To visualise the Ojai you must imagine a boat-shaped valley, ten miles

long perhaps and a fifth of that in width, entirely surrounded by a

wall of purple mountains. The floor of the valley is covered with lush

green grass and dotted with thousands of gnarled and hoary live-oaks

with venerable grey beards of Spanish moss. Through the trees peep the

shingled, weather-beaten cottages of Nordhoff, which, with its leafy

lanes, its shady blacksmith shop, its cosy inn, and its collection of

country stores with the inevitable group of loungers chewing tobacco

and whittling and settling the affairs of the nation in the shade of

their wooden awnings, is as quaint and sleepy and unspoiled a hamlet

as you can find west of Cape Cod. The annual tournaments of the Ojai

Valley Tennis Club, which for nearly twenty years have been held each

spring on the pretty oak-fringed courts behind the inn, attract the crack

players of the coast, and here have been developed no less than six

national champions. As you ascend the mountain slopes the character of

the vegetation abruptly changes, the oak groves giving way to orchards

of orange, lemon, fig, and olive, which, taken in conjunction with the

palms and the veritable riot of flowers, give to the sides of the valley

an almost tropical appearance. The Ojai is said to have more varieties

of birds and flowers than any place in the United States, and I think

that the statement is doubtless true. It is like an aviary in a botanical

garden. Snuggled away in the mountains at the back of the Ojai are two

equally enchanting but much less frequented valleys: the Matilija and the

Sespe—the latter accessible only on a sure-footed horse along a mountain

trail which is precipitous in places and nowhere overwide. In the spring

and summer the streams which tumble through these mountain valleys are

alive with trout jumping-hungry for the fly. If you can accommodate

yourself to simple accommodations and plain but wholesome fare you can

eat and sleep and fish a very delightful vacation away at the rate of two

dollars a day or ten a week.

High on the slopes of the Ojai, its brown shingles almost hidden by the

Gold of Ophir roses which clamber over it, is a little hotel called The

Foot-hills. It is an unpretending little inn with perhaps forty rooms at

most. But, shades of Lucullus and Mrs. Rorer, what meals they set before

you! Brook-trout which that very morning were leaping in the Matilija,

hot biscuits with honey from the Sespe, huge purple figs, grapefruit

fresh-picked from the adjacent orchard, strawberries with lashings of

thick yellow cream. I’ve never been able to decide which I like best

about the Ojai, its scenery or its food. But as it becomes better

known and more people begin to go there, I suppose the same thing will

happen to it which happened to a dear little _albergo_ in Venice which

I once knew and loved. For many years it stood on the Guidecca, quite

undiscovered by the tourist, and in their day had sheltered the Brownings

and Carlyle. It was a sure refuge from the bustle and turmoil of the big

hotels, and not infrequently I used to go there for a lunch of omelet and

strawberries and Chianti served under a vine-clad pergola on the edge of

the canal. The first time that I took Her to Venice, I said, as we were

leaving the great caravansary where we were stopping:

“I know a place where we will lunch. I haven’t been there for years and I

don’t remember its name, but I think that I can find it,” and I described

it in detail to Angelo, our gondolier.

“_Si, si, signor_,” he assured me, and shoved off with his long oar.

Four times we rowed up and down the Guidecca without my being able to

locate my beloved little hotel.

“This must have been the place you meant, signor,” Angelo said finally,

pointing to a building which was rapidly being demolished and to a

staring sign which read: “A new five-story hotel with hot and cold

running water, electric lights, and all modern conveniences will shortly

be erected on this site. Meals _prix fixe_ or _à la carte_. Music every

evening.”

And that, I suppose, is what will happen to my little hotel in the Ojai

when the world comes to learn about it. So I beg you who read this not to

mention it to any one.

