6. The Champagne.

7. The Charente region, the grapes of which furnish brandy, as do

those of Armagnac (department of Gers).

The decennial averages for the years 1896-1905 were as follows:

Acreage of productive vines 4,056,725

Total production in gallons 1,072,622,000

Average production in gallons per acre 260

_Fruit._--Fruit-growing is general all over France, which, apart from

bananas and pine-apples, produces in the open air all the ordinary

species of fruit which its inhabitants consume. Some of these may be

specially mentioned. The cider apple, which ranks first in importance,

is produced in those districts where cider is the habitual drink, that

is to say, chiefly in the region north-west of a line drawn from Paris

to the mouth of the Loire. The average annual production of cider

during the years 1896 to 1905 was 304,884,000 gallons. Dessert apples

and pears are grown there and in the country on both banks of the

lower Loire, the valley of which abounds in orchards wherein many

varieties of fruit flourish and in nursery-gardens. The hilly regions

of Limousin, Périgord and the Cévennes are the home of the chestnut,

which in some places is still a staple food; walnuts grow on the lower

levels of the central plateau and in lower Dauphiné and Provence, figs

and almonds in Provence, oranges and citrons on the Mediterranean

coast, apricots in central France, the olive in Provence and the lower

valleys of the Rhône and Durance. Truffles are found under the oaks of

Périgord, Comtat-Venaissin and lower Dauphiné. The mulberry grows in

the valleys of the Rhône and its tributaries, the Isère, the Drôme,

the Ardèche, the Gard and the Durance, and also along the coast of

the Mediterranean. Silk-worm rearing, which is encouraged by state

grants, is carried on in the valleys mentioned and on the

Mediterranean coast east of Marseilles. The numbers of growers

decreased from 139,000 in 1891 to 124,000 in 1905. The decrease in the

annual average production of cocoons is shown in the preceding table.

+-----------------------------+------------+------------+------------+

| Silk Cocoons. | 1891-1895. | 1896-1900. | 1901-1905. |

+-----------------------------+------------+------------+------- ----+

| Annual average production | | | |

| over quinquennial periods | 19,587,000 | 17,696,000 | 16,566,000 |

| in lb. | | | |

+-----------------------------+------------+------------+------------+

Snails are reared in some parts of the country as an article of food,

those of Burgundy being specially esteemed.

_Stock-raising._--From this point of view the soil of France may be

divided into four categories:

1. The rich pastoral regions where dairy-farming and the fattening of

cattle are carried on with most success, viz. (a) Normandy, Perche,

Cotentin and maritime Flanders, where horses are bred in great

numbers; (b) the strip of coast between the Gironde and the mouth of

the Loire; (c) the Morvan including the Nivernais and the Charolais,

from which the famous Charolais breed of oxen takes its name; (d) the

central region of the central plateau including the districts of

Cantal and Aubrac, the home of the famous beef-breeds of Salers and

Aubrac.[8] The famous _pré-salé_ sheep are also reared in the Vendée

and Cotentin.

2. The poorer grazing lands on the upper levels of the Alps, Pyrenees,

Jura and Vosges, the Landes, the more outlying regions of the central

plateau, southern Brittany, Sologne, Berry, Champagne-Pouilleuse, the

Crau and the Camargue, these districts being given over for the most

part to sheep-raising.

3. The plain of Toulouse, which with the rest of south-western France

produces good draught oxen, the Parisian basin, the plains of the

north to the east of the maritime region, the lower valley of the

Rhône and the Bresse, where there is little or no natural pasturage,

and forage is grown from seed.

4. West, west-central and eastern France outside these areas, where

meadows are predominant and both dairying and fattening are general.

Included therein are the dairying and horse-raising district of

northern Brittany and the dairying regions of Jura and Savoy.

In the industrial regions of northern France cattle are stall-fed with

the waste products of the beet-sugar factories, oil-works and

distilleries. _Swine_, bred all over France, are more numerous in

Brittany, Anjou (whence comes the well-known breed of Craon), Poitou,

Burgundy, the west and north of the central plateau and Béarn. Upper

Poitou and the zone of south-western France to the north of the

Pyrenees are the chief regions for the breeding of mules. Asses are

reared in Béarn, Corsica, Upper Poitou, the Limousin, Berry and other

central regions. Goats are kept in the mountainous regions (Auvergne,

Provence, Corsica). The best poultry come from the Bresse, the

district of Houdan (Seine-et-Oise), the district of Le Mans and

Crèvecoeur (Calvados).

The _prés naturels_ (meadows) and _herbages_ (unmown pastures) of

France, i.e. the grass-land of superior quality as distinguished from

_paturages et pacages_, which signifies pasture of poorer quality,

increased in area between 1895 and 1905 as is shown below:

1895 (Acres). 1905 (Acres).

Prés naturels 10,852,000 11,715,000

Herbages 2,822,000 3,022,000

The following table shows the number of live stock in the country at

intervals of ten years since 1885.

+-------------------------------------------+------------+-----------+-----------+---------+---------+

| Cattle. | | | | | |

+------+-----------+-----------+------------+ Sheep and | Pigs. | Horses. | Mules. | Asses. |

| | Cows. | Other | Total. | Lambs. | | | | |

| | | Kinds. | | | | | | |

+------+-----------+-----------+------------+------------+-----------+-----------+---------+---------+

| 1885 | 6,414,487 | 6,690,483 | 13,104,970 | 22,616,547 | 5,881,088 | 2,911,392 | 238,620 | 387,227 |

| 1895 | 6,359,795 | 6,874,033 | 13,233,828 | 21,163,767 | 6,306,019 | 2,812,447 | 211,479 | 357,778 |

| 1905 | 7,515,564 | 6,799,988 | 14,315,552 | 17,783,209 | 7,558,779 | 3,169,224 | 198,865 | 365,181 |

+------+-----------+-----------+------------+------------+-----------+-----------+---------+---------+

_Agricultural Organization._--In France the interests of agriculture

are entrusted to a special ministry, comprising the following

divisions: (1) forests, (2) breeding-studs (_haras_); (3) agriculture,

a department which supervises agricultural instruction and the

distribution of grants and premiums; (4) agricultural improvements,

draining, irrigation, &c.; (5) an intelligence department which

prepares statistics, issues information as to prices and markets, &c.

The minister is assisted by a superior council of agriculture, the

members of which, numbering a hundred, include senators, deputies and

prominent agriculturists. The ministry employs inspectors, whose duty

it is to visit the different parts of the country and to report on

their respective position and wants. The reports which they furnish

help to determine the distribution of the moneys dispensed by the

state in the form of subventions to agricultural societies and in

many other ways. The chief type of agricultural society is the _comice

agricole_, an association for the discussion of agricultural problems

and the organization of provincial shows. There are besides several

thousands of local syndicates, engaged in the purchase of materials

and sale of produce on the most advantageous terms for their members,

credit banks and mutual insurance societies (see CO-OPERATION). Three

societies demand special mention: the _Union centrale des agriculteurs

de France_, to which the above syndicates are affiliated; the _Société

nationale d'agriculture_, whose mission is to further agricultural

progress and to supply the government with information on everything

appertaining thereto and the _Société des agriculteurs de France_.

Among a variety of premiums awarded by the state are those for the

best cultivated estates and for irrigation works, and to the owners of

the best stallions and brood-mares. _Haras_ or stallion stables

containing in all over 3000 horses are established in twenty-two

central towns, and annually send stallions, which are at the disposal

of private individuals in return for a small fee, to various stations

throughout the country. Other institutions belonging to the state are

the national sheep-fold of Rambouillet (Seine-et-Oise) and the

cow-house of Vieux-Pin (Orne) for the breeding of Durham cows. Four

different grades of institution for agricultural instruction are under

state direction: (1) farm-schools and schools of apprenticeship in

dairying, &c., to which the age of admission is from 14 to 16 years;

(2) practical schools, to which boys of from 13 to 18 years of age are

admitted. These number forty-eight, and are intended for sons of

farmers of good position; (3) national schools, which are established

at Grignon (Seine-et-Oise), Rennes and Montpellier, candidates for

which must be 17 years of age; (4) the National Agronomic Institute at

Paris, which is intended for the training of estate agents,

professors, &c. There are also departmental chairs of agriculture, the

holders of which give instruction in training-colleges and elsewhere

and advise farmers.

