BIRDS.
Birds Roasted in their Feathers 13
Broiled Birds 14
Stewed Partridges or Pigeons 14
Brown Fricassee of Chicken 15
White Fricassee of Chicken 15
Chicken Curry 16
Chicken Salad 16
Sauce for Birds 17
Broiled Chicken 17
FISH.
Chowder 18
Fish Chowder, No. 2 19
Fried Cod 20
Broiled Cod, or Scrod 20
Baked Cod 21
Broiled Salt Fish 22
Broiled Mackerel 23
Fried Mackerel 23
Baked Mackerel 24
Smelts 24
Brook Trout 25
Eels Fried 25
Baked Eels 25
Boiled Halibut 26
Fried Halibut 26
Broiled Halibut, 27
Smoked Halibut 27
Fried Salmon 27
Broiled Salmon 27
Salmon Trout 27
Shad and Haddock 28
SHELL-FISH.
Clam-Bake 29
Clam Chowder 31
Clam Chowder, No. 2 32
Clam Boil 33
Clam Fritters 33
Scalloped Oysters 33
Fried Oysters 34
Broiled Oysters 34
Oyster Stew 34
Oyster Soup 35
Broiled Lobster 36
To Boil Lobster 36
Stewed Lobster 36
Curried Lobster 37
Lobster Salad 37
EGGS.
Poached Eggs 38
Scrambled Eggs 38
Omelets 38
MEATS.
Fried Salt Pork 40
Broiled Salt Pork 40
Salt Pork Fried in Batter 40
Fried Ham 41
Broiled Ham 41
Ham and Eggs 41
Breakfast Bacon 42
Beefsteak Smothered in Onions 42
Broiled Beefsteak 43
Fried Beefsteak 44
Stewed Beef 44
Lamb Chops 45
Broiled Veal 45
Fricassee of Veal 46
Mutton Chops 46
Mutton Pie with Tomatoes 47
Veal Cutlets 47
Mutton Cutlets 47
Fried Sausages 47
VEGETABLES.
Boiled Potatoes 49
Baked Potatoes 49
Fried Potatoes 50
Fried Boiled Potatoes 51
Potatoes warmed with Pork 51
Potatoes warmed in Gravy 52
Fricassee of Potatoes 52
Boiled Sweet Potatoes 53
Baked Sweet Potatoes 53
Boiled Onions 53
Fried Onions 54
Baked Squash 54
Beets 55
Pickled Beets 55
Shelled Beans 55
Boston Baked Beans 55
String Beans 56
Green Peas 57
Boiled Rice 57
Boiled Rice, No. 2 58
Boiled Macaroni 58
Boiled Green Corn 59
Boiled Turnips 59
Stewed Tomatoes 60
Sliced Tomatoes 60
Baked Tomatoes 60
Mock Bisque Soup.—Very nice 61
BREAD.
Fried Corn Dodgers 62
Baked Corn Cake 62
Oat-Meal 62
Hominy 63
Hominy Griddle-Cakes 64
Fried Mush 64
Spider-Cakes 65
Biscuit 66
Hecker’s Prepared Graham 66
Milk Toast 66
PUDDINGS.
Boiled Rice 68
Baked Rice 68
Minute Pudding 69
Apple Dowdy 69
Down East Pudding 70
Bread Pudding 71
Corn Starch Pudding 71
CAKE.
Tea Cake 73
Berry Cake 73
Plain Cup Cake 73
Soft Molasses Gingerbread, No. 2 74
SAUCES AND DRESSINGS.
Sauce for Birds 17
Drawn Butter 75
Egg Sauce 75
Oyster Sauce 75
Salad Dressing 76
Boiled Salad Dressing 76
Caper Sauce 77
Mint Sauce 77
Viniagrette Sauce 77
Tartare Sauce 78
Brown Sauce 78
Dried Apple Sauce 78
DRINKS.
Tea 80
Coffee 80
Shells 80
Chocolate 81
Prepared Cocoa 81
Coffee, No. 82
To Make Mead 82
To use Mead 82
FOR THE SICK.
Rice Water for Diarrhœa 83
Flour Gruel 83
Oat Meal Gruel 84
Indian Meal Gruel 84
* * * * *
Transcriber’s note:
Obvious punctuation errors were corrected.
Varied hyphenation was retained, as in oat-meal, oatmeal and
oat meal.