CHAPTER IV

DISHARMONIES IN THE ORGANISATION OF THE DIGESTIVE SYSTEM OF MAN

Perfection of the human form—The covering of hair—The dentition in

general and the wisdom teeth—The vermiform appendage—Appendicitis and

its gravity—Uselessness of the cæcum and of the large

intestine—Instance of a woman without a large intestine—Ancestral

history of this portion of the digestive tract—Injurious effect of the

microbes of the large intestine—Frequency of cancer of the large

intestine and of the stomach—Limited usefulness of the stomach—The

instinct of choice of food—Futility of this instinct in man

Although he is a recent arrival on the earth, man has made great

progress as compared with his ancestors, the anthropoid apes. A

comparison between even the lower races of man, such as the Hottentots

or the aborigines of Australia and higher types such as the inhabitants

of Europe and of North Africa, shows that a very great advance has been

made.

Human art has been able to surpass nature in many instances. No natural

sound is so perfect as some of the more beautiful pieces of modern

music. Even in the production of form, man has triumphed over nature.

Breeders of flowers or of birds seek to produce new varieties. With this

object they often frame a conception of what they desire to produce,

and, so to speak, set about to realise their programme. They prepare

ideal images to serve them as guides in the process of production. By

the method of artificial selection they often succeed in their wishes,

and add to their collections some remarkable form. In such fashions

aviculture and horticulture have produced birds and flowers more

beautiful than any found in nature.

In regard to the human body, attempts have been made to surpass nature

and to represent a body corresponding to an artistic ideal. To arrive at

something more beautiful than man, the wings of birds or the characters

of some other creatures have been added to his presentment. Such

attempts have had no other result than to show that the human form, as

created by nature, cannot be surpassed. The ancient conception of the

human body as the artistic ideal has been fully justified. The views of

those religious fanatics who have thrown contempt on the body by

representing it in degraded forms, must be rejected.

It is impossible, however, to apply this result to our conception of the

nature of man in general. The beautiful form of the human body appears

only in youth and in maturity. In old age, the bodies of men and women

are generally ugly, and in extreme old age it is almost impossible to

see the traces of former beauty.

Nor can conceptions of perfection drawn from the human face and body be

extended to the whole of man’s organisation. A glance at some of the

organic systems will make this plain.

The human skin is covered with little hairs, the history of which is

interesting. In one stage of embryonic life nearly the whole of the body

is clad with hairs. This covering is known as the _lanugo_, and consists

of strands of hair, disposed very regularly all over the body, save on

the nose and the hands and feet. There is no doubt but that this is

functionless, and is no more than an inheritance from the old ape-like

condition. Later on, it falls out and is replaced by the ordinary downy

covering of the body. In adult life, and particularly in old age, the

hairs of the second coat tend to grow very long and so to form a

covering that is neither beautiful nor in the least degree useful. We

may take this as a first example of a disharmonious condition in the

human body. Hairs, incapable of protecting the body from cold, survive

merely as an ancestral relic and may become even harmful.

The human skin is constantly exposed to the microbes in dust; and the

follicles of the hairs, in which these microbes lodge, form receptacles

very favourable to their multiplication. In the hollows of the

follicles, certain microbes, as for instance some of the

_Staphylococci_, multiply rapidly and give rise to acne and to pimples.

The process may even go the length of producing a chronic skin-disease

very unpleasant and even dangerous if it be associated with suppuration.

In the human race, intelligence, that is to say, the activity of the

brain, supplants many other functions, and man is able to protect

himself against the inclemencies of weather much better than his furry

ancestors were capable of doing. He is able to do this through his

invention of clothing which may be varied with the nature of the

weather. But the obstinate laws of inheritance burden him with a

covering of hair, not only useless but frequently harmful. And this is

only one example among many.

Although, in an extreme case, man is able to survive the total loss of

the teeth, it cannot yet be said that teeth are useless or harmful. None

the less, a study of the human dentition reveals that this set of organs

is out of harmony with the fundamental needs of our race. The monkeys of

the old world (_Catarrhines_), although they belong obviously to the

brute creation, already exhibit a tendency to reduction in the number of

teeth. While American monkeys (_Platyrrhines_) may possess thirty-six

teeth, the old world forms do not possess more than thirty-two in all,

at least as a normal occurrence. Selenka[67] has shown that among

gorillas and ourangs individuals with a fourth pair of molars, bringing

up the number of teeth to thirty-six, are not rare. He found these

additional molars in 20 per cent. of one hundred and ninety-four adult

skulls of ourangs. On the other hand, in the cases of the chimpanzee and

the gibbon, the third pair of molars differ from the others in smaller

size and occasional absence. This reduction is to be associated with the

smaller jaws and less powerful mastication of these anthropoids.

