CHAPTER I

[Illustration: ARGENTINA & URUGUAY]

ARGENTINA AND URUGUAY

[Illustration: A PART OF THE IGUAZÚ FALLS]

ARGENTINA AND

URUGUAY

BY

GORDON ROSS

FORMERLY FINANCIAL EDITOR OF “THE STANDARD,” BUENOS AIRES

AND OFFICIAL TRANSLATOR TO THE CONGRESS OF AMERICAN

REPUBLICS, BUENOS AIRES, 1910

WITH TWELVE ILLUSTRATIONS, FOUR DIAGRAMS

AND A MAP

METHUEN & CO. LTD.

36 ESSEX STREET W.C.

LONDON

_First Published in 1917_

TO

SIR ROBERT JOHN KENNEDY, K.C.M.G.

THIS BOOK

IS DEDICATED IN GRATEFUL REMEMBRANCE

OF THE MANY KINDNESSES SHOWN

AND VALUABLE AID GIVEN

BY HIM

TO THE AUTHOR

IN HIS

LITERARY WORK AT MONTEVIDEO

IN 1911

CONTENTS

PAGE

CHAPTER I

INTRODUCTORY

An allegory of the Pampa—Patriarchs and Oligarchies—National

and local politics and administration—Patrician government—The

landed aristocracy—Patriotism and foreign railways—The

problem of agricultural labour—Propaganda, in theory and in

practice—Needed and unneeded immigration—The peon of to-day

and the _gaucho_—Urgent need of rural population—Industries in

waiting—The INCALCULABLE future of the River Plate countries—Lack

of Uruguayan statistics 1

CHAPTER II

THE WAR

The shock falls on existing local depression—Vigorous and

prompt action of the River Plate governments and banks—No

“Mañana”—Mr. C. A. Tornquist’s views—Again the need of rural

population—Socialism from above and below—Buoyancy of national

securities 18

CHAPTER III

HISTORY AND POLITICS

The Declaration of Independence—Subsequent chaos—Rozas and

Artígas—Sarmiento—Mitre—Juarez Celman—The Argentine financial

crash of 1891—Uruguay; “Whites” and “Reds”—Uruguayan patriotism

and honesty—“State socialism gone mad”—The commencements of

modern River Plate history—Dr. Saenz Peña—Sound financial

policy—Future peace and prosperity—The ballot in Argentina and

former electoral corruption—The people a new factor in Argentine

politics 29

CHAPTER IV

RACIAL ELEMENTS AND SOCIAL CONDITIONS

The Argentine of the future (?) and of the past—Spanish

and Italian immigration—Young patriots—Argentine and

Uruguayan sources of immigration—River Plate Spanish and

philology—Argentines and Uruguayans contrasted—Manners and

characteristics—The true signification of “Mañana”—Some advice

to immigrants—Land and the foreigner—Much learning and little

application—Lower-class illiteracy—Argentine women, households,

and children—_Jeunesse dorée_—Further contrast of Argentines and

Uruguayans 40

CHAPTER V

NATIONAL, PROVINCIAL, AND MUNICIPAL GOVERNMENT

The constitutions of Argentina and Uruguay, advantages and

defects of each—Dr. Figueroa Alcorta—“Revolución de arriba”—A

“Coup d’État”—Former Argentine electoral practices—Doctrinaire

government in Uruguay—An autocratic democrat—General strike

and general festivities—Certified milk-cans—Provincial

authorities—Freedom from corruption of National governments—The

“making” of internal politics—Finance—“A fat thief better than a

lean one”—Childish things, soon to be put away 62

CHAPTER VI

MONTEVIDEO AND BUENOS AIRES

History and modernity; music and verdure—Theatres

and Bathing—The ambition of Montevideo—Carnival—The

origins of two great fortunes—More historic buildings

and the “Palace of Gold”—The Buenos Aires “tube”; its

tramways—Comparative expense of living—Opera houses and

theatres—Night and day—Ever-changing Buenos Aires—The

Jockey Club—Palermo and the Avenida de Alvear—Fashion moves

northwards—Corso and race-course—Gambling—The agricultural

show—Hurlingham—The Tigre—The Recoleta—“The Bond Street of the

South”—Hotels—Buenos Aires _not_ a hot-bed of vice—Marriage and

mourning—“Conventillos”—Fashion in Buenos Aires and Montevideo 79

CHAPTER VII

FINANCE AND COMMERCE

Susceptibility of South America to conditions of the European

money markets; early fear of Balkan complications—Relatively bad

times—Transient “crises”—August, 1914—Protective measures—“It’s

an ill wind that blows no one any good”—Still further insistence

on the need of agricultural population—Currencies—The Argentine

“Conversion” Law—Former gold speculation and banks of

issue—Golden opportunity for British trade—A South American view

of the Monroe doctrine—The “Hustler”—British manufacturers and

the South American trade—How to lose it—How to keep it—Uruguay’s

creditable reputation—General commercial conditions in Argentina

and Uruguay—The Buenos Aires Stock Exchange—Gambling—Sound

securities: the Argentine Hypothecary Bank, and National,

Provincial, and Municipal Debenture Bonds—The new and the old

Buenos Aires corn exchanges—More about the “Bolza”—Fictitious

booms—A great bear—The death of public speculation—Cedulas _and_

Cedulas—Credito Argentino 93

CHAPTER VIII

RAILWAYS, PORTS AND IMMIGRATION

An _Imperium in Imperio_—Foreign capital in River Plate

railways—Gauges—The “Mitre” Law—Luxurious travelling—An U.S.

