I need not linger over any detailed account of his travels; one can

readily understand how a voyage round the world, lasting for five

years, would offer to the inquiring mind of a Darwin rich opportunities

for the most varied observations. That he did not fail to make use of

these is evidenced not only by his book on _The Origin of Species_, but

by several more special works, published shortly after his return--his

natural history of those remarkable sessile crustaceans, the barnacles

or Cirripedia, and his studies on the origin of coral reefs. The

first-named book still holds its own as a classic monograph on this

animal group, with its wealth of forms; and the theory of the origin of

coral reefs which Darwin elaborated has still many adherents, in spite

of various rival interpretations.

But Darwin would hardly have achieved what he did if he had been

compelled to secure for himself a professional position in order to

obtain bread and butter. Such great problems demand not only the whole

of a man's mental energy, they monopolize his time. Studies of detail

may well be taken up in leisure hours, but big problems absorb all the

thoughts and must always be present to the mind, lest the connexion

between the many individual inquiries, which make up the whole task, be

lost sight of. Darwin had the good fortune to be a free investigator,

and to be able to retire, on his return from his travels, to a small

property at Down in Kent, there to live for his family and his work.

Here he followed up the idea of evolution which he had already

formulated, and it has always seemed to me the most remarkable thing

about him, that he was able to keep in mind and work up the hundreds

of isolated inquiries that were eventually to be brought together to

form the main fabric of his theory. When one studies his many later

writings, one cannot but be surprised afresh by the number of different

sets of facts he collected at the same time, partly from others,

partly from personal observation, and continually also from his own

experiments. He made experiments on plants and on animals, and the

number of people with whom he carried on a scientific correspondence

is simply astounding. In this way he brought together, in the course

of twenty years, an extraordinarily rich material of facts, from the

fullness of which he was able later to write his book on _The Origin

of Species_. Never before had a theory of evolution been so thoroughly

prepared for, and it is undoubtedly to this that it owed a great part

of its success; not to this alone, however, but still more, if not

mainly, to the fact that it presented a principle of interpretation

that had never before been thought of, but whose importance was

apparent as soon as attention was called to it--the principle of

selection.

Charles Darwin championed, in the main, the same fundamental ideas as

had been promulgated by his grandfather, Erasmus Darwin, by Treviranus,

and by Lamarck: species only seem to us immutable; in reality they can

vary, and become transformed into other species, and the living world

of our day has arisen through such transformations, through a sublime

process of evolution which began with the lowest forms of life, but

by degrees, in the course of unthinkably long ages, progressed to

organisms more and more complex in structure, more and more effective

in function.

It is interesting to note at what point Darwin first put in his lever

to attempt the solution of the problem of evolution. He started from

quite a different point from the investigators of the early part of

the century, for he began with forms of life which had previously

been markedly neglected by science, the varieties of our domesticated

animals and cultivated plants.

Previously these had been in a sense mere step-children of biology,

inconvenient existences which would not fit properly into the system,

which were therefore as far as possible ignored or dismissed as outside

the scope of 'the natural,' because it was difficult to know what else

to do with them. I can quite well remember that, even as a boy, I was

struck by the fact that one could find nothing in the systematic books

about the many well-established garden forms of plants, or about our

domestic animals, which seemed to be regarded as in a sense artificial

products, and as such not worthy of scientific consideration. But it

was in these that Darwin particularly interested himself, making them

virtually the basis of his theory, for he led up from them to the very

principle of transformation, which was his most important addition to

the earlier presentations of the Evolution theory.

He started from the existence of varieties which may be observed in

so many wild species. His line of thought was somewhat as follows: If

species have really arisen through a gradual process of transformation,

then varieties must be regarded as possible first steps towards new

species; if, therefore, we can only succeed in finding out the causes

which underlie the formation of any varieties whatever, we shall have

discovered the causes of the transformation of species. Now we find by

far the greatest number of varieties, and the most marked ones, among

our domesticated animals and plants, and unless we are to assume that

each of these is descended from a special wild species, the reason why

there has been such a wealth of variety-formation among them must lie

in the conditions which influence the relevant species in the course of

domestication; and it remains for us to analyse these conditions till

we come upon the track of the operative factors. With this conviction,

Darwin devoted himself to the study of domesticated animals and plants.