Cases of supplementary molars are very rare in man, and occur more

frequently in the lower races, such as negroes, Australians, and natives

of New Caledonia.[68] On the other hand, absence of the third pair of

molars, that is to say, of the wisdom teeth, is quite frequent,

especially in the white races. Nearly 10 per cent. of Europeans

throughout their lives have no more than twenty-eight teeth, the wisdom

teeth being absent. This absence is more common in the upper jaw, where

it occurs in from 18 to 19 per cent. of men. The loss of the wisdom

teeth[69] is on the whole to be regarded as an advantage. Certainly from

the “physiological point of view the part played by the wisdom teeth is

subordinate. Their power of masticating is feeble; the loss does not

appreciably interfere with mastication. The complete absence of all four

has no influence on mastication.”[70] These teeth are cut very late,

often not appearing until the thirtieth year and sometimes being delayed

to extreme old age.

Even if they were only useless, the wisdom teeth would furnish an

instance of disharmony in the human body. But these teeth often are a

source of trouble which, although it is not often serious, may lead to

grave diseases and even to death. No other teeth are so subject to

accident. This is due partly to the slowness with which they develop and

to the difficulty they encounter in cutting the mucous membrane. Dental

caries, moreover, is specially frequent in them.[71] The membrane

surrounding them is specially subject to small lesions by which the

infection spreads to adjacent parts. Inflammatory conditions frequently

arise from these teeth, and tumours, caries of the jaw-bone and even

diffused suppuration, leading to death, may be sequelæ of wounds of the

wisdom teeth. Galippe[72] has described a case in which one of these

teeth, failing to cut the gum in the normal position, made its way

through the cheek. This produced an inflammatory suppuration of the

cheek with numerous fistulæ and an inflammation of the masseter muscle

which made it impossible for the mouth to open. Notwithstanding the

extraction of the wisdom tooth that had been the cause of all these

troubles, the patient died of meningitis, which had started from the

tooth. Other cases have been described in which a difficult eruption of

the tooth led to formation of an abscess in the bone, from which there

arose a fatal abscess of the brain.

Wisdom teeth may be the starting-point even of cancerous tumours.

Magitot[73] writes that very many neoplasms of the jaw may be traced to

a source of origin in the socket of the wisdom tooth.

There is no useful function of these teeth to set against their

disadvantages. It was our remote ancestors, masticating hard food, that

had the advantages of these additional teeth. In man they are

rudimentary organs, and provide another proof of our simian origin.

The cæcal or vermiform appendage is another rudimentary organ in the

human body, and is interesting from many points of view. I have already

referred to its importance as definite evidence of our origin from lower

animals, and shown how striking is the resemblance of the human organ to

that of the anthropoid apes. It consists of a thick wall, containing

glands, a muscular layer and lymphoid clumps. That it performs no

function useful to man is made clear by the existence of undisturbed

health in persons from whom it has been removed. Thanks to the advances

of modern surgery, this organ has been removed very often, and sometimes

even in cases where it did not appear to have been diseased. In a great

majority of the cases, the removal of the organ succeeded well, and the

patients experienced no harm, but appeared to carry on all the processes

of digestion with equal completeness.

On the other hand, the cæcal appendage in man is frequently obliterated,

there being no trace of the normal aperture, so that there is no

connection between it and the general digestive cavity. According to

Ribbert,[74] nearly one person in four possesses the appendage in an

obliterated condition, the condition being particularly frequent in the

aged. In young persons and infants the aperture of the appendage is

usually open. In cases where there is no communication with the cavity

of the digestive tract, the processes of digestion appear to be normal.

It is logical to conclude that in the human being the function of the

cæcum is either absent or very slight.

Even in the anthropoid apes the appendage of the cæcum appears to be a

rudimentary structure, with a function at most accessory to that of the

lymphoid clumps. In lower old world monkeys the vermiform appendage does

not usually exist, cases such as that of _Cercopithecus sabaeus_, in

which it is present as a little boss, being rare. It is necessary to

seek the purpose of this structure still lower in the scale of life. In

some herbivorous creatures the cæcum is large, and ends in a portion

richly provided with lymphoid tissue, and similar to the vermiform

appendage. The rabbit and certain marsupials are good examples.

