-------+-----------------------------------+---------------------------------

| Acres of Land in Farms. | Per cent of Increase.

|---------+-----------+-------------+---------+----------+------------

Census | | | | Total | Improved | Unimproved

Year. | Total. | Improved. | Unimproved. | Land. | Land. | Land.

-------+---------+-----------+-------------+---------+----------+------------

1900 | 313,902 | 251,874 | 62,028 | 6.4 | 6.9 | 4.8

1890 | 294,896 | 235,703 | 59,193 | [*]1.3 | 1.4 | [*]11.

1880 | 298,869 | 232,391 | 66,478 | 8.2 | 15.1 | [*]10.7

1870 | 276,291 | 201,888 | 74,403 | [*]6.7 | [*]8.3 | [*] 1.9

1860 | 296,142 | 220,266 | 75,876 | .5 | 5.7 | [*] 1.2

1850 | 294,675 | 208,454 | 86,221 | - | - | -

-------+---------+-----------+-------------+---------+----------+------------

[* - Decrease.]

The most striking fact to be noted concerning the reported farm areas

is the comparatively great decrease in the decade 1860 to 1870. This

was, of course, one of the disastrous effects of the Civil War, from

which the South, in general, after more than forty-five years, has not

yet fully recovered, as is shown by the fact that in some of the South

Atlantic states the reported acreage of farm land in 1900 was less

than it was in 1860.

A continuous increase is shown in the area of improved farm land

except in the decade 1860-1870. The decrease in the amount under

cultivation, reported in the census of 1870, was due to conditions

growing out of the change in the system of labor which prevented a

complete rehabilitation of agricultural industry.

Only three other of the 100 Virginia counties reported larger improved

areas in 1900, viz: Fauquier, 291,734 acres; Pittsylvania, 280,456 and

Augusta, 276,459.

TABLE II.--_Number of Farms by Decades: Summary, 1850 to

1900._

1900 1,948

1890 1,818

1880 1,841

1870 1,238

1860 1,207

1850 1,256

Comparison of the number of farms reported in 1850 with the number at

the last census shows an addition in fifty years of 692 farms.

The great increase between 1870 and 1880 is seen at a glance. During

this period the large plantations were steadily undergoing partition,

in consequence of the social and industrial changes in progress after

the Civil War.

TABLE III.--_Farms Classified by Area--1900._

Under 3 acres 22

3 and under 10 acres 155

10 and under 20 acres 171

20 and under 50 acres 246

50 and under 100 acres 264

100 and under 175 acres 396

175 and under 260 acres 324

260 and under 500 acres 274

500 and under 1,000 acres 88

1,000 acres and over 8

TABLE IV.--_Number of Farms of Specified Tenures, June 1,

1900._

Owners 1,116

Part owners 173

Owners and tenants 18

Managers 48

Cash tenants 232

Share tenants 361

-----

Total 1,948

POPULATION.

The persistent high price of Loudoun lands has discouraged increase of

population by immigration. Indeed, in more than eighty-five years,

except for the slight fluctuations of certain decades, there has been

no increase through any medium.

The last census (1900) fixed Loudoun's population at 21,948, of which

number 16,079 were whites, 5,869 negroes, and the remaining 101

foreign born. This aggregate is even less than that shown by the

census of 1820, which gave the county a population of 22,702, or 754

more than in 1900.

The succeeding schedules, giving complete statistics of population for

Loudoun County by the latest and highest authority, were taken from

United States Census reports, collected in 1900 and published in 1902.

