RALPH D. PAINE

[Footnote 20: From _The Old Merchant Marine_, by Ralph D. Paine, in _The

Chronicles of America_ Series. Copyright, 1919, by the Yale University

Press. By permission of the author and of the publishers.]

One thinks of the old merchant marine in terms of the clipper ship and

distant ports. The coasting trade has been overlooked in song and story;

yet, since the year 1859, its fleets have always been larger and more

important than the American deep-water commerce nor have decay and

misfortune overtaken them. It is a traffic which flourished from the

beginning, ingeniously adapting itself to new conditions, unchecked by war,

and surviving with splendid vigor, under steam and sail, in this modern

era.

The seafaring pioneers won their way from port to port of the tempestuous

Atlantic coast in tiny ketches, sloops, and shallops when the voyage of

five hundred miles from New England to Virginia was a prolonged and

hazardous adventure. Fog and shoals and lee shores beset these coastwise

sailors, and shipwrecks were pitifully frequent. In no Hall of Fame will

you find the name of Captain Andrew Robinson of Gloucester, but he was

nevertheless an illustrious benefactor and deserves a place among the most

useful Americans. His invention was the Yankee schooner of fore-and-aft

rig, and he gave to this type of vessel its name.[21] Seaworthy, fast, and

easily handled, adapted for use in the early eighteenth century when inland

transportation was almost impossible, the schooner carried on trade between

the colonies and was an important factor in the growth of the fisheries.

[Footnote 21: It is said that as the odd two-master slid gracefully into

the water, a spectator exclaimed: "See how she scoons!" "Aye," answered

Captain Robinson, "a schooner let her be!" This launching took place in

1713 or 1714. [Author's note.]]

Before the Revolution the first New England schooners were beating up to

the Grand Bank of Newfoundland after cod and halibut. They were of no more

than fifty tons' burden, too small for their task but manned by fishermen

of surpassing hardihood. Marblehead was then the foremost fishing port with

two hundred brigs and schooners on the offshore banks. But to Gloucester

belongs the glory of sending the first schooner to the Grand Bank. From

these two rock-bound harbors went thousands of trained seamen to man the

privateers and the ships of the Continental navy, slinging their hammocks

on the gun-decks beside the whalemen of Nantucket. These fishermen and

coastwise sailors fought on the land as well and followed the drums of

Washington's armies until the final scene at Yorktown. Gloucester and

Marblehead were filled with widows and orphans, and half their men-folk

were dead or missing.

The fishing-trade soon prospered again, and the men of the old ports

tenaciously clung to the sea even when the great migration flowed westward

to people the wilderness and found a new American empire. They were

fishermen from father to son, bound together in an intimate community of

interests, a race of pure native or English stock, deserving this tribute

which was paid to them in Congress: "Every person on board our fishing

vessels has an interest in common with his associates; their reward depends

upon their industry and enterprise. Much caution is observed in the

selection of the crews of our fishing vessels; it often happens that every

individual is connected by blood and the strongest ties of friendship; our

fishermen are remarkable for their sobriety and good conduct, and they rank

with the most skillful navigators."

Fishing and the coastwise merchant trade were closely linked. Schooners

loaded dried cod as well as lumber for southern ports and carried back

naval stores and other southern products. Well-to-do fishermen owned

trading vessels and sent out their ventures, the sailors shifting from one

forecastle to the other. With a taste for an easier life than the stormy,

freezing Banks, the young Gloucester-man would sign on for a voyage to

Pernambuco or Havana and so be fired with ambition to become a mate or

master and take to deep water after a while. In this way was maintained a

school of seamanship which furnished the most intelligent and efficient

officers of the merchant marine. For generations they were mostly recruited

from the old fishing and shipping ports of New England until the term

"Yankee shipmaster" had a meaning peculiarly its own.

Seafaring has undergone so many revolutionary changes and old days and ways

are so nearly obliterated that it is singular to find the sailing vessel

still employed in great numbers, even though the gasolene motor is being

installed to kick her along in spells of calm weather. The Gloucester

fishing schooner, perfect of her type, stanch, fleet, and powerful, still

drives homeward from the Banks under a tall press of canvas, and her crew

still divide the earnings, share and share, as did their forefathers a

hundred and fifty years ago. But the old New England strain of blood no

longer predominates, and Portuguese, Scandinavians, and Nova Scotia

"Blue-noses" bunk with the lads of Gloucester stock. Yet they are alike for

courage, hardihood, and mastery of the sea, and the traditions of the

calling are undimmed.

There was a time before the Civil War when Congress jealously protected the

fisheries by means of a bounty system and legislation aimed against our

Canadian neighbors. The fishing fleets were regarded as a source of

national wealth and the nursery of prime seamen for the navy and merchant

marine. In 1858 the bounty system was abandoned, however, and the fishermen

were left to shift for themselves, earning small profits at peril of their

lives and preferring to follow the sea because they knew no other

profession. In spite of this loss of assistance from the Government, the

tonnage engaged in deep-sea fisheries was never so great as in the second

year of the Civil War. Four years later the industry had shrunk one-half;

and it has never recovered its early importance.[22]

[Footnote 22: In 1862, the tonnage amounted to 193,459; in 1866, to 89,386.

