CHAPTER XV.

BRIEG--THE VALAIS--LAUSANNE AND GIBBON--DETAILS AND PLAN OF THE

EXCURSION--CONCLUSION.

Accuse not nature; she hath done her part:

Do thou but thine; and be not diffident

Of wisdom: she deserts thee not, if thou

Dismiss not her.--MILTON.

_August 29._--We had thought of ascending the Sparrenhorn this morning:

but now the aspect of things forbad such an undertaking. The Bell

Alp was in the clouds. At such altitudes this means damp, rawness,

shivering: nothing to see, and nothing to do. At 10 o’clock things were

no better, and there was no prospect of their getting better; and so we

decided to say our adieu to our good host, and to go down to Brieg. He

had done for us all he could, having put up for us three beds in what

had been intended for the _fumoir_ of his hotel, but which cannot, in

the height of the season, be afforded for such a purpose.

Brieg was reached in three hours. A descent of so many, it is five

thousand, feet must be more or less good, and Alpine in character.

Although it may not have anything particularly striking, still it must

have upland pastures and pine woods, rills and rocks, prairies, first

without and then with orchards: and there must always be mountains in

sight, besides the one you are descending.

This was our last walk. In the conclusion of what has for some time

been giving pleasure there is sadness: and more so when the pleasure

has been of the stirring, and not of the Sybarite kind. If at the

moment we had thought of the Sybarite’s case, we should have said that

he had no business to be a Sybarite, and was rightly served. Certainly

the entrance into Brieg, after the Eggischhorn and the Bell Alp,

appeared heinously lowland and hatefully alluvial. Within the town the

shops, the pavements, the diligences, the churches, the Post Office

proclaimed to us that our delightful wanderings had only brought us

back again to what seemed for the moment like the pestilent prose of

life. For us henceforth would be no more summons from the sun, watched

for, and obeyed with a ready mind, to meet him on the mountain side;

no more, the day through, should we walk before him; no more should

we contemplate with contentment the glories of his withdrawal to give

the needed rest to man and beast. For us no more trudging on, hour

after hour, to see we knew not precisely what, with the feeling that,

though it might not be particularly worth seeing when we had come to

it, still that it was well worth while going to see it. No more grand

views of snow-fields and ice-rivers. No more of nature’s battlemented

and pinnacled ramparts and castles far above us while the storm was

raging far below us. No more pleasant halts at mountain _châlets_, or

on the turf by the huddling streamlet, in such haste to get down to the

valley. No more turning into wayside inns, not knowing what we were

to find in them except a welcome. No more hunger and thirst. No more

ice-cold draughts from sparkling springs. Our Switzer days and doings

had now ended; and we were returning to regular hours, regular work,

morning calls, eight o’clock dinners, and the manners and customs of

the latter part of the third quarter of the nineteenth century.

In the afternoon, as we walked along the embankment of the Saltine,

we cast some longing lingering looks on the Bell Alp and the snow

about it; and, too, on the opposite snow-fields, right and left of

the Simplon. After this, while loafing about the streets, we found

ourselves opposite the shop of the Barber of Brieg, whose record is

in the ‘Month’ of last year--the undisputed monarch, in the barber

department, of all that he surveys in Brieg. There was no resisting

the desire to see him again: at all events he was my only acquaintance

in the place. His door, as I opened it, rang his shop-bell, but he

was not there to hear it. This was what I had expected. I should have

been disappointed had it been otherwise. The woman, however, who keeps

the little grocery shop opposite, and with whom last year I had had,

seated on the bench by her doorside, half an hour’s talk, while her

bibulous neighbour was being looked for, heard the bell and came out

of her shop. There was a smile on her face to imply that the little

event of last year was not at all forgotten. Indeed, she looked as if

she had been expecting me, and was glad to see me. In anticipation,

it must have been, of my turning up that evening, he had told her in

which of his resorts he might be found. It was close by, and he was

soon unearthed. Of course, I thought it better to be shaved now by my

old acquaintance than to have to shave myself early to-morrow morning.

The good woman, who had not forgotten that morning of last year, will

henceforth be able to add to the weight of metal in her gibes the

evening of this day.

