CONDITION OF NEW YORK HALF A CENTURY AGO

Ten years ago such a thing would have been impossible in New York or in

any other large city. The tremendous agencies that now exist for the

medical enlightenment of the masses were then unheard of. A generation

ago New York was in a condition of almost primeval darkness concerning

questions of public health. Canton or Constantinople is to-day little

worse off than was America’s chief city then.

In 1866 the public health conditions of New York were in so low a state

that the average length of life of the inhabitants was thirty years.

In 1912 these conditions had been improved so that the average length

of life was sixty-six years. Thus the value of human life, reckoned in

terms of time alone, had more than doubled in less than half a century.

Let us go back to the year following the Civil War. The only paving

in New York then was of cobblestones, and many streets were unpaved.

All were in filthy condition, being irregularly cleaned by contractors,

who shirked their work. There was no general system for the removal

of ashes and garbage, and these were thrown loosely upon the streets.

In three quarters of the city, cellars were in foul condition, often

flooded with water and undrained. At that time, incredible as it may

seem to the modern New Yorker, few houses were connected with sewers.

Offensive trades, such as the boiling of bones, offal, and fat, were

carried on without hindrance. There were numerous cesspools and

cisterns overflowing with filth. Much of the city’s milk was obtained

from cows kept in dark, crowded, ill-ventilated stables and fed upon

swill from distilleries. The animals were diseased, and the milk was

unclean, unwholesome, and frequently was watered.

In alleyways and back yards great quantities of manure were allowed

to accumulate. Farmers sometimes bought it and carted it off for

fertilizing; but if no farmer happened to come along, the stuff stayed

there indefinitely. Outhouses were neglected, and never were properly

cared for by the scavengers, who worked for grafting contractors. The

practice of keeping swine in the built-up portions of the city was

common. The slaughterhouses were in horrible condition, and the offal

from these could not be properly cared for because of defective sewers.

Tenement-house conditions were as bad as they have ever been anywhere.

No space was left unoccupied. Sheds, basements, and even cellars were

rented to families and lodgers. The vast numbers of immigrants pouring

in, and the constricted space on Manhattan Island, made rents so high

that even a corner in a cellar brought an exorbitant price. Single

rooms were divided by partitions, and whole families occupied each

section.

In 1866 it was estimated that 20,000 People were then living in cellars

in New York. Ten years before that period many of the city houses had

been shaky from quick building; after the war, figuratively speaking,

they had fallen into the cellars. At that time New York could hardly

claim distinction as a great city. Travelers referred to it as an

overgrown village, into which had been shoveled slovenly hordes

of European immigrants. The annual death-rate was thirty-four per

thousand, while that of London was about twenty-three per thousand. And

it must be remembered that New York’s new population was composed of

vigorous men and women, the cream of other localities, with what should

have been healthy offspring, who had quickly centered here, ambitious

and active; whereas London was an ancient city, bearing the ills of

its own age. It must be remembered also that at that time the medical

profession knew little of bacteriology; antitoxins were unknown; people

lived like ostriches, with their heads in the sand concerning questions

of sex hygiene and child hygiene; and the science of sociology had yet

to be discovered.

Cities had always existed, it is true, but they had to be constantly

replenished by fresh blood from the country, and most of them had space

to spread out into the country, and thus absorb naturally some of the

health that comes from fresh air. But here was a city that had little

chance to spread. It was confined to a narrow, rocky island, and was

growing more rapidly than any other city in the history of the world.

“Bounded on one side by a bluff and on the other side by a sound,” it

was burrowing into the earth and climbing constantly into the air to

make room for its fast-growing population. It was the center of the

fiercest contest for money and power, yet it failed to hold long those

who came there. The men that made money went to Europe to spend it, and

those that fell in the fight went to the West to recuperate. Immigrants

that arrived there with money went on to the West or the South; those

without money stayed.

The result was that New York did not primarily become a city of

residence, but the resort of those who either through the necessity of

poverty or the necessity of ambition sojourned there. Of all American

cities it became the most artificial; there life came to be lived at

its highest tension; there the struggle for existence became fiercest.

It is apparent that in such a city Nature cannot be left to her own

devices. When man deserts Nature, she promptly retaliates by deserting

man. And, in substitution of so-called “natural” living, there has

been developed the present-day mode, built up of scientific analysis,

skilful treatment, and thorough organization.

The Century Illustrated Monthly Magazine (May 1913) Vol. LXXXVI. New Series: Vol. LXIV. May to October, 1913 · 第 57 / 166 题