_Forests._--In relation to its total extent, France presents but a

very limited area of forest land, amounting to only 36,700 sq. m. or

about 18% of the entire surface of the country. Included under the

denomination of "forest" are lands--_surfaces boisées_--which are

_bush_ rather than _forest_. The most wooded parts of France are the

mountains and plateaus of the east and of the north-east, comprising

the pine-forests of the Vosges and Jura (including the beautiful

Forest of Chaux), the Forest of Haye, the Forest of Ardennes, the

Forest of Argonne, &c.; the Landes, where replanting with maritime

pines has transformed large areas of marsh into forest; and the

departments of Var and Ariège. The Central Mountains and the Morvan

also have considerable belts of wood. In the Parisian region there are

the Forests of Fontainebleau (66 sq. m.), of Compiègne (56 sq. m.), of

Rambouillet, of Villers-Cotterets, &c. The Forest of Orléans, the

largest in France, covers about 145 sq. m. The Alps and Pyrenees are

in large part deforested, but reafforestation with a view to

minimizing the effects of avalanches and sudden floods is continually

in progress.

Of the forests of the country approximately one-third belongs to the

state, communes and public institutions. The rest belongs to private

owners who are, however, subject to certain restrictions. The

Department of Waters[9] and Forests (Administration des Eaux et

Forêts) forms a branch of the ministry of agriculture. It is

administered by a director-general, who has his headquarters at Paris,

assisted by three administrators who are charged with the working of

the forests, questions of rights and law, finance and plantation

works. The establishment consists of 32 conservators, each at the head

of a district comprising one or more departments, 200 inspectors, 215

sub-inspectors and about 300 _gardes généraux_. These officials form

the higher grade of the service (_agents_). There are besides several

thousand forest-rangers and other employés (_préposés_). The

department is supplied with officials of the higher class from the

National School of Waters and Forests at Nancy, founded in 1824.

_Industries._

In France, as in other countries, the development of machinery, whether

run by steam, water-power or other motive forces, has played a great

part in the promotion of industry; the increase in the amount of steam

horse-power employed in industrial establishments is, to a certain

degree, an index to the activity of the country as regards manufactures.

The appended table shows the progress made since 1850 with regard to

steam power. Railway and marine locomotives are not included.

+------+----------------+---------------+--------------+

|Years.| No. of | No. of | Total |

| | Establishments.| Steam-Engines.| Horse-Power. |

+------+----------------+---------------+--------------+

| 1852 | 6,543 | 6,080 | 76,000 |

| 1861 | 14,153 | 15,805 | 191,000 |

| 1871 | 22,192 | 26,146 | 316,000 |

| 1881 | 35,712 | 44,010 | 576,000 |

| 1891 | 46,828 | 58,967 | 916,000 |

| 1901 | 58,151 | 75,866 | 1,907,730 |

| 1905 | 61,112 | 79,203 | 2,232,263 |

+------+----------------+---------------+--------------+

With the exception of Loire, Bouches-du-Rhône and Rhône, the chief

industrial departments of France are to be found in the north and

north-east of the country. In 1901 and 1896 those in which the working

inhabitants of both sexes were engaged in industry as opposed to

agriculture to the extent of 50% (approximately) or over, numbered

eleven, viz.:--

+-----------------------+--------------+------------+--------------------+

| | | | Percentage engaged |

| | Total Working| Industrial | in Industry. |

| Departments. | Population | Population +---------+----------+

| | (1901). | (1901). | 1901. | 1896. |

+-----------------------+--------------+------------+---------+----------+

| Nord | 848,306 | 544,177 | 64.15 | 63.45 |

| Territoire de Belfort | 40,703 | 24,470 | 60.10 | 58.77 |

| Loire | 292,808 | 167,693 | 57.27 | 54.73 |

| Seine | 2,071,344 | 1,143,809 | 55.22 | 53.54 |

| Bouches-du-Rhône | 341,823 | 187,801 | 54.94 | 51.00 |

| Rhône | 449,121 | 243,571 | 54.23 | 54.78 |

| Meurthe-et-Moselle | 215,501 | 115,214 | 53.46 | 50.19 |

| Ardennes | 139,270 | 73,250 | 52.60 | 52.42 |

| Vosges | 208,142 | 107,547 | 51.67 | 51.05 |

| Pas-de-Calais | 404,153 | 200,402 | 49.58 | 46.55 |

| Seine-Inférieure | 428,591 | 206,612 | 48.21 | 49.85 |

+-----------------------+--------------+------------+---------+----------+

+-----------------+----------------------------+---------------------+-------------------+

| | | | Average Production|

| Groups. | Basins. | Departments. | (Thousands of |

| | | | Metric Tons) |

| | | | 1901-1905. |

+-----------------+----------------------------+---------------------+-------------------+

| Nord and / | Valenciennes | Nord, Pas-de-Calais | \ 20,965 |

| Pas-de-Calais \ | Le Boulonnais | Pas-de-Calais | / |

+-----------------+----------------------------+---------------------+-------------------+

| / | St Étienne and Rive-de-Gier| Loire | \ |

| Loire < | Communay | Isère | > 3,601 |

| | | Ste Foy l'Argentière | Rhône | | |

| \ | Roannais | Loire | / |

+-----------------+----------------------------+---------------------+-------------------+

| / | Alais | Gard, Ardèche | \ |

| Gard < | Aubenas | Ardèche | > 1,954 |

| \ | Le Vigan | Gard | / |

+-----------------+----------------------------+---------------------+-------------------+

| / | Decize | Nièvre | \ |

| Bourgogne < | La Chapelle-sous-Dun | Saône-et-Loire | > 1,881 |

| and Nivernais | | Bert | Allier | | |

| \ | Sincey | Côte-d'Or | / |

+-----------------+----------------------------+---------------------+-------------------+

| / | Aubin | Aveyron | \ |

| Tarn and < | Carmaux and Albi | Tarn | > 1,770 |

| Aveyron | | Rodez | Aveyron | | |

| \ | St Perdoux | Lot | / |

+-----------------+----------------------------+---------------------+-------------------+

| / | Commentry and Doyet | Allier | \ |

| Bourbonnais < | St Eloi | Puy-de-Dôme | > 994 |

| | | L'Aumance | Allier | | |

| \ | La Queune | Allier | / |

+-----------------+----------------------------+---------------------+-------------------+

The department of Seine, comprising Paris and its suburbs, which has the

largest manufacturing population, is largely occupied with the

manufacture of dress, millinery and articles of luxury (perfumery, &c.),

but it plays the leading part in almost every great branch of industry

with the exception of spinning and weaving. The typically industrial

region of France is the department of Nord, the seat of the woollen

industry, but also prominently concerned in other textile industries, in

metal working, and in a variety of other manufactures, fuel for which is

supplied by its coal-fields. The following sketch of the manufacturing

industry of France takes account chiefly of those of its branches which

are capable in some degree of localization. Many of the great industries

of the country, e.g. tanning, brick-making, the manufacture of garments,

&c., are evenly distributed throughout it, and are to be found in or

near all larger centres of population.

_Coal._--The principal mines of France are coal and iron mines. The

production of coal and lignite averaging 33,465,000 metric tons[10] in

the years 1901-1905 represents about 73% of the total consumption of

the country; the surplus is supplied from Great Britain, Belgium and

Germany. The preceding table shows the average output of the chief

coal-groups for the years 1901-1905 inclusive. The Flemish coal-basin,

employing over 100,000 hands, produces 60% of the coal mined in

France.

French lignite comes for the most part from the department of

Bouches-du-Rhône (near Fuveau).

