DINNER-TABLE TALK

The conversation at the dinner-table should be general, unless the

company is large, and the table too long to admit of it. But in any

case, each one is responsible first of all for keeping up a pleasant

chat with his or her partner, and not allowing that one to be neglected

while attention is riveted on some aggressively brilliant talker at the

other end of the table. No matter how uninteresting one's partner may

be, one must be thoughtful and entertaining; and such kind attention

may win the life-long gratitude of a timid _debutante_, or the equally

unsophisticated country cousin.

Dinner-table talk should be affable. The host and hostess must be

alert to turn the conversation from channels that threaten to lead to

antagonisms of opinion; and each guest should feel that it is more

important just now to make other people happy than to gratify his

impulse to "floor" them on the tariff question. In short, at dinner,

as under most social conditions, the watchword ever in mind should be,

"Not to myself alone."

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