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|DISCLAIMER |

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|The articles published in the Annual Reports of the Northern Nut Growers|

|Association are the findings and thoughts solely of the authors and are |

|not to be construed as an endorsement by the Northern Nut Growers |

|Association, its board of directors, or its members. No endorsement is |

|intended for products mentioned, nor is criticism meant for products not|

|mentioned. The laws and recommendations for pesticide application may |

|have changed since the articles were written. It is always the pesticide|

|applicator's responsibility, by law, to read and follow all current |

|label directions for the specific pesticide being used. The discussion |

|of specific nut tree cultivars and of specific techniques to grow nut |

|trees that might have been successful in one area and at a particular |

|time is not a guarantee that similar results will occur elsewhere. |

+------------------------------------------------------------------------+

NORTHERN

NUT GROWERS ASSOCIATION

REPORT

OF THE PROCEEDINGS AT THE

SIXTH ANNUAL MEETING

ROCHESTER, NEW YORK

SEPTEMBER 1 AND 2

1915

NORTHERN

NUT GROWERS ASSOCIATION

REPORT

OF THE PROCEEDINGS AT THE

SIXTH ANNUAL MEETING

ROCHESTER, NEW YORK

SEPTEMBER 1 AND 2, 1915

CONCORD, N.H.

THE RUMFORD PRESS

1916

CONTENTS

PAGE

Officers and Committees of the Association 4

Members of the Association 5

Constitution of the Association 10

By-laws of the Association 11

Proceedings of the Meeting held at Rochester, New York,

September 1 and 2, 1915 13

Report of the Secretary-Treasurer 14

The Relation of Forest Conditions in New York to Possibilities

of Nut Growing, Dr. Hugh P. Baker, New York 17

New Tree Crops and a New Agriculture, Dr. J. Russell Smith,

Pennsylvania 30

Notes on the Hazels, Dr. Robert T. Morris, New York 36

An Appeal to Owners of Hardy Nut Trees, C. A. Reed,

Washington, D. C. 51

Northern Pecan Trees, and Notes on the Observation of

Propagated Trees, W. C. Reed, Indiana 58

Walnut Observations in California, L. D. Batchelor, California 63

Pruning the Persian Walnut, J. G. Rush, Pennsylvania 69

Report on Nut Growing in Canada, G. H. Corsan, Toronto 71

Appendix:

Present at the Sixth Annual Meeting 73

Program for Automobile Trips September 1 and 2, 1915 74

Exhibits 75

Resolutions 76

Bibliography of the Year 77

OFFICERS OF THE ASSOCIATION

_President_ J. RUSSELL SMITH University of Pennsylvania

_Vice-President_ W. C. REED Indiana

_Secretary and Treasurer_ W. C. DEMING Georgetown, Connecticut

COMMITTEES

_Auditing_ C. P. CLOSE, C. A. REED

_Executive_ T. P. LITTLEPAGE, R. T. MORRIS, AND THE OFFICERS

_Finance_ C. P. CLOSE, T. P. LITTLEPAGE, W. C. DEMING

_Hybrids_ R. T. MORRIS, J. R. SMITH, C. P. CLOSE

_Membership_ HARRY R. WEBER, G. H. CORSAN, C. H. PLUMP,

LEON D. BATCHELOR, W. C. REED, R. T. OLCOTT,

F. N. FAGAN, THOMAS L. ENGLEBY, W. O. POTTER,

W. O. RIDGWAY, W. C. DEMING

_Nomenclature_ W. C. REED, R. T. MORRIS, E. R. LAKE, C. A. REED,

R. L. McCOY

_Press and

Publication_ RALPH T. OLCOTT, T. P. LITTLEPAGE, W. C. DEMING

_Programme_ THE PRESIDENT, THE SECRETARY, THE EDITOR OF THE

_American Nut Journal, ex-officio_; C. A. REED,

W. N. HUTT

_Promising

Seedlings_ T. P. LITTLEPAGE, C. A. REED, J. RUSSELL SMITH

STATE VICE-PRESIDENTS

Arizona C. R. Biederman Garces

California Prof. Leon D. Batchelor Riverside

Canada G. H. Corsan University of Toronto

Connecticut Charles H. Plump West Redding

Delaware E. R. Angst Wilmington 527 Dupont Bldg.

Florida H. Harold Hume Glen Saint Mary

Georgia J. B. Wight Cairo

Illinois E. A. Riehl Alton

Indiana J. F. Wilkinson Rockport

Iowa Wendell P. Williams Danville

Kansas Durrett Winsborough Argentine R. 2 Box 118

Kentucky A. L. Moseley Calhoun

Maryland Prof. C. P. Close College Park

Massachusetts James H. Bowditch Boston 903 Tremont Building

Michigan Miss Maude M. Jessup Grand Rapids 440 Thomas St.

Minnesota Col. C. A. Van Duzee St. Paul

Missouri P. C. Stark Louisiana

New Jersey C. S. Ridgway Lumberton

New Mexico E. A. Clemens Magdalena

New York Th. E. Wile Rochester 37 Calumet St.

North Carolina Prof. W. N. Hutt Raleigh

Ohio Harry R. Weber Cincinnati 601 Gerke Bldg.

Pennsylvania J. G. Rush West Willow

Texas R. S. Trumbull El Paso M.S.R.R. Co.