_Population, Dwellings, and Families:_

_1900._ _Private Families._

Population 21,948 Number 4,195

Dwellings 4,157 Population 21,690

Families 4,231 Average size 5.2

_Private Families Occupying Owned and Hired and Free and Encumbered

Homes, 1900._

Total private families 4,195

_Farm Homes Owned._ _Other Homes Owned._

Free 959 Free 622

Encumbered 257 Encumbered 147

Unknown 120 Unknown 81

Hired 648 Hired 1,169

Unknown 7 Unknown 185

----- -----

Total 1,991 Total 2,204

_Native and Foreign Born and White and Colored Population, Classified

by Sex, 1900._

_Native born._ _Native White--Foreign Parents._

Male 10,634 Male 114

Female 11,213 Female 121

_Foreign born._ _Foreign White._

Male 59 Male 58

Female 42 Female 42

_Native White--Native Parents._ _Total Colored._

Male 7,583 Male 2,938

Female 8,161 Female 2,931

In 1860, one year before the outbreak of the Civil War, the County

held within its boundaries 21,774 souls: 15,021 white, 5,501 slave,

and 1,252 free colored. In number of slaves at this period Loudoun

ranked thirty-sixth in the list of Virginia counties which then also

included the counties now in West Virginia. This number was

distributed amongst 670 slave-holders in the following proportions:

1 slave 124

2 slaves 84

3 slaves 61

4 slaves 83

5 slaves 46

6 slaves 39

7 slaves 35

8 slaves 27

9 slaves 22

10 and under 15 slaves 80

15 and under 20 slaves 36

20 and under 30 slaves 23

30 and under 40 slaves 4

40 and under 50 slaves 4

50 and under 70 slaves 1

100 and under 200 slaves 1

The following table gives the population of Loudoun County

decennially, from and including the first official census of 1790:

1900 21,948

1890 23,274

1880 23,634

1870 20,929

1860 21,774

1850 22,079

1840 20,431

1830 21,939

1820 22,702

1810 21,338

1800 20,523

1790 18,952

The reports of population by magisterial districts given below, with a

single exception, show an appreciable decrease between the years 1890

and 1900:

----------------------+-------+-------

| 1900. | 1890.

----------------------+-------+-------

Broad Run district | 3,309 | 3,463

Jefferson district | 3,106 | 3,307

Leesburg district | 4,299 | 4,246

Lovettsville district | 3,104 | 3,210

Mercer district | 4,010 | 4,570

Mt. Gilead district | 4,120 | 4,478

----------------------+-------+-------

The following incorporated towns for the same period are charged with

a corresponding decrease in the number of their inhabitants:

-------------+-------+-------

| 1900. | 1890.

-------------+-------+-------

Hamilton | 364 | 407

Hillsboro | 131 | 156

Leesburg | 1,513 | 1,650

Lovettsville | 97 |

Middleburg | 296 | 429

Waterford | 383 | 385

-------------+-------+-------

These circumstances of fluctuation and actual decrease might appear

singular if it could not be shown that practically the same conditions

obtain elsewhere in the State and Union, or wherever agriculture is

the dominant industry. Especially is this true of the counties of

Clarke, Fauquier, Prince William, and Fairfax, in Virginia, and

Jefferson, in West Virginia. All these farming communities adjoin

Loudoun and exhibit what might be called corresponding fluctuations of

population between the above-named periods.

A decrease then in the population of any of these districts is

obviously due, in a large measure, to the partial or total failure of

the crops which causes the migration of a portion of the population to

large cities or other parts of the country. If the failure occurs

immediately preceding a census, the decrease shown will, of course, be

large.

As another contributing cause, it can be positively stated that the

disfavor in which agriculture is held by the young men of Loudoun, who

seek less arduous and more lucrative employment in the great cities of

the East, is, in part, responsible, if not for the depletion,

certainly for the stagnation of the county's population.

The white population of Loudoun County in 1880, 1890, and 1900 was as

follows:

_Census._ _Population._

1880 16,391

1890 16,696--305 increase.

1900 16,079--617 decrease.

The negro population of Loudoun County for the same periods was:

_Census._ _Population._

1880 7,243

1890 6,578--665 decrease.

1900 5,869--709 decrease.

