SECTION VI.

_Of_ LEAD.

Next to Gold and Mercury Lead is the heaviest of all metalline

substances, but in hardness is exceeded by every one of them. Of all

metals also it melts the easiest except Tin. While it is in fusion

there gathers incessantly on its surface, as on that of Tin, a blackish

dusty pellicle, which is nothing but a calx of Lead.

This calx further calcined by a moderate fire, the flame being

reverberated on it, soon grows white. If the calcination be continued

it becomes yellow, and at last of a beautiful red. In this state it

is called _Minium_, and is used as a pigment. _Minium_ is not easily

made, and the operation succeeds well in large manufactures only.

To convert Lead into _Litharge_, which is the metal in a manner half

vitrified, you need only keep it melted by a pretty strong fire; for

then as its surface gradually calcines, it tends more and more to

fusion and vitrification.

All these preparations of Lead are greatly disposed to perfect fusion

and vitrification, and for that purpose require but a moderate degree

of fire; the calx or earth of Lead being of all metalline earths that

which vitrifies the most easily.

Lead hath not only the property of turning into glass with the greatest

facility, but it hath also that of promoting greatly the vitrification

of all the other imperfect metals; and, when it is actually vitrified,

procures the ready fusion of all earths and stones in general, even

those which are refractory, that is, which could not be fused without

its help.

Glass of Lead, besides its great fusibility, hath also the singular

property of being so subtile and active as to corrode and penetrate the

crucibles in which it is melted, unless they be of an earth that is

exceeding hard, compact, and withal very refractory: for Glass of Lead

being one of the most powerful fluxes that we know, if the earth of

the crucible in which it is melted be in the smallest degree fusible,

it will be immediately vitrified; especially if there be any metallic

matter in its composition.

The great activity of Glass of Lead may be weakened by joining it with

other vitrifiable matters: but unless these be added in a very great

proportion, it will still remain powerful enough to penetrate common

earths, and carry off the matters combined with it.

On these properties of Lead, and of the Glass of Lead, depends the

whole business of refining Gold and Silver. It hath been shewn, that as

these two metals are indestructible by fire, and the only ones which

have that advantage, they may be separated from the imperfect metals,

when mixed therewith, by exposing the compound to a degree of fire

sufficiently strong to vitrify the latter; which, when once converted

into glass, can no longer remain united with any metal that has its

metalline form. But it is very difficult to procure this vitrification

of the imperfect metals, when united with Gold and Silver; nay, it

is in a manner impossible to vitrify them entirely, for two reasons:

first, because most of them are naturally very difficult to vitrify;

secondly, because the union they have contracted with the perfect

metals defends them, in a manner, from the action of the fire, and that

so much the more effectually as the proportion of the perfect metals

is greater; which being indestructible, and in some sort coating over

those with which they are alloyed, serve them as a preservative and

impenetrable shield against the utmost violence of fire.

It is therefore clear, that a great deal of labour may be saved, and

that Gold and Silver may be refined to a much greater degree of purity

than can otherwise be obtained, if to a mixture of these metals with

Copper, for instance, or any other imperfect metal be added a certain

quantity of Lead. For the Lead, by its known property, will infallibly

produce the desired vitrification; and as it likewise increases

the proportion of the imperfect metals, and so lessens that of the

perfect metals, in the mass, it evidently deprives the former of a

part of their guard, and so effects a more complete vitrification. In

conclusion, as the Glass of Lead hath the property of running through

the crucible, and carrying with it the matters which it has vitrified,

it follows, that, when the vitrification of the imperfect metals is

effected by its means, all those vitrified matters together penetrate

the vessel containing the fused metalline mass, disappear, and leave

only the Gold and Silver perfectly pure, and freed, as far as is

possible, from all admixture of heterogeneous parts.

The better to promote the separation of such parts it is usual to

employ, in this process, a particular sort of small crucibles, made of

the ashes of calcined bones, which are exceedingly porous and easily

pervaded. They are called _cupels_, on account of their figure, which

is that of a wide-mouthed cup: and from hence the operation takes its

name; for when we refine Gold and Silver in this manner we are said

to _cupel_ those metals. It is easy to perceive that the more Lead is

added the more accurately will the Gold and Silver be refined; and

that so much the more Lead ought to be added as the perfect metals are

alloyed with a greater proportion of the imperfect. This is the most

severe trial to which a perfect metal can be put; and consequently any

metal that stands it may be fairly considered as such.

In order to denote the fineness of Gold, it is supposed to be divided

into twenty-four parts called _carats_; and Gold which is quite pure

and free from all alloy is said to be twenty-four _carats fine_; that

which contains 1/24 part of alloy is called Gold of twenty-three

carats; that which contains 2/24 of alloy is but twenty-two carats; and

so on. Silver again is supposed to be divided into twelve parts only,

which are called _penny-weights_: so that when absolutely pure it is

said to be twelve _penny-weights fine_; when it contains 1/12 of alloy,

it is then called eleven penny-weights fine; when it contains 2/12 of

alloy, it is called ten penny-weights fine, and so on.

In treating of Copper we promised to shew, under the article of Lead,

how to separate it from Iron. The process is founded on that property

of Lead which renders it incapable of mixing and uniting with Iron,

though it readily dissolves all other metalline substances. Therefore,

if you have a mass compounded of Copper and Iron, it must be fused

with a certain quantity of Lead, and then the Copper, having a greater

affinity with Lead than with Iron, will desert the latter and join the

former, which being incapable of any union with Iron, as was said, will

wholly exclude it from the new compound. The next point is to separate

the Lead from the Copper; which is done by exposing the mass compounded

of these two metals to a degree of fire strong enough to deprive the

Lead of its metalline form, but too weak to have the same effect on

the Copper: and this may be done; since, of all the imperfect metals,

Lead is, next to Tin, the easiest to be calcined, and Copper on the

contrary resists the greatest force of fire longest, without losing its

metalline form. Now what we gain by this exchange, viz. by separating

Copper from Iron and uniting it with Lead, consists in this, that as

Lead is calcined with less fire than Iron, the Copper is less exposed

to be destroyed: for it must be observed that, however moderate the

fire be, it is hardly possible to prevent a certain quantity thereof

from being calcined in the operation.

Lead melted with a third part of Tin forms a compound, which being

exposed to a fire capable of making it thoroughly red-hot, swells,

puffs up, seems in some sort to take fire, and is presently calcined.

These two metals mixed together are much sooner calcined than either of

them separately.

Both Lead and Tin are in some measure affected by water, and by a moist

air; but they are both much less subject than Iron or Copper to be

corroded by these solvents, and of course are much less liable to rust.

The vitriolic acid acts upon and dissolves Lead, much in the same

manner as it doth Silver.

The nitrous acid dissolves this metal with much ease, and in great

quantities; and from this solution a small portion of Mercury may

be obtained. On this subject see our _Elements of the Practice of

Chymistry_.

When this solution of Lead is diluted with a good deal of water, the

Lead precipitates in the form of a white powder; which happens because

the acid is rendered too weak to keep the Lead dissolved.

If this solution of Lead be evaporated to a certain degree, it shoots

into crystals formed like regular pyramids with square bases. These

crystals are of a yellowish colour, and a saccharine taste: they do not

easily dissolve in water. This nitrous metalline salt has the singular

property of detonating in a crucible, without any additament, or the

contact of any other inflammable substance. This property it derives

from the great quantity of phlogiston contained in, and but loosely

connected with, the Lead which is one of its principles.

If spirit of salt, or even sea-salt in substance, be added to a

solution of Lead in the nitrous acid, a white precipitate immediately

falls; which is no other than the Lead united with the marine acid.

This precipitate is extremely like the precipitate of Silver made in

the same manner, and that being called _Luna cornea_ hath occasioned

this to be named _Plumbum corneum_. Like the _luna cornea_ it is

very fusible, and being melted hardens like it into a kind of horny

substance: it is volatile, and may be reduced by means of inflammable

matters combined with alkalis. But it differs from the _luna cornea_

in this chiefly, that it dissolves easily in water; whereas the _luna

cornea_, on the contrary, dissolves therein with great difficulty, and

in a very small quantity.

As this precipitation of Lead from its solution in spirit of nitre is

procured by the marine acid, Lead is thereby proved to have a greater

affinity with the latter acid than with the former. Yet, if you attempt

to dissolve Lead directly by the acid of sea-salt, the solution is

not so easily effected as by the spirit of nitre, and it is always

imperfect; for it wants one of the conditions essential to every

solution in a liquor, namely transparency.

If Lead be boiled for a long time in a lixivium of fixed alkali, part

of it will be dissolved.

Sulphur renders this metal refractory and scarce fusible; and the

mass they form when united together is friable. Hence it appears that

sulphur acts upon Lead much in the same manner as upon Tin; that is, it

renders both these metals less fusible, which are naturally the most

fusible of any, while it exceedingly facilitates the fusion of Silver,

Copper, and Iron, metals which of themselves flow with the greatest

difficulty.

CHAP. VIII.

_Of_ QUICK-SILVER.

We treat of Quick-silver in a chapter apart, because this metallic

substance cannot be classed with the metals properly so called, and

yet has some properties which will not allow us to confound it with

the semi-metals. The reason why Quick-silver, by the Chymists commonly

called Mercury, is not reputed a metal, is, that it wants one of the

essential properties thereof, to wit, malleability. When it is pure

and unadulterated with any mixture, it is always fluid, and of course

unmalleable. But as, on the other hand, it eminently possesses the

opacity, the splendour, and, above all, the gravity of a metal, being

next to Gold the heaviest of all bodies, it may be considered as a true

metal, differing from the rest no otherwise than by being constantly in

fusion; which we may suppose arises from its aptness to flow with such

a small degree of heat, that be there ever so little warmth on earth,

there is still more than enough to keep Mercury in fusion; which would

become solid and malleable if it were possible to apply to it a degree

of cold considerable enough for that purpose. These properties will not

allow us to confound it with the semi-metals. Add, that we are not yet

assured by any undoubted experiment that it can be wholly deprived of

its phlogiston, as the imperfect metals may. Indeed we cannot apply the

force of fire to it as could be wished: for it is so volatile that it

flies off and exhales in vapours, with a much less degree of fire than

is necessary to make it red-hot. The vapours of Mercury thus raised by

the action of fire, being collected and united in a certain quantity,

appear to be no other than true Mercury, retaining every one of its

properties; and no experiment hath ever been able to shew the least

change thus produced in its nature.

If Mercury be exposed to the greatest heat that it can bear without

sublimation, and continued in it for several months, or even a whole

year together, it turns to a red powder, which the Chymists call

_Mercurius Præcipitatus per se_. But, to succeed in this operation, it

is absolutely necessary that the heat be such as is above-specified;

for this metallic substance may remain exposed to a weaker heat for

a considerable number of years, without undergoing any sensible

alteration.

Some Chymists fancied, that by this operation they had fixed Mercury

and changed its nature; but without any reason: for if the Mercury

thus seemingly transmuted be exposed to a somewhat stronger degree of

fire, it sublimes and exhales in vapours as usual; and those vapours

collected are nothing else but running Mercury, which has recovered all

its properties without the help of any additament.

Mercury has the property of dissolving all the metals, Iron only

excepted. But it is a condition absolutely necessary to the success of

such dissolution, that the metalline substances be possessed of their

phlogiston; for if they be calcined, Mercury cannot touch them: and

hence it follows, that Mercury doth not unite with substances that are

purely earthy. Such a combination of a metal with Mercury is called an

_Amalgam_. Trituration alone is sufficient to effect it; however, a

proper degree of heat also is of use.

Mercury amalgamated with a metal gives it a consistence more or less

soft, and even fluid, according to the greater or smaller proportion of

Mercury employed. All amalgams are softened by heat, and hardened by

cold.