The development of French coal and lignite mining in the 19th century,

together with records of prices, which rose considerably at the end of

the period, is set forth in the table below:

+-----------+----------------+---------------+

| | Average Yearly | Average Price |

| Years. | Production | per Ton at |

| | (Thousands of | Pit Mouth |

| | Metric Tons). | (Francs). |

+-----------+----------------+---------------+

| 1821-1830 | 1,495 | 10.23 |

| 1831-1840 | 2,571 | 9.83 |

| 1841-1850 | 4,078.5 | 9.69 |

| 1851-1860 | 6,857 | 11.45 |

| 1861-1870 | 11,831 | 11.61 |

| 1871-1880 | 16,774 | 14.34 |

| 1881-1890 | 21,542 | 11.55 |

| 1891-1900 | 29,190 | 11.96 |

| 1901-1905 | 33,465 | 14.18 |

+-----------+----------------+---------------+

_Iron._--The iron-mines of France are more numerous than its

coal-mines, but they do not yield a sufficient quantity of ore for the

needs of the metallurgical industries of the country; as will be seen

in the table below the production of iron in France gradually

increased during the 19th century; on the other hand, a decline in

prices operated against a correspondingly marked increase in its

annual value.

+-----------+----------------+--------------+

| | Average Annual | |

| Years. | Production | Price per |

| | (Thousands of | Metric Ton |

| | Metric Tons). | (Francs). |

+-----------+----------------+--------------+

| 1841-1850 | 1247 | 6.76 |

| 1851-1860 | 2414.5 | 5.51 |

| 1861-1870 | 3035 | 4.87 |

| 1871-1880 | 2514 | 5.39 |

| 1881-1890 | 2934 | 3.99 |

| 1891-1900 | 4206 | 3.37 |

| 1901-1905 | 6072 | 3.72 |

+-----------+----------------+--------------+

The department of Meurthe-et-Moselle (basins of Nancy and

Longwy-Briey) furnished 84% of the total output during the

quinquennial period 1901-1905, may be reckoned as one of the principal

iron-producing regions of the world. The other chief producers were

Pyrénées-Orientales, Calvados, Haute-Marne (Vassy) and Saône-et-Loire

(Mazenay and Change).

_Other Ores._--The mining of zinc, the chief deposits of which are at

Malines (Gard), Les Bormettes (Var) and Planioles (Lot), and of lead,

produced especially at Chaliac (Ardèche), ranks next in importance to

that of iron. Iron-pyrites come almost entirely from Sain-Bel

(Rhône), manganese chiefly from Ariège and Saône-et-Loire, antimony

from the departments of Mayenne, Haute-Loire and Cantal. Copper and

mispickel are mined only in small quantities. The table below gives

the average production of zinc, argentiferous lead, iron-pyrites and

other ores during the quinquennial period 1901-1905.

+--------------+--------------+---------+

| | Production | |

| |(Thousands of | Value £.|

| | Metric Tons).| |

+--------------+--------------+---------+

| Zinc | 60.3 | 206,912 |

| Lead | 18.5 | 100,424 |

| Iron-pyrites | 297.2 | 170,312 |

| Other ores | 36.0 | 68,376 |

+--------------+--------------+---------+

_Salt, &c._--Rock-salt is worked chiefly in the department of

Meurthe-et-Moselle, which produces more than half the average annual

product of salt. For the years 1896-1905, this was 1,010,000 tons,

including both rock- and sea-salt. The salt-marshes of the

Mediterranean coast, especially the Étang de Berre and those of

Loire-Inférieure, are the principal sources of sea-salt. Sulphur is

obtained near Apt (Vaucluse) and in a few other localities of

south-eastern France; bituminous schist near Autun (Saône-et-Loire)

and Buxières (Allier). The most extensive peat-workings are in the

valleys of the Somme; asphalt comes from Seyssel (Ain) and

Puy-de-Dôme.

The mineral springs of France are numerous, of varied character and

much frequented. Leading resorts are: in the Pyrenean region,

Amélie-les-Bains, Bagnères-de-Luchon, Bagnères-de-Bigorre, Barèges,

Cauterets, Eaux-Bonnes, Eaux-Chaudes and Dax; in the Central Plateau,

Mont-Dore, La Bourboule, Bourbon l'Archambault, Vichy, Royat,

Chaudes-Aigues, Vais, Lamalon; in the Alps, Aix-les-Bains and Evian;

in the Vosges and Faucilles, Plombières, Luxeuil, Contrexéville,

Vittel, Martigny and Bourbonne-les-Bains. Outside these main groups St

Amand-les-Eaux and Foyes-les-Eaux may be mentioned.

_Quarry-Products._--Quarries of various descriptions are numerous all

over France. Slate is obtained in large quantities from the

departments of Maine-et-Loire (Angers), Ardennes (Fumay) and Mayenne

(Renazé). Stone-quarrying is specially active in the departments round

Paris, Seine-et-Oise employing more persons in this occupation than

any other department. The environs of Creil (Oise) and Château-Landon

(Seine-et-Marne) are noted for their freestone (_pierre de taille_),

which is also abundant at Euville and Lérouville in Meuse; the

production of plaster is particularly important in the environs of

Paris, of kaolin of fine quality at Yrieix (Haute-Vienne), of

hydraulic lime in Ardèche (Le Teil), of lime phosphates in the

department of Somme, of marble in the departments of Haute-Garonne (St

Béat), Hautes-Pyrénées (Campan, Sarrancolin), Isère and Pas-de-Calais,

and of cement in Pas-de-Calais (vicinity of Boulogne) and Isère

(Grenoble). Paving-stone is supplied in large quantities by

Seine-et-Oise, and brick-clay is worked chiefly in Nord, Seine and

Pas-de-Calais. The products of the quarries of France for the five

years 1901-1905 averaged £9,311,000 per annum in value, of which

building material brought in over two-thirds.

_Metallurgy._--The average production and value of iron and steel

manufactured in France in the last four decades of the 19th century is

shown below:

+----------+----------------------+------------------------+

| | Cast Iron. | Wrought Iron and Steel.|

| +-----------+----------+-----------+------------+

| | Product | | Product | |

| Years. |(Thousands | Value |(Thousands | Value |

| | of Metric |(Thousands| of Metric | (Thousands |

| | Tons). | of £). | Tons). | of £). |

+----------+-----------+----------+-----------+------------+

|1861-1870 | 1191.5 | 5012 | 844 | 8,654 |

|1871-1880 | 1391 | 5783 | 1058.5 | 11,776 |

|1881-1890 | 1796 | 5119 | 1376 | 11,488 |

|1891-1900 | 2267 | 5762 | 1686 | 14,540 |

| 1903 | 2841 | 7334 | 1896 | 15,389 |

+----------+-----------+----------+-----------+------------+

Taking the number of hands engaged in the industry as a basis of

comparison, the most important departments as regards iron and steel

working in 1901 were:

+------------------+-----------------------------------------------+-------------------+---------------+

| | | | Hands engaged |

| | | | in Production |

| | | Hands engaged in | of Engineering|

| Department. | Chief Centres. | Production of | Material and |

| | |Pig-Iron and Steel.| Manufactured |

| | | | Goods. |

+------------------+-----------------------------------------------+-------------------+---------------+

|Seine | . . . . . . . . . . | 600 | 102,500 |

|Nord |Lille, Anzin, Denain, Douai, Hautmont, Maubeuge| 14,000 | 45,000 |

|Loire |Rive-de-Gier, Firminy, St Étienne, St Chamond | 9,500 | 17,500 |

|Meurthe-et-Moselle|Pont-à-Mousson, Frouard, Longwy, Nancy | 16,500 | 6,500 |

|Ardennes |Charleville, Nouzon | 800 | 23,000 |

+------------------+-----------------------------------------------+-------------------+---------------+

Rhône (Lyons), Saône-et-Loire (Le Creusot, Chalon-sur-Saône) and

Loire-Inférieure (Basse-Indre, Indret, Couëron, Trignac) also play a

considerable part in this industry.

