II. INFLUENCE OF ENVIRONMENT ON THE TRANSFORMATION OF SPECIES.

The study of the physiology of form-development in a pure species has

already yielded results and makes slow but sure progress. The physiology

of the possibility of the transformation of one species into another is

based, as yet, rather on pious hope than on accomplished fact. From

the first it appeared to be hopeless to investigate physiologically

the origin of Linnean species and at the same time that of the natural

system, an aim which Darwin had before him in his enduring work. The

historical sequence of events, of which an organism is the expression,

can only be treated hypothetically with the help of facts supplied

by comparative morphology, the history of development, geographical

distribution, and palaeontology. (See Lotsy, "Vorlesungen" (Jena, I.

1906, II. 1908), for summary of the facts.) A glance at the controversy

which is going on today in regard to different hypotheses shows that

the same material may lead different investigators to form entirely

different opinions. Our ultimate aim is to find a solution of the

problem as to the cause of the origin of species. Indeed such

attempts are now being made: they are justified by the fact that under

cultivation new and permanent strains are produced; the fundamental

importance of this was first grasped by Darwin. New points of view in

regard to these lines of inquiry have been adopted by H. de Vries

who has succeeded in obtaining from Oenothera Lamarckiana a number of

constant "elementary" species. Even if it is demonstrated that he was

simply dealing with the complex splitting up of a hybrid (Bateson,

"Reports to the Evolution Committee of the Royal Society", London, 1902;

cf. also Lotsy, "Vorlesungen", Vol. I. page 234.), the facts adduced in

no sense lose their very great value.

We must look at the problem in its simplest form; we find it in every

case where a new race differs essentially from the original type in a

single character only; for example, in the colour of the flowers or in

the petalody of the stamens (doubling of flowers). In this connection

we must keep in view the fact that every visible character in a plant is

the resultant of the cooperation of specific structure, with its various

potentialities, and the influence of the environment. We know, that in

a pure species all characters vary, that a blue-flowering Campanula or

a red Sempervivum can be converted by experiment into white-flowering

forms, that a transformation of stamens into petals may be caused by

fungi or by the influence of changed conditions of nutrition, or

that plants in dry and poor soil become dwarfed. But so far as the

experiments justify a conclusion, it would appear that such alterations

are not inherited by the offspring. Like all other variations they

appear only so long as special conditions prevail in the surroundings.

It has been shown that the case is quite different as regards the

white-flowering, double or dwarf races, because these retain their

characters when cultivated under practically identical conditions, and

side by side with the blue, single-flowering or tall races. The problem

may therefore be stated thus: how can a character, which appears in the

one case only under the strictly limited conditions of the experiment,

in other cases become apparent under the very much wider conditions of

ordinary cultivation? If a character appears, in these circumstances,

in the case of all individuals, we then speak of constant races. In such

simple cases the essential point is not the creation of a new character

but rather an ALTERATION OF THIS CHARACTER IN ACCORDANCE WITH THE

ENVIRONMENT. In the examples mentioned the modified character in the

simple varieties (or a number of characters in elementary species)

appears more or less suddenly and is constant in the above sense. The

result is what de Vries has termed a Mutation. In this connection we

must bear in mind the fact that no difference, recognisable externally,

need exist between individual variation and mutation. Even the most

minute quantitative difference between two plants may be of specific

value if it is preserved under similar external conditions during many

successive generations. We do not know how this happens. We may state

the problem in other terms; by saying that the specific structure must

be altered. It is possible, to some extent, to explain this sudden

alteration, if we regard it as a chemical alteration of structure either

in the specific qualities of the proteids or of the unknown carriers

of life. In the case of many organic compounds their morphological

characters (the physical condition, crystalline form, etc.) are at once

changed by alteration of atomic relations or by incorporation of new

radicals. (For instance ethylchloride (C2H5Cl) is a gas at 21 deg

C., ethylenechloride (C2H4Cl2) a fluid boiling at 84 deg C., beta

trichlorethane (C2H3Cl3) a fluid boiling at 113 deg C.,

perchlorethane (C2Cl6) a crystalline substance. Klebs, ("Willkurliche

Entwickelungsanderungen" page 158.) Much more important, however, would

be an answer to the question, whether an individual variation can be

converted experimentally into an inherited character--a mutation in de

Vries's sense.

In all circumstances we may recognise as a guiding principle the

assumption adopted by Lamarck, Darwin, and many others, that the

inheritance of any one character, or in more general terms, the

transformation of one species into another, is, in the last instance,

to be referred to a change in the environment. From a causal-mechanical

point of view it is not a priori conceivable that one species can

ever become changed into another so long as external conditions remain

constant. The inner structure of a species must be essentially altered

by external influences. Two methods of experimental research may be

adopted, the effect of crossing distinct species and, secondly, the

effect of definite factors of the environment.

