Chapter VI, Stands at his Right_]

[Illustration: _The Author and an English Fellow-Prisoner, from

Photograph Taken Three Months Before the Armistice. The Author is

Wearing an Old French Uniform With Which he was Fitted Out After

Running Away and Losing his Regulation Prison Costume_]

_The_

MEMOIRS OF A SWINE IN THE

LAND OF KULTUR

_OR_

HOW IT FELT TO BE

A PRISONER OF WAR

_By_ BEN MUSE

36926 Lance-Corporal 11th King’s

Royal Rifles

_Price 50 Cents_

COPYRIGHT, 1919

BY

BEN MUSE

THE SEEMAN PRINTERY, DURHAM, N. C.

_PREFACE_

The following narrative tells of the adventures of an American boy in

German imprisonment from his capture November 30, 1917, to his release

December 9, 1918. The author is a native of Durham, N. C., and a

student of Trinity College, who went over and joined the English forces

before America’s entry into the war, serving in the Eleventh King’s

Royal Rifles six months and going through the severe fighting around

Ypres and Cambrai before his capture.

The Memoirs of a Swine in the Land of Kultur _or_, How it Felt to be a

Prisoner of War

CHAPTER I

_Capture_

I was bandaging poor Sergeant Sharpy’s wounds.

“It’s all up with us, Muse,” he said.

I feared that it was all up with _him_, at any rate, as I clumsily

tried to stop the torrent of blood which was flowing from his head and

shoulders.

It was after an hour of one of those hells such as only soldiers of

the line can understand, when death and suffering were everywhere and

survival seemed the rare and lucky exception. The machine gun corporal

on my left had died at his gun, and the contorted body of my good old

mate, “Wally,” blocked the view farther down the trench. On my right

the three survivors of my section were still firing furiously over the

parapet.

Personally I had not suffered from the barrage beyond the interruption

of my preparation for breakfast. The biscuits and jam and chocolate lay

spread on the edge of my “hole,” and the canteen of tea-water over my

boot-dubbin fire steadily refused to boil. I left the wounded sergeant

to look over the top. The mass of running grey uniforms was now very

near us. I could see the flags which they carried and hear the roar of

“Hurrahs” between the bursting of shells.

But who were those brown, unarmed figures running over on our left?

My God! They were our own chaps--already captured! I glanced quickly

around. The Germans were at our rear! The little hill behind us was

dotted with the grey figures, and those flags could be seen in every

direction.

“They’re all around----,” but ere I could finish they were on us. A

shower of hand grenades and then “Fritz” himself.

“Hurra! Hurra! ’Raus! ’Raus!” and shaking with excitement they shoved

their bayonets in my face.

I laid down my rifle and began undoing my equipment.

I helped the sergeant over the top, snatched up a bag of biscuits, took

a last fond look at my tea-water--now beginning to boil!--and scrambled

over after him.

CHAPTER II

_In Conquered France_

The journey to our camp in Germany will be remembered by most of my

comrades only as a hungry nightmare, interrupted at long intervals by

bowls of unsatisfying German soup. Those of us who had enough biscuits

to keep from suffering found it an interesting opportunity to see the

Germans behind their lines and the life of the French under German rule.

The latter were splendid to us. In every town or village through

which we passed, they turned out in crowds to do us honor. Girls

smiled sympathetically and old women cried. Cheering was, of course,

_verboten_.

In one small village an old French gentleman came out into the street

and raised his tall silk hat to us. Instinctively the boys in the front

of our column responded with a salute, and their example was followed

by each section of fours in its turn, as they marched past. Three or

four German officers came up, cursing and shaking their fists to drive

the old man away, but he remained defiantly bare-headed and motionless

until the last of his country’s allies had filed past.

The French would gladly have relieved our hunger, too, from their own

slim stores, had it been possible. As it was they smuggled food to us

at every opportunity. The front files often found loaves of bread and

sandwiches on the sidewalks, placed there hurriedly by the French women

on seeing us coming. Bits of food as well as warm caps and sometimes

jackets were thrown down to us from the second story windows. French

girls ran out of their houses to bring us food and drink, in laughing

defiance of cursing _Landsturmers_--and dashed away again.

It was everywhere evident that, for all our unwashed faces and muddy

and ragged uniforms we were, after all, their friends, and those other

flashy soldiers who swaggered about their streets and into their shops

and homes, were their eternal enemies.