Utah M. A. Pendleton Lehi

Virginia John S. Parish Eastham

Washington Dr. A. E. Baldwin Kettle Falls

West Virginia B. F. Hartzell Shepherdstown

MEMBERS OF THE NORTHERN NUT GROWERS ASSOCIATION

ARIZONA

C. R. Biederman, Garces

CALIFORNIA

Batchelor, Leon D., Riverside

Dawson, L. H., Llano

Tucker, T. C., Manager California Almond Growers'

Exchange, 311 California St., San Francisco

CANADA

Corsan, G. H., University of Toronto

Dufresne, Dr. A. A., 1872 Cartier St., Montreal

CONNECTICUT

Barnes, John R., Yalesville

Deming, Dr. W. C., Georgetown

Deming, Mrs. W. C., Georgetown

Hungerford, Newman, Torrington, R. 2, Box 76, for circulars,

Box 1082, Hartford, for letters

Ives, Ernest M., Sterling Orchards, Meriden

Lay, Charles Downing, Wellesmere, Stratford

Miller, Mrs. Charles, 32 Hillside Ave., Waterbury

* Morris, Dr. Robert T., Cos Cob, R. 28, Box 95

Plump, Charles H., West Redding

White, Gerrard, North Granby

Williams, W. W., Milldale

DELAWARE

Angst, E. R., 527 DuPont Building, Wilmington, Del.

Lord, George Frank, care of DuPont Powder Company, Wilmington

DISTRICT OF COLUMBIA

Close, Prof. C. P., Pomologist, Department of Agriculture, Washington

Goddard, R. H., Farm Management, Department of Agriculture,

Washington

Lake, Prof. E. R., Pomologist, Department of Agriculture, Washington

* Littlepage, T. P., Union Trust Building, Washington

Orr, Herbert R., Evans Building, Washington

Reed, C. A., Nut Culturist, Department of Agriculture, Washington

FLORIDA

Hume, H. Harold, Glen Saint Mary

Simpson, Ray C., Monticello

GEORGIA

Wight, J. B., Cairo

ILLINOIS

Dickey, Samuel, 4 Chalmers Place, Chicago

Fletcher, Joe, Zion City

Keely, Royal R. 4720 Clarendon Ave., Chicago

Poll, Carl J., 1009 Maple St., Danville

Potter, Hon. W. O., Marion

Riehl, E. A., Alton

Webster, H. G., 450 Belmont Ave., Chicago

INDIANA

Burton, Joe A., Mitchel

Hutchings, Miss Lida G., 118 Third St., Madison

McCoy, R. L., Lake

Reed, M. P., Vincennes

Reed, W. C., Vincennes

Schmidt, Hugh C., Evansville

Simpson, H. D., Vincennes

White, Paul, Boonville

Wilkinson, J. F., Rockport

IOWA

Williams, Wendall P., Danville

KANSAS

Winsborough, Durrett, Argentine, R. 2, Box 118

KENTUCKY

Matthews, Prof. C. W., Horticulturist, State Agricultural Station,

Lexington

Moseley, A. L., Bank of Calhoun, Calhoun

MARYLAND

Darby, R. U., Suite 804, Continental Building, Baltimore

Hayden, Chas. S., 200 E. Lexington St., Baltimore

Heapes, J., Granville, Street

Henshaw, Mrs. H. C., Adamstown

Keenan, John N., Brentwood

King, W. J., 232 Prince George St., Annapolis

Murray, Miss Annie C., Cumberstone

Newcomer, Aaron, Smithburg, R. 1.

MASSACHUSETTS

* Bowditch, James H., 903 Tremont Building, Boston

Gilbert, Ralph D., 9 Ridgefield Road, Winchester

Hoffman, Bernhard, Overbrook Orchard, Stockbridge

Rich, William P., Secretary State Horticultural Society, 300

Massachusetts Ave., Boston

Smith, Fred A., 39 Pine St., Danvers

Vaughan, Horace A., Peacehaven, Assonet

White, Warren, Holliston

MICHIGAN

Copland, Alexander W., Strawberry Hill Farm, Birmingham

Jessup, Miss Maud M., 440 Thomas St., Grand Rapids

Kellogg, J. H., Battle Creek

Linton, Wm. S., Pres. Board of Trade, Saginaw

Staunton, Gray, Muskegon, Box 233

MINNESOTA

Powers, L. L., 1018 Hudson Ave., St. Paul

Van Duzee, Col. C. A., St. Paul

MISSOURI

Bauman, X. C., Ste. Genevieve

Buffam, Frank W., Commissioner of Highways, Jefferson City

Johnson, Alfred E., McBaine, R. 1

Koontz, E. J., Richards

Stark, P. C., Louisiana (Mo.)

NEW JERSEY

Black, Walter C., of Jos. H. Black, Son & Co., Hightstown

De Cou, Howard F., Truesdale Farm, Merchantville

Dietrick, Dr. Thomas S., 12 West Washington Ave., Washington

Henderson, Howard W., 603 Spooner Ave., Plainfield.

Lovett, J. T., Little Silver

Marston, Edwin S., Florham Park, Box 72

Mechling, Edward A., Wonderland Farm, Moorestown

Putnam, J. H., Vineland

Ridgeway, C. S., Floralia, Lumberton, N.J.

Roberts, Horace, Moorestown

Young, Frederick C., Palmyra, Box 335

NEW MEXICO

Clemens, E. A., Magdalena

NEW YORK

Abbott, Frederick B., 419 Ninth St., Brooklyn

Ackerly, Orville B., 243 W. 34th St., New York City

Atwater, C. G., Manager Agricultural Department, American Coal

Products Company, 17 Battery Place, New York City

Baker, Dr. Hugh P., Dean of State College of Forestry, Syracuse

Baker, Prof. J. Fred, Director of Forest Investigations, State

College of Forestry, Syracuse

Baker, Wm. A., North Rose

Bixby, Willard G., 46th St. and 2nd Ave., Brooklyn

Brown, Ronald J., 320 Broadway, New York City

Ellwanger, Mrs. W. D., 510 East Ave., Rochester

Felt, Henry W., 238 William St., New York City

Foote, Avery L., Newark, Wayne Co.

