SNUFF, SNUFF-BOXES AND SNUFF-TAKERS.
The custom of snuff-taking is as old at least as the discovery of the
tobacco plant. The first account we have of it is given by Roman Pane,
the friar who accompanied Columbus on his second voyage of discovery
(1494), and who alludes to its use among the Indians by means of a
cane half a cubit long. Ewbank says:
"Much has been written on a revolution so unique in its
origin, unsurpassed in incidents and results, and
constituting one of the most singular episodes in human
history; but next to nothing is recorded of whence the
various processes of manufacture and uses were derived. Some
imagine the popular pabulum[56] for the nose of translantic
origin. No such thing! Columbus first beheld smokers in the
Antilles. Pizarro found chewers in Peru, but it was in the
country discovered by Cabral that the great sternutatory was
originally found. Brazilian Indians were the Fathers of
snuff, and its best fabricators. Though counted among the
least refined of aborigines, their taste in this matter was
as pure as that of the fashionable world of the East. Their
snuff has never been surpassed, nor their apparatus for
making it."
[Footnote 56: Dr. John Hill in his tract "Cautions
against the immoderate use of snuff" gives the following
definition of it. "The dried leaves of tobacco, rasped,
beaten, or otherwise reduced to powder, make what we
call snuff." This tract was published in 1761. The
author, afterwards Sir John Hill, was equally celebrated
as a physician and a writer of farces, as denoted by the
following epigram by Garrick:
"For physic and farces his equal there scarce is;
His farces are physic, his physic a farce is."]
Soon after the introduction and cultivation of tobacco in Spain and
Portugal its use in the form of snuff came in vogue and from these
notions it spread rapidly over Europe, particularly in France and
Italy. It is said to have been used first in France[57] by the wife
of Henry II., Catherine de Medici, and that it was first used at court
during the latter part of the Sixteenth Century. The Queen seemed to
give it a good standing in society and it soon became the fashion to
use the powder by placing a little on the back of the hand and
inhaling it. The use of snuff greatly increased from the fact of its
supposed medicinal properties and its curative powers in all diseases,
particularly those affecting the head, hence the wide introduction of
snuff-taking in Europe. Fairholt says of its early use:
[Footnote 57: An English writer gives a different
account--"The custom of taking snuff as a nasal
gratification does not appear to be of earlier date than
1620, though the powdered leaves of tobacco were
occasionally prescribed as a medicine long before that
time. It appears to have first become prevalent in
Spain, and from thence to have passed into Italy and
France."]
"Though thus originally recommended for adoption as a
medicine, it soon became better known as a luxury and the
gratification of a pinch was generally indulged in Spain,
Italy and France, during the early part of the Seventeenth
Century. It was the grandees of the French Court who 'set
the fashion' of snuff, with all its luxurious additions of
scents and expensive boxes. It became common in the Court of
Louis le Grand, although that monarch had a decided
antipathy to tobacco in any form."
Says an English writer "Between 1660 and 1700, the custom of
taking snuff, though it was disliked by Louis XIV., was
almost as prevalent in France as it is at the present time.
In this instance, the example of the monarch was
disregarded; _tobac en poudre_ or _tobac rape_[58] as snuff
was sometimes called found favor in the noses of the French
people; and all men of fashion prided themselves on carrying
a handsome snuff-box. Ladies also took snuff; and the belle
whose grace and propriety of demeanour were themes of
general admiration, thought it not unbecoming to take a
pinch at dinner, or to blow her pretty nose in her
embroidered _mouchoir_ with the sound of a trombone. Louis
endeavored to discourage the use of snuff and his
valets-de-chambre were obliged to renounce it when they were
appointed to their office. One of these gentlemen, the Duc
d'Harcourt, was supposed to have died of apoplexy in
consequence of having, in order to please the king, totally
discontinued the habit which he had before indulged to
excess."
[Footnote 58: Grated tobacco.]
Other grandees were less accommodating: thus we are told that
Marechal d'Huxelles used to cover his cravat and dress with it. The
Royal Physician, Monsieur Fagon, is reported to have devoted his best
energies to a public oration of a very violent kind against snuff,
which unfortunately failed to convince his auditory, as the excited
lecturer in his most enthusiastic moments refreshed his nose with a
pinch.
[Illustration: A tobacco grater.]
Although disliked by the most polished prince of Europe, the use of
snuff increased and soon spread outside the limits of the court of
France and in a short time became a favorite mode of using tobacco as
it continues to be with many at this day.[59] The snuff-boxes of this
period were very elegant and were decorated with elaborate paintings
or set with gems. It was the custom to carry both a snuff-box and a
tobacco grater, which was often as expensive and elegant as the
snuff-box itself. Many of them were richly carved and ornamented in
the most superb manner. Others bore the titles and arms of the owner
and it was considered as part of a courtier's outfit to sport a
magnificent box and grater. The French mode of manufacturing snuff was
to saturate the leaves in water, then dry them and color according to
the shade desired. The perfume was then added and the snuff was
prepared for use. The kind of tobacco used was "Tobac de Virginie."
Spanish snuff was perfumed in the same manner with the additional use
of orange-flower water. Carver gives the mode of manufacturing snuff
in America (1779).
[Footnote 59: The Rev. S. Wesley speaking of the abuses
of tobacco, intimates that the human ear, will not long,
remain exempted from its affliction.
"To such a height with some is fashion grown
They feed they very nostrils with a spoon.
One, and but one degree is wanting yet,
To make their senseless luxury complete;
Some choice regale, useless as snuff and dear,
To feed the mazy windings of the ear."]
"Being possessed of a tobacco wheel, which is a very simple
machine, they spin the leaves, after they are properly
cured, into a twist of any size they think fit; and having
folded it into rolls of about twenty pounds weight each,
they lay it by for use. In this state it will keep for
several years, and be continually improving, as it every
hour grows milder. When they have occasion to use it, they
take off such a length as they think necessary, which, if
designed for smoking, they cut into small pieces, for
chewing into larger, as choice directs; if they intend to
make snuff of it they take a quantity from the roll, and
laying it in a room where a fire is kept, in a day or two it
will become dry, and being rubbed on a grater will produce a
genuine snuff. Those in more improved regions who like their
snuff scented, apply to it such odoriferous waters as they
can procure, or think most pleasing."
Dutch snuff was only partially ground, and was therefore coarse and
harsh in its effects when inhaled into the nostrils. The Irish,
according to Everards, used large quantities of snuff "to purge their
brains." Snuff-taking became general in England[60] at the
commencement of the Seventeenth Century, and scented snuffs were used
in preference to the plain. Frequent mention is made in the plays of
this time of its use and varieties. In Congreve's "Love for Love," one
of the characters presents a young lady with a box of snuff, on
receipt of which she says, "Look you here what Mr. Tattle has given
me! Look you here, cousin, here's a snuff-box; nay, there's snuff
in't: here, will you have any? Oh, good! how sweet it is!"
[Footnote 60: "The custom of taking snuff was probably
brought into England by some of the followers of Charles
II., about the time of the Restoration. During his
reign, and that of his brother, it does not appear to
have gained much ground: but towards the end of the
Seventeenth Century it had become quite the "rage" with
beaux, who at that period, as well as in the reign of
Queen Anne, sometimes carried their snuff in the hollow
ivory heads of their canes."--_A Paper of Tobacco._]
Portuguese snuff seemed to be in favor and was delicately perfumed. It
was made from the fibres of the leaves, and was considered among many
to be the finest kind of the "pungent dust." Some varieties of snuff
were named after the scents employed in flavoring them. In France many
kinds became popular from the fact of their use at court, and by the
courtiers throughout the kingdom. Pope notes the use of the snuff-box
by the fops and courtiers of his time in this manner:--
"Sir Plume of amber snuff-box justly vain,
And the nice conduct of a clouded cane;
With earnest eyes, and round, unthinking face,
He first the snuff-box open'd, then the case."
The mode of "tapping the box" before opening was characteristic of the
beaux and fops of this period, and is commented on in a poem on
snuff:--
"The lawyer so grave, when he opens his case,
In obscurity finds it is hid,
Till the bright glass of knowledge illumines his face,
As he gives the three taps on the lid."
Spain, Portugal, and France early in the Seventeenth Century became
noted as the producers of the finest kinds of snuff. In Spain and
Portugal it was the favorite mode of using tobacco, and rare kinds
were compounded and sold at enormous prices. Its use in France by the
fair sex is thus commented on by a French writer:--
[Illustration: Demi-journées.]
"Everything in France depends upon _la mode_; and it has
pleased _la mode_ to patronize this disgusting custom, and
carry about with them small boxes which they term
_demi-journées_."