The first essential was to prove that every variety had not a separate

wild species as ancestor, but that the whole wealth of our domesticated

breeds originated, in each case, from one, or at least from a few wild

species. Of course I cannot here recapitulate the multitudinous facts

which were marshalled by Darwin, especially in his later works, notably

his _Animals and Plants under Domestication_, but this is not necessary

to an understanding of his conclusions, and I shall therefore restrict

myself to a few examples.

Let us take first the domestic dog, _Canis familiaris_, Linné. We

have at the present day no fewer than seven main breeds, each of

which has its sub-breeds, often numerous. Thus there are forty-eight

sub-breeds which are used as guardians of our houses, 'house-dogs'

in the restricted sense, thirty sub-breeds of dogs with silk-like

hair (King Charles dogs, Newfoundland dogs, &c.), twelve of terriers,

and thirty-five of sporting dogs, among them such different forms as

the deerhound and the pointer. We have further nineteen sub-breeds

of bulldogs, thirty-five of greyhounds, and six of naked or hairless

dogs. Not only the main breeds, but even the sub-breeds often differ

as markedly from one another as wild species do, and the question must

first be decided whether each of the very distinct breeds has not a

special wild species as ancestor.

Obviously, however, this cannot be maintained, for so many species of

wild dog have never existed on the earth at any time. We know, too,

that 4,000 or 5,000 years ago a large number of breeds of dogs were

in existence in India and Egypt. There were Pariah dogs, coursers,

greyhounds, mastiffs, house-dogs, lapdogs and terriers. It is not

possible that the products of all lands could, at that time, have been

gathered into one, and it is inconceivable that so many wild species

could have existed in the one country of India.

On the other hand, however, it cannot be maintained that all our

present breeds have descended from _a single_ wild species; it is much

more probable that several wild species were domesticated in different

countries.

It has often been supposed that the manifold diversity of our present

breeds has been brought about by crossing the various tamed species.

That cannot be the case, however, because crossing gives rise only to

hybrid mongrel forms, not to distinct breeds with quite new characters.

It is true that all breeds of dogs can be very readily crossed with

each other, but the result is not new breeds, but those numberless

and transient intermediate forms which the dog-breeder despises as

worthless for his purpose. It must therefore have been through the

influence of domestication, combined with crossing, that a few wild

species gave rise to the various breeds of dogs.

The pedigree of the horse is rather more clear than that of the dog.

Even in this case, indeed, one cannot definitely name the ancestral

wild form, but it is very probable that it was of a grey-brown colour,

and similar to the wild horses of our own day. Darwin supposes that

it must also have had the black stripe on the back which is exhibited

by the domestic ass, and by several wild species of ass, basing his

opinion on the fact that the spinal stripe often occurs in foals,

especially in those of a grey-brown colour.

But though there can be no doubt that this is to be interpreted as a

reversion to a character of a remote ancestor, it by no means follows

that the _direct_ ancestral form must have had this stripe. I am

more inclined to believe that the ancestor which bore this mark was

considerably more remote, and lived before the differentiation of the

horse from the ass. Darwin himself noted the remarkable fact that in

rare cases, especially in foals, not only may the stripe on the back be

present, but there may be more or less distinct zebra-striping on the

legs and withers: this, however, must be interpreted as a reversion to

the character of a very much more remote ancestor, to a common ancestor

of all our present-day horses and asses, which must have been striped

over its whole body, like the zebra living in Africa now.

It cannot be proved of any of the wild horses of to-day that they are

not descended from domesticated ancestors; indeed, we can say with

certainty that the thousands of wild horses which roam the plains of

North and South America are descended from domestic horses, for there

was no horse in America at the time it was discovered by the Europeans.