The figures show that the negro population has steadily decreased,

while the white population increased from 1880 to 1890, and decreased

from 1890 to 1900. The proportion of decrease for the negroes was much

greater than for the whites. As the occupations of the negroes are

almost entirely farming and domestic services, crop failures

necessarily cause migration to other localities, and as Washington and

Baltimore are not far distant and offer higher wages and sometimes

more attractive occupations, there can be no doubt that the decrease

is principally due to the migration to those cities.

INDUSTRIES.

Agriculture, in many of its important branches, is by far Loudoun's

leading industry, and is being annually benefited by the application

of new methods in cultivation and harvesting. The farmers are thrifty

and happy and many of them prosperous.

During the Civil War agriculture received a serious set-back, as the

County was devastated by the contending armies, but by hard work and

intelligent management of the people the section has again been put

upon a prosperous footing.

The agricultural methods in use throughout the County are very

uniform, notwithstanding the fact that there are a comparatively large

number of soil types in the area.

A system of general farming, with few variations, is practiced,

although some of the soils are much better adapted to the purpose than

are other soils of the area. The system of rotation practiced consists

of drilling in wheat and timothy seed together on the corn stubble in

the fall, and sowing clover in the following spring. The wheat is

harvested in the early summer, leaving the timothy and clover, which,

after obtaining a good growth, is grazed or cut the next year for hay.

This land is then plowed, and the following spring corn is planted, to

be followed by wheat again the next fall, thus completing the

rotation.

Loudoun's gently sweeping hills and broad valleys support great herds

of cattle and flocks of sheep, and yield immense crops of corn, wheat,

oats, and other cereals. More corn is produced and probably more live

stock marketed by Loudoun than by any other of the 100 counties of

Virginia.

The wheat is either sold for shipment or ground into flour by the many

mills of the County, which mainly supply the home demand. The surplus

is shipped chiefly to Washington and Baltimore. The major portion of

the corn is used locally for feeding beef cattle, dairy stock, and

work animals. Hay is shipped in large quantities and the rye, oats,

and buckwheat are mostly consumed at home. Considerable pork is

fattened in the County and many hundred head of cattle are annually

grazed to supply the Washington and Baltimore markets.

A Government statistician was responsible for the following statement,

based, no doubt, on the creditable showing made by Loudoun in the

census of 1880: "Taken as a whole, probably the best farming in the

State is now done in this (Loudoun) County." Of Virginia counties, it

stood, at that time, first in the production of corn, butter, eggs,

and wool, and in numbers of milch cows and sheep, and second only to

Fauquier in the number of its stock cattle.

The breeding of superior stock and horses is an important branch of

the County's agricultural activities. A contributor to _Country Life

in America_, in an article entitled "Country Life in Loudoun County,"

says of it: "And the raising of animals is here not the fad of men of

wealth who would play at country life. It is a serious business,

productive of actual profit and a deep-seated satisfaction as

continuous and well grounded as I have ever seen taken by men in their

vocation."

The wealthier class of citizens of course specialize, each according

to his personal choice. One, with 1,500 acres, all told, does a large

dairying business and raises registered Dorset horn sheep, large white

Yorkshire swine, registered Guernsey cattle, and Percheron horses.

Another, with a like acreage, specializes in hackneys. A third, on his

300 or more acres, raises thoroughbreds and Irish hunters. A fourth,

with 1,000 acres, fattens cattle for market and breeds Percheron

horses, thoroughbreds, hackneys, and cattle. A fifth, owning several

thousand acres, fattens cattle for export. A half dozen others, on

farms ranging from 200 to 1,000 acres, raise thoroughbreds or draft

animals. These are the specialties; on all the farms mentioned the

owners have their secondary interests.

Some of the farmers whose capital will not permit the purchasing of

high-priced breeding stock, have long been engaged in the business of

finishing cattle for the market, animals being shipped from Tennessee,

West Virginia, and elsewhere to be fattened on the wonderful grasses

of Loudoun County. These steers are pastured from several months to

two years, or according to their condition and the rapidity with which

they fatten.

