PLANT-SKELETONS.

Plants, as well as animals, are organised bodies, and like them their

parts may be dissected and decomposed by art; but the anatomy of the

former has not been cultivated so long and with so much zeal and

success as that of animals. Some naturalists, about the beginning of

the last century, first began to make it an object of attention, to

compare the structure of plants with that of animals; and for that

purpose to employ the microscope. Among these, two distinguished

themselves in a particular manner; Marcellus Malpighi, an Italian;

and Nehemiah Grew, an Englishman; who both undertook almost the same

experiments and made them known at the same time; so that it is

impossible to determine which of them was the earlier. It appears,

however, that Grew published some of his observations a little sooner;

but Malpighi was prior in making his known in a complete manner. But

even allowing that the one had received hints of the processes of the

other, they are both entitled to praise that each made experiments of

his own, and from these prepared figures, which are always more correct

the nearer they correspond with each other.

Among the various helps towards acquiring a knowledge of the anatomy

of plants, one of the principal is the art of reducing to skeletons

leaves, fruit and roots; that is, of freeing them from their soft,

tender and pulpy substance, in such a manner, that one can survey alone

their internal, harder vessels in their entire connexion. This may be

done by exposing the leaves to decay for some time soaked in water, by

which means the softer parts will be dissolved, or at least separated

from the internal harder parts, so that one, by carefully wiping,

pressing and rinsing them, can obtain the latter alone perfectly

entire. One will possess then a tissue composed of innumerable woody

threads or filaments, which, in a multiplicity of ways, run through

and intersect each other. By sufficient practice and caution one may

detach, from each side of a leaf, a very thin covering, between which

lies a delicate web of exceedingly tender vessels. These form a woody

net-work, between the meshes of which fine glandules are distributed.

This net is double, or at least can be divided lengthwise into halves,

between which may be observed a substance that appears as it were to be

the marrow of the plant. Persons who are expert often succeed so far,

with many leaves, as to separate the external covering on both sides

from the woody net, and to split the latter into two, so that the whole

leaf seems to be divided into four.

One might conjecture that this method of reducing leaves to skeletons

must have been long known, as one frequently finds in ponds leaves

which have dropped from the neighbouring trees, and which by

decomposition, without the assistance of art, have been converted into

such a woody net-work, quite perfect and entire. It is however certain

that a naturalist, about the year 1645, first conceived the idea of

employing decomposition for the purpose of making leaf-skeletons, and

of assisting it by ingenious operations of art.

This naturalist, Marcus Aurelius Severinus, professor of anatomy and

surgery at Naples, was born in 1580, and died of the plague in 1656.

In his Zootomia Democritæa, printed in 1645, he gave the figure, with

a description of a leaf of the _Ficus Opuntia_ reduced to a skeleton.

Of the particular process employed to prepare this leaf, the figure

of which is very coarse and indistinct, he gives no account. He says

only that the soft substance was so dissolved that the vessels or

nerves alone remained; and that he had been equally successful with

a leaf of the palm-tree. A piece of a leaf of the like kind he sent

by Thomas Bartholin to Olaus Wormius, who caused it to be engraved on

copper, in a much neater manner, without saying anything of the method

in which it had been prepared[477]. The process Severin kept secret;

but he communicated it to Bartholin, in a letter, on the 25th of

February 1645, on condition that he would not disclose it to any one.

At that period, however, it excited very little attention, and was soon

forgotten, though in the year 1685 one Gabriel Clauder made known that

he had reduced vine-leaves, the calyx of the winter cherry, and a root

of hemlock, to a net or tissue by burying them in sand during the heat

of summer, and hanging them up some months in the open air till they

were completely dried.

This art was considered to be of much more importance when it was again

revived by the well-known Dutchman, Frederick Ruysch. That naturalist

found means to conduct all his undertakings and labours in such a

manner as to excite great wonder; but we must allow him the merit of

having brought the greater part of them to a degree of perfection

which no one had attained before. By the anatomy of animals, in which

he was eminently skilled, he was led to the dissection of plants; and

as it seemed impossible to fill their tender vessels, like those of

animals, with a coloured solid substance[478], he fell upon a method of

separating the hard parts from the soft, and of preserving them in that

manner.

For this purpose he first tried a method which he had employed with

uncommon success, in regard to the parts of animals. He covered the

leaves and fruit with insects, which ate up the soft or pulpy parts,

and left only those that were hard. But however well these insects,

which he called his little assistants, may have executed their task,

they did not abstain altogether from the solid parts, so that they

never produced a complete skeleton. He dismissed them, therefore, and

endeavoured to execute with his own fingers what he had before caused

the insects to perform, after he had separated the soft parts from the

hard by decomposition. In this he succeeded so perfectly, that all who

saw his skeletons of leaves or fruit were astonished at the fineness of

the work and wished to imitate them.