Fullerton, H. B., Director Long Island Railroad Experiment Station,

Medford, L.I.

Haywood, Albert, Flushing

Hickox, Ralph, 3832 White Plains Ave., New York City

Hicks, Henry, Westbury, L.I.

Holden, E. B., Hilton

* Huntington, A. M., 15 W. 81st St., New York City

Jackson, Dr. James H., Dansville

Keeler, Charles E., Chichester and Briggs Aves., Richmond Hill

Morse, Geo. A., Fruit Acres, Williamson, N.Y.

Nelson, Dr. James Robert, 23 Main St., Kingston-on-Hudson

Olcott, Ralph T., Ellwanger & Barry Building, Rochester

Palmer, A. C., New York Military Academy, Cornwall-on-Hudson

Pomeroy, A. C., Lockport

Rice, Mrs. Lillian McKee, Adelano, Pawling

Stephen, Prof. John W., Assistant Professor of Agriculture, State

College of Forestry, Syracuse

Teele, A. W., 30 Broad St., New York City

Teter, Walter C, 10 Wall St., New York City

Thomson, Adelbert, East Avon

Tuckerman, Bayard, 118 E. 37th St., New York City

Turner, K. M., 220 W. 42nd St., New York City

Ulman, Dr. Ira, 213 W. 147th St., New York City

Wile, M. E., 37 Calumet St., Rochester

Williams, Dr. Charles Mallory, 48 E. 49th St., New York City

* Wissmann, Mrs. F. de R., Westchester, New York City

NORTH CAROLINA

Glover, J. Wheeler, Morehead City

Heely, Dr. O. J., Andrews, R.F.D.

Hutt, Prof. W. H., State Horticulturist, Raleigh

Van Lindley, J., J. Van Lindley Nursery Company, Pomona

OHIO

Dayton, J. H., Storrs & Harrison Company, Painesville

Denny, Mark E., Middletown

Evans, Miss Myrta L., Briallen Farm, Oak Hill, Jackson County

Miller, H. A., Gypsum

Weber, Harry R., 601 Gerke Building, Cincinnati

Witte, O. F., Amherst, R. 2

Yunck, E. G., 710 Central Ave., Sandusky

PENNSYLVANIA

Ballou, C. F., Halifax

Corcoran, Chas. A., Wind-Rush Fruit Farm, New Albany

Creasy, Wm. T., Catawissa

Doan, J. L., School of Horticulture, Ambler

Druckemiller, W. C., Sunbury

Fagan, Prof. F. N., Department of Horticulture, State College

Grubbs, H. L., Fairview, R. 1

Hall, Robt. W., 133 Church St., Bethlehem

Heffner, H., Highland Chestnut Grove, Leeper

Hile, Anthony, Curwensville National Bank, Curwensville

Hoopes, Wilmer W., Hoopes Brothers and Thomas Company, Westchester

Howell, Lardner, Girard Trust Company, Philadelphia

Hutchinson, Mahlon, Ashwood Farm, Devon, Chester County

Jenkins, Charles Francis, Farm Journal, Philadelphia

* Jones, J. F., Lancaster, Box 527

Leas, F. C., 882 Drexel Building, Philadelphia, Mountain Brook

Orchard Company, Salem, Va.

Leeds, Sarah B., Westchester, R. 4

Middleton, Fenton H., 1118 Chestnut St., Philadelphia

Moss, James, Johnsville, Bucks County

Murphy, P. J., Vice-President L. & W.R.R.R. Company, Scranton

Myers, C. N., Hanover

O'Neill, Wm. C., 1328 Walnut St., Philadelphia

Pelton, Joseph L., North Girard, R. 1

Rick, John, 438 Pennsylvania Sq., Reading

Rush, J. G., West Willow

Ryan, Charles D., Spring Mount, Montgomery County

Smedley, Sam'l L., 902 Stephen Girard Building, Philadelphia

Smitten, H. W., Rochester Mills, R. 2

* Sober, Col. C. K., Lewisburg

Spackman, H. B., Lukens Iron Company, Coatesville

Thomas, Joseph W., Jos. W. Thomas & Sons, King of Prussia P.O.

Walter, Dr. Harry, Spring Mount

Weaver, Wm. S., McCungie

Webster, Mrs. Edmund, 1324 S. Broad St., Philadelphia

Wister, John C., Wister St. and Clarkson Ave., Germantown

Wright, R. P., 235 W. 6th St., Erie

TEXAS

Trumbull, R. S., Agricultural Agent, El Paso & S.W. System, Morenci

Southern Railroad Company, El Paso

UTAH

Pendleton, M. A., Lehi

Smith, Joseph A., Providence (Edgewood Hall)

Stayner, Horace, 1844 S. State St., Salt Lake City

VIRGINIA

Carver, W. N., Cismont, Albemarle County

Crockett, E. B., Monroe

Dodge, Geo. P., Lovingston, R. 1

Engleby, Thos. L., 1002 Patterson Ave., Roanoke

Lee, Lawrence R., Leesburg

Miller, L. O., Miller & Rhodes, Richmond

Parish, John S., Eastham, Albemarle County

Shackford, Theodore B., care of Adams Brothers-Paynes Company,

Lynchburg

Smith, Dr. J. Russell, Roundhill

WASHINGTON

Baldwin, Dr. A. E., Kettle Falls

WEST VIRGINIA

Hartzell, B. F., Shepherdstown

~* Life members.~

CONSTITUTION

ARTICLE I

_Name._ This society shall be known as the NORTHERN NUT GROWERS

ASSOCIATION.