Undoubtedly, in their cases, the portion of the digestive canal which

corresponds to the vermiform appendage of man is active in the digestion

of vegetable matter. The organ is a very old part of the constitution of

mammals, and it is because it has been preserved long after its function

has disappeared that we find it occurring in the body of man.

Rudimentary organs for the most part display a congenital lack of the

power of resistance, and, as Darwin suggested, for this reason they are

frequently the seats of disease. When Darwin wrote his work on the

“Descent of Man,” more than a quarter of a century ago, many fatal cases

of inflammation of the appendage had not been recorded. Darwin quoted

only two cases as known to him. Since then, appendicitis (the name given

by American surgeons to the first acute or to the chronic inflammation

of the appendage) has become a well-known disease in Europe and America,

and occupies considerable space in treatises on the pathology of the

digestive tract.

To give an idea of the prevalence of appendicitis, I may mention that in

a single Paris hospital (Hôpital Trousseau) four hundred and forty-three

cases of the disease have been treated in the five years 1895–1899.[75]

In many of these cases the subjects were infants, as these as a rule are

much more subject to appendicitis than are the aged. According to

Treves,[76] the well-known English surgeon, 36 per cent. of the observed

cases were under twenty years of age. Among old men, on the other hand,

appendicitis is a rare exception. The varying incidence of the disease

at different ages no doubt depends on the fact that in old age the

appendage is often obliterated. The more easy communication with the

other portion of the gut may be, the more chance there is for

inflammation to occur. As it has a muscular layer, the appendage is able

to void its fœcal contents; and a Scotch surgeon, Parker Syms,[77] has

seen an appendage that he had removed, in the act of writhing about like

an earthworm. Such movements, undoubtedly, would aid the discharge of

the contents of the cavity.

The movements of the appendage, however, are usually feeble, and thus

stagnation of the contents is common. Foreign matter is often found in

the cavity, such as the pips of fruit, seeds, hairs, thorns, and in rare

cases pins or even tin-tacks. Such bodies are capable of wounding the

inner wall of the appendage, and so giving an opportunity to the

microbes that abound in the digestive tube, with the result that

microbial infection and inflammation of the organ is produced. Often,

too, intestinal worms pass into the appendage and become the carriers of

pathogenic organisms.

Appendicitis is usually a grave disease, and is fatal in from 8 to 10

per cent. of cases. It would be difficult to find anywhere else in the

human body so flagrant a case of natural disharmony. The organ in

question may be obliterated or removed without disturbance of function,

and, moreover, in its normal condition is a frequent cause of serious

illness!

The vermiform appendage is not the only part of the digestive canal that

is out of harmony with the maintenance of life and health. The cæcum

itself, of which the appendage is only a portion, is degenerating in the

human body, as I stated in the last chapter. The human cæcum, in fact,

is very little developed in comparison with the cæcum of most

herbivorous animals, in which it is a true organ of digestion. In the

human embryo the cæcum and the appendage are relatively better developed

than they are in the adult.

Disharmony is exhibited in the human body not only by rudimentary organs

such as the wisdom teeth and the appendage, or by degenerating organs

such as the cæcum. Some very large parts of our alimentary canal must be

regarded as useless inheritances, bequeathed to us by our animal

ancestors. It is no longer rash to say that not only the rudimentary

appendage and the cæcum but the whole of the large intestine are

superfluous, and that their removal would be attended with happy

results. So far as digestion goes, the latter portion of the alimentary

tract is of little importance. Even from the point of view of absorption

of the products of digestion its importance is strictly secondary. And

so it is not astonishing to find that the removal or disappearance of

nearly the whole of the large intestine can be supported well by man.

As one result of the astonishing progress of surgery, it has been found

possible to excise certain parts of the gut, and particularly of the

large intestine. Thus, in one case, Körte[78] removed, along with part

of the small intestine, a considerable part of the large intestine,

leaving in place only the terminal portion. The patient, who underwent

eight successive abdominal operations, recovered. In the case[79] of

another patient, operated on by Wiesinger, two coils of the large

intestine (the transverse and descending colons) which were ulcerated,

were isolated from the remainder of the gut, while the upper portion of

the large intestine (the cæcum and the ascending colon) was sutured to

the rectum. In spite of these serious interferences with natural

structure, the patients recovered, and appeared to derive great

advantage from the loss of the large intestine.

I have quoted only two out of many similar cases. However, apart from

surgical evidence, there exists proof of the uselessness of the large

intestine in man. The best argument in favour of the proposition may be

drawn from the case of a woman who for thirty-seven years discharged the

waste matter from the alimentary canal through an intestinal fistula.