The subject of hybridisation is dealt with in another part of this

essay. It is enough to refer here to the most important fact, that as

the result of combinations of characters of different species new and

constant forms are produced. Further, Tschermack, Bateson and others

have demonstrated the possibility that hitherto unknown inheritable

characters may be produced by hybridisation.

The other method of producing constant races by the influence of special

external conditions has often been employed. The sporeless races of

Bacteria and Yeasts (Cf. Detto, "Die Theorie der direkten Anpassung... ",

pages 98 et seq., Jena, 1904; see also Lotsy, "Vorlesungen", II. pages

636 et seq., where other similar cases are described.) are well known,

in which an internal alteration of the cells is induced by the influence

of poison or higher temperature, so that the power of producing spores

even under normal conditions appears to be lost. A similar state of

things is found in some races which under certain definite conditions

lose their colour or their virulence. Among the phanerogams the

investigations of Schubler on cereals afford parallel cases, in which

the influence of a northern climate produces individuals which ripen

their seeds early; these seeds produce plants which seed early in

southern countries. Analogous results were obtained by Cieslar in his

experiments; seeds of conifers from the Alps when planted in the plains

produced plants of slow growth and small diameter.

All these observations are of considerable interest theoretically; they

show that the action of environment certainly induces such internal

changes, and that these are transmitted to the next generation. But as

regards the main question, whether constant races may be obtained by

this means, the experiments cannot as yet supply a definite answer. In

phanerogams, the influence very soon dies out in succeeding generations;

in the case of bacteria, in which it is only a question of the loss of

a character it is relatively easy for this to reappear. It is not

impossible, that in all such cases there is a material hanging-on of

certain internal conditions, in consequence of which the modification

of the character persists for a time in the descendants, although the

original external conditions are no longer present.

Thus a slow dying-out of the effect of a stimulus was seen in my

experiments on Veronica chamaedrys. (Klebs, "Kunstliche Metamorphosen",

Stuttgart, 1906, page 132.) During the cultivation of an artificially

modified inflorescence I obtained a race showing modifications in

different directions, among which twisting was especially conspicuous.

This plant, however, does not behave as the twisted race of Dipsacus

isolated by de Vries (de Vries, "Mutationstheorie", Vol. II. Leipzig,

1903, page 573.), which produced each year a definite percentage of

twisted individuals. In the vegetative reproduction of this Veronica the

torsion appeared in the first, also in the second and third year, but

with diminishing intensity. In spite of good cultivation this character

has apparently now disappeared; it disappeared still more quickly in

seedlings. In another character of the same Veronica chamaedrys the

influence of the environment was stronger. The transformation of the

inflorescences to foliage-shoots formed the starting-point; it occurred

only under narrowly defined conditions, namely on cultivation as a

cutting in moist air and on removal of all other leaf-buds. In the

majority (7/10) of the plants obtained from the transformed shoots, the

modification appeared in the following year without any interference.

Of the three plants which were under observation several years the first

lost the character in a short time, while the two others still retain

it, after vegetative propagation, in varying degrees. The same character

occurs also in some of the seedlings; but anything approaching a

constant race has not been produced.

Another means of producing new races has been attempted by Blaringhem.

(Blaringhem, "Mutation et Traumatisme", Paris, 1907.) On removing at

an early stage the main shoots of different plants he observed various

abnormalities in the newly formed basal shoots. From the seeds of such

plants he obtained races, a large percentage of which exhibited these

abnormalities. Starting from a male Maize plant with a fasciated

inflorescence, on which a proportion of the flowers had become male,

a new race was bred in which hermaphrodite flowers were frequently

produced. In the same way Blaringhem obtained, among other similar

results, a race of barley with branched ears. These races, however,

behaved in essentials like those which have been demonstrated by de

Vries to be inconstant, e.g. Trifolium pratense quinquefolium and

others. The abnormality appears in a proportion of the individuals

and only under very special conditions. It must be remembered too that

Blaringhem worked with old cultivated plants, which from the first had

been disposed to split into a great variety of races. It is possible,

but difficult to prove, that injury contributed to this result.

A third method has been adopted by MacDougal (MacDougal, "Heredity and

Origin of species", "Monist", 1906; "Report of department of botanical

research", "Fifth Year-book of the Carnegie Institution of Washington",

page 119, 1907.) who injected strong (10 percent) sugar solution or weak

solutions of calcium nitrate and zinc sulphate into young carpels of

different plants. From the seeds of a plant of Raimannia odorata the

carpels of which had been thus treated he obtained several plants

distinguished from the parent-forms by the absence of hairs and by

distinct forms of leaves. Further examination showed that he had here to

do with a new elementary species. MacDougal also obtained a more or less

distinct mutant of Oenothera biennis. We cannot as yet form an opinion

as to how far the effect is due to the wound or to the injection of

fluid as such, or to its chemical properties. This, however, is not so

essential as to decide whether the mutant stands in any relation to the

influence of external factors. It is at any rate very important that

this kind of investigation should be carried further.