* * * * *

Until quite recently the route from the Ojai to Santa Barbara led over

the Casitas Pass by a precipice-bordered road so narrow and dangerous

that the fear of it kept many motorists away. But now the Casitas is a

thing of the past, for a highway has been built along the edge of the

sea by what is known as the Rincon route, several miles of it lying over

wooden causeways not unlike the viaducts for Mr. Flagler’s seagoing

railway on the Florida keys. This portion of the coast is one long

succession of _barrancas_, each with a rocky creek bed worn by the winter

torrent at its bottom, so that the road builders had many obstacles with

which to contend. It is a very beautiful highway, however, and reminds

one at every turn of the Corniche Road along the Riviera, with the same

lazy ocean on the one side and the same blue serrated mountains on the

other. Through Carpinteria we ran, pausing in our flight just long enough

to take a look at a grape-vine with a trunk eight feet in circumference,

which has borne in a single season, so its guardian assured us, upward

of ten tons of grapes; through Summerland, where the forest of derricks

and the reek of petroleum suggest the hand of Rockefeller; past Miramar,

as smothered in flowers as the heroine of d’Annunzio’s play; through

Montecito, with its marble villas and red-roofed mansions rising above

the groves of cypress and cedar; down the splendid Ocean Drive, where the

great rollers from the Pacific come booming in to break in iridescent

splendour on the silver strand; and so into Santa Barbara, the Newport

of the West, where buildings of stone and concrete jostle elbows with

picturesque hovels of adobe.

Santa Barbara presents more curious contrasts, I suppose, than any place

between the oceans. Drawn up beside the curb you will see a magnificent

limousine, the very latest product of the automobile builder’s art,

with the strength of fourscore horses beneath its sloping hood and as

luxuriously fitted as a lady’s boudoir; a Mexican vaquero, sombreroed,

flannel-shirted, his legs encased in high-heeled boots and fleecy chaps,

fresh from the cattle-ranges on the other side of the mountains, will

rein up his wiry mustang and dexterously roll a cigarette and ask the

liveried chauffeur for a match—_Muchas gracias, Señor_. On State Street

stands a huge concrete office-building, the very last word in urban

architecture, with hydraulic elevators and cork-paved corridors and

up-to-the-minute ventilating devices, and all the rest. A man can stand

in front of that building and toss an orange into the _patio_ of a long,

low, deep-verandaed dwelling whose walls of crumbling adobe show that it

dates from the period when this land was ruled from Madrid instead of

Washington. Though there are plenty of buildings dating from the Spanish

era left, the observing stranger will note that few if any of them retain

their original roofs of hand-made, moss-grown tiles. Why? Because the old

Spanish tiles will bring almost any price that is asked for them, being

in great demand for roofing the houses of the rich. In fact, I know of

one Santa Barbara mansion which is roofed with tiles brought from the old

cathedral at Panama. Nor have I the least doubt in the world that these

plutocratic philistines would strip the historic mission which is Santa

Barbara’s chiefest asset of its tiles and bells and crosses if the monks

could be induced to sell them.

Over in the section known as the Old Town all the houses are Mexican

in character, their walls tinted yellow, pink, bright blue. This, with

the palm-trees and the cactus in the dusty, unkempt dooryards, the

groups of brown-faced, black-eyed youngsters by the gates, and the

Spanish names—Garcias, Ortegas, Oteros, Espinosas, De la Guerras—which

one sees everywhere, makes one realise that Santa Barbara is still

Latin in everything save cleanliness. Merely to read the street

names—Cañon Perdido, Anapamu, Arellaga, Micheltorena, Pedragoso, Chapala,

Salsipuedes—makes you feel that you are in some Castilian town and not in

the United States of the twentieth century at all. Why on earth, while

they were about it, they didn’t call the town’s main thoroughfare La

Calle del Estado instead of prosaic State Street, I fail to understand.

This glaring inconsistency in nomenclature is almost compensated for,

however, by the little square down on the ocean front which is called the

Plaza del Mar. Here barelegged youngsters, guarded by anxious nurses,

gambol upon the sands; here the old folks doze contentedly upon the green

benches and look out to sea and listen to the music of La Monica’s band;

here lovers sit silently, clasping hands beneath the palms, just as other

children, other old folk, other lovers are doing in other plazas in Old

Spain.

[Illustration: “Even the imposing façade of the Arlington, with its

arches, cloisters, terraces, and _campanarios_, suggests a Spanish

monastery.”

“A long, low, deep-verandaed dwelling whose pottery roof and walls of

adobe show that it dates from the period when this land was ruled from

Madrid instead of Washington.”