Mercury is very volatile; vastly more so than the most unfixed metals;

moreover, the union it contracts with any metal is not sufficiently

intimate to entitle the new compound resulting from that union to all

the properties of the two substances united: at least with regard to

their degree of fixity and volatility. From all which it follows, that

the best and surest method of separating it from metals dissolved by

it, is to expose the amalgam to a degree of heat sufficient to make

all the Quick-silver rise and evaporate; after which the metal remains

in the form of a powder, and being fused recovers its malleability.

If it be thought proper to save the Quick-silver, the operation must

be performed in close vessels, which will confine and collect the

mercurial vapours. This operation is most frequently employed to

separate Gold and Silver from the several sorts of earths and sands

with which they are mixed in the ore; because these two metals, Gold

especially, are of sufficient value to compensate the loss of Mercury,

which is inevitable in this process: besides, as they very readily

amalgamate with it, this way of separating them from every thing

unmetallic is very facile and commodious.

Mercury is dissolved by acids; but with circumstances peculiar to each

particular sort of acid.

The vitriolic acid, concentrated and made boiling hot, seizes on

it, and presently reduces it to a kind of white powder, which turns

yellow by the affusion of water, but does not dissolve in it; it is

called _Turbith Mineral_. However, the vitriolic acid on this occasion

unites with a great part of the Mercury, in such a manner that the

compound is soluble in water. For if to the water which was used to

wash the Turbith a fixed alkali be added, there falls instantly a

russet-coloured precipitate, which is no other than Mercury separated

from the vitriolic acid by the intervention of the alkali.

This dissolution of Mercury by the vitriolic acid is accompanied with

a very remarkable phenomenon; which is, that the acid contracts a

strong smell of volatile spirit of sulphur: a notable proof that part

of the phlogiston of the Mercury hath united therewith. And yet, if the

Mercury be separated by means of a fixed alkali, it does not appear to

have suffered any alteration. Turbith mineral is not so volatile as

pure Mercury.

The nitrous acid dissolves Mercury with ease. The solution is limpid

and transparent, and as it grows cold shoots into crystals, which are a

nitrous mercurial salt.

If this solution be evaporated to dryness, the Mercury remains

impregnated with a little of the acid, under the form of a red powder,

which hath obtained the names of _Red Precipitate_, and _Arcanum

Corallinum_. This Precipitate, as well as Turbith, is less volatile

than pure Mercury.

If this solution of Mercury be mixed with a solution of Copper, made

likewise in the nitrous acid, and the mixture evaporated to dryness,

there will remain a green powder called _Green Precipitate_. These

precipitates are caustic and corrosive; and are used as such in surgery.

Though Mercury be dissolved more easily and completely by the nitrous

acid than by the vitriolic, yet it has a greater affinity with the

latter than with the former: for if a vitriolic acid be poured into

a solution of Mercury in spirit of nitre, the Mercury will quit the

latter acid in which it was dissolved, and join the other which was

added. The same thing happens when the marine acid is employed instead

of the vitriolic.

Mercury combined with spirit of salt forms a singular body; a metalline

salt which shoots into long crystals, pointed like daggers. This

salt is volatile, and sublimes easily without decomposition. It is

moreover the most violent of all the corrosives hitherto discovered

by Chymistry. It is called _Corrosive Sublimate_, because it must

absolutely be sublimed to make the combination perfect. There are

several ways of doing this: but the operation will never fail, if the

Mercury be rarefied into vapours, and meet with the marine acid in a

similar state.

Corrosive Sublimate is dissolved by water, but in very small quantities

only. It is decompounded by fixed alkalis, which precipitate the

Mercury in a reddish yellow powder, called, on account of its colour,

_Yellow Precipitate_.

If Corrosive Sublimate be mixed with tin, and the compound distilled,

a liquor comes over which continually emits abundance of dense fumes,

and, from the name of its inventor, is called the _Smoking Liquor

of Libavius_. This liquor is no other than the tin combined with

the marine acid of the Corrosive Sublimate, which therefore it hath

actually decompounded: whence it follows, that this acid hath a greater

affinity with tin than with Mercury.

The marine acid in Corrosive Sublimate is not quite saturated with

Mercury; but is capable of taking up a much greater quantity thereof.

For if Corrosive Sublimate be mixed with fresh Mercury, and sublimed

a second time, another compound will be produced containing much more

Mercury, and less acrimonious; for which reason it is named _Sweet

Sublimate of Mercury_, _Mercurius dulcis_, _Aquila alba_. This compound

may be taken internally, and is purgative or emetic according to the

dose administered. It may be rendered still more gentle by repeated

sublimations, and then it takes the title of _Panacea Mercurialis_.

No way hath hitherto been found to dissolve Mercury in _aqua regis_

without great difficulty, and even then it is but imperfectly dissolved.

Mercury unites easily and intimately with sulphur. If these two

substances be only rubbed together in a gentle heat, or even without

any heat, they will contract an union, though but an incomplete one.

This combination takes the form of a black powder, which has procured

it the name of _Æthiops Mineral_.

If a more intimate and perfect union be desired, this compound must be

exposed to a stronger heat; and then a red ponderous substance will

be sublimed, appearing like a mass of shining needles: this is the

combination desired, and is called _Cinabar_. In this form chiefly

is Mercury found in the bowels of the earth. Cinabar finely levigated

acquires a much brighter red colour, and is known to painters by the

name of _Vermilion_.

Cinabar rises wholly by sublimation, without suffering any

decomposition; because the two substances of which it consists, _viz._

Mercury and Sulphur, are both volatile.

Though Mercury unites and combines very well with sulphur, as hath

been said, yet it hath less affinity with that mineral than any other

metal, Gold only excepted: whence it follows, that any of the other

metals will decompound Cinabar, by uniting with its sulphur, and so

setting the Mercury at liberty to appear in its usual form. Mercury

thus separated from sulphur is esteemed the purest, and bears the name

of _Mercury revivified from Cinabar_.

Iron is generally used in this operation, preferably to the other

metals, because among them all it has the greatest affinity with

sulphur, and is the only one that has none with Mercury.

Cinabar may also be decompounded by means of fixed alkalis; the

affinity of these salts with sulphur being generally greater than that

of any metalline substance whatever.

CHAP. IX.

_Of the_ SEMI-METALS.

SECTION I.

_Of_ REGULUS OF ANTIMONY.

Regulus of Antimony is a metallic substance of a pretty bright white

colour. It has the splendour, opacity, and gravity of a metal: but it

is quite unmalleable, and crumbles to dust, instead of yielding or

stretching, under the hammer; on which account it is classed with the

Semi-metals.

It begins to flow as soon as it is moderately red; but, like the other

Semi-metals, it cannot stand a violent degree of fire; being thereby

dissipated into smoke and white vapours, which adhere to such cold

bodies as they meet with, and so are collected into a kind of _farina_

called _Flowers of Antimony_.

If Regulus of Antimony, instead of being exposed to a strong fire, be

only heated so moderately that it shall not even melt, it will calcine,

lose its phlogiston, and take the form of a greyish powder destitute of

all splendour: this powder is called _Calx of Antimony_.

This calx is not volatile like the Regulus, but will endure a very

violent fire; and being exposed thereto will flow, and turn to a glass

of the yellowish colour of a hyacinth.

It is to be observed, that the more the Regulus is deprived of its

phlogiston by continued calcination, the more refractory is the calx

obtained from it. The glass thereof has also so much the less colour,

and comes the nearer to common glass.

The calx and the Glass of Antimony will recover their metalline form,

like every other Calx and Glass of a metal, if reduced by restoring to

them their lost phlogiston. Yet if the calcination be carried too far,

their reduction will become much more difficult, and a much smaller

quantity of Regulus will be resuscitated.

Regulus of Antimony is capable of dissolving the metals: but its

affinities with them are various, and differ according to the following

order. It affects Iron the most powerfully, next Copper, then Tin,

Lead, and Silver. It promotes the fusion of metals, but makes them all

brittle and unmalleable.

It will not amalgamate with Mercury; and though by certain processes,

particularly the addition of water and continued trituration, a sort

of union between these two substances may be produced, yet it is but

apparent and momentary; for, being left to themselves and undisturbed,

they quickly disunite and separate[2].

[2] M. Malouin, however, hath found a way to unite these two metallic

substances: but then he does it by the interposition of sulphur; that

is, he combines crude Antimony with Mercury. This combination is

brought about in the same way that Æthiops Mineral is made; _viz._

either by fusion, or by trituration only without fire. It resembles

the common Æthiops, and M. Malouin calls it _Æthiops of Antimony_. He

observed that Mercury unites with Antimony much more intimately, by

melting, than by rubbing them together.

The vitriolic acid, assisted by heat, and even by distillation,

dissolves Regulus of Antimony. The nitrous acid likewise attacks it:

but the solution can by no art be made clear and limpid: so that the

Regulus is only calcined, in a manner, by this acid.

The marine acid dissolves it well enough; but then it must be

exceedingly concentrated, and applied in a peculiar manner, and

especially by distillation. One of the best methods of procuring a

perfect union between the acid of sea-salt and Regulus of Antimony, is

to pulverize the latter, mix it with corrosive sublimate, and distil

the whole. There rises in the operation a white matter, thick, and

scarce fluid, which is no other than the Regulus of Antimony united

and combined with the acid of sea-salt. This compound is extremely

corrosive, and is called _Butter of Antimony_.

It is plain that the corrosive sublimate is here decompounded; that the

Mercury is revivified, and that the acid which was combined therewith

hath quitted it to join the Regulus of Antimony, with which its

affinity is greater. This Butter of Antimony by repeated distillations

acquires a considerable degree of fluidity and limpidness.

If the acid of nitre be mixed with Butter of Antimony, and the whole

distilled, there rises an acid liquor, or a sort of _aqua regis_, which

still retains some of the dissolved Regulus, and is called _Bezoardic

Spirit of Nitre_. After the distillation there remains a white matter,

from which fresh spirit of nitre is again abstracted, and which being

then washed with water is called _Bezoar Mineral_. This Bezoar Mineral

is neither so volatile nor so caustic as Butter of Antimony; because

the nitrous acid hath not the property of volatilizing metallic

substances, as the marine acid does, and because it remains much more

intimately combined with the reguline part.

If Butter of Antimony be mixed with water, the liquor immediately

becomes turbid and milky, and a precipitate falls, which is nothing

but the metallic matter partly separated from its acid, which is too

much weakened by the addition of water to keep it dissolved. Yet this

precipitate still retains a good deal of acid; for which reason it

continues to be a violent emetic, and in some degree corrosive. It hath

therefore been very improperly called _Mercurius Vitæ_.

The proper solvent of Regulus of Antimony is _aqua regis_; by means

whereof a clear and limpid solution of this Semi-metal may be obtained.

Regulus of Antimony mixed with nitre, and projected into a red-hot

crucible, sets the nitre in a flame, and makes it detonate. As it

produces this effect by means of its phlogiston, it must needs at

the same time be calcined, and lose its metallic properties, which

accordingly happens, and when the nitre is in a triple proportion to

the Regulus, the latter is so perfectly calcined as to leave only a

white powder, which is fused with great difficulty, and then turns to a

faintly coloured glass, not very different from common glass, and which

is not reducible to a Regulus by the addition of inflammable matter;

at least it yields but a very small quantity thereof. If less nitre be

used, the calx is not so white; the glass it produces is more like a

metalline glass, and is more easily reduced. The calx of the Regulus

thus prepared by nitre is called, on account of the medicinal virtue

ascribed to it, _Diaphoretic Antimony_, or _Diaphoretic Mineral_.

Nitre always becomes an alkali by deflagration, and in the present

case retains part of the calx, which it even renders soluble in water.

This calx may be separated from the alkali, if an acid be employed to

precipitate it; and then it is called _Materia Perlata_. This pearly

matter is a calx of Antimony, so completely deprived of its phlogiston

as to be altogether incapable of reduction to a Regulus.

Regulus of Antimony readily joins and unites with sulphur, forming

therewith a compound which has a very faint metallic splendour.