The most expensive materials were employed in the manufacture of
snuff-boxes, such as agate, mosaics, and all kinds of rare wood, while
many were of gold, studded with diamonds. Some kinds were made of
China mounted in metal, and were very fanciful. In "Pandora's Box," a
"Satyr against Snuff," 1719, may be found the following description of
the snuff-boxes then in vogue:
"For females fair, and formal fops to please,
The mines are robb'd of ore, of shells the seas,
With all that mother-earth and beast afford
To man, unworthy now, tho' once their lord:
Which wrought into a box, with all the show
Of art the greatest artist can bestow;
Charming in shape, with polished rays of light,
A joint so fine it shuns the sharpest sight;
Must still be graced with all the radiant gems
And precious stones that e'er arrived in Thames.
Within the lid the painter plays his part,
And with his pencil proves his matchless art;
There drawn to life some spark or mistress dwells,
Like hermits chaste and constant to their cells."
Some of the more highly perfumed snuffs sold for thirty shillings a
pound, while the cheaper kinds, such as English Rappee and John's
Lane, could be bought for two or three shillings per pound. There are
at least two hundred kinds of snuff well known in commerce. The Scotch
and Irish snuffs are for the most part made from the midribs; the
Strasburgh, French, Spanish, and Russian snuffs from the soft parts of
the leaves. An English writer gives the following account of some of
the well-known snuffs and the method of manufacturing:--
"For the famous fancy snuff known as Maroco, the recipe is
to take forty parts of French or St. Omer tobacco, with
twenty parts of fermented Virginia stalks in powder; the
whole to be ground and sifted. To this powder must be added
two pounds and a half of rose leaves in fine powder; and the
whole must be moistened with salt and water and thoroughly
incorporated. After that it must be 'worked up' with cream
and salts of tartar, and packed in lead to preserve its
delicate aroma. The celebrated 'gros grain Paris snuff' is
composed of equal parts of Amersfoort and James River
tobacco, and the scent is imported by a 'sauce,' among the
ingredients of which are salt, soda, tamarinds, red wine,
syrup, cognac, and cream of tartar."
The mode of manufacture of snuff now is far different than that
employed in the Seventeenth Century. Then the leaves were simply dried
and made fine by rubbing them together in the hands, or ground in some
rude mill; still later the tobacco was washed or cleansed in water,
dried, and then ground. Now, however, the tobacco undergoes quite a
process, and must be kept packed several months before it is ground
into snuff. One of the most celebrated manufacturers of snuff was
James Gillespie, of Edinburgh, who compounded the famous variety
bearing his name. The following account of him we take from "The
Tobacco Plant:"--
[Illustration: James Gillespie.]
"In the High Street of Edinburgh, a little east from the
place where formerly stood the Cross,--
"'Dun-Edin's Cross, a pillar'd stone,
Rose on a turret octagon,'
was situated the shop of James Gillespie, the celebrated
snuff manufacturer. The shop is still occupied by a
tobacconist, whose sign is the head of a typical negro, and
in one of the windows is exhibited the effigy of a
Highlander, who is evidently a competent judge of
'sneeshin.' Not much is known regarding the personal history
of James Gillespie, but it is understood that he was born
shortly after the Jacobite rebellion of 1715, at Roslin, a
picturesque village about six miles from Edinburgh. He
became a tobacconist in Edinburgh, along with his brother
John, and by the exercise of steady industry and frugality,
he was enabled to purchase Spylaw, a small estate in the
parish of Colinton, about four miles from Edinburgh, where
he erected a snuff-mill on the banks of the Water of Leith,
a small stream which flows through the finely-wooded grounds
of Spylaw. The younger brother, John, attended to the shop,
while the subject of our notice resided at Spylaw, where he
superintended the snuff-mill. Mr. Gillespie was able to
continue his industrious habits through a long life, and
having made some successful speculations in tobacco during
the war of American Independence, when the 'weed' advanced
considerably in price, he was enabled to increase his Spylaw
estate from time to time by making additional purchases of
property in the parish.
"Mr. Gillespie remained through life a bachelor. His
establishment at Spylaw was of the simplest description. It
is said that he invariably sat at the same table with his
servants, indulging in familiar conversation, and entering
with much spirit into their amusements. Newspapers were not
so widely circulated at that period as they are now, and on
the return of any of his domestics from the city, which one
of them daily visited, he listened with great attention to
the 'news, and enjoyed with much zest the narration of any
jocular incident that had occurred. Mr. Gillespie had a
_penchant_ for animals, and their wants were carefully
attended to. His poultry, equally with his horses, could
have testified to the judicious attention which he bestowed
upon them. A story is told of the familiarity between the
laird and his riding horse, which was well-fed and full of
spirit.
"The animal frequently indulged in a little restive
curvetting with its master, especially when the latter was
about to get into the saddle. 'Come, come,' he would say, on
such occasions, addressing the animal in his usual quiet
way, 'hae dune, noo, for ye'll no like if I come across your
lugs (ears) wi' the stick.'
"Even in his old age Mr. Gillespie regularly superintended
the operations in the mill, which was situated in the rear
of his house. On these occasions he was wrapped in an old
blanket ingrained with snuff. Though he kept a carriage he
very seldom used it, until shortly before his death, when
increasing infirmities caused him occasionally to take a
drive. It was of this carriage, plain and neat in its
design, with nothing on its panel but the initials 'J. G.'
that the witty Henry Erskine proposed the couplet--
'Who would have thought it
That noses had bought it?'
as an appropriate motto. In those days snuff was much more
extensively used than at present, and Mr. Gillespie was in
the habit of gratuitously filling the 'mulls' of many of the
Edinburgh characters of the last century. Colinton appears
to have been a great snuff-making centre. About thirty years
ago there were five snuff mills in operation in the parish,
the produce of which was sold in Edinburgh. Even now a
considerable quantity of snuff is made in the district,
chiefly by grinders to the trade."
Murray, alluding to the popularity of the custom in England during
the reign of the House of Brunswick, says:--
[Illustration: Fops taking snuff. (_From an old print_).]
"The reigns of the four Georges may be entitled the snuffing
period of English history. The practice became an appanage
of fashion before 1714, as it has continued after 1830, to
be the comfort of priests, literary men, highlanders,
tailors, factory hands, and old people of both sexes. George
IV. was a nasute judge of snuffs, and so enamoured of the
delectation, that in each of his palaces he kept a jar
chamber, containing a choice assortment of tobacco powder,
presided over by a critical superintendent. His favorite
stimulant in the morning was violet Strasburgh, the same
which had previously helped Queen Charlotte to 'kill the
day'--after dinner Carrotte--named from his _penchant_ for
it. King's Carrotte, Martinique, Etrenne, Old Paris, Bureau,
Cologne, Bordeaux, Havre, Princeza, Rouen, and Rappee, were
placed on the table, in as many rich and curious boxes."
Sterne, in his "Sentimental Journey," gives a pleasing description of
snuff-taking with the poor monk. He writes:
"The good old monk was within six paces of us, as the idea
of him crossed my mind; and was advancing towards us a
little out of the line, as if uncertain whether he should
break in upon us or no. He stoop'd, however, as soon as he
came up to us with a world of frankness; and having a horn
snuff-box in his hand, he presented it open to me.
"'You shall taste mine,' said I, pulling out my box (which
was a small tortoise one), and putting it into his hand.
"''Tis most excellent,' said the monk.
"'Then do me the favor,' I replied 'to accept of the box and
all, and when you take a pinch out of it, sometimes
recollect it was the peace-offering of a man who once used
you unkindly, but not from his heart.'
"The poor monk blushed as red as scarlet, 'Mon Dieu?' said
he, pressing his hands together, 'you never used me
unkindly.'
"'I should think,' said the lady, 'he is not likely.'
I blushed in my turn; but from what motives, I leave to the
few who feel to analyze. 'Excuse me, madam,' replied I, 'I
treated him most unkindly, and from no provocations.'
"''Tis impossible,' said the lady.
"'My God!' cried the monk, with a warmth of asseveration
which seemed not to belong to him, 'the fault was in me, and
in the indiscretion of my zeal.'
"The lady opposed it, and I joined with her in maintaining
it was impossible, that a spirit so regulated as his could
give offence to any. I knew not that contention could be
rendered so sweet and pleasurable a thing to the nerves as I
then felt it. We remained silent, without any sensation of
that foolish pain which takes place when, in a circle, you
look for ten minutes in one another's faces without saying a
word.
[Illustration: Horn snuff-boxes.]
