CHAPTER XI

THE MUISCA TRAIL

Our sojourn in Bogotá was much briefer than we could have wished it to

be. Its intellectual atmosphere impressed us deeply, and the culture

and refinement of its people charmed us beyond expression. During our

journey, we had visited many places in which we would have desired

to tarry longer, had it been possible, but so far no place had so

completely captivated us as Colombia's famous metropolis--no place

from which we were so loath to depart.

"What a pity," we said, "that Colombia and Colombians are not better

known in our own country! It would be better for them and better for

us." With special truth can one reiterate of the inhabitants of this

little-known republic what Senator Root has said of the people of

South America in general:--

"Two-thirds of the suspicion, the dislike, the distrust, with which our

country was regarded by the people of South America, was the result

of the arrogant and contemptuous bearing of Americans, of people of

the United States, for those gentle, polite, sensitive, imaginative,

delightful people."

The Senator, as President Roosevelt's representative, did much,

during his visit to our sister continent, to remove misunderstandings

and establish more cordial relations between the United States and

Latin America. And the Bureau of American Republics is contributing

much towards completing and extending his work. It is, therefore,

to be hoped, that soon "the suspicion, the dislike, the distrust"

will be eliminated forever and succeeded by an era of mutual respect

and indissoluble friendship.

Our luggage--small in amount, be it said--was conveyed from our

hotel to the depot, a few blocks distant, by a good-natured

Chibcha Indian. He asked for his service the sum of forty

dollars, which, to his great delight, was paid promptly and without

question. "Muchisimas gracias, mi amo. Que Vd vaya bien!" Many thanks,

my master. Farewell! were his parting words, as he passed out of the

station with his hat in his hand and a smile lighting up his face.

"Forty dollars for carrying a little luggage a few squares! Why,

that," one would say, "was down-right robbery." Not at all, when

you are accustomed to paying such prices, and we had become quite

accustomed to them, ever since we had entered Colombian territory. As

a matter of fact, we found the peon's bill very moderate.

In the beginning, however, it must be confessed that we were surprised

at some of the bills presented us for payment. The first one was for

the washing of some linen in a town on the Meta. The work was done

by an Indian woman, for which a charge was made of two hundred and

forty-five dollars. This bill, large as it was, did not frighten us

as much as one that Mark Twain tells of in his Innocents Abroad, when

during his visit to the Azores, one of his traveling companions was

charged some thousands of milreis for a modest repast. We should have

paid it without comment, but found that the articles in question had

been washed only and not ironed. When we remarked upon this apparent

forgetfulness or neglect, the tawny laundress informed us that it

was not the custom there for the same person to do both washing and

ironing, and referred us to a neighbor of hers as one quite competent

to complete the work she had begun. Unfortunately, as it had been

raining continuously for several days, and our laundress had no way

of drying the things she had washed, except in the sun--which had

obstinately refused to appear--and as we were obliged to take our

departure without delay, the wearing apparel aforesaid was neither

ironed nor dried.

But the washer-woman's bill, which seems exorbitant, requires an

explanation. It was all a mere matter of the rate of exchange, which,

in Colombia, during the time of our visit, was ten thousand. That

means that the peso--dollar--had a value of just one centavo--one

cent. Some years ago the rate of exchange was much higher. Now,

however, there is a well-founded hope, that the financial condition

of the country will soon be on a more satisfactory basis, and that

before many years elapse, it can be put on a gold basis. The present

legal tender of the country is paper currency and gold coin. Outside

of the large cities one never sees anything but paper money. I have

known the peons in several cases to refuse coin because they thought it

was counterfeit--so long is it since gold coin has been in circulation.

The present financial condition of the republic is a striking

commentary on the havoc wrought by the numerous revolutions that have

devastated the country and ruined its credit. One of the most difficult

of the many difficult tasks that confront the administration is that of

restoring the nation's credit, and of getting the rate of exchange back

to par. It is, however, making a noble effort, and all well-wishers

of Colombia trust its endeavors will be crowned with success.

As one may imagine, it is necessary for the traveler to carry with

him quite a bulky package of bills in order to live in even the

most modest fashion. A mule or a cart was not, however, required

to transport our funds, as Hazard, in his work on Haiti, says was

indispensable in that ill-fated land, where a hundred dollars in

gold was exchanged for several sacks of bills--huge bags--not unlike

bundles of rags or waste paper.

To us it was always interesting to hear the peons talk of their fortune

of hundreds or thousands of dollars. It seemed to give the poor

fellows special satisfaction to deal in large figures and to speak

of large sums, as if they were all rising millionaires. The monetary

crisis had this redeeming feature, if no other, that it afforded the

beggar in the street the pleasure of seeing dollars in his alms where,

before the revolution, he would have found only so many cents. The

sturdy market women we saw on the way from Caqueza to Bogotá talked

in a most happy way of their prospects of realizing forty dollars a

piece for their chickens and fifteen dollars a dozen for their eggs,

while their husbands were rejoicing in the thought that they would

receive a thousand dollars for a heifer and two thousand or more

for a milch-cow. They never used the words "cents"; it was always

"pesos"--dollars. Happy people, who find such delight in names and

appearances!

There are but few railroads in Colombia, and their total mileage

at the time of our visit was less than five hundred miles. Many

roads are projected and have been for decades past, but the numerous

revolutions have prevented their construction. The one from Bogotá to

Facatativá, our first objective point on the way to the Magdalena, is

only twenty-five miles in length. There is, however, a well-grounded

hope that this can at an early day be connected with the line that is

building from Girardot. [218] When this shall have been accomplished

it will be possible to reach Bogotá without the long overland ride on

horse- or mule-back that has been necessary since the time of Quesada.

