Austria-Hungary

VIENNA, with 1,700,000 people to supply, has a magnificently managed

system of forty-five markets, seven of which are located in large,

well-ventilated halls, all kept spotlessly clean.

Market commissioners appointed by the municipality conduct the business

of the markets according to strict regulations, enforcing a rigid

inspection of all products as well as weights and measures. Violations

of these rules are punishable by fines of about $2.00, imprisonment for

24 hours or exclusion from the markets. Such penalties are enforced

when buyers are defrauded, dealers oppose the market authority, or

exceed the charges that are posted in the market.

Not merely land and water produce, but general farm and household

requisites, are sold at these markets. Outside buying is strictly

controlled, owners of boats on the Danube or wagons on the public

streets paying toll to the municipality on any sales.

_Over $60,000 profit_ is the average annual yield of the markets to the

city treasury, and it is generally agreed that the market system tends

to keep down the price of foodstuffs to normal levels.

BUDA-PESTH has 715,000 people and a very complete market system, under

which, though only nominal rentals are charged, there is _a profit of

over $100,000_.

There is one large wholesale terminal market, while six local markets

cater for the retail requirements of all quarters of the city. All

salesmen are carefully selected; criminals and diseased persons being

rigidly excluded. Though a wide variety of articles are sold in the

smaller markets besides farm produce, storekeepers are not allowed to

rent stalls, so the market men and farmers alone have the use of the

buildings. The regulations under which they trade were drawn up by a

market commission and confirmed by ministerial decrees. These

regulations are regarded in Europe as a model of comprehensiveness and

their observance ensures close attention to hygiene. Among the rules is

one insisting on the placing of all waste paper in the public refuse

receptacles, while another compels the use of new, clean paper only in

wrapping up food products.

Stalls are rented from four to ten cents a day, according to the

accommodation. Supplies come by boat, rail and wagon, and when there is

pressure on the interior market space sales are allowed from the boats

and wagons at a toll of ten cents a day. Otherwise only merchandise is

allowed to be sold outside the market halls. Not only must no fish,

game, meat or poultry be sold without first being passed by the

veterinary inspectors, but none of these articles of diet must be

brought to market packed in straw, cloth or paper. Unripe fruit must

not be sold to children.

Every day a bulletin issued by the market commission sets out the

wholesale prices, while a weekly list gives the retail prices, but in

the latter case the note is added that the market commission will not

be responsible for any controversy that may arise. All the stocks held

by the market traders are insured by the municipality, though not to

their full value.

Not only have these markets proved beneficial to the consumers

generally, but the market men are unanimous as to their advantage, for

they afford a ready and inexpensive means of doing a large business.

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