"Whilst this lasted, the monk rubb'd his horn box upon the
sleeve of his tunic; and as soon as it had acquired a little
air of brightness by the friction, he made a low bow and
said, 'twas too late to say whether it was the weakness or
goodness of our tempers which had involved us in this
contest, but be it as it would, he begg'd we would exchange
boxes. In saying this, he presented this to me with one, as
he took mine from me in the other; and having kissed it,
with a stream of good nature in his eyes, he put it into his
bosom, and took his leave. I guard this box as I would the
instrumental parts of my religion, to help my mind on to
something better: in truth I seldom go abroad without it;
and oft and many a time have I called up by it the
courteous spirit of its owner, to regulate my own in the
jostlings of the world; they had found full employment for
his, as I learnt from his story, till about the forty-fifth
year of his age, when upon some military services
ill-requited, and meeting at the same time with a
disappointment in the tenderest of passions, he abandoned
the sword and the sex together, and took sanctuary, not so
much in his convent as in himself. I feel a damp upon my
spirits, as I am going to add, that in my last return
through Calais, upon inquiring after Father Lorenzo, I heard
he had been dead near three months, and was buried, not in
his convent, but according to his desire, in a little
cemetery belonging to it about two leagues off. I had a
strong desire to see where they had laid him, when, upon
pulling out his little horn box, as I sat by his grave, and
plucking a nettle or two at the head of it, which had no
business to grow there, they all struck together so forcibly
upon my affections that I burst into a flood of tears--but I
am as weak as a woman; I beg the world not to smile, but
pity me."
Many pleasing effusions have been written promoted doubtless by a
sneeze among which the following on "A pinch of Snuff" from "The
Sportsman Magazine," exhibits the custom and the benefits ascribed to
its indulgence.
"With mind or body sore distrest,
Or with repeated cares opprest,
What sets the aching heart at rest?
A pinch of snuff!
"Or should some sharp and gnawing pain
Creep round the noddle of the brain,
What puts all things to rights again?
A pinch of snuff!
"When speech and tongue together fail,
What helps old ladies in their tale,
And adds fresh canvass to their sail?
A pinch of snuff!
"Or when some drowsy parson prays,
And still more drowsy people gaze,
What opes their eyelids with amaze?
A pinch of snuff!
"A comfort which they can't forsake,
What is it some would rather take,
Than good roast beef, or rich plum cake?
A pinch of snuff!
"Should two old gossips chance to sit,
And sip their slop, and talk of it,
What gives a sharpness to their wit?
A pinch of snuff!
"What introduces Whig or Tory,
And reconciles them in their story,
When each is boasting in his glory?
A pinch of snuff!
"What warms without a conflagration
Excites without intoxication,
And rouses without irritation?
A pinch of snuff!
"When friendship fades, and fortune's spent,
And hope seems gone the way they went,
One cheering ray of joy is sent--
A pinch of snuff!
"Then let us sing in praise of snuff!
And call it not such 'horrid stuff,'
At which some frown, and others puff,
And seem to flinch.
"But when a friend presents a box,
Avoid the scruples and the shocks
Of him who laughs and he who mocks,
And take a pinch!"
From "Pandora's Box" from which we have already quoted, we extract the
following in which the use of snuff is deprecated by the author:
--"now, 'tis by every sort
And sex adored, from Billingsgate to court.
But ask a dame 'how oysters sell?' if nice,
She begs a pinch before she sets a price.
Go thence to 'Change, inquire the price of Stocks;
Before they ope their lips they open first the box.
Next pay a visit to the Temple, where
The lawyers live, who gold to Heaven prefer;
You'll find them stupify'd to that degree,
They'll take a pinch before they'll take their fee.
Then make a step and view the splendid court,
Where all the gay, the great, the good resort;
E'en they, whose pregnant skulls, though large and thick,
Can scarce secure their native sense and wit,
Are feeding of their hungry souls with pure
Ambrosial snuff. * * * *
But to conclude: the gaudy court resign,
T' observe, for once, a place much more divine,
When the same folly's acted by the good,
And is the sole devotion of the lewd;
The church, more sacred once, is what we mean,
Where now they flock to see and to be seen;
The box is used, the book laid by, as dead,
With snuff, not Scripture, there the soul is fed;
For where to heaven the hands by one of those,
Are lifted, twenty have them at the nose;
And while some pray, to be from sudden death
Deliver'd, others snuff to stop their breath."
Paolo Mantegazza, one of the most brilliant and witty of Italian
writers on tobacco, says of its use and "some of the delights that may
be imagined through the sense of smell:"--
"Human civilization has not yet learned to found on the
sense of smell aught but the moderate enjoyment derived from
snuffing, which, confined within the narrow circle of a few
sensations, renders us incapable of entering into the most
delicate pleasures of that sense.
"Snuff procures us the rapture of a tactile irritation, of a
slight perfume; but, above all, it furnishes the charm of an
intermittent occupation which soothes us by interrupting,
from time to time, our labor. At other times it renders
idleness less insupportable to us, by breaking it into the
infinite intervals which pass from one pinch of snuff to
another. Sometimes our snuff-box arouses us from torpor and
drowsiness; sometimes, it occupies our hands when in society
we do not know where to put them or what to do with them.
Finally, snuff and snuffing are things which we can love,
because they are always with us; and we can season them with
a little vanity if we possess a snuff-box of silver or of
gold, which we open continually before those who humbly
content themselves with snuff-boxes of bone or of wood. We
gladly concede the pleasures of snuffing to men of all
conditions, and to ladies who, having passed a certain age,
or who, being deformed, have no longer any sex; but we
solemnly and resolutely refuse the snuff-box to young and
beautiful women, who ought to preserve their delicate and
pretty noses for the odors of the mignonette and the rose."
With royalty snuff has been a prime favorite. Charles III. of Spain
had a great predilection for rappee snuff, but only indulged his
inclination by stealth, and particularly while shooting, when he
imagined himself to be unnoticed. Frederick the Great and Napoleon[61]
both loved and used large quantities of the "pungent dust." Of the
former the following anecdote is related:--
[Footnote 61: Napoleon, having been unable to undergo
the ordeal of a first pipe, stigmatized it us a habit
only fit to amuse sluggards. What he renounced in
smoking, however, he compensated in snuff.]
"The cynical temper of Frederick the Great is well known.
Once when his sister, the Duchess of Brunswick, was at
Potsdam, Frederick made to the brave Count Schwerin the
present of a gold snuff-box. On the lid inside was painted
the head of an ass. Next day, when dining with the king,
Schwerin, with some ostentation, put his snuff-box on the
table. Wishing to turn the joke against Schwerin, the king
called attention to the snuff-box. The Duchess took it up
and opened it. Immediately she exclaimed, 'What a striking
likeness! In truth, brother, this is one of the best
portraits I have ever seen of you.' Frederick, embarrassed,
thought his sister was carrying the jest too far. She passed
the box to her neighbor, who uttered similar expressions to
her own. The box made the round of the table, and every one
was fervently eloquent about the marvelous resemblance. The
king was puzzled what to make of all this. When the box at
last reached his hands, he saw, to his great surprise, that
his portrait was really there. Count Schwerin had simply,
with exceeding dispatch, employed an artist to remove the
ass's head, and to paint the king's head instead. Frederick
could not help laughing at the Count's clever trick, which
was really the best rebuke of his own bad taste and want of
proper and respectful feeling."
"As Frederick William I., of Prussia, was eminently the
Smoking King, so his son Frederick the Great was eminently
the Snuffing King. Perhaps smoking harmonizes best with
action; and it might, without much stretch of fancy, be
shown that as the Prussian monarchy was founded on tobacco
smoke, it flourished on snuff. Possibly, if Napoleon the
Great, who like Frederick the Great, was an excessive
snuffer, had smoked as well as snuffed, he might have
preserved his empire from overthrow, seeing that smoking
steadies and snuffing impels. The influences of smoking and
snuffing on politics and war are ascertainable. What the
effect of chewing is on political and military affairs, it
is not so easy to discover. We recommend the subject for
meditation to the profoundest metaphysicians. How many of
the American politicians and generals have been chewers as
well as snuffers and smokers? Is there to be some mysterious
affinity between chewing and the revolutions, especially the
social revolutions of the future? May not apocalyptic
interpreters be able to show that chewing is the symbol of
anarchy and annihilation?"
[Illustration: Scotch snuff-mills.]
When first used in Europe snuff was made ready for use by the
takers--each person being provided with a box or "mill," as they were
termed, to reduce the leaves to powder.
In connection with this, the following may not be irrelevent:--
The following anecdote of Huerta the celebrated Spanish guitarist, is
taken from one of M. Ella's programmes:--
"In the year 1826 the famous Huerta, who astonished the
English by his performances on the guitar, was anxious to be
introduced to the leader of the Italian Opera Band--a
warm-hearted and sensitive Neapolitan--Spagnoletti. The
latter had a great contempt for guitars, concertinas, and
other fancy instruments not used in the orchestra. He was
fond of snuff, had a capacious nose, and, when irritated,
would ejaculate '_Mon Dieu!_' On my presenting the vain
Spaniard to Spagnoletti, the latter inquired, 'Vat you
play?' Huerta--'De guitar-r-r, sare.' Spagnoletti--'De
guitar! humph!' (takes a pinch of snuff.) Huerta--'Yeas,
sare, de guitar-r-r, and ven I play my _adagio_, de tears
shall run down both side your pig nose.' 'Vell den,' (taking
snuff,) said Spagnoletti, 'I vill not hear your _adagio_.'"