ARTICLE II

_Object._ Its object shall be the promotion of interest in

nut-bearing plants, their products and their culture.

ARTICLE III

_Membership._ Membership in the society shall be open to all

persons who desire to further nut culture, without reference to

place of residence or nationality, subject to the rules and

regulations of the committee on membership.

ARTICLE IV

_Officers._ There shall be a president, a vice-president and a

secretary-treasurer, who shall be elected by ballot at the annual

meeting; and an executive committee of five persons, of which the

president, two last retiring presidents, vice-president and

secretary-treasurer shall be members. There shall be a state

vice-president from each state, dependency or country represented

in the membership of the association, who shall be appointed by the

president.

ARTICLE V

_Election of Officers._ A committee of five members shall be

elected at the annual meeting for the purpose of nominating

officers for the following year.

ARTICLE VI

_Meetings._ The place and time of the annual meeting shall be

selected by the membership in session or, in the event of no

selection being made at this time, the executive committee shall

choose the place and time for the holding of the annual convention.

Such other meetings as may seem desirable may be called by the

president and executive committee.

ARTICLE VII

_Quorum._ Ten members of the association shall constitute a quorum,

but must include a majority of the executive committee or two of

the three elected officers.

ARTICLE VIII

_Amendments._ This constitution may be amended by a two-thirds vote

of the members present at any annual meeting, notice of such

amendment having been read at the previous annual meeting, or a

copy of the proposed amendment having been mailed by any member to

each member thirty days before the date of the annual meeting.

BY-LAWS

ARTICLE I

_Committees._ The association shall appoint standing committees as

follows: On membership, on finance, on programme, on press and

publication, on nomenclature, on promising seedlings, on hybrids,

and an auditing committee. The committee on membership may make

recommendations to the association as to the discipline or

expulsion of any member.

ARTICLE II

_Fees._ The fees shall be of two kinds, annual and life. The former

shall be two dollars, the latter twenty dollars.

ARTICLE III

_Membership._ All annual memberships shall begin with the first day

of the calendar quarter following the date of joining the

association.

ARTICLE IV

_Amendments._ By-laws may be amended by a two-thirds vote of

members present at any annual meeting.

Northern Nut Growers Association

SIXTH ANNUAL MEETING

SEPTEMBER 1 AND 2, 1915

ROCHESTER, NEW YORK

The sixth annual convention of the Northern Nut Growers Association was

called to order in the convention hall of Powers Hotel, Rochester, New

York, on Wednesday, September 1, at 10:15 A.M., the president,

Dr. J. Russell Smith, presiding, and thirty-two people being assembled.

THE PRESIDENT: Ladies and Gentlemen, Members of the Northern

Nut Growers Association, the meeting will please come to order.

With an organization of this sort, the main purpose of the meeting is

the dissemination of information, but it is necessary that certain

business shall be conducted to keep the organization going. Some

business is dry; usually the reports of our secretary-treasurer are not,

and the first order of business, I think, should be to hear from our

secretary-treasurer.

MR. LITTLEPAGE: I should be glad to have the floor for a

moment, Mr. President. In the Congressional Library at Washington City

are many very beautiful and attractive inscriptions and quotations, one

of which has always appealed to me as a lawyer, and I have repeated it

many times:

"Of law there can be no less acknowledged than that her voice is

the harmony of the world."

Mr. President, I have noted very many times that the voice of the law is

sometimes silent. It speaks only through those in authority and there

should always be some emblem of authority. I therefore took the liberty,

Mr. President, of having made for you a gavel from the wood of an

Indiana pecan tree, where as a youth I lived and learned of this most

delicious of all the nuts, and I take pleasure in presenting it to you,

and if anyone doubts the hardiness or hardness of the Indiana pecan, I

authorize you to demonstrate both.

I am presenting you duplicate gavels, Mr. President, one of which I

desire to have you turn over to your successor in office as an official

emblem of his authority, to be used at future meetings; the other I am

presenting to you as a personal tribute for your most excellent work in

behalf of northern nut culture. This gavel I shall ask you to place

among the trophies in your beautiful mountain home, where the birds sing

sweetly, the sun shines brightly, and the breezes murmur softly; and

where the days are made to rest and the nights are made to sleep.

THE PRESIDENT: Mr. Littlepage, not being prepared for this, and

not being naturally eloquent, I am unable to make a speech. However, as

a part of the way out of the difficulty, I accept this one officially

with great pleasure, and personally accept the other with deep

gratitude, and desire to express the appreciation of the meeting.

The pecan is calling the walnut meeting to order. Last year we went to

see the pecan; this year we come to see the walnut, which, has done more

than any other nut in the East.

We will now listen to the report of our secretary-treasurer.