Syndicate—Argentine national railways—The Transandine and Entre

Rios lines—The projected southern transandine line—Maritime

accessibility of the River Plate Republics—Chief ports—Spanish

immigration 122

CHAPTER IX

GENERAL STATISTICS

Increase of trade during past two decades—United Kingdom imports

of grain and meat—U.K. exports, showing importance of Argentina

and Uruguay—British capital invested in Argentina during first

half of 1914—Trade of the U.S. with S. America—U.S. exports,

showing importance of Argentina—Argentine imports from Europe in

1913—The rich productiveness of Uruguay—Increase of Argentine and

Uruguayan exports—Public works and small budget surpluses—Buenos

Aires commercial and industrial census, 1914; bread and

smoke(!)—Italian and Spanish retail traders—Russians and Jews 127

CHAPTER X

A GLANCE AT THE PROVINCES AND NATIONAL TERRITORIES OF ARGENTINA,

AND THE INTERIOR OF URUGUAY

BUENOS AIRES, the “Queen” Province: Its stillborn capital—Famous

museum and university—Bahia Blanca—Mar-del-Plata, a veritable

round of gaiety; the new Port—Potatoes—Other chief towns of the

province—Cereals and live stock—Great agricultural and industrial

activity—Generally uninteresting scenery: model farms and fine

country houses 139

SANTA FÉ: Forests, live stock and agriculture—An old-world

capital—Busy Rosario—Other ports—Mixed agriculture and stock

farming—Milling and other industries 144

CÓRDOBA: The gaucho wars—The learned city—The Cathedral

and university—Monks and nuns—Mediæval atmosphere—Some

personal recollections: religion and roulette—Alta gracia—Mar

chiquita—Chief towns—The Dique San Roque—A projected canal 145

ENTRE RIOS: No longer the “Poor Sister”—The railway ferry

service—City of Paraná; Urquíza and Sarmiento—Concórdia—Large

land holdings—Extract of meat 150

CORRIENTES: Where the _Diligence_ still runs—Descendants

of the _Conquistadores_—San Juan de la Vera de las siete

Corrientes—Other chief towns—Good possibilities but commercial

apathy—Lake Iberá—A zoological invasion—General San Martin 153

SAN LUIS: Alfalfa—Irrigation—Grapes and wine—Minerals—Native

indolence 156

SANTIAGO DEL ESTERO: Irrigation and cereal

cultivation—_Alfalfares_—_Quebracho_ and charcoal—Amenities

of the Santiagueño—Quack doctors and wise women; a cure for

toothache—Dangers of quackery 158

TUCUMÁN: Smallest Argentine province, but important—Sugar—Former

difficulties and present progress—The city of Tucumán—The

Declaration of Independence—Palatial villas—The Plaza

Independencia, theatre and casino—Irrigation—Snow-capped

mountains and fertile valleys 160

CATAMARCA: Sparse population—Irrigation and transport; a new

government line—Minerals—_The Campo del Pucara_ and the city

of Catamarca; a sleepy hollow—Native lethargy; a Spanish

aristocracy—Unexploited mineral wealth 163

LA RIOJA: Water, labour and transport needed—Maize and tropical

fruits—Wine—Irrigation—A new national railway—Mineral wealth; _La

Famatina_—The city of La Rioja; arrested development—Remains of

Inca civilization—Mountain and plain 165

JUJUY: The brothers Leach—A picturesque province—The Humahuaca

dialect—General Lavalle—The blue and white flag and the “Sun of

May”—A primitive population 167

SALTA: “The Cradle of the Republic”—Jabez Balfour—The

gaucho—Coya Indians—Need of intelligent and energetic

population—Ponchos—Rubber—Hot springs—No soldiery, only armed

police 169

MENDOZA: Wine—“Entre San Juan y Mendoza”—Alfalfa—San

Rafael—Irrigation—Earthquakes—Public gardens and the West

Park—Wine manufacture—Table grapes—Peaches—Coal and petroleum—The

_Puente del Inca_—Hot springs 174

SAN JUAN: Former financial recalcitrance—Depreciated

paper—Irrigation and enforced prosperity—A new railway—The defeat

of the Buenos Aires grape ring—Old colonial charm 178

THE PAMPA CENTRAL: The fifteenth province?—Wheat, linseed

and maize—Rapid development—Shifting sand-hills—Three great

railways—Wool and hides—The latent landlord in excelsis—Need of a

real colonization policy; _settlers_ wanted 182

NEUQUEN: Chilean colonies and trade—Wheat, alfalfa and

vegetables—“Tronador”; Scandinavian scenery—Lake Nahuel Huapí

and Victoria Island—Hot and medicinal springs—Future wealth—Vast

irrigation—Rich, virgin soil—Deep-water ports 185

RIO NEGRO: Fertile soil, but no rainfall—Irrigation and the

_Lago Pellegrini_—Regulation of the flow of the river—Former

disastrous floods—A climatic transformation—New railway lines—San

Blas—Copper, salt, and petroleum—Furious winds—A scheme which

failed 188

CHUBUT: Petroleum—The Welsh colony—“Foreigners” not admitted—Lazy

descendants of active forefathers—Sparse population—Wool and

alfalfa—A new railway 193

SANTA CRUZ: English climate, orchards and gardens; far from the

madding crowd—Sheep—Wind!—Cold storage—Wheat, oats and alfalfa;