But far from regretting the lack of a through train to the Magdalena,

we were rather glad that we were obliged to have recourse to a

less expeditious mode of locomotion. It required more time, it

is true, to make the trip, and was more fatiguing, but it gave us

an opportunity of seeing the country to greater advantage and of

getting better acquainted with its people. Indeed, the journey down

the Cordillera from Bogotá to Honda was but the proper complement of

that from the llanos up to the Sabana that lies at the foot of the

nation's capital. It gave us an opportunity of comparing conditions

on the eastern slope of the Oriental Andes with those prevailing on

the western, and we have always considered ourselves fortunate in

having been able to explore from the saddle the interesting country

that lies between the Meta and the Magdalena. As I now think, it was,

in many respects, the most delightful and instructive part of our

wanderings in South America.

The track and rolling-stock of the Sabana railway are, as might

be expected, of the most primitive kind. The roadbed has received

little attention, and the cars and engine are scarcely fit for

service. But all this can be condoned when one is familiar with the

untoward conditions that, for so many years, have militated against

improvements of all kinds. The transportation of the rails, cars and

locomotives from Cambao, on the Magdalena, to the plateau, when the

cart road between the two points was little better than a bridle-path,

was in itself a Herculean task, and as we journeyed to Honda, it never

ceased to excite our wonder. Great improvements, however, are promised

as soon as connection shall be made with the branch, now approaching

completion, from Girardot. Then the transportation of heavy freight

will be a trifling task in comparison with what it has been hitherto.

The Sabana of Bogotá resembles somewhat the plain of Caracas except

that it is far more extensive than the Venezuelan plateau. Both

have been regarded as the beds of lakes that have long since

disappeared. Whatever may be said about the existence of a lake in the

vale of Caracas, it seems now quite certain that there never was any

great body of water, such as has so long been imagined, occupying the

region now known as the Sabana de Bogotá. [219] Recent investigations

appear to have decided this much-debated question against Humboldt

and those who accepted his views regarding this matter.

We were much interested in the haciendas through which the

train passed, as well as in the homes of their owners and in

the picturesque villages along the road. There were broad acres

devoted to the cultivation of wheat, barley, maize and potatoes,

and extensive pastures, over which roamed large flocks of sheep

and herds of cattle. These cattle, so we fancied, were the lineal

descendants of those brought to Española by Columbus at the time of

his second voyage. And the swine we saw--there could be little doubt

about it--could claim, as their ancestors, those which Belalcazar had

brought with him from Quito, as the hens, that cackled and clucked as

we sped by, were the offspring of those carefully guarded by Federmann

during his famous expedition from Coro to Santa Fe de Bogotá. [220]

Aside from the Humboldt oak, with its majestic crown of ever-green

foliage, and the ubiquitous Eucalyptus, there are no trees of

any magnitude in the Sabana. Its flora, however, is particularly

rich in shrubs and plants. Among them were the beautiful passion

flower, Passiflora Antioquensis, blossoming the year round, and

a peculiar species of blackberry--Rubus Bogotensis--ever clothed

with a vari-colored mantle of snow-white bloom and ripening fruit,

realizing Shelley's idea of the millennium, where

"Fruits are ever ripe, and flowers ever fair."

The meadows are carpeted with various species of clover and succulent

grasses, and, along the hedges and walls, one finds an endless variety

of fuchsias, verbenas, mallows, asters, buttercups, lupines, lilies,

lobelias, irises, morning-glories and passion flowers. The last two

plants and certain varieties of roses are great favorites in the

garden and around the house, as are also violets, pinks, jasmines and

heliotropes. We observed several habitations, some of them the humble

cots of poor Chibchas, that were almost concealed in magnificent

bowers of climbing clematis, passion flowers and morning-glories.

On the eastern slope of Suma Paz, we frequently had occasion to admire

the wealth and brilliancy of bloom around some of the homes which we

passed, or when we enjoyed the hospitality of their courteous inmates,

but nowhere did we see more beautiful floral exhibits than greeted

us on the Sabana de Bogotá.

Much, however, as we were interested in the fauna and flora of

this region, and the people who now inhabit it, we found our minds

constantly reverting to pre-Colombian times, and picturing to ourselves

the condition of this plain and its inhabitants at the period of the

arrival of the conquistadores.

When Quesada and his intrepid followers reached this beautiful

plateau, they found it inhabited by a tribe of Indians to whom they

gave the name Muiscas, because they frequently heard them pronounce

this word, or Moscas, a Spanish word, similar in sound, signifying

flies, because they said these Indians were as numerous as flies. [221]

They occupied the tablelands in the central part of New Granada. The

territory under the jurisdiction of their zipas--chiefs--was elliptical

in form and equaled in area the kingdom of the Netherlands. They

numbered about one million inhabitants, and, according to the early

chroniclers, they counted no fewer than a hundred and thirty thousand

warriors. The number of fighting men was doubtless far below this

figure. It seems certain, however, that at the date of the arrival

of the Spaniards they were in the apogee of their power, and were

making progress towards a condition of culture approaching that of

the Aztecs and Incas.

The dominions of the last zipas of Bacatá extended from Simijaca

to Pasca and from Zipacon to the llanos. Although united by ties

of language and beliefs, customs and laws, similar in character and

revealing a common origin, they formed an aggregation of small states,

generally independent, rather than a compact and well-organized

commonwealth.

The Chibchas, or Muiscas, were preëminently an agricultural

people. They had no domestic animals, except the dog--not even the

llama. Their chief articles of food were maize, potatoes [222] and

quinoa, which the natives of Colombia have long since discarded for

rice. Besides these staples they had many other vegetables peculiar to

the country and a great variety of luscious and wholesome fruits. They

also had game in abundance.

