CHAPTER XI

BIRDS

Birds give us pleasure in three ways: by their beauty, by their song and

by their usefulness in destroying animals, insects or plants which are

harmful to man.

But although they are among man's best friends they have been greatly

misunderstood, so that to the many natural enemies that are constantly

preying on birds, we must add the warfare that man himself wages on

them, and the cutting down of their forest homes. This work of bird

destruction has gone on until all the best species are greatly reduced

in numbers and some species have been almost entirely driven out.

To see how serious a matter this is we must study the food habits of

birds, and we shall find that although the different species eat a large

variety of food, in almost every case their natural food is something

harmful to man.

The large American birds, the eagles, hawks, owls and similar kinds, are

called birds of prey because they feed on small birds and animals. Some

of these are of the greatest benefit to the farmer, while others are

altogether harmful. Another large class of birds lives almost entirely

on injurious insects and this class is entitled to the fullest care and

protection from the farmer.

Still another class lives largely on fruits, wild or cultivated, and on

seeds, which may be either the farmer's most valuable grains, or seeds

of the weeds that would choke out the grain.

It can not be denied that birds often do serious damage through their

food habits; but the great mistake that has been made in man's treatment

of birds has been in hastily deciding that if birds are seen flitting

about fields of grain they are destroying the crop. A better knowledge

of their food habits will lead to proper measures for destroying the

harmful kinds and protecting the useful ones.

Successful agriculture could hardly be practised without birds, and the

benefit to man, though amounting each year to millions of dollars, can

hardly be estimated in dollars and cents, since it affects so closely

the size of our crops, the amount of timber saved for use in

manufactures, and even the health of the people.

Here again we see the careful balancing that runs through nature; how

carefully each thing is adjusted to its work. Naturally the balance

between birds, insects and plants would remain true, no one increasing

beyond its proper amount. But when man begins to destroy certain things,

and to cultivate others, this balance is seriously disturbed. The birds

that destroy weed seeds being killed, weeds flourish in such vast

numbers as to drive out the cultivated crops. The birds which destroy

mice, moles, gophers, etc., being killed, these animals become a

nuisance and cause serious losses. If insect-destroying birds are driven

out, the farmer will be at the mercy of the insects unless he employs

troublesome and expensive methods of getting rid of them. Certain

favorable conditions cause large numbers of birds to gather in a small

region and they become a pest. Very careful observation has shown that

in nearly every case the favorite food of the birds is something which

is not valued by man, and if this food is provided, the farm grains and

fruits will not be seriously molested.

Few birds are altogether good, still fewer are altogether bad; most

species are of great benefit, even if at the same time they do some

harm. Some birds do serious damage at one season, and much good at

another. The most notable example of this is the bobolink, which in

northern wheat fields is loved no less for his merry song than for the

thousands of weed seeds and insects he destroys; while in the South he

is known as the reed-bird or rice-bird, the most dreaded of all foes to

the rice crop.

Flying down on the fields by hundreds of thousands these birds often

take almost the entire crop of a district. The yearly loss to

rice-growers from bobolinks has been estimated at two million dollars.

If crows or blackbirds are seen in large numbers about fields of grain

they are generally accused of robbing the farmer, but more often they

are busily engaged in hunting the insects that without their help would

soon have destroyed his crop; and even if they do considerable damage at

one season they often pay for it many times over.

Whether a bird is helpful or the reverse, in fact, depends entirely on

the food it eats and often even farmers who have been familiar with

birds all their lives do not know what food a bird really eats. As an

example of the misunderstanding that is often found in regard to birds,

when hawks are seen searching the fields and meadows, or owls flying

about the orchards in the evening, the farmer always supposes that his

poultry is in danger, when in reality the birds are quite as likely to

be hunting for the animals which destroy grain, produce, young trees,

and eggs of birds.

In order to correct such mistaken ideas the Department of Agriculture

has made a most careful and accurate study of the habits of birds, and

it is the results of these observations that are recorded here.

