At the foot of a steep ascent the conveyance stopped, and following

the custom of able-bodied passengers the men got out to take the

short cut, and rejoined the lightened diligence on the farther side.

Glancing from the back window, as they passed up the heath slope, I

noticed that the owner of the brown hands and the white cuffs had

already entered into conversation with my men-folk. And when, a

quarter of an hour later, they re-entered the coach, all three were

on terms of unexpected intimacy.

"This senor," the Boy explained, with an introductory wave of the

hand, "is the father of that clever baby. You remember, mother. The

one we saw yesterday on the way to the port. He sat in a basket and

said 'Bon di tenga.'"

The father, a strapping, clean-limbed Majorcan, fairly beamed with

parental pride as he acknowledged the imputation. The boy, he told

us, was now nearly three years old, but he had spoken as well ever

since he was two. His own excellent Spanish he accounted for by

saying that, like so many Andraitx young men, he had been a sailor,

and had voyaged for several years to and from Cuba. Then, having

saved some money, he had returned to his native town, had married,

and was now farming his own bit of land. This morning he was

journeying to Palma to collect the rent of a house he owned there.

The sun was up when the diligence stopped before the _consumos_

station at the entrance to Santa Catalina, and we alighted. It was

only as we returned to more sophisticated surroundings that I

realized that since leaving Palma on Thursday I had not seen a

single hat upon a feminine head. No wonder we were stared at in

Secoma!

Half an hour later we were sitting at breakfast in the sunshine at

the Casa Tranquila. We had arrived at Andraitx in the dusk, and had

quitted it in the dusk, so it seemed as though all that had happened

during our stay there had been but a pleasant dream.

[Illustration: Christmas Turkeys]

XII

NAVIDAD

We returned from Andraitx to find that Christmas had stolen a march

upon us, taking us unawares.

Our first intimation of it was a communication that reached us from

the postal authorities. It announced that a parcel awaited us at the

head post office, and stated that if we called between the hours of

twelve and thirteen on the following day, and paid the sum of eight

pesetas seventy-six centimos charged as duty, we would be entitled

to carry it away.

The slip of green paper containing this laconic intimation

fluttering into our uneventful lives, interested us hugely. To what

could the notice refer? We expected nothing, and yet the amount of

the duty--eight pesetas seventy-six centimos--argued it a

possession of notable value. We would not have lost a moment before

hastening off to pay the impost and claim our property had not the

notice expressly mentioned the one hour of the morrow on which it

might be procured.

What could it be? Thinking ourselves discreet people, we professed

to build no castles on the subject, but we all enjoyed the feeling

of mystery.

It was with a pleasant sense of expectancy that next day, shortly

after noon, we entered the post office in the Calle San Felio, and

after some inquiry discovered the department for the distribution of

parcels. Two people were in advance of us. A young workman was

getting a small package, a servant-maid was receiving a couple of

round, flat boxes so large that a side door in the counter had to be

opened for their egress.

Watching, we wondered secretly if ours would be as big, or if it

would be small and precious.

After a preliminary signing of a book and the paying of the money,

the parcel was produced and solemnly handed over to us. Its

dimensions exceeded even our most sanguine expectations, and it was

weighty in proportion. The address on the label showed that it had

come from the best confectioner in London. This, taken in

conjunction with its opulent proportions, seemed to presage a

prolonged period of riotous living.

"It must be cake," the Man said.

"It must be a tremendous lot of cake," opined the Boy, who was

carrying the bulky parcel. "Let's get home and open it."

Owing, I think, to the cost of sugar, confections of every kind in

Majorca are expensive and limited in variety. And although in

England a plethora of good things had made us inclined to be blase,

two months of residence in this land where sweets are matters for

consumption on high-days and holy-days had revealed in each of us

the possession of an unexpected sweet tooth. And the sight of the

ample proportions of that confectioner's parcel set them aching

furiously.

"If it's sweets, we must not begin eating them until luncheon is

over," I said, more by way of counsel to myself than to the others.

"We'll see," said the Boy, who was determined not to commit himself.

When we had entered the Casa Tranquila the carefully packed box was

lifted on to the table and the exciting task of opening it began.