SANTA BARBARA. A CITY OF CONTRASTS.]

To understand the charm of Santa Barbara as a place of residence, you

should stroll down State Street on a winter’s morning. Like Bellevue

Avenue in Newport, it is the meeting-place for all the town. Youths in

tweed jackets and flannel trousers stand beside the curbs chatting with

pretty girls in rakish, vivid-coloured motor-cars. Dowagers descend from

stately limousines and enter the shops to order sweetbreads and cotillion

favours and the latest novels. Young men astride of mettlesome ponies

trot by on their way to polo practice. Prosperous-looking, well-groomed

men of years, who look as though they might be bank presidents and

railway directors and financiers and probably are, pause to discuss the

wretched weather prevailing in the East and to thank their lucky stars

that they are out of it and to challenge each other to a game of golf.

Slim young girls in riding-boots and beautifully cut breeches patronise

the soda-fountains and hang over the fiction counters in the bookstore

and chatter volubly about tennis and theatres and tango teas. It is one

big reception, at which every one knows every one else and every one

else’s business. Though there is a great deal of wealth and fashion in

Santa Barbara, there is likewise a great deal of informality, which makes

it a pleasant contrast to Pasadena, which is so painfully conscious of

its millionaires that life there possesses about as much informality as a

court ball.

The ancient mission, which with the climate is Santa Barbara’s chief

attraction, provides the _motif_ for the city’s architecture, and the

citizens have made a very commendable effort to live up to it, or

rather to build up to it, even the imposing façade of the Arlington,

with its arches, cloisters, terraces and _campanarios_, suggesting a

Spanish monastery far more than a great tourist hotel. It is the monks

themselves, however, who have been the most flagrant offenders against

the canons of architectural good taste, for within a stone’s throw of

their beautiful old mission they have erected a college which looks for

all the world like a shoe factory surmounted by a cupola and a cross. No

matter from what point upon the encircling hills you look down upon the

city, that atrocious college, as angular, uncompromising, and out of the

picture as a New England schoolmarm at a _thé dansant_, comes up and hits

you in the eye.

[Illustration: THE MISSION OF SANTA BARBARA.

“The sunlight, sifted and softened by the interlacing branches of the

ancient sycamores, cast a veil of yellow radiance upon the crumbling,

weather-worn façade.”]

Perhaps you were not aware that about one out of every ten plays which

flicker before your fascinated eyes on the motion-picture screen were

taken in or near Santa Barbara, for the country round about the town is

a moving-picture producer’s paradise and several companies have built

their studios there and make it their permanent headquarters. Within

a five-mile radius of the Plaza del Mar are settings in which can be

enacted scenes laid anywhere between Cancer and Capricorn. There are

sandy beaches which might have been made expressly for shipwrecks and

buccaneering exploits and similar “water stuff”; there are Greek and

Spanish villas hidden away in subtropical gardens which would provide

backgrounds for anything from the “Odyssey” to “The Orchid-Hunter”; and

back of them are tawny foot-hill ranges where bands of cow-punchers,

spectacularly garbed, pursue horse thieves or valorously defend

wagon-trains attacked by Indians, taking good care, however, to keep

within the focal radius of the camera.

Of the many things in and about Santa Barbara which appeal to the

imagination, I think that I liked best the miniature caravels which

surmount the massive gate-posts at the entrance to the Arlington. To most

visitors I suppose that they are only puppet vessels, quaintly rigged

and strangely shaped, to be sure, but nothing more. But to me they stand

for something very definite indeed, do those little carven craft. They

represent the _San Salvador_ and the _Vittoria_, the little caravels in

which Juan Rodrigues Cabrillo, the intrepid Portuguese sea adventurer

who hired his sword and services to Spain, sailed up this storied

coast upward of three centuries ago and whose anchors rumbled down off

these very shores. From out the mist of fiction, romance, legend, and

fairy-tale which beclouds the early history of California, the certain

and authenticated voyage of this Portuguese sailor of fortune stands out

sharp and clear as the one fact upon which we can rely. Though he never

returned from the land which he discovered, though he has been overlooked

by History and forgotten by Fame, his adventure has become immortal, for

he put California on the map.