Field workers from this Department who have observed the habits of the

principal birds that live among men, have watched them all day and from

one day to another as they fed their little ones, and, to be more

certain of their facts, they have examined the stomachs of hundreds of

birds, both old and young, to learn exactly what each bird had eaten. In

this way they have proved absolutely that many species that are supposed

to eat chickens, or fruit or grain, in reality never touch them, but are

among the farmer's best friends.

Among other things they have learned that while they are feeding their

young, birds are especially valuable on a farm. Baby birds require food

with a large amount of nourishment in it that can be easily digested.

Almost all young birds have soft, tender stomachs, and must be fed on

insects; as they grow older, the stomach or gizzard hardens and is

capable of grinding hard grain or seeds. The amount of food required by

the baby birds is astonishing. At certain stages of their growth they

require more than their own weight in insects. And the young birds are

to be fed just at the season that insects do the most injury to growing

crops of grain and young fruit and vegetables.

Birds vary so much in the kind of food eaten, not only by different

varieties of the same species, but by the same birds at different

seasons, that it is necessary to make a careful study of each bird to

know whether, if he is sometimes caught eating cultivated fruit and

grains, he helps in other ways enough to pay for it.

When insects are unusually abundant, birds eat more than at other times

and confine themselves more strictly to an insect diet, so that at such

times the good they do is particularly valuable.

Birds of prey may do harm in a particular place, because in that region

mice, rabbits and other natural food are scarce, and they are driven to

feed on things that are useful to man, while in places where their

natural food is plentiful the same birds are altogether helpful.

In the same way, birds which naturally eat weed seeds frequently find

these almost altogether lacking where the farms are most carefully

cultivated, but in their place are fields of grain whose seed also

furnishes them desirable food. Is it any wonder, then, that, their

natural food being taken from them, they turn to the cultivated crops?

The fruit eating birds seem always to choose the wild fruits, but where

these are not to be had they enter the orchards and soon become known as

enemies of the farmer.

A careful examination of the harm done by birds leads to the belief

that the damage is usually caused by a very large number of one species

of birds living in a small area. In such cases so great is the demand

for food of a particular kind that the supply is soon exhausted, and the

birds turn to the products of the field or orchard. The best conditions

exist when there are many varieties of birds in a region, but no one

variety in great numbers, for then they eat many kinds of insects and

weeds, and do not exhaust all the food supply of one kind. Under such

circumstances, too, the insect-eating birds would find plenty of insects

without preying on useful products, and the insects would be held in

check, so that the damage to crops would be slight.

The following are examples of the food eaten by birds and the good that

they thus accomplish to man:

During the outbreak of Rocky Mountain locusts in Nebraska, a scientific

observer watched a long-billed marsh wren carry thirty locusts to her

young in an hour and the same number was kept up regularly. At this

rate, for seven hours a day, a nest-ful of young wrens would eat two

hundred and ten locusts a day. From this he calculated that the birds of

eastern Nebraska would destroy daily nearly 163,000 locusts.

A locust eats its own weight in grain a day. The locusts eaten by the

baby birds would therefore be able to destroy one hundred and

seventy-five tons of crops, worth at least ten dollars a ton, or one

thousand seven hundred and fifty dollars.

So we see that birds have an actual cash value on the farm. The value of

the hay crop saved by meadow-larks in destroying grasshoppers has been

estimated at three hundred and fifty-six dollars on every township

thirty-six miles square.

An article contributed to the New York _Tribune_ by an official in the

Department of Agriculture estimated the amount of weed seeds annually

destroyed by the tree sparrow in the state of Iowa on the basis of

one-fourth of an ounce of seed eaten daily by each bird. Supposing there

were ten birds to each mile, in the two hundred days that they remain in

the region, we should have a total of 1,750,000 pounds, or eight hundred

and seventy-five tons, of weed seed consumed in a single season by this

one species in the one state. In a thicket near Washington, D. C. was a

large patch of weeds where sparrows fed during the winter. The ground

was literally black with the seeds in the spring but on examining them

it was found that nearly all had been cracked and the kernels eaten. A

search was made for seeds of various weeds but not more than half a

dozen could be found, while many thousands of empty seed-pods showed how

the birds had lived during the winter.

