Chapter V

TALK OF HOST AND HOSTESS AT DINNER

The amalgam for combining guests--Hosts' talk during the quarter of

an hour before dinner--Seating guests to enhance conversation--Number

of guests for the best conversation--Directing the conversation at

dinner--Drawing guests out--Signaling for conversation--General and

_tete-a-tete_ conversation--Putting strangers at ease--Steering talk

away from offensive topics--The gracious host and hostess--An ideal

dinner party 111

Conversation(#27830) · 第 5 / 9 章