apples and pears 196

TIERRA DEL FUEGO: No volcanoes in “Fire Land”—A cure for

anarchy—Hardy sheep—Seal and whale fishing—Potatoes and table

vegetables—The Silesian mission—Mr. Bridges’ refuge—The new

gaol—Gold prospecting—“De Gustibus!” 197

MISIONES: The “Imperio Jesuitico”—Practical

religion—Fairyland—The Iguazú Falls—Timber—Mate—Maize, sugar

and fruit—Granite—Neglected industries—Need of suitable

labour—Indians then and now—A projected railway to the junction

of three republics 200

FORMOSA: _Not_ the most beautiful—No man’s land—A

projected railway—Quebracho—Alfalfa and maize—Again the

_Latifundío_ question—A fiscal land scandal—Landlords and

squatters—Smuggling—Tobacco and sugar—Timber—Pleasant memories of

the River Plate 205

URUGUAY: General physical and climatic characteristics—Flora—The

Uruguayan Rio Negro the dividing line of general physical

features—Fruit and vegetables—Flour—Soil—Minerals and the Mining

Laws 212

THE CHACO and LOS ANDES: Timber and Minerals 214

CHAPTER XI

AGRICULTURE

Comparative values of agricultural exports—Railways not the only

causes of agricultural extension—Railway policy—Ambassadorial

managers—Intensive and extensive farming—“Secondary”

industries—Bread versus meat—Minerals, petroleum and

pigs—Uruguayan agriculture—River Plate cereal exports—Wheat and

alfalfa; Agricultural _dolce far niente_—Again “population!”—An

economic deadlock—“Colonists”—Mr. Herbert Gibson’s views—Dr.

Francisco Latzina—Cultivable land in Argentina—_The Defensa

Agricola_—Señor Ricardo Pillado—Tabular statistics—Latest

Argentine harvest and cereal export estimates—Deficiency of

official Uruguayan statistics—General soil characteristics 215

CHAPTER XII

LIVE STOCK

The “History of Belgrano”—The first horses on the River Plate—The

_Goes’_ cattle—The first goats and sheep—Early export trade—The

first freezing establishment—Amazing pastoral and agricultural

changes—The “discovery” of alfalfa—Sheep—Fine stock—Horses—Pigs

and poultry—Tired land—Tabular statistics—Favourite

breeds—Comparative absence of disease—British prohibition

of import of animals on the hoof—Drought—Water supplies

of Uruguay and Argentina—A windmill which was not

erected—Fencing—Anglo-Saxon enterprise—The Argentine Rural

Society; its herd and flock books—The agricultural and live

stock show—Trees—The coming colonist and mixed farming—Tabular

statistics—The meat trade: its history from the seventeenth to

the present century—Market classification—Predominance of U.S.

interests in cold storage industry—Influence of cold storage

companies on fine breeding—Tabular statistics 249

CHAPTER XIII

FORESTRY

River Plate timber and fancy woods—Señor Mauduit’s lists

and descriptions—Argentina and Uruguay considered as one

arboricultural area—Importance of this subject—Railway coach

building—Shelter for cattle 277

CHAPTER XIV

LITERATURE AND ART

Historians and poets—Other writers—Art awaits

development—Painting, architecture, literature and music—The

native Drama—Oratory—Heroes and history—An Argentine

sculptress—Wanted: an author 299

INDEX 303

LIST OF ILLUSTRATIONS

MAP _Front Endpaper_

A PART OF THE IGUAZÚ FALLS _Frontispiece_

TO FACE PAGE

THE PLAZA LIBERTAD, MONTEVIDEO 80

THE AVENIDA DE MAYO, BUENOS AIRES 84

THE CATHEDRAL AND PLAZA VICTORIA, BUENOS AIRES 86

TRANSPORTER BRIDGE, PORT OF BUENOS AIRES 122

GRAIN ELEVATORS, MADERO DOCK, BUENOS AIRES 126

RUINS OF JESUIT BUILDINGS, MENDOZA, ARGENTINA 174

A BIT OF THE TRANSANDINE RAILWAY, ARGENTINA 176

ENTRANCE TO THE SUMMIT TUNNEL THROUGH THE ANDES (CHILEAN SIDE) 176

PUENTE DEL INCA; MENDOZA, ARGENTINA 178

VIEWS ON LAKE NAHUEL HUAPÍ, ARGENTINE NATIONAL TERRITORY

OF NEUQUEN 186

HEAD PORTION OF THE RIO NEGRO, ARGENTINA, GREAT IRRIGATION

AND CONTROL WORKS. (BIRD’S-EYE VIEW) 188

A TYPICAL SMALL “CAMP” TOWN (RIVERA, URUGUAY) 212

LIST OF DIAGRAMS

I. INTERNATIONAL TRADE OF ARGENTINA, BRAZIL, CHILE, AND URUGUAY 133

II. DEVELOPMENT OF ARGENTINE AGRICULTURE 243

III. ARGENTINE MEAT TRADE 273

IV. ARGENTINE FROZEN AND CHILLED MEAT EXPORTS 275

ACKNOWLEDGMENTS AND THANKS

For the majority of the Statistics and Statistical Diagrams contained

in this book the Author is indebted to the Division of Commerce and

Industry of the Argentine Ministry of Agriculture and particularly to the

kindness and courtesy of Señor Ricardo Pillado, the Director-General of

that Division, for permission for their reproduction; for others to Señor

Emilio Lahitte, the Director-General of the Division of Rural Economy and

Statistics in the same Ministry. And in Uruguay to Dr. Julio M. Llamas,

Professor of Political Economy in the University of Montevideo, and Dr.

