3. To subject to the action of heat in a boiling liquid so as to produce some specific effect, as cooking, cleansing, etc.; as, to boil meat; to boil clothes.
The stomach cook is for the hall,
And boileth meate for them all.
Gower.
3. To subject to the action of heat in a boiling liquid so as to produce some specific effect, as cooking, cleansing, etc.; as, to boil meat; to boil clothes.
The stomach cook is for the hall,
And boileth meate for them all.
Gower.