The chief centres for the manufacture of cutlery are Châttelerault

(Vienne), Langres (Haute-Marne) and Thiers (Puy-de-Dôme); for that of

arms St Etienne, Tulle and Châttelerault; for that of watches and

clocks, Besançon (Doubs) and Montbéliard (Doubs); for that of optical

and mathematical instruments Paris, Morez (Jura) and St Claude (Jura);

for that of locksmiths' ware the region of Vimeu (Pas-de-Calais).

There are important zinc works at Auby and St Amand (Nord) and Viviez

(Aveyron) and Noyelles-Godault (Pas-de-Calais); there are lead works

at the latter place, and others of greater importance at Couëron

(Loire-Inférieure). Copper is smelted in Ardennes and Pas-de-Calais.

The production of these metals, which are by far the most important

after iron and steel, increased steadily during the period 1890-1905,

and reached its highest point in 1905, details for which year are

given below:

+----------------------------+------------+----------+----------+

| | Zinc. | Lead. | Copper. |

+----------------------------+------------+----------+----------+

| Production (in metric tons)| 43,200 | 24,100 | 7,600 |

| Value | £1,083,000 | £386,000 | £526,000 |

+----------------------------+------------+----------+----------+

_Wool._--In 1901, 161,000 persons were engaged in the spinning and

other preparatory processes and in the weaving of wool. The woollen

industry is carried on most extensively in the department of Nord

(Roubaix, Tourcoing, Fourmies). Of second rank are Reims and Sedan in

the Champagne group; Elbeuf, Louviers and Rouen in Normandy; and

Mazamet (Tarn).

_Cotton._--In 1901, 166,000 persons were employed in the spinning and

weaving of cotton, French cotton goods being distinguished chiefly for

the originality of their design. The cotton industry is distributed in

three principal groups. The longest established is that of Normandy,

having its centres at Rouen, Havre, Evreux, Falaise and Flers. Another

group in the north of France has its centres at Lille, Tourcoing,

Roubaix, St Quentin and Amiens. That of the Vosges, which has

experienced a great extension since the loss of Alsace-Lorraine,

comprises Epinal, St Dié, Remiremont and Belfort. Other groups of less

importance are situated in the Lyonnais (Roanne and Tarare) and

Mayenne (Laval and Mayenne).

_Silk._--The silk industry occupied 134,000 hands in 1901. The silk

fabrics of France hold the first place, particularly the more

expensive kinds. The industry is concentrated in the departments

bordering the river Rhône, the chief centres being Lyons (Rhône),

Voiron (Isère), St Étienne and St Chamond (Loire) (the two latter

being especially noted for their ribbons and trimmings) and Annonay

(Ardèche) and other places in the departments of Ain, Gard and Drôme.

_Flax, Hemp, Jute, &c._--The preparation and spinning of these

materials and the manufacture of nets and rope, together with the

weaving of linen and other fabrics, give occupation to 112,000 persons

chiefly in the departments of Nord (Lille, Armentières, Dunkirk),

Somme (Amiens) and Maine-et-Loire (Angers, Cholet).

_Hosiery_, the manufacture of which employs 55,000 hands, has its

chief centre in Aube (Troyes). The production of lace and guipure,

occupying 112,000 persons, is carried on mainly in the towns and

villages of Haute-Loire and in Vosges (Mirecourt), Rhône (Lyons),

Pas-de-Calais (Calais) and Paris.

_Leather._--Tanning and leather-dressing are widely spread industries,

and the same may be said of the manufacture of boots and shoes, though

these trades employ more hands in the department of Seine than

elsewhere; in the manufacture of gloves Isère (Grenoble) and Aveyron

(Millau) hold the first place amongst French departments.

_Sugar._--The manufacture of sugar is carried on in the departments of

the north, in which the cultivation of beetroot is general--Aisne,

Nord, Somme, Pas-de-Calais, Oise and Seine-et-Marne, the three first

being by far the largest producers. The increase in production in the

last twenty years of the 19th century is indicated in the following

table:--

+-----------+-------------------+-----------------+

| | | Average Annual |

| Years. | Annual Average of | Production in |

| | Men employed | Metric Tons. |

+-----------+-------------------+-----------------+

| 1881-1891 | 43,108 | 415,786 |

| 1891-1901 | 42,841 | 696,038 |

| 1901-1906 | 43,061 | 820,553 |

+-----------+-------------------+-----------------+

_Alcohol._--The distillation of alcohol is in the hands of three

classes of persons. (1) Professional distillers (_bouilleurs et

distillateurs de profession_); (2) private distillers (_bouilleurs de

cru_) under state control; (3) small private distillers, not under

state control, but giving notice to the state that they distil. The

two last classes number over 400,000 (1903), but the quantity of

alcohol distilled by them is small. Beetroot, molasses and grain are

the chief sources of spirit. The department of Nord produces by far

the greatest quantity, its average annual output in the decade

1895-1904 being 13,117,000 gallons, or about 26% of the average

annual production of France during the same period (49,945,000

gallons). Aisne, Pas-de-Calais and Somme rank next to Nord.

_Glass_ is manufactured in the departments of Nord (Aniche, &c.),

Seine, Loire (Rive-de-Gier) and Meurthe-et-Moselle, Baccarat in the

latter department being famous for its table-glass. Limoges is the

chief centre for the manufacture of porcelain, and the artistic

products of the national porcelain factory of Sèvres have a world-wide

reputation.

The manufacture of paper and cardboard is largely carried on in Isère

(Voiron), Seine-et-Oise (Essonnes), Vosges (Epinal) and of the finer

sorts of paper in Charente (Angoulême). That of oil, candles and soap

has its chief centre at Marseilles. Brewing and malting are localized

chiefly in Nord. There are well-known chemical works at Dombasle

(close to Nancy) and Chauny (Aisne) and in Rhône.

_Occupations._--The following table, which shows the approximate

numbers of persons engaged in the various manufacturing industries of

France, who number in all about 5,820,000, indicates their relative

importance from the point of view of employment:

+--------------------------------------+----------+----------+

| Occupation. | 1901. | 1866. |

+--------------------------------------+----------+----------+

| Baking | 163,500 | .. |

| Milling | 99,400 | .. |

| _Charcuterie_ | 39,600 | .. |

| Other alimentary industries | 161,500 | .. |

+--------------------------------------+----------+----------+

| Alimentary industries: total | 464,000 | 308,000 |

+--------------------------------------+----------+----------+

| Gas-works | 26,000 | .. |

| Tobacco factories | 16,000 | .. |

| Oil-works | 10,000 | .. |

| Other "chemical"[11] industries | 58,000 | .. |

+--------------------------------------+----------+----------+

| Chemical industries: total | 110,000 | 49,000 |

+--------------------------------------+----------+----------+

| Rubber factories | 9,000 |\ |

| Paper factories | 61,000 |/ 25,000 |

+--------------------------------------+----------+----------+

| Typographic and lithographic printing| 76,000 | .. |

| Other branches of book production | 23,000 | .. |

+--------------------------------------+----------+----------+

| Book production: total | 99,000 | 38,000 |

+--------------------------------------+----------+----------+

| Spinning and weaving | 892,000 | 1,072,000|

+--------------------------------------+----------+----------+

| Clothing, millinery and making up of |1,484,000 |\ |

| fabrics generally. | | >761,000 |

+--------------------------------------+----------+ | |

| Basket work, straw goods, feathers | 39,000 |/ |

+--------------------------------------+----------+----------+

| Leather and skin | 338,000 | 286,000 |

+--------------------------------------+----------+----------+

| Joinery | 153,000 | .. |

| Builder's carpentering | 94,900 | .. |

| Wheelwright's work | 82,700 | .. |

| Cooperage | 46,600 | .. |

| Wooden shoes | 52,400 | .. |

| Other wood industries | 280,400 | .. |

+--------------------------------------+----------+----------+

| Wood industries: total | 710,000 | 671,000 |

+--------------------------------------+----------+----------+

| Metallurgy and metal working | 783,000 | 345,000 |

+--------------------------------------+----------+----------+

| Goldsmiths' and jewellers' work | 35,000 | 55,000 |

+--------------------------------------+----------+----------+

| Stone-working | 56,000 | 12,000 |

+--------------------------------------+----------+----------+

| Construction, building, decorating | 572,000 | 443,000 |

+--------------------------------------+----------+----------+

| Glass manufacture | 43,000 | .. |

| Tiles | 29,000 | .. |

| Porcelain and faïence | 27,000 | .. |

| Bricks | 17,000 | .. |

| Other kiln industries | 45,000 | .. |

+--------------------------------------+----------+----------+

| Kiln industries: total | 161,000 | 110,000 |

+--------------------------------------+----------+----------+

| Some 9000 individuals were engaged in unclassified |

| industries. |

+------------------------------------------------------------+

_Fisheries._--The fishing population of France is most numerous in the

Breton departments of Finistère, Côtes-du-Nord and Morbihan and in

Pas-de-Calais. Dunkirk, Gravelines, Boulogne and Paimpol send

considerable fleets to the Icelandic cod-fisheries, and St Malo,

Fécamp, Granville and Cancale to those of Newfoundland. The Dogger

Bank is frequented by numbers of French fishing-boats. Besides the

above, Boulogne, the most important fishing port in the country,

Calais, Dieppe, Concarneau, Douarnenez, Les Sables d'Olonne, La

Rochelle, Marennes and Arcachon are leading ports for the herring,

sardine, mackerel and other coast-fisheries of the ocean, while Cette,

Agde and other Mediterranean ports are engaged in the tunny and

anchovy fisheries. Sardine preserving is an important industry at

Nantes and other places on the west coast. Oysters are reared chiefly

at Marennes, which is the chief French market for them, and at

Arcachon, Vannes, Oléron, Auray, Cancale and Courseulles. The total

value of the produce of fisheries increased from £4,537,000 in 1892 to

£5,259,000 in 1902. In 1902 the number of men employed in the home

fisheries was 144,000 and the number of vessels 25,481 (tonnage

127,000); in the deep-sea fisheries 10,500 men and 450 vessels

(tonnage 51,000) were employed.

_Communications._

_Roads._--Admirable highways known as _routes nationales_ and kept up at

the expense of the state radiate from Paris to the great towns of

France. Averaging 52½ ft. in breadth, they covered in 1905 a distance of

nearly 24,000 m. The École des Ponts et Chaussées at Paris is maintained

by the government for the training of the engineers for the construction

and upkeep of roads and bridges. Each department controls and maintains

the _routes départementales_, usually good macadamized roads connecting

the chief places within its limits and extending in 1903 over 9700 m.

The routes nationales and the routes départementales come under the

category of _la grande voirie_ and are under the supervision of the

Ministry of Public Works. The urban and rural district roads, covering a

much greater mileage and classed as _la petite voirie_, are maintained

chiefly by the communes under the supervision of the Minister of the

Interior.

_Waterways._[12]--The waterways of France, 7543 m. in length, of which

canals cover 3031 m., are also classed under _la grande voirie_; they

are the property of the state, and for the most part are free of tolls.

They are divided into two classes. Those of the first class, which

comprise rather less than half the entire system, have a minimum depth

of 6½ ft., with locks 126 ft. long and 17 ft. wide; those of the second

class are of smaller dimensions. Water traffic, which is chiefly in

heavy merchandise, as coal, building materials, and agriculture and food

produce, more than doubled in volume between 1881 and 1905. The canal

and river system attains its greatest utility in the north, north-east

and north-centre of the country; traffic is thickest along the Seine

below Paris; along the rivers and small canals of the rich departments

of Nord and Pas-de-Calais and along the Oise and the canal of St Quentin

whereby they communicate with Paris; along the canal from the Marne to

the Rhine and the succession of waterways which unite it with the Oise;

along the Canal de l'Est (departments of Meuse and Ardennes); and along

the waterways uniting Paris with the Saône at Chalon (Seine, Canal du

Loing, Canal de Briare, Lateral canal of the Loire and Canal du Centre)

and along the Saône between Chalon and Lyons.

In point of length the following are the principal canals:

Miles.

Est (uniting Meuse with Moselle and Saône) 270

From Nates to Brest 225

Berry (uniting Montluçon with the canalized Cher

and the Loire canal) 163

Midi (Toulouse to Mediterranean via Béziers); see

CANAL 175

Burgundy (uniting the Yonne and Saône) 151

Lateral canal of Loire 137

From Marne to Rhine (on French territory) 131

Lateral canal of Garonne 133

Rhône to Rhine (on French territory) 119

Nivernais (uniting Loire and Yonne) 111

Canal de la Somme 97

Centre (uniting Saône and Loire) 81

Canal de l'Ourcq 67

Ardennes (uniting Aisne and Canal de l'Est) 62

From Rhône to Cette 77

Canal de la Haute Marne 60

St Quentin (uniting Scheldt with Somme and Oise) 58

The chief navigable rivers are:

+-------------------+-----------+-------------+

| | Total | |

| | navigated | First Class |

| | Length. |Navigability.|

+-------------------+-----------+-------------+

| | Miles. | Miles. |

| | | |

| Seine | 339 | 293 |

| Aisne | 37 | 37 |

| Marne | 114 | 114 |

| Oise | 99 | 65 |

| Yonne | 67 | 53 |

| Rhône | 309 | 30 |

| Saône | 234 | 234 |

| Adour | 72 | 21 |

| Garonne | 289 | 96 |

| Dordogne | 167 | 26 |

| Loire | 452 | 35 |

| Charente | 106 | 16 |

| Vilaine | 91 | 31 |

| Escaut (in France)| 39 | 39 |

| Scarpe | 41 | 41 |

| Lys | 45 | 45 |

| Aa | 18 | 18 |

+-------------------+-----------+-------------+

_Railways._--The first important line in France, from Paris to Rouen,

was constructed through the instrumentality of Sir Edward Blount

(1809-1905), an English banker in Paris, who was afterwards for thirty

years chairman of the Ouest railway. After the rejection in 1838 of the

government's proposals for the construction of seven trunk lines to be

worked by the state, he obtained a concession for that piece of line on

the terms that the French treasury would advance one-third of the

capital at 3% if he would raise the remaining two-thirds, half in France

and half in England. The contract for building the railway was put in

the hands of Thomas Brassey; English navvies were largely employed on

the work, and a number of English engine-drivers were employed when

traffic was begun in 1843. A law passed in 1842 laid the foundation of

the plan under which the railways have since been developed, and mapped

out nine main lines, running from Paris to the frontiers and from the

Mediterranean to the Rhine and to the Atlantic coast. Under it the cost

of the necessary land was to be found as to one-third by the state and

as to the residue locally, but this arrangement proved unworkable and

was abandoned in 1845, when it was settled that the state should provide

the land and construct the earthworks and stations, the various

companies which obtained concessions being left to make the permanent

way, provide rolling stock and work the lines for certain periods.

Construction proceeded under this law, but not with very satisfactory

results, and new arrangements had to be made between 1852 and 1857, when

the railways were concentrated in the hands of six great companies, the

Nord, the Est, the Ouest, the Paris-Lyon-Méditerranée, the Orléans and

the Midi. Each of these companies was allotted a definite sphere of

influence, and was granted a concession for ninety-nine years from its

date of formation, the concessions thus terminating at various dates

between 1950 and 1960. In return for the privileges granted them the

companies undertook the construction out of their own unaided resources

of 1500 m. of subsidiary lines, but the railway expenditure of the

country at this period was so large that in a few years they found it

impossible to raise the capital they required. In these circumstances

the state agreed to guarantee the interest on the capital, the sums it

paid in this way being regarded as advances to be reimbursed in the

future with interest at 4%. This measure proved successful and the

projected lines were completed. But demands for more lines were

constantly arising, and the existing companies, in view of their

financial position, were disinclined to undertake their construction.