The seals had already been broken, but there seemed several miles of

carefully knotted string to unwind. Beneath the enveloping brown

paper was an encasing of the corrugated cardboard in which

breakables are packed. Within that was a thick layer of fine

shavings. The dimensions of the package had been considerably

lessened when, all the outer wrappings thrown aside, there was

revealed a large square tin box. The side presented to us bore no

sign of an opening. It really seemed as though the elusive gift was

determined to baffle us.

"The box has been carefully soldered," said the Man. "I can't

understand how the Customs could fix the amount of the duty without

knowing what was inside. How are we going to open it, I wonder?"

But when he turned the box over a wide gash in the bottom revealed

that the task had already been performed. Pressing aside the jagged

edges of the tin, we saw within yet more shavings. When they had

been carefully removed, fragments of china, and something tied in a

rent white cloth met our gaze.

"It's been a plum-pudding, and they've smashed it to atoms," the Man

said bitterly.

"Oh, what a _shame_! The mean wretches!" I lamented.

The Boy said nothing, but felt for his pipe.

Having succeeded in widening the gash considerably, the Man drew out

the remaining enclosures. The pudding--a particularly fine one--was

intact, but the bowl that had encased it was shattered. Splinters of

the china were adhering to its dark richness. The Spanish Customs

at the frontier, in their zeal to discover the nature of the

contents and their fear of permitting a concealed bomb to escape

their vigilance, had not only cut open the box and smashed the bowl,

they had also ripped across the cloth that tied up the pudding.

"Perhaps they were right to charge eight pesetas seventy-six

centimos, but they needn't have made mincemeat of that nice china

bowl, and rags of the pudding-cloth," I said indignantly.

"Probably they thought that as mincemeat was also seasonable fare it

would be a proper accompaniment to the pudding," the Man said.

But the proof of the pudding is ever the eating of it. Its

misadventures over, ours turned out to be a prince of plum-puddings.

The flavour was perfection, and the size was such that we had to

call in the aid of our friends to eat it. Formal entertainments were

outside the scheme of life at the Casa Tranquila, but the Consul and

his wife came to supper--menu, hot plum-pudding and flaming brandy.

And some native friends came to tea--menu, plum-pudding toasted in

slices, and coffee.

Should future generations of Majorcans grow up in the quite

erroneous belief that the British serve rich black plum-pudding hot

at all meals, I'm afraid the blame must rest with us.

Palma is always bright, but at Christmas-tide an increase of

liveliness seemed to pervade the town. The shop windows displayed

new wares, and the streets were full of country folk pricing,

bargaining, and purchasing. The confectioners' windows were full of

large round cardboard boxes, each containing a sugar travesty of a

serpent, a weird reptile, reposing on a bed of sweets.

The market square at night, when it is usually deserted, displayed a

new and popular species of merchandise. Its outer sides were lined

with rows of stalls laden with slabs of native sweetmeats all made

in long blocks, and piles of tempting crystallized fruits. Other

stalls held nothing but the curious little figures of native

ware--men, women, animals, poultry, all very small--that the

Majorcan children use when, with the aid of cork, they build little

models of the Nativity in imitation of those seen at Christmastide

in the churches.

During the days preceding Christmas Day great preparations for the

feast were made. In the market the price of choice fruits and

vegetables rose a little. And the wide open space just without the

gate of San Antonio--the patron saint of swine--became a busy fair

devoted to the sale of pigs, turkeys, sheep and fowls.

The part whose colour and movement rejoiced the artistic soul of the

Man was that given over to the display of turkeys. The portion whose

comic element delighted the Boy and me was that devoted to the wards

of San Antonio, who, to judge by the shrillness and insistence of

their cries, was proving himself but an irresponsible and callous

guardian.

The peasant-women, neat in the native costume, gaily coloured

kerchiefs over their heads, their hair in pigtails, armed with long

rods, stood beside their flocks of turkeys. At intervals they

scattered handfuls of grain amongst them; but to do the birds

justice, they showed little inclination to stray.