The anecdote related of Count de Tesse, a celebrated courtier of
France, is one of the best of its kind:--
"Count de Tesse, Marshal of France, was an eminent man
during the reign of Louis XIV. Though he was a brave soldier
and by no means an incompetent general, yet he was more
remarkable as a skillful diplomatist and a pliant and
prosperous courtier. During the War of Succession in Spain,
he besieged Barcelona with a considerable army, in the
spring of 1705. Terrible was the assault, and terrible was
the resistance. At the end of six weeks the arrival of the
British fleet, and reinforcements thrown into the place,
forced Marshal Tesse to retire. Besides immense losses in
dead and wounded, he had to abandon two hundred and twenty
cannon and all his supplies. Incessantly fighting for
fifteen days in his retreat towards the Pyrenees, he lost
three thousand more of his men. It ought to be said, in
vindication of Tesse, that he undertook the siege by express
and urgent command of the French King, and contrary to his
own judgment; for in writing to a friend, he said: 'If a
Consistory were held to decide the infallibility of the
King, as Consistories have been held to decide the
infallibility of the Pope, I should by my vote declare His
Majesty infallible. His orders have confounded all human
science.'
"Soon after the siege of Barcelona, a lady at a fashionable
party took out her snuff-box and offered a pinch to any one
who wished it. Marshal Tesse approached to take a pinch; but
suddenly the lady drew her snuff-box back, saying, 'For you,
Marshal, the snuff is too strong--it is Barcelona.'"
In Scotland the dry kinds of snuff are in favor and are esteemed as
highly as the moister snuffs. Robert Leighton gives the following pen
picture of the snuff-loving Scotchman; it is entitled "The Snuffie
Auld Man:"--
"By the cosie fire-side, or the sun-ends o' gavels,
The snuffie auld bodie is sure to be seen.
Tap, tappin' his snuff-box, he snifters and sneevils,
And smachers the snuff frae his mou' to his een.
'Since tobacco cam' in, and the snuffin' began,
There hasna been seen sic a snuffie auld man.
"His haurins are dozen'd, his een sair bedizzened.
And red round the lids as the gills o' a fish;
His face is a' bladdit, his sark-breest a' smaddit.
As snuffie a picture as ony could wish.
He makes a mere merter o' a' thing he does,
Wi' snuff frae his fingers an' drops frae his nose.
"And wow but his nose is a troublesome member--
Day and nicht, there's nae end to its snuffie desire:
It's wide as the chimlie, it's red as an ember,
And has to be fed like a dry-whinnie fire.
It's a troublesome member, and gi'es him nae peace,
Even sleepin', or eatin', or sayin' the grace.
"The kirk is disturbed wi' his hauckin' and sneezin'
The dominie stoppit when leadin' the psalm;
The minister, deav'd out o' logic and reason,
Pours gall in the lugs that are gapi' for balm.
The auld folks look surly, the young chaps jocose,
While the bodie himsel' is bambazed wi' his nose.
"He scrimps the auld wife baith in garnal and caddy
He snuffs what wad keep her in comfort and ease;
Rapee, Lundyfitt, Prince's Mixture, and Toddy,
She looks upon them as the worst o' her faes.
And we'll see an end o' her kooshian nar
While the auld carle's nose is upheld like a Czar."
Sharp has written some verses founded upon the following singular
anecdote in Dean Ramsay's "Reminiscences of Scottish Life and
Character:"
"The inveterate snuff-taker, like the dram-drinker, felt
severely the being deprived of his accustomed stimulant, as
in the following instance: A severe snow-storm in the
Highlands, which lasted for several weeks, having stopped
all communication betwixt neighboring hamlets, the
snuff-boxes were soon reduced to their last pinch. Borrowing
and begging from all the neighbors within reach were first
resorted to, but when these failed all were alike reduced to
the longing which unwillingly abstinent snuff-takers alone
know. The minister of the parish was amongst the unhappy
number; the craving was so intense that study was out of the
question, and he became quite restless. As a last resort,
the beadle was dispatched through the snow, to a neighboring
glen, in the hope of getting a supply; but he came back as
unsuccessful as he went. 'What's to be done, John? was the
minister's pathetic inquiry. John shook his head, as much as
to say that he could not tell, but immediately thereafter
started up, as if a new idea occurred to him. He came back
in a few minutes, crying, 'Hae!' The minister, too eager to
be scrutinizing, took a long deep pinch, and then said,
'Whour did you get it?' 'I soupit (swept) the poupit,' was
John's expressive reply. The minister's accumulated
superfluous Sabbath snuff now came into good use."
[Illustration: Sweeping from the Pulpit.]
"Near the Highlands,
Where the dry lands
Are divided into islands,
And distinguish'd from the mainland
As the Western Hebrides.
"Stormy weather,
Those who stay there,
Oftentimes for weeks together
Keep asunder from their neighbors,
Hemm'd about by angry seas.
"For, storm-batter'd,
Boats are shattered,
And their precious cargoes scatter'd
In the boist'rous Sound of Jura,
Or thy passage, Colonsay;
"While the seamen,
Like true freemen,
Battle bravely with the Demon
Of the storm, who strives to keep them
From their harbor in the bay.
"For this reason
One bad season,
(If to say so be not treason,)
In an island town the people
Were reduced to great distress.
"Though on mainland
They would fain land,
They were storm-bound in their ain land,
Where each luxury was little,
And grew beautifully less.
"But whose sorrow,
That sad morrow,
When no man could beg or borrow
From a friend's repository,
Equall'd theirs who craved for snuff.
"But, most sadden'd,
Nearly madden'd
For the lack of that which gladden'd
His proboscis, was the parson,
Hight the Rev'rend Neil Macduff.
"If a snuffer,
Though no puffer,
You may guess what pangs he'd suffer
In his journey through a snow-drift,
Visiting a neighboring town.
"From his rushing
For some sneishing;
But his choring and his fishing
Could procure no Toddy's Mixture,
Moist Rappee, or Kendal Brown.
"In his trouble--
Now made double,
Since his last hope proved a bubble--
To his aid came Beadle Johnnie,
In his parish right-hand man.
"With a packet,
Saying, Tak' it,
It's as clean as I can mak' it,
If ye'd save yer snuff on Sabbath
A toom box ye needna scan.
"Being lusty
(Though 'twas musty)
To his nose the snuff so dusty
Put the minister, too much in want,
The gift to scrutinize.
"An idea
He could see a
Blessing in this panacea;
So he took such hearty pinches as brought
Tears into his eyes.
"Then to Johnnie,
His old cronie,
Cried--'I fear'd I'd ne'er get ony.'
'Well, I'll tell ye,' said the beadle,
'Whaur I got the stock of snuff.'
"'In the poupit
Low I stoopit,
An' the snuff and stour I soupit,
Then I brocht ye here a handfu',
For ye need it sair enough.'"
The old Scottish snuff-mill, which consisted of a small box-like
receptacle into which fitted a conical-shaped projection with a short,
strong handle was a more substantial affair than the rasp used by the
French and English snuff-takers. (See page 232). Both, answered the
purpose for which they were designed, the leaves of tobacco being
"toasted before the fire," and then ground in the mill as it was
called. The more modern snuff-mill is similar in shape, but is used to
hold the snuff after being ground, rather than for reducing the leaves
to a powder.
Boswell gives the following poem on snuff, in his "Shrubs of
Parnassus:"
"Oh Snuff! our fashionable end and aim!
Strasburg, Rappee, Dutch, Scotch, what'eer thy name,
Powder celestial! quintessence divine!
New joys entrance my soul while thou art mine.
Who takes--who takes thee not! where'er I range,
I smell thy sweets from Pall Mall to the 'Change.
By thee assisted, ladies kill the day,
And breathe their scandal freely o'er their tea;
Nor less they prize thy virtues when in bed,
One pinch of thee revives the vapor'd head,
Removes the spleen, removes the qualmish fit,
And gives a brisker turn to female wit,
Warms in the nose, refreshes like the breeze,
Glows in the herd and tickles in the sneeze.
Without it, Tinsel, what would be thy lot!
What, but to strut neglected and forgot!
What boots it for thee to have dipt thy hand
In odors wafted from Arabian land?
Ah! what avails thy scented solitaire,
Thy careless swing and pertly tripping air,
The crimson wash that glows upon thy face,
Thy modish hat, and coat that flames with lace!
In vain thy dress, in vain thy trimmings shine,
If the Parisian snuff-box be not thine.
Come to my nose, then, Snuff, nor come alone,
Bring taste with thee, for taste is all thy own."
