CHAPTER II

ON SAVAGES, DOCTORS, AND PLANTS

Savages knew Botany--First lady doctors and botanical

excursions--True drugs and horrible ornaments--Hydrophobia

cure--Cloves--Mustard--Ivy--Roses and Teeth--How to keep

hair on--How to know if a patient will recover--Curious

properties of a mushroom--The Scythian lamb--Quinine:

history and use--Safflower--Romance of ipecacuanha--Wars

of the spice trade--Cinnamon, dogwood, and indigo--Romance

of pepper--Babylonian and Egyptian botanists--Chinese

discoveries--Theophrastus--Medieval times--The first illustrated

book--Numbers of plants known--Discoveries of painters and poets.

If we look back to the time when all men and women were mere savages,

living like the Esquimaux or the Australians of to-day, then it is

certain that every person was much interested in plants. Nothing was

so interesting as daily food, because no one was ever certain of even

one good meal in the day.

So that in those early times there was a very sound, well-grounded

knowledge of roots, bulbs, and fruits. They knew all that were good

to eat, all that could possibly be eaten in time of famine and

starvation, and also every poisonous and unwholesome plant.

Some savage genius must have discovered that certain plants were

"good medicine"; that certain tree-barks helped to check fever, and

that others were worth trying when people had successfully devoured

more than they could comfortably digest. The life of a savage meant

tremendous meals, followed by days of starvation; even now, when

young children are fed on rice in India, a thread is tied round their

waist, and, when this bursts, they are not allowed to eat any more.

Very probably some of these early physicians were lady doctors

usually of a certain age. Men were too busy with their hunting

and warfare to have time to try experiments with drugs, to make

concoctions of herbs all more or less disquieting and to find out if

these were of any use.

So that such medicine-men or witches gradually came to understand

enough about poisons or fruits to make themselves respected and

even feared. They would, no doubt, make botanical excursions in

the forest, accompanied by their pupils, in order to point out the

poisonous and useful drugs.

It is worth noting, in passing, that this habit of botanical

professors going on excursions with medical students has persisted

down to our own times, probably without any break in the continuity.

But it was soon found advisable to make this knowledge secret and

difficult to get. They did not really know so very much, and a

mysterious, solemn manner and a quantity of horrible and unusual

objects placed about the hut[4] would perhaps prevent some irate and

impatient savage patient from throwing a spear at his wizard--or

witch-doctor.

[4] This is still the custom in the huts of the wizard or

medicine-man in West Africa, where one finds small cushions stuck

over with all sorts of poisonous plants, bits of human bones, and

other loathsome accessories.

Shakespeare alludes to this in _Macbeth_. "Scale of Dragon; tooth of

wolf; witches' mummy; maw and gulf of the ravin'd salt sea shark;

root of hemlock digg'd i' the dark; ... gall of goat and slips of

yew"; and so on.

Most of their cures were faith-cures, and they were, no doubt,

much more likely to be successful when the patient believed he was

being treated with some dreadful stew of all sorts of wonderful and

horrible materials.

This explains how it was that the knowledge of medicine became so

mixed up with pure charlatanism and swindling that no man could tell

which drugs were of real use and which were mere ornaments giving

piquancy and flavour to the prescription. It is not possible to say

that a snake's head, the brain of a toad, the gall of a crocodile,

and the whiskers of a tiger, were all of them absolutely useless.

Within the last few years it has been found that an antidote to

snake-bite can be obtained from a decoction of part of the snake

itself, and it has also been discovered that small quantities of

virulent poisons are amongst our most valuable and powerful remedies.

Whether the savages and their successors the doctors of feudal

times even down to the fifteenth and sixteenth centuries, suspected

or believed that this was the case must remain a rather doubtful

hypothesis, but there is no question "that the hair of the dog that

bit him" theory of medicine was very prevalent.