Daniel García Acevedo, of the Uruguayan Bar, eminent as an authority on

Commercial Law.

The Author’s sincere thanks are also tendered to the Buenos Aires

Great Southern, the Buenos Aires Pacific, and the Central Uruguay of

Montevideo Railway Companies, the Royal Mail Steam Packet Company,

Mitchell’s Library, Buenos Aires, and several private persons for

permission to reproduce photographs with which this book is illustrated;

to the Proprietors of _The Times_ for their consent to the embodiment

under the heading “Currency” of the material portions of an article by

the Author which appeared in the Special South American Number of that

Newspaper under date December 28th, 1909; to the Argentine Committee

for the National Agricultural and Pastoral Census taken in 1908 for

much information; to Mr. Herbert Gibson for his very kind permission to

quote portions of his pamphlet, “The Land We Live On.” And to very many

official and other friends of different Nationalities for help freely

given to the literary work of the Author in the past, much of which help

has borne fruit in this book.

ARGENTINA AND URUGUAY

BEFORE THE WAR AND AFTER

CHAPTER I

INTRODUCTORY

A tale of the Pampa[1] tells how a River Plate farmer of bygone days,

seeing his wife and child dead of pestilence and his pastures blackened

by fire, fell into a magic slumber born of the lethargy of despair.

He was awakened, many years afterwards, by the scream of a railway

engine at his boundary; to find his land fenced in, his flocks and herds

improved beyond recognition, and maize and wheat waving where only coarse

grass had been before.

This allegory is true.

It tells the whole story of the real development of the River Plate

Territories, a development in which the descendant of the original

settlers has but comparatively recently begun to take an active part.

He, the Patriarch of the soil, lived on his land while English capital

and Italian labour opened up its treasures to the world. In the

beginnings of Argentina as a nation, his property consisted of vast herds

of long-horned, bony cattle, valuable only for their hides, which roamed

the Pampa in savage freedom; untended, save for periodic slaughter and

skinning and the yearly rounding up for the marking of the calves.

Later, came the acknowledgment between neighbours, living at vast

distances from one another, of boundaries which indicated the huge areas

over which each had grazing rights. Later still came the time when the

more far-sighted of such men bought wire and, with _quebracho_ posts,

ringed in those areas as their own. The foreigner and his railway did the

rest to build up the huge fortunes of the children and grandchildren of

those far-sighted Patriarchs. For Patriarchs they were, Pastoral Kings

surrounded by half-caste _gauchos_ who lived in the familiar vassalage

of the great mud-walled, grass-thatched house, and spoke in the familiar

second person singular still in use among Argentines towards their

servants; otherwise only employed between members of the same family or

close friends. Until a very few years ago, these great Argentine families

constituted Oligarchies which ruled almost absolutely each over one of

the more distant Provinces, the people of which were the descendants of

the vassals of their forefathers. The full power of these Provincial

Oligarchies was only broken by the centralizing policy of President

Dr. Figueroa Alcorta (1906 to 1910). The curtailing of their power was

very necessary for the credit of National Finance and Justice, for that

power was often exercised with a mediæval high-handedness unsuited to

twentieth-century ideas.

The disintegration of the power of local Oligarchies, each of which

completely dominated the Congress of its province, was one of the

final but quite necessary steps towards putting the house of Argentina

into perfect political and financial order; especially as Provincial

Governors, hitherto always members of the Oligarchic families, were

also almost invariably members of the National Senate. Add to these

considerations the further one that the Provincial Courts had somehow or

other gained a reputation for not meting out justice to political friend

and foe alike, and that much complaint was heard about the difficulties

encountered by some persons in even working the way of their cases up

to the admirably impartial hearing of the Federal High Court of Appeal;

since, for instance, it is difficult to appeal from a decision which has

not been given, and which you seem to possess no means to obtain, even as

against you.

All these inconveniences and scandals had long called imperatively for

reform, but it was reserved for Dr. Figueroa Alcorta to discover the way

to successfully bell these powerful provincial cats.

The way he found (which is referred to more fully in a later chapter) was

essentially South American; but, as many things in South America which at

first sight appear strange to European eyes do, it worked very well.

It is desirable here, however, to make quite clear the fact that any

political South Americanisms which may still survive in Argentina are

strictly confined to her internal and local politics and administration.

Within that sphere it might almost be said that only the Judges of the

Federal High Court of Appeal keep themselves completely clear of any

shadow of suspicion. If you get to the Federal High Court you have the

Law of the Land administered with unflinching impartiality. The only

leaning of which that Tribunal has ever been accused (and that only

jokingly) is that of an inclination to decide against the Government.

Because, its judges, once appointed, cannot be removed unless on the

ground of gross misconduct; whereas all other functionaries in the

country are more or less liable to feel the effects of political

influence. The National foreign or commercial policy is also as

transparently pure and fair as it is possible to be. Argentina knows her

best interests much too well to seem even to offend against European

ethical standards in anything which touches external policy or Foreign

interests, however remote.