There seems to be as great a variety of design in snuff-boxes as among
pipes and tobacco-stoppers. The Indians of both North and South
America have their mills for grinding or pulverizing the leaves. In
the East a great variety of snuff-boxes may be seen; they are made of
wood and ivory, while many of them have a spoon attached to the box,
which they use in taking the dust from the box to the back of the
hand, whence it is taken by the forefinger and conveyed to the nose.
In Europe we find greater variety of design in snuff-boxes than in the
East. In Europe they are made of the most costly materials, and
studded with the rarest gems.
In the East they are made of ivory, wood, bamboo, and other materials.
Of late years boxes made of wood from Abbotsford or some other noted
place have been used for the manufacture of snuff-boxes. Formerly when
snuff-taking was in more general use by kings and courtiers than
now--a magnificent snuff-box was considered by royalty as one of the
most valuable and pleasing of "memorials." Many of these testimonials
of friendship and regard were of gold and silver, and set with
diamonds of the finest water.
Among the anecdotes of celebrated snuff-takers, the following from
White's "Life of Swedenborg," will be new to many:
"Swedenborg took snuff profusely and carelessly, strewing it
over his papers and the carpet. His manuscripts bear its
traces to this day. His carpet set those sneezing who shook
it. One Sunday he desired to have it taken up and beaten.
Shearsmith objected, 'Better wait till to-morrow,' 'Dat be
good! dat be good!' was his answer."
We copy the following article on the manufacture of snuff from a
well-known English journal, "Cope's Tobacco Plant:"--
"Although snuff is still extensively consumed in this
country (Great Britain), the mode of its manufacture is very
little known to those who use it; and there are very few
persons of even the most inquisitive turn of mind who can
say they have ever penetrated into the mysterious precincts
of a snuff-mill. Even those who have been privileged, and
have had the courage to inspect the interior of such an
establishment, have come away with very vague notions of
what they saw. The hollow whirr of the revolving pestles,
the hazy atmosphere closely resembling a London fog in
November, a phenomenon which is produced by the innumerable
particles of tobacco floating about, and causing the gas to
flicker and sparkle in a mysterious way, and producing a
lively irritation of the mucous membrane, all combine in
placing the visitor in a state of amusing bewilderment, and
he is compelled to make a speedy exit, having only had just
a running peep at the interesting process of snuff-making.
It is therefore our duty to give a description of a process
which will be new to a large number of people, and will help
to clear up some of the obscure theories that a great many
more entertain of it.
"Those persons who have travelled on the Continent, and who
have noticed on tobacconists' counters a small machine,
somewhat like a coffee-mill, which a man works with one
hand, while he holds a hard-pressed plug of tobacco about a
pound weight against the revolving grater, and produces
snuff while the snuff-taker waits for it, may imagine that
snuff in England is produced on a somewhat similar small
scale. But this, like many kindred theories, is quite a
mistake. In this country there exist large snuff-mills
worked by steam power, and in Scotland there is one
water-mill which is driven by a water-power of the strength
of thirty horses. The grinding of snuff is at present
carried on much as it was one hundred years ago. The
apparatus, although effective, is very primitive, and would
lead one to suppose that mechanical ingenuity had wholly
neglected to trouble itself about improving that branch of
machinery.
[Illustration: Snuff-mill a century ago.]
"All kinds of snuff are made from tobacco leaves, or tobacco
stalks, either separate or mixed. This in the first instance
goes through a kind of fermentation, and, like the basis of
soup at the modern hotels, forms, as it were, the stock from
which all the varieties in flavor and appearance are
produced by special treatment and flavoring. Of course the
strength and pungency of the snuff will depend a good deal
upon the richness of the tobacco originally put aside for
it. About one thousand pounds of tobacco would form an
ordinary batch of snuff. The duty on this would amount to
about £150, and this has to be paid before the tobacco is
removed from the bonded warehouse. Having got his heap of
material ready, the snuff-maker moistens it, then places it
in a warm room and covers it over with warm cloths--coddles
it, as it were, to make it comfortable, so that the cold air
cannot get to it--and the heap is then left for three or
four weeks, as the case may be, to ferment.
"In France, where, under the Imperial _régime_, snuff-making
was a Government monopoly, the tobacco was allowed to
ferment for twelve or eighteen months; and in the principal
factory (that at Strasburg) might have been seen scores of
huge bins, as large as porter vats, all piled up with
tobacco in various stages of fermentation. The tobacco,
after being fermented, if intended for that light, powdery,
brown-looking snuff called S. P., is dried a little; or if
for Prince's Mixture, Macobau, or any other kind of Rappee,
is at once thrown into what is called the mull. The mull is
a kind of large iron mortar weighing about half a ton and
lined with wood; and there is a heavy pestle which travels
round it, forming, as it were, a large pestle and mortar.
These mulls are placed in rows and shut up in separate cupboards, to
keep in the dust. The snuff-maker wanders from one to the other, and
feeds them as they require.
"When the grinding of the snuff is completed it is then
ready for flavouring, and in this consists the great art and
secret of the trade. Receipts for peculiar flavors are
handed down from father to son as most valuable heir-looms,
and these receipts are in fact a valuable property in many
instances, for so delicate is the nose of your snuff-taker
that he can detect the slightest variation in the
preparation of his favorite snuff. It is related of one old
snuff-maker in London, who had acquired a handsome fortune
and retired from business, that he made it a consideration
with his successors that he should be allowed, so long as he
lived, to attend one day in the week at the business and
flavor all the snuff. Most people will also be familiar with
some one of the numerous versions of the origin of the once
famous Lundy Foote Snuff, better known as 'Irish
Blackguard.'
"The excise are very rigid in their laws for regulating the
manufacture of snuff; and with the exception of a little
common salt, which is added to make the tobacco keep, and
alkalies for bringing out the flavor, nothing is allowed to
be used but a few essential oils. And here we must digress
for a moment to correct a popular error, viz., that snuff
contains ground glass, put there for titillating purposes.
What appears to be ground glass is only the little crystals
or small particles of alkali that have not been dissolved.
So that fastidious snuff-takers may dismiss this bugbear at
once and forever.
"The essential oils referred to form a very expensive item
to the manufacture of snuff. The ladies would be much
surprised to see a dusty snuff-maker drain off five pounds'
worth of pure unadulterated otto-of-roses into a tin can,
and as they (the ladies) would suppose, throw it away on a
heap of what would appear to them rubbishy dust in one
corner of the snuff-room. Of course the ladies would
consider the proper place for it to be on the cambric
handkerchief, but this idea would be about the last to occur
to your matter-of-fact snuff-maker.
[Illustration: Perfuming snuff.]
"In addition to otto-of-roses, the scent-room contains great
jars of essence of lemon, French geranium, verbena, oil of
pimento, bergamotte, etc., all of which are used in the
various flavoring combinations. There would most likely also
be a few hundred-weight of fine Tonquin beans, and one of
these beans is generally presented to any visitor who drops
in, as souvenir to carry away in his waistcoat pocket. Snuff
is very extensively used in the mills and factories of
Lancashire. Those who toil long in heated and noisy mills
seem to require, and doubtless do require, tobacco in some
shape or other to keep them from flagging; and as chewing is
not polite, and smoking in a mill not allowed, the only
resource left to the operative is his snuff. A singular
feature connected with this is, we believe, the fact that
spinners in very few instances use snuff-boxes, they prefer
having their supply of snuff screwed up in a piece of paper.
One retail shop-keeper in a busy spinning town in Lancashire
assured us that he retailed over four hundred weight of
snuff a week in pennyworths.
"It is impossible to state the exact quantity of snuff used
in this country; but, as far as we can arrive at it from
statistics at hand, we should say it cannot be less than
five hundred tons per annum. This seems an enormous
quantity, considering the comparatively small number of
persons who now use snuff; but the great bulk of snuff seems
to be consumed by particular communities, such as the
Lancashire operatives, and the consumption of it is
therefore not generally observable; and further it should be
remembered that those who do take snuff, individually use
large quantities."
Snuff-manufacturing has in some cases been attended with considerable
affluence. One instance is the London manufacturer already mentioned,
whose profits accumulated to the extent of nearly a quarter of a
million; another is the Lundy Foote business, and the third a Scotch
manufacturer (Gillespie), who by the way, practised a bit of
benevolence, in the shape of building an hospital, in return for the
good things fortune had sent him. Of course an hospital, like many
other things, may have a doubtful origin, as witness the famous Guy's,
which stands as a lasting monument to the wonderful profits that used
to be made out of the iniquitous advance note system. But we do not by
any means wish to make comparisons which must be odious and although
the profits of snuff-manufacturing are for a variety of
reasons--amongst others the decreased consumption of the manufactured
article--not nearly as large as they were fifty years ago; yet we are
sure that the fortunes accumulated by some of the old snuff-makers
were the result of honest, upright industry.
