168.--THE CHRISTMAS PUDDING.

[Illustration]

"Speaking of Christmas puddings," said the host, as he glanced at the

imposing delicacy at the other end of the table. "I am reminded of the

fact that a friend gave me a new puzzle the other day respecting one.

Here it is," he added, diving into his breast pocket.

"'Problem: To find the contents,' I suppose," said the Eton boy.

"No; the proof of that is in the eating. I will read you the

conditions."

"'Cut the pudding into two parts, each of exactly the same size and

shape, without touching any of the plums. The pudding is to be regarded

as a flat disc, not as a sphere.'"

"Why should you regard a Christmas pudding as a disc? And why should any

reasonable person ever wish to make such an accurate division?" asked

the cynic.

"It is just a puzzle--a problem in dissection." All in turn had a look

at the puzzle, but nobody succeeded in solving it. It is a little

difficult unless you are acquainted with the principle involved in the

making of such puddings, but easy enough when you know how it is done.

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