The following was a cure for hydrophobia of a more elaborate nature:

"I learned of a Friend who had tried it effectual to cure the Biting

of a Mad Dog; take the Leaves and Roots of Cowslips, of the leaves of

Box and Pennyroyal of each a like quantity; shred them small to put

them into Hot Broth and let it be so taken Three Days Together and

apply the herbs to the bitten place with Soap and Hog's suet melted

together" (Parkinson).

This prescription is not so preposterous as it sounds. Box and

Pennyroyal both contain essences which would be in all probability

fatal to the germ of hydrophobia, and the soap and hog's suet would

keep air from the wound.

Other prescriptions read like our modern patent medicines.

"Good Cloves comfort the Brain and the Virtue of Feeling, and help

also against Indigestion and Ache of the Stomach" (Bartholomew).

"Senvey" (the old name of mustard) "healeth smiting of Serpents and

overcometh venom of the Scorpions and abateth Toothache and cleanseth

the Hair and letteth" (that is, prevents or tends to prevent) "the

falling thereof. If it be drunk fasting, it makes the Intellect good."

Even in those days the people can scarcely have believed that

drinking mustard improved the intellect. Many of the remedies and

cures are obviously false, for example the following:--

"A man crowned with Ivy cannot get drunk."

"Powder of dry Roses comforteth wagging Teeth that be in point to

fall."

The fact that the surgeon was also a barber, and also a

"face-specialist," appears from the two following:--

"Leaves of Chestnut burnt to powder and tempered with Vinegar and

laid to a man's Head plaisterwise maketh Hair increase and keepeth

hair from falling."

Those whose hair turned grey could employ the following

prescription:--

"Leaves of Mulberry sod in rainwater maketh black hair."

If a doctor was not quite sure of the endurance of a patient under

these heroic remedies, he could easily find out if he would recover,

for it was only necessary to try the following:--

"Celandine with the heart of a Mouldwarp" (that is mole, _Scottice_

moudiewort) "laid under the Heade of one that is grievouslie Sicke,

if he be in danger of Death, immediately he will cry out with a loud

voice or sing; if not, he will weep."

In Lightfoot's _Flora Scotica_, there is an interesting account of

the Fly Mushroom (_Agaricus muscarius_) which is not very rare in

Britain, and which may be easily recognized by the bright red top or

cap, with whitish scales scattered over it, and a sort of ring of

loose white tissue round the stalk.

"It has an acrid and deleterious quality. The inhabitants of

Kamschatka prepare a liquor from an infusion of this Agaric which

taken in a small quantity exhilarates the spirits, but in a larger

dose brings on a trembling of the nerves, intoxication, delirium

and melancholy. Linnæus informs us that flies are killed or at

least stupefied by an infusion of this fungus in milk and that

the expressed juice of it anointed on bedsteads and other places

effectually destroys"--what we may describe as certain lively and

pertinacious insects with a great affection for man!

As a matter of fact the fungus is said to be a deadly poison.[5]

[5] Cooke, _British Fungi_.

These quotations are enough to show how the real medical knowledge

of those times was encrusted with all sorts of faith-curing devices,

sheer falsehoods, and superstitions. The most learned men of the

Middle Ages were almost invariably monks and hermits, for there was

nothing in the world of those strenuous times to attract a studious,

sensitive disposition. The spirit of their learning can be judged

from the wearisome disquisitions and lengthy volumes written about

the Barnacle Goose and Scythian Lamb.

In certain deserts along the Volga River in Russia, a peculiar

fern may be found. It might be described as resembling a gigantic

Polypody; the stem is about as thick as a lamb's body and grows

horizontally on the ground like that of the common fern mentioned;

thick furry scales cover the outside of its stem, which ends at the

tip in an elongated point. The blackish-green leaf-stalks springing

from the furry stem end in large divided green leaves.

It occurred to some medieval humorist to cut off the upper part of

the leaf-stalks, and to make a sort of toy lamb out of the four

leaf-stalk stumps and part of the woolly or furry stem.

