make a good combination for canning. The corn, however, should be
thoroughly cooked, and mixed with the tomatoes, after the latter have
been scalded merely.
CORN AND TOMATOES
Practical Cooking and Dinner Giving A Treatise Containing Practical Instructions in Cooking; in the Combination and Serving of Dishes; and in the Fashionable Modes of Entertaining at Breakfast, Lunch, and Dinner · 第 467 / 772 题