In all probability our horse originated in Middle Asia, was there

first domesticated, and has thence been gradually introduced into

other countries. In Egypt it appears first on the monuments in the

seventeenth century B.C., and it seems to have been introduced by the

conquering Hyksos. On the ancient Assyrian monuments the chase after

wild horses is depicted, and they were not caught, but killed with

arrow and lance, like the lion and the gazelle.

But even if two wild species of horse had been tamed in different parts

of the great continent of Asia, these two domesticated animals would

have varied much and in the most diverse manner, as we may infer from

our different breeds of horses at the present day. There are a great

many of these, and many of them differ very considerably from each

other. If we think of the lightly built Arab horse, and place beside

it the little pony, or the enormous Percheron, the powerful cart-horse

from the old French province of La Perche, which easily draws a load of

fifty kilograms, we are face to face with differences as great as those

between natural species. And we may realize how many breeds of horses

there are now upon the earth if we remember that nearly every oceanic

island has its special breed of ponies. Not only in the cold Shetland

Islands, England, Sardinia and Corsica, but in almost every one of the

larger islands of the extensive Indian Archipelago there is one, and

Borneo and Sumatra have several.

But the most conclusive proof of descent from a single wild species

is afforded by the pigeons, and as the production of new breeds among

them has been, and will continue to be, carried on with particular

enthusiasm and deliberateness, I propose to deal with them somewhat

more in detail.

Darwin's work proves beyond a doubt that all our present-day breeds

of pigeons are descended from a single wild species, the rock-dove,

_Columba livia_. In appearance, this form, which still lives in a wild

state, differs little from our half-wild blue-grey field-pigeon. It has

the same metallic shimmer on the feathers of the neck, the same two

black cross-bars on the wings as well as the band over the tail, and it

has also the same slate-blue general colour. Now, all breeds of pigeons

are without restriction fertile _inter se_, so that any breed can be

crossed with any other, and it often happens that, in the products

of such crossing, characters appear which the parents, that is, the

two or more crossed breeds, did not possess, but which are among the

characters of the rock-dove. Thus Darwin obtained, by crossing a pure

white fantail with a black barb, hybrids which were partly blackish

brown, partly mixed with white, but when he crossed these hybrids with

others from two breeds which were likewise not blue, and had no bars,

he obtained a slate-blue rock-pigeon, with bars on the wings and tail.

We shall inquire later on how far it is correct to regard such cases

as reversions to remote ancestors, but if we take it for granted in

the meantime, we have here a proof of the descent of our breeds from a

single wild species. This is corroborated, too, by everything that we

know about the distribution of the rock-pigeon and the place and time

of its domestication. It still lives on the cliff-guarded shores of

England, Brittany, Portugal, and Spain, and both in India and in Egypt

there were tame pigeons at a very early period. Pigeons appear on the

menu of a Pharaoh of the fourth dynasty (3000 B.C.), and of India we

know at least that in 1600 A.D. there were 20,000 pigeons belonging to

the court of one of the princes.

The beauty of this bird, and the ease with which it can be tamed,

obviously called man's attention to it at a very early date, and it has

been one of man's domestic companions for several thousands of years.

Now we can distinguish at least twenty main races (Fig. 1), which

differ from each other as markedly as, if not more markedly than, the

most nearly allied of the 288 wild species of pigeons which inhabit the

earth. We have carriers and tumblers, runts and barbs, pouters, turbits

and Jacobins, trumpeters and laughers, fantails, swallows, Indian

pigeons, &c.

[Illustration: FIG. 1. Group of various races of domestic pigeons

(after Prütz). 1. Pouter. 2. Indian barb. 3. Bucharest trumpeter with

a whorl of feathers (_Nelke_) on its forehead. 4. Nürnberger swallow.

5. Nürnberger bagadotte. 6. English carrier. 7. Fantail. 8. Eastern

turbit. 9. Schmalkaldener Jacobin. 10. Chinese owl. 11. German turbit.]