In no place are birds more important than in the forests, where they

save hundreds of thousands of dollars worth of valuable timber each

year. In forests there can be no rotation of crops and no cultivation,

and spraying, which keeps down the insect pests in the orchard, is

impossible here because of the expense. It would not pay to spray two or

three times a year a crop of timber that requires a lifetime to grow. So

in the forests the owner must depend entirely on birds for his

protection. How great the destruction of our forests would be is shown

by the fact that the damage at present is estimated at $100,000,000, in

spite of the fact that a vast army of birds is working tirelessly,

summer and winter, to devour the insects! The debt of the forester to

the birds can hardly be estimated.

A full variety of birds will thoroughly protect a farm and orchard. The

sparrows will destroy the weed seeds; the hawks and kites, flying by

day, will catch the meadow mice and other small mammals, and the owls

will pounce on those that venture forth at night. Of the insect-eating

birds, the larks, wrens, thrushes and sparrows search the ground for

worms, eggs and insects under leaves and logs everywhere. The

nuthatches, vireos, warblers and creepers search every part of the tree,

while the woodpeckers tap beneath the bark for grubs and worms. The

fly-catching birds catch their insect food on the wing among the trees

and branches, and, last of all, the swallows skim high in the air and

catch the few insects that rise high above the tree-tops.

Thus each family has its part of the work and the good they do is almost

too great to calculate. Without this check it would be impossible for

any green thing to flourish. So vast an amount of food is required to

feed the great army of insects that the task would be impossible in any

other way.

A brief description of some of the common birds and their food habits is

given here that farmers may know their friends, and that people

everywhere may learn to protect the useful birds and drive out the few

that do the mischief.

All of these observations have been made by field workers from the

Department of Agriculture, and no statement has been made that has not

been proved by the examination of many bird stomachs at different

seasons.

Highest of all in the list come the bluebirds. They are among the most

beautiful of our native birds, with their bright blue coats and soft red

breasts. They are sweet singers, and are among the first to return in

the spring to tell us of the return of summer. In addition to this they

have many good habits and absolutely no bad ones. More than

three-fourths of their food consists of insects,--beetles, grasshoppers

and caterpillars. The remainder is weed seeds and fruit, but there were

no reports of cultivated fruits being eaten by bluebirds. On the

contrary they eat the most undesirable of the wild fruit, chokeberry,

pokeberry, Virginia creeper, bitter-sweet and sumac, as well as large

quantities of ragweed seeds. Other birds are equally useful but none

combines usefulness with so much beauty and sweetness of song.

The tiny wrens are another class of wholly useful birds. Their food

consists almost entirely of insects with a very little grass-seed. They

search every tree, shrub, and vine for caterpillars, spiders and

grasshoppers.

Sparrows are almost equally useful. The tree sparrow, song sparrow,

chipping sparrow, field sparrow and snowbird or junco are all great

weed-seed destroyers. Many of them remain throughout the winter, when

they feed entirely on the seeds of weeds. Each bird eats at least a

quarter of an ounce of seeds per day, and they are often found by

thousands in a region. At least a half dozen varieties of birds are

feeding in the same ratio all over the country, reducing the crop of

next year's weeds. During the summer they turn to a diet composed partly

of insects and here again they help the farmer by eating the weevils,

leaf-beetles, grasshoppers, bugs and wasps that infest his crops.

The various species of swallows rank high as insect-eating birds. The

tree, bank, cliff and barn swallows and the purple martins all eat small

beetles, mosquitoes, flying ants and other high-flying insects, and the

number destroyed is almost beyond our power to imagine.