Sheep are to be found on most every large farm and are kept for both

wool and mutton. Buyers visit these farms early in the winter and

contract to take the lambs at a certain time in the spring, paying a

price based on their live weight. When far enough advanced they are

collected and shipped to eastern markets.

The rapid growth of near-by cities and the development of

transportation facilities have exerted a great influence in the

progress of the dairy industry in Loudoun County, increasing the

demand for dairy produce, making possible the delivery of such

produce in said cities at a profit to the farmer, and thereby inducing

many to adopt dairy farming as a specialty instead of following it as

incidental to general agriculture.

The dairy cows in Loudoun, June 1, 1900, numbered 8,563, of which

7,882, or 92 per cent were on farms, and 681, or 8 per cent, were in

barns and enclosures elsewhere.

If the number of dairy cows, June 1, 1900, be taken as a basis, the

five most important Virginia counties arranged in order of rank are as

follows: _Loudoun_, 8,563; Augusta, 7,898; Rockingham, 7,312; Bedford,

6,951; and Washington, 6,792.

If prime consideration be given to the gallons of milk produced on

farms only in 1899, the counties rank in the following order:

_Loudoun_, 3,736,382; Fairfax, 3,310,990; Bedford, 3,244,800;

Rockingham, 3,141,906; and Augusta, 2,993,928.

If greatest weight be given to the farm value of dairy produce, the

order is as follows: Fairfax, $301,007; Henrico, $247,428; _Loudoun_,

$242,221; Pittsylvania, $200,174, and Bedford, $194,560.

From every point of view but the last, Loudoun ranked as the leading

dairy county of Virginia. The relative rank of other near competitors

varied according to the basis of arrangement. The value of dairy

produce is materially influenced by nearness to markets and also by

the average production per farm, and these factors assisted in

modifying the rank of Loudoun with reference to farm values of dairy

produce.

The good prices obtained for apples during recent years have led some

to plant this fruit on a larger scale than heretofore, and the result

is so far quite gratifying. Apples do well on most of the soils of

Loudoun. The best are sold to buyers who ship to large markets. The

poorer qualities are kept for home consumption, used for cider and fed

to hogs. Pears are grown in small quantities throughout the County.

Peaches do well on most of the soils, but yield irregularly on account

of frosts. All indigenous vegetables succeed well, but are mostly

grown for home consumption, market gardens being conspicuously scarce.

Hosts of summer boarders give to Loudoun a large transient population

requiring for its accommodation numerous hotels and countless boarding

houses. This trade brings considerable money into the County and is a

factor in its prosperity not to be ignored.

Scattered over Loudoun may be found great numbers of small industries,

many of them employing steam, water, or motor power. These comprise

grist mills, grain elevators, quarries, canneries, packing houses, saw

mills, an artificial ice plant, and miscellaneous enterprises. Though

comparatively insignificant taken singly, viewed collectively they

show an aggregate of energy and thrift wholly commendable.

Several of Loudoun's more important enterprises were launched

subsequent to the last general census and this circumstance renders

its reports of manufactures, at no time complete or entirely reliable,

of uncertain value as a symposium of the County's manufacturing

interests at the present time. However, they are the latest reports

obtainable and constitute the only official statistical exhibit of

this subordinate source of wealth. They afford at least a partial

insight into the present status of the manufacturing interests of

Loudoun and, to this end, are reprinted below:

Number of establishments 164

Number of proprietors and firm members 197

Capital: Expenses:

Land $25,957 Fuel and rent of power

Buildings 79,350 and heat $8,811

Machinery, etc 104,402 Miscellaneous 12,935

Cash and sundries 141,548 Cost of materials used 424,538

-------- --------

Total $351,257 Total $446,284

Value of products $638,136

FARM VALUES.