REPORT OF THE SECRETARY-TREASURER

Balance on hand, date of last report $7.23

Receipts:

Dues $379.30

Advertisements 42.00

Contributions 42.50

Sale of report 22.40

Contributions for prizes 40.00

Miscellaneous 1.05

-------

$534.48

Expenses:

Printing report $233.76

Miscellaneous printing 51.80

Postage and stationery 41.09

Stenographer 2.00

Express, freight, carting 3.74

Prizes 10.00

Check J.R.S. expenses, circulars 37.30

Bills receivable 10.00

Miscellaneous 4.55

-------

$394.24

-------

Balance on hand $140.24

This is the best financial report that the treasurer has ever been able

to transmit, and this is chiefly due to the efforts of our president

who, during the year, has sent out numerous notices of, and articles

about, our Association, its purposes, and the desirability of finding

and propagating our best nut trees. He also offered three prizes of $5

each for a nut contest and did the work necessary to get publicity for

this contest. He sent letters to the members of the horticultural

societies of Pennsylvania, New Jersey, Virginia, Maryland, and Ohio

which resulted in our getting 24 new members, mostly from the state of

Pennsylvania. Twenty-five dollars of the cost of this circularizing the

president paid out of his own pocket. The rest was more than made up by

the fees of new members. The president also had printed an educational

leaflet on nut growing for distribution by Mr. Cobb with the nut trees

which he sends to the schools and farmers of Michigan. With Professor

Close he was on the finance committee which sent a circular letter to

the members of the Association for funds to help pay for the printing of

the annual report, and obtained advertisements for the report. As stated

in the treasurer's report contributions for this purpose amounted to

$42.50 and advertisements brought in $42.00.

_Prizes_

The Association offered last year prizes of $5 each for the best

shagbark hickory nut, black walnut and hazel nut sent in.

Something over a hundred specimens were received and the prize for

hickory nut was awarded to J. K. Triplett of Elkins, W. Va. The prize

for black walnut was awarded to J. G. Rush of West Willow, Pa. Mr. Rush

returned his prize to be used for the purposes of the Association. No

prize for hazels was awarded as only one or two insignificant specimens

were sent in.

Perhaps the stimulation of this contest accounts for our being able to

offer such substantial prizes for this year. In addition to the $80

worth of prizes already announced the secretary has received from a life

member, James H. Bowditch of Boston, a check for $25 as a prize to be

offered by the Association for a hickory nut under such conditions as

the Association may decide. A circular announcing these prizes has been

sent out to agricultural and other papers to the number of 200, the

expenses of which have been borne by another member, Mr. Chas. H. Plump

of Connecticut. A committee on competitions should be appointed or the

direction of them delegated to some already existent committee.

_Membership_

Seventy-four members were added during the interval between this meeting

and the last, one less than in the previous year. Since its organization

287 persons have joined the Association. We have at present 153 paid up

members, 21 more than last year. There are a few members whose dues are

unpaid who are active workers and will eventually pay, probably.

Four members have resigned, though none in anger, and we have lost one

by death, the late Prof. H. E. Van Deman.

_Annual Dues_

Some way should be found out of the difficulties arising from the

dissatisfaction of members who join late in the year when they receive a

notice for dues soon after having once paid.

It is desirable to take in members at all times during the year. At the

same time some method should be found to give the late comer something

for his money. Shall membership continue to date from the calendar year?

Or shall we make some change? Some societies date memberships from the

opening of the annual meeting. It would not be impossible to make

memberships date from the beginning of the quarter year immediately

following date of joining. This would give every member a full year at

least before he would again receive a notice for dues.

It would be quite inconvenient to date each membership from the day of

joining. It would not be so bad if members paid promptly on receipt of

notice.

Or a rebate might be made for each month of the year elapsed before new

members' dues were paid.

_Meetings_

No field meeting was held this year. It has been suggested, and would

seem to be a favorable subject for discussion, that it might be well to

hold our annual meeting late in the year in some central location, such

as New York City, Philadelphia or Washington, for our business and

formal program of papers and discussions, and the study of the nuts sent

in, perhaps for judging any competition that might be held, if the

meeting were late enough for that; and a summer meeting of informal

nature at some place where nut trees with their crops growing could be

studied.

_Nut Journal_

Our official organ, the _American Nut Journal_, has done its part well

through the past year and is becoming, as it should, a very important

element in the success of the purposes of this Association. Most new and

old members of the Association have availed themselves during the year

of the offer of membership and the _Journal_ for $2.50. In spite of the

reduction of 25 cents on each membership, the receipts for dues have

increased from $273 to $331. I would suggest that the membership fee be

still further reduced by 25 cents, when combined with subscription to

the _Journal_, if the editor is willing to continue the present

arrangement whereby the price of the _Journal_ is reduced to 75 cents

when subscribed to with membership, so that the two together will cost

$2.25. Another year it may be possible to make a similar reduction. The

object toward which we ought to work is membership for $1, and

membership with the _Journal_$2. I should like to hear the opinions of

the members as to the advisability of working to reduce our dues to $1

annually.

_How Members May Help_

At the risk of monotony I will repeat my concluding remarks of last year

and ask that each member help increase the prosperity and usefulness of

the Association by enlisting new members, by advertising his business in

the annual report, and by paying his dues promptly. The secretary would

much rather spend his time answering questions and imparting such

information as lies in his power, than to have to send repeated notices

to members in arrears for dues.

The secretary will be happy at all times to learn of the plans and

progress of the members.

* * * * *

THE PRESIDENT: You have heard the report of the secretary.

There are two things to be done with it. It is, as you will notice,

first a report of the year's business and, second, it has certain

suggestions for your consideration. I think that as a business report we

can discuss and move its adoption, amendment or rejection. After that we

may take up the suggestions.

[Adoption moved, seconded and carried.]

He has brought before our consideration the amount of dues, and the

question of their payment. I doubt the advisability of a lengthy

discussion in this business meeting. I think it better to refer it to

the executive committee. Unless I hear further suggestions, I will take

that action. The next piece of business is the matter of the report on

the amendments to the constitution. Professor Close and the secretary

were appointed a committee for this matter, and as Professor Close

cannot be here, we will hear from the secretary on the matter. (See

amended constitution.)

DR. SMITH: I am now glad to announce that we have covered the

necessary business ground, and now come to the real meat of the meeting.