_August 30._--Were off by the first diligence for Sierre, where we

were to take the train _en correspondance_ for Lausanne. The day was

bright; there was none of the dust of last year; and the drive down

the valley was pleasant. Was it not the valley of the Rhone? And were

there not the lateral confluent valleys to note, with thoughts of what

they led up to and of where their streams came from? And then there was

the aspect of things in the valley itself; the evident air of neglect

and of waste of opportunity. We could see that we were now in the most

improvable and least improved part of Switzerland. We passed through

tracts in which every particle of _humus_ had been washed out of and

floated off from the soil by the permitted overflow of the freshets

of the Rhone; and through others which were still willow thickets and

marshes. If the Rhone were embanked, as is the Aare, the Linth, and

many other Swiss streams, all this land might be reclaimed: the shingle

and sand, now naked, might soon be converted into goodly meadows by

spreading over them a little earth, and by irrigation, for irrigation

in Switzerland will produce good grass anywhere. And besides, if the

Rhone were embanked, then there would be everywhere the possibility

of utilizing its stream for spinning and weaving. And this will come

here, the priests notwithstanding, for it will come in every valley of

Switzerland. It is ‘the manifest destiny’ of the country. The first

step will be the continuance of the railway to Brieg, and through the

Simplon. This will bring cotton, silk, and wool to be worked up, and

will take it to market when worked up. It will bring the machinery, and

the iron wanted for repairs, and the coal that will be required both in

making the repairs, and for supplementing any deficiency in the water

power. All this can be done, and will be done. And then those of the

population, as with the land, who are improvable will be improved; and

those among the former who are not improvable will be improved from the

scene.

Another advantage that will result from the coming state of things

will be that the larger, and busier, and more active-minded population

of the future will be better fed than the existing population. In

exchange for the fruits of their labour they will then have brought

to them good wheaten bread and beef and mutton. At present the staple

food here is, as you see, maize and potatoes, somewhat fortified and

corrected by their acid wine and rough brandy. This is not the kind of

food that such a climate requires. It enfeebles mind as well as body;

and these enfeeblements include that of morality.

The history of these matters is instructive, and ought to be noted.

Of course there must have been a time, before the advent of maize

and potatoes, when wheat was largely cultivated in the Lower Valais.

Doubtless the yield was not great, and what there was must have been

of very inferior quality. Still home-grown wheat must then have been

the mainstay of the people. Maize and potatoes, when time brought

them, were found to be more productive, and more to be relied upon in

such a locality: and so they have superseded wheat almost entirely.

In some other districts, which, while they are more industrious, have

also attained to the advantage of easy access to wheat markets, the

culture of grass has superseded that of wheat. Their inhabitants,

by converting their abundant grass crops into cheese and beef, have

obtained the means, from the same extent of ground, and with less

labour, for procuring a larger amount of wheat, and of far better

quality, than they could have grown at home. This is precisely what was

done in the case of the few vineyards which once were cultivated in the

south of England. There was a time, when from their immature grapes

was produced, at a great cost, very bad wine. It would then, from the

deficiencies and uncertainties of transit, have been very difficult to

have got wine from beyond sea. Besides, too, there was not much to be

given in exchange for it. But the time came when it would cost little

to convey from beyond sea what was better than the home produce; and

when there were markets for the wheat, and meat, and wool that could

be produced at home; and this gave also the means for purchasing the

better produce of foreign vineyards. English vineyards, therefore, and

their sour, costly, and uncertain produce disappeared. The power of the

Rhone at present, like the unutilized powers of an uncultivated and

unregulated intellect, not only goes to waste, but also does harm: when

it shall have been turned to account it will--railway communication

also by that time having come to be more fully carried out, and the

principles of free trade more generally understood and acted on--give

the millers and bakers of the Valais the means for making their

purchases in the corn markets of Germany, France, and Italy: and the

people of the Valais will be all the better for it.

In the Valais, as elsewhere, throughout our excursion, I noticed how

great had been this year, in Switzerland, the failure of the fruit

crop. This had been caused by a very severe late frost, the effect of

which we had felt in the same way, almost to an equal extent, in many

parts of England: though here, of course, a diminution of that crop

is a matter of comparatively little moment. Except in the valley of

the Tessin, on the south side of the Alps, I did not see any fruit on

the walnut trees, though I looked for it whenever I passed one. As in

Switzerland they are grown largely for the sake of the oil expressed

from the nut--the produce of a fair-sized tree is, in average years,

worth about six francs--the loss on this item alone of the fruit crop

was very considerable. I observed that the foliage of the fruitless

trees was unusually luxuriant, and that the foliage of those that had

fruit in the valley of the Tessin was not by half so abundant, nor was

what they had of so dark a green as that of the barren trees to the

north. It was just the reverse with the cherry trees. They also had

been smitten by the frost, and they had been hit so hard that many

were dead, but nowhere, except on the Rigi, did I see any with healthy

foliage. The crop, too, of apples and pears was sadly deficient. Most

trees of these kinds were entirely without fruit. Those which had some

fruit were, as it was generally easy to see, sheltered in some way or

other, frequently by some lofty, partially overhanging walnut-tree.

Fruit enters so largely into the total of Swiss industry, that we can

readily suppose that the late frosts and snowfalls of 1873 must have

cost the peasants some millions of francs.

We reached Lausanne late in the afternoon. Our first care was to get

our heavy baggage from the Post Office. I had had mine with me for

only so short a time at the commencement of the Month, and had made so

little use of any part of it, that I was now almost disposed to think

that it would have been as well had I not encumbered myself with it.

