Porcelain was introduced into Europe from the East in 1518, when it

acquired the name of China. For a long time it was supposed that the

kaolin or fine white clay of which it is composed, was found only in the

Celestial Empire, and specimens of this brought to Europe fetched a high

price. At the beginning of the eighteenth century it was discovered in

Saxony in an odd way. A merchant named Schnerr, being on a journey, was

struck with the whiteness of some clay near Schneeburg, and collecting

some of it used it for powdering his wig. It succeeded, but had this

disadvantage, that wigs dressed with this new powder were very heavy. An

apothecary named Boetcher noticed the increased weight of the wig,

analysed the powder, and discovered that it was identical with Chinese

kaolin. He began to make Dresden China in 1709, and the process was

carried on with the greatest secrecy, the exportation of the earth being

forbidden under heavy penalties.

In 1748 Cookworthy discovered kaolin on Tregonning Hill, more was found

at Boconnoc, and Cookworthy and Thomas Pett began to make china in 1768.

At present St Austell is the great seat of this industry, and the

produce is shipped at Charlestown and Polmear.

[Illustration: Delabole Slate Quarries]

The important slate-quarries of the Duchy, of which the Delabole

quarry is the most renowned, have already been mentioned.

At Calstock and Gunnislake a few years ago there were numerous miners

engaged in the manufacture of arsenic from the waste product of the

abandoned copper mines. But now this has become an extinct industry.

[Illustration: Shipping Slate, Port Gavin]

Wulfram or tungsten, a metal used as an alloy for hardening steel, was

also a waste product from the tin mines, but it is now utilised. At St

Ives, pitchblende is now being worked for radium.

=17. Fisheries.=

If mining be a decayed industry in Cornwall, that of fishing shows no

diminution. In an old book of natural history published in 1776, the

principal fishery of pilchards is described. "Pilchards appear in vast

shoals off the Cornish coasts about the middle of July, and disappear at

the beginning of winter; though a few of them sometimes return again

after Christmas. The fishing employs a great many men on the sea, and

men, women, and children on land, in salting, pressing, washing, and

cleaning; in making boats, nets, ropes, casks; and all the tradesmen

depending on their construction and sale. The usual quantities exported

each year, for ten years, from 1746 to 1756 inclusive, on the average is

as follows: Fowey has exported 1732 hogsheads annually; Falmouth 14,631;

Penzance and Mounts Bay 12,149; St Ives 1282; in all amounting to 29,795

hogsheads." And the same writer thus describes the fish. "The pilchard

greatly resembles the herring, but differs from it in some particulars;

it is a third less, and the body is proportionably broader: it has a

black spot near the upper corner of the gills, and the belly is not so

sharp. It has no teeth, either in the jaws, the tongue, or the palate."

It is now held that the pilchard is identical with the sardine, but in a

different stage of growth.

The pilchards are taken generally from the middle of August to the

middle of September, when large "schools" are seen coming up the

Channel. Each fishing station generally has two or more companies or

clubs of twenty or thirty men; each company owning various boats and

generally two of the gigantic seines employed, which cost L250 or more.

These nets are about 250 fathoms or more long and about 15 fathoms deep,

and three boats go to each seine. The first boat, which is also the

largest, is called the seine-boat, as it carries the net and seven men

in it; the next is termed the "vollier," or "cock-boat," and carries

another seine, called the tuck-seine, which is 100 fathoms long and 18

deep, this boat also carries seven men; the third boat is called the

"lurker," and contains three or four men, and in this boat is the

master.

[Illustration: Pilchard Boats, Mevagissey]

The pilchards were at one time supposed to come from the Polar Sea, but

it has now been ascertained that the main body retires for the winter

into deep water to the westward of the Scilly Isles. About the middle of

spring they quit the deep seas and begin to consort in small shoals

which gradually increase to the end of July or the beginning of August,

when they combine in one mighty host and begin their migration eastward.

They strike the land a little north of Cape Cornwall, where they break

up into two portions, one following the north coast of Cornwall, the

other the south.

When the shoal is approaching, men and boys who have been lying on the

cliffs doing nothing start into activity and rush to the boats. The

gulls may be seen hovering over the advancing army, and a change appears

in the colour of the water. At once the "huers," as the signallers are

called, get out their signals--a ball at the end of a stick--and proceed

to direct the pursuing boats according to the movements of the school.