Of European tobacco used in the manufacture of snuff that of Holland
and France (St. Omer) is considered to be equal to any grown in
Europe. Of the varieties grown in America, Virginia leaf is used quite
extensively for some grades of snuff and "good stout rich snuff leaf"
commands excellent prices and meets with a ready sale.
A writer gives the following account of the love the Terra Del
Fuegians have for tobacco.
"This morning we were up early, a large party going ashore
for various scientific purposes, and the others taking the
ship out in the channel to do a little dredging; both
parties were very successful, and added much to our
collection. As we on the shore were about ready to come off,
we were visited by a party of Fuegians, five men, four
women, and nine children, with three dogs. They came in an
English-built boat, stolen or lost from some English ship.
The men and dogs landed and came towards us with a great
frankness of manner. They could talk neither English nor
Spanish, except the few words, boat, fire, tobac, galleto,
arco. But they understood the imperial manner of one of our
officers, who said quietly but firmly, 'keep back those
dogs,' and immediately drove back the barking curs with
sticks and stones. They warmed themselves at our fire, and
seemed disposed to be very civil and friendly. We gave them
our remaining biscuit, and what little tobacco there was in
our party to spare. One of them accepted a pinch of snuff
and pretended to sneeze, crying 'Hatchee!' with mock
solemnity.
[Illustration: Fuegian snuff-takers.]
An old man sat down on a stone and sang to us a low, sweet
recitation, or chant, in wild key, or mode, ending on a
rising melody with each stanza.
They followed us to the ship, and we gave them some calico
and beads, and tobacco, and also bought bows and arrows, and
a sea-urchin, paying them in tobacco. They clung to the ship
as we got under way, men and women, crying, 'Tobacco!' and
frantic to catch any fragment of the precious weed thrown to
them. But at length they let go, and we left the bay with
the cry of tobacco ringing in our ears."
Having spoken of most of the modes of using snuff in both the Old and
New World, we come now to a description of using snuff at the South,
known as "dipping," and by some as "rubbing," both terms used to
denote the same manner of use. The description of it as given by A. L.
Adams is as follows:--
"In the South, and more especially in Virginia, where
tobacco has been cultivated for more than two hundred and
fifty years, and where a few pounds of it was the
legitimate price for a wife, it is not surprising that it
should be more highly prized and come into more general use
than in any other section of our country. On the banks of
the James River it was first successfully cultivated by the
English colony, and this simple fact alone must forever
throw a charm around it, which will foster the pride of the
Virginian who has any respect for his ancestry, and hold him
under sacred obligations to use, cherish, and defend the
plant and its use--all of which he regards as no less a
pleasure than a duty. Here too its many virtues were first
discovered, and its soothing effects first felt and
appreciated.
"To the old Virginian it is indeed a cherished weed,
charming all manner of diseases, comforting in sorrow,
soothing the ills of life, and preserving to a good old age
and in a happy frame of mind all who use it. He believes in
its superior virtues, and ascribes to it more good qualities
than to any other known plant. He always carries it about
with him, and if perchance he gets out he is truly
miserable. He not only loves but worships it as a cure all.
His wife and daughters know its virtues full well, and use
it with equal grace and relish, believing it gives a lustre
to the eye and a freshness to the cheek rarely surpassed.
Among the variety of ways in which it is used none attracted
my attention so much as the novel manner of snuff-taking in
various parts of Virginia, West Virginia, the Carolinas and
Georgia.
"In some localities the practice is unknown, while in many
others it is very common. I first discovered young ladies
putting snuff into their mouths as if eating it, when my
curiosity was excited to an alarming extent, but on being
invited to 'dip' with them I soon learned that they were not
eating, but 'rubbing and chewing' it, as they called it, and
in such a lively manner as to soon convince me that they
appreciated it. I found the habit to be quite common even
among the young of both sexes--all indulging in it as if it
afforded real satisfaction to the appetite for tobacco in
some form.
"The young ladies however seemed the more attached to the
'rubbing process,' as it has been appropriately styled, and
defended it with equal logic and grace whenever it was
assailed. The young gentlemen when in the society of the
young ladies generally join them in this unique use of
snuff, as they are always sure to be invited and urged if
they decline, and to merit their favor of course they must
appear social. I believe, in credit to their taste,
however, that they really prefer a good cigar, and think it
more in keeping with their ideas of manhood and neatness. I
have seen young girls of ten 'rubbing and chewing,' as if
they appreciated it as much as mother Eve did the apple in
the garden of paradise.
"I have also seen old ladies with trembling limbs and few
teeth 'rubbing and chewing,' as if it made them feel young
again. I have frequently been ushered unexpectedly into the
presence of young ladies, and found them puffing their
cigarettes in a manner that convinced me that they knew how
to smoke. There is nothing that will more surely and quickly
bring a stranger into the fellowship and good graces of the
ladies than to join them in their pet habit of
snuff-rubbing. It seems to form a bond of friendship which
they regard as sacred as the vows of wedlock.
"The older matrons 'rub' less and smoke more, which is in
accordance with nature and philosophy: The older we grow the
more we smoke. They find solid pleasure in sitting by the
open grate after tea with fifteen inches of pipe's tail
between their teeth, and slowly but gracefully puffing the
perfumes of the exhilarating weed into the room, and
watching with childish pleasure the hazy curling wreaths of
smoke as they gently float around, changing in form and
color until they finally disappear up the chimney, affording
rich themes for meditation and profitable study, and perhaps
suggestive of earlier days when grandmother, an innocent,
blooming maid, was exchanged for the weed, the seed of which
produced the plant she is now burning. Everywhere I marked
only pleasant and soothing effects from the use of tobacco.
"The planter is never more indifferent to the ills of life
and in sympathy with good feeling and pleasure, than when he
sits down after dinner in his vine-thatched portico and
lights his pipe, passing to his guests pipes, cigars, and
tobacco in various forms, leaving them to choose their
favorite mode of using it. Sambo is never more contented
than when he burns the weed in a cob pipe, and draws the
delicious smoke through an elder sprig or mullen stem. But
the maid is happiest of all when with her lover she sits
face to face, and they 'dip' together from the same magic
plant--tobacco.
"In every walk of life throughout the sunny South tobacco in
some form may be found, and its effects are always the same,
whether drawn from the pocket of the beggar or taken with
gloved fingers from the golden tobacco-box of the planter.
For snuff the ladies have very nice round boxes with lids
which, they always carry with them full of black snuff
highly but pleasantly flavored. They also carry little
brushes or sticks about three inches long with pliable ends;
these they wet in the mouth, then dip into the snuff-box,
and then place it in the mouth outside of the gums and rub
earnestly for two or three minutes. 'Will you dip with me?'
is the usual way of putting the invitation, when the box is
drawn from the pocket and rapped slightly on the cover,
sometimes by all present, who thus signify their readiness
to 'dip,' then it is repassed open to all, and the 'dipping
and rubbing' begins in earnest.
[Illustration: Snuff-dipping.]
"The only advantage I ever discovered in this unnatural way
of snuffing is in avoiding all unpleasant sneezing which
snuffing is sure to produce, although it is claimed that it
whitens and preserves the teeth and sweetens the mouth, and
produces a beneficial effect on the lungs, all of which is
true or not, just as you choose to believe. 'Will you dip
and rub with me?' said one of the prettiest belles of
Winchester, and in another city in another state the
daughter of an ex-governor, handing me a silver-tipped brush
and opening a rose-wood snuff-box richly inlaid with gold,
politely asked me to 'dip' with her, expressing the belief
that friendship would always follow. I have frequently been
asked by ladies when travelling through the country and
stopping at farm-houses, if I used tobacco--as a hint to
offer them some, and it was a pleasure to comply, and
receive the thankful smile of an appreciative heart."
[Illustration: Snuffers.]
In other parts of the country the habit of snuff-taking is confined
principally to old ladies, who use any kind, either black or yellow,
and who prefer themselves the cheaper kinds. But few varieties are
used, and there seems to be but little taste manifested in the
selection of the "dust." Foreign varieties are used only to a limited
extent, being chiefly confined to those of transatlantic birth and
tastes. The custom of chewing and smoking seems to be more popular
with the male sex than snuff-taking, and one rarely finds a man
addicted to the latter habit, unless it be one somewhat advanced in
years.
Stewart in his admirable paper on snuff gives much useful information
in regard to the universal custom of using it as well as its origin
and distinguished uses of the great sternutatory.
"The luckless fate of inventors and originators has become
proverbial, but the ingenious individual whose nostrils
rejoiced in the first pinch of snuff stood in no need of the
niggardly praise of contemporaries or the lavish gratitude
of posterity. That first 'pinch' was its own priceless
reward, far above present appreciation or future fame. What
matters it, that his great name has not been reverently
handed down to us: that posterity seeks in vain his honored
tomb, on which to hang her grateful votive wreath; that
zealous antiquaries have raised up innumerable pretenders to
his unclaimed honors, and striven to rob him of his fame?