The most important service performed by swallows, however, is in the

South, where they migrate for the winter. There they feed largely on the

cotton boll-weevil, one of the most destructive of all insects, as we

have seen. The Department of Agriculture is urging strongly that farmers

in the North protect the swallows so that they may winter in the South

in large numbers to feed on the boll-weevil, which, if allowed to

flourish, will affect not only the southern planters, but every user of

cotton goods, and every one who profits in any way by the sale and

manufacture of cotton goods.

Among swallows, the beautiful and graceful purple martin is most worthy

of protection. Both North and South, the swallows are among the most

useful of all birds to the farmer and fruit grower, and should be

protected from English sparrows and encouraged in every possible way.

The seventeen species of titmice which inhabit the United States, and

many of which remain all winter, are all insect eaters to a great

extent, eating large quantities of tent-caterpillars, moths and their

eggs, weevils, including the cotton boll-weevil, plum-curculio, ants,

spiders, plant-lice, bugs and beetles. They also eat small seeds,

particularly those of the poison ivy.

The bush-tit feeds largely on insects that destroy grape-vines and on

the black olive scale. Other species eat most of the scales which infest

fruit and forest trees.

The rose-breasted grosbeak, while it eats a few green peas, is to be

classed among the wholly beneficial birds, for it is the great natural

destroyer of the Colorado potato beetle. In fact, it eats enough

potato-bugs at a single meal to pay for all the peas eaten in a whole

season. One family of grosbeaks, nesting near the field, will keep an

entire patch cleared of potato-bugs throughout the season. In some parts

of the country the grosbeak feeds largely on the plum scale, the hickory

scale, the locust and oak scales and on the tulip scale, which is very

destructive to shade trees. The black grosbeak is another variety that

deserves encouragement in every way, for it eats the chrysalis of the

codling-moth that is so serious a foe to our apple crop. It eats also

many other injurious insects, such as wire-worms, many of the most

harmful of beetles, caterpillars, and scales.

Among the most useful birds, we must mention the phoebe, which nests

near houses and lives almost entirely on harmful insects which it

catches on the wing.

Night hawks eat flying ants in great numbers, as many as eighteen

hundred having been found in a single stomach. They eat insects that fly

by night and are classed among our most useful birds.

Quails are almost unequalled as weed-destroyers. Throughout the fall and

winter they spend the time destroying weed seeds. In summer they eat

Colorado potato beetles, chinch-bugs, cotton boll-weevils,

squash-beetles, grasshoppers and cutworms. The mother quail, with her

family of twelve to twenty little ones, patrols the fields thoroughly

for insects. Quails should be prized as among a farmer's most valuable

helpers and protected at all seasons.

Similar in the good work it does is the meadow-lark. Grasshoppers,

caterpillars and cutworms form a large part of its diet, and its

vegetable food consists of weed seeds or waste grain.

King-birds are useful in protecting poultry and song birds from hawks,

and are also great fly catchers, taking many beetles on the wing.

Doves eat great quantities of seeds of harmful weeds. They also eat some

grain, but almost altogether after the crop has been gathered. Old

damaged corn and single grains scattered along the roads are eaten, but

there is no complaint of doves doing injury to fields of growing grain.

The orioles are beautiful, are sweet singers, and no exception can be

taken to their food habits. Caterpillars are their principal article of

food, but plant-and bark-lice, spiders and other insects are also eaten.

Orioles do not eat much vegetable food. They have been accused of eating

peas and grapes, but there seems no evidence to show that this habit is

general.

The food habits of cuckoos render them very desirable, since they eat

hairy caterpillars, particularly tent-caterpillars, for which they seem

to have an especial fondness, fall web-worms and locusts, besides other

injurious insects, but they are accused of bad habits in relation to

other birds, and can therefore hardly be classed among the wholly useful

birds. Warblers and vireos are among the most helpful birds in an

orchard, devouring large quantities of insects.