The seine-boat leads the way followed by the vollier, and the crew of

the foremost boat pass a warp, that is, throw a rope, which is fixed to

the end of the seine on board the vollier, and then shoot the net

overboard, which, having leaden weights at bottom, sinks, while the top

is buoyed up with corks. The seine-boat is rowed in a circular course

round where the fish are "stoiting" or jumping, and when they have

reached the vollier, the fish are enclosed. They then join the two ends

of the seine together with a cord to prevent the fish from breaking out,

and whilst this is being done a man is engaged in frightening the fish

away from the still open end by means of a stone fastened to a rope.

When the two ends of the net are laced together, grapes, i.e. grapples,

are let down to keep the net expanded and steady till the fish have been

taken up. This latter process is called "tucking the seine." The boat

with the tuck-seine on board passes the warp of that seine to one of the

other boats and then shoots this net within the big seine. It is then

drawn up to the edge of the water, when it is seen to be one quivering

mass of silver. The fish are now taken or dipped out with baskets into

the boats. When the boats are filled, if more fish remain in the large

seine, it is left in the water, till by successive tuckings all the fish

have been removed. In addition to seining large numbers of pilchards are

taken in drift nets.

[Illustration: The Huers' House, Newquay]

Formerly pilchards were smoked, and went by the name of _fumados_,

which name has been corrupted into "fair maids." A not over-complimentary

saying in Cornwall is that "pilchards and women when they are bad

are very bad, and when good are only middling." Pilchards constitute

an important article of food to the poorer classes on the coast, but

doubtless the Cornishmen get very tired of them as an article

of diet. Large quantities are exported to Spain and Italy. Some are made

into "sardines" in oil in the local factories.

A peculiarity of the county is that ecclesiastical dues in the nature of

tithes are levied on the persons employed in the pilchard fisheries.

The number of hogsheads packed for export every year varies

considerably, but the yearly produce averages from 20,000 to 30,000

hogsheads. In certain years the amount has reached nearly 50,000. In

1901 the fishery found employment for 3734 men, in 1905 in Penzance

alone for 1275. Beside pilchards, there are mackerel, hake, cod, etc.

[Illustration: Pilchard Boats, St Ives Harbour]

The quantity of fish taken, other than mackerel, herrings, pilchards,

and sprats in 1905 at Looe was 5841 cwt., at Mevagissey 4893, at

Falmouth 3213, at Porthleven 6132, at Newlyn 37,468. Of mackerel,

herrings and sprats, at Looe 10,403 cwt., at Mevagissey 40,236, at

Falmouth 5991, at Porthleven 26,945, at Newlyn 493,956. The total value

of the fish taken in the year at Looe was L5377, at Mevagissey L13,818,

at Falmouth L17,718, at Porthleven L11,454, at Newlyn L232,466.

Turning to the north coast, in the first category were taken at Sennen 1074

cwt., at St Ives 2431, at Padstow 4051. In the second category, at

Sennen 605 cwt., at St Ives 80,557, at Padstow but 318, at Port Isaac

2526.

The value of the fish taken at Sennen was L2065, at St Ives L39,941, at

Padstow L6660, at Port Isaac L2169.

[Illustration: Landing Fish, Newlyn]

=18. Shipping and Trade.=

There are no great seaports in Cornwall. Falmouth was by far the most

considerable when the packet service ran from it to the West Indies,

Portugal, and New York. The station was established in 1688. In 1705

five packet-boats left it for the West Indies and in 1709 as many for

Lisbon; not till 1755 did two sail for New York, but the number was

increased to four in 1763.

In 1782, eighteen packets sailed from Falmouth for the West Indies and

America. Up to 1823 the packets had sailed under contract between the

General Post Office and the commanders, who received their appointment

from that establishment and engaged to provide, equip, and man a proper

ship for the purpose, for a sum of L1800 per annum. These vessels were

from 180 to 210 tons register. But after 1823 the above system was

changed, for the service was placed under the orders of the Admiralty

instead of the Post Office; and as vessels were wanted they were

supplied by men-of-war.

[Illustration: The St Vincent's Anchor, Falmouth]

In 1827 thirty-nine packets left Falmouth; in 1834 six steamers were

employed. But in 1850 Falmouth ceased altogether to be a packet station.

This was greatly to the detriment of the town. It still remains as a

port of call for outward-bound sailing-ships. Further up the river is

Penryn, which was a town and a port before Falmouth was thought of. The

silting up of the river does not now allow other than small boats and

barges to reach it.