One of the pictures from that journey which remains clearest in my

memory is that of the second night of captivity, standing before the

Cathedral of Le Quesnoy. The edifice loomed beautiful before us in the

mellow moonlight and reflected a feeling of peace and reverence in us

warriors fresh from the trenches. Three women, dressed in black, came

out of the door just as the front of our column marched into the yard.

They stopped, horror-struck, when they saw us there. Would they quarter

us in the Cathedral? One of them hurried away to find the _curé_.

The other two approached the officer in charge of us and protested

in French. Barking out words of brutal German and pushing the ladies

aside, the officer walked on toward the door.

The first lady had now returned with the reverend father. Very calmly

he attempted to prevent this desecration, but the only result was to

exhaust the patience of the vandal officer. Finally he seized the

_curé_ by the shoulders and pushed him down the steps. Then, turning to

the prisoners:

“_Marsch!_” he rasped.

The _curé_ bowed his head and walked away, followed by the three

weeping ladies and the hordes of prisoners and guards crowded slowly

into the Cathedral.

CHAPTER III

_Beggars_

A prisoner of war camp had many characteristics in common with other

communities of human beings. It had its social classes, its great and

its humble citizens, its rich and its poor. In arriving in camp I

was fortunate enough to meet a friend, a Frenchman, with three years

service in captivity and an ample stock of provisions. He “adopted”

me. The fate of my eight hundred comrades, however, was pitiful.

Finding practically nothing in the Help Committee’s stores and being

as yet without help from England, they were forced to subsist on the

German ration which was scarcely enough to keep a man on his feet. The

usual results of hunger set in, and I saw these poor fellows sink into

shabby, hungry, begging wanderers about the camp.

My friend M---- was one of the most important men in the camp. He was

intimate with all the bureau clerks, _Unteroffiziere_, interpreters,

“good” sentries, and other persons worth knowing. He lived with three

French _sous-officers_ in a comfortably furnished or “fixed up”

_Kleines Zimmer_. They had everything that friends could send them in

parcels, and wanted for nothing but liberty and--happiness.

I had just finished a good breakfast of bacon and toast and cocoa,

prepared by the Italian “batman” and was standing before the windows

enjoying a cigar with M----. The door was bolted against beggars who

knocked incessantly from early morning till late at night.

I heard a shuffling outside and a timid tapping on the door; a pause

and another tap; a longer pause, and then a shuffling away.

“_Un italien_,” observed M----, still gazing out the window. Another

visitor walked up, thumped once on the door, and walked away again,

almost without pausing.

“_Un anglais._ You can always tell.”

“Rotten cigars,” he continued, dismissing the subject of the poor

fellows who had gone away from the door, “but you’ll have a chance to

try a real one when Louis comes in. He has a box of Perfectos stuck

away somewhere. What? Still worrying about our unadmitted visitors?”

I was. I was wondering if that last chap was one of my battalion. How

could M---- take it so coolly?

“If you stay long in the camps,” he went on sagely, “you’ll learn that

you can’t afford to weep everytime you see a hungry man. We wept for

ourselves in 1914, and afterwards we wept a lot for other chaps, but

when one’s been in the midst of suffering men for three years, one

learns to keep from thinking about it--or else one would go mad. We

give them what we can spare and then try to think of something else.”

CHAPTER IV

_La Glorieuse Armée Britannique_

The scene on which we gazed through the window was a typical one

for a prison camp. The path along the barbed wire formed a sort

of wretched promenade along which the sufficiently nourished took

their constitutionals. A few English sergeants, two bearded French

_ajutants_, and a group of vivacious young Russian _officiers

aspirants_ were pacing monotonously back and forth as one does on board

ship.

“_Pane![1] Pane, Kamarad!_”

A few Italians had suddenly appeared from across the corner. I was

astonished at their youth. Two of them were but children with blue eyes

and pretty girlish faces.

“Fourteen years old, the one with the handkerchief around his neck,”

explained M----. “The other is fifteen. They were claimed to have

been helping the Italian Army and so were brought here along with the

soldiers.”

“_Pane! Brot!_”[2] they persisted. I chucked them a handful of biscuits.

“No! No!” remonstrated M----. “You’ll fetch the whole tribe of them.”

His words were not long in coming true. A few stray Italians had seen

the incident and were already coming for their share.

“_Pane! Pane! Buono compagno![3] Pane!_”

A crowd quickly gathered around the window.

“_Allez! Allez! Macaroni, Garibaldi, Sacramento, allez!_” and he tried

vainly to wave them back.

“_Pane, pane!_” They were reaching their arms through the windows now.