The government therefore found itself obliged to inaugurate a system of

direct subventions, not only to the old large companies, but also to new

small ones, to encourage the development of branch and local lines, and

local authorities were also empowered to contribute a portion of the

required capital. The result came to be that many small lines were begun

by companies that had not the means to complete them, and again the

state had to come to the rescue. In 1878 it agreed to spend £20,000,000

in purchasing and completing a number of these lines, some of which

were handed over to the great companies, while others were retained in

the hands of the government, forming the system known as the Chemins de

Fer de l'État. Next year a large programme of railway expansion was

adopted, at an estimated cost to the state of £140,000,000, and from

1880 to 1882 nearly £40,000,000 was expended and some 1800 m. of line

constructed. Then there was a change in the financial situation, and it

became difficult to find the money required. In these circumstances the

conventions of 1883 were concluded, and the great companies partially

relieved the government of its obligations by agreeing to contribute a

certain proportion of the cost of the new lines and to provide the

rolling stock for working them. In former cases when the railways had

had recourse to state aid, it was the state whose contributions were

fixed, while the railways were left to find the residue; but on this

occasion the position was reversed. The state further guaranteed a

minimum rate of interest on the capital invested, and this guarantee,

which by the convention of 1859 had applied to "new" lines only, was now

extended to cover both "old" and "new" lines, the receipts and

expenditure from both kinds being lumped together. As before, the sums

paid out in respect of guaranteed dividend were to be regarded as

advances which were to be paid back to the state out of the profits

made, when these permitted, and when the advances were wiped out, the

profits, after payment of a certain dividend, were to be divided between

the state and the railway, two-thirds going to the former and one-third

to the latter. All the companies, except the Nord, have at one time or

another had to take advantage of the guarantee, and the fact that the

Ouest had been one of the most persistent and heavy borrowers in this

respect was one of the reasons that induced the government to take it

over as from the 1st of January 1909. By the 1859 conventions the state

railway system obtained an entry into Paris by means of running powers

over the Ouest from Chartres, and its position was further improved by

the exchange of certain lines with the Orléans company.

The great railway systems of France are as follows:

1. The Nord, which serves the rich mining, industrial and farming

districts of Nord, Pas-de-Calais, Aisne and Somme, connecting with the

Belgian railways at several points. Its main lines run from Paris to

Calais, via Creil, Amiens and Boulogne, from Paris to Lille, via Creil

and Arras, and from Paris to Maubeuge via Creil, Tergnier and St

Quentin.

2. The Ouest-État, a combination of the West and state systems. The

former traversed Normandy in every direction and connected Paris with

the towns of Brittany. Its chief lines ran from Paris to Le Havre via

Mantes and Rouen, to Dieppe via Rouen, to Cherbourg, to Granville and

to Brest. The state railways served a large portion of western France,

their chief lines being from Nantes via La Rochelle to Bordeaux, and

from Bordeaux via Saintes, Niort and Saumur to Chartres.

3. The Est, running from Paris via Châlons and Nancy to Avricourt (for

Strassburg), via Troyes and Langres to Belfort and on via Basel to the

Saint Gotthard, and via Reims and Mezières to Longwy.

4. The Orléans, running from Paris to Orléans, and thence serving

Bordeaux via Tours, Poitiers and Angoulême, Nantes via Tours and

Angers, and Montauban and Toulouse via Vierzon and Limoges.

5. The Paris-Lyon-Méditerranée, connecting Paris with Marseilles via

Moret, Laroche, Dijon, Mâcon and Lyons, and with Nîmes via Moret,

Nevers and Clermont-Ferrand. It establishes communication between

France and Switzerland and Italy via Mâcon and Culoz (for the Mt.

Cenis Tunnel) and via Dijon and Pontarlier (for the Simplon), and also

has a direct line along the Mediterranean coast from Marseilles to

Genoa via Toulon and Nice.

6. The Midi (Southern) has lines radiating from Toulouse to Bordeaux

via Agen, to Bayonne via Tarbes and Pau, and to Cette via Carcassonne,

Narbonne and Béziers. From Bordeaux there is also a direct line to

Bayonne and Irun (for Madrid), and at the other end of the Pyrenees a

line leads from Narbonne to Perpignan and Barcelona.

The following table, referring to lines "of general interest,"

indicates the development of railways after 1885:

+------+--------+------------+----------+-----------+--------------+

| | | Receipts in| Expenses | Passengers| Goods carried|

| Year.|Mileage.| Thousands | Thousands| carried | (1000 Metric |

| | | of £. | of £. | (1000's). | Tons). |

+------+--------+------------+----------+-----------+--------------+

| 1885 | 18,650 | 42,324 | 23,508 | 214,451 | 75,192 |

| 1890 | 20,800 | 46,145 | 24,239 | 41,119 | 92,506 |

| 1895 | 22,650 | 50,542 | 27,363 | 348,852 | 100,834 |

| 1900 | 23,818 | 60,674 | 32,966 | 453,193 | 126,830 |

| 1904 | 24,755 | 60,589 | 31,477 | 433,913 | 130,144 |

+------+--------+------------+----------+-----------+--------------+

Narrow gauge and normal gauge railways "of local interest" covered

3905 m. in 1904.

_Commerce._

After entering on a régime of free trade in 1860 France gradually

reverted towards protection; this system triumphed in the Customs Law of

1892, which imposed more or less considerable duties on imports--a law

associated with the name of M. Méline. While raising the taxes both on

agricultural products and manufactured goods, this law introduced,

between France and all the powers trading with her, relations different

from those in the past. It left the government free either to apply to

foreign countries the general tariff or to enter into negotiations with

them for the application, under certain conditions, of a minimum tariff.

The policy of protection was further accentuated by raising the impost

on corn from 5 to 7 francs per hectolitre (2¾ bushels). This system,

however, which is opposed by a powerful party, has at various times

undergone modifications. On the one hand it became necessary, in face of

an inadequate harvest, to suspend in 1898 the application of the law on

the import of corn. On the other hand, in order to check the decline of

exports and neutralize the harmful effects of a prolonged customs war, a

commercial treaty was in 1896 concluded with Switzerland, carrying with

it a reduction, in respect of certain articles, of the imposts which had

been fixed by the law of 1892. An accord was likewise in 1898 effected

with Italy, which since 1886 had been in a state of economic rupture

with France, and in July 1899 an accord was concluded with the United

States of America. Almost all other countries, moreover, share in the

benefit of the minimum tariff, and profit by the modifications it may

successively undergo.

