SPIDERS.

The general directions which we shall give respecting insects, hold good

as to spiders, only we must mention there is considerable difficulty in

preserving the bodies of spiders, which generally, in a very short time,

shrink into a shapeless mass. To prevent this, the body should be

pricked with the triangular awl and the contents pressed out; it should

then be stuffed with very fine carded cotton or down, which can be

pushed in by a pricker, blunted a little at the point. When properly

distended, the small aperture should be filled up with a little cement,

or a solution of gum-arabic. The legs of the larger species, such as the

bird-catching Mygale and the Scorpions, are also liable to shrink, and

should be stuffed in the same manner as that of the body.

In those species of spiders which we have thus prepared, and whose

colors are rich and likely to be affected by the action of the

atmosphere, we must endeavor to arrest its progress by immediately

imbuing the animal, after it is set up, with the solution of corrosive

sublimate, and in an hour after with a thin coating of a very weak

white-spirit varnish; for this purpose, take a teaspoonful of the

ordinary white-spirit or elastic varnish, and add to it two teaspoonfuls

of spirit of wine; apply this wash with a fine camel hair brush, which

will quickly dry, and have a strong tendency to preserve the color. The

varnish, being thus reduced in strength, will not leave any gloss on the

insect, nor will it be at all perceptible.

Mr. Samouelle, author of “The Entomologist’s Useful Compendium,” in

speaking of preserving spiders, says: “The best preserved specimens that

I have seen are those where the contents of the abdomen have been taken

out and filled with fine sand. I have preserved several in this way, and

find it answer the purpose.”

Mr. Donovan makes the following observations on the preservation of

spiders:

“To determine whether some species of spiders could be preserved with

their natural colors, I put several into spirits of wine; those with

gibbous bodies soon after discharged a very considerable quantity of

viscid matter, and therewith all their beautiful colors; the smallest

retained their form, and only appeared rather paler in the other colors

than when they were living.

“During the course of last summer, among other spiders, I met with a

rare species; it was of a bright yellow color, elegantly marked with

black, red, green, and purple; by some accident it was unfortunately

crushed to pieces in the chip-box wherein it was confined, and was,

therefore, thrown aside as useless; a month or more after that time I

observed that such parts of the skin as had dried against the inside of

the box, retained the original brightness of color in a considerable

degree. To further the experiment, I made a similar attempt, with some

caution, on the body of another spider, and, though the colors were not

perfectly preserved, they appeared distinct.

“From further observations I find, that if you kill the spider and

immediately after extract the entrails, then inflate them by means of a

blow-pipe, you may preserve them tolerably well; you must clean them on

the inside no more than is sufficient to prevent mouldiness, lest you

injure the colors, which certainly, in many kinds, depend on substance

that lies beneath the skin.”

Scorpions, and all the spider tribe, may be sent home in spirits, which

will preserve them perfectly, and when taken out and dried, they will be

found to have suffered nothing from their immersion. We have seen some

specimens set up, after being sent home in spirits, which rivaled any

which have been preserved in a recent state. The animals of this class

are particularly liable to the attacks of insects, particularly in warm

countries, on which account the mode of transporting them and keeping

them in spirits is, perhaps, superior to all others. If, however, they

are set up in a warm climate, they should be well soaked with the

solution of corrosive sublimate, made according to the recipe of Mr.

Waterton.

For the setting up of this class, see the directions for preserving

insects.

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