This compound appears like a mass of long needles adhering together

laterally; and under this form it is usually found in the ore, or at

least when only separated by fusion from the stones and earthy matters

with which the ore is mixed. It is called _Crude Antimony_.

Antimony flows with a moderate heat, and becomes even more fluid than

other metallic substances. The action of fire dissipates or consumes

the sulphur it contains, and its phlogiston also, so as to convert it

into a calx and a glass, as it does the Regulus.

_Aqua regis_, which we observed to be the proper solvent of the

Regulus, being poured on Antimony, attacks and dissolves the reguline

part, but touches not the sulphur; in consequence whereof it decomposes

the Antimony, and separates its sulphur from its Regulus.

There are several other ways of effecting this decomposition, and

obtaining the reguline part of Antimony by itself: they consist either

in destroying the sulphureous part of the Antimony by combustion, or in

melting the Antimony with some substance which has a greater affinity

than its reguline part with sulphur. Most metals are very fit for this

latter purpose: for though the Regulus has a considerable affinity with

sulphur, yet all the metals, except Gold and Mercury, have a greater.

If therefore Iron, Copper, Lead, Silver, or Tin, be melted with

Antimony, the metal employed will unite with the sulphur, and separate

it from the Regulus.

It must be observed, that, as these metals have some affinity with the

Regulus of Antimony, the Regulus will be joined in the operation by

some of the metal employed as a _Precipitant_, (so those substances

are called which serve as the means of separating two bodies from each

other); and therefore the Regulus procured in this manner will not be

absolutely pure: on this account care is taken to distinguish each by

adding the name of the metal employed in its precipitation; and thence

come these titles, _Martial Regulus of Antimony_, or only _Martial

Regulus_, _Regulus Veneris_; and so of the rest.

Antimony is employed with advantage to separate Gold from all the

other metals with which it may be alloyed. It has been shewn, that all

the metals have a greater affinity than the reguline part of Antimony

with sulphur, Gold only excepted; which is incapable of contracting

any union therewith: and therefore, if a mass compounded of Gold and

several other metals be melted with Antimony, every thing in that

mass which is not Gold will unite with the sulphur of the Antimony.

This union occasions two separations, to wit, that of the sulphur

of the Antimony from its reguline part, and that of the Gold from

the metals with which it was adulterated; and from the whole two new

compounds arise; namely, a combination of the metals with the sulphur,

which being lightest rises to the surface in fusion; and a metalline

mass, formed of the Gold and the reguline part of the Antimony united

together, which being much the heaviest sinks to the bottom. There is

no difficulty in parting the Gold from the Regulus of Antimony with

which it is alloyed: for the metalline mass needs only be exposed to a

degree of fire capable of dissipating into vapours all the Semi-metal

it contains; which being very volatile, the operation is much easier,

and more expeditiously finished, than if the metals with which the Gold

was debased were to be vitrified on the cupel; without taking into the

account, that, if Silver were one of them, recourse must needs be had

to the process of quartation after that of the cupel.

If equal parts of nitre and Antimony be mixed together, and the mixture

exposed to the action of fire, a violent detonation ensues; the nitre

deflagrating consumes the sulphur of the Antimony, and even a part of

its phlogiston. After the detonation there remains a greyish matter

which contains fixed nitre, vitriolated tartar, and the reguline part

of the Antimony in some measure deprived of its phlogiston, and half

vitrified by the action of the fire, which is considerably increased by

the deflagration. This matter is called _Liver of Antimony_.

If, instead of equal parts of nitre and Antimony, two parts of the

former be used to one of the latter, then the reguline part loses much

more of its phlogiston, and remains in the form of a yellowish powder.

Again, if three parts of nitre be taken to one of Antimony, the Regulus

is thereby entirely robbed of its phlogiston, and converted to a white

calx, which bears the name of _Diaphoretic Antimony_, or _Diaphoretic

Mineral_. The pearly matter may be precipitated by pouring an acid

on the saline substances which here remain after the detonation, in

the same manner as we shewed above was to be done with regard to the

Regulus.

In the two last operations, where the nitre is in a double or triple

proportion to the Antimony, the reguline part is found after the

detonation to be converted into a calx, and not into a half-vitrified

matter, which we have seen is the effect when equal parts only of nitre

and Antimony are used. The reason of this difference is, that in these

two cases the reguline part, being wholly, or almost wholly, deprived

of its phlogiston, becomes, as was observed, more difficult to fuse,

and consequently cannot begin to vitrify in the same degree of heat

as that which hath not lost so much of its phlogiston. If, instead of

performing the operation with equal parts of nitre and Antimony alone,

a portion of some substance which abounds with phlogiston be added, in

that case the sulphur only of the Antimony will be consumed, and the

Regulus will remain united with its phlogiston and separated from its

sulphur.

The Regulus prepared in this manner is absolutely pure, because no

metalline substance being employed, none can mix with and adulterate

it. It is called _Regulus of Antimony per se_, or only _Regulus of

Antimony_.

It is true indeed that in this operation much of the reguline part

unavoidably loses its phlogiston and is calcined, and consequently

a much smaller quantity of Regulus is obtained than when metalline

precipitants are employed: but this loss is easily repaired, if it be

thought proper, by restoring to the calcined part its lost phlogiston.

Antimony melted with two parts of fixed alkali yields no Regulus,

but is entirely dissolved by the salt, and forms with it a mass of a

reddish yellow colour.

The reason why no precipitate is produced on this occasion is, that the

alkali uniting with the sulphur of the Antimony forms therewith the

combination called Liver of Sulphur, which by its nature is qualified

to keep the reguline part dissolved. This mass formed by the union of

the Antimony with the alkali is soluble in water. If any acid whatever

be dropt into this solution, there falls a precipitate of a reddish

yellow colour; because the acid unites with the alkali, and forces it

to quit the matters with which it was combined. This precipitate is

called _Golden Sulphur of Antimony_.

As in the operation for preparing _Regulus of Antimony per se_, some of

the nitre is, by the inflammable matters added thereto, turned to an

alkali, this alkali seizes on part of the Antimony, and therewith forms

a compound like that just described. Hence it comes, that if the scoria

formed in this process be dissolved in water, and an acid dropped into

the solution, a true golden sulphur of Antimony is thereby separated.

This union of Antimony with an alkali may also be brought about by the

humid way; that is, by making use of an alkali resolved into a liquor,

and boiling the mineral in it. The alkaline liquor, in proportion as

it acts upon the Antimony, gradually becomes reddish and turbid. If

left to settle and cool when well saturated therewith, it gradually

deposites the Antimony it had taken up, which precipitates in the form

of a red powder; and this precipitate is the celebrated remedy known

by the name of _Kermes Mineral_. It is plain that the kermes is nearly

the same thing with the golden sulphur: yet it differs from it in some

respects; and especially in this, that being taken inwardly it operates

much more gently than the golden sulphur, which is a violent emetic.

Nitre fixed by charcoal, and resolved into a liquor, is the only alkali

employed in preparing the kermes.

It was shewn above, that Regulus of Antimony mixed and distilled with

corrosive sublimate decompounds it, disengages the Mercury, and joining

itself to the marine acid forms therewith a new combination, called

Butter of Antimony. If the same operation be performed with crude

Antimony instead of its Regulus, the same effects are produced: but

then the Antimony itself is also decomposed; that is, the reguline

part is separated from the sulphur, which being set free unites with

the Mercury, now also at liberty, and these two together form a true

cinabar, called _Cinabar of Antimony_.

SECTION II.

_Of_ BISMUTH.

Bismuth, known also by the name of Tin-glass, is a semi-metal, having

almost the same appearance as Regulus of Antimony; yet it has a

more dusky cast, inclining somewhat to red, and even presents some

changeable streaks, especially after lying long in the air.

When exposed to the fire it melts long before it is red, and

consequently with less heat than Regulus of Antimony, which does not

flow, as was shewn above, till it begin to be red-hot. It becomes

volatile, like all the other semi-metals, when acted on by a violent

fire: being kept in fusion by a proper degree of heat it loses its

phlogiston with its metallic form, and turns to a powder or a calx; and

that again is converted into glass by the continued action of fire. The

calx and glass of Bismuth may be reduced, like any other metallic calx,

by restoring their phlogiston.

Bismuth mixes with all the metals in fusion, and even facilitates the

fusion of such as do not otherwise flow readily. It whitens them by its

union, and destroys their malleability.

It amalgamates with Mercury, if they be rubbed together with the

addition of water: yet after some time these two metalline substances

desert each other, and the Bismuth appears again in the form of a

powder. Hence it is plain, that the union it contracts with Mercury is

not perfect; and yet it has the singular property of attenuating Lead,

and altering it in such a manner that it afterwards amalgamates with

Mercury much more perfectly, so as even to pass with it through shamoy

leather without any separation. The Bismuth employed in making this

amalgama afterwards separates from it spontaneously, as usual; but the

Lead still continues united with the Mercury, and always retains the

property thus acquired.

The vitriolic acid does not dissolve Bismuth: its proper solvent is the

nitrous acid, which dissolves it with violence, and abundance of fumes.

Bismuth dissolved in the nitrous acid is precipitated not only by

alkalis, but even by the bare addition of water. This precipitate is

extremely white, and known by the name of _Magistery of Bismuth_.

The acid of sea-salt and _aqua regis_ likewise act upon Bismuth, but

with less violence.

This semi-metal does not sensibly deflagrate with nitre; yet it is

quickly deprived of its phlogiston, and turned into a vitrifiable calx,

when exposed with it to the action of fire.

It readily unites with sulphur in fusion, and forms therewith a

compound which appears to consist of needles adhering laterally to each

other.

It may be separated from the sulphur with which is combined, by only

exposing it to the fire, without any additament; for the sulphur is

either consumed or sublimed, and leaves the Bismuth behind.

SECTION III.

_Of_ ZINC.

Zinc to appearance differs but little from Bismuth, and has even been

confounded with it by several authors. Nevertheless, besides that it

has something of a blueish cast, and is harder than Bismuth, it differs

from it essentially in its properties, as will presently be shewn.

These two metallic substances scarce resemble each other in any thing,

but the qualities common to all semi-metals.

Zinc melts the moment it grows red in the fire, and then also begins

to turn to a calx, which, like any other metallic calx, may be reduced

by means of the phlogiston: but if the fire be considerably increased,

it sublimes, flames, and burns like an oily matter; which is a proof

of the great quantity of phlogiston in its composition. At the same

time abundance of flowers rise from it in the form of white flakes,

flying about in the air like very light bodies; and into this form

may the whole substance of the Zinc be converted. Several names have

been given to these flowers, such as Pompholyx, Philosophic Wool.

They are supposed to be no other than the Zinc itself deprived of its

phlogiston; yet no body has hitherto been able to resuscitate them

in the form of Zinc, by restoring their phlogiston according to the

methods used in the reduction of metals. Though they rise in the air

with very great ease while the Zinc is calcining, yet when once formed

they are very fixed; for they withstand the utmost violence of fire,

and are capable of being vitrified, especially if joined with a fixed

alkali. They are soluble in acids.

Zinc unites with all metalline substances, except Bismuth. It has

this singular property, that being mixed with Copper, even in a

considerable quantity, such as a fourth part, it does not greatly

lessen the ductility thereof, and at the same time communicates to it

a very beautiful colour not unlike that of Gold: on which account the

composition is frequently made, and produces what is called _Brass_.

This metal melts much more easily than Copper alone, because of the

Zinc with which it is alloyed. If it be exposed to a great degree of

heat, the Zinc which it contains takes fire, and sublimes in white

flowers, just as when it is pure.

It is to be observed, that Brass is ductile only while it is cold, and

not then, unless the Zinc used in making it was very pure; otherwise

the composition will prove but a _Tombac_ or _Prince's Metal_, having

very little malleability.