They cultivated cotton, from which they made their clothing, the

material of which often exhibited various colored designs. In this

respect they were far in advance of the surrounding tribes, who had

no more to cover them than have the wildest children of the tropical

forest to-day.

Their houses were of wood, with thatched roofs not unlike many

of those we saw along our route from the llanos to the Magdalena

valley. When the Spaniards arrived they had just begun to use stone

in the erection of a few of their buildings, presumably temples,

which apparently were never completed.

As might be surmised, their commerce was limited. They bartered to

some extent with the neighboring tribes, especially those west of

the Magdalena. From these they obtained gold in exchange for salt,

emeralds and textile fabrics. With the Chimus of Peru, they were the

first to use gold as a medium of exchange. Their currency consisted not

of stamped coins, but of disks of the precious metal without any kind

of marking. They had a limited intercourse with the people of Quito

and had some slight knowledge of the great Inca kingdom farther south.

Regarding the culture of the Chibchas, we can say what the Marquis de

Nadaillac says of the people in general--"We know very little." [223]

But we know enough to be warranted in affirming that many erroneous

notions have long prevailed concerning them, and that the claims

that have been made for them as a civilized people have been greatly

exaggerated.

According to Duquesne--to whose fanciful theories the great Humboldt

unfortunately gave his support--and to the school that for a century

made Duquesne's views their own, the Chibchas were acquainted with

the use of the quipus, and had a system of numbers and hieroglyphics

and a complicated calendar. Their priests were represented as the

depositaries of astrological and chronological science, and as experts

in astronomical and meteorological observations. The people were

lauded for their advanced knowledge of architecture and praised for

their courts of justice. In the temple of Sogamuxi, they would have

us believe, were preserved the national annals and the chronicles of

their civilization. Their general material progress and intellectual

status was commented on as something quite comparable with the best

that obtained in Mexico or Cuzco.

We have but two sources of information respecting the much-debated

question of Chibcha culture. These are a comparative study of the early

chronicles--no one or two of them will suffice--and an examination

of the few stone monuments the Chibchas have left us, together with

their pictographs, ceramic ware and objects of gold and copper found

in their places of sepulture. The chronicles that we must rely on are

those left us by Quesada, Castellanos, Padre Simon and Piedrahita,

all of which have already been quoted, together with those left us

by Padre Bernardo Lugo, Juan Rodriguez Fresle, a son of one of the

conquistadores, and Fray Alonso de Zamora, of Bogotá.

As a result of a critical study of these chronicles and monuments, the

distinguished Colombian writer, Don Vicente Restrepo, has demonstrated

that most of the claims that have been made for Chibcha culture are

utterly devoid of foundation in fact. His conclusions, which can be

given in a few words, are:--

"The Chibchas had no stone buildings and their knowledge of

architecture was therefore limited to the erection of the simplest

structures of wood.

"They had no quipus, like that of the Incas, no alphabet,

and no writing of any kind, either figurative, symbolic or

ideographic. Neither had they any chronology or archives.

"The petroglyphs and pictographs found in limited [224] numbers in

various parts of the country, far from recording the migrations and

hunts of the aborigines and the cataclysms which they are supposed to

have witnessed, are nothing more than rude geometrical designs and

fantastic figures which are repeated in the most confused manner,

according to the infantile caprice of the one who carved or painted

them."

Concluding his discussion of these meaningless figures, which certain

writers have so long insisted were true hieroglyphics, awaiting

some Champollion or Rawlinson to decipher, Sr. Restrepo does not

hesitate to assert that the rude "attempts at drawing these ill-formed

figures of animals, and these pothooks, similar to those traced by

an inexperienced child, can reveal nothing to historic science. They

never exhibit that order and sequence which are the certain index

of genuine writing. They never reproduce even the simplest scenes

of Indian life, such for example as a religious ceremony, the chase,

or warriors fighting.

"Mute by reason of their origin, and condemned to eternal silence by

the unconscious hand that traced them, the magic wand of science will

never be able to make them speak." [225]

If we accept the classification and definitions of the various grades

of culture, as given by Morgan in his great work on Ancient Society,

[226] as many profound thinkers do, we shall be forced to conclude

not only that the Chibchas were not civilized, but that they had not

even reached the upper status of barbarism.

Civilization implies the existence of a phonetic alphabet or, at least,

of hieroglyphics akin to those of the Egyptians, and the use of these

in the production of written records. The Chibchas, as we have seen,

had neither an alphabet nor written records of any kind.

Neither had they any knowledge of the process of smelting iron ore. As

the use of iron is the chief characteristic of the third, or upper,

period of barbarism, the Chibchas, according to Morgan, should be

considered as representatives of the middle status of barbarism,

like the Zuñis and the Mayas, or like the lake-dwellers of ancient

Switzerland, or the early Britons before they learned the use of iron

from their more advanced neighbors in Gaul. [227]

It took us two hours to make the run from Bogotá to Facatativá, the

western terminus of the Sabana railway. Here we took luncheon. For

a place that has so long been the centre of traffic between the

capital and the Magdalena, the town has no reason to boast of its

restaurants or hotels. They are about as poor in every way as could

well be imagined. A town in Italy or Switzerland, frequented by so

many travelers as Facatativá, would have not one but several hostelries

where its patrons would have every convenience and comfort. Let us hope

that Colombia will soon witness an improvement in this respect, not

only in this place but all along the chief lines of travel. It is much

needed, and along no route more than that connecting Bogotá with Honda.

At the time of the conquest, Facatativá was a Muisca stronghold,

and what are said to be the ruins of an old Indian fortress are still

shown to the curious visitor. One may also see some rocks on which are

carved certain figures long supposed to be Chibcha hieroglyphics. We

have already learned what value is to be ascribed to these and similar

inscriptions in other parts of the country.