There is no class of birds concerning which it is more necessary that

the farmer should be well informed, than the hawks and owls, since some

of them are wholly good, and of the greatest possible benefit to him and

the fruit grower, while others are extremely harmful in their food

habits.

The harmful varieties live almost entirely on poultry and wild birds,

and include the goshawk or partridge hawk and the Cooper hawk, which is

a true chicken-hawk and should be recognized by all farmers at sight.

The goshawk and chicken-hawk, in the amount of damage done, far exceed

all other birds of prey. The sharp-shinned hawk rarely attacks

full-grown poultry, but preys heavily on young chickens and song birds.

In fact, it is known to eat nearly fifty species of our most useful

birds. There is no question that these birds are a serious pest and

should be destroyed, but they should not be confused with other members

of the family which are among the best friends that a farmer has in

keeping his farm clear of small enemies.

Owls and hawks eat the same class of food, the hawks flying by day and

the owls by night. Owls remain North in winter, while hawks fly farther

south.

The small species of both eat large quantities of insects, such as

grasshoppers, locusts and beetles. The larger ones are the farmer's

great protection against the meadow-mouse, the most destructive of all

animals to farm crops. It tunnels under fields and eats the roots of

grass, grain and potatoes, eats large amounts of grain and does even

more damage by girdling young trees in orchards. Rabbits injure trees in

the same way, often during the winter ruining an entire orchard in this

manner.

Squirrels, ground-squirrels, gophers, prairie-dogs, and other small

animals do serious damage in the course of a year on almost every farm.

The rough-leg hawk feeds entirely on meadow-mice, but if the supply

fails, it eats mice, rabbits and ground-squirrels, but in no instance

attacks birds. Its cousin, the ferruginous rough-leg, lives largely on

ground-squirrels, rabbits, prairie-dogs and pouched gophers. This

species also never attacks birds, and neither do any of the four members

of the kite family.

Another large class of birds,--the marsh-hawk, Harris hawk, red-tailed

hawk, red-shouldered hawk, short-tailed hawk, white-tailed hawk,

Swainson hawk, short-winged hawk, broad-winged hawk, Mexican black hawk,

Mexican goshawk, sparrow-hawk, barn-owl, long-eared owl, short-eared

owl, great gray owl, barred owl, western owl, Richardson owl,

screech-owl, snowy owl, hawk-owl, burrowing owl, pigmy owl and elf

owl--live mostly on destructive mammals, insects, frogs and snakes, but

they eat some birds and some of them occasionally catch poultry. Young

ones do much more harm than the full-grown ones, probably because they

find poultry and birds easier to obtain than other food. These species

all do great good on the farm and in the orchard and if their natural

food is plentiful and the number of the birds of prey limited, they

should be allowed to remain, even though they occasionally do harm; but

they can not be allowed to increase greatly in a region without becoming

a nuisance.

In another class the golden and bald eagles, pigeon and Richardson

hawks, prairie falcon and great horned owl do considerable harm, and the

good and bad qualities about balance. In a poorly settled region, where

there is plenty of natural food, a few of these birds will bring forth

little complaint, but in a section where there are few ground-squirrels,

prairie-dogs, gophers, rabbits and woodchucks, where poultry is raised

extensively, and useful birds are numerous they will do great harm and

farmers will usually want to keep them down entirely.

The gyrfalcons, duck-hawks, sharp-shinned hawk, Cooper hawk and goshawk

live almost entirely on food that is desired by man,--poultry, game

birds and many varieties of our best insect-destroying birds, and they

eat almost nothing that is harmful to man. The numbers of these birds

should be reduced as much as possible: but in general it may be said

that the birds of prey--the hawks and owls--are among the most, if not

the most, valuable birds that are engaged in helping the farmer by

destroying the natural enemies of agriculture.

Among the smaller birds which do much good, but of which complaints are

made because they eat some fruit and grain are the woodpeckers,

including the flickers, cedar-birds, robins, cat-birds, thrashers, crows

and blackbirds.