If it could be shown that new and inherited races were obtained by

MacDougal's method, it would be safe to conclude that the same end might

be gained by altering the conditions of the food-stuff conducted to the

sexual cells. New races or elementary species, however, arise without

wounding or injection. This at once raises the much discussed question,

how far garden-cultivation has led to the creation of new races?

Contrary to the opinion expressed by Darwin and others, de Vries

("Mutationstheorie", Vol. I. pages 412 et seq.) tried to show that

garden-races have been produced only from spontaneous types which occur

in a wild state or from sub-races, which the breeder has accidentally

discovered but not originated. In a small number of cases only has de

Vries adduced definite proof. On the other side we have the work of

Korschinsky (Korschinsky, "Heterogenesis und Evolution", "Flora", 1901.)

which shows that whole series of garden-races have made their appearance

only after years of cultivation. In the majority of races we are

entirely ignorant of their origin.

It is, however, a fact that if a plant is removed from natural

conditions into cultivation, a well-marked variation occurs. The

well-known plant-breeder L. de Vilmorin (L. de Vilmorin, "Notices sur

l'amelioration des plantes", Paris, 1886, page 36.), speaking from his

own experience, states that a plant is induced to "affoler," that is

to exhibit all possible variations from which the breeder may make a

further selection only after cultivation for several generations. The

effect of cultivation was particularly striking in Veronica chamaedrys

(Klebs, "Kunstliche Metamorphosen", Stuttgart, 1906, page 152.) which,

in spite of its wide distribution in nature, varies very little. After a

few years of cultivation this "good" and constant species becomes highly

variable. The specimens on which the experiments were made were three

modified inflorescence cuttings, the parent-plants of which certainly

exhibited no striking abnormalities. In a short time many hitherto

latent potentialities became apparent, so that characters, never

previously observed, or at least very rarely, were exhibited, such

as scattered leaf-arrangement, torsion, terminal or branched

inflorescences, the conversion of the inflorescence into foliage-shoots,

every conceivable alteration in the colour of flowers, the assumption of

a green colour by parts of the flowers, the proliferation of flowers.

All this points to some disturbance in the species resulting from

methods of cultivation. It has, however, not yet been possible to

produce constant races with any one of these modified characters. But

variations appeared among the seedlings, some of which, e.g. yellow

variegation, were not inheritable, while others have proved constant.

This holds good, so far as we know at present, for a small rose-coloured

form which is to be reckoned as a mutation. Thus the prospect of

producing new races by cultivation appears to be full of promise.

So long as the view is held that good nourishment, i.e. a plentiful

supply of water and salts, constitutes the essential characteristic of

garden-cultivation, we can hardly conceive that new mutations can be

thus produced. But perhaps the view here put forward in regard to the

production of form throws new light on this puzzling problem.

Good manuring is in the highest degree favourable to vegetative growth,

but is in no way equally favourable to the formation of flowers. The

constantly repeated expression, good or favourable nourishment, is not

only vague but misleading, because circumstances favourable to growth

differ from those which promote reproduction; for the production of

every form there are certain favourable conditions of nourishment, which

may be defined for each species. Experience shows that, within definite

and often very wide limits, it does not depend upon the ABSOLUTE AMOUNT

of the various food substances, but upon their respective degrees of

concentration. As we have already stated, the production of flowers

follows a relative increase in the amount of carbohydrates formed in

the presence of light, as compared with the inorganic salts on which

the formation of albuminous substances depends. (Klebs, "Kunstliche

Metamorphosen", page 117.) The various modifications of flowers are due

to the fact that a relatively too strong solution of salts is supplied

to the rudiments of these organs. As a general rule every plant

form depends upon a certain relation between the different chemical

substances in the cells and is modified by an alteration of that

relation.

During long cultivation under conditions which vary in very different

degrees, such as moisture, the amount of salts, light intensity,

temperature, oxygen, it is possible that sudden and special disturbances

in the relations of the cell substances have a directive influence on

the inner organisation of the sexual cells, so that not only inconstant

but also constant varieties will be formed.

Definite proof in support of this view has not yet been furnished, and

we must admit that the question as to the cause of heredity remains,

fundamentally, as far from solution as it was in Darwin's time. As the

result of the work of many investigators, particularly de Vries,

the problem is constantly becoming clearer and more definite. The

penetration into this most difficult and therefore most interesting

problem of life and the creation by experiment of new races or

elementary species are no longer beyond the region of possibility.

XIV. EXPERIMENTAL STUDY OF THE INFLUENCE OF ENVIRONMENT ON ANIMALS.

By Jacques Loeb, M.D. Professor of Physiology in the University of

California.

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