We have with us this morning Dr. Baker, Dean of the State College of

Forestry, at Syracuse, who is going to address us on the subject of "The

Relation of Forestry Conditions in New York to Possibilities of Nut

Growing."

THE RELATION OF FOREST CONDITIONS IN NEW YORK TO POSSIBILITIES OF NUT

GROWING

DR. HUGH P. BAKER, DEAN OF THE NEW YORK STATE COLLEGE OF FORESTRY AT

SYRACUSE UNIVERSITY

The forester presumes to come before your organization because he is

concerned with one of the greatest of the natural resources of this and

other states of the Union and not with the idea of bringing information

as to details in nut culture. Possibly nut culture as a business is more

closely related to agriculture than forestry. Forestry is not

subordinate to agriculture in this country but co-ordinate with it.

Together they will come as near solving the soil problems of the country

as is possible for man to solve them.

The forester is interested and concerned with the wild nut trees

wherever he has to do with the forests or forest lands of the country.

Throughout the great hardwood sections of the East there are many native

nut-bearing trees, and in the proper utilization of the trees which make

up the forests the forester is concerned not alone with the lumber which

may come from these trees, but he is concerned as well with the value of

the by-products of the forest and the influence of the utilization of

these by-products upon the forest.

In view of the forester's interest in all of the trees which make up our

forests, my purpose of addressing you today is to bring before you the

question of the most effective use of the forest soils of this state. I

shall also attempt to make some suggestions to your organization in the

matter of interesting the man on the street in nut growing. This

profession and the business of forestry have been passing through a

period of general educational work in this country. Some of the lessons

which we have learned through our efforts to interest the people in

their forests may be of help to you in interesting the people both in

the consumption and the production of nuts.

_New York as a Great Forest State_

Twenty-five years ago New York was one of the leading lumber-producing

states of the Union. Today some twenty other states produce more lumber

than comes from the forests and woodlots of New York. Statistics given

out recently by the United States Census Bureau and the Conservation

Commission of New York show that, out of the land acreage of over

thirty-two millions in New York, but twenty-two millions are included

within farms. This leaves something over eight millions of acres outside

of farms and presumably non-agricultural. The forests of the Adirondacks

and Catskills and the woodlots of the rougher hill counties in the

southern and southwestern part of the state come within this vast area

of eight millions of acres. Without doubt with increasing population

there will come some increase in the use of what are now

non-agricultural lands for the practice of agriculture, but with three

hundred years of agricultural history back of us in this state it does

not seem likely that there will be much change in the relation of

non-agricultural to agricultural land during the next half-century.

Out of the twenty-two millions of acres of farm lands in the state but

fifteen millions are actually under cultivation, leaving, therefore,

from six to eight millions of acres within the farms of the state but

lying idle. That is, we have a Massachusetts enclosed within our farms

which is non-productive as far as direct returns are concerned. Yet

there is really no waste land in New York, as every square foot of the

state which is covered with any soil at all is capable of producing good

forest trees. It is this great area of idle land enclosed within our

farms which seems to have unusual promise in the development of nut

culture in the state. There is a great deal of land now idle in the form

of steep hillsides or ridges or rocky slopes upon which we may grow with

comparative ease our walnuts, butter-nuts, hickories, hazelnuts, in the

wild form at least.

The fact that the state is in really rather serious condition

financially should be a strong reason for our association to urge upon

the farmers of the state the planting of nut-bearing trees that the

returns from the farms may be increased by annual sales of nuts which

should in the aggregate in the next fifty years be a large sum of money.

It has been estimated that the total debt of the State of New York, that

is, the state, county and municipal debts, are equal to $47 for every

acre of land, good and bad. On top of this condition the legislature

last year laid a direct tax of eighteen millions of dollars upon our

people, and there is every indication that it will be several years

before it becomes unnecessary to lay a direct tax either larger or

smaller than that put upon us last year. There is ever-increasing

competition among the farmers of the state as the standards in animal,

milk and fruit production are ever increasing. In view of the amount of

idle land and of our financial condition it seems to be an unusually

opportune time for those interested in nut culture to bring before the

farmers and other landowners of the state the idea of planting nut

trees, the products of which will add to the annual income from the

land.

_The State of New York is Somewhat Ignorant of the Value of its Forest

Lands_

When the New York State College of Forestry at Syracuse began its

studies of forest conditions in New York in 1911 it turned its attention

immediately to the very large areas of farm woodlots and woodlands

within farms. There has been a good deal of general information current

among our people regarding the forest conditions of the state, but there

is really very little accurate information except such little as the

college has secured since 1911. As a first step in the taking of stock

of our forest resources and especially the amount of timber in our farm

woodlots and what is coming from these woodlots in the way of annual

return to their owners, the State College of Forestry in 1912 began, in

co-operation with the United States Forest Service, a study of the

wood-using industries of the state. This study has resulted in a very

comprehensive bulletin issued by the College of Forestry upon the

wood-using industries of the State of New York. From these studies it

was determined for the first time that New York was spending annually

over ninety-five millions of dollars for products of the forest.

Unfortunately for the state, we are sending over fifty millions of

dollars of this vast amount out into other states to the south and to

the west for timber which New York is capable of producing in amount, at

least, in its forests and on its idle lands. The report shows further

that New York is producing very large quantities of pine and hemlock and

the hardwoods, and, much to the surprise of those interested in forest

conditions in the state, it was shown that a large proportion of the

hardwoods come from the woodlots in the farms of the state. This would

seem to indicate that there is a real opportunity for the growing of

such hardwood timber as black walnut, butternut, and hickory, not only

on the idle lands of the state which are not covered with forest now,

but also in the woodlots of the farms. That is, it would not be a

difficult matter to show the farmers through publications and possibly

through public lectures that it would be very advantageous to them to

favor nut-growing trees and to plant them where they are not now

growing, both because of the value of the nuts which they produce and of

the value of their wood.