The tables appearing under this and the two succeeding kindred

headings were constructed from the latest general census reports, and

are a most complete and trustworthy statistical exhibit of the

agricultural resources and products of Loudoun County. TABLE

I.--_Value of all farm property, including implements and

machinery and live stock, with increase and decrease, and per cent of

increase and decrease, by decades: Summary 1850 to 1900._

--------+----------------+-----------------+------------+------------

Census | Value of | Increase in | Per cent | Average

year. | all farm | decade. | of | value per

| property. | | increase. | farm.

--------+----------------+-----------------+------------+------------

1900 | $11,056,109 00 | $971,459 00 | 9.6 | $5,675 62

1890 | 10,084,650 00 | [#]729,731 00 | [#]6.7 | 5,547 11

1880 | 10,814,381 00 | [#]1,437,636 00 | [#]11.7 | 5,874 19

1870[##]| 12,252,017 00 | 323,187 00 | 2.7 | 9,896 62

1860 | 11,928,830 00 | 2,446,073 00 | 25.7 | 9,883 04

1850 | 9,482,757 00 | | | 7,549 97

--------+----------------+-----------------+------------+------------

[##: Values in gold.]

[#: Decrease.]

An especially great increase in the total value of farm property will

be noted in the decade from 1850 to 1860. Then followed the Civil War

with its great destruction of farm property, and from this disaster

the County did not fully recover before 1890.

The average value per acre of all farm property in Loudoun increased

from $32.18 in 1850 to $35.22 in 1890.

TABLE II.--_Value of farms with improvements, including

buildings, with increase and per cent of increase, by decades: Summary

1850 to 1900._

--------+----------------+-----------------+------------+------------+---------

Census | Value of | Increase in | Per cent | Average | Average

year. | farms. | decade. | of | value per | value

| | | increase. | farm. |per Acre.

--------+----------------+-----------------+------------+------------+---------

1900 | $9,138,560 00 | $518,830 00 | 6.0 | $4,691 25 | $29 11

1890 | 8,619,730 00 | [#]911,524 00 | [#]9.6 | 4,741 33 | 29 23

1880 | 9,531,254 00 | [#]1,345,752 00 | [#]12.4 | 5,177 22 | 31 89

1870[##]| 10,877,006 00 | 368,795 00 | 3.5 | 8,785 95 | 39 37

1860 | 10,508,211 00 | 2,158,840 00 | 25.9 | 8,706 06 | 35 48

1850 | 8,349,371 00 | | | 6,647 59 | 28 33

--------+----------------+-----------------+------------+------------+----------

[##: Values in gold.]

[#: Decrease.]

In 1900 there were only two counties of Virginia with higher farm

values than Loudoun. They were Rockingham, with $11,984,440, and

Augusta, with $11,464,120.

TABLE III.--_Value of land and buildings, with the per cent

of the total represented by the value of buildings, June 1, 1900._

Land and improvements (except buildings) $6,649,690 00

Buildings 2,488,870 00

-------------

Total $9,138,560 00

Per cent in buildings 37.4

TABLE IV.--_Number of farms and number and per cent of those

with buildings, June 1, 1900, with average values of land and

buildings._

Number of farms:

Total 1,948

With buildings 1,933

Per cent with buildings 99.2

Average value of--

Land, per farm $3,414 00

Land, per acre 21 18

Buildings, per farm 1,278 00

Buildings, per farm with buildings 1,288 00

TABLE V.--_Total and average value per farm of farm

implements and machinery, with increase and decrease and per cent of

increase and decrease in the total value, by decades: Summary 1850 to

1900._

--------+---------------+--------------+-------------+-----------

| Value of farm | | |

| implements | Increase | Per cent | Average

Census | and | by | of | value per

year. | machinery. | decade. | increase. | farm.

