GOLDEN-PENCILED HAMBURGS.

In point of markings, the Golden are fully as beautiful as the

Silver-Penciled Hamburgs, while the golden ground-color, which is their

distinguishing feature, while not so popular with the majority of

breeders as the silver, may yet be preferred by some. In point of

productiveness they equal the Silvers, laying a small, white and

finely-flavored egg. The young chicks of both varieties of Penciled

Hamburgs are rather delicate; they should not be hatched before April.

Another reason in favor of late hatching is that if hatched too early

they moult out like old hens at the time they should be laying, and so

lose that sharp and rich penciling that is so desirable in pullets.

_Plumage._—One of the most important points in the plumage of this

variety is the _evenness_ of the ground-color, which should be a rich

golden-color throughout. Some birds, otherwise good, are very faulty in

this respect, the ends of the feathers being a lighter gold than the

other parts. These birds, as the season advances, are apt to get still

more faded and washed-out in appearance; and, indeed, most birds fade in

color from the effects of the sun.

Some hens of a good rich color retain this much better than others,

which is a great point in their favor.

In cocks the same fault is common, appearing in the shape of a lighter

shade on the ends or tips of the feathers, on the breast and underneath

the body; avoid this as far as possible—the more uniform the color, the

better.

The penciling should be exactly the same as in the preceding variety, as

distinct, and yet as fine as possible, and the more bars across the

feather the better—always providing they are straight across, and

clearly defined. The neck-hackle, as in the Silvers, should be clear.

The cock is of a darker tint, being almost chestnut in color; he must

not, however, be too red or too pale, but very rich in color. The proper

tail-feathers are black, the sickles and tail-coverts, or “hangers,” a

rich black, edged with brown or bronze, very narrow, and clearly

defined. The _American Standard of Excellence_ gives the required width

of this edging as about one-sixteenth of an inch.

Clear black sickles are a great fault, and so is a tail bronzed all

over, or with scarcely any black in it, being bronzed all over the

sickles. This last kind of a tail is very showy, and used to be a

favorite with judges who did not understand Hamburgs, but birds

possessing this defect have been proved to produce very poorly penciled

pullets.

_Other Points._—The comb, ear-lobe, legs and symmetry in the

Golden-Penciled Hamburgs should be exactly the same as those described

in the Silver-Penciled. In symmetry, especially, they are fully their

equal.

The points in breeding are exactly similar to those explained in

connection with the preceding variety, and need not be repeated, the

best rule being to breed from the very best birds you can find on both

sides, care being taken to obtain a rich, even ground-color in all

cases.

The Book of the Hamburgs A Brief Treatise upon the Mating, Rearing and Management of the Different Varieties of Hamburgs · 第 15 / 20 题