After luncheon we prepared to start for Chimbe, where we intended to

pass the night. We had telegraphed the day before to our arriero to

have in readiness the necessary saddle and sumpter mules. They were

waiting for us on our arrival and we were much gratified to find

that both animals and peons were all that could be desired. Those

who have traveled in the Andes know how important it is to have good

mules and servants, and how much it adds to the comfort and pleasure

of one's journey.

From the time we had left our launch on the Meta, we had been

singularly fortunate in always having good animals and honest, reliable

men to take care of them and attend to our wants on the way. To our

devoted and watchful muleteers and their assistants we owed much of

the enjoyment that was ours during our wanderings over mountain and

plain, and we shall always hold their obliging disposition and prompt

service in grateful remembrance.

It affords me special pleasure to render them this tribute, as they

are often, I have reason to believe, much misunderstood, especially

by people who are not familiar with their language, and frequently

held responsible for delays and contretemps of which they are in no

wise responsible. Judging by our own experience, the arieros and

peons of South America are, as a class, far better than they are

usually represented and are deserving of more recognition and better

treatment than is usually accorded them by those who require their

humble but often too poorly recompensed services.

The saddle generally used in the mountains closely resembles the

McClellan saddle and is called a galápago. For obvious reasons an

English hunting saddle--silla--could not be used where the roads are

constantly leading up and down steep mountains--bergauf, bergab, as

a German traveler phrases it--and where even on a cavalry saddle it

is at times extremely difficult for one to retain one's position. [228]

The saddle is usually covered by a pellon or shabrack, made either

of sheepskin, or horsehair dyed black and neatly braided at the

ends. Attached to the saddle are several bags or pockets--bolsas. These

are of the greatest convenience for carrying many things necessary on

long journeys. In them the natives stow away cheese, cakes of maize,

papelon, and the never-forgotten supply of aguardiente, without which

a journey of any length is considered impossible.

The stirrups are curiosities. They are usually of brass or bronze in

the shape of a shoe, but frequently they are in the form of the basket

hilt of a claymore. The stirrups of one of the saddles I used were

curiously embossed, and as large as a good-sized bell. But whatever

their design, they are admirably adapted for service in the mountains

where the paths are so narrow that one is frequently exposed, without

such protection, to having one's feet crushed when his mule approaches

too near the rocky wall that flanks one side of the road. The danger

is especially great when one meets a herd of cattle or a caravan

of pack-mules. Then the rider suddenly finds his mule crushing him

against the steep rocks on one side of the path, to avoid being thrown

over a precipice which is yawning beneath him on the other side along

which the approaching animals pick their way with a skill that is

marvelous. We often had reason to be thankful that our feet were

protected by these fantastic and cumbersome estribos--stirrups--as

otherwise we should have suffered serious bodily injury. Like the

leather hoods of wooden stirrups, such estribos also keep the feet dry.

The riding equipment, however, of a Colombian horseman is not complete

without huge brass or bronze rowel-spurs--espuelas--and a pair of

zamoros--bag-trousers--often made of leather or goatskin. They are

not unlike the chaparejos [229] of a New Mexican cowboy, and serve

as a protection against rain and mud, and the thorns of the shrubs

and brush along the wayside.

From Facatativá to El Alto del Roble, some miles to the west, the

road slightly rises. At the latter point, nearly five hundred feet

above Bogotá, one has a glorious view of the Sabana, of the chain of

Suma Paz, and of the Central Cordillera away beyond the Magdalena.

From El Roble--the oak--so named from the number of ever-green oaks

seen there, the descent towards Chimbe is marked by quite a steep

grade. A good carretera, or carriage road, extends from Factativá to

Agua Larga, and this much-needed highway is to be prolonged as far

as the Magdalena. The present plan is to construct the road in such

wise that traction cars can be used on it for the transportation of

both freight and passengers, and at the time of our passage the road,

under the direction of English engineers, was being pushed forward

towards completion with a display of energy that augured well for

ultimate success.

Only a few minutes after we began our descent on the western declivity

of El Roble we observed a change in the temperature. We were passing

from the tierra fría to the tierra templada, and a thermometer was

scarcely necessary to indicate our rate of progress towards lower

altitudes. Aside from the marked change in the atmosphere, there was

a corresponding one in the flora.

Near the summit of El Roble we were gratified in finding large

patches of strawberries. They were sweet reminders of home, as they

were of the same species as our own fragrant Fragaria. These slender

mountain runners did not, however, bear the large fruits afforded

by our Illinois or Florida plants, but rather the small scarlet,

but richly flavored, berries one meets in an uncultivated state in

Italy and Russia.

Further on our way we came across another reminder of our own

country. This time it appeared in the form of long, dark-gray tufts

and festoons of that curious epiphyte--Tillandsia usneoides--popularly

known in the Gulf States as Spanish moss and in Jamaica as old man's

beard. The natives in Colombia call it barba de palo--tree-beard--a

much more picturesque epithet than any of those mentioned, and another

one of countless instances of the wonderful faculty the Indian has of

giving expressive names to the objects that specially strike his fancy.

As we reached a still lower level, our attention was arrested by

the beauty and luxuriance of the palms and tree ferns that graced

our path. The fern trees were as remarkable for their size as for

the delicacy of their plume-like fronds. The trunks of some of them

were twelve to fifteen feet high and the leaves of their wondrous

crowns--like veritable leaves of emerald gauze--were at times as long

as the trunk was high. Gazing at these bizarre forms of vegetable

life, with their dark, rough, leaf-scarred trunks, so unlike those of

surrounding trees, we could easily imagine ourselves in a forest of

those giant paleozoic Sigillariæ and Lepidodendrons that contributed

so largely towards the formation of the lower coal measures.