This was palmed off as a wonderful curiosity of nature, as "a plant

that became an animal," upon the ingenuous tourist of the period.

Such a subject was thoroughly congenial to the learned mind in the

Middle Ages, and an enormous quantity of literature was produced in

consequence. The general theory is given in the following lines:--

"Cradled in snow and fanned by Arctic air,

Shines, gentle Barometz, thy golden hair,

Rooted in earth each cloven hoof descends,

And round and round her flexile neck she bends,

Crops the grey coralmoss and hoary thyme,

Or laps with rosy tongue the melting rime,

Eyes with mute tenderness her distant dam,

Or seems to bleat, a vegetable lamb."

Such is the old idea of a well-known fern, _Cibotium barometz_.

Yet the original researches of some African "Obi" wizard or red

Indian were not forgotten, and gradually came into practice.

[Illustration: THE GARDEN OF EDEN

The title-page of John Parkinson's "Paradisus." In the distance

may be seen a Scythian Lamb growing on its tree, and in the

foreground many plants are shown as well as Adam and Eve.]

It must be remembered that these savages were true scientific

experimentalists, and made discoveries which have been of infinite

service to mankind. We remember great men like Harvey, Lister, and

Pasteur, but we never think of the Indian who discovered quinine.

The quinine trees, the yellow variety or _Calisaya cinchona_, grow

in the mountains of north-eastern Bolivia and south-eastern Peru,

in wild, inaccessible places at heights of 5000 to 6000 feet. The

Indians probably experimented with almost every part of every

wild tree before they discovered the wonderful properties of this

particular species. The quinine in nature is probably intended to

prevent some fungus or small insect from attacking the bark: when

quinine is used in malaria, it kills the fever germ which attacks

the blood corpuscles of the sick person, so that it is of the utmost

importance in all tropical countries.

When the Jesuit fathers reached Peru and made friends and converts

of the Indians, they discovered this remedy. Soon after the Countess

de Chinchon, wife of the Viceroy of Peru, fell seriously ill of

fever and was cured by the use of Jesuit's bark or quinine. It was

introduced into Europe about 1638, but for a very long time the

entire supply came from South America. The British Indian government

were paying some £12,000 every year for South American quinine and,

at the same time, the supply was running short, for the Indians were

cutting down every tree.

At last, in 1859 (on the suggestion of Dr. Royle in 1839), the

adventurous journeys of Clements Markham, Spruce, and Robert Cross

resulted in the introduction of the Cinchona now flourishing in

Madras, Bombay, and Ceylon. In 1897 British colonies produced about

£43,415 worth of quinine, and the price is now only 7-1/2d. or 8d. a

pound!

Such drugs as Safflower are of very ancient date. It was commonly

employed in Egypt with other dyes and spices for embalming mummies.

It is now used with carbonate of soda and citric acid to give a pink

dye to silks and satins, and occasionally, in the form of rouge, to

ladies' cheeks! How did the ancient Egyptians discover that this

particular thistle-like plant (_Carthamus tinctorius_) had flowers

from which a red dye could be extracted by a tedious process of

soaking in water? The natural colour of the flowers is not red but

yellow.

The history of other drugs reads like a romance. Ipecacuanha, for

instance, was discovered by some unknown Indian who lived in the

damp tropical forests of Brazil and New Granada. A worthy merchant

in Paris obtained a little of the drug in the way of trade. Shortly

afterwards he became very ill and was attended by a certain Dr.

Helvetius, who was exceedingly attentive to him. The grateful

merchant gave the kind-hearted physician some ipecacuanha. In the

course of time the great King Louis XIV's son fell ill of dysentery,

and Helvetius received 1000 louis d'or for his ipecacuanha.