I cannot exactly determine the year in which Ruysch began to prepare

these skeletons. Trew thinks that it must have been when he was in a

very advanced age, or at any rate after the year 1718; for when he was

admitted to Ruysch’s collection in that year, he observed none of these

curiosities. Rundmann, however, saw some of them in his possession in

the year 1708[479]. At first Ruysch endeavoured to keep the process

a secret, and to evade giving direct answers to the questions of the

curious. We are informed by Rundmann, that he attempted to imitate his

art by burying leaves at the end of harvest in the earth, and leaving

them there till the spring, by which their soft parts became so tender

that he could strip them off with the greatest ease. He produced also

the same effect by boiling them.

The first account which Ruysch himself published of his process,

was, as far as I know, in the year 1723. After he had sufficiently

excited the general curiosity, he gave figures of some of his

vegetable skeletons, related the whole method of preparing them, and

acknowledged that he had accidentally met with an imperfect engraving

of a leaf-skeleton in the Museum of Wormius, which had at one time

occasioned much wonder[480]. It is not improbable that he knew how the

Italian, whom he does not mention, though he is mentioned by Wormius,

and though he must certainly have been acquainted with his Zootomia,

prepared his skeletons. I must however observe, that it is remarked by

those who knew Ruysch, that he had read few books, and was very little

versed in the literature of his profession.

In the year following, Ruysch described more articles of the like kind,

and gave figures of some pears prepared in this manner. In 1726, when

Vater, professor at Wittenberg, expressed great astonishment at the

fineness of his works, he replied, in a letter written in 1727, that he

had at first caused them to be executed by insects, but that he then

made them himself with his fingers[481]. He repeated the same thing

also in 1728, when he described and gave engravings of more of these

curious objects[482]. The progress of this invention is related in the

same manner by Schreiber, in his Life of Ruysch.

When the method of producing these skeletons became publicly known,

they were soon prepared by others; some of whom made observations,

which were contrary to those of Ruysch. Among these in particular

were J. Bapt. Du Hamel, who, so early as the year 1727, described and

illustrated with elegant engravings the interior construction of a

pear[483]; Trew[484], in whose possession Keysler saw such skeletons

in 1730; P. H. G. Mohring[485]; Seba[486]; Francis Nicholls[487],

an Englishman; Professor Hollmann[488] at Göttingen, Ludwig[489],

Walther[490], Gesner[491] and others. Nicholls seems to have been the

first who split the net of an apple- or a pear-tree leaf into two equal

parts, though Ruysch split a leaf of the opuntia into three, four, and

even five layers, as he himself says.

In the year 1748, Seligmann, an engraver, began to publish, in

folio plates, figures of several leaves which he had reduced to

skeletons[492]. As he thought it impossible to make drawings

sufficiently correct, he took impressions from the leaves or nets

themselves, with red ink, and in a manner which may be seen described

in various books on the arts. Of the greater part he gave two figures,

one of the upper and another of the under side. He promised also to

give figures of the objects as magnified by a solar microscope; and two

plates were to be delivered monthly. Seligmann however died soon after,

if I am not mistaken; and a lawsuit took place between his heirs, by

which the whole of the copies printed were arrested, and for this

reason the work was never completed, and is to be found only in a very

few libraries.

Cobres says that eight pages of text, with two black and twenty-nine

red copper-plates, were completed. The copy which is in the library of

our university has only eight pages of text, consisting partly of a

preface by C. Trew, and partly of an account of the author, printed in

Latin and German opposite to each other. Trew gives a history of the

physiology of plants and of leaf-skeletons; and Seligmann treats on

the methods of preparing the latter. The number of the plates however

is greater than that assigned by Cobres. The copy which is now before

me contains thirty-three plates, printed in red; and besides these,

two plates in black, with figures of the objects magnified. Of the

second plate in red, there is a duplicate with this title, “Leaves of

a bergamot pear-tree, the fruit of which is mild;” but the figures in

both are not the same; and it appears that the author considered one

of the plates as defective, and therefore gave another. The leaves

represented in the plates are those of the orange-tree, lemon-tree,

shaddock-tree, butcher’s-broom, walnut-tree, pear-tree, laurel,

lime-tree, ivy, medlar, chestnut-tree, maple-tree, holly, willow, white

hawthorn, &c.