We never made any attempt to enumerate the divers species of palms that

were ever in view from the paramo to the ocean. But wherever we saw

them, whether on the elevated Andean plateau or in the humid valleys

of the Orinoco and the Magdalena, they were for us, as they were for

Linnæus, "the princes of the vegetable world." Decked with a mantle of

eternal youth, with smooth, straight trunks like the marble shafts of

Athens or Palmyra, they were not only the glory of forest and savanna,

but they were also for us, as for Martius, a symbol of immortality.

At Agua Larga our road bifurcated, the new and better branch veering

off to the right at a slight angle, and the old one continuing with

a similar turn to the left. Although a bright young señorita, who

happened to be near the parting of the ways, declared that the old

road was the one that led to Chimbe, our objective point, we chose the

new one, and for the first time since we had left the Meta, we went

astray. We did not discover our error until we had gone several miles,

when an old man, who was repairing his humble cot by the wayside,

corroborated the señorita's information.

There was then nothing left for us but to retrace our steps. The

mistake was quite a blow to the topographical instinct of one of our

party, who had, during our long trip, particularly prided himself on

the unerring indications of his organ of locality, which rendered,

he said, the assistance of a guide superfluous. At the same time,

it was quite trying to the patience of all of us, as we were tired,

hungry, and wished to arrive at Chimbe before sundown. It was now

quite evident that we could not possibly reach our destination before

nightfall. We then realized to our sorrow the truth of Balboa's words,

when writing to the King of Spain--"Llega el hombre hasta donde puede

y no hasta donde quiere"--One goes as far as one can and not as far

as one wishes to go. And, recalling what the señorita had told us,

we had likewise a forcible reminder of the verity of Sancho Panza's

saying: "Though a woman's counsel isn't worth much, he that despises

it is no wiser than he should be."

After getting back to the bifurcation of the road, we found that the

older branch, which we should have taken, was little better than a

rough, rocky stairway, the steps of which had been rendered extremely

slippery by a heavy rainfall a few hours before. C., our dashing

and debonair cavalier, was still suffering from the effects of this

downpour, for having lost his waterproof sombrero, specially designed

for travel in the tropics, he had nothing left but a light straw hat,

which afforded the head no more protection than a sieve.

Truth to tell, he was suspected of intentionally discarding his

waterproof headgear, as, in his estimation, it did not comport with

the dignity of a caballero who would trace his lineage back to one

of the noblest grandees of Spain, and who, during his journey from

Trinidad, had been the recipient of special attention from young

and old as well. He seemed to be the special favorite of well-to-do

matrons, particularly in the towns and cities in which our sojourn

was somewhat protracted. Was it that they would fain have seen in

the handsome young traveler a prospective son-in-law? Not being a

mind reader, I must leave the question unanswered. As a veracious

narrator of occurrences by the way I can only state facts and let

the reader draw his own conclusions.

But what a road it was, that now lay between us and Chimbe! To us, in

the declining rays of the setting sun, it appeared like a cobblestone

track after it had passed through a dozen earthquakes and had then been

set at an angle of forty-five degrees with the horizon. [230] Even

our mules, which were usually prepared for any kind of a path where

they could find a foothold, frequently balked at the more difficult

sections of this much-neglected highway. Comparing the part we were

now traversing with the more improved road we had left at Agua Larga,

we could not but recall the words of an Irish engineer, regarding

certain highland roads, as recorded in Scott's A Legend of Montrose:--

"Had you but seen those roads before they were made,

You would have held up your hands and blessed General Wade."

And yet this was the camino real, the royal highway from the Magdalena

to the national capital. President Reyes was doubtless right when he

publicly stated, some years ago, that it was now in a worse condition

than it was before the War of Independence.

But it was also, and this afforded us some compensation for our

discomfort, the Muisca trail--the same that the subjects of the

Zipa of Bacatá and those of the Caciques of Hunsa and Sugamuxi made

use of during their bartering expeditions to the tribes beyond the

Magdalena. Along this trail they, for generations, carried their stores

of salt, textile fabrics and emeralds, and brought back, in exchange

for them, from the placers of what is now known as Antioquia, those

treasures of gold that so excited the cupidity of the conquistadores,

and which, by many of them, were considered as an adequate reward

for all the hardships they had endured to secure their possession.

Finally, after a long, tiresome breakneck ride over that "royal"

but infinitely rugged road--

"Arduus, obliquus, caligine densus opaca,--" [231]

We arrived at Chimbe where, fortunately, we found an appetizing repast,

and what we were then willing to consider clean and comfortable beds,

awaiting us.

Early the next morning, after a refreshing sleep, we were again in

the saddle and on our way to Guaduas, where we purposed spending

the night. After a brisk ride of a few hours through a picturesque

country, we reached the town of Villeta, situated in a charming and

fertile valley. Here we had a hasty breakfast and were then on our

way up the prolonged and precipitous slopes of Cune and Petaquero.

The Muisca trail, like the path we followed from the llanos to the

Sabana de Bogotá, was to us an interesting example of the manner in

which the Indians traced out their roads. Having neither blasting

powder nor dynamite, they were perforce obliged to go around the

rocks that were in their way. But in spite of this, owing to their

thorough familiarity with the country, they always succeeded in

finding the shortest routes from one point to another. They made

it a rule, however, never to get far away from a water supply, and,

for this reason, their roads nearly always kept close to the water

courses of the regions through which they passed. The conquistadores,

who had to be always on the alert against the Indians, and who took

every precaution against surprise and ambuscade, avoided swamps and

lowlands, and kept rather to the commanding ridges of the country

on their line of march. As a consequence, the best roads in Colombia

to-day are those traced out by the old Muisca traders and by Quesada in

the north and Robledo, Almaguer and Belalcazar in the west and south.