As for her internal politics, these have been, until very recently, at

all events, left by common consent of foreigner and native alike to

the sweet will of the caste of professional politicians. These people

intrigue for place and profit and have vicissitudes, triumphs and

defeats, without the real wealth-producers of the country knowing or

caring one way or another. The doings of the Ministries of Finance,

Agriculture (embracing Commerce and Industry) and Public Works and the

legislation affecting matters appertaining thereto are all that matter to

the Bankers, Traders and Agriculturists or the great Railway Companies;

and these leading Official and Commercial and Industrial Classes are

the only people of real consequence in the land; unless one adds the

Municipal Authorities of the Cities of Buenos Aires and Bahia Blanca.

The actual Government, however, is jealously kept in native patrician

hands. If one finds a foreign name in the list of high officials it may

safely be assumed that the bearer of it is connected by marriage with one

of what may be called the great ruling Argentine families, with names

recurrent in the country’s History.

These families constitute the real aristocracy of the Republic, and are

mostly possessed of very great wealth. Kind and sympathetically courteous

to the stranger as are all Argentines, one cannot but smile when one

finds writers implying that entrance into Argentine Society is easily

effected by anyone who, as I once saw it stated, could play a good hand

at bridge.

As a fact, no stranger ever becomes a member of the best Argentine

Society; he may find himself in it at brief, fleeting moments, but he is

never of it. As in the aristocracies of the old world, all its members

are connected more or less remotely by blood or marriage, usually both,

with one another. One may know intimately many men prominent in Argentine

Society, may be received by them at their houses now and again and mingle

there with other men, their kindred; but the charming conversation one

enjoys when there is not that which was going on when one entered, and

will continue after one has left again. Argentine ladies only receive

on set, formal occasions; unless in such public places as the Palermo

Race-course or the Rambla at Mar-del-Plata. Small and select dinners

take place rather at the Jockey Club than in private houses. Under a

somewhat effusive external manner, the Argentine has all the reserved

exclusiveness of his Spanish ancestors. Gold has its weight in Argentina

as elsewhere; but it has more efficacy as a key to society in many

European capitals than in Buenos Aires; notwithstanding the almost

childish fondness of Argentines for the display of their own wealth, a

characteristic which makes them (and other Americans) beloved in Hotels

and Restaurants throughout the world. The one characteristic for which

the Argentine does not get full credit from the superficial observer is

the very strong vein of common sense which underlies his more immediately

noticeable affectation of manner and behaviour. A great deception is

always in store for those who do not appreciate the fact that the most

boisterously extravagant Argentine never really loses sight of the fact

that 2 and 2 make 4 and no more and no less. Yet this should be apparent

in a nation which has known so well during the fifty or sixty years of

its real development how to let the foreigner work out that development

at a good profit for himself, of course, but at a much greater one for

them. The Argentine, while availing himself of every advantage derivable

from the influx into his country of foreign Capital and Labour, has never

really loosed his hold on his own independent Government nor the land.

His land is and has always been the source of his fortune, and to his

land he clings with unrelaxing tenacity. If there is a good bargain to be

made in real property, it is an Argentine who immediately takes advantage

of it to increase his probably already large holding.

He it is who most readily lends money on mortgage, at a high rate of

interest, on real property. He knows only of one way in which to invest

the surplus of his income—in land or the things intimately connected

with land and its immediate productivity. Agricultural enterprise he

understands and daily appreciates more and more its scientific working.

Intensive farming is already practised by him in those parts of the

country where land is most valuable. He breeds as fine cattle and sheep

as any foreign breeder or colonizing company.

But for commerce other than purely agricultural he has no bent. So he

wisely leaves it in the hands of the stranger, who thereby develops

his towns, and builds railways and tramways; all of which go to the

enhancement of the values of Argentine real property.

Now and again there is a pseudo-patriotic clamour in certain sections of

the Native Press over what is denounced as the exploitation of Argentina

by the foreigner. But all this is mere froth born of journalistic need

of “copy”: mere great-gooseberry matter for a dull season. That it is no

more was proved a few years ago by the great English Railway Companies.

They became weary of being denounced as the worst kind of exploiters

of an innocent bucolic people; and, in reply, published broadcast an

announcement that they would transfer a certain large quantity of their

shares at par (the market price being considerably higher) to Argentines

who might thereby qualify themselves not only for a share in the

Companies’ profits, but for seats on the Boards of Directors; where they

could have a voice in the management of what was being denounced as a

vast system of exploitation. To this very liberal, almost quixotic, offer

there was no response. For the simple reason that, whilst the railway

dividends did not exceed 7%, land mortgages carried 10% or 12%, and the

yield from immediate agricultural enterprise proportionately more.

Every branch line opened by the railways, often at huge expense of

expropriation, spells fortune to Argentines. If the railway gains in a

less degree who should complain? No one really does, everyone really

concerned being much too well aware on which side his own particular

bread is buttered. As I have said, the Argentine is possessed of a quite

preponderating amount of common sense.

His attitude towards the foreigner is, “I give you all liberty and

protection for any enterprise you may wish to carry out in my country, by

which you may become very rich; but the country itself and nearly all the

land in it is mine and will remain so.”

The last thing the Argentine will part with as an individual or as a

nation is land.