[Author's note.]]

The coastwise merchant trade, on the other hand, has been jealously guarded

against competition and otherwise fostered ever since 1789, when the first

discriminatory tonnage tax was enforced. The Embargo Act of 1808 prohibited

domestic commerce to foreign flags, and this edict was renewed in the

American Navigation Act of 1817. It remained a firmly established doctrine

of maritime policy until the Great War compelled its suspension as an

emergency measure. The theories of protection and free trade have been

bitterly debated for generations, but in this instance the practice was

eminently successful and the results were vastly impressive. Deep-water

shipping dwindled and died, but the increase in coastwise sailing was

consistent. It rose to five million tons early in this century and makes

the United States still one of the foremost maritime powers in respect to

salt-water activity.

To speak of this deep-water shipping as trade coastwise is misleading, in a

way. The words convey an impression of dodging from port to port for short

distances, whereas many of the voyages are longer than those of the foreign

routes in European waters. It is farther by sea from Boston to Philadelphia

than from Plymouth, England, to Bordeaux. A schooner making the run from

Portland to Savannah lays more knots over her stern than a tramp bound out

from England to Lisbon. It is a shorter voyage from Cardiff to Algiers than

an American skipper pricks off on his chart when he takes his steamer from

New York to New Orleans or Galveston. This coastwise trade may lack the

romance of the old school of the square-rigged ship in the Roaring Forties,

but it has always been the more perilous and exacting. Its seamen suffer

hardships unknown elsewhere, for they have to endure winters of intense

cold and heavy gales and they are always in risk of stranding or being

driven ashore.

The story of these hardy men is interwoven, for the most part, with the

development of the schooner in size and power. This graceful craft, so

peculiar to its own coast and people, was built for utility and possessed a

simple beauty of its own when under full sail. The schooners were at first

very small because it was believed that large fore-and-aft sails could not

be handled with safety. They were difficult to reef or lower in a blow

until it was discovered that three masts instead of two made the task much

easier. For many years the three-masted schooner was the most popular kind

of American merchant vessel. They clustered in every Atlantic port and were

built in the yards of New England, New York, New Jersey, and

Virginia--built by the mile, as the saying was, and sawed off in lengths to

suit the owners' pleasure. They carried the coal, ice, lumber of the whole

sea-board and were so economical of man-power that they earned dividends

where steamers or square-rigged ships would not have paid for themselves.

As soon as a small steam-engine was employed to hoist the sails, it became

possible to launch much larger schooners and to operate them at a

marvelously low cost. Rapidly the four-master gained favor, and then came

the five-and six-masted vessels, gigantic ships of their kind. Instead of

the hundred-ton schooner of a century ago, Hampton Roads and Boston Harbor

saw these great cargo carriers which could stow under hatches four and five

thousand tons of coal, and whose masts soared a hundred and fifty feet

above the deck. Square-rigged ships of the same capacity would have

required crews of a hundred men, but these schooners were comfortably

handled by a company of fifteen all told, only ten of whom were in the

forecastle. There was no need of sweating and hauling at braces and

halliards. The steam-winch undertook all this toil. The tremendous sails,

stretching a hundred feet from boom to gaff could not have been managed

otherwise. Even for trimming sheets or setting topsails, it was necessary

merely to take a turn or two around the drum of the winch engine and turn

the steam valve. The big schooner was the last word in cheap, efficient

transportation by water. In her own sphere of activity she was as notable

an achievement as the Western Ocean packet or the Cape Horn clipper.

The masters who sailed these extraordinary vessels also changed and had to

learn a new kind of seamanship. They must be very competent men, for the

tests of their skill and readiness were really greater than those demanded

of the deep-water skipper. They drove these great schooners alongshore

winter and summer, across Nantucket Shoals and around Cape Cod, and their

salvation depended on shortening sail ahead of the gale. Let the wind once

blow and the sea get up, and it was almost impossible to strip the canvas

off an unwieldy six-master. The captain's chief fear was of being blown

offshore, of having his vessel run away with him! Unlike the deep-water

man, he preferred running in toward the beach and letting go his anchors.

There he would ride out the storm and hoist sail when the weather

moderated.

These were American shipmasters of the old breed, raised in schooners as a

rule, and adapting themselves to modern conditions. They sailed for nominal

wages and primage, or five per cent of the gross freight paid the vessel.

Before the Great War in Europe, freights were low and the schooner skippers

earned scanty incomes. Then came a world shortage of tonnage and

immediately coastwise freights soared skyward. The big schooners of the

Palmer fleet began to reap fabulous dividends and their masters shared in

the unexpected opulence. Besides their primage they owned shares in their

vessels, a thirty-second or so, and presently their settlement at the end

of a voyage coastwise amounted to an income of a thousand dollars a month.