Letters came down on mail coaches, from London through Exeter, by

Launceston to Bodmin, and thence to Truro and Falmouth. The rate

appointed for the coaches, including stoppages, was bound to be thirteen

miles an hour. The mail spun along night and day, without a halt save

for change of horses. The stages on an average were eight miles, and the

horses, four-in-hand, went at a gallop. The guard wore the royal livery

of scarlet, and always had his blunderbus handy, in case of an attempt

by highwaymen to hold up his coach.

Charlestown and Polmear in St Austell Bay are only important for the

trade in china-clay exported thence; Marazion and Penzance, and St

Mary's in Scilly only for the conveyance of flowers to London. But these

ports and such as are on the north coast are convenient as mouths

through which Welsh coal can be imported to feed the cellars and fires

in the peninsula. Pilchards also are exported from these little ports to

Italy and Spain; and anciently a considerable trade was carried on

between them and France, Spain, and Portugal in wine, and a considerable

amount of wine and spirits entered the county through small creeks and

coves, into which smugglers conveyed their kegs. The gentry and

taverners were kept well supplied with liquor that never paid duty.

=19. History.=

The original population of Cornwall was probably Iberic, of the same

primitive race as the dark-haired population of Ireland, before the

island was invaded and subjugated by the Celts.

The branch of the Celts in Britain and Cornwall was Brythonic, and there

is nothing certain to show that the Goidels were in Cornwall before the

Brythons. It is true that some few river names, and again inscriptions

are Irish, but these latter pertain to the settlement in Cornwall of

Irish expelled from Ossory and Wicklow in the fifth century.

Popularly the dark hair and dusky complexions of some of the Cornish is

attributed to Spaniards wrecked from the Armada. But no Spanish wreck

came on shore in Cornwall. The first loss the Armada sustained was east

of Plymouth. On its way back to Spain none of the vessels came near

Cornwall. Several were wrecked on the coast of Ireland and their crews

massacred to a man by the natives.

Posidonius travelled after B.C. 123 and visited Spain, where he

collected a variety of information on points of geography and natural

history, and after spending thirty days at Gades returned to Italy. He

learned among other things something about the collection of tin in

Bolerium, a name afterwards appropriated by Ptolemy to the Land's End.

He says: "The inhabitants of that promontory of Britain which is called

Bolerium are very fond of strangers, and from their intercourse with

foreign merchants are civilised in their manner of life. They prepare

the tin, working very skilfully the earth in which it is produced. The

ground is rocky, but it contains earthy veins, the produce of which is

ground down, smelted, and purified. They make the metal up into slabs

shaped like knuckle-bones, and carry it to a certain island lying in

front of Britain called Ictis. During the ebb of the tide the

intervening space is left dry, and to this place they carry over

abundance of tin in their waggons.... Here then, the merchants buy the

tin from the natives, and carry it over to Gaul; and after travelling

overland for about thirty days, they finally bring their loads on

pack-horses to the outlet of the Rhone." It is very doubtful whether

Posidonius ever visited Britain. What he relates is doubtless due to

information received by him, either at Gades or at Massilia.

According to Timaeus, the contemporary of Pytheas, the isle of Vectis

was six days sail from Britain, "in an inward direction." Vectis, there

can be little doubt, is the Isle of Wight, formerly connected with the

mainland by a ridge of chalk since broken through by the waves. Ancient

mariners coasted, and those who came to Britain for tin followed the

Gallic shore till they could see the white cliffs of Dover, when they

crossed, and coasted down channel to the Isle of Wight.

There is no evidence that the Phoenicians ever visited Cornwall. Nor has

a single relic of Phoenician art or coin been found in Cornwall. The

traders with Britain were the Veneti of the Morbihan, in Brittany.

Moreover, as General Pitt Rivers has pointed out, bronze celts (axe

heads), which have been unearthed in Cornwall, are never found in any

parts where the Phoenicians have been.

It has been assumed with much confidence that Cornwall or the Scilly

Isles must have been the Cassiterides of the ancients. But even this is

doubtful. The Cassiterides were described as lying west of Spain, and

the description applies to the Azores; it may have been due to ignorance

or design that they were represented as islands prolific in tin.

[Illustration: The Nine Maidens, St Columb Major]

That tin was worked in Cornwall from a very early period can hardly be

questioned, in 1823 at Carnon a deer-horn pick was discovered 40 ft.

below the surface, but as a crucifix was also found there 30 ft. below

the surface, this only shows how the creeks have had their floors

turned over and silted up.