Zinc is very volatile, and carries off with it any metallic substance

with which it is fused, making a kind of sublimate thereof. In the

furnaces where they smelt ores containing Zinc, the matter thus

sublimed is called _Cadmia Fornacum_, to distinguish it from the

native _Cadmia_ called also _Calamine_, or _Lapis Calaminaris_; which,

properly speaking, is an ore of Zinc, containing a great deal of that

semi-metal, together with some Iron, and a stony substance. The name of

_Cadmia Fornacum_ is not appropriated solely to the metallic sublimates

procured by means of Zinc, but is given in general to all the metallic

sublimates found in smelting houses.

If a violent and sudden heat be applied to Zinc, it sublimes in its

metalline form; there not being time for it to burn and be resolved

into flowers.

This semi-metal is soluble in all the acids, but especially in spirit

of nitre, which attacks and dissolves it with very great violence.

Zinc has a greater affinity than iron or copper with the vitriolic

acid; and therefore it decompounds the green and blue vitriols,

precipitating those two metals by uniting with the vitriolic acid, with

which it forms a metallic salt, or vitriol, called _White Vitriol_, or

_Vitriol of Zinc_.

Nitre mixed with Zinc, and projected into a red-hot crucible, detonates

with violence, and during the detonation there rises a great quantity

of white flowers, like those which appear when it is calcined by itself.

Sulphur has no power over Zinc. Even liver of sulphur, which dissolves

all other metallic substances, contracts no union with this semi-metal.

Messrs. Hellot and Malouin have bestowed a great deal of pains on this

semi-metal. An account of their experiments is to be found in the

Memoirs of the Academy of Sciences.

SECTION IV.

_Of_ REGULUS OF ARSENIC.

Regulus of Arsenic is the most volatile of all the semi-metals. A very

moderate heat makes it wholly evaporate, and fly off in fumes; on which

account it cannot be brought to fusion, nor can any considerable masses

thereof be obtained. It has a metallic colour, somewhat resembling

Lead; but it soon loses its splendour when exposed to the air.

It unites readily enough with metallic substances, having the same

affinities with them as Regulus of Antimony hath. It makes them

brittle, and unmalleable. It hath also the property of rendering them

volatile, and greatly facilitates their scorification.

It very easily parts with its phlogiston and its metallic form. When

exposed to the fire it rises in a kind of shining crystalline calx,

which, on that account, looks more like a saline matter than a metallic

calx. To this calx or these flowers are given the names of _White

Arsenic_, _Crystalline Arsenic_, and most commonly plain _Arsenic_.

The properties of this substance are very singular, and extremely

different from those of any other metallic calx. Hitherto it hath been

but little examined; and this led me to make some attempts towards

discovering its nature, which may be seen in the Memoirs of the Academy

of Sciences.

Arsenic differs from every other metalline calx, first, in being

volatile; whereas the calces of all other metallic substances, not

excepting those of the most volatile semi-metals, such as Regulus of

Antimony and Zinc, are exceeding fixed; and, secondly, in having a

saline character, which is not found in any other metalline calx.

The saline character of Arsenic appears, first, from its being soluble

in water; secondly, from its corrosive quality, which makes it one

of the most violent poisons: a quality from which the other metallic

substances are free, when they are not combined with some saline

matter. Regulus of Antimony must however be excepted. But then the

best Chymists agree that this semi-metal is either nearly of the same

nature with Arsenic, or contains a portion thereof in its composition:

besides, its noxious qualities never discover themselves so plainly

as when it is combined with some acid. Lastly, Arsenic acts just like

the vitriolic acid upon nitre; that is, it decompounds that neutral

salt, by expelling its acid from its alkaline basis, of which it takes

possession, and therewith forms a new saline compound.

This combination is a species of salt that is perfectly neutral. When

the operation is performed in a close vessel, the salt shoots into

crystals in the form of right-angled quadrangular prisms, terminated at

each extremity by pyramids that are also quadrangular and right angled;

some of which however, instead of ending in a point, are obtuse as if

truncated. The consequence is different when the operation is performed

in an open vessel; for then nothing is obtained but an alkaline salt

impregnated with Arsenic, which cannot be crystallized.

The cause of this different effect is, that, when the Arsenic is once

engaged in the alkaline basis of the nitre, it can never be separated

from it by the utmost force of fire, so long as it is kept in a close

vessel; whereas, if you expose it to the fire without that precaution,

it readily separates from it. This property of arsenic was never before

observed by any Chymist, and therefore this our new species of Neutral

arsenical salt was absolutely unknown till lately.

This new salt possesses many singular properties, the chief of which

are these. First, it cannot be decompounded by the intervention of

any acid, even the strongest acid of vitriol; and this, joined to its

property of expelling the nitrous acid from its basis, shews that it

has a very great affinity with fixed alkalis.

Secondly, this very salt, on which pure acids have no effect, is

decompounded with the greatest ease by acids united with metallic

substances. The reason of this phenomenon is curious, and furnishes us

with an instance of what we advanced concerning double affinities.

If to a resolution of any metallic substance whatever, made by any acid

whatever, (except that of Mercury by the marine acid, and that of Gold

by _aqua regis_), a certain quantity of our New Salt dissolved in water

be added, the metallic substance is instantaneously separated from the

acid in which it was dissolved, and falls to the bottom of the liquor.

All metallic precipitates obtained in this manner are found to be a

combination of the metal with Arsenic; whence it necessarily follows

that the new Neutral Salt is by this means decompounded, its arsenical

part uniting with the metallic substance, and its alkaline basis with

the acid in which that substance was dissolved.

The affinities of these several bodies must be considered as operating

on this occasion in the following manner: The acids which tend to

decompound the Neutral Salt of Arsenic, by virtue of their affinity

with its alkaline basis, are not able to accomplish it, because this

affinity is powerfully counteracted by that which the Arsenic has with

the same alkaline basis, and which is equal or even superior to theirs.

But if these acids happen to be united with a substance which naturally

has a very great affinity with the arsenical part of the Neutral Salt,

then, the two parts of which this Salt consists being drawn different

ways by two several affinities tending to separate them from each

other, the Salt will undergo a decomposition, which could not have been

effected without the help of this second affinity. Now, as metallic

substances have a great affinity with Arsenic, it is not surprising

that the Neutral Salt of Arsenic, which cannot be decompounded by a

pure acid, should nevertheless yield to an acid combined with a metal.

The decomposition of this Salt, therefore, and the precipitation which

of course it produces in metallic solutions, are brought about by the

means of a double affinity; namely, that of the acid with the alkaline

basis of the Neutral Salt, and that of the metal with the arsenical

part of that salt.

Arsenic has not the same effect on sea-salt as on nitre, and cannot

expel its acid: a very singular phenomenon, for which it is hard to

assign a reason; for the nitrous acid is known to have a greater

affinity than the marine acid with alkalis, and even with the basis of

sea-salt itself.

Yet Arsenic may be combined with the basis of sea-salt, and a Neutral

Salt thereby obtained, like that which results from the decomposition

of nitre by Arsenic: but for that purpose a quadrangular nitre must be

first prepared, and Arsenic applied thereto as to common nitre.

The Salt produced by uniting Arsenic with the basis of sea-salt very

much resembles the Neutral Salt of Arsenic above treated of as well in

the figure of its crystals as in its several properties.

Arsenic presents another singular phenomenon, both with the alkali of

nitre and with that of sea-salt; which is, that if it be combined with

these salts in a fluid state, it forms with them a saline compound,

quite different from the Neutral Salts of Arsenic which result from the

decomposition of nitrous salts.

This saline compound, which I call _Liver of Arsenic_, takes up a

much greater quantity of Arsenic than is necessary for the perfect

saturation of the alkali. It has the appearance of a glue, which

is so much the thicker the more Arsenic it contains. Its smell is

disagreeable; it attracts the moisture of the air, and does not

crystallize; it is easily decompounded by any acid whatever, which

precipitates the Arsenic and unites with the alkali. Lastly, the

effects it produces on metallic solutions are different from those of

our neutral arsenical salts. But the bounds which I have set myself

in this treatise will not allow me to be more particular. Such as

have the curiosity to inquire further into the subject may consult my

Dissertations on Arsenic, published among the Memoirs of the Academy of

Sciences.

Arsenic is easily reduced to a Regulus. It need only be mixed with any

matter containing the phlogiston, and by the help of a moderate heat a

true Regulus will sublime. This Regulus, as was said, is very volatile,

and calcines with the greatest ease; which is the reason why it cannot

be obtained but in small quantities, and also why, in order to obtain

masses of it, some have thought of adding thereto some metal with which

it has a great affinity, such as Copper or Iron; because, by joining

with the metal, it is partly fixed and restrained from flying off. But

it is plain the Regulus obtained by this means is not pure, as it must

partake considerably of the metal employed.

Arsenic readily unites with sulphur, and rises with it in a yellow

compound, called _Orpiment_.

Sulphur cannot be separated from Arsenic but by the intervention of two

bodies only; to wit, a fixed alkali and Mercury.

The property which Mercury possesses of separating sulphur from Arsenic

is founded on this, that these two metallic substances are incapable

of contracting any union; whereas, though most of the other metals and

semi-metals have a greater affinity with sulphur than Mercury hath, as

was shewn in treating of the decomposition of Cinabar, nevertheless

they are all unable to decompound Orpiment; because some of them have

as great an affinity with Arsenic as with sulphur; others have no

affinity with either; and lastly, sulphur hath as great an affinity

with Arsenic as with any of them.

It must be observed that, if fixed alkalis be employed to purify

Arsenic in this manner, no more must be used than is necessary to

absorb the sulphur or the phlogiston, of which also it is their nature

to deprive Arsenic; for otherwise, as it has been shewn that Arsenic

readily unites with alkalis, they would absorb a considerable quantity

thereof.

CHAP. X.

_Of_ OIL _in general_.

Oil is an unctuous body, which burns and consumes with flame and smoke,

and is not soluble in water. It consists of the phlogiston united with

water by means of an acid. There is, moreover, in its composition a

certain proportion of earth, more or less, according to each several

sort of Oil.

The inflammability of Oil evidently proves that it contains the

phlogiston. That an acid is one of its constituent principles many

experiments demonstrate, of which these are the chief: If certain Oils

be long triturated with an alkaline salt, and the alkali afterwards

dissolved in water, crystals of a true neutral salt will be produced:

some metals, and particularly Copper, are corroded and rusted by Oils,

just as they are by acids: again, acid crystals are found in some Oils

that have been long kept. This acid in Oil serves undoubtedly to unite

its phlogiston with its water; because these two substances having no

affinity with each other cannot be united without the intervention of

such a medium as an acid, which has an affinity with both. As to the

existence of water in Oils, it appears plainly when they are decomposed

by repeated distillations, especially after mixing them with absorbent

earths. Lastly, when an Oil is destroyed by burning, a certain quantity

of earth is constantly left behind.

We are very sure that the above-mentioned principles enter into the

composition of Oils; for they may be obtained from every one of them:

but it is not absolutely certain that they consist of these only, and

that they do not contain some other principle which may escape our

notice in decomposing them; for hitherto it doth not appear, by any

experiment we can depend on, that Oil was ever produced by combining

together the principles here specified: yet such redintegrations are

the only means we have of satisfying ourselves that we know all the

principles which constitute a body.

Oils exposed to the fire in close vessels pass over almost wholly from

the containing vessel into any other applied to receive them. There

remains, however, a small quantity of black matter, which is extremely

fixed, and continues unalterable as long as it hath no communication

with the external air, be the force of the fire ever so violent. This

matter is no other than part of the phlogiston of the Oil united

with its most fixed and grossest earth; and this is what we called

_Charcoal_, or plainly a _Coal_.

SECTION I.

_Of_ CHARCOAL.

When Oil happens to be united to much earth, as it is in vegetable and

animal bodies, it leaves a considerable quantity of _Coal_ or charred

matter.

This Coal, exposed to the fire in the open air, burns and wastes,

but without blazing like other combustible matters: there appears

only a small blueish flame, but not the least smoke. Most commonly

it only glows and sparkles, and so gradually falls into ashes, which

are nothing but the earth of the body, combined with an alkaline salt

in burning. This alkaline salt may be separated from the earth, by

lixiviating the ashes with water, which dissolves all the salt, and

leaves the earth quite pure.