* * * * *

Were you to turn your back on the Pacific at some point between Santa

Barbara and San Luis Obispo and strike due eastward, you would find

athwart your path, shortly before reaching the Nevada line, the crudest

and most forbidding of the earth’s waste places—Death Valley. At the very

back of California, paralleling the eastern boundary of Inyo County,

sandwiched between the great wall formed by the High Sierras and the

burning sands of the Colorado Desert, this seventy-five-mile-long gash

in the earth’s surface—the floor of the valley is two hundred and ten

feet below the level of the sea—is one of the most extraordinary regions

in the world. It is a place of contrasts and contradictions. Though in

summer it is probably the hottest place on earth, in winter the cold

becomes so great that the thermometer cannot record it. Its aridity is

so extreme that men have died from lack of moisture with water at their

lips. Though rain is virtually unknown, the lives of the inhabitants

are frequently menaced by the floods which result from cloudbursts. A

mountain range, whose rocks are of such incredibly vivid colours that

even a scene-painter would hesitate to depict them as they are, is

called the Funeral Range. Though nearly a score of lives were lost when

the valley was christened, and though its history from that day to this

has been one of hardship, peril, and death, with little to relieve its

harshness, for fully half the year Death Valley is as healthy a spot as

any on the continent. During the other half, however, it is a sample

package of that fire-and-brimstone hell of which the old-time preachers

were wont to warn us. Indeed, the hereafter could hold no terrors for a

man who was able to survive a summer in Death Valley.

The valley first became known by the tragedy which gave it its name. The

year following the discovery of gold in California a party of thirty

emigrants, losing their heads in their mad lust for the yellow metal,

left the well-travelled Overland Trail and struck south through this

region in the hope of finding a short cut to the gold-fields. But they

found a short cut to death instead, for they lost their way in the valley

and eighteen of them perished horribly from thirst. The valley, which

runs almost due north and south, is about seventy-five miles long, and at

its lowest point, where the climate is the worst, it is not over eight

miles in width. To the west the Panamints reach their greatest altitude,

while on the east the Funeral Range is practically one huge ridge, with

almost a vertical precipice on the side next the valley. To the south

another range, running east and west, shuts in the foot of the valley

and turns it into a _cul-de-sac_. Seen from the summit of the Panamint

Range, the valley looks for all the world like a huge grey snake marked

with narrow bands of dirty white, which are the borax deposits. Far to

the north, gleaming in the sunlight like a slender blade of steel, is

the Amargosa River, while on either side of the valley the ranges rear

themselves skyward in strata of such gorgeous colours that beside them

the walls of the Grand Cañon would look cold and drab. The vegetation is

scant, stunted, and unhappy; the thorny mesquite shrub takes on a sickly

yellowish tinge; the sage-brush is the colour of ashes; even the cactus,

which flourishes on the inhospitable steppes of the adjacent Mohave

Desert, has given up the struggle to exist in Death Valley in despair.

But, arid as the valley is, it has two streams running through it. One,

the Amargosa, comes in at the north end, where it forms a wash that gives

out volumes of sulphuretted hydrogen which poisons the air for miles

around. The other is Furnace Creek, whose waters are drinkable though

hot. Everything considered, it is not exactly a cheerful place, is Death

Valley.

Weather Bureau officials would tell you, should you ask them, that

when there is ninety per cent of humidity in the air the weather is

insufferably oppressive; that air with seventy per cent of humidity is

about right; that sixty or fifty per cent, as when a room is overheated

by a stove or furnace, will produce headaches; while, should the

percentage be reduced to thirty, or even forty, the air would become

positively dangerous to health. Imagine, then, what existence must be

like in Death Valley in midsummer, when the air, raised to furnace heat

by its passage over the deserts, is kiln-dried in the pit below sea-level

until its percentage of moisture is _less than one half of one per

cent_! Effects of this ultrararefied air are observed on every hand. Men

employed in ditch digging on the borax company’s ranch were compelled

to sleep in the running water with their heads on stones to keep their

faces above the surface—and this was not in the hottest weather, either.

