I.--MIXING APPARATUS FOR GELATINE EMULSION.

The mixing vessel--a porcelain kettle capable of containing twenty

liters, made at the Royal Porcelain Factory at Berlin, whose products

are unequaled for chemical purposes--is also the boiling vessel, and,

therefore, fits tightly, by means of the tin ring with the wooden

handles, on to a large water bath. The light-tight metal lid, which

can be permanently affixed to the kettle, then supports a stirring

arrangement of fine silver, which dips into the emulsion and has blades

formed like a ship's screw.

The arrangements for injecting the silver vary. The simplest consists of

a large glass vessel containing the silver solution, which is closed

by a glass stopper, and terminates below in a funnel running to a fine

point. This funnel-shaped bottle fits into an opening specially made for

it in the lid of the kettle, and while revolving sends a fine stream

into the gelatine. When it is wished to interrupt it, it is only

necessary to raise the glass stopper in order to see the stream dry up

after a short time.

Another arrangement consists of a contrivance constructed on the

principle of the common India-rubber inhaling apparatus, and sends

the silver solution into the gelatine in the form of the minutest

air-bubbles. After the emulsion is boiled in such a kettle it is allowed

to stand until cool, when the ammonia is added. With such a great

quantity of emulsion and so large a water bath sufficient heat is

retained as to allow the action of the ammonia to take place. As soon

as the time set apart for that reaction has elapsed the water bath is

emptied and filled with pieces of ice and iced water, and the kettle

replaced in it.

If the stirring apparatus be now set in motion, even this large quantity

of emulsion will stiffen in at least an hour and a half. It may be

further remarked that, the outside of the kettle being black, the lid

being light-tight, and all the apertures in it being firmly closed,

nearly the whole process can be conducted by daylight, from the mixing

to the stiffening, so that it is very convenient to be able to keep the

emulsion in the same vessel during all these operations.

Scientific American Supplement, No. 299, September 24, 1881 · 第 62 / 111 题