Charcoal is unalterable and indestructible by any other body but fire;

whence it follows, that when it is not actually kindled and ignited,

the most powerful agents, such as the acids, though ever so strong and

concentrated, have not the least effect on it.

The case is otherwise when it is lighted, that is, when its phlogiston

begins to separate from its earth; for then the pure acid of vitriol

being joined therewith, contracts an instantaneous union with its

phlogiston, and evaporates in a volatile sulphureous spirit. If the

vitriolic acid, instead of being applied quite pure, be first clogged

with some basis, especially an alkaline one, it quits that basis,

enters into a more intimate union with the phlogiston of the burning

Coal, and so forms an actual sulphur, with which the alkali now unites

and forms a hepar.

The pure acid of sea-salt hath not been observed to act in the least

upon Charcoal, especially when it is not on fire. But when this acid

is incorporated with an alkaline or metallic basis, and combined

according to a peculiar process with burning Charcoal, it in like

manner quits its basis, unites with the phlogiston, and therewith forms

a phosphorus, of which we have already taken notice.

Nor has the pure nitrous acid any effect on a charred Coal, even when

ignited: and so far is it from being able to kindle a cold one, that

when poured on a live one, it extinguishes it like water. But when

this acid is united with a basis, it quits it rapidly as soon as it

touches a burning coal, and rushes violently into an union with the

phlogiston thereof. From this union there probably arises, as we said

before, a kind of sulphur or phosphorus, which is so inflammable as to

be destroyed by the fire the very moment it is generated.

The acids of nitre and vitriol act upon Oils; but very differently,

according to the quantity of phlegm they contain. If they be weakened

with much water, they have no effect at all upon Oils; if they contain

little water, or be dephlegmated to a certain degree, they dissolve

them with heat, and with them form compounds of a thick consistence.

Acids, thus combined in a considerable proportion with Oils, render

them soluble in water.

SECTION II.

_Of_ SOAP.

Alkalis also have the same property. When an Oil is combined with an

acid or an alkali in such a manner, that the compound resulting from

their union is soluble in water; such a compound may in general be

called a _Soap_. Soap itself hath the property of rendering fat bodies

in some measure soluble in water; on which account it is very useful

for scouring or cleansing any thing greasy.

Oily and saline substances, combined together, observe the same general

rules as all other combinations; that is, they mutually communicate

the properties belonging to each: thus Oils, which naturally are not

soluble in water, acquire, by their union with saline matters, the

property of dissolving therein; and salts lose, by their conjunction

with Oils, part of their natural tendency to incorporate with water;

so that, while they serve to constitute soap, they do not, as before,

attract the moisture of the air, _&c._ and, in like manner, as they are

not inflammable, they considerably lessen the inflammability of the

Oils combined with them.

Acid Soaps are decompounded by alkalis, as alkaline Soaps are by acids,

according to the general rules of affinities.

The acids of nitre and vitriol, when highly concentrated, dissolve

Oils with such violence as to heat them, make them black, burn them,

and even set them on fire. How sea-salt affects Oils is not yet

sufficiently ascertained.

All Oils have the property of dissolving sulphur; which is not at all

surprising, seeing each of its component principles hath an affinity

with Oil.

It is also a property common to all Oils to become more fluid, subtile,

light, and limpid, the oftener they are distilled. On the contrary,

by being incorporated with saline substances they acquire a greater

consistence, and sometimes form compounds that are most solid.

CHAP. XI.

_Of the several Sorts of_ OILS.

Oils are distinguished by the substances from which they are drawn: and

as Oils are extracted from minerals, from vegetables, and from animals,

there are of course Mineral, Vegetable, and Animal Oils.

SECTION I.

_Of_ MINERAL OILS.

In the bowels of the earth we find but one sort of Oil, called

_Petroleum_: its smell is strong and not disagreeable, and its colour

sometimes more sometimes less yellow. There are certain mineral

substances which yield by distillation a great deal of Oil very like

Petroleum. This sort of substance is called a _Bitumen_, and is,

indeed, nothing but an Oil rendered consistent and solid by being

combined with an acid; as appears from hence, that by uniting Petroleum

with the acid of vitriol we can produce an artificial Bitumen very like

the native.

SECTION II.

_Of_ VEGETABLE OILS.

Vegetable substances yield a very great quantity and variety of oils:

for there is not a plant, or part of a plant, that does not contain one

or more sorts thereof, generally peculiar to itself, and different from

all others.

By expression only, that is, by bruising and squeezing vegetable

substances, particularly certain fruits and seeds, a sort of oil is

obtained which has scarce any smell or taste. Oils of this sort are

very mild and unctuous; and, because in this respect they resemble

animal fat more than the rest do, they are called _Fat Oils_.

These Oils, being exposed to the air for some time, sooner or latter

grow thick, acquire an acrid taste, and a strong disagreeable smell.

Some of them congeal with the smallest degree of cold. This sort of

Oil is well adapted to dissolve those preparations of Lead called

Litharge and Minium, with which they form a thick tenacious substance,

that is used for the basis of almost all plasters. They also dissolve

Lead in its metalline form; but not so easily as the sorts of calx

above-mentioned; probably because its body is not so much opened, nor

its parts so divided.

By expression alone we also procure from certain vegetable substances

another sort of Oil, which is thin, limpid, volatile, of a pungent

taste, and retains the smell of the vegetable that yielded it; on which

account it is called an _Essential Oil_. Of this there are several

sorts, differing from one another, like the Fat Oils, according to the

subjects from which they are obtained.

We must observe, that it is very difficult, or rather in most

cases impossible, to force from the greatest part of vegetables,

by expression only, all the essential Oil they contain. For this

purpose therefore recourse must be had to fire: a gentle heat, not

exceeding that of boiling water, will extract all the essential Oils

of vegetables; and this is the most usual and most convenient way of

procuring them.

The fat Oils cannot be obtained by the same method: these being much

less volatile than the essential Oils, require a much greater degree of

heat to raise them; which nevertheless they cannot bear without being

much spoiled and entirely changed in their nature, as shall presently

be shewn. All Oils, therefore, which rise with the heat of boiling

water, and such alone, should be called Essential Oils.

Essential Oils, in a longer or shorter time, according to the nature

of each, lose the fragrant smell they had when newly distilled, and

acquire another, which is strong, rancid, and much less agreeable: they

also lose their tenuity, becoming thick and viscid; and in this state

they greatly resemble those substances abounding in Oil which flow from

certain trees, and which are called _Balsams_ or _Resins_, according as

they are less or more consistent.

Balsams and Resins are not soluble in water. But there are other Oily

compounds which likewise run from trees; and, though not unlike Resins,

are however soluble in water. These are called _Gums_; and their

property of dissolving in water arises from their containing more water

and more salt than Resins have; or at least their saline parts are less

clogged and more disengaged.

Balsams and Resins distilled with the heat of boiling water yield

great quantities of a limpid, subtile, odoriferous, and, in one word,

essential Oil. In the still there remains a substance thicker and more

consistent than the Balsam or Resin was before distillation. The same

thing happens to essential Oils which by length of time have acquired

a consistence and are grown resinous. If they be re-distilled, they

recover their former tenuity, leaving behind them a remainder thicker

and more resinous than they themselves were. This second distillation

is called the _Rectification_ of an Oil.

It must be observed, that an essential Oil, combined with an acid

strong enough to dissolve it, immediately becomes as thick and

resinous, in consequence of this union, as if it had been long exposed

to the air: which proves the consistence an Oil acquires by long

keeping to be owing to this, that its lightest and less acid parts

being evaporated, the proportion of its acid to the remainder is so

increased, that it produces therein the same change, as an additional

acid mixed with the Oil would have wrought before the evaporation.

This also shews us, that Balsams and Resins are only essential Oils

combined with a great proportion of acid, and thereby thickened.

If vegetable substances, from which no more essential Oil can be drawn

by the heat of boiling water, be exposed to a stronger heat, they yield

an additional quantity of Oil; but it is thicker and heavier than the

essential Oil. These Oils are black, and have a very disagreeable burnt

smell, which hath made them be called _Fetid_ or _Empyreumatic_ Oils.

They are moreover very acrid.

It must be observed, that, if a vegetable substance be exposed to a

degree of heat greater than that of boiling water, before the fat or

the essential Oil is extracted from it, an empyreumatic Oil only will

then be obtained; because both the fat and essential Oils, when exposed

to the force of fire, are thereby burnt, rendered acrid, acquire a

smell of the fire, and, in a word, become truly empyreumatic. There

is ground to think, that an empyreumatic Oil is nothing else but an

essential or fat Oil burnt and spoiled by the fire, and that no other

Oil besides these two exists naturally in vegetables.

Empyreumatic Oils, distilled and rectified several times by a gentle

heat, acquire by every distillation a greater degree of tenuity,

lightness, and limpidity. By this means also they lose something of

their disagreeable odour; so that they gradually come nearer and

nearer to the nature of essential Oils: and if the rectifications be

often enough repeated, ten or twelve times for instance, they become

perfectly like those Oils; except that their smell will never be

so agreeable, nor like that of the substances from which they were

obtained.

Fat Oils may also be brought by the same means to resemble essential

Oils: but neither essential nor empyreumatic Oils are capable of

acquiring the properties of fat Oils.

SECTION III.

_Of_ ANIMAL OILS.

Distillation procures us considerable quantities of Oil from all

the parts of animal bodies, and especially from their fat. This Oil

at first is not very fluid, and is extremely fetid: but by many

rectifications it gradually acquires a great degree of clearness

and tenuity, and at the same time loses much of its disagreeable

odour. Animal Oils, thus rendered thin and fluid by a great number of

rectifications, have the reputation of being an excellent medicine, and

a specific in the epilepsy.

CHAP. XII.

_Of_ FERMENTATION _in general_.

By Fermentation is meant an intestine motion, which, arising

spontaneously among the insensible parts of a body, produces a new

disposition and a different combination of those parts.

To excite a Fermentation in a mixt body, it is necessary, first, that

there be in the composition of that mixt a certain proportion of

watery, saline, oily, and earthy parts: but this proportion is not

yet sufficiently ascertained. Secondly, it is requisite that the body

to be fermented be placed in a certain degree of temperate heat: for

much cold obstructs fermentation; and too much heat decomposes bodies.

Lastly, the concurrence of the air is also necessary to fermentation.

All vegetable and animal substances are susceptible of Fermentation,

because all of them contain in a due proportion the principles above

specified. However, many of them want the proper quantity of water, and

cannot ferment while they remain in such a state of dryness. But it is

easy to supply that defect, and so render them very apt to ferment.

With respect to minerals properly so called, (that is, excluding such

vegetable and animal substances as may have lain long buried in the

earth), they are not subject to any Fermentation; at least, that our

senses can perceive.

There are three sorts of Fermentation, distinguished from one another

by their several productions. The first produces wines and spirituous

liquors; for which reason it is called the _Vinous_ or _Spirituous

Fermentation_: the result of the second is an acid liquor; and

therefore it is called the _Acetous Fermentation_: and the third

generates an alkaline salt; which, however, differs from the alkaline

salts hitherto treated of, in this respect chiefly, that, instead of

being fixed, it is extremely volatile: this last sort takes the name

of the _Putrid_ or _Putrefactive Fermentation_. We shall now consider

these three sorts of Fermentation and their effects a little more

particularly.

These three sorts of Fermentation may take place successively in the

same subject; which proves them to be only three different degrees of

fermentation, all proceeding from one and the same cause, rather than

three distinct fermentations. These degrees of fermentation always

follow the order in which we have here placed them.

CHAP. XIII.

_Of the_ SPIRITUOUS FERMENTATION.