As, however, one cannot tell what may occur in the way of weather, and

of possible mishaps of many kinds, it is as well, to some extent, to

be provided with duplicates and supernumeraries. The best limitation

perhaps is that of what you can easily lift, and carry yourself, in and

out of railway stations.

_August 31._--Sunday.--We attended morning service in the chief church

of the town. If anything can be inferred from a single sermon, one

might suppose, from what we heard this morning, that the Swiss Reformed

Church at Lausanne is in the stage in which we were when Blair’s

Sermons were in high estimation and were passing through many editions.

In the afternoon we formed part of an English congregation that was

addressed by an English clergyman in the same church.

In the evening we went down to Ouchy to walk, on the margin of the

lake, in the beautiful grounds of the Beaurivage Hotel. We saw in

several places the water rising and subsiding through holes it had

lately formed in the pavement of the marginal terrace walk. It had been

able to effect this in consequence of the level of the lake being this

year so much higher than usual that the wash of its waves was able to

undermine what had hitherto been out of their reach. Was this elevation

of the lake caused by the unusual amount of snow that fell late last

spring, at the time when so much injury was done to the fruit trees?

There is everywhere this year more snow on the mountains than usual.

This must make the streams also, that descend from them, fuller than

usual, which must therefore bring more water than usual into the lake.

There are, however, in this lake some elevations and subsidences of its

level, which cannot be accounted for by such causes as that to which I

have just referred.

_September 1._--In the forenoon we walked on the fine terrace to the

west of the Hotel Gibbon. After a time I took a seat upon a bench on

the gravel beneath the lofty elms. Before me was the lake. On the

two or three acres of grass behind the trees were some English lads

playing at football. I seated myself on the bench, I suppose because I

was thinking of Gibbon, and wished to look upon the view he had often

looked upon. I repeated, as he gives them in his autobiographical

memoirs, two of the most interesting passages in literary history:[3]

one being that in which he records that the idea of his great work

‘first started to his mind at Rome on the 15th of October, 1764, as

he sat musing among the ruins of the Capitol, while the bare-footed

fryars were singing vespers in the Temple of Jupiter;’ and the other

that in which he describes its completion, within a few months of

twenty-three years afterwards, near the spot on which I was seated:

‘It was on the day, or rather night of the 27th of June, 1787, between

the hours of eleven and twelve, that I wrote the last lines of the

last page, in a summer-house in my garden. After laying down my pen

I took several turns in a berceau, or covered walk of acacias, which

commands a prospect of the country, the lake, and the mountains. The

air was temperate, the sky was serene, the silver orb of the moon

was reflected from the waters, and all nature was silent. I will not

dissemble the first emotions of joy on the recovery of my freedom, and,

perhaps, the establishment of my fame. But my pride was soon humbled,

and a sober melancholy was spread over my mind, by the idea that I had

taken an everlasting leave of an old and agreeable companion, and that

whatsoever might be the future fate of my history, the life of the

historian must be short and precarious.’ It was a right instinct that

led him to record both the conception of the idea, and the conclusion,

of his great work. M. Guizot, no mean judge of such work, says that

it is the only true book in the English language; the only book we

have which contains a grand idea worthily worked out. Regarded in this

light it almost stands in a class of its own, as the grandest piece of

literary work the human mind has ever elaborated. It is great in its

subject; human history supplies nothing greater. It is great in the

vast amount of labour expended in preparing and shaping the materials

requisite for its construction. It is great in its style. It is great

in the breadth of view it takes, and in the philosophic spirit with

which it is animated. Such a combination of the sources of literary

greatness, and each element in so high a degree, are not to be found

in any other book. Other books may be named which have given a greater

amount of, and more intense pleasure. The Homeric poems doubtless did

this, when they formed well-nigh all the intellectual food of the most

sensitive-minded of all people. Others may have done more to enrich

thought and to humanize hearts. This the dramas of Shakespeare have

done: which show, too, the fertility and creative power of the human

mind to a degree as far beyond Gibbon’s capacity as was the philosophic

insight of Aristotle or Bacon. And other historians, as Thucydides, may

have had more appreciative sagacity for dealing with the characters of

those who cross the scene of their pages. Still there is in Gibbon’s

book a comprehensiveness, a massiveness, a grandeur, alike of subject

and of treatment, which make it one of the greatest of literary

monuments. It is so great a work that the spot on which its last

sentence was written, and of which Gibbon records that he penned it

there, adding particulars that much enhance the interest of the record,

will be regarded, so long as his ‘Decline and Fall of the Roman Empire’

shall be read, as classical ground in literary history.