--------+---------------+--------------+-------------+-----------

1900 | $295,910 00 | $103,000 00 | 53.4 | $151 90

1890 | 192,910 00 | 9,683 00 | 5.3 | 106 11

1880 | 183,227 00 | [#]23,473 00 | [#]11.4 | 99 53

1870[##]| 206,700 00 | [#]31,564 00 | [#]13.2 | 166 96

1860 | 238,264 00 | 42,470 00 | 21.7 | 197 40

1850 | 195,794 00 | | | 155 89

--------+---------------+--------------+-------------+-----------

[##: Values in gold.]

[#: Decrease.]

The percentage of increase was least for the decade 1880 to 1890.

After 1870 the farmers did not, until 1900, report as large

investments in machinery as they did prior to the war.

Only two other Virginia counties reported higher values of farming

implements and machinery in 1900. They were Augusta, with $439,090,

and Rockingham, with $436,340.

LIVE STOCK.

_Values_.

The total value of the live stock _on farms_ only, June 1, 1900, was

$1,621,639, or 14.7 per cent of $11,056,109, the reported value of all

farm property. Of the live stock value, domestic animals, worth

$1,556,935, constituted 96 per cent; poultry, worth $58,276, 3.6 per

cent; and bees, worth $6,428, .4 per cent.

TABLE I.--_Reported value of live stock on farms with

increase and decrease and per cent of increase and decrease, by

decades, and average values per farm and acre._

--------+---------------+-------------+-----------+-----------+----------

Census | Value. | Increase of | Per cent | Average | Average

year. | | value. | of | value per | value

| | | increase. | farm. | per Acre.

--------+---------------+-------------+-----------+-----------+----------

1900 | $1,621,639 00 | $349,629 00 | 27.5 | $832 46 | $5 17

1890 | 1,272,010 00 | 172,110 00 | 15.6 | 699 68 | 4 31

1880 | 1,099,900 00 |[#]68,411 00 | [#] 5.9 | 597 45 | 3 68

1870[##]| 1,168,311 00 |[#]14,044 00 | [#] 1.2 | 943 71 | 4 23

1860 | 1,182,355 00 | 244,763 00 | 26.1 | 979 58 | 3 99

1850 | 937,592 00 | - | - | 746 49 | 3.18

--------+---------------+-------------+-----------+-----------+----------

[##: Values in gold.]

[#: Decrease.]

_Animals Sold and Slaughtered._

The census enumerators and special agents secured reports of the

amounts received from the sale of live animals in 1899, and of the

value of animals slaughtered on farms. With reference to reports of

sales, they were instructed to deduct from the amount received from

sales the amount paid for animals purchased.

TABLE II.--_Receipts from sales of live animals and value of

animals slaughtered on farms, in 1899, with averages and number of

farms reporting._

Farms reporting domestic animals 1,911

Amount of sales $392,852 00

Average amount of sales per farm 205 57

Value of animals slaughtered 109,618 00

Average value of animals slaughtered per farm 57 36

_Neat Cattle._

The total number of neat cattle in Loudoun County reported June 1,

1900, was 30,277, of which 29,432 or 97.2 per cent were on farms, and

845 or 2.8 per cent in barns and inclosures elsewhere.

Fauquier, with 34,098, led all counties in the number of neat cattle,

Loudoun ranking second, with 30,277. In the number of dairy cows,

Loudoun headed the list of Virginia counties with 8,563, or 665 more

than its nearest competitor, Augusta county.

Of calves, Augusta reported 5,476; Rockingham, 5,416; Washington,

4,177, and _Loudoun_, 4,090.

TABLE III.--_Number of Heifers and Cows on Farms, June 1,

1900, with Percentages._

Heifers 1 and under 2 years 1,917

Dairy cows 2 years and over 7,882

Other cows 2 years and over 588

------

Total 10,387

======

Per cent:

Heifers 18.5

Dairy cows 75.9

Other cows 5.6

_Dairy Products._

TABLE IV.--_Gallons of milk produced on farms in 1899, and

gallons sold and estimated gallons consumed on the farm for specified

purposes._

History and Comprehensive Description of Loudoun County, Virginia · 第 6 / 14 段