The juices of almost all fruits, all saccharine vegetable matters,

all farinaceous seeds and grains of every kind, being diluted with

a sufficient quantity of water, are proper subjects of Spirituous

Fermentation. If such liquors be exposed, in vessels slightly stopped,

to a moderate degree of heat, they begin in some time to grow turbid;

there arises insensibly a small commotion among their parts, attended

with a hissing noise; this by little and little increases, till the

grosser parts appear, like little seeds or grains, moving to and

fro, agitated among themselves, and thrown up to the surface. At the

same time some air bubbles rise, and the liquor acquires a pungent,

penetrating smell, occasioned by the very subtile vapours which exhale

from it.

These vapours have never yet been collected, in order to examine their

nature; and they are known only by their noxious effects. They are so

actively pernicious, that if a man comes rashly into a close place,

where large quantities of liquors are fermenting, he suddenly drops

down and expires, as if he were knocked on the head.

When these several phenomena, begin to go off, it is proper to stop

the fermentation, if a very spirituous liquor be required: for if it

be suffered to continue longer, the liquor will become acid, and from

thence proceed to its last stage, that is, to putrefaction. This is

done by stopping the containing vessels very close, and removing them

into a cooler place. Then the impurities precipitate, and settling at

the bottom leave the liquor clear and transparent: and now the palate

discovers that the sweet saccharine taste it had before fermentation is

changed to an agreeable pungency, which is not acid.

Liquors thus fermented are in general called _Wines_: for though in

common life that word properly signifies the fermented juice of grapes

only, and particular names are given to the fermented juices of other

vegetable substances; as that obtained from Apples is called _Cyder_;

that made from malt is called _Beer_: yet in Chymistry it is of use to

have one general term denoting every liquor that has undergone this

first degree of fermentation.

By distillation we draw from Wine an inflammable liquor, of a yellowish

white colour, light, and of a penetrating, pleasant smell. This

liquor is the truly spirituous part of the wine, and the product

of fermentation. That which comes off in the first distillation is

commonly loaded with much phlegm and some oily parts, from which it may

be afterwards freed. In this state it goes by the name of _Brandy_; but

when freed from these heterogeneous matters by repeated distillations,

it becomes still clearer, lighter, more fragrant, and much more

inflammable, and then is called _Spirit of Wine_, and _Rectified

Spirit of Wine_, or an _Ardent Spirit_, if considerably purified. The

properties which distinguish an Ardent Spirit from all other substances

are its being inflammable; its burning and consuming entirely, without

the least appearance of smoke or fuliginosity; its containing no

particles reducible to a coal; and its being perfectly miscible with

water. Ardent Spirits are lighter and more volatile than any of the

principles of the mixts from which they were produced, and consequently

more so than the phlegm, the acid, and the oil of which they themselves

consist. This arises from a particular disposition of these principles,

which are in a singular manner attenuated by fermentation, and thereby

rendered more susceptible of expansion and rarefaction.

Ardent spirits are supposed to be the natural solvents of oils and oily

matters. But it is very remarkable that they dissolve essential oils

only, without touching the fat of animals, or the fat oils obtained

from vegetables by expression; yet when these oils have once undergone

the action of fire, they become soluble in spirit of wine, and even

acquire a new degree of solubility every time they are distilled. It is

not so with essential oils, which can never be rendered more soluble in

ardent spirits than they are at first; and are so far from acquiring

a new degree of solubility every time they are distilled, that on the

contrary they even in some measure lose that property by repeated

rectifications.

I have taken some pains to find out the causes of these singular

effects, and the result of my inquiries is published among the Memoirs

of the Academy of Sciences for the year 1745. I therein consider ardent

spirits as consisting of an oil, or at least a phlogiston, mixed with a

portion of water, in which it is rendered soluble by means of an acid.

This being laid down, I shew that the inability of spirit of wine to

dissolve some oils must be imputed to its aqueous part, in which oils

are not naturally soluble without the intervention of a salt: and that

the power which this spirit exerts in dissolving other oils with ease,

such as essential oils, must in all probability be owing to this, that

in these oils it meets with the necessary saline medium, that is, with

an acid, which numberless experiments shew they actually contain.

On the other hand, I there prove, that the acid in essential oils is

super-abundant, and in some sort foreign to their nature, or that it

is but slightly connected with them, and in part deserts them every

time they are distilled; which renders them less soluble after every

new rectification: whereas, on the contrary, the fat expressed oils in

their natural state give not the least sign of acidity, but the action

of fire upon them discovers an acid which was not perceivable before.

Hence I conjecture, that these oils contain no more acid than is just

necessary to constitute them oils; that this acid is intimately blended

with their other component parts; that it is so sheathed and entangled

by these parts as to be incapable of exerting any of its properties;

and that on this account these oils in their natural state are not

soluble in spirit of wine: but that the disposition of their parts

being gradually changed by the fire, and their acid, being by that

means set more and more at liberty, at length recovers its properties,

and particularly that of rendering the oily parts soluble in an aqueous

menstruum: and hence it follows, that the fat oils become so much the

more soluble in spirit of wine the oftener they are exposed to the

action of fire.

Spirit of wine doth not dissolve fixed alkalis; or at least it takes

up but a very small quantity thereof; and hence ardent spirits may be

freed from much of their phlegm by means of these salts thoroughly

dried: for as they strongly imbibe moisture, and have even a greater

affinity than ardent spirits with water, if a fixed alkali, well

exsiccated, be mixed with spirit of wine that is not perfectly

dephlegmated, the alkali immediately attracts its superfluous moisture,

and is thereby resolved into a liquor, which, on account of its

gravity, descends to the bottom of the vessel. The spirit of wine,

which swims at top, is by this means as much dephlegmated, and as dry,

as if it had been rectified by several distillations. As it takes up

some alkaline particles in this operation, it is thereby qualified to

dissolve oily matters with the greater facility. When rectified in

this manner, it is called _Alcoholized Spirit of Wine_.

Yet spirit of wine, even when rectified to an alcohol, is not capable

of dissolving all oily matters. Those named Gums will by no means

enter into any sort of union therewith; but it readily dissolves most

of those which are known by the appellation of Resins. When it has

dissolved a certain proportion of resinous particles it acquires a

greater consistence, and forms what is called a _Spirit Varnish_, or a

_Drying Varnish_, because it soon dries. This Varnish is subject to be

damaged by water. Many sorts thereof are prepared, differing from each

other according to the different resins employed, or the proportions

in which they are used. Most of these Varnishes are transparent and

colourless.

Such bitumens or resins, as spirit of wine will not touch, are

dissolved in oils by means of fire, and then form another kind of

Varnish, which water does not hurt. These Varnishes are usually

coloured, and require much longer time to dry than the Spirit

Varnishes: they are called _Oil Varnishes_.

Spirit of wine hath a much greater affinity with water than with oily

matters: and therefore if a solution of any oil or resin in spirit of

wine be mixed with water, the liquor immediately grows turbid, and

acquires a whitish milky colour, owing entirely to the oily parts being

separated from the spirituous menstruum by the accession of water, and

too finely divided to appear in their natural form. But if the liquor

stand some time quiet, several of these particles unite together, and

gradually acquire a bulk sufficient to render them very perceptible to

the eye.

Acids have an affinity with spirit of wine, and may be combined with

it. By this union they lose most of their acidity, and on that account

are said to be _Dulcified_. But as these combinations of acids,

especially of the vitriolic acid, with spirit of wine furnish some new

productions of very singular properties, and as an examination thereof

may throw much light on the nature of ardent spirits, it will not be

amiss to take notice of them in this place, and consider each of them

particularly.

One part of highly concentrated oil of vitriol being mixed with four

parts of well dephlegmated spirit of wine, there arises immediately a

considerable ebullition and effervescence, attended with great heat,

and abundance of vapours, which smell pleasantly, but are hurtful to

the lungs. At the same time is heard a hissing like that produced by

a piece of red-hot iron plunged into water. Indeed it is proper to

mix the liquors very gradually; for otherwise the vessels in which the

operation is performed will be in great danger of breaking.

If the two liquors thus mixed be distilled with a very gentle heat,

there rises first a spirit of wine of a most penetrating and grateful

odour: when about half thereof is come over, what follows has a quicker

and more sulphureous smell, and is also more loaded with phlegm. When

the liquor begins to boil a little, there comes off a phlegm which

smells very strong of sulphur, and grows gradually more acid. On this

phlegm floats a small quantity of a very light and very limpid oil. In

the still there remains a thick blackish substance, somewhat like a

resin or bitumen. From this substance may be separated a good deal of a

vitriolic but sulphureous acid. When that is extracted, there remains

a black mass like a charred coal, which being put into a crucible, and

exposed to a violent heat, leaves a small portion of earth, very fixed,

and even vitrifiable.

By rectifying the ardent spirit, which came over in distilling the

above-mentioned mixture, a very singular liquor is obtained, which

differs essentially both from oils and from ardent spirits, though

in certain respects it resembles them both. This liquor is known in

Chymistry by the name of _Æther_, and its chief properties are as

follow.

Æther is lighter, more volatile, and more inflammable, than the most

highly rectified spirit of wine. It quickly flies off when exposed

to the air, and suddenly catches fire when any flame approaches it.

It burns like spirit of wine without the least smoke, and consumes

entirely without leaving the smallest appearance of a coal or of ashes.

It dissolves oils and oily matters with great ease and rapidity. These

properties it has in common with an ardent spirit. But it resembles

an oil in that it is not miscible with water; and this makes it

essentially different from spirit of wine, the nature of which is to be

miscible with all aqueous liquors.

Another very singular property of Æther is its great affinity with

gold, exceeding even that of _aqua regis_. It does not indeed dissolve

gold when in a mass, and in its metalline form; but if a small quantity

of Æther be added to a solution of gold in _aqua regis_, and the whole

shaken together, the gold separates from the _aqua regis_, joins the

Æther, and remains dissolved therein.

The reason of all the phenomena above-mentioned, resulting from the

mixture of spirit of wine with oil of vitriol, is founded on the great

affinity between this acid and water. For if the vitriolic acid be

weak, and as it were over-dosed with watery parts, neither oil nor

Æther can be obtained by means thereof: but when highly concentrated,

it attracts the aqueous parts very powerfully; and therefore, being

mixed with spirit of wine, lays hold of most of the water contained

in it, and even robs it of some portion of that which is essential to

its nature, and necessary to constitute it spirit of wine: whence it

comes to pass, that a certain quantity of the oily particles in its

composition being separated from the watery particles, and so brought

nearer to each other, they unite and assume their natural form; and

thus the oil that swims at top of the sulphureous phlegm is produced.

The vitriolic acid moreover thickens and even burns some of this oil;

and hence comes the bituminous residuum left at the bottom of the

still, which looks like the result of a vitriolic acid combined with

common oil. Lastly, the vitriolic acid becomes sulphureous, as it

always doth when united with oily matters, and also very aqueous, on

account of the quantity of phlegm which it attracts from the spirit of

wine.

Æther may be considered as a spirit of wine exceedingly dephlegmated,

even to such a degree that its nature is thereby changed; so that the

few aqueous particles left in it are not sufficient to dissolve the

oily particles and keep them asunder; which therefore being now much

nearer to one another than in common spirit of wine, the liquor hath

lost its property of being miscible with water.

Spirit of nitre well dephlegmated, and combined with spirit of wine,

presents likewise some very singular appearances.

First, in the very instant of its mixture with spirit of wine, it

produces a greater and more violent effervescence than the vitriolic

acid occasions.

Secondly, this mixture, without the help of distillation, and only by

stopping the bottle in which the liquors are contained, affords a sort

of Æther, produced probably by the vapours which ascend from, and swim

at top of the mixture. This is a very singular liquor. Dr. Navier was

the first that took notice of it, and gave a description thereof, which

may be seen in the Memoirs of the Academy of Sciences.