The woodpeckers are the great natural protection of the forests by

waging constant warfare on the wood-boring insects and ants beneath the

bark where no other birds can reach them. They are equally useful in an

orchard except that here man may only at great trouble and expense

partly hold them in check. Downy woodpeckers are also great eaters of

scales, and the fruit grower need not begrudge the red-headed woodpecker

a meal of cherries or apples, especially as it will usually be found

that it is the wormy fruit that is attacked.

The flicker or gold-winged woodpecker lives largely on ants, of which he

eats immense quantities, seeking them not only in the trees but on the

ground.

Robins are so well loved for their cheery song, for their friendliness

to man, and their red breasts coming as a touch of color in returning

spring, that except where they are present in great numbers, there is

little complaint of the fruit they eat, even without taking into account

the good work they accomplish as insect eaters. In fact only four per

cent. of a robin's food is cultivated and a little less than half of it

is wild fruit not prized by man. The remaining half consists of

caterpillars, beetles, spiders, snails and earth-worms.

The cat-bird is also known as a cherry-eater and he frequently helps

himself from strawberry and raspberry patches. He eats a larger

proportion of cultivated fruit than the robin, but about twice as much

wild fruit, including the sumac and poison ivy. The cat-bird eats many

injurious insects, which constitute only a little less than half of his

food.

The cedar-bird is sometimes called the cherry bird, and is accused of

being a great cherry-stealer, but an examination of stomachs showed that

only nine birds out of one hundred and fifty-two had eaten any cherries

and that cherries formed only five per cent. of the food of these few.

There is even evidence that this bird prefers wild fruits, which form

its principal food though it eats a few insects.

The crows and blackbirds are accused of many bad habits, such as pulling

up young corn, destroying large quantities of grain and injuring much

fruit by pecking holes in it which are later entered by insects. Crows

eat fruit to some extent, but the greater part of it is wild. Both crows

and blackbirds are accused of robbing the nests of other birds.

Blackbirds are injurious chiefly because they gather in such large

flocks that when they descend on a field they can eat a large amount of

grain in a short space of time. The greatest good accomplished by the

blackbird is in the spring when it follows the plow in search of

grub-worms, of which it is extremely fond. It also does much good in

destroying insects in the early summer, the young birds being fed almost

entirely on insect food until they are grown.

Of the crow, Doctor Merriam, who is at the head of this branch of work

in the Department of Agriculture, says, "Instead of being an enemy of

the farmer, as is generally believed, the crow is one of his best

friends and the protector of his crops. True, during corn-planting time,

the crow's bill is turned against the farmer during one month, and one

month only is he his enemy. But during the other eleven months the crow

is really working overtime for him. It eats thousands upon thousands of

destructive insects and bugs every week, and when it comes to feeding

its young, gives them a diet composed almost entirely of worms and

insects that prey upon the crops."

Another government report says, "The crow should receive much credit for

the insects which it destroys. In the more thickly settled parts of the

country it probably does more good than harm, at least when ordinary

precautions are taken to protect young poultry and newly planted corn

from it." It is probable that in many parts of the country some farmers

will find it desirable to reduce the number of crows and blackbirds on

their farms.

The brown thrasher is a beautiful singer and eats many insects, mostly

injurious. It eats some cultivated fruits. It also eats a small amount

of newly planted corn, but at the same time clears the field of May

beetles. Altogether it is a useful bird but not one of the highest

benefit.

There are a few species of birds of which but little good can be said,

and which it may be desirable to attempt to drive out in many parts of

the United States. Chief of these is the English sparrow. It is of a

quarrelsome disposition and is much given to driving other birds from

their nests. In some districts it has completely expelled some of the

most useful kinds of birds. It exists everywhere in such numbers as to

render it a nuisance, and it may be said to be the greatest pest among

American birds. Its favorite food is dandelion seeds, and it destroys

many thousands of seeds, but as the dandelion does no real injury this

habit does not offset all the harm done. It also eats other weed seeds

but the greatest thing to be said in its favor is that it feeds on the

cottony maple scale. It is probable that in small numbers the English

sparrow might be classed among the useful, or, at least, one of the only

partly harmful birds, but there is no bird whose numbers it is more

desirable to reduce.

