard does not depend upon

the use of ammonia, but the principle involved is the same, _viz._, the

holding of the separated cuprous oxid in solution and the determination

of the end of the reaction by the disappearance of the blue color.

As first proposed by Gerrard, the copper sulfate solution is made of

double the strength usually employed and to each 100 cubic centimeters

thereof, before use, three and three-tenths grams of potassium cyanid

are added. This is sufficient to hold the precipitated cuprous oxid in

solution.[99]

The original method of Gerrard is found difficult of execution and the

author, in conjunction with Allen, has lately modified it and reduced

it to a practical working basis.[100]

In the new method the ordinary fehling solution is employed and it

is prepared for use in the following way: Ten cubic centimeters of

the fehling solution, or half that quantity of each of the component

parts kept in separate bottles, are placed in a porcelain dish with

forty cubic centimeters of water and brought to the boiling-point. To

the boiling liquid is added, from a pipette, a five per cent solution

of potassium cyanid until the blue color just disappears, or only a

very faint tint of blue remains, avoiding any excess of the cyanid. A

second portion of the fehling solution equal to that first employed

is added, and to the boiling mixture the solution of sugar is added,

from a burette, until the blue color disappears. The contents of the

dish should be kept boiling during the addition of the sugar solution.

The volume used will contain fifty milligrams of dextrose. The sugar

solution should be of such a strength as to contain no more than half a

per cent of reducing sugar.

The principle of the preparation of the solution may be stated as

follows: If to a solution of copper sulfate, potassium be added until

the blue color disappears, a double cyanid of copper and potassium

cyanid is formed according to the following reaction: CuSO₄ + 4KCN =

Cu(CN)₂.2KCN + K₂SO₄. This double cyanid is a salt of considerable

stability. It is not decomposed by alkalies, hydrogen or ammonium,

sulfid. With mineral acids it gives a whitish, curdy precipitate. With

fehling solution the same double cyanid is formed as that described

above. If, however, fehling solution be present in excess of the amount

necessary to form the double cyanid of copper, this excess can be used

in the oxidation of reducing sugar and the colorless condition of the

solution will be restored as soon as the excess of the fehling is

destroyed. The double cyanid holds in solution the cuprous oxid formed

and thus complete decoloration is secured.

=133. Sidersky’s Modification of Soldaini’s Process.=—In all cases

where the sugar solutions are not too highly colored, Sidersky finds

that the method of reduction in a large test tube, as practiced by

Violette, is applicable with the copper carbonate solution.[101] For

more exact work it is preferred to determine the quantity of copper

reduced by an indirect volumetric method. The sugar solution, properly

clarified and the lead removed if subacetates have been used, is made

of such a volume as to contain less than one per cent of reducing

sugars. In a flask or large test tube are placed 100 cubic centimeters

of the copper solution, which is boiled for a short time and the sugar

solution added, little by little, from a pipette, at such a rate as

not to stop the ebullition. The boiling is continued for five minutes

after the last addition of the sugar. The vessel is taken from the

flame and 100 cubic centimeters of cold water added, the whole brought

on an asbestos felt and the cuprous oxid washed with hot water until

the alkaline reaction has disappeared. The residual cuprous oxid

is dissolved in a measured quantity of set sulfuric acid, semi- or

fifth-normal, a few particles of potassium chlorate added, and the

mixture boiled to convert any cuprous into cupric sulfate. The reaction

is represented by the following formula:

3Cu₂O + 6H₂SO₄ + KClO₃ = 6CuSO₄ + KCl + 6H₂O.

The residual sulfuric acid is titrated with a set alkali in excess,

ammonia being preferred.

The solution of ammonia is made by diluting 200 cubic centimeters of

commercial aqua ammonia with 800 of water. Its strength is determined

by adding a little copper sulfate solution as indicator and then

the set solution of sulfuric acid until the blue color disappears.

The copper sulfate secured from the cuprous sulfate as described

above is cooled, and a quantity of the ammonia, equal to twenty-five

cubic centimeters of the set sulfuric acid, added. The excess of the

ammonia is then determined by titration with the sulfuric acid, the

disappearance of the blue color being the indication of the end of the

reaction. The number of cubic centimeters of the set sulfuric acid

required to saturate the ammonia represents the equivalent of cuprous

oxid originally present. One cubic centimeter of normal sulfuric acid

is equivalent to 0.0317 gram of metallic copper.

To determine the weight of invert sugar oxidized, multiply the weight

of copper, calculated as above described, by the factor 0.3546.[102]

For a general application of this method of analysis the relative

quantities of copper reduced by different quantities of sugar must be

taken into consideration.

While, as has already been stated, the copper carbonate process has

heretofore been applied chiefly to the detection of invert sugar, it

has merits which justify the expectation that it may some time supplant

the fehling liquor both for volumetric and gravimetric work. Large

volumes of the reagent can be prepared at once and without danger of

subsequent change. The action of the reagent on the hexobioses and

trioses is far less vigorous than that of the alkaline copper tartrate,

and the end reactions for volumetric work are, at least, as easily

determined in the one case as the other.

=134. Method Depending on Titration of Excess of Copper.=—Instead of

measuring the quantity of copper reduced, either by its disappearance

or by reducing the cuprous oxid to a metallic state, Politis has

proposed a method of analysis depending on the titration of the

residual copper.[103] The reagents employed are:

(1) A copper solution containing 24.95 grams of crystallized copper

sulfate, 140 grams of sodium and potassium tartrate, and twenty-five

grams of sodium hydroxid in one liter:

(2) A solution of sodium thiosulfate containing 24.8 grams of the salt

in one liter:

(3) A solution of potassium iodid containing 12.7 grams of iodin in one

liter.

Principles and practice of agricultural analysis. Volume 3 (of 3), Agricultural products · 第 58 / 164 题