Enough for that lucky inventor, wherever he may rest, that
he enjoyed in his lifetime the reward for which ordinary
benefactors of their kind are fain to look to the future.
"It is perfectly vain to attempt now to penetrate into the
mystery which envelopes the name and nation of the first
snuff-taker: long before rough, noble-hearted Drake cured
his dyspepsia by the use of tobacco, or Raleigh transplanted
some roots of that precious weed into English soil, there
were European noses which had rejoiced at its pulverized
leaves. Conjecture, lost in the mazy distance, gladly lays
hold of something substantial in the shape of snuff's first
royal patron. This was Catherine de Medicis, who, receiving
some seeds of the tobacco plant from a Dutch colony,
cherished them, and elevated the dried and pounded leaves
into a royal medicine, with the proud title of 'Herbe à la
Reine.' For in the beginning men took snuff, not as an
everyday luxury, but as a medicament. Like tea--which a
hundred years later was advertised as a cure for every
ill--the new sneezing powder was hailed a universal
specific; and so pleasant in its operation, that mankind,
acting upon the wholesome aphorism that prevention is much
better than cure, and eagerly anticipated the disease it was
supposed to remedy."
"The use of 'the pungent grains of titillating dust'
received a somewhat heavy and discouraging blow from an
unexpected quarter. That ubiquitous power which hurled
anathemas alike at the heresies of Luther and the length of
clerical wigs, discountenanced its use, and at length fairly
lost its temper in the contest with snuff. Whether from a
prescience of the beneficial influence it was destined to
exert upon mankind, or from a suspicion of its power of
sharpening intellects, it is difficult to say; but Popes
Urban VIII., and Innocent waged quite a miniature crusade
against snuff, anathematizing those who should use it in
any church, and positively threatening with excommunication
all impious persons who should provoke a profane sneeze
within the sacred precincts of St. Peter's pile; Louis XIV.,
that good son of the Church, filially complied with the
paternal injunction, but his courtiers were less yielding;
and the ante-chamber of Versailles frequently resounded with
the effects of the pleasant stimulant.
"All persecution has a distinct tendency to establish the
object of its hate, and so it was with the subject of our
article--it only required to be loved; and I do not doubt
that, had circumstances required them, snuff would have
found its martyrs. Its use was not general in England until
Charles II. introduced it, upon his return from exile, with
other important fashions. It had been known and used before,
as had the periwig, but it was not until his reign that it
became common. When the Stuarts relieved the country of
their presence for the second and last time, it had become
firmly established; and, by the days of good Queen Anne, was
such a necessary of life, that there were in the metropolis
alone no less than seven thousand shops where the
snuff-boxes of the Londoners could be replenished.
"At that time, indeed, gallants were as proud of their
jewelled boxes of amber, porcelain, ebony and agate as they
were of their flowing wigs and clouded canes, the handles of
which were not unfrequently constructed to hold the
cherished dust. We are told by courtly Dick Steel, that a
handsome snuff-box was as much an essential of 'the fine
gentleman' as his gilt chariot, diamond ring, and brocade
sword-knot. We know them to have been manufactured of the
costliest material, heavy with gold and brilliant with
jewels, as they needed to be when their masters carried wigs
'high on the shoulder in a basket borne,' worth forty or
fifty guineas, and wore enough Flanders lace upon their
persons to have stocked a milliner's stall in New England.
"Unfortunately, but very naturally, this extravagance
rendered snuff a butt for the wits (who all took it, by the
way), to shoot at. Steele, whose weakness for dress and show
were proverbial, levelled many of his blunt shafts at its
use; and Pope, who himself tells us 'of his wig all powder
and all snuff his band,' let fly one of his keener arrows at
the beaux, whose wit lay in their snuff-boxes and tweezer
cases. As the men laid by, in the Georgian era, much of the
magnificence of their attire, so their snuff-boxes became
plainer and decidedly uglier. Rushing into an opposite
extreme, the most outrageous receptacles for the precious
dust were devised. Boxes in the shape of bibles, boots,
shoes, toads, and coffins outraged public taste. The
strangest materials were used in their construction; the
public taste leaning towards relics possessing historical
interest. Thus the mulberry tree planted by Shakespeare, the
hull of the Royal George, in which 'brave Kempenfelt went
down, with twice four hundred men,' and the deck of the
Victory, on which Nelson died 'for England, home, and
beauty,' have alone been supposed to supply material for
snuff-boxes to an extent which, if known, must considerably
weaken the faith of their possessors in their genuineness.
[Illustration: Fancy snuff-boxes.]
"Nor has snuff itself been less liable to the rule of
fashion than the boxes that held it. We will give a few
familiar instances. In the naval engagement of Viga, in
1703, when a large Spanish fleet was taken or destroyed, a
great quantity of musty snuff was made prize of, and
patriotism ran high enough to cause the 'town' for some
length of time to resist all that was not manufactured to
imitate the flavor from which it took its well-known name of
'musty.' Nearer to our own time, a large tobacco warehouse
having been destroyed by fire, in Dublin, a poor man
purchased some of the scorched or damaged stock, and
manufacturing it into coarse snuff, sold it to the poorer
class of snuff-takers. Forthwith capricious fashion adopted
it, endowing it with fabulous qualities, and Lundy Foot's
Irish Black-guard (so it was termed) filled the most
fashionable boxes.
"Again, during the Peninsular campaigns, in which the light
division of the British army bore so memorable a part, the
mixture used by and called after its gallant leader, General
Sir. Amos Norcott, had a more extensive sale than any other.
When Napoleon was at Elba, and folks began to tire of
legitimacy, as they soon did, it became fashionable to use
snuff scented with the spirit of violet, and significantly
to allude to the perfume. Garrick, when he was manager of
Drury Lane Theatre, brought a mixture into fashion by using
or alluding to it in one of his most famous parts. The
tobacconist whom he thus favored was his under-treasurer,
Hardham, whom no writer about snuff should omit to notice.
He was a great favorite with Garrick, whom in his turn he
almost revered. One of Hardham's most important duties was
to number the house from a hole in the curtain above the
stage; and it is amusing to fancy the little tobacconist,
snuff-box in hand, calmly watching the pit fill, or from his
elevated position admiring the histrionic talents of his
gifted patron. His shop in Fleet street is also memorable.
It was the general resort of theatrical men and tyros, who
sought to reach the manager through his subordinates, and
his little back parlor witnessed the _début_ of many who
afterwards gained applause from larger, though not more
exacting audiences.
"Her Majesty Queen Charlotte has bequeathed her name to a
once favorite mixture, and George the Fourth has some slight
chance of being remembered by the famous 'Prince's Mixture,'
which was so popular when it was the fashion to admire and
imitate that gifted individual. It would be a grateful but
almost an impossible task to enumerate the kings, soldiers,
lawyers, poets and actors who had sought from and found in
the snuff-box comfort and inspiration. Prominent among the
rulers of the earth who have acknowledged the pleasing
influence of snuff is Frederick the Great. His snuff-box was
the pocket of the long waistcoats of that period, in which
he kept large quantities loose--a dirty habit, which
Napoleon, who was a great plagiarist, adopted. It would be
easy to draw out a famous list of literary names attached to
snuff, beginning with Dryden, who was particular enough to
manufacture his own mixture, and selfish enough to preserve
the secret of its excellence, with a view, probably, of
enhancing the value of the pinch from his box, for which the
beaux and wits at Will's intrigued.
"In the pulpit, at the bar, and on the stage, snuff has been
equally valuable in adding to the persuasive eloquence and
talent of its patrons. By the female portion of human-kind
it was at one time pretty generally taken, nor was it
uncommon for young and even pretty women to offer and accept
a pinch in public. After the gentle sex had to a great
extent given up the habit, some strong minded females were
to be found who retained it. Mrs. Siddons, when she came off
the stage after dying hard, as Desdemona, or harrowing the
hearts of her audience by her representation of Jane Shore,
could composedly ask those around for a pinch of the
precious restorative. When we consider the beneficial
influence which snuff has exerted over mankind generally, we
cannot help regretting that its virtues were not sooner
known.
"For we put forth the proposition seriously, that its effect
upon the world has been to render it more humane and
even-tempered, and that had the western hemisphere
discovered the tobacco plant earlier, historians would have
had more pleasant events to chronicle. For instance, it is
not impossible--nay, most probable--that the fate of Rome,
discussed by the Triumvirate over their snuff-boxes, would
have been different. Is it likely that, under the humanizing
influence of mutual pinches, Antony would have asked for, or
Augustus resigned, the head of Cicero to his bloodthirsty
colleague; or that the other details of the conscription
which deluged the streets of Rome with the blood of her best
citizens, would have been agreed to? Again, can any one
imagine Charles the Ninth and his evil counsellors plotting
the massacre of St. Bartholomew over pinches of the soothing
dust? Is it probable that the High Court of Justiciary would
have entitled its royal martyr to a special service in the
Book of Common Prayer, if its deliberation had been inspired
by the kindly snuff which since that time has so often
softened the rigor of the law? My hypothesis may seem an
absurd one, but history supports it.