If the people of a great state like New York are more or less ignorant

of the extent and value of their forest holdings, how much more ignorant

are they of the character and the value of a particular species which

make up their forest lands. How few people are able to go into the

forest and say that this tree is a shagbark hickory or that that is a

butternut or that that is a red pine, and if this is the case, as you

will agree with me that it is, is it not time that propagandist or

general educational work be done that will bring forcibly to the

attention of the wage-earners of the state that it is a financial

necessity for the state to consider better use of its forest lands, so

that all of the soils of New York may share in the burden of the support

of the commonwealth rather than a few of the soils which are now being

given up to agricultural use? The wage-earner should know also that nuts

used as food are conducive to health and that possibly a more extensive

use of nuts with less of meat will mean a considerable difference over a

period of a year in the amount that is saved in the living expenses of

an individual or a family.

It is often difficult for the forester to interest the average farmer in

the planting of trees, even though those trees may add to the beauty and

value of the farm or the comfort of the home buildings, but your

organization will make a place for itself most decidedly if it will go

to the farmer or to a group of farmers and show them that they can

actually save money in the purchase of their needed lumber and wood of

other kinds if they will cut their woodlots co-operatively and produce

in the woodlots trees of greatest possible value and trees which will

give such by-products as nuts as well as direct returns from the lumber.

Just as soon as you can reach the pocket-book of the average

wage-earner, it makes little difference whether it is nuts or books or

clothing, they are going to be interested in a thing that will allow

them to get more for the amount which they make from their day's labor.

_The Association May Accomplish Much by Demonstrating the Value of Nut

Trees as Trees and the Value of Their Products as Food_

Many organizations in our Eastern States are becoming interested in the

beautification of communities and the tremendous development in the use

of the automobile is interesting even more organizations in the

beautification of rural highways. It would not be a difficult thing for

the Nut Growers Association to interest civic associations or women's

clubs in the planting not only of forest trees alone along rural

highways but a certain number of nut trees. We are literally in the age

of the "Movie" and if a man who walks or drives along our highways can

see as he passes the growing nut trees and the bountiful harvest which

they may be made to yield, he is being convinced that not only elm and

maple are of value along our highways, but that the nut-producing trees

may give equal satisfaction in beauty of form and comfort of shade and

at the same time yield fruit of very definite value.

Even though the fruit of the nut-bearing trees of our woodlands and

highways may not give an annual return to the town or village or county

it will bring immeasurable joy and possibly better health to the boys

and girls of the future. In many ways the children of this country are

educating their parents and it is not an impossible idea to think of the

parents of the future being converted by the influence of their children

to the desirability if not the necessity of growing trees and nut trees,

the fruit of which will give pleasant healthfulness and at the same time

aid in the saving of the daily wage and in the support of the

commonwealth. I wish to emphasize this idea of considering not alone the

financial return from the trees and the forests of this state. As the

son of a lumberman and as a forester I am, of course, most vitally

interested in the growing of trees as a business proposition, but I feel

that such an organization as yours, especially, should look at this

matter not alone from actual financial returns, but because of indirect

benefits such as the making of outdoor people of us Americans. This can

be done, I believe, to a very considerable extent by giving our people,

especially the boys and girls, a purpose for getting out into the

woodlot and the forests wherever they occur in the state.

The women of this state are interested vitally these days not only in

their own welfare as possible citizens, but in the improving of living

conditions and opportunities of our people. We should have more women

interested in the work of this association and interested in seeing that

the future value of nuts is appreciated by the wage-earners of the

state, both because of their healthfulness and because of the

possibility of cheapening somewhat the cost of living. I urge upon the

organization a campaign of education, a campaign which will reach

through the women's clubs, civic organizations, schools and state

associations in a way that will cause the people to demand more nuts for

food and more nut trees as an absolutely indispensable part of the

complete utilization of both the agricultural and forest soils of the

state. The agencies working for agriculture and forestry in a state like

New York understand these problems, but often it remains for an

organization like yours to bring these forces into active play and to

produce the results for which you are working. Before you can achieve

lasting results and results commensurate with the time and effort which

you are putting into the organization, you must get hold of the man and

the woman who spend the dollars for the living of our people.

_The State College of Forestry at Syracuse Experimenting with Nut

Culture_

Soon after the organization of the New York State Forest Experiment

Station south of Syracuse the college took up the matter of growing nut

trees and of improving the quality of nuts of native species. On the New

York State Forest Experiment Station just south of Syracuse, where the

college is growing a million forest trees a year, there is a woodlot of

thirty acres. In this woodlot were a number of native nut trees and

these have been set aside for the purpose of grafting and improving to

see what can be done in helping out native nut trees of different ages

and sizes.

In 1913 the college purchased a thousand acres of cut-over land two

hours south of Buffalo in Cattaraugus County. At the same time it

purchased one hundred and thirteen acres lying along the main line of

the New York Central Railroad at Chittenango in Madison County. This

past spring nut trees were ordered from nurseries in Pennsylvania and

planted in the heavy soils on the Chittenango Forest Station and also on

the State Forest Experiment Station at Syracuse. At the Salamanca

station young nut trees are being staked so that they may be protected

and cared for with a hope of developing them as nut-producing trees. The

college plans, as a part of its work in the Division of Forest

Investigations, to see what can be done in the way of grafting chestnut

sprouts and in introducing nut-growing trees for the purpose of

demonstrating that idle lands within farms may be used profitably for

nut culture. The college will be very glad, indeed, to learn of any

native nut trees of unusual value anywhere in New York as it is anxious

to get material for grafting to native stock already growing on its

various forest stations.