The Frenchman pushed their arms back and closed the window.

Presently another rabble appeared, a working party of two or three

hundred starving men, urged on by cursing sentries. Slowly and

listlessly they straggled by, hobbling painfully, most of them in their

wooden “clogs.” (Boots and puttees had long gone for food.) Many of

them were of my battalion and company, but they were so altered that

it took a moment’s study to recognize them. There was the smart young

battalion clerk, a well-paid accountant in civilian life, plodding

along like a broken old man, with a full beard and a shabby costume of

German and Russian cast-off clothes. There was “Smiley,” the company

barber, never known to be out of humor. The smile still lingered on his

pale features, but his jokes were lost on his saddened comrades. All

had the hopeless, dejected look of constantly hungry men.

We watched the poor fellows until the last of the “rear guard” had

hobbled past.

“_La glorieuse Armée Britannique!_” observed M----. I looked to see if

he was smiling; but he wasn’t. He meant no sarcasm.

I will leave the first wretched months of captivity--which I like

neither to remember nor to recall to other erstwhile _Gefangener_--for

that simple, more tolerable life which most of us found on the German

farms.

It was the night after my first day’s work on a farm, way up in the

village of Kossebade, Grand Duchy of Mecklenburg. I lay nestled in a

soft feather bed, for the first time in many months, thinking over the

events of the past month and summing up the extent of my good luck.

I had found the people of the household, at first hand, to be

reasonable creatures and I couldn’t grumble at the hardness of the

work. I was particularly astonished at the five meals of substantial

food a day!

I thought, too, of the men captured with me and how much worse they

must be faring. Three hundred of them, I knew, had gone to Lille to

work behind the German line. I had stood at the camp gate to bid them

goodbye as they marched away, for I knew them almost to a man. Poor

fellows, still without help from England, they hobbled away in their

rags and “clogs,” and tattered uniforms (in the middle of January)

with their three slices of bread _for a two days’ journey_, in one hand.

But could I believe my ears! They were singing!--for Tommy always sings

when breaking camp--“Here We Are, Here We Are, Here We Are Again,” it

was, and they sang it right lustily.

I thought less painfully of the comrades which I had left in my last

camp--my room-mates, Fred, Charley and Jack. I wondered if Jack was

still “cleaning up” at pontoon, if Fred was getting his parcels again,

and if Charley was still making those famous “burgoo” puddings.

At last my thoughts drifted inevitably across the sea and home, and I

dreamt of home afterward. Indeed, the next morning I could not tell

where my thoughts had left off and my dream had begun.

[Illustration]

FOOTNOTES:

[1] Italian: Bread.

[2] German: Bread.

[3] Italian: Good comrade.

CHAPTER V

_My First Hardship_

There were two girls on the place, Miga, the farmer’s daughter, and

Erna, the milkmaid. The latter, a big, muscular, typically German

peasant girl, took it upon herself to be my special guardian and tutor

in the art of agriculture, and came to play no less a part in my life

than that of my Woman of Destiny and Chief Tormentor.

Of course, I had told the _Unteroffizier_[4] that I could farm--for

farming was certainly better than mining or munitions making--but, as

a matter of fact, beyond the items that horses ate hay and cows gave

milk, and a general hazy idea that there was a lot of digging attached

to it, I knew nothing about it.

So my tutor had plenty to do--and she did it quite thoroughly. Aside

from her formidable physique, she had a tone of command which could but

strike awe in a new and unsophisticated _Gefangener_.

My greenness she found most uproariously funny, and she gave me every

opportunity to exhibit it. I was put on all of those delightful tasks

which are especially reserved for green-horns, such as chasing the

pigs, leading the cows to the village bull, putting the halter on an

uncatchable colt in the pasture, or lifting a board which was nailed

down.

But I made display of enough of my ignorance without these special

inducements. One day I think I made a blunder of quite everything

which was given me to do. Besides such minor offences as putting the

wrong harness on the horse and tying the cows in the wrong stalls, I

spilled a sack of oats, broke a window-pane in the barn and buried a

young turkey beneath a fork-full of manure--all in one day! At first

Erna scolded sharply, but finding me quite hopeless, she seemed finally

to give me up and simply trust to luck that I would leave the house

standing and some of the stock alive at the end of this “perfect day.”

She did, however, regard me with such a horribly disgusted look that,

had I not been so “fed up” and disgusted myself, I would have had grave

misgivings for my future.