On our way to Guaduas from Chimbe, we observed a number of small

plantations of sugar cane, and near by there was usually a trapiche,

a primitive contrivance for extracting the juice from the cane. It

consisted of a thatched shed under which was a cumbersome, creaking

machine consisting essentially of three vertical cylinders of wood

which were kept in motion by a span of mules or a yoke of oxen driven

by a boy. The cane was fed into the machine by a couple of women,

and the juice was received into a wooden trough. From this it was

transferred into a boiler, if panela--crude sugar--was desired. More

frequently, however, it was conveyed to a still, in order to be

converted into aguardiente, a crude distillate, rich in alcohol,

of which the natives, the country over, consume large quantities.

But fond as the inhabitants are of aguardiente, and guarapo, the

fermented juice of the sugar cane, or a mixture of sugar and water

which has undergone fermentation, the most popular drink, especially

among the poorer classes, is chicha. This is to the greater part

of South America what pulque is to Mexico and beer to Germany--the

national beverage. It has been so from time immemorial. Chicha was as

much esteemed by the Muiscas, before the arrival of the Spaniards,

as it is to-day; for then, as now, no festivity or celebration was

considered complete without a liberal supply of this enlivening

potation.

Padre Rivero, referring to the love of drink, especially of chicha,

among the Indians, says, "Drink is their life, their glory, and the

acme of their happiness." The earlier historians have much to say

of the frightful orgies, as the result of over-indulgence in chicha,

that obtained among all classes on the occasions of national festivals,

or the celebration of a victory over an enemy. It is said to be used to

excess to-day, as much as in former times, but of this I cannot speak

from personal observation. All the way from Villavicencio to Honda,

we saw countless estancos and estanquitos--licensed bars--of the type

of our lowest dram shops, where chicha is the principal drink sold;

but, although we saw many people, men and women, congregated about

these places, we never saw a single case of drunkenness or any serious

disturbance of any kind. This was not because no one had been drinking

while we were present. All had been imbibing more or less freely, but

they seemed so accustomed to the use of their favorite beverages that

they were no more affected by them than are the people of France and

Italy by the drinking of the wines of their respective countries. [232]

From what, the reader will ask, and how, is chicha prepared? It is

made from Indian corn and by an extremely simple process. It is,

indeed, the same method as was employed before the conquest.

First of all, the grains of maize are moistened by water and allowed

to sprout, just as barley is treated in the manufacture of beer. After

this the product is dried and roasted in a large earthen jar. Then by

means of a piedra de molar--a kind of crude mortar--like the metate,

which the Mexican uses for reducing maize to meal, the grains are

ground, and then put into hot water and allowed to ferment. As a result

of germination and the action of hot water, the starch of the maize

is converted into sugar. This, by fermentation, is next changed into

alcohol, which gives to chicha its intoxicating property. This is less

noxious than that which is produced by boiling the maize and adding to

the chicha thus obtained a certain amount of panela, or molasses. [233]

When properly prepared, it is an agreeable and wholesome drink,

not unlike cider or light beer. I have frequently seen it used at

meals by the best families--people who would never think of serving

at their table a harmful or intoxicating beverage. Bürger, I know,

condemns it, because he asserts it is rich in fusel oil, and because,

he maintains, it has a brutalizing effect on those who use it as a

beverage. Not having seen a reliable chemical analysis of chicha,

I am not prepared to accept his view of the subject. The same writer,

it may be remarked, decries cassava bread, because, he will have it,

it is composed for the most part of cellulose.

On our way from Villeta to Guaduas, we were obliged to pass two

lofty mountain crests, El Alto del Trigo and El Alto del Raizal. It

was then again for the hundredth time that we admired the sagacity

of the mule, and the importance of having one that is familiar with

service in the mountains. If the camel deserves the epithet--"ship of

the desert," the mule is entitled to being considered the aeroplane

of the mountains. For the way he scales the highest peaks, almost

rivaling the condor in the altitudes he is capable of attaining,

and the manner in which he, with perfect security, glides along

the narrow, dizzy paths of the precipitous mountain slopes, is a

matter of ever-increasing wonder. We never, I confess, became quite

reconciled to the habit all mules have of keeping on the side of the

path next to the precipice--except when they meet animals coming from

the opposite direction, when they instinctively crowd closely to the

over-hanging mountain--but we soon learned that the mule had as much

care for his safety as we had for our own, and then the danger, we at

first so much dreaded, became more apparent than real. It is curious,

but a fact, that a mule left to himself will almost always follow in

the footsteps made by his predecessor, and no persuasion can induce

him to deviate from the beaten path. So regular and so constant is

his pace that one could almost determine in advance the number of

steps he will make from one point to another.

He rarely stumbles and still more rarely does he fall. And no matter

how deep may be the chasm along whose brink he carefully feels his

way, he never suffers from vertigo nor makes a false step. Certain

travelers tell us blood-curdling stories about their mules losing

their balance and plunging headlong into dark, deep ravines, but

during all my travels among the Andes, I never heard of such a thing

and, from what I know of the supreme carefulness of the mule when

in dangerous places, such an accident seems most unlikely. If he is

overloaded, he files a protest by lying down and refusing to rise until

relieved of a part of his burden. Occasionally, too, when he reaches

a suitable level spot, he may take it into his head to have a roll,

and he incontinently proceeds to gratify this inclination before his

rider is aware of his intention.

I recall particularly how disconcerted and disgusted C. was on one

occasion, when his mule, on arriving at a specially dusty place in

the road, lay down without giving the slightest notice of his purpose

and proceeded to take a roll, before his rider was able to extricate

himself from his uncomfortable position. For a proud caballero who,

when he happened to be the cynosure of a group of admiring señoritas

and faded dames of quality, would fain pose as a scion of Castilian

nobility, this was an indignity that merited condign punishment. The

consequence was that whenever, thereafter, C. noticed a suspicious

movement in his mount, he forthwith proceeded to ply him with a tough,

pliable rod from a coffee bush, which had the effect of distracting, at

least temporarily, the mule's attention to matters of greater moment.