Each of these races falls into sub-races; thus there is a German, an

English, and a Dutch pouter-pigeon. The books on pigeons mention over

150 kinds which are quite distinct from one another, and breed true,

that is, always produce young similar to themselves.

Without entering upon a detailed description of any of these, I should

like to call attention to the way in which certain characters have

varied among them. Colour is a subordinate race-character, in so far

that colour alone does not constitute a race, yet the colouring within

a particular sub-race is usually very sharply defined, and in every

breed there are sub-races of different colours. Thus there are white,

black, and blue fantails, there are white turbits with red-brown wings,

but also red ones with white heads, and white tumblers with black

heads, &c. Very unusual colours and colour-markings sometimes occur.

Thus one sub-race of tumblers exhibits a peculiar clayey-yellow colour

splashed with black markings, otherwise rare among pigeons, and almost

suggestive of a prairie-hen; there is also a copper-red spot-pigeon, a

cherry-red 'Gimpel'-pigeon, lark-coloured pigeons, &c. Then we find all

possible juxtapositions of colours, limited to quite definite regions

of the body; thus we have white tumblers with a red head, red tail,

and red wing-tips, or white tumblers with a black head, red turbits

with white head, Indian pigeons quite black except for white wing-tips,

and so on. The distribution of colour is often very complicated, but

nevertheless, all the individuals of the breed show it in exactly the

same manner. Thus there are the so-called blondinettes in which almost

the whole body is copper-red, but the wings white, save that each quill

bears at the rounded end of its vane a black and red fringe. I should

never come to an end, if I were to try to give anything like a complete

idea of the diversity of colouring among the various breeds of pigeons.

Even such an important and, among wild species, unusually constant

organ as the bill has varied among pigeons to an astonishing degree.

Carrier-pigeons (Fig. 1, No. 6) have an enormously long and strong

bill, which is moreover covered with a thick red growth of the cere,

while in the turbits and owls (Fig. 1, Nos. 8 and 10) the bill is

shorter than any we find among wild birds. In many breeds even the

_form_ of the bill deviates far from the normal, as in the bagadottes

(No. 5) with crooked bill.

Like the bill, the legs vary in regard to their length. The pouters

(No. 1) stand on their long legs as on stilts, while the legs of the

'Nürnberger swallow' are strikingly small. Remarkable, too, and very

different from the wild species, is the thick growth of feathers on the

feet and toes of the pouters and trumpeters (Fig. 1, No. 1), as well

as of some other breeds, which suggests the arrangement of feathers on

a wing.

Furthermore, the number and size of wing and tail-feathers in the

different breeds often deviate considerably from the normal. The

fantail (No. 7) in its most perfect form possesses forty tail-feathers,

instead of the twelve usual in the wild rock-pigeon, and they are

carried upright like a fan, while the head and neck of the bird are

bent sharply backwards. In the hen-like pigeons the tail-feathers are

few and short, so that they show an upright tail like that of a hen. I

have already referred to the extraordinary carunculated skin-growth on

the bill of many breeds; such folds also often surround the eye, and,

as in the Indian barb (No. 3), are developed into well-formed thick

circular ridges, while in the English carrier (No. 6) they lie about

the bill as a formless mass of flesh.

Even the skull has undergone many variations, as can be observed

even in the living bird in many of the breeds with short forehead.

Differences are to be found, too, in the number and breadth of the

ribs, the length of the breast-bone, the number and size of the

tail-vertebræ in different breeds. Of the internal organs, the crop in

many breeds, but particularly in the pouters (No. 1), has attained an

enormous size, and with this size is usually associated the habit of

blowing it out with air, and assuming the characteristically upright

position.

That variations have taken place, too, in the most delicate structure

of the brain, is shown by certain new instincts, such as the trumpeting

of the trumpeters, the cooing of others, and the silence of yet other

breeds, as well as by the curious habit of the tumblers of ascending

quickly and vertically to a considerable height, and then turning

over once, or even several times, in the course of their descent. In

contrast to this, other breeds like the fantails have altogether given

up the habit of flying high, and usually remain close to the dove-cot.

