Stuffed eggs Œufs farcis. Poached eggs Œufs pochés. Poached eggs, on anchovy toast Œufs pochés aux croûtes d’anchois. Omelet, with fine herbs Omelette aux fines herbes. Omelet, with mushrooms Omelette aux champignons. Omelet, with ham Omelette au jambon. Omelet, with rum Omelette au rhum. Omelet, with preserves Omelette aux confitures. Omelet soufflée, with preserves Omelette soufflée aux confitures.