Furniture built elsewhere is quickly and utterly ruined. Tables warp into

fantastic shapes. Chairs split and fall apart. Water barrels incautiously

left empty lose their hoops in an hour. Eggs are boiled hard in the

sand. A handkerchief taken from the tub and held up in the sun will dry

more quickly than it would before a red-hot stove. One end of a blanket

that is being washed will dry while the other is still in the tub. Meat

killed at night and cooked at six in the morning is spoiled by nine.

A man cannot go without water for an hour without becoming insane. A

thermometer, hung in the coolest place available, for forty-eight hours

never dropped below 104, repeatedly registered 130, and occasionally

climbed to 137. A borax driver died, canteen in hand, atop his wagon.

“He was that parched that his head cracked open over the top,” said a man

who saw the body.

But in October, strange as it may seem, Death Valley becomes a dreamy,

balmy, _dolce far niente_ land, the home of the Indian summer. Later

in the season snow falls in the mountains to the west to a depth of

three feet or more. At the Teels Marsh borax works the thermometer has

registered 120 in the shade of the house in August and yet before the

winter was over the mercury froze and the temperature dropped to 50

below zero! There is no place on earth, so far as I am aware, where so

wide a variation has been recorded. Though it rarely if ever rains in

the valley, cloudbursts frequently occur amid the adjacent mountain

tops—usually in the hottest weather and when least expected—and in the

face of the roaring floods which follow the people in the valley fly to

the foot-hills for their lives. More appalling than the floods, however,

are the sand-storms which are a recognised feature of life (existence

would be a better term) in Death Valley. A sand-storm sweeping down that

vale of desolation is a never-to-be-forgotten sight. The wind shrieks by

with the speed of an express train. A dense brown fog completely blots

the landscape out. Sand augers rise like slender stems joining sand and

sky, whirling madly hither and thither through the burning atmosphere

like genii suddenly gone mad. The air is filled with flying pebbles,

sand, and dust. It is like a Dakota blizzard with the grit of broken

volcanic rock in place of snow. These sand-storms commonly last for

three days; then they end as suddenly as they began, leaving the desert

swooning amid its shifting waves of heat. Mirages raise up spectral

cities, groves, tree-bordered rivers, lush, green fields as though by the

sweep of a magician’s wand. In the rarefied air the ruins of an adobe hut

are magnified into a sky-scraper; arrow weeds become stately palms; a

crow walking on the ground appears to be a man on horseback.

The borax deposits for which the valley is famous are exactly alike in

their general appearance: a bowl-shaped depression hemmed in by barren

hills and at the bottom of this bowl an expanse that looks like water

or salt or dirty snow or chalk, according to the distance, but which

is really the boracic efflorescence on the bed of a dried-up lake.

Walking out upon the marsh, one finds it covered with a sandy-looking

crust through which the feet generally break, clay or slime being found

beneath. To reach the railway the borax has to be hauled half a hundred

miles by wagon under a deadly sun. The wagons used are huge affairs with

wheels seven feet in diameter and tires eight inches wide, each carrying

ten tons. Two tremendous Percherons are harnessed to the pole and ahead

of them, fastened by double-trees to a steel chain that stretches from

the forward axle, are nine pairs of mules, the driver from his lofty seat

controlling his twenty animals by means of a one-hundred-and-twenty-foot

jerk line, a bucket of stones, and a complete assortment of

objurgations. The next time, therefore, that you chance to see a package

of borax, stop and think what it has cost—insufferable heat, bitter cold,

sand-storms, agonizing thirst, sunstroke—yes, sometimes even death.

* * * * *

From Santa Barbara, El Camino Real, ever glowing, ever luring, bids

_adios_ to the sea for a time and sweeps inland again through a land

of oak groves and olive orchards and frequent outcroppings of rock,

which, with the bleak purple mountains rising up behind it, bears so

startling a resemblance to Andalusia that the homesick Spanish friars

must have rubbed their eyes and wondered whether they were really in

the New World after all. Our road, winding steadily upward under the

shadow of giant oaks and sycamores, crossed the Santa Ynez Range by the

Gaviota Pass (_gaviota_, I might note in passing, meaning sea-gull in the

Spanish tongue), the car, its engines humming the monotone which is the

motorist’s lullaby, taking the long, steep grades like a hunted cat on

the top of a back-yard fence.

The end of the trail · 第 10 / 28 段