The common blue-jay is accused of some very bad habits, among them

eating the eggs and young of small birds. It is a fruit eater and also

a grain eater and frequently robs corn-cribs and injures newly planted

fields. However, it eats some insects, mice and other small enemies of

the farmer and as it is nowhere very plentiful, and does not live in

flocks, there is not much cause for complaint. However, its cousin, the

California jay, has an extremely bad record. It is a great fruit eater,

and devastates prune, apricot, and cherry orchards. It is a serious

robber of the nests of small birds and hens, and though it eats some

grasshoppers and a very few weed seeds, it is thoroughly disliked by

western fruit growers. It should be greatly reduced in numbers. Another

California bird that has gained a bad reputation is the house finch or

linnet. It does serious harm in the cherry and apricot orchards, not so

much by eating as by pecking at the fruit. It probably pecks, and thus

destroys, five times as much fruit as it eats. As the bird is very

abundant, it sometimes causes the loss of almost the entire crop of a

small fruit grower. It does not deserve protection, for it eats the buds

and blossoms of fruit trees and does little to compensate for all the

harm done. Its best habit is eating woolly plant-lice.

No article on birds would be complete that does not dwell on the

enormous destruction of birds for trimming hats. As one writer puts it,

we pay eight hundred million dollars a year for hat trimmings, assuming

the insect ravages to be due to the killing of our birds for millinery

purposes. While this is exaggerated, it is undoubtedly true that this is

the largest cause of the destruction of the birds of America.

The Audubon society says that we, as a nation, use 150,000,000 birds a

year for trimming hats alone and that this single item would save our

crops from insect destruction and largely rid our fields of weeds.

If a few hundred dollars are stolen from a bank, the greatest efforts

are made to catch the thief, and if possible to get the money back; but

the great army of insects destroy each year, almost as much in money

value as all the national banks in the country have on deposit, and this

wholesale destruction might largely be prevented if every woman and girl

took (and kept) a pledge not to use wings, breasts, or birds on her

hats. There is no objection to the use of ostrich feathers, which are

carefully plucked from the live birds. The feathers grow again, just as

the wool grows on sheep that have been sheared. Neither is there any

objection to using the feathers of the barn-yard fowls which are killed

for food.

Only a little less is the loss caused by so-called "sportsmen," men who

kill only for the pleasure of shooting, or who, because they like the

taste of quail, shoot as many as they can in a day instead of only

enough to satisfy hunger. Often a farmer sells for a very small amount

the privilege of hunting on his farm, thinking he is making money when

in fact he is losing ten dollars for every one he makes.

The quail, sparrows and other birds on the farm are destroyed. As a

result the weed seeds are not eaten and a big crop comes up in the

spring. In the summer there are no quail on the farm to destroy insects.

The insects and the weeds together make the crop poorer, and the owner

feels that farming is growing less profitable, when in fact he has

failed to take ordinary precautions to obtain a good crop by protecting

the birds.

With the huntsman and his bag of birds we may class the small boy with

his rifle or sling-shot. A single boy does little harm but all the boys

in the country taken together do a grave amount of damage.

Last in the list comes the egg hunters, who by robbing nests can kill

four or five birds at a time, simply for mischief. A party of boys can,

by a day's sport, make a serious difference in the number of birds in a

region where they are not plentiful and thus have a large share in

damaging the crops.

If, then, birds play so large a part in the welfare of the farm and in

turn in the prices of farm crops, fruit, lumber and cotton cloth, it is

most desirable that every effort be made to reduce the numbers of

harmful birds and to encourage the useful species.