Though tin was exported from Cornwall, bronze was not manufactured there

till a comparatively late period. Bronze came from the East, and the

great centre whence radiated the trade in bronze weapons was the basin

of the Po.

What seems to be abundantly clear is that the export of tin from Britain

had come to an end by the first century of the present era. Caesar, on

invading Britain, heard nothing about it, and when Britain was finally

conquered, the Romans who worked the lead mines in the Mendips, and gold

and copper in Wales, totally neglected Cornwall, holding it to be

worthless. They never settled there, only traversed it to the Land's

End, leaving behind them a couple of square camps, some coins, few and

far between, and some Samian ware; but this shows little more than that

a traffic went on between the Britons of Cornwall and the Romans and

Romano-British beyond Exeter. The fact that the Romans had no idea that

tin was to be found in the peninsula shows that the mining for it had

ceased there for some time previous. The Brythonic Celts are held to

have invaded Britain B.C. 300; and it is probable that from that date

the industry in tin mining carried on by the Ivernian natives declined

rapidly and expired, leaving not a tradition behind.

It is noteworthy that the Dumnonii were behind the British peoples in

the east. They had no coinage, whereas those in the south-east had

theirs, copied from a stater of Philip of Macedon. No Greek coins had

reached the Dumnonii, and they had consequently none to copy, however

clumsily.

In the battle of Deorham, 577, the Britons were defeated with great

slaughter, and the West Welsh of Devon and Cornwall were cut off from

further communication with their brethren of Wales. The Saxons steadily

advanced, but for long the Parrett was the boundary. In 823 a battle was

fought between the Saxons and Britons at Gavulford, now Galford, a point

on the old road from Exeter to the west, where the hills draw together,

and whence it is commanded by a huge camp. The Britons now called the

Danes to their aid, and twelve years afterwards a battle was fought on

Hingeston Down, above Calstock, in which Egbert was victorious. This was

in 835. Hitherto the Britons had occupied one portion of Exeter, but

Athelstan, after defeating the Cornish King Howell, not only expelled

them from the city but fixed the Tamar as their boundary. Then he passed

through Cornwall, and even visited the Scilly Isles. The Count of Poher

in Brittany, of whose son Alan Barbetorte was the godson of Athelstan,

fled from Brittany with a crowd of his countrymen from the devastations

of the Northmen, and Athelstan gave them homes in England. It is

probable that he planted some in the Lizard, and others about Camborne,

for we find there church dedications to distinctively Breton saints, and

we know, moreover, that the fugitive Bretons brought with them the bones

of their patron saints. As they spoke the same tongue as the Cornish, it

would be natural for Athelstan to send them there.

In 981, the Danish pirates plundered the monastery of St Petrock, and in

997 ravaged the territories of their old allies from one end of Cornwall

to the other with fire and sword. Shortly before this, in 993, Olaf

Tryggvason of Norway, with Sweyn Forkbeard of Denmark, after having

attacked London, devastated the east coast, burnt Sandwich and Ipswich,

and stormed Bamborough, then harried the Scottish coast, the Western

Isles, the Isle of Man, and Ireland, where "he burned far and wide,

wherever inhabited." He then came to the Scilly Isles, where he put into

Tresco harbour. There the monks of the abbey founded by Athelstan so

impressed him, that he consented to be baptized.

In 1068, the county was plundered by Godwin and Edmund, sons of Harold,

after a battle in Somersetshire, and on their way back to Ireland.

In 1322, the craze for going on pilgrimage took possession of Cornish

men, women, and children, and they set off for the Holy Land, whence few

returned.

In 1497, in consequence of the dissatisfaction occasioned by the levy of

a burdensome tax, the commoners of Cornwall, headed by Thomas Flamank, a

gentleman, and Michael Joseph, a Bodmin blacksmith, rose in rebellion.

Having prevailed on Lord Audley to be their general, they marched as far

as to Blackheath in Kent, where they were defeated with much slaughter

by Lord Daubeny. In the same year Perkin Warbeck landed, according to

some at Whitesand Bay, near the Land's End, according to others in St

Ives' Bay, and marching to Bodmin, found the Cornish ripe for a new

rebellion. At the head of 3000 men he marched to Exeter, but was unable

to take it. He made his way to Taunton, where, despairing of success, he

deserted his army and fled, but was taken and executed.