DR. SMITH: It was an exceedingly great pleasure to me to listen

to that address by the Dean of the New York State College of Forestry. I

want to assure you that his address marks an epoch. He tells us that the

State of New York is going to experiment in nut growing, give place,

time and money; and this is what I have been long waiting for. I shall

defer my discussion until this evening, when I use the screen and

lantern.

I rejoice exceedingly that the State of New York is not alone in the

march of progress; the State of Pennsylvania is also in line and comes

next on the program. Professor Fagan has been making a survey of

Pennsylvania with particular reference to ascertaining what it has in

nut trees. He will now give us a report.

* * * * *

PROFESSOR FAGAN: The President has caught me rather unprepared.

I did not expect to talk at this time. I had our walnut survey tabulated

in regard to county locations, so that you could see the results of our

work in the state this past summer. This report is in my grip so I will

talk only from memory.

The necessity for this work in Pennsylvania has been increasing right

along. The State Experiment Station has been receiving letters nearly

every week from parties wanting information in regard to the Persian

walnut. The calls for information have been increasing more and more

each year for the past three years.

Our people ask questions about the right kind of soils for the

nuts--what varieties are best suited for Pennsylvania--how to topwork

their standing black walnut--and, in fact, almost any question.

The Experiment Station does not have a nut plantation and it was thought

best to study the growing Persian walnut trees throughout the state.

A publicity campaign was started through the agricultural press and our

daily and weekly newspapers. In this way we have been able to learn the

location of some 1,800 to 2,000 bearing trees in Pennsylvania. I tried

to visit the trees this summer but time would not permit.

Trees are reported in twenty-five different counties. Erie County

reported, likely, the two largest plantings. Here we have two seedling

groves, at least one is a seedling grove. The seedling grove is fourteen

years old and contains 250 trees. They are seedling Pomeroy trees and

this year show their first real crop of nuts.

Since they are seedlings we naturally find all types and variations

among the trees. We see a difference in their foliage, habit of growth,

shape and size of nuts. The trees show no effects of ever having been

winter-killed. The trees have always been farmed so the owner, Mr. E. A.

Silkirk of North East, Pa., has been able to receive returns from his

land. Grapes and berries have been grown between the trees as

intercrops. The trees are planted on the corners of a 50-foot square and

cover about fourteen acres.

In four different counties of the mountain section of the state, bearing

trees are to be found. From these trees we hope to find something at

least fairly good but above that something hardy. Some of these trees

have been winter-killed to a more or less degree, but so have the common

peach trees in the same sections.

The southeastern part of the state reports the largest number of trees.

From Harrisburg east and south the trees become more common. In this

section we find Dauphin, Adams, York, Lancaster, Chester, Philadelphia,

Bucks, Lebanon, Lehigh and Berks counties. In these counties the Persian

walnut is not at all uncommon. They are often called Dutch nuts as well

as English walnuts.

Just north of the above section we find Northampton County reporting a

large number of trees, and even in the Wilkes-Barre and Scranton section

with a higher elevation the nut is growing and yielding good crops.

I asked nearly all walnut tree owners whether or not they thought the

business could be developed, and in most cases they believed it

possible.

I have come to more or less of the conclusion from what I have been able

to see, that the business will not be developed in our so-called

mountain land or upon the waste lands. The better soil should be used

for the walnut groves.

As time goes on we are going to find more and more groves of the nuts

being planted in our state.

I came here to learn rather than to lecture. If I can answer any

question I will be glad to do so. Tonight I will gladly show you a few

pictures with the lantern.

I might say that the Experiment Station plans to have a small grove in a

few years; with this and co-operative work we hope to be able to give to

our growers and interested people some idea of the culture and care of

the Persian walnut in Pennsylvania.

DR. MORRIS: I don't like to speak so often here, but it is in

the spirit of setting a pace rather than of giving expression to my own

views.

In the first place, I would like to ask Professor Fagan if he has looked

up the matter of the introduction of any of the oriental walnuts into

Pennsylvania. According to the knowledge of the botanists, all species

of plants from the northeastern Orient are better adapted to the eastern

states of America than are any trees from the central or western

portions of the Old World. Pacific coast plants do well in England, but

not in New England as a rule.

Next I would suggest, _apropos_ of the nature of the seedling orchard

reported by the last speaker, that no nut tree of any sort be sold under

a varietal name for propagation, excepting that it be accompanied by the

statement that it is a seedling. This is perfectly proper and fair to

all parties.

Going back to the remarks of Professor Baker, a number of very

interesting points arose. One reason why the great waste lands of the

state have not been covered with forests of nut trees is because we must

leave something for the people who are to come 5,000 years after us. We

must not accomplish everything in civilization this year. Be generous;

leave something for others to accomplish later. Nut trees grown in

forest form say to themselves: "Here are trees enough. We shall store up

cellulose." Therefore the trees store up cellulose, make great trunks

and timber, and little fruit. A nut tree on the other hand which is

growing alone in a field says, "Here are not trees enough. I shall be

fruitful," and therefore it bears much fruit. Consequently, nut trees to

be grown as forest are out of the question as nut producers, but may be

very valuable for timber.

Northern Nut Growers Association, report of the proceedings at the sixth annual meeting Rochester, New York, September 1 and 2, 1915 · 第 1 / 7 段