A very interesting and romantic history might be written about the

effect of drugs, dyes, and spices in developing trade. During the

time when Britain was struggling to obtain a share of the foreign

trade of Holland and France, such spices as Clove, Cinnamon, and

Pepper were of the greatest importance. The Dutch, especially,

adopted every possible method to keep the spice trade in their own

hands. They cut down the clove, cinnamon, and other trees, in all

the islands not directly under their control. They imposed the most

barbarous penalties on any interloper. For instance, any one who sold

a single stick of cinnamon in Ceylon was punished with death. When

the English captured the island in 1796, all such restrictions were

of course repealed. Nevertheless its cultivation remained a monopoly

of the East India Company until 1832.

Logwood (_Haematoxylon campechianum_) is closely connected with the

story of adventure and colonisation in the West Indies. Its use

was at first forbidden by Queen Elizabeth as it did not yield fast

colours; this was because the dyers of those times did not know of

any mordant to fix them. Yet this is one of the few vegetable dyes

which retain their position in the market in these days of aniline

colours, and it is said to be a large constituent, with brandy, of

cheap "port wine."

Indigo was known to the Romans, who imported it from India on

camel-back by way of the Persian and Syrian desert. In the fifteenth

century, when the Dutch began to introduce it in large quantities, it

was found to interfere with the "woad"[6] (_Isatis tinctoria_) which

was then a very important cultivated plant in Europe. In Nuremberg,

an oath was administered once a year to all the manufacturers and

dyers, by which they bound themselves not to use the "devil's dye,"

as they called Indigo. Its more recent history shows a very different

system. In Assam and other parts of British India, enormous sums of

money have been invested in indigo plantations. It has been estimated

that four million pounds was invested, and that a population of

something like 700 Europeans and 850 workmen to the square mile in

Behar, were entirely supported by indigo plantations.

[6] The same "woad" which was used by the Britons to paint

themselves with.

Now all these planters are ruined and the population is dispersed,

because German indigo manufactured from coal-tar is destroying

the sale of the British-grown material. The plant has pretty blue

flowers and belongs to the _Leguminous_ order. The dye is obtained by

steeping the leaves and young branches in water, and it is finally

turned out in blue powder or cakes.

Perhaps the most interesting of all these drugs is Pepper. The

Dutch, in the days of Queen Elizabeth, had a monopoly of the East

Indian trade, and they tried to cut down or burn all spice trees

except those in their own control. They could thus form a corner in

pepper, and alter the price as they felt inclined. At one period they

doubled the price, raising it from three shillings to six shillings

per pound. This annoyed the London merchants so much that they met

together and formed the "Society of Merchants and Adventurers trading

to the East Indies." This was of course the original source of our

great East Indian trade, and later on resulted in the Indian Empire.

At present, and for centuries past, the whole world is searched and

explored for drugs and spices. Our medicinal rhubarb for instance,

grows in China on the frontiers of Tibet; it is carried over the

mountains of China to Kiaghta in Siberia, and from thence taken right

across Russian Siberia to London and New York. It is closely allied

to the common or garden rhubarb, which grows wild on the banks of the

Volga.

It is only our duty to remember with gratitude all those long since

departed botanists who have made our life so full of luxury and have

supplied our doctors with all kinds of medicines.

The first doctors were of course just savage botanists, but as soon

as men began to write down their experiences, we find botanical

treatises. The first, and for a very long time the only, botanical

books were intended to teach medical students the names and how to

recognize useful flowers and drugs.

Medicinal herbs such as mandrake, garlic, and mint are found

described on those clay cylinders which were used in Babylon instead

of books, about 4000 B.C., that is some 6000 years ago! The Egyptians

thought that "kindly, healing plants," such as opium, almonds, figs,

castor-oil, dates, and olives, were derived from the "blood and tears

of the gods"; that would be about 3000 B.C. It is not known how far

back Chinese botany can be traced, but, by the twelfth century before

Christ, some three hundred plants were known, including ginger,

liquorice, rhubarb, and cinnamon.