I shall take this opportunity of inserting here the history of the art

of raising trees from leaves. The first who made this art known was

Agostino Mandirola, doctor of theology, an Italian minorite of the

Franciscan order. In a small work upon Gardening, which, as I think,

was printed for the first time at Vicenza, in duodecimo, in the year

1652, and which was reprinted afterwards in various places, he gave

an account of his having produced trees from the leaves of the cedar-

and lemon-tree[493]; but he does not relate this circumstance as if

he considered it to be a great discovery. On the contrary, he appears

rather to think it a matter of very little importance. His book was

soon translated into German; and his account copied by other writers,

such as Böckler[494] and Hohberg[495], who were at that time much read.

A gardener of Augsburg, as we are told by Agricola, was the first who

imitated this experiment, and proved the possibility of it to others.

He is said to have tried it with good success in the garden of count de

Wratislau, ambassador at Ratisbon from the elector of Bohemia.

But never was this experiment so often and so successfully repeated as

in the garden of baron de Munchhausen, at Swobber. A young tree was

obtained there from a leaf of the _Limon a Rivo_, which produced fruit

the second year. It was sent to M. Volkamer, at Nuremberg, who caused

a drawing to be made from it, which was afterwards engraved, in order

that it might be published in the third volume of his Hesperides; but

as the author died too early, it was not printed. The exact drawing, as

it was then executed at Nuremberg, and an account of the whole process

employed in the experiment at Swobber, have been published by the baron

de Munchhausen himself, from authentic papers in his grandfather’s own

writing[496].

No one, however, excited so much attention to this circumstance as the

well-known George Andrew Agricola, physician at Ratisbon, who, with

that confidence and prolixity which were peculiar to him, ventured

to assert that trees could be propagated in the speediest manner by

planting the leaves, after being steeped in a liquor which he had

invented; and for the truth of his assertion he referred to his own

experiments[497]. Among the naturalists of that period none took more

trouble to examine the possibility of this effect than Thummig[498],

who endeavoured to prove that not only leaves with eyes left to them,

could, in well-moistened earth, throw out roots which would produce

a stem, but that leaves also without eyes would grow up to be trees.

Baron Munchhausen, on the other hand, assures us, that according to the

many experiments made in his garden, one can only expect young plants

from the leaves of those trees which do not bring forth buds; that

experiments made with the leaves of the lemon-tree had alone succeeded,

but never those made with the leaves of the orange- or lime-tree; and

that Agricola and Thummig had erroneously imagined that the leaves

themselves shot up into trees, their middle fibre (_rachis_) becoming

the stem, and the collateral fibres the branches. But the leaf decays

as soon as it has resigned all its sap to the young tree, which is

springing up below it.

To conclude: It is probable that the well-known multiplication of the

Indian fig, or _Opuntia_, gave the first idea of this experiment; for

every joint of that plant, stuck into the earth, and properly nurtured,

throws out roots and grows. As these joints were commonly considered to

be leaves, people tried whether other leaves would not grow in the like

manner. Luckily, those of the lemon-tree were chosen for this purpose;

and what was expected took place. Thus from a false hypothesis have new

truths often been derived; and thus was Kepler, by a false and even

improbable opinion, led to an assertion, afterwards confirmed, that

the periodical revolutions of the planets were in proportion to their

distance from the sun. But the raising of trees from leaves was too

rashly declared to be a method that might be generally employed; for it

is certain that it now seldom succeeds.

[Beckmann certainly overrates the value of these plant-skeletons in

assisting the acquirement of a knowledge of the anatomy of plants. By

macerating plants in water, all but the woody fibres are decomposed

by the putrefactive fermentation which ensues. From an examination of

these, a knowledge of structure merely is attainable, which may be

now truly said to be thoroughly understood. It gives us no insight

into its functions. The modern microscope has revealed to us the

structure of all the components of vegetable tissues, and has most

materially assisted in developing the functions of several; many,

however, remain in the hands of the physiologist. Nevertheless, these

plant-skeletons exhibit the true course and arrangement of the woody

fibres, and form most beautiful objects. The leaves are not the only

parts which can be thus prepared; the petals of many plants are even

more delicate and beautiful in their ligneous structure, as evidenced

in the hydrangea and several others. Their preparation is exceedingly

simple, but tedious, and can only be well effected by maceration in

water, which frequently requires to be considerably prolonged. The

pulpy half-decomposed portions are gradually removed by a camel-hair

pencil, or other means, with great delicacy and care; they are finally

washed and bleached, if necessary, with chloride of lime or soda. By

washing in considerably diluted muriatic acid and water, all traces of

this reagent are removed; they are then dried, and will keep for an

indefinite period.]

A History of Inventions, Discoveries, and Origins, Volume 2 (of 2) · 第 43 / 115 题