Among the many objects that were to us a source of constant wonder

and delight in the tropics were the butterflies. We met them in

countless species in the most unexpected places, especially during

our journeyings in the lower altitudes. Here we found them of the most

brilliant hues and of every color of the spectrum. In some districts,

as for instance between the Nevada de Santa Marta and the sea, there

are at times clouds of them, and their number is then comparable only

with the millions of medusæ that people certain parts of the ocean. At

times owing to their prodigious numbers and their gorgeous colors,

one could, without a great stretch of the imagination, fancy one's

self gazing at fluttering bits of a shattered rainbow. The largest

and most beautiful is the Morpho Cypris, having an expanse of wing of

fully six inches, a bright cobalt-blue above, and ocellated underneath.

According to Hettner, [234] the people around Muso, where the

celebrated emerald mines are located, will have it that there is a

mysterious relationship between the mineral emeralds buried in the

earth and "animal emeralds" that flit through the air. How like the

fancy of the aborigines of Trinidad--that the glittering colibris

formerly occurring in such numbers in that island were the souls of

departed Indians!

Quite rivaling the butterflies in splendor and adornment are the

beauteous humming birds that are met with from ocean level to mountain

summit. Poets and naturalists have essayed in vain to portray their

marvelous richness of coloring and their magic evolutions as they dart

from flower to flower, or balance themselves above some bright fragrant

corolla while drawing from it its precious nectar. As well might the

painter try to transfer to canvas the glories of the setting sun as

to copy the iridescent hues of such glowing mites of the feathered

tribe as the Ruby Throat or the Fiery Topaz. Truly, they as well as

the noted paradiseines of New Guinea should come under the expressive

designation of birds of Paradise. [235]

After a hard day's ride we reached Guaduas just as the sun had dropped

behind the mountain to the west. Guaduas in Spanish signifies bamboos,

and the town was given this name on account of the large number of

these giant, tree-like grasses that formerly grew in and about the

place. Even now numerous clumps of bamboo may be seen here, especially

along the many water courses which intersect the delightful valley

in which the town is located.

It is really remarkable for how many purposes the bamboo is used in

the equatorial regions. It is employed in building houses, bridges,

rafts, fences, for making planks, beams, rafters, bedsteads, benches,

tables, buckets and small vessels for holding molasses, aguardiente

and other fluids, and for various other domestic utensils too numerous

to mention. Indeed, to the poorer classes of the Colombian Andes, it

is almost as useful as is the banana plant to the native of Uganda,

who contrives to get from it everything he uses except meat and iron.

In the plaza of the town there is a monument erected to the patriotic

heroine, Policarpa Salavarrieta, who was shot in Bogotá during

the War of Independence, by order of the viceroy, for the part

she took in assisting those who were fighting against the mother

country. Throughout Colombia her memory is held in benediction, and

the story of her tragic death has been a favorite theme for poet and

historian as well.

Our first view of Guaduas, in its charming setting of perennial

verdure, illumined by the crimson glow of the setting sun, was a

picture of surpassing charm. It bodied forth all the tranquillity,

verdancy and loveliness which Humboldt found in Ibague than which

"Nil quietius, nil muscosius, nil amoenius."

The spell was broken, however, when we entered the town. We then

found to our regret that it was another of so many instances where

"Distance lends enchantment to the view."

So favorably situated and with so agreeable a climate, it could

easily be made one of the most delightful places of residence in the

republic. Let us hope that this is what it shall be in the approaching

dawn of a new era.

Before leaving Bogotá, we had been told by a noted English traveler

to be on the lookout for a remarkable view towards the west, from the

summit of El Alto del Sargento. "Be sure not to miss it," he said, "for

from that point you will behold one of the most magnificent panoramas

in the world." We were at first inclined to regard this statement as

the usual exaggeration of the tourist, but were, nevertheless, eager

to contemplate a prospect so famed for beauty and sublimity. [236]

In order to reach the crest of the mountain, before the clouds

gathered about El Sargento, which usually occurs about midday, we

made an early start from our posada, where we had found commodious

and fairly comfortable quarters, and were soon on our way up the

last of the Serranias--mountain ridges--that separated us from the

Magdalena valley.

It was about eleven o'clock when we arrived at the summit of El

Sargento. We had just rounded a tree-covered eminence, that concealed

the view towards the west, when all of a sudden, there burst upon

our vision, what was, to me at least, the most superb spectacle I

had ever contemplated. C. and I instinctively stood still in silent

rapture. As the picture appeared to us, it surpassed by far all

that had been said in its praise. Not even half the truth had been

told. Our emotion was too great for words, and, as we paused in mute

admiration, one of us at least recalled a similar experience enjoyed

by three other travelers in the Guadarrama mountains of Spain. It is

thus recorded in Longfellow's The Spanish Student: [237]

"Victorian. This is the highest point.

Here let us rest.

See, Preciosa, see how all about us,

Kneeling, like hooded friars, the misty mountains

Receive the benediction of the sun.

O glorious sight!

Preciosa. Most beautiful indeed!

Hypolito. Most wonderful!"