Theophrastus, who flourished about 300 B.C., was a scientific

botanist far ahead of his time. His notes about the mangroves in the

Persian gulf are still of some importance. It is said that some two

thousand botanical students attended his lectures.[7] It is doubtful

if any professor of botany has ever since that time had so large a

number of pupils. Dioscorides, who lived about 64 B.C., wrote a book

which was copied by the Pliny (78 A.D.), who perished in the eruption

of Vesuvius. The botany of the Middle Ages seems to have been mainly

that of Theophrastus and Dioscorides. In the tenth century we find

an Arab, Ibn Sina, whose name has been commemorated in the name of a

plant, Avicennia, publishing the first illustrated text-book, for he

gave coloured diagrams to his pupils.

[7] Lascelles, _Pharm. Journ._, 23 May, 1903.

After this there was exceedingly little discovery until comparatively

recent times.

But Grew in 1682 and Malpighi in 1700 began to work with the

microscope, and with the work of Linnæus in 1731 modern botany was

well started and ready to develop.[8]

[8] Bonnier, _Cours de Botanique_.

It is interesting to compare the numbers of plants known at various

periods, so as to see how greatly our knowledge has been increased of

recent years. Theophrastus (300 B.C.) knew about 500 plants. Pliny

(78 A.D.) knew 1000 species by name. Linnæus in 1731 raised the

number to 10,000. Saccardo in 1892 gives the number of plants then

known as follows:--

Flowering Plants 105,231 species

Ferns 2819 "

Horsetails and Club-mosses 565 "

Mosses 4609 "

Liverworts 3041 "

Lichens 5600 "

Fungi 39,663 "

Seaweeds 12,178 "

-------

173,706[9]

[9] Saccardo, _Atti d. Congresso, Bot. Intern. di Genova_, 1892.

But, during the years that have elapsed since 1892, many new species

have been described, so that we may estimate that at least 200,000

species are now known to mankind.

But it is in the inner meaning and general knowledge of the life of

plants that modern botany has made the most extraordinary progress.

It is true that we are still burdened with medieval terminology.

There are such names as "galbulus," "amphisarca," and "inferior

drupaceous pseudocarps," but these are probably disappearing.

The great ideas that plants are living beings, that every detail in

their structure has a meaning in their life, and that all plants

are more or less distant cousins descended from a common ancestor,

have had extraordinary influence in overthrowing the unintelligent

pedantry so prevalent until 1875.

Yet there were many, not always botanists, of much older date, who

made great discoveries in the science. Leonardo da Vinci, the great

painter, seems to have had quite a definite idea of the growth of

trees, for he found out that the annual rings on a tree-stem are

thin on the northern and thick on the southern side of the trunk.

Dante[10] seems to have also understood the effect of sunlight in

ripening the vine and producing the growth of plants (_Purgatorio_,

xxv. 77). Goethe seems to have been almost the first to understand

how leaves can be changed in appearance when they are intended to act

in a different way. Petals, stamens, as well as some tendrils and

spines, are all modified leaves. There is also a passage in Virgil,

or perhaps more distinctly in Cato, which is held to show that the

ancients knew that the group of plants, _Leguminosæ_, in some way

improved the soil. I have also tried to show that Shelley had a more

or less distinct idea of the "warning" or conspicuous colours (reds,

purples, spotted, and speckled) which are characteristic of many

poisonous plants (see p. 238).

[10]

"Guarda il calor del sol che si fa vino

Giunto all' umor che dalla vite cola."

He is speaking of wine--that "lovable blood," as he describes it.

But if we begin with the unlettered savage, one can trace the very

slow and gradual growth of the science of plant-life persisting all

through the Dark Ages, the Middle Ages, and recent times, until

about fifty or sixty years ago, when a sudden great development

began, which gives us, we hope, the promise of still more wonderful

discoveries.

The Romance of Plant Life Interesting Descriptions of the Strange and Curious in the Plant World · 第 2 / 29 章