Thirdly, some authors pretend that, by distilling the mixture under

consideration, an oil is obtained greatly resembling that which, as we

observed above, rises from spirit of wine combined with the vitriolic

acid: others again deny this. For my part, I believe the thing depends

on the different concentration of the spirit of nitre, as well as on

the quality of the spirit of wine, which is sometimes more sometimes

less oily.

Fourthly, the two liquors we are speaking of, being intimately mixed by

distillation, form a liquor slightly acid, used in medicine, and known

by the name of _Sweet_ or _Dulcified Spirit of Nitre_: a very proper

name, seeing the nitrous acid, by uniting with the spirit of wine,

actually loses almost all its acidity and corrosive quality.

Fifthly and lastly, when the distillation is finished, there remains in

the bottom of the vessel a thick blackish substance, nearly resembling

that which is found after distilling oil of vitriol and spirit of wine.

Spirit of salt hath likewise been combined with spirit of wine; but it

does not unite therewith so easily or so intimately as the two acids

above-mentioned. To mix them thoroughly, the spirit of salt must be

highly concentrated, and smoking, and moreover the assistance of the

still must be called in. Some authors pretend that from this mixture

also a small quantity of oil may be obtained; which probably happens

when the liquors have the qualities above-specified. The marine acid

likewise, by uniting with spirit of wine, loses most of its acidity; on

which account it is in like manner called _Sweet_ or _Dulcified Spirit

of Salt_. A thick residuum is also found here after distillation.

CHAP. XIV.

_Of the_ ACETOUS FERMENTATION.

Besides an ardent spirit, wine affords a great deal of water, oil,

earth, and a sort of acid which shall be considered presently. When

the spirituous part is separated from these other matters, they

undergo no further change. But if all the constituent parts of wine

remain combined together, then, after some time, shorter or longer as

the degree of heat in which the wine stands is greater or less, the

fermentation begins afresh, or rather arrives at its second stage. The

liquor once more grows turbid, a new intestine motion arises, and,

after some days, it is found changed into an acid; which, however,

is very different from those hitherto treated of. The liquor then

takes the name of _Vinegar_. The acetous fermentation differs from

the spirituous, not only in its effect, but also in several of its

concomitant circumstances. Moderate motion is of service to this,

whereas it obstructs the spirituous; and it is attended with much more

warmth than the spirituous. The vapours it produces are not noxious,

like those of fermenting wine. Lastly, Vinegar deposites no tartar,

even when the wine employed in this operation is quite new, and hath

not had time to discharge its tartar: instead of tartar, Vinegar

deposites a viscid matter which is very apt to putrify.

It must be observed, that wine is not the only substance that is

susceptible of the acetous fermentation: for several vegetable and even

animal matters, which are not subject to the spirituous fermentation,

turn sour before they putrify. But as vinous liquors possess in a

very eminent degree the property of being susceptible of the acetous

fermentation, and likewise of producing the strongest acids that can

result from such fermentation, their acid shall be more particularly

considered in this place.

SECTION I.

_Of_ VINEGAR.

If wine, which has gone through this second stage of fermentation,

be distilled, instead of an ardent spirit, only an acid liquor is

obtained, which is called _Distilled Vinegar_.

This acid has the same properties as the mineral acids of which we have

already treated; that is, it unites with alkaline salts, absorbent

earths, and metallic substances, and therewith forms neutral saline

combinations.

Its affinity with these substances observes the same order as that

observed by the mineral acids with regard to the same substances;

but in general it is weaker; that is, any mineral acid is capable of

expelling the acid of Vinegar out of all matters with which it is

united.

Vinegar hath likewise a greater affinity than sulphur with alkalis:

whence it follows, that it is capable of decompounding that combination

of sulphur with an alkali called Liver of Sulphur, and of precipitating

the sulphur it contains.

The acid of Vinegar is always clogged with a certain proportion of

oily parts, which greatly weaken it, and deprive it of much of its

activity; and for this reason it is not near so strong as the mineral

acids, which are not entangled with any oil. By distillation, indeed,

it may be freed from this oil, and at the same time from the great

quantity of water which in a manner suffocates it, and by that means

may be brought much nearer to the nature of the mineral acids: but this

attempt hath not yet been prosecuted with the assiduity it deserves.

Besides distillation, there is another way of freeing Vinegar from a

good deal of its phlegm; and that is, by exposing it to a hard frost,

which readily congeals the watery part into ice, while the acid retains

its fluidity.

Vinegar, saturated with a fixed alkali, forms a neutral oily salt, of

a dark colour, which is semi-volatile, melts with a very gentle heat,

flames when thrown upon burning coals, and dissolves in spirit of wine,

of which, however, it requires six parts to complete the solution.

This solution being evaporated to dryness leaves a matter in the form

of leaves lying on each other; on which account it hath obtained the

name of _Terra Foliata_. The same foliated matter will be obtained,

though the salt be not previously dissolved in spirit of wine; but not

so readily. This salt is also called _Regenerated Tartar_. Under the

head of Tartar we shall see the reason of these different appellations.

Regenerated Tartar is also in some degree capable of crystallizing: for

this purpose a solution thereof in water must be slowly evaporated to

the consistence of a syrup, and then suffered to stand quiet in a cool

place; by which means it will shoot into clusters of crystals, lying

one upon another, not unlike the feathers on a quill.

With Vinegar and several absorbent earths, such as calcined pearls,

coral, shells of fish, _&c._ are also formed neutral saline compounds,

each of which takes the name of the particular earth employed in its

composition.

Vinegar perfectly dissolves Lead, and converts it to a neutral metallic

salt, which shoots into crystals, and has a sweet saccharine taste.

This compound is called _Sugar of Lead_, or _Sal Saturni_.

If Lead be exposed to the bare vapour of Vinegar, it will be thereby

corroded, calcined, and converted into a white matter much used in

painting, and known by the name of _Ceruse_; or, when it is finer than

ordinary, _White Lead_.

Vinegar corrodes Copper likewise, and converts it into a beautiful

green rust, which also is used in painting; and distinguished by the

name of _Verdegris_. However, Vinegar is not commonly employed to make

Verdegris: for this purpose they use wine, or the rape of wine, from

which fire extricates an acid analogous to that of Vinegar.

In treating of the several substances which constitute wine, we

mentioned an acid matter, but did not then enter into a particular

examination thereof; because as that matter greatly resembles the acid

of Vinegar, we thought it more proper to defer the consideration of its

properties till we had treated of the acetous fermentation, and its

effects.

SECTION II.

_Of_ TARTAR.

This substance is a saline compound, consisting of earthy, oily, and

especially acid parts. It is found in the form of crusts, adhering to

the inner sides of vessels in which wines have stood for some time,

particularly acid wines, such as those of Germany.

Tartar derives its origin from the super-abundant quantity of acid

contained in the juice of the grape. This superfluous acid, being more

than is requisite to constitute the ardent spirit, unites with some of

the oil and earth contained in the fermented liquor, and forms a kind

of salt; which for some time continues suspended in that liquor, but,

when the wine stands undisturbed in a cool place, is deposited, as hath

been said, on the sides of the cask.

Tartar in this state contains many earthy parts, which are superfluous,

and foreign to its nature. From these it may be freed by boiling

it repeatedly with a sort of earth found in the neighbourhood of

Montpelier, as may be seen in the Memoirs of the Academy of Sciences.

When it is purified, there appears on the surface of the liquor a sort

of white, crystalline pellicle, which is skimmed off as it forms. This

matter is called _Cream of Tartar_. The same liquor which produces this

Cream, and in which the purified Tartar is dissolved, being set to

cool, yields a great number of white semi-transparent crystals, which

are called _Crystals of Tartar_. The Cream and the Crystals of Tartar

are therefore no other than purified Tartar, and differ from each other

in their form only.

Though the Crystals of Tartar have every appearance of a neutral salt,

yet they are far from being such; for they have all the properties of

a true acid, which scarce differs from that of vinegar, except that it

contains less water, and more earth and oil; to which it owes its solid

form, as well as its property of not being soluble in water without

much difficulty: for a very great quantity of water is requisite to

keep the Crystals of Tartar in solution; and it must moreover be

boiling hot; otherwise as soon as it cools most of the Tartar dissolved

in it separates from the liquor, and falls to the bottom in the form of

a white powder.

Tartar is decomposed by calcination in the open fire. All its oily

parts are consumed or dissipated in smoke, together with most of its

acid. The other part of its acid, uniting intimately with its earth,

forms a very strong and very pure fixed alkali, called _Salt of Tartar_.

It will be shewn in its proper place, that almost every vegetable

matter, as well as Tartar, leaves a fixed alkali in its ashes: yet

Tartar has these peculiar properties; first, it assumes an alkaline

character even when burnt or calcined in close vessels, whereas other

substances acquire it only by being burnt in the open air; secondly,

the alkali of Tartar is stronger and more saline than almost any that

is obtained from other matters.

This alkali, when thoroughly calcined, powerfully attracts the moisture

of the air, and melts into an unctuous alkaline liquor, improperly

called _Oil of Tartar per deliquium_. This is the alkali generally used

in making the _Terra Foliata_, mentioned under the head of Vinegar;

for which reason this combination is called _Terra Foliata Tartari_; a

name suitable enough. But the same cannot be said of the other name,

_Regenerated Tartar_, which is also given it. It is true, that on this

occasion an oily acid is restored to the earth of the Tartar, analagous

to that of which the fire had deprived it: but the compound thence

resulting is a neutral salt which very readily dissolves in water;

whereas Tartar is manifestly acid, and not soluble, or at least hardly

soluble, in water.

Crystals of Tartar combined with alkali of Tartar produce a great

effervescence while they are mixing, as all acids usually do; and if

the combination be brought exactly up to the point of saturation, a

perfectly neutral salt is formed, which shoots into crystals, and

easily dissolves in water; and this hath procured it the name of

_Soluble Tartar_. It is also called the _Vegetable Salt_, as being

obtained from vegetables only; and again, _Tartarised Tartar_, because

it consists of the acid and the alkali of Tartar combined together.

Crystals of Tartar combined with alkalis procured from the ashes of

maritime plants, such as Soda, which alkalis resemble the basis of

sea-salt, form likewise a neutral salt, which crystallizes well, and

dissolves easily in water. This salt is another sort of soluble

Tartar. It is called _Saignette's Salt_, from the inventor's name.

Both the Vegetable Salt and Saignette's Salt are gently purgative

soaps, and much used in Medicine.

Tartar likewise dissolves the absorbent earths, as lime, chalk, _&c._

and with them forms neutral salts which are soluble in water[3]. It

even attacks metallic bodies, and when combined with them becomes

soluble. A soluble Tartar for medical use is prepared with Crystals of

Tartar and Iron: the metallic salt thereby produced hath the name of

_Chalybeated Soluble Tartar_. This salt attracts the moisture of the

air, and is one of those which do not crystallize.

[3] See Mr. Duhamel's Essays on this subject in the Memoirs of the

Academy of Sciences.

Crystallized Tartar acts also upon several other metallic substances:

for instance, it dissolves the Regulus, Liver, and Glass of Antimony,

and thence acquires an emetic quality: it is then called _Stibiated_ or

_Emetic Tartar_. It likewise dissolves Lead, and therewith forms a salt

which, in the figure of its crystals, resembles Tartarised Tartar.

It is very extraordinary that Tartar, which of itself is not soluble in

water, should be soluble therein when become a neutral salt by uniting

either with alkalis or with absorbent earths, or even with metals. With

respect to alkalis, indeed, it may be urged, that, having themselves

a great affinity with water, they communicate to Tartar some of that

facility with which they naturally unite therewith: but the same cannot

be alledged concerning absorbent earths, and metallic substances, which

water dissolves not at all, or at least with great difficulty, and in

small quantity. This effect, therefore, must be attributed wholly to

some change in the disposition of its parts which is to us unknown.

All the Soluble Tartars are easily decompounded by exposing them to a

certain degree of heat. In distillation they yield the same principles

which are obtained from Tartar; and what remains fixed in the fire,

after they are thoroughly burnt, is a compound of the alkali which

Tartar naturally produces, and of the alkaline or metallic substance

with which it was converted into a neutral salt.