In the foreground beneath our feet, was the wooded slope of

El Sargento. In the distance, near the mountain's base, were the

picturesque towns of San Juan and Ambalema. Further on, like an immense

opalescent band, was the meandering Magdalena. Beyond it were the

broad plains of Mariquita, which extended as far as the foothills of

the Central Cordillera. Over and above these, veiled in an azure haze,

and piercing the clouds, were the snow-crowned mass of Ruiz and the

Mesa de Herveo, and slightly to the left, but towering above all the

neighboring peaks, was Tolima, the giant of the Colombian Andes. [238]

But it was not merely the physical features just mentioned, that

produced the admirable picture that held us spellbound. It was the

marvelous combination of light and shade, the position of the sun in

the heavens, and the strange optical illusions caused by the bright and

fleecy clouds that constantly swept over the landscape. These factors

gave rise to an ever-changing perspective, and at times, exaggerated

distances and magnitudes in the most extraordinary manner. Each

change developed a new picture and each one was, if possible, more

beautiful than that which it replaced. It seemed as if the genius

of the Andes wished to give us, as we were leaving his domain,

a series of dissolving views on a stupendous scale. View succeeded

view with kaleidoscopic rapidity, all distinguished by color-schemes

of supreme delicacy and splendor. At one time we caught a glimpse

of a cloud-grouping that recalled Raphael's Disputa. Perhaps in his

Umbrian home Nature had gladdened the great artist's soul with a

similar view. Perhaps he had caught it from some lofty peak of the

Apennines while gazing at the apparition of the morning sun from

beneath the blue waters of the Adriatic.

Who can tell? What we do know is that he has reproduced in the

exquisite creations of his transcendent genius just such cloud-effects

as rejoiced our vision on that memorable day when we bade adieu to

the Eastern Cordilleras. Never before had mountain scenery occasioned

us keener delight. Only once before had it been my privilege to

contemplate a vista at all approaching the one that unfolded itself

before us in the picturesque valley of the Magdalena. That was long

years ago, as I stood on the summit of Mt. Parnassus. It was a balmy

morning in summer. "Rosy-fingered dawn" was just making her appearance

beyond the plain where Troy once stood, and was hastening to gladden

by her smile the islands of the Ægean and the one-time famous land

of Hellas. Then I beheld, spread out before me, the greater part of

Greece, together with the countless islands that engirdle it. It was

a panorama which I then thought was unequaled in the wide world. But

beautiful, sublime, glorious as it undoubtedly was, it has since

yielded the palm to the unrivaled vista that greeted us from the

summit of El Sargento.

"How Turner and Ruskin," we exclaimed, "would have reveled in

such scenic splendor! How it would have delighted the heart of

Claude Lorrain, the painter of idyllic scenes and the master of

aerial perspective! What ecstatic joy would not Gaspard and Nicholas

Poussin, Ruysdael and Corot, have experienced in the presence of such

exuberant vegetation, such sparkling streams and fleece-like clouds,

such grandiose mountains with their spotless mantles of eternal snow!"

And how such a spot as El Sargento would have appealed to the esthetic

soul of St. Benedict or to such lovers of wild nature as St. Bruno,

or St. Francis, the poverello of Assisi! Had they found such a place,

it would undoubtedly have been chosen as a site for a temple, like

our Lady of the Angels, or a monastic retreat like that of Monte

Casino or the Grande Chartreuse. [239]

We were still under the spell of the matchless pictures engraved on our

memories long after we had started on our way down the mountain. Before

we had realized it, we had passed from the tierra templada to the

tierra caliente. We were again in the dense and luxuriant forests of

the lowlands--in a region of perpetual summer, like unto that which

we had left behind us in the valleys of the Meta and the Orinoco. We

had left the habitat of the coffee plant and the oak and were now in

the territory of the cacao and the tolu tree, the vanilla vine and

the moriche palm. Far above and behind us, on lofty mountain peaks

where sunbeams "glide apace with shadows in their train," were the

favorite haunts of the fleet and sporting Oreades. Our path was now

through a dense, gloomy forest where Silence and Twilight,

"Twin sisters keep

Their noonday watch, and sail among the shades,

Like vaporous shapes half seen." [240]

It was in such a sombre forest as this, we fancied, where, under

the influence of a fertile soil, perpetual warmth and humidity, the

teeming earth, in later geologic time, fed the countless monsters that

depended on her bounty. It was amid such surroundings that they were

wont to hold high carnival, or engage in that struggle for existence

which resulted in the survival of the fittest, until finally all were

swept away by some fatal agency of which we know so little. Had we

seen a megatherium or a mylodon or a megalonyx crossing our path,

or observed a mastodon pushing his bulky form through the dense

underbrush; had we seen a screaming pterodactyl passing over our heads,

or beheld a giant iguanodon floundering in the morass by the wayside,

or browsing on the succulent crowns of the Mauritia flexuosa, we

should have regarded it all as in perfect keeping with our environment.

Our reveries were suddenly disturbed by the soft, dulcet notes of the

tiple. Only a short distance ahead of us, reclining against a mango

tree, was an amorous young mestizo, who was fondly gazing on his dusky

querida, while thrumming his instrument. She, during the serenade [241]

of her ardent suitor, sat on the door-sill of a bamboo dwelling with

a palm-thatched roof, having seemingly no thought beyond satisfying

the cravings of two little nude, paunchy, bananniverous urchins,

apparently her brother and sister--Pablo and Julia by name--who, like

ebony statuettes, were standing at her knee and clamoring for another

banana from a bunch suspended from a rafter above the cabin door.

Farther on was another cabin, from which issued coarser notes of

shouts and laughter. It was a chicheria, and the chicha there served

was evidently the cause of the good nature and general merriment that

prevailed. We then discovered that we were on the outskirts of a small

pueblo, just across the river from the goal of our day's journey. Our

long, yet delightful ride across the oriental Andes was at an

end. Crossing a steel suspension bridge, the noblest structure of the

kind in the republic--which here spans Colombia's great waterway--we

were in Honda, the head of navigation for the lower Magdalena.

Up the Orinoco and down the Magdalena · 第 11 / 15 章