Grants of fiscal lands were made in the past with scandalous liberality

for political services, but to Argentines. Mighty little of such lands,

none of any, then, apparent value, went to foreigners; whatever they

might have done for the country’s development and good. Now, few grants

of such lands are made to anyone; the National and Provincial Governments

appreciating too fully the advantages of their retention as aids to power

and wealth.

In all this the Argentine is right from his natural point of view; but

his obstinate maintenance of it is gradually bringing certain economic

problems of vital importance to a stage when some way will have to be

found out of the dilemmas which they already present.

The chief of these problems is that of agricultural labour. What

inducement does Argentina offer to the class of colonist she needs most,

the man with a wife and family to aid him in his work and with, perhaps,

a small amount of Capital?

He will find plenty of work and people to employ his labour at a liberal

wage as soon as he lands. He will be taken, if he so wish, free of all

cost to himself, to one or other of the more or less distant parts of the

Republic, where he may be set to work on virgin soil at a wage, or, may

be, on a half share of profits for a period of three years. On the scene

of his industry he will find an Italian or Galician storekeeper who will

supply his every reasonable want on credit, taking as security the share

to come to him of the profits from the land to be worked. The storekeeper

will also charge a high rate of interest on prices of his own fixing,

unembarrassed by any competitors within a radius of very many miles; or,

if there be such, he and they will know well enough how to preserve a

rate of profit which would astonish an European shopkeeper.

At the end of three years the landlord will have his land in good working

order,[2] and the storekeeper will have most, if not all, of the new

colonist’s share of profits. The latter can then, if he likes, have some

more virgin land on similar terms. He is a mere labourer, a worker for

others, with no betterment on his own horizon.

There is as yet no real practically working official machinery by

which he can obtain a direct grant of land in freehold to himself;

such as exists, with other added facilities, in each of our own great

agricultural dependencies such as Canada, Australia and New Zealand.

For this reason alone, the rural population of Argentina has almost

ceased to show much more than a vegetative increase. The population of

the whole Republic is that of greater London spread over an area only a

very little less than that of Germany, Austria-Hungary, Belgium, Denmark,

France, Holland, Italy, Norway, Portugal, Sweden and Switzerland put

together.

This lack of increase in the rural population is not due to Argentina

being a country unknown to the appropriate class of people. There are

thousands of Italian peasants who go there regularly every year as

harvesters, and who return to their own country as soon as the crops

are gathered in. They know Argentina and the natural richness of her

resources as well as do born Argentines, but they also know that they

cannot get land. Only wages; the purchasing power of which is so much

greater in Italy that there they can live on them in semi-idleness for

the remainder of the year, whereas they would attain no greater pecuniary

advantage by remaining and working permanently in Argentina, where the

cost of living is relatively very great. So they remain “swallows” as

they are called, coming and going with the beginning and close of the

harvest season.

If Argentina wants settlers, and she does need them badly, she must make

up her mind to give them land.

And she must also make a thorough overhaul of the titles to all lands as

yet not under cultivation. Because many of such lands are merely traps

for the unwary who may be induced to occupy and develop them only to

find himself, after he has ploughed and planted, called upon to pay rent

to some resident in Buenos Aires or some other town whose property they

turn out to be, under some long-forgotten Government grant, and who has

not only never visited them, but has also practically lain in wait for

some innocent settler to develop them under the impression that they

were his own. Cases of this kind have happened over and over again; and

the deluded settler, who may have even purchased the land in question at

a public auction or have obtained it from some self-styled colonizing

Company, finds himself with nothing but a vista of wearisome and costly

litigation before he can hope to grasp a usually very elusive remedy for

his wrong. Generally, he gives the whole thing up in despair and becomes

a tenant of the land on which he has already spent all his small capital.

These things are also known to the Italian harvester, and the knowledge

of them acts as a further deterrent to his becoming a settler.

As Argentina is blessed with almost the best possible laws about

everything sublunary, she has, naturally, first-rate colonization

regulations. Only these are confined to her statute books and sundry

pamphlets which lie in dust-covered heaps in the Ministry of Agriculture.

But there is as yet no real working machinery for the carrying out in

practice of all these excellent embodiments of the results of experience

of farming colonization all the world over. There are no officials

whose exclusive duty it is to attend to the multiple exigencies of true

colonization, and none capable of such work if they were suddenly called

upon to do it, for lack of the necessary experience.

An intending colonist may therefore land in Buenos Aires with a small but

sufficient amount of capital for a reasonable start in, say, Australia

or Canada, and may wander about that city till, if he be foolish enough,

his money is all spent without ever having found any Government office or

official willing or in a position to put him into possession of the land

he wants.

He usually, after a few weeks of fruitless search, goes back to Australia

or New Zealand or wherever else he may have come from, disgusted with

Argentina and her ways; of which he, on getting back, gives an account

which effectually damps off any existing enthusiasm in his neighbourhood

for emigration to the River Plate for a long while to come.

The Argentine Government spends plenty of money in advertisement, and

true advertisement, of the fertility and marvellous climates of a

Republic which extends over 35 degrees of latitude, but neglects to make

provision for those who may desire to respond actively to its propaganda.