The latter had opened spontaneously, as the result of an abscess seated

on the right side of the abdomen. Her complaint, however, had not

prevented her from marrying, from bearing three children, nor from

pursuing an arduous calling. The person in question, who was a workwoman

in Varsovie, was examined by a surgeon, M. Ciechomski,[80] thirty-five

years after the establishment of the fistula. The surgeon proposed to

operate, hoping to restore her to the normal condition, and the woman

consented. However, when the abdominal cavity was opened, it appeared

that the large intestine had atrophied along the whole length, from the

cæcum to the rectum; the inner orifice of the fistula had passed into

the digestive tract above the cæcum, opening into the small intestine.

In the circumstances it was impossible to close the fistula, and the

surgeon had to close up the abdominal wall, leaving the patient in her

former condition. The woman recovered rapidly, and continued her usual

mode of life. She came under observation again two years later, but

since then had been lost sight of. The fact that a human being was

capable of carrying on an apparently normal life for thirty years in the

absence of a large intestine is good proof that the organ in question is

not necessary to man, although it has not yet become rudimentary. In

this case again, to find the useful stage of the structure, we have to

go to our remote ancestors.

The large intestine is much better developed in most herbivorous mammals

than it is in carnivorous forms. Although it is useless in the digestion

of animal food, it has an undisputed importance in the digestion of

vegetable matter. It has a very large calibre in herbivorous creatures,

and the voluminous cavity contains quantities of microbes which are able

to digest cellulose. As cellulose is a material that resists the

ordinary processes of digestion, it is easy to see the advantage derived

from the harbouring of the microbes. It is more than probable that in

the horse, the rabbit, and in some other mammals, that live exclusively

on grain and herbage, the large intestine is necessary for normal life.

On the other hand, the large intestine discharges a function similar to

that of the urinary bladder. The urine, which is being secreted

continuously by the kidneys, accumulates in the large reservoir provided

by the bladder. Similarly the waste matter from the processes of

digestion accumulate in the large intestine and remain there for a

longer or shorter period.

In studying the natural history of the large intestine, it striking that

this portion of the gut is well developed only among mammals. These

animals, for the most part, lead an extremely active terrestrial life.

Most of them have to move about very quickly, the predacious forms in

pursuit of their prey, the herbivorous forms to escape from their

enemies. In such a mode of life, the need to stop in order to empty the

intestines would be a serious disadvantage, and the possibility of

retaining the dejecta in a large reservoir would be very useful.[81]

Such are the causes that have determined the growth of the large

intestine among mammals. Birds, which live, so to speak, in the air, and

which do not need to arrest their locomotion in order to void their

excreta, have no large intestine. Reptiles and amphibia, although they

live a terrestrial life, do not require a voluminous large intestine,

and such is not found among them. These animals do not have a fixed

temperature; they are what we know as “cold-blooded,” and in consequence

are small eaters. Most of them are sluggish, and do not lead an active

existence like that of mammals.

In the legacy acquired by man from his animal ancestors, there occur not

only rudimentary organs that are useless or harmful, but fully developed

organs equally useless. The large intestine must be regarded as one of

the organs possessed by man and yet harmful to his health and his life.

The large intestine is the reservoir of the waste of the digestive

processes, and this waste stagnates long enough to putrefy. The products

of putrefaction are harmful. When fæcal matter is allowed to remain in

the intestine, as in cases of constipation, a common complaint, certain

products are absorbed by the organism and produce poisoning, often of a

serious nature. Every one knows that a high temperature may be the

result of constipation in women after childbirth, or in patients

recovering from an operation. This is due to an absorption of substances

produced by the microbes of the large intestine. Similar products may be

the cause of an attack of acne or of other skin diseases. In fine, the

presence of a large intestine in the human body is the cause of a series

of misfortunes. The organ is the seat of many grave diseases, among

which dysentery is notable. In some tropical climates dysentery is a

serious scourge. According to Rhey,[82] it is “the greatest danger to

which a European is subjected in Tonkin. It is responsible for more than

30 per cent. of the deaths caused by disease.” European troops pay it a

large annual toll in the colonies of the French and English.

Malignant tumours seem to display a predilection for this region of the

digestive tract. Thus, among 1148 cases of cancer of the alimentary

tract recorded in the Prussian hospitals in 1895 and 1896, 1022, or 89

per cent., affected the large intestine, including the rectum and

cæcum.[83] The small intestine is the only part of the digestive tract

that is indispensable, and it is attacked to a much smaller extent,

providing only 11 per cent. of the cases of intestinal cancer. The

probable explanation of these facts is that the contents of the gut

remain in the small intestine a shorter time than in the large.