Lastly, let me mention that the unusual development of individual

feathers, or of groups of feathers, has become a race-character, upon

which depend such remarkable structures as the feather-mantle turned

over the head in the Jacobins (No. 9), the cap or plume on the head of

various breeds, the white beard in the bearded tumbler, the collars

which lie like a shirt-collar on the breast, or run down the sides of

the neck (Nos. 8 and 10), and the circle of feathers which marks the

root of the bill in the Bucharest trumpeter (No. 3).

After what has been said, it is hardly necessary to add that the size

of the whole body differs in different races. But the differences

are very considerable, for, according to Darwin, one of the largest

runt-pigeons weighed exactly five times as much as one of the smallest

tumblers with short forehead, and in the illustration (Fig. 1) the

pouter looks a giant beside the little barb to its left.

Thus we see that nearly every part of the body of the pigeon has varied

under domestication in the most diverse ways, and to a high degree;

and the same is true of several other domesticated animals, poultry,

horses, sheep, cattle, pigs, and so on, though the matter is not

altogether so clear in their case, since descent from a single wild

species cannot be proved, and is in many cases improbable. But in the

case of pigeons this common descent is certain, and we have now to

inquire in what manner all these variations from the parent form have

been brought about.

The answering of this question is rendered easier by the fact that new

breeds arise even now, and that, to some extent at least, they can be

caused to arise, consciously and intentionally. In England, as well

as in Germany and France, there are associations for the breeding of

birds, and in England especially pigeon and poultry clubs are numerous

and highly developed. These by no means confine themselves to simply

preserving the purity of existing breeds, they are continually striving

to improve them, by increasing and accentuating their characters, or

even by introducing quite new qualities, and in many cases they succeed

even in this last. Prizes are offered for particular new variations,

and thus a spirit of rivalry is fostered among the breeders, and each

strives to produce the desired character as quickly as possible. Darwin

says: 'The English judges decided that the comb of the Spanish cock,

which had previously hung limply down, should stand erect, and in

five years this end was achieved; they ordained that hens should have

beards, and six years later fifty-seven of the groups of hens exhibited

at the Crystal Palace in London were bearded.' The transformation

does not always come about so quickly, however; thus, for instance,

it required thirteen years before a certain breed of tumblers was

furnished with a white head. But the breeders cause every visible part

of the body to vary as seems good to them, and within the last fifty

years they have really brought about very considerable changes in many

breeds. Their method of procedure is carefully to select for breeding

those birds which already possess a faint beginning of the desired

character. Domesticated animals have on the whole a higher degree of

variability than wild species, and the breeder takes advantage of

this. Suppose it is a question of adding a crown of feathers to a

smooth-headed breed, a bird is chosen which has the feathers on the

back of the head a little longer than usual, and mated for breeding.

Among its descendants there will probably be some which also exhibit

these slightly prominent feathers, and possibly there may be one or

other of them which has these feathers considerably lengthened. This

one is then used for breeding, and by continually proceeding thus,

and selecting for breeding, from generation to generation, only

the individuals which approach most nearly to the desired end, the

wished-for character is at last secured.

Thus it is not by crossing of different breeds, but by a patient

accumulating of insignificant little variations through many

generations, that the desired transformations are brought about. That

is the magic wand by means of which the expert breeder produces his

different breeds, we might almost say, as the sculptor moulds and

remoulds his clay model according to his fancy. Quite according to his

fancy the breeder has brought about all the fantastic forms we are

familiar with among pigeons, mere variations which are of no use either

to the bird itself or to man, which simply gratify man's whim without

in many cases even satisfying his sense of beauty. For many of the

existing breeds of pigeons, hens, and other domesticated animals, are

anything but beautiful, the body being often unharmonious in structure

and sometimes actually monstrous.

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