Many of the states now have excellent laws for the protection of birds;

but without a large number of game wardens, it is difficult to enforce

the laws closely unless the public sentiment is strongly against the

killing of birds. Laws should be made to protect birds against the egg

hunter, (except for the purpose of study, and then a license should be

required), sling-shots should be prohibited, as they already are in many

places. All hunters should be required to have a license, the number of

birds killed by a single person in a single day should be limited, and

certain birds should always be protected by law. These laws should be as

nearly uniform as possible in all the states and there must be a desire

on the part of all the people to see these laws obeyed.

The boys and girls should be banded together in the schools or in

societies and pledged to protect birds and not to destroy them. The

girls should pledge themselves not to wear birds for ornament.

Women's clubs might do much to popularize the movement for the

protection of birds, and to that end should try to establish a sentiment

among their members against their use for millinery.

All these agencies working together will make a vast difference in the

number of birds, and as a result, in the good that they do, but the

great work must be done by farmers themselves. They will need to protect

themselves in certain ways against the harm done by many of the birds

that on the whole are extremely useful.

To protect poultry from owls do not allow it to roost in the trees; to

protect from hawks, keep the young ones near the house, and if possible

cover their runways with wire netting.

To protect against grain eating, use scarecrows or put up a dead crow as

a warning. Mixing seed corn with tar so as to coat it will prevent crows

from pulling it up at planting time.

To protect against fruit eating, plant wild fruits. The best of all

trees for this purpose is the Russian mulberry, which ripens at the same

time that cherries do and is particularly relished by all fruit-eating

birds. If planted in barn-lots, chickens and hogs will eat all the fruit

that falls to the ground, making it serve a double purpose. The fruit of

wild cherry, elder, dogwood, haws, and mountain-ash are eaten by birds,

and if a farm be planted with such trees and bushes in the barn-yard,

along the lanes or in some of those unproductive spots that are to be

found on every farm, birds will be attracted to the farm and will pay

well for themselves, and the farmer's crop of cultivated fruit will be

protected. Birds themselves distribute many seeds, particularly of wild

fruits.

The farmer who keeps several cats must pay for it in the loss of birds,

for birds will not nest where they are constantly watched by cats. Boxes

for martins and other birds, bits of hay, horse-hair and string

scattered about will often encourage birds to build about an orchard or

farm. A wood-lot, besides paying in other ways, will afford nesting

places for a large number of birds. To place a drinking and bathing

place near the house is one of the best methods of attracting birds,

which will use it constantly.

By all these methods and a little winter feeding with crumbs, apple

peelings or waste fruit and grain, the farmer will be able to induce a

good variety of birds to nest on his farm, and will receive in return

great protection from the small mammals, insects and weeds that would

lessen the amount of his harvests.

REFERENCES

Relation Between Birds and Insects. Yearbook 486.

Annual Reports of the Smithsonian Institution.

Annual Reports of the National Audubon Society.

Bird Day. How to Prepare For It. C. C. Babcock.

Bird Neighbors. John Burroughs.

Bird enemies. John Burroughs.

How to Attract the Birds. N. B. Doubleday.

The Food of Nestling Birds. Yearbook 1900.

Does It Pay the Farmer to Protect Birds? Yearbook 1907.

Birds as Weed Destroyers. Yearbook 1898.

How Birds Affect the Orchard. Yearbook 1900.

Value of Swallows as Insect Destroyers. Yearbook Reprint.

Birds That Eat Scale Insects. Yearbook Reprint.

Birds Useful for the Destruction of the Cotton Boll-Weevil. Dept. of

Agriculture Bulletins 57, 64.

Hawks and Owls From the Standpoint of the Farmer. Dept. of Agriculture

Bulletin 61.

Some Common Birds in Their Relation to Agriculture. Dept. of Agriculture

Bulletin 54.

Four Common Birds of the Farm and Garden. Yearbook 1895.

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