_Commerce, in Millions of Pounds Sterling._

+-----------+--------------------------+--------------------------+

| | General | Special |

| +--------+--------+--------+--------+--------+--------+

| |Imports.|Exports.| Total. |Imports.|Exports.| Total. |

+-----------+--------+--------+--------+--------+--------+--------+

| 1876-1880 | 210.1 | 175.3 | 385.4 | 171.7 | 135.1 | 306.8 |

| 1881-1885 | 224.1 | 177.8 | 401.9 | 183.4 | 135.3 | 318.7 |

| 1886-1890 | 208.2 | 179.4 | 387.6 | 168.8 | 137.6 | 306.4 |

| 1891-1895 | 205.9 | 178.6 | 384.5 | 163.0 | 133.8 | 296.8 |

| 1896-1900 | 237.8 | 201.0 | 438.8 | 171.9 | 150.8 | 322.7 |

| 1901-1905 | 233.3 | 227.5 | 460.8 | 182.8 | 174.7 | 357.5 |

+-----------+--------+--------+--------+--------+--------+--------+

+------------------+----------------------+----------------------+

| | Imports. | Exports. |

| +-----------+----------+-----------+----------+

| | Value | Per cent | Value | Per cent |

| |(Thousands | of Total |(Thousands | of Total |

| | of £). | Value. | of £). | Value. |

+------------------+-----------+----------+-----------+----------+

|Articles of Food--| | | | |

| 1886-1890 | 58,856 | 34.9 | 30,830 | 22.4 |

| 1891-1895 | 50,774 | 30.9 | 28,287 | 21.1 |

| 1896-1900 | 42,488 | 24.9 | 27,838 | 18.6 |

| 1901-1905 | 33,631 | 18.4 | 28,716 | 16.5 |

| +-----------+----------+-----------+----------+

|Raw Materials[13] | | | | |

| 1886-1890 | 85,778 | 50.8 | 33,848 | 24.6 |

| 1891-1895 | 88,211 | 54.3 | 32,557 | 24.4 |

| 1896-1900 | 101,727 | 59.2 | 40,060 | 26.6 |

| 1901-1905 | 116,580 | 63.8 | 47,385 | 27.1 |

| +-----------+----------+-----------+----------+

|Manufactured | | | | |

| Articles[14] | | | | |

| 1886-1890 | 24,125 | 14.3 | 72,917 | 53.0 |

| 1891-1895 | 24,054 | 14.8 | 72,906 | 54.5 |

| 1896-1900 | 27,330 | 15.9 | 82,270 | 54.8 |

| 1901-1905 | 32,554 | 17.8 | 98,582 | 56.4 |

+------------------+-----------+----------+-----------+----------+

Being in the main a self-supporting country France carries on most of

her trade within her own borders, and ranks below Great Britain, Germany

and the United States in volume of exterior trade. The latter is

subdivided into _general_ commerce, which includes all goods entering or

leaving the country, and _special_ commerce which includes imports for

home use and exports of home produce. The above table shows the

developments of French trade during the years from 1876 to 1905 by means

of quinquennial averages. A permanent body (the _commission permanente

des valeurs_) fixes the average prices of the articles in the customs

list; this value is estimated at the end of the year in accordance with

the variations that have taken place and is applied provisionally to the

following year.

Amongst imports raw materials (wool, cotton and silk, coal, oil-seeds,

timber, &c.) hold the first place, articles of food (cereals, wine,

coffee, &c.) and manufactured goods (especially machinery) ranking

next. Amongst exports manufactured goods (silk, cotton and woollen

goods, fancy wares, apparel, &c.) come before raw materials and

articles of food (wine and dairy products bought chiefly by England).

Divided into these classes the imports and exports (special trade) for

quinquennial periods from 1886 to 1905 averaged as shown in the

preceding table.

The decline both in imports and in exports of articles of food, which

is the most noteworthy fact exhibited in the preceding table, was due

to the almost prohibitive tax in the Customs Law of 1892, upon

agricultural products.

The average value of the principal articles of import and export

(special trade) over quinquennial periods following 1890 is shown in

the two tables below.

_Principal Imports (Thousands of £)._

+-----------------------------+----------+----------+----------+

| |1891-1895.|1896-1900.|1901-1905.|

+-----------------------------+----------+----------+----------+

| Coal, coke, &c | 7,018 | 9,883 | 10,539 |

| Coffee | 6,106 | 4,553 | 3,717 |

| Cotton, raw | 7,446 | 7,722 | 11,987 |

| Flax | 2,346 | 2,435 | 3,173 |

| Fruit and seeds (oleaginous)| 7,175 | 6,207 | 8,464 |

| Hides and skins, raw | 6,141 | 5,261 | 6,369 |

| Machinery | 2,181 | 3,632 | 4,614 |

| Silk, raw | 9,488 | 10,391 | 11,765 |

| Timber | 6,054 | 6,284 | 6,760 |

| Wheat | 10,352 | 5,276 | 1,995 |

| Wine | 9,972 | 10,454 | 5,167 |

| Wool, raw | 13,372 | 16,750 | 16,395 |

+-----------------------------+----------+----------+----------+

_Principal Exports (Thousands of £)._

+--------------------------------+----------+----------+----------+

| |1891-1895.|1896-1900.|1901-1905.|

+--------------------------------+----------+----------+----------+

| Apparel | 4,726 | 4,513 | 5,079 |

| Brandy and other spirits | 2,402 | 1,931 | 1,678 |

| Butter | 2,789 | 2,783 | 2,618 |

| Cotton manufactures | 4,233 | 5,874 | 7,965 |

| Haberdashery[15] | 5,830 | 6,039 | 6,599 |

| Hides, raw | 2,839 | 3,494 | 4,813 |

| Hides, tanned or curried | 4,037 | 4,321 | 4,753 |

| Iron and steel, manufactures of| .. | 2,849 | 4,201 |

| Millinery | 1,957 | 3,308 | 4,951 |

| Motor cars and vehicles | .. | 160 | 2,147 |

| Paper and manufactures of | 2,095 | 2,145 | 2,551 |

| Silk, raw, thrown, waste and | | | |

| cocoons | 4,738 | 4,807 | 6,090 |

| Silk and waste silk, | | | |

| manufactured of | 9,769 | 10,443 | 11,463 |

| Wine | 8,824 | 9,050 | 9,139 |

| Wool, raw | 5,003 | 7,813 | 9,159 |

| Wool, manufactures of | 11,998 | 10,190 | 8,459 |

+--------------------------------+----------+----------+----------+

The following were the countries sending the largest quantities of

goods (special trade) to France (during the same periods as in

previous table).

Trade with Principal Countries. Imports (Thousands of £).

+--------------------------------+----------+----------+----------+

| |1891-1895.|1896-1900.|1901-1905.|

+--------------------------------+----------+----------+----------+

| Germany | 13,178 | 13,904 | 17,363 |

| Belgium | 15,438 | 13,113 | 13,057 |

| United Kingdom | 20,697 | 22,132 | 22,725 |

| Spain | 10,294 | 10,560 | 6,525[16]|

| United States | 15,577 | 18,491 | 19,334 |

| Argentine Republic | 7,119 | 10,009 | 10,094 |

+--------------------------------+----------+----------+----------+

Other countries importing largely into France are Russia, Algeria and

British India, whose imports in each case averaged over £9,000,000 in

value in the period 1901-1905; China (average value £7,000,000); and

Italy (average value £6,000,000).

The following are the principal countries receiving the exports of

France (special trade), with values for the same periods.

_Trade with Principal Countries. Exports (Thousands of £)._

+----------------+----------+----------+----------+

| |1891-1895.|1896-1900.|1901-1905.|

+----------------+----------+----------+----------+

| Germany | 13,712 | 16,285 | 21,021 |

| Belgium| | 19,857 | 22,135 | 24,542 |

| United Kingdom | 39,310 | 45,203 | 49,156 |

| United States | 9,337 | 9,497 | 10,411 |

| Algeria | 7,872 | 9,434 | 11,652 |

+----------------+----------+----------+----------+

The other chief customers of France were Switzerland and Italy, whose

imports from France averaged in 1901-1905 nearly £10,000,000 and over

£7,200,000 respectively in value. In the same period Spain received

exports from France averaging £4,700,000.

The trade of France was divided between foreign countries and her

colonies in the following proportions (imports and exports combined).

+-----------+-----------------------+----------------------+

| | General Trade. | Special Trade. |

| +------------+----------+-----------+----------+

| | Foreign | Colonies.| Foreign | Colonies.|

| | Countries. | | Countries.| |

+-----------+------------+----------+-----------+----------+

| 1891-1895 | 92.00 | 8.00 | 90.89 | 9.11 |

| 1896-1900 | 91.18 | 8.82 | 89.86 | 10.14 |

| 1901-1905 | 90.41 | 9.59 | 88.78 | 11.22 |

+-----------+------------+----------+-----------+----------+

The respective shares of the leading customs in the trade of the

country is approximately shown in the following table, which gives the

value of their exports and imports (general trade) in 1905 in millions

sterling.

£ | £

Marseilles 88.8 | Boulogne. 17.5

Le Havre 79.5 | Calais 14.1

Paris 42.8 | Dieppe 13.5

Dunkirk 34.8 | Rouen 11.3

Bordeaux 27.4 | Belfort-Petit-Croix 10.7

In the same year the other chief customs in order of importance were

Tourcoing, Jeumont, Cette, St Nazaire and Avricourt.

The chief local bodies concerned with commerce and industry are the

_chambres de commerce_ and the _chambres consultatives d'arts et

manufactures_, the members of which are elected from their own number

by the traders and industrialists of a certain standing. They are

established in the chief towns, and their principal function is to

advise the government on measures for improving and facilitating

commerce and industry within their circumscription. See also BANKS AND

BANKING; SAVINGS BANKS; POST AND POSTAL SERVICE.

