_Ingredients._—½ breakfast-cupful of sugar, 1 breakfast-cupful of rich
sour cream, 2 breakfast-cupfuls of flour, ½ teaspoonful of carbonate of
soda, honey to taste. _Mode._—Mix the sugar and cream together; dredge
in the flour, with as much honey as will flavour the mixture nicely;
stir it well that all the ingredients may be thoroughly mixed; add the
carbonate of soda, and beat the cake well for another 5 minutes; put
it into a buttered tin, bake it from ½ to ¾ hour, and let it be eaten
warm. _Time._—½ to ¾ hour. _Average cost_, 8_d._ _Sufficient_ for 3 or
4 persons. _Seasonable_ at any time.