In 1548, another rebellion broke out occasioned by the changes in

religion, which the Cornish resented. Their leader was Hugh Arundell,

Governor of St Michael's Mount. They proceeded to besiege Exeter, but

although the city was sorely distressed for want of provisions it held

out till relieved, and in a battle fought at Woodbury, they were

defeated with immense slaughter. Cornwall remained quiet in the reign of

Elizabeth, save that it sent out whole fleets of privateers to prey on

the Spanish traders and treasure vessels.

The Armada was off the Lizard on the 29th to 30th July, 1588. An English

fishing-boat was hanging near them, counting their numbers. They gave

chase, but the boat shot away down wind and disappeared. It carried the

news to Drake at Plymouth, who at once prepared to sail forth.

In the Civil War, Cornwall was almost unanimous on the side of the King.

Lord Robartes, however, threw in his lot with the Parliament. On the

side of the King were Sir Bevil Grenville, Sir Ralph Hopton, Godolphin,

Slanning, and Trevanion. A battle was fought at Boconnoc on January 19,

1643, in which General Ruthven and the Roundheads were defeated. Another

battle in which the Royalists were successful was at Stamford Hill above

Stratton, May 16, 1643.

Charles I visited Cornwall, and was so impressed by the devotion and

loyalty of the people that he addressed to them a letter of recognition,

copies of which may be seen in some of the churches. Prince Charles

spent a great part of the autumn and winter of 1645 in Cornwall; on

March 2, 1645-6, he embarked at Pendennis Castle for the Scilly Isles,

where he "was much straitened for provisions." He quitted Scilly on

April 16, and landed next day in Jersey, whence he sailed for France.

Queen Henrietta Maria had left Pendennis for France in July, 1644.

Cornwall took no active part in the Revolution; in the European War, it

sent forth many gallant sailors, among whom in the first place may be

reckoned Admiral Boscawen, "old Dreadnought." But since the Civil War

the history of the Duchy has been mainly one of social and industrial

advance. The principal events stirring the community were the

introduction of steam-engines to pump the mines, affrays with smugglers,

and the excitement and unlimited bribery and corruption at elections in

the rotten boroughs till these latter were swept away by the Reform Bill

of 1832. About these rotten boroughs a few words must be said. The old

boroughs that existed before the reign of Edward VI were Truro, Helston,

Lostwithiel, Bodmin, Liskeard, and Launceston. But the advisers of

Edward VI, conscious of insecure tenure of the throne and doubting

whether the country was willing to go with them in their sweeping

alterations in religion, and desirous of counteracting the growing

importance of the House of Commons, considered that their object would

be best attained by conferring the right of returning members of

Parliament upon the obscure dependent villages of Cornwall. Accordingly

Saltash, Camelford, West Looe, Bossiney, Grampound, Penryn, Mitchell,

and Newport were elevated into boroughs, each returning two members to

Parliament.

[Illustration: St Mawes, Falmouth Harbour]

Under Queen Mary, St Ives received the same privileges, and under

Elizabeth six more were made boroughs with the same rights, St Germans,

St Mawes, Tregony, East Looe, Fowey, and Callington. Some of these

places, as Mitchell, Tregony, and St Mawes, were mere hamlets. They all

soon passed away from the direct control of the Crown and fell into the

hands of borough mongers who returned what members they liked, by gross

bribery, expecting to be repaid with Baronetcies and with lucrative

sinecures by the Ministry of the day they supported.

=20. Antiquities: Prehistoric, Roman, Celtic, Saxon.=

The first men who inhabited our island were the merest savages. They had

no knowledge of the use of metals, they could not make pottery; they had

not domesticated the cow, the sheep, or the dog. They used extremely

rude flint weapons and tools. They were contemporary with the cave bear,

the woolly rhinoceros, the mammoth, and the cave hyaena, all which beasts

then lived in Britain; and at that time the temperature was much colder

than at present. This period is called the Palaeolithic, or Old Stone

Age.

The next race that entered our island found the temperature much as it

is now. They were comparatively civilised. They still used flint

implements, but of a very superior type, and far better finished than

those of the earlier race. Moreover they were agricultural, grew corn,

had cows and sheep and dogs, and made pottery. This race it was which

erected the so-called cromlechs, stone circles, and tall upright stones.

The remains of their villages of circular stone huts are very numerous

on the moors. This period is called the Neolithic, or New Stone Age.

After a time bronze was introduced, by trade, and was at first as

valuable as gold is to us. But after a while it became much more common.

Its introduction marked the commencement of the Bronze Age.

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