They earned this money, and the managing owners cheerfully paid them, for

there had been lean years and uncomplaining service and the sailor had

proved himself worthy of his hire. So tempting was the foreign war trade,

that a fleet of them was sent across the Atlantic until the American

Government barred them from the war zone as too easy a prey for submarine

attack. They therefore returned to the old coastwise route or loaded for

South American ports--singularly interesting ships because they were the

last bold venture of the old American maritime spirit, a challenge to the

Age of Steam.

No more of these huge, towering schooners have been built in the last dozen

years. Steam colliers and barges have won the fight because time is now

more valuable than cheapness of transportation. The schooner might bowl

down to Norfolk from Boston or Portland in four days and be threshing about

for two weeks in head winds on the return voyage.

The small schooner appeared to be doomed somewhat earlier. She had ceased

to be profitable in competition with the larger, more modern

fore-and-after, but these battered, veteran craft died hard. They harked

back to a simpler age, to the era of the stage-coach and the

spinning-wheel, to the little shipyards that were to be found on every bay

and inlet of New England. They were still owned and sailed by men who

ashore were friends and neighbors. Even now you may find during your summer

wanderings some stumpy, weather-worn two-master running on for shelter

overnight, which has plied up and down the coast for fifty or sixty years,

now leaking like a basket and too frail for winter voyages. It was in a

craft very much like this that your rude ancestors went privateering

against the British. Indeed, the little schooner _Polly_, which fought

briskly in the War of 1812, is still afloat and loading cargoes in New

England ports.

These little coasters, surviving long after the stately merchant marine had

vanished from blue water, have enjoyed a slant of favoring fortune in

recent years. They, too, have been in demand, and once again there is money

to spare for paint and cordage and calking. They have been granted a new

lease of life and may be found moored at the wharfs, beached on the marine

railways, or anchored in the stream, eagerly awaiting their turn to refit.

It is a matter of vital concern that the freight on spruce boards from

Bangor to New York has increased to five dollars a thousand feet. Many of

these craft belong to grandfatherly skippers who dared not venture past

Cape Cod in December, lest the venerable _Matilda Emerson_ or the

valetudinarian _Joshua R. Coggswell_ should open up and founder in a blow.

During the winter storms these skippers used to hug the kitchen stove in

bleak farmhouses until spring came and they could put to sea again. The

rigor of circumstances, however, forced others to seek for trade the whole

year through. In a recent winter fifty-seven schooners were lost on the New

England coast, most of which were unfit for anything but summer breezes. As

by a miracle, others have been able to renew their youth, to replace spongy

planking and rotten stems, and to deck themselves out in white canvas and

fresh paint!

The captains of these craft foregather in the ship-chandler's shops, where

the floor is strewn with sawdust, the armchairs are capacious, and the

environment harmonizes with the tales that are told. It is an informal club

of coastwise skippers and the old energy begins to show itself once more.

They move with a brisker gait than when times were so hard and they went

begging for charters at any terms. A sinewy patriarch stumps to a window,

flourishes his arm at an ancient two-master, and booms out:

"That vessel of mine is as sound as a nut, I tell ye. She ain't as big as

some, but I'd like nothin' better than the sun clouded over. Expect to

navigate to Africy same as the _Horace M. Bickford_ that cleared t'other

day, stocked for _sixty thousand dollars_."

"Huh, you'd get lost out o' sight of land, John," is the cruel retort, "and

that old shoe-box of yours 'ud be scared to death without a harbor to run

into every time the sun clouded over. Expect to navigate to Africy with an

alarm-clock and a soundin'-lead, I presume."

"Mebbe I'd better let well enough alone," replies the old man. "Africy

don't seem as neighborly as Phippsburg and Machiasport. I'll chance it as

far as Philadelphy next voyage and I guess the old woman can buy a new

dress."

The activity and the reawakening of the old shipyards, their slips all

filled with the frames of wooden vessels for the foreign trade, is like a

revival of the old merchant marine, a reincarnation of ghostly memories. In

mellowed dignity the square white houses beneath the New England elms

recall to mind the mariners who dwell therein. It seems as if their

shipyards also belonged to the past; but the summer visitor finds a fresh

attraction in watching the new schooners rise from the stocks, and the gay

pageant of launching them, every mast ablaze with bunting, draws crowds to

the water-front. And as a business venture, with somewhat of the tang of

old-fashioned romance, the casual stranger is now and then tempted to

purchase a sixty-fourth "piece" of a splendid Yankee four-master and keep

in touch with its roving fortunes. The shipping reports of the daily

newspaper prove more fascinating than the ticker tape, and the tidings of a

successful voyage thrill one with a sense of personal gratification. For

the sea has not lost its magic and its mystery, and those who go down to it

in ships must still battle against elemental odds--still carry on the noble

and enduring traditions of the Old Merchant Marine.

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