As Crystal of Tartar is the weakest of all acids, on account of the

oily and earthy matters with which it is combined, Soluble Tartars are

decompounded by all the acids; by any of which crystal of Tartar may be

separated from the substance that serves it for a basis and renders it

a neutral salt.

The other acids which are procured from vegetables, and even those

which are obtainable from some animal substances, may all be referred

to and compared with either Vinegar or Tartar, according to the

quantities of oil or earth with which they are combined.

After all, these acids have not yet been thoroughly examined. There

is great reason to think that they are no other than the mineral

acids, which, in passing through the bodies of vegetables, and even of

animals, undergo a considerable change, especially by contracting an

union with oily matters. For, as we said before in treating of Vinegar,

by freeing them from their oil they are brought very near to the nature

of mineral acids; and so likewise the mineral acids acquire many of the

properties of vegetable acids by being combined with oils.

CHAP. XV.

_Of the_ PUTRID FERMENTATION, _or_ PUTREFACTION.

Every body which hath gone through the two stages of fermentation above

described, that is, the spirituous and the acetous fermentation, being

left to itself in a due degree of warmth, which varies according to

the subject, advances to the last stage of fermentation; that is, to

putrefaction.

It is proper to observe, before we go any further, that the converse

of this proposition is not true; that is, it is not necessary that a

body should successively pass through the spirituous and the acetous

fermentation, before it can arrive at the putrid; but that, as certain

substances fall into the acetous without having gone through the

spirituous fermentation, so others begin to putrify without having

undergone either the spirituous or the acetous fermentation; of which

last kind are, for instance, most animal substances. When therefore

we represented these three sorts of fermentation as three different

degrees or stages of one and the same fermentation, we supposed it to

be excited in a body susceptible of fermentation in its full extent.

However, there is still room to think that every substance which is

capable of fermenting always passes necessarily through these three

different stages; but that the substances most disposed thereto pass

with such rapidity through the first, and even the second, that they

arrive at the third before our senses can perceive the least signs of

either of the two former. This opinion is not destitute of probability:

yet it is not supported by proofs sufficiently strong and numerous to

compel our assent.

When a body is in a putrefying state it is easy to discover (as in the

two sorts of fermentation already treated of) by the vapours which rise

from it, by the opacity which invades it, if a pellucid liquor, and

frequently even by a greater degree of heat than is found in the two

other sorts of fermentation, that an intestine motion is begun among

its constituent parts, which lasts till the whole be entirely putrefied.

The effect of this intestine motion is in this, as in the two other

sorts of fermentation, to break the union, and change the disposition,

of the particles constituting the body in which it is excited, and to

produce a new combination. This is brought about by a mechanism to

which we are strangers, and concerning which nothing beyond conjectures

can be advanced: but these we neglect, resolving to keep wholly to

facts, as the only things in Natural Philosophy that are positively

certain.

If, then, we examine a substance that has undergone putrefaction, we

shall soon perceive that it contains a principle which did not exist in

it before. If this substance be distilled, there rises, first, by means

of a very gentle heat, a saline matter which is exceedingly volatile,

and affects the organ of smelling briskly and disagreeably. Nor is the

aid of distillation necessary to discover the presence of this product

of putrefaction: it readily manifests itself in most substances where

it exists, as any one may soon be convinced by observing the different

smell of fresh and of putrefied urine; for the latter not only affects

the nose, but even makes the eyes smart, and irritates them so as to

draw tears from them in abundance.

This saline principle which is the product of putrefaction, when

separated from the other principles of the body which affords it, and

collected by itself, appears either in the form of a liquor, or in that

of a concrete salt, according to the different methods used to obtain

it. In the former state it is called a _Volatile Urinous Spirit_; and

in the latter a _Volatile Urinous Salt_. The qualification of urinous

is given it, because, as was said, a great deal thereof is generated in

putrefied urine, to which it communicates its smell. It goes also by

the general name of a _Volatile Alkali_, whether in a concrete or in

a liquid form. The enumeration of its properties will shew why it is

called an alkali.

Volatile Alkalis, from whatever substance obtained, are all alike,

and have all the same properties; differing only according to their

degrees of purity. The Volatile Alkali, as well as the Fixed, consists

of a certain quantity of acid combined with and entangled by a portion

of the earth of the mixt body from which it was obtained; and on that

account it has many properties like those of a Fixed Alkali. But there

is moreover in its composition a considerable quantity of a fat or oily

matter, of which there is none in a Fixed Alkali; and on this account

again there is a great difference between them. Thus the Volatility of

the Alkali produced by putrefaction, which is the principal difference

between it and the other kind of Alkali whose nature it is to be Fixed,

must be attributed to the portion of oil which it contains: for there

is a certain method of volatilizing Fixed Alkalis by means of a fatty

substance.

Volatile Alkalis have a great affinity with acids, unite therewith

rapidly and with ebullition, and form with them neutral salts, which

shoot into crystals, but differ from one another according to the kind

of acid employed in the combination.

The neutral salts which have a Volatile Alkali for their basis are

in general called _Ammoniacal Salts_. That whose acid is the acid of

sea-salt is called _Sal Ammoniac_. As this was the first known, it gave

name to all the rest. Great quantities of this salt are made in Egypt,

and thence brought to us. They sublime it from the soot of cow's dung,

which is the fuel of that country, and contains sea-salt, together with

a Volatile Alkali, or at least the materials proper for forming it; and

consequently all the ingredients that enter into the composition of Sal

Ammoniac. See the Memoirs of the Academy of Sciences.

The neutral salts formed by combining the acids of nitre and of vitriol

with a Volatile Alkali are called, after their acids, _Nitrous Sal

Ammoniac_, and _Vitriolic Sal Ammoniac_: the latter, from the name of

its inventor, is also called Glauber's _Secret Sal Ammoniac_.

A Volatile Alkali, then, has the same property as a Fixed Alkali with

regard to acids: yet they differ in this, that the affinity of the

former with acids is weaker than that of the latter: and hence it

follows, that any Sal Ammoniac may be decompounded by a Fixed Alkali,

which will lay hold of the acid, and discharge the Volatile Alkali.

A Volatile Alkali will decompound any neutral salt which has not a

Fixed Alkali for its basis; that is, all such as consist of an acid

combined with an absorbent earth or a metallic substance. By joining

with the acids in which they are dissolved, it disengages the earths or

metallic substances, takes their place, and, in conjunction with their

acids, forms Ammoniac Salts.

Hence it might be concluded, that, of all substances, next to the

Phlogiston and the Fixed Alkalis, Volatile Alkalis have the greatest

affinity with acids in general. Yet there is some difficulty in this

matter: for absorbent earths, and several metallic substances, are also

capable of decompounding Ammoniacal Salts, discharging their volatile

Alkali, and forming new compounds by uniting with their acids. This

might induce us to think, that these substances have nearly the same

affinity with acids.

But it is proper to observe, that a Volatile Alkali decompounds such

neutral salts as have for their basis either an absorbent earth or a

metallic substance, without the aid of fire; whereas absorbent earths

or metallic substances will not decompound an Ammoniacal Salt, unless

they be assisted by a certain degree of heat.

Now, as all these matters are extremely fixed, at least in comparison

with a Volatile Alkali, they have the advantage of being able to resist

the force of fire, and so of acting in conjunction therewith; and fire

greatly promotes the natural action of substances upon one another:

whereas the Volatile Alkali in the Ammoniacal Salt, being unable to

abide the force of fire, is compelled to desert its acid; and that

so much the more quickly, as its affinity therewith is considerably

weakened by the presence of an earthy or metallic substance, both of

which have a great affinity with acids.

These considerations oblige us to conclude, that Volatile Alkalis

have a somewhat greater affinity, than absorbent earths and metallic

substances, with acids.

Ammoniacal Salts projected upon nitre in fusion make it detonate; and

the Nitrous Sal Ammoniac detonates by itself, without the addition of

any inflammable matter. This singular effect evidently demonstrates

the existence of an oily matter in Volatile Alkalis; for it is certain

that nitre will never deflagrate without the concurrence, and even the

immediate contact, of some combustible matter.

This oily substance is often found combined with Volatile Alkalis in

such a large proportion as to disguise it, in some measure, and render

it exceedingly foul. The salt may be freed from its superfluous oil by

repeated sublimations; and particularly by subliming it from absorbent

earths, which readily drink up oils. This is called the _Rectification_

of a Volatile Alkali. The salt, which before was of a yellowish or

dirty colour, by being thus rectified becomes very white, and acquires

an odour more pungent and less fetid than it had at first, that is,

when obtained by one single distillation from a putrid substance.

It is proper to observe, that the rectification of a Volatile Alkali

must not be carried too far, or repeated too often; for by that means

it may be entirely decomposed at length; and particularly if an

absorbent earth, and especially chalk, be employed for that purpose,

the salt may be converted into an oil, an earth, and water.

Volatile Alkalis act upon several metallic substances, and particularly

on copper; of which they make a most beautiful blue solution. On this

property depends a pretty singular effect, which happens sometimes when

we attempt, by means of a Volatile Alkali, to separate copper from

any acid with which it is combined. Instead of seeing the liquor grow

turbid, and the metal fall, both which generally happen when any Alkali

whatever is mixed with a metallic solution, we are surprised to observe

the solution of copper, upon adding a Volatile Alkali, retain its

limpidity, and let fall no precipitate; or at least, if the liquor does

grow turbid, it remains so but for a moment, and instantly recovers its

transparency.

This is occasioned by adding such a quantity of Volatile Alkali as

is more than sufficient fully to saturate the acid of the solution,

and considerable enough to dissolve all the copper as fast as it is

separated from the acid. On this occasion the liquor acquires a deeper

blue than it had before; which arises from the property which Volatile

Alkalis have of giving this metal, when combined with them, a fuller

blue than any other solvent can: hence we have a touchstone to discover

copper wherever it is; for let the quantity of this metal combined

with other metals be ever so small, a Volatile Alkali never fails to

discover it, by making it appear of a blue colour.

Though a Volatile Alkali be constantly the result of putrefaction, yet

it must not therefore be imagined that none can be produced by any

other means; on the contrary, most of those substances which contain

the ingredients necessary to form it, yield no inconsiderable quantity

thereof in distillation. Tartar, for example, which by being burnt in

an open fire is converted, as was shewn, into a Fixed Alkali, yields a

Volatile Alkali when it is decomposed in close vessels; that is, when

it is distilled; because, in this latter case, the oily part is not

dissipated or burnt, as it is by calcination in a naked fire, but has

time to unite with some of the earth and acid of the mixt, in such a

manner as to form a true Volatile Alkali.

To prove that on this occasion, as well as on all others, where

unputrefied bodies yield a Volatile Alkali, this salt is the product of

the fire, we need only observe, that in these distillations it never

rises till after some part of the phlegm, of the acid, and even of the

thick oil of the mixt, is come over; which never is the case when it is

formed beforehand in the body which is the subject of the operation, as

it is in those which have undergone putrefaction: for this salt, being

much lighter and more volatile than those other substances, rises of

course before them in distillation.

CHAP. XVI.

_A General View of_ CHYMICAL DECOMPOSITION.

Though we have considered all the substances which enter into the

composition of Vegetables, Animals, and Minerals, whether as primary or

as secondary principles, it will not be improper to shew in what order

we obtain these principles from the several mixts; and especially from

Vegetables and Animals, because they are much more complicated than

Minerals. This is called _Analysing_ a compound.

The method most commonly taken to decompose bodies is by applying to

them successive degrees of heat, from the gentlest to the most violent,

in appropriated vessels, so contrived as to collect what exhales from

them. By this means the principles are gradually separated from each

other; the most volatile rise first, and the rest follow in order, as

they come to be acted on by the proper degree of heat: and this is

called _Distillation_.

Elements of the Theory and Practice of Chymistry, 5th ed. · 第 6 / 17 章