Stagnation is a familiar cause of disease, and is the probable cause of

the frequency of cancer of the stomach. Of 10,537 cases of cancer of all

parts of the digestive tract recorded in the Prussian hospitals in the

same period, 4288, or more than 40 per cent., affected the stomach. The

latter organ is one that the human body would do well to be rid of. It

is not so useless as the large intestine, since it is the chief seat of

digestion of albuminous substances, but the small intestine could take

its place. Moreover, cases are known in which surgeons have removed

cancerous stomachs. The results of such operations were favourable, to

the extent that the patients survived and were able to absorb sufficient

nourishment. They had to eat rather more frequently, and performed the

processes of digestion by means of the secretions of the small intestine

and pancreas.

It is not surprising to find so many instances of useless or harmful

organs in the alimentary tract. Our ancestors were creatures that fed on

crude and rough materials, such as wild plants and unprepared flesh. Man

has learned to cultivate plants that are digested easily, and to prepare

his meats in such a fashion as to be readily digested. The organs that

were adapted to the mode of life of the animal predecessors of man have

become to a large extent superfluous. Many creatures that have found the

opportunity of obtaining their nutriment in a highly digestible

condition have lost, more or less completely, the digestive organs. Many

parasites are instances of this, as for example the tape-worms, which

live in the human digestive tract, bathed by a nutritive fluid which

they absorb directly; they have lost the digestive tract completely.

In the case of man such an evolution has not occurred, and there remains

in the body a harmful organ like the large intestine. In consequence, it

is impossible for him to take his nutriment in the most perfect form. If

he were only to eat substances that could be almost completely absorbed,

the large intestine would be unable to empty itself, and serious

complications would be produced. A satisfactory system of diet has to

make allowance for this, and in consequence of the structure of the

alimentary canal, has to include in the food bulky and indigestible

materials such as vegetables.

At this point I may refer to a topic of considerable general interest.

Animals, in the choice of food for themselves or for their young, are

guided by a blind and innate instinct. As I have shown in my second

chapter, creatures like the fossorial wasps select only particular

species of spiders or insects. Instinct directs them to the kind of food

best suited to the wants of their progeny. Bees are attracted by the

sweet juices of flowers; the silkworm instinctively devours the leaves

of the mulberry and rejects most other plants. In higher animals,

instinct plays the chief part in the choice of food. The difficulty of

getting rats to eat poisoned food is well known; an instinct warns them

of the danger of the material offered to them. In the same way dogs

refrain from food that has been poisoned.

Every one has seen the minute attention bestowed by a monkey on food

before beginning to eat it. It turns over what is offered, smells it

carefully, cleans it, and before beginning to eat, subjects it to an

examination that seems to us ridiculous. Monkeys often throw away food

without even biting it. None the less, in spite of an instinct so highly

developed, monkeys poison themselves with all sorts of dangerous

substances, even when these exhale a strange odour. I have seen monkeys

die poisoned by the phosphorus of matches, or even by iodoform which

they had contrived to steal.

In the case of man, aberrations of instinct in the choice of food are

common. As soon as babies begin to walk, they lay hold of everything and

try to eat it. Bits of paper, lumps of sealing-wax, the mucous matter

from the nose, all appear to them to be things to eat. Constant guard

has to be kept to prevent them from doing themselves an injury. Fruits

and berries they cannot resist. Cases of poisoning very naturally are

extremely frequent, and as every one must know of instances, I shall

mention only a single case. “Messrs. Beadle and Sons, oil manufacturers

at Boston, had thrown out, from the door of their establishment, a

quantity of castor beans that were decayed and useless. Some children

playing in the street mistook the seeds for pistachio nuts, and shared

them with their friends. All the children seem to have eaten of them,

with the result that more than seventy showed serious symptoms of

poisoning.”[84]

The consumption of ergotised rye and of maize contaminated with certain

leguminous plants (_Lathyrus_) frequently produces epidemics of

poisoning without instinct intervening to protect the victims.

While the large intestine, acting as an asylum of harmful microbes, is a

source of intoxication from within, the aberrant instinct of man leads

him to poison himself from without with alcohol and ether, opium and

morphia. The widespread results of alcoholism show plainly the prevalent

existence in man of a want of harmony between the instinct for choosing

food and the instinct of preservation.

The digestive apparatus, then, affords abundant proof of the

imperfection and disharmony of our nature. Moreover, there are many

other proofs, as I shall show in the chapters to follow.

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