CURRY.

We think that curry is very good and necessary on the borders of the

Ganges River, and for that very reason we think also that it ought to be

eschewed on the borders of the Hudson, Delaware, Ohio, and thereabouts.

We cannot describe curry better than by giving here the answer

(_verbatim et literatim_) of a gentleman who has lived a few years in

Java, to a question on the properties and qualities of curry. He said

that he thought it good and even necessary to use some there on account

of the climate, but every time he had eaten it he thought he was

swallowing boiling alcohol or live coals.

Hand-Book of Practical Cookery, for Ladies and Professional Cooks Containing the Whole Science and Art of Preparing Human Food · 第 37 / 251 题