On one side a long wall was formed of hooded carts filled with

turkeys. And round each brood was a little group of townsfolk,

making critical survey of the birds and, after a good deal of wordy

chaffering, purchasing. The other side was occupied by a long row of

fowl-sellers, who treated their wares with less respect; for

splendid cocks, their burnished plumage gleaming with a thousand

prismatic hues, lay helpless, their feet tied together, their bills

in the dust.

Sucking-pig being the favourite Christmas dinner in this land of

sunshine, by far the larger space was allotted to the swine. And

swine there were to satisfy all demands, from litters of tiny

sucking-pigs surrounding their mothers to pigs of quite

considerable bulk. As the pigs were sold by weight, it is safe to

say that there wasn't a thirsty pig in the market that day. And

while we saw few pigs being fed, we saw many being encouraged to

drink. Some of the salesmen stood by their laden carts ready, on the

approach of a likely customer, to thrust a hand into the mass of

swart animalism and extract a protesting squeaker. Others sat lazily

on chairs by their flocks, content to wait to be approached. While

some of the older herdsmen wore slung over the shoulders the

distinctive goatskin of their calling, most of the younger were

attired in suits of corduroy, sun-faded into glorious harmonies of

golds and browns and blues. We noticed that whilst certain of the

men dealt in turkeys, none of the women sold pigs.

And out of the city streamed the townsfolk, money in hand for the

purchase of their Christmas dinner. Ladies in mantillas, attended by

neat maids, bought turkeys; prosperous-looking tradesmen,

accompanied by pinafored shop-lads provided with bits of rope,

walked about pricing pigs; and lean operatives, with a hungry eye

for the yearly tit-bit.

It was after a pig had changed owners that the fun began. The market

being held outside the city walls, the purchase had first to be

taken to the _consumos_ shed to be weighed and have the duty paid on

it. And the pigs, although comparatively placid while yet in company

with their old comrades, when severed from them protested with full

strength of lung and limb. Then woe betide the luckless being whose

task it was to carry the agitator home. One man only did we see who

had had the forethought to bring a sack in which to carry home his

rebellious purchase.

Everybody appeared to have evolved a different method of conveyance.

Some men wore them as a collar round the neck, grasping the fore

feet in one hand, the hind in the other. Some tried to lead them,

with dire results. One flustered woman we saw had a child in her

arms and was dragging at the end of a string a plump young porker

that refused to walk. The majority, relinquishing any attempt at

suasion, simply clutched the furiously objecting quadrupeds

desperately in their arms and made the best of their way through the

streets.

Just as we were leaving the market we encountered a trio of elderly

ladies, attended by a demure little maid in pigtail and _rebozillo_,

whom we had noticed making a careful scrutiny before deciding. Their

choice seemed at last to have been made, for the young servant

carried in her arms, as tenderly as though it were a baby, a tiny

sucking-pig. So far it had uttered no complaint, but just as the

group turned into the street it awoke to the knowledge that

something untoward was happening, and with the energy of one thrice

its fighting weight, began squealing and squirming. In a moment

consternation fell upon the sedately pacing quartette. When we last

saw them a man had been hired to carry home the pigling, whose

lamentations still rent the air.

During the day or two that would elapse before the creatures were

sacrificed for consumption they appeared to reside in the bosom of

the family circles and to be treated as honoured guests. The fact

that a home was in a flat three floors up did not deter its

occupants from housing a four-footed edible guest. Turkeys strutted

in doorways and upon high balconies. Proud children escorted pigs

out for an airing.

Two days before the feast we noticed on a piece of waste ground just

inside the gate of Santa Catalina an enclosure roughly constructed

of planks and sacking. From a post fluttered a banner of brown paper

inscribed with the legend, _Se matan lechonas_ (Little pigs kill

themselves). And thither, the right moment having arrived, people

brought their pets. Within the enclosure, but in full view of the

public, the piglings were killed, soused with the boiling water that

was kept bubbling over a fire, scraped and made ready for the pot in

the twinkling of an eye.

On Christmas Eve we attended the midnight service in the Cathedral.

It was a beautiful moonlight night, and the streets of Palma were

unusually busy. Groups of people, the women and children all

carrying folding stools, or in some cases rush-seated chairs, were

walking sedately in the direction of the churches.