This neglect is due, really, to an inherent incapacity for detail, part

of the Argentine nature which, therefore, is terribly prone to get tired

half-way through a job. In South America, generally, a wonderful amount

of enthusiasm is always available for the planning of new schemes. The

declamatory exposition of their sovereign virtues and glory amid the

acclamations of sympathetic Board or Committee meetings is a grateful

task; as is that of the dissemination of these discourses in pamphlet

form, in which also the full list of the names of the originators and

supporters of the scheme appears. It is, however, when practice shows

unworkable flaws in splendid theories, when the drudgery of adapting

high-flown principles to plain everyday drab facts must take the place of

inaugural banquets and florid speeches, that Argentine enthusiasm has a

regrettable way of petering out. Soon, something newer and of a different

kind is started by someone else. The meetings and banquets are held in

its honour by other groups and the former scheme passes to a shadowy

land, the way to which is always kept paved with a plenitude of good

intentions.

Capital will always be forthcoming for profitable enterprise; as will

Labour if that enterprise be made profitable to the worker—a good and

useful class of whom can only be induced to emigrate by the prospect of

permanent betterment of the conditions of life. The natural ambition

of every man is to work for himself, to be the master of the results

of his own efforts and to possess those results as a provision for his

old age and his children. This a new country or colony must offer if it

would obtain the high level of intelligent labour which it needs for its

fullest and best development.

On the other hand no one need starve or go hungry for long in any of

the countries of the River Plate; unless he elects to be and to remain

a persistent loafer in one of the large towns. Even then he has only to

ask and he will receive food, at almost any restaurant or private house.

If he refuse to beg or to leave town, he may suffer hunger and thirst,

otherwise he cannot. To begin with he can always get a job at one thing

or another from any of the numerous private agencies which have standing

orders for labour, and even schoolmasters, for the “Camp,” and which are

as avid of candidates for such jobs as any crimp of the old days was for

men of any kind to sling aboard a ship.

Once in the camp any man who has had the grit to go there is sure of

finding someone wanting some kind of work which he can do in some sort

of fashion. There he will recover such of his normal health and strength

as he may have lost as a city unemployed, and will soon shake into a

capacity for, and get, something better to do than his first job.[3]

The native agricultural labourer or “peon” is a very free and easy

and light-hearted kind of person, and must be treated accordingly if

his services are to be retained. He is never rude unless in answer to

obviously intentional offence offered to himself, and will work very much

harder for an employer he likes than for one he finds unsympathetic.

Indeed he will only remain with the latter on his own tacit understanding

that he takes things easily.

When he has accumulated a few dollars of wages he will take himself

off to the nearest store or township and indulge in such dissipation

as the place affords. From thence he departs with perhaps a few cheap

handkerchiefs or other small finery, in the breast of his blouse, which

he bestows as gifts at various friendly cottages; at each of which he may

while away a day, partaking of pot luck, a shake down on the floor, and

innumerable mates and cigarettes, making himself merrily agreeable to his

hosts. When he gets tired of this, or has exhausted the immediate circle

of his friends, he will return to work on the property on which he left

off; or somewhere else should he find himself not as well received on his

return as he had hoped.

It is pretty much all one to him. An experienced native peon need never

go far begging for a job.

These men are strong and wiry, capable of spurts of very hard work

indeed; so that, even with frequent intervals for chat with everyone

available, their average day’s work is usually by no means a bad one.

Severity in an employer they will take with perfect good humour; but

any affected superiority, or “side,” on his part will meet with a very

contemptuous resentment. They are true sons of a Republic, though holding

school-learning in the deep respect observable in peasantry almost all

the world over.

The Argentine peon inherits much of the ready wit and extraordinary

gift of repartee of his immediate ancestor the GAUCHO; of whom he is

the modern representative. With whom, however, a concertina has most

unfortunately taken the place of the guitar. But as a bachelor he is the

same flirtatious, lady-killing scamp; loving often and riding away from,

most frequently instead of with, the lady of his ephemeral choice.

His wit, and hers, most frequently take the form of double entente.

An interchange of chaff has always one perfectly innocent superficial

meaning and another the realization of which would redden the ears of

a British bargee. Both parties to this skilled contest of phrases keep

perfectly immobile countenances and neither gives a sign, except by

his or her, always latent, reply, of any perception of the underlying

significance of the conversation.

This exchange of wit is a form of art derived from the gaucho _Payadores_

or minstrels, who improvised their songs in verses which, on the

face of them, were hymns to Nature in its purer forms, and contrived

simultaneously to either hugely amuse ribald company or else to convey

insult to a present rival payador who answered in like manner in his

turn; hidden insult being thus intentionally heaped on insult till a

fight with knives succeeded singing. A fight in which all present took

sides and joined.

Thus were Sundays enjoyed in the PULPERIAS (canteens) of the older times,

over a quarter of a century ago.

A now almost lost art of those days was the knife play in which the

gaucho was then an extraordinary adept. Even now gauchos may be found,

in the distant northern Provinces, who in a duel, according as it be a

serious or a playful one, can kill or just draw a pin-prick’s show of

blood at will from their adversary. In these duels the knife is kept in

constant rapid, dazzling movement, while the _poncho_ or gaucho shawl,

with a slit through which the head is passed when wearing, is wrapped

round the left arm which is used as a guard.

The gaucho was a picturesque figure in his _chiripá_[4] or festal,

wide-bottomed, lace-frilled trousers, a broad leathern girdle studded

with silver coins and his silver-mounted, high-pommelled saddle. The

_chiripá_ and girdle remain; and one may still see a camp dandy glorious

on feast-days in a saddle adorned with silver mountings.