"When Charles the Second introduced snuff into general use,
men's hands had scarcely adapted themselves to more
peaceable occupations than cutting their neighbors' throats,
and the ashes of a long and bitter civil war needed little
fanning to break into a blaze again; and yet, for forty
years of misgovernment the nation kept its temper. How can
this forbearance be accounted for? Was it that circumstances
no longer called for as stern and as effectual remedies as
before? No. Was the second Charles one whit more desirable
than the first of that ilk? Was Clarendon more liked than
Stafford? Was Russell's head of less consequence than
Prynne's ears? No. Again, wrongs as grievous as those which
Hampden had died in resisting were to be avenged, but in a
milder, better fashion; for mankind had in the meantime
learned to take snuff. Much of the haste and irritation
which had previously led to blows discharged itself in a
good-natured sneeze. Snuff made men forbearing, even jocular
over their wrongs. Who can doubt that the revolution which
ended in placing William of Orange on his father-in-law's
throne owed its bloodless character not a little to the
influence of snuff. We read of difficulties in its course,
which, fifty years previously, would inevitably have led to
bloodshed, being easily, almost humorously surmounted. The
plagued nation effected a revolution over its snuff-boxes in
the happiest conceivable manner.
"Having ventured so far I am inclined to put forward a yet
higher claim which snuff has upon our gratitude, and to hint
that the great deeds of great men who were snuff-takers may
be traced by a chain of reasoning--slight, yet
conclusive--to this dearly prized luxury. The hackneyed
saying that time is money, or money's worth, has more truth
in it than most of the fallacies which are supposed to
regulate our conduct. The most important events of our lives
often hinge on moments. A moment to stifle passion, to
summon reflection, to plunge into the past and bring up a
buried memory, to consider results, is often of the utmost
consequence, and this valued moment the pinch of snuff
insures, when, without it, delay would be simply
embarrassment. The pinch of snuff, taken at the right
instant, secures an important reprieve, during which the
unpleasant question may be evaded, the hasty reply
reconsidered, or an angry _repartee_ thought better of,
while the same time gained serves to improve the
diplomatist's _equivoque_, to point the orator's satire, and
polish the wit's _mot_. In a word, its use on important
occasions affords, to every one who needs them, better means
of acting upon Talleyrand's mischievous yet clever
aphorism--that language is useful rather to conceal than to
express our thoughts. Moreover, the action necessary in
conveying the tempting graces to their destination has not
unfrequently been found useful. It employs the hasty hand
that may itch to take illegal vengeance for fancied insults;
it serves to hide the angry twitching mouth and passionately
expanding nostrils, to give a natural expression to changes
of the countenance which would otherwise indicate emotion,
and to parry attention till reason has been summoned to
supplant passion.
"It is denied (in a rather irritating way sometimes) that
the subject of our article has any beneficial influence upon
the intellects of its patrons. We are not about to claim for
it any such exalted qualities, but we may be allowed to
mention a fact or so which entitles it to some respect
medicinally. As we have before stated, in its early days it
was considered to possess powerful healing qualities, and
even now is found of use in cases of headache and weak
sight. It was also supposed valuable in cases of heaviness
and obtuseness of intellect. Is it, therefore unreasonable
to presume that it may have had some share in gaining for
our brethren beyond the Tweed that shrewdness of national
character which has become proverbial?
[Illustration: Curing a headache.]
"The specimens which came in the reign of James I.,
southward, did not command much respect or admiration from
our countrymen; indeed they were the bulls at which every
satirist hurled his shafts, and blunt must have been that
one which did not pierce some potent folly of language or
manner. The town rang with anecdotes of their rags, beggary,
and quarrels; ballad-singers made merry at their expense,
and the stage resounded with uncomplimentary allusions.
Indeed, in one of the most popular plays of that period, the
king himself was not spared, and the actors (Ben Jonson
among them) had very nearly lost their ears for their
boldness. Nor was it at least for a hundred and fifty years
after this period that the Scotch became noted for that
enterprise and talent which now distinguish them.
"We do not deny that the union may have developed their
traits, but it is clear that within that time snuff had
become a national stimulant. To the observer of men and
manners there is something very characteristic in the
various fashions in which the pinch of snuff is taken. 'The
exercise of the snuff-box,' as it was once termed, was an
acknowledged science, but few were the great proficients who
could mutely express their feelings by its aid. We have not
space to run through all its exercise, but we may mention
the 'pinch military,' which Frederick, and after him,
Napoleon practiced inhaling snuff copiously, and with much
waste, as though it were human life they were throwing away;
the 'pinch malicious,' of which Pope was perfect master; the
'pinch dictatorial,' which burly Jonson established; the
'pinch sublimely contemptuous,' such as Reynolds took when
some travelling virtuoso hinted at excellence away from
Leicester-square, and ruffled his complacent vanity; and,
above all, the 'pinch polite,' which Talleyrand understood
so well.
"From snuff to sneezing is but a step, which we purpose
taking before we bring this cursory article to a close. The
act of sneezing appears to have been variously regarded at
various stages of the world's history, but from the earliest
times of which we have any authentic record, it has been the
customs of those around to give vent to a short benediction
immediately upon its commission. The Robbins considering
themselves bound to find a reason for this universal custom,
and being hard pressed, gave the somewhat incomprehensible
explanation that, previous to Jacob, man sneezed but once in
his lifetime, and then immediately before death; so that
those around, warned of his imminent journey, hastened to
wish it a good termination. How it was that Jacob instituted
a new order of things we are not told, but as a proof of the
truth of their assertion they give the fact that in all
nations of the earth a similar custom will be found
existing.
"Strangely enough this assertion was corroborated by the
first colonists of America, who found the habit to be in
common use amongst the aboriginal tribes. The Greeks and
Romans certainly had a similar habit, but far from attaching
any ill-omen to the sneeze they regarded it as of good
augury. Thus Catullus assures us that when Cupid upon a
memorable occasion sneezed, all:
'The little loves that waited by
Bowed and blessed the augury.
And in the 'Life of Themistocles,' Plutarch informs his
readers that sneezing by the General on the eve of a battle
was regarded as a certain sign of conquest. Strangely enough
we find that in comparatively modern times, the custom of
giving expression to good wishes when a friend sneezed was
attributed to the fearful plague which periodically swept
over Europe. Sneezing was one of its first and most
dangerous symptoms, and those who were by, as they gathered
their robes about them and fled from their doomed
fellow-creature, would ejaculate a quick 'God bless you,'
hurriedly invoking from a more merciful quarter the aid they
feared to give. Violent sneezing was not only among the
first, but was one of the last fatal signs of that fearful
scourge, and was often too rapidly followed by death to give
time for more than a short benediction. Anyhow, the custom
still exists and one of the most pleasant reminiscences
attached to the first pinch of snuff is the chorus of hearty
good wishes of sympathizing friends which follows upon the
inevitable sneeze."
[Illustration: Highlanders.]
The variety of taste in snuff is accounted for by the proverb, "So
many men to so many noses." Highland gentlemen of every degree are
mostly fond of Gillespie; while operatives from the Lowlands generally
prefer plain Scotch. When two Highlanders meet, they usually exchange
a pinch of snuff, mutually _preeing_ the contents of their _mulls_,
while their _colleys_, (dogs) after a fashion of their own, take a
reciprocal _sniff_ of each other. Cuba is the favorite of the
gentlemen of the stock exchange; the tradesman's box usually contains
rappee; high dried Irish is grateful to those who love to feel the
taste of snuff in their throat. Sea-faring men seldom take snuff: a
sailor with a snuff-box is as rarely to be met with as a sailor
without a knife.
The history of the rise and progress of snuff-taking abounds in
incidents and anecdotes, among the most curious of all that relate to
the various modes of using the weed. Though once the most popular and
fashionable manner of using tobacco it now falls far behind the other
and more common and more popular forms of indulging in the herb. In
France and Spain the introduction of tobacco ushered in this form of
using it, and to inhale a few grains of the pungent dust was the
delight of polished and favored courtiers who regardless of the forms
royalty patronized and gave sanction to the custom. Thus its use in a
short time became popular all over Europe and gave unlimited scope for
the satirist and dramatist to ridicule the habit. In spite, however,
of frown and ridicule this ancient custom though not now as popular or
as fashionable, still claims many sincere votaries and doubtless will
as long as the plant is cultivated or used in any form.