In the silver light there was something mysterious about the

succession of black-robed figures--the women's heads muffled in

black mantillas or black silk kerchiefs--that moved steadfastly

along the narrow mediaeval streets.

[Illustration: A Scene of Slaughter]

When we reached the Cathedral many people had already gathered. When

we would have taken our usual seats under the organ, one of the

canons in a robe of lace and rose-coloured silk approached and

whispered to me in French that that portion of the church was

reserved for men, but that I was free to take any place I liked on

the opposite side. Crossing the foot-high wooden barrier that had

been erected down the centre of the nave, under his escort, I set up

the sketching stool I had brought at the base of one of the great

pillars, and watched the edifice gradually fill with a reverent

throng of worshippers.

And now the necessity for the folding stools became evident, for

while the portion of the building allotted to men was well provided

with seats, only a great square of matting covered that half of the

floor-space that had been set apart for the women.

The Cathedral was brilliantly lit with electricity; and although

there was something inexpressibly affecting in the sight of the

kneeling multitude, to us the Cathedral lost much of the sombre

magnificence it had in the daytime, when, except for the candles

burning on the altar, the only light was that which stole in through

the stained-glass windows, and the greater part of the grand temple

was rendered impressive by obscurity.

Later, when we spoke of this to our friend the padre he agreed with

us. But, as he said in his irreproachable English, "What can we do?

The Cathedral is very large, and the people are not all good."

There was no respect of persons. Wrinkled old peasant-women and

lovely young members of the ancient Majorcan nobility knelt side by

side. The pew my men-folk occupied was shared by a gentleman in a

fur-lined coat, and two little ragamuffins who, oblivious of their

sacred surroundings, slumbered peacefully throughout the

proceedings, curled up snugly together like a pair of monkeys

nesting in a tree-top.

At a pause in the service a white-robed youth, supposed to represent

the Angel Gabriel, who was attended by two others carrying lighted

candles, appeared in a pulpit. He wore a scarlet cap and bore a

naked sword, and in a melodious voice chanted in Spanish _Sibila_--a

hymn that foretells the varied fates awaiting the evil and the good

at the end of the world.

At one o'clock, when we slipped out of the Cathedral, leaving the

multitude still at worship, and walked homewards through the

brilliant moonlight, all was hushed and peaceful. The signs of

carnage had vanished. The banner with the suicidal legend, _Se matan

lechonas_, no longer fluttered by the gate of Santa Catalina; and

only a few vagrant turkey feathers, blown about the roads, remained

to tell of the innocents who had been butchered to make a Christian

holiday.

Christmas, we had been warned, would be a quiet day in Palma: a day

of family greetings, of indoor festivities, when the streets would

be deserted. Any feasts we might have shared were far away in

fog-bound Britain, and neither turkey nor sucking-pig graced the

larder of the Casa Tranquila. The weather was idyllic, like the most

perfect of perfect summer days at home--even after more than two

months' experience of Balearic Island weather we had not ceased to

be surprised by its consistent beauty. So we decided to have a

picnic.

We had heard vaguely of a famous cave in the country behind our own

district of Son Espanolet--a cave important enough to afford shelter

to the people of Palma who, in thousands, had fled thither to escape

from a plague of cholera that sixty or seventy years before had

devastated the town. But while everybody seemed to know of the

existence of the cave, no amount of inquiry elicited information as

to its exact whereabouts. So on this lovely Christmas morning we

resolved to take luncheon with us and spend the day hunting for it.

I think it was the Rudder Grangers who wished to live in the last

house of a village, as by doing so they could be in touch with

humanity on the one side and with Nature on the other. Our own road,

the Calle de Mas, came very near answering these requirements, for,

being the last road in the little suburb, it met both town and

country. By walking to the end of the houses, over whose garden

walls oranges gleamed golden, and turning to the left by the

brand-new Villa Dolores, and past the old farm-house that stood

hedged in with tall cactus by the wayside, we were at once on the

verge of the beautiful rural scenery.

Our informant had been right. The street was empty. As we passed

along, a smell as of roast sucking-pig greeted us; but everybody was

indoors behind their closely shuttered windows.