But the cow-boy utility of the gaucho waned with the advent of scientific

farming. He had no taste nor aptitude for such new-fangled ideas; and now

his sons are mostly to be found in the army, the police, or that very

useful body of firemen and soldiers too, the corps of “Bomberos,” men

who can be relied on at any moment to quell a fire or a riot in their

own very effective way. They fear neither flames nor turbulent strikers,

and are only too ready, in the case of the latter, to shoot first and

listen to orders afterwards. Another body of men drawn almost exclusively

from gaucho sources is the “Squadron of Security”; a mounted corps of

steel-cuirassed and helmeted semi-military police, also used to clear the

streets of political or other disturbances. Three trumpet blasts sounded

in quick succession are the signal for a charge in lines extending, for

instance, over the whole breadth of the Avenida de Mayo. Such is the law

and everyone, as in England, is presumed to know it. If he do not, and

therefore fail to take prompt refuge down a side street or in a shop, so

much the worse for him. The Avenida will be cleared even if he be taken

to the Asistencia Publica as a consequence of the process, without any

valid claim for damages. He heard the “Clarion” and is assumed to have

contumaciously disregarded its warning.

It might be thought that the vegetative increase of such a hardy nucleus

of native population would suffice for the Labour needs of the country.

There are, however, many reasons for the fact that it does not. The chief

of these is the general refractoriness of the Indian to the process of

education on the lines of the white races. You cannot by any means make

a white man out of an Indian any more than you can of a Negro. And the

gaucho has usually more Indian (and Negro, from the slave days) blood in

him than he has white.

Unrivalled in the days when vast hordes of semi-savage cattle needed

rounding up and cutting out with his lazo and _boleadora_, the gaucho has

not always the patience nor the regard for detail needed for the care

of prize Durhams, Polled Angus or Herefords; nor is he at his best with

modern agricultural machinery. Neither does his character lend itself to

the dull discipline expected and necessary on a farm to-day. He can no

longer with impunity stay the extra day or two at the canteen to which

his savings entitle him; and on the farm he finds himself confined to

the more subservient work. Against all this his native pride rebels, and

he gradually drifts into the army or the police, where he is gradually

being exterminated by the disintegrating effects of idleness and lack of

the hard physical exercise which kept his ancestors in health. A greedy

meat-eater, he succumbs as often to stomach as to lung trouble.

Population! In every other way nature is most bountiful on the River

Plate. If only Argentina were more thickly peopled her wealth would be

phenomenal in the world. For it must not be thought that grain and cattle

sum up the whole extent of her possible productivity. Far from it: her

output has hitherto been confined to these commodities because they were

so obviously those which most readily yield immediate profits, without

in the first place demanding any great outlay of capital or scientific

acquirements. Cattle there have always been on the Pampa since the time

of the Goes’ cows;[5] and as for grain, the virgin soil barely needed

scratching for its growth. Thus cereal cultivation and cattle raising

naturally became the national industries, and the population has never

been sufficient to attend even to all the possibilities of these, let

alone others. Nevertheless, there are many more which Nature has in store

for these marvellous countries with their great variety of climates.

Sugar (pretty badly exploited till recently), coffee, cotton, tobacco

(already grown in the North and even, to a comparatively small extent, in

the Province of Buenos Aires) and timber of many and valuable kinds are

among the future produce of the Southern Republics; while the wool output

of Argentina could be greatly increased.

No lack of capital would be felt were there the necessary skilled

management and labour available for the production of, leaving sugar and

timber apart for the moment, let us say cotton and tobacco.

In the cultivation of both of these, much depends on selection of kinds

according to soil and climate and on the right moment for gathering. It

is owing to ignorance in these regards as well as to labour difficulties

that several attempts to cultivate these crops on a large scale have

hitherto only resulted in failure.

Given the necessary science and labour, soil and climate may well be

trusted to do the rest for assured success.

Nothing is lacking to the countries of the River Plate but population.

Given adequate human agency to exploit their evident and latent

treasures, they have before them a future prosperity which can only be

called _incalculable_ in its marvellous immensity.

NOTE.—A fact that cannot escape observation by the reader

of this book is that of the comparative absence of exact

statistical information disclosed in it in regard to Uruguay

in comparison with that which appears relating to Argentina.

The reason of this is that while the latter country has now had

many decades in which to put its house in order, the former

is still so busily occupied in that necessary task that its

officials have as yet had little time to devote to compiling

authoritative statistics of a progress of which it must not,

therefore, be inferred that they and their country are not very

justly proud.

Thus figures which are easily available through the patriotic

ability and industry of Dr. Francisco Latzina, the chief of

the National Argentine Statistical Department, and so clearly

and strikingly digested by Señor Ricardo Pillado, the Director

of the Division of Commerce and Industry in the Argentine

Ministry of Agriculture, a Ministry the scope of whose work is

extremely wide and all-important in the Republic, have really

yet no counterparts in Uruguay, where one is rather left to

guess at the general effect of such isolated agricultural trade

statistics as alone are immediately available. Figures are to

be had by the private courtesy of individuals connected with

various administrations, and these, if not exact, are no doubt

approximately so; but they do not bear the stamp nor the proof

of comparison which should be found in authoritative figures.

The author knows from the test of his own previous experience

that such few figures as he has given concerning Uruguay are

substantially correct, and must therefore, though reluctantly,

ask the reader to take his word for it that they are so.

Argentina and Uruguay · 第 1 / 15 章