_Shipping._--The following table shows the increase in tonnage of

sailing and steam shipping engaged in foreign trade entered and

cleared at the ports of France over quinquennial periods from 1890.

+-----------+------------------------+------------------------+

| | Entered. | Cleared. |

| +-----------+------------+-----------+------------+

| | French. | Foreign. | French. | Foreign. |

+-----------+-----------+------------+-----------+------------+

| 1891-1895 | 4,277,967 | 9,947,893 | 4,521,928 | 10,091,000 |

| 1896-1900 | 4,665,268 | 12,037,571 | 5,005,563 | 12,103,358 |

| 1901-1905 | 4,782,101 | 14,744,626 | 5,503,463 | 14,823,217 |

+-----------+-----------+------------+-----------+------------+

The increase of the French mercantile marine (which is fifth in

importance in the world) over the same period is traced in the

following table. Vessels of 2 net tons and upwards are enumerated.

+-----------+------------------+------------------+-------------------+

| | Sailing. | Steam. | Total. |

| +------------------+------------------+--------+----------+

| | Number | | Number | | Number | |

| | of | Tonnage.| of | Tonnage.| of | Tonnage. |

| |Vessels.| |Vessels.| |Vessels.| |

+-----------+--------+---------+--------+---------+--------+----------+

| 1891-1895 | 14,183 | 402,982 | 1182 | 502,363 | 15,365 | 905,345 |

| 1896-1900 | 14,327 | 437,468 | 1231 | 504,674 | 15,558 | 942,142 |

| 1901-1905 | 14,867 | 642,562 | 1388 | 617,536 | 16,255 |1,260,098 |

+-----------+--------+---------+--------+---------+--------+----------+

At the beginning of 1908 the total was 17,193 (tonnage, 1,402,647); of

these 13,601 (tonnage, 81,833) were vessels of less than 20 tons,

while 502 (tonnage, 1,014,506) were over 800 tons.

The increase in the tonnage of sailing vessels, which in other

countries tends to decline, was due to the bounties voted by

parliament to its merchant sailing fleet with the view of increasing

the number of skilled seamen. The prosperity of the French shipping

trade is hampered by the costliness of shipbuilding and by the

scarcity of outward-bound cargo. Shipping has been fostered by paying

bounties for vessels constructed in France and sailing under the

French flag, and by reserving the coasting trade, traffic between

France and Algeria, &c., to French vessels. Despite these monopolies,

three-fourths of the shipping in French ports is foreign, and France

is without shipping companies comparable in importance to those of

other great maritime nations. The three chief companies are the

_Messageries Maritimes_ (Marseilles and Bordeaux), the _Compagnie

Générale Transatlantique_ (Le Havre, St Nazaire and Marseilles) and

the _Chargeurs Réunis_ (Le Havre).

_Government and Administration._

_Central Government._--The principles upon which the French constitution

is based are representative government (by two chambers), manhood

suffrage, responsibility of ministers and irresponsibility of the head

of the state. Alterations or modifications of the constitution can only

be effected by the National Assembly, consisting of both chambers

sitting together _ad hoc_. The legislative power resides in these two

chambers--the Senate and the Chamber of Deputies; the executive is

vested in the president of the republic and the ministers. The members

of both chambers owe their election to universal suffrage; but the

Senate is not elected directly by the people and the Chamber of Deputies

is.

The Chamber of Deputies, consisting of 584 members, is elected by the

_scrutin d'arrondissement_ (each elector voting for one deputy) for a

term of four years, the conditions of election being as follows: Each

arrondissement sends one deputy if its population does not exceed

100,000, and an additional deputy for every additional 100,000

inhabitants or fraction of that number. Every citizen of twenty-one

years of age, unless subject to some legal disability, such as actual

engagement in military service, bankruptcy or condemnation to certain

punishments, has a vote, provided that he can prove a residence of six

months' duration in any one town or commune. A deputy must be a French

citizen, not under twenty-five years old. Each candidate must make, at

least five days before the elections, a declaration setting forth in

what constituency he intends to stand. He may only stand for one, and

all votes given for him in any other than that specified in the

declaration are void. To secure election a candidate must at the first

voting poll an absolute majority and a number of votes equal to

one-fourth of the number of electors. If a second poll is necessary a

relative majority is sufficient.

The Senate (see below, _Law and Institutions_) is composed of 300

members who must be French citizens at least forty years of age. They

are elected by the "_scrutin de liste_" for a period of nine years, and

one-third of the body retires every three years. The department which is

to elect a senator when a vacancy occurs is settled by lot.

Both senators and deputies receive a salary of £600 per annum. No member

of a family that has reigned in France is eligible for either chamber.

Bills may be proposed either by ministers (in the name of the president

of the republic), or by private members, and may be initiated in either

chamber, but money-bills must be submitted in the first place to the

Chamber of Deputies. Every bill is first examined by a committee, a

member of which is chosen to "report" on it to the chamber, after which

it must go through two readings (_délibérations_), before it is

presented to the other chamber. Either house may pass a vote of no

confidence in the government, and in practice the government resigns in

face of the passing of such a vote by the deputies, but not if it is

passed by the Senate only. The chambers usually assemble in January each

year, and the ordinary session lasts not less than five months; usually

it continues till July. There is an extraordinary session from October

till Christmas.

The president (see below, _Law and Institutions_) is elected for seven

years, by a majority of votes, by the Senate and Chamber of Deputies

sitting together as the National Assembly. Any French citizen may be

chosen president, no fixed age being required. The only exception to

this rule is that no member of a royal family which has once reigned in

France can be elected. The president receives 1,200,000 francs (£48,000)

a year, half as salary, half for travelling expenses and the charges

incumbent upon the official representative of the country. Both the

chambers are summoned by the president, who has the power of dissolving

the Chamber of Deputies with the assent of the Senate. When a change of

Government occurs the president chooses a prominent parliamentarian as

premier and president of the council. This personage, who himself holds

a portfolio, nominates the other ministers, his choice being subject to

the ratification of the chief of the state. The ministerial council

(_conseil des ministres_) is presided over by the president of the

republic; less formal meetings (_conseils de cabinet_) under the

presidency of the premier, or even of some other minister, are also

held.

The ministers, whether members of parliament or not, have the right to

sit in both chambers and can address the house whenever they choose,

though a minister may only vote in the chamber of which he happens to be

a member. There are twelve ministries[17] comprising those of justice;

finance; war; the interior; marine; colonies; public instruction and

fine arts; foreign affairs; commerce and industry; agriculture; public

works; and labour and public thrift. Individual ministers are

responsible for all acts done in connexion with their own departments,

and the body of ministers collectively is responsible for the general

policy of the government.

The council of state (_conseil d'état_) is the principal council of the

head of the state and his ministers, who consult it on various

legislative problems, more particularly on questions of administration.

It is divided for despatch of business into four sections, each of which

corresponds to a group of two or three ministerial departments, and is

composed of (1) 32 councillors "_en service ordinaire_" (comprising a

vice-president and sectional presidents), and 19 councillors "_en

service extraordinaire_," i.e. government officials who are deputed to

watch the interests of the ministerial departments to which they belong,

and in matters not concerned with those departments have a merely

consultative position; (2) 32 _maîtres des requêtes_; (3) 40 auditors.

The presidency of the council of state belongs _ex officio_ to the

minister of justice.

The theory of "_droit administratif_" lays down the principle that an

agent of the government cannot be prosecuted or sued for acts relating

to his administrative functions before the ordinary tribunals.

Consequently there is a special system of administrative jurisdiction

for the trial of "_le contentieux administratif_" or disputes in which

the administration is concerned. The council of state is the highest

administrative tribunal, and includes a special "_Section du

contentieux_" to deal with judicial work of this nature.

_Local Government._--France is divided into 86 administrative

departments (including Corsica) or 87 if the Territory of Belfort, a

remnant of the Haut Rhin department, be included. These departments are

subdivided into 362 arrondissements, 2911 cantons and 36,222 communes.

Encyclopaedia Britannica, 11th Edition, "Fox, George" to "France" Volume 10, Slice 7 · 第 10 / 33 题