The road that leads through the undulating almond and olive groves

towards Son Puigdorfila and the hills had never been so deserted.

And never had the air been softer or the mountains more mistily

blue. The leaves of the gnarled olives shone silver-grey beside the

dark, rich foliage of the carob-trees, and the white blossoms of a

honey-scented weed thickly flecked the green of the six-inch high

grain.

The village of Son Rapina, perched on its eminence, gleamed like a

jewel in the strong sunlight; but the path leading towards it showed

not a single traveller. For once, farm-work had ceased; the only

sound that reached us was a far-off musical tinkle from the bells of

a flock of goats as they moved about, seeking for fallen pods under

the great algarroba-trees.

The cave, we had gathered, was somewhere near Son Puigdorfila, but

when we had passed that country-house, and had wandered down the

valley towards the empty bed of the _torrente_, we found nothing

that in the most remote way suggested the presence of a cave.

We had almost abandoned the quest when a sound of bells warned us of

the approach of a herd of plump brindled asses, which appeared under

the guidance of an old man.

In his suit of faded blue cotton, with a goatskin slung over his

shoulders and a gaily striped kerchief bound round his brow and

knotted at the back, the long ends falling beneath his wide-brimmed

hat, and a tall staff in his wrinkled brown hands, he was a fine

specimen of the hale Majorcan peasant whose declining years hold no

greater physical discomfort than a gradual lessening of the full

strength of manhood.

He knew of the cave--_Cueva Fuente Santa_ he called it. Nay more, he

knew its history from the making to the present day. And while the

brindled asses browsed around us he told us the story of the Cave of

the Holy Well.

The Conquistador, it appeared, on setting out on his perilous

mission, had vowed to the Virgin that if through her aid he

succeeded in ousting the heathen from Majorca, he would signalize

his victory by building a noble Cathedral in her honour; and it was

in quarrying the stone from the steep ground by the side of the

_torrente_ that the great cave had been formed. He told us of the

refugees who, fleeing before the cholera, had camped there in

safety; and brought the record up to date by mentioning that to the

present day on the Sunday after Easter great crowds of the townsfolk

made a little pilgrimage to the Holy Well, to drink its waters and

to eat their _empanadas_--pies made specially of lamb for the

occasion.

The cave was near--only a little way, he added, as he hurried to

overtake his now straying herd. If we would proceed farther down the

side of the _torrente_ we would discover it, close by the old well.

So in the sunshine, which was warm without a trace of oppression,

for the sea air agreeably tempered the heat, we wandered on until,

in the side of a fir-topped bank, we found the cave.

And it was quite unlike anything we had imagined. To enter by the

wide square portal was to find oneself in a vast, many-chambered

hall. In quarrying out the interior the long-forgotten workmen had

left at intervals great rudely sculptured blocks that served as

supporting pillars to the roof. Four square holes, open to the sky,

afforded ventilation. Round the walls, and about the bases of the

pillars, had been hewn ledges which might have served for seats or

for beds.

At one point the roof had been blackened by smoke from the

fugitives' fires. But the whole interior was dry and airy. There was

not a trace of damp anywhere, and the sandy floor was one that

could easily have been kept clean and wholesome. It would have been

hard to imagine a more secure or a more sanitary place of refuge.

Down below, nearer the river-bed, was the quaint Moorish

well--square in form, with a domed roof. And looking down the valley

of the _torrente_ from the brow of the hill in front of the cave

where the fig-trees grew, we had a grand prospect of Palma

Cathedral, that from each variant point of view seems to gain a new

beauty.

An unwonted silence lay over the sunlit land. For once there was no

sound of human voice uplifted in song, and that aided the sense of

peace. The Balearic islander is the most skilful market-gardener in

the world. He makes roads that enable one to drive up one side of a

mountain and down the other with perfect ease. He builds walls that

look as though they would last throughout the ages and successfully

resist a shock of earthquake at the end of time. But as a vocalist

he is not attractive.

The Fortunate Isles: Life and Travel in Majorca, Minorca and Iviza · 第 9 / 23 段