At all events I was convinced that after the failure I had made of the

day’s work, they would not call me in for supper that evening. Indeed,

I would fain have gone to rest without that unearned repast. It didn’t

matter what I did or what they said, I told myself, they were only

Germans, and I wasn’t hungry anyhow. With this intent I was walking

shamefacedly through the kitchen to my cell when Erna swept in.

“Where are you going?” she demanded, seizing me by the collar.

“Supper!” she roared, as she pulled me into the dining room.

The family had already eaten, so I was left to eat with my tormentor.

The table was spread for the first time with a white table-cloth, for

they had evidently had guests. She sat down directly opposite me, and

only once was the silence broken.

“Don’t soil the table-cloth,” she commanded, pointing threateningly

with her fork.

It stirred my blood a bit to think of this creature lecturing me on

table-manners.

“I’ve eaten off more white table-cloths than you,” I retorted bravely,

fumbling at my fork in defence.

She took this sally with contemptuous silence, which continued, with

dark and threatening glances until we finished supper. She finished

first. There was a dreadful pause, then she got up and sat down beside

me!

I watched her with suspicious alarm. I moved a few inches along the

bench and fumbled again at my fork. Then it came--all of a sudden. She

threw her arms around me and kissed me!

“You poor little English fool!” she said.

FOOTNOTES:

[4] German non-commissioned officer.

CHAPTER VI

_The Day of Rest_

Sunday came and I was overjoyed to learn that it was observed even in

Germany. I was feeding the cows when they told me the good news. I

finished feeding them with enough haste to give them three kinds of

indigestion and ran over to the next farm to see my mate, Albert, who

had come to the village along with me. I located him by the strains of

“Carry Me Back to Dear Old Blighty!” played on a mouth harmonica, and

coming from the little room adjoining the cow stall. We greeted each

other as though we had been separated for years.

“Well, old boy, what do you think of it?” I asked.

“All right, but blooming lonesome. Say, what would you have said to a

bloke in ’14 if he had told you you’d be a farmer’s boy in Mecklenburg,

Germany, today?”

“I’d have said he was mad,” I said laughing. “But I expect we are

lucky. It’s better than digging trenches or making munitions for Fritz.

Say, how’s your grub? I can’t go their black bread, can you?”

“No, it’s like eating straw, but they say we’ll get used to it. Did you

notice them eating jam on the meat and prunes with the spuds?”

“Yes. Mad beggars, aren’t they?”

I thought of the two cigarettes which I had saved for us to smoke

together and pulled them out. He grabbed one of them like a drowning

man grabs a life-preserver, and lit it.

“Here’s a cigar for you,” he said. “Cut it up and smoke it in your

pipe. I can’t go them. The boss gave it to me last night. He is the

mayor of the village, you know, sort of a toff. Came in the stall,

queer like, and says, ‘_Krieg_’--that means _war_, don’t it?--‘_Krieg,

nicht gut_, Albert,’ and he gives me this. ‘_Rauchen_,’[5] he says. I

think he must have been drunk.”

[Illustration: _Group of English Prisoners Working on the Farms of

Kossebade. The Author has a Pipe in his Mouth, and Albert, Mentioned in

Chapter VI, Stands at his Right_]

I told him about my own adventures, and we laughed together. He had

fared somewhat similarly, but he was a trained farmer and he got along

more smoothly with the work.

“I wonder what the boys in the bat would say if they could see me

wringing out shirts with Gretchen!” he said laughing.

“Or me sawing wood with Erna!” I added.

“Al-l-bert! Al-l-bert!” came a voice from the house.

“Well, that’s breakfast,” said Albert. “I’ll be going in. Isn’t it a

game, eh?”

“Aye,” I agreed, “Ain’t it a game! So long!”

“So long. See you after!”

After breakfast we went out for a walk and visited the other prisoners

in the village, especially the three other Englishmen, and the two old

Frenchmen who had been in the village since ’14. The five Serbians

formed a little group of their own and the Russians, some thirty-five

in number, formed another. The latter had one Sunday pastime,

_Einundzwanzig_. Month in and month out, some of them for two, three

and four years, they followed this monotonous existence--six days of

work and one of cards.

From that day until the armistice, we seven Englishmen and French were

fast friends, and every Sunday found us together. In the tavern, by the

village pond, or seated on the manger in some cow stall, we talked and

laughed and sang and longed for the Day of Deliverance to come.

FOOTNOTES:

[5] Smoke.

The Memoirs of a Swine in the Land of Kultur; or, How it Felt to be a Prisoner of War · 第 1 / 12 章