How strange that a mind of such capacity for labour, such farness of

reach, such power of grasp, should have been encased in, and had to

work with so uncouth a body. In my younger days I had an old friend

who had known Gibbon well. I often asked him what he recollected of

him: but I never got from him anything more than that he was fond of

whist, though not a good player; very awkward in his movements; and

shockingly ugly. One can imagine that this very ungainliness of form

and feature was, in some respects, advantageous to him intellectually.

Being physically excluded from those fields of ordinary rivalry in

which strength and external beauty win, he was as it were obliged to

turn to those in which intellect only can take a part. He almost,

to some extent, belonged to that class of men of whom Bacon remarks

that they are greatly daring, in order to show that in that respect,

at all events, they are the equals of those whose bodily endowments

are superior to their own. If he could have taken a part in such

vigorous sports as those lads were engaged in who at the moment were

struggling and shouting behind me, would his great work ever have been

accomplished? Possibly not.

It belonged to Gibbon’s age to take a low view of man. But there is

a peculiarity in the lowness of the view he took, which may in some

degree have received its colouring from the cause I have just referred

to. Had he been physically a better man, he would have read men and

women with more sympathy and kindliness; and therefore with more

sagacity. Some traces there are, I think, of Pope’s crooked back,

and of Byron’s club-foot, in their poetry. So there are, I think, of

Gibbon’s ugliness and ungainliness in his great history.

But the main point is, what effect has this history had in the world

of thought? As its subject, its learning, its style, its length

prevent its ever getting into the hands of the generality of readers,

on them it can only act at second hand. It must come to them through

the minds of the comparatively few who can think, to some extent, for

themselves. Now I am disposed to hold that the effect it has on such

minds, if at all of the first order, is far from being bad. In them

it cannot but deepen the love of truth and virtue, and enlarge the

estimate they would otherwise have been disposed to form of the value

of comprehensiveness, thoroughness, and honesty in literary work. And

may we not say something of the same kind of that other great literary

worker also, who was in many respects not wholly unlike Gibbon: at

all events in having lived and worked on the shores of this lake, and

in this town of Lausanne. As I looked out from this terrace over the

blue expanse below, with Gibbon and Voltaire in my mind, I thought

it not improbable that the day might come when it will be seen that

their faults belonged to their age, and to the conditions under which

their work was done. Society, if its regeneration was to be attempted,

required then, first of all, the clearance of many inveterate, strong,

and poisonous overgrowths. This in a coarse age could hardly have been

effected except by coarse means. These workers appeared to be aiming

at the destruction both of the noxious overgrowths, and of the soil

out of which they grew. Fortunately, however, that was impossible. The

soil can support either a noxious or a wholesome growth, but cannot

itself be destroyed. It ever remains, ready to support either growth,

according to the degree of neglect or care, and the kind of culture

applied to it. Under the evil conditions of those times the better

culture could hardly have been the prominent idea. The clearance of

what was noxious alone appeared either possible or desirable. At all

events, in a coarse age those who coarsely assailed hypocrisy and

injustice were worlds better than those who coarsely lived in and by

hypocrisy and injustice. We must remember this when we shrink from

their sneers and scoffs. They did what they could to clear the soil,

which is more open now for us to cultivate rightly. Their hatred of

hypocrisy and injustice has made it more easy for us to love honesty

and justice. When the world shall have come to understand these points,

the Lake of Geneva will not be regarded as, in human history, what many

now hold it to be, the antithesis of the Sea of Tiberias.

At 1 P.M. I left Lausanne for London. At 4 I was at Neuchâtel. At 6 I

crossed, at Verrières, from Switzerland into France. At 5 P.M. the next

day I was in London. In these twenty-three hours from the Swiss border

to London were included two and a half hours at Paris for breakfast

and a bath. When we bring together the magnitude of the events that

have recently occurred in the world, the import of the questions now in

debate, the facility with which one may now visit whatever scenes of

interest or instructiveness the world possesses, and remember that we

are now coming to see that all it contains is capable of interesting

and instructing, our conclusion I think must be, that there never were

such times to live in as these of ours. Almost every object, and every

day, has now its interest.

Prisca juvent alios: ego me nunc denique natum Gratulor.

I undertake in my title to give a narrative of a Month in Switzerland.

That of course means the narrative of every day in the Month. I have

in the foregoing pages attempted to do this. The Month was the August

of this year, 1873. I have accounted to the reader for every day

separately. He now knows where and how we went, and what we saw each

day. The particulars have all been set down; as far as that goes he

has been one of the party almost as thoroughly as if he had been with

us. All these particulars, however, are to the eye only an alphabet of

detached letters, which are precisely the same for all who go over the

same ground. Some will leave them as detached letters, unvivified with

significance, though full of its elements. Others will spell from them

significant words and sentences: some will find in them this series of

words and sentences, and another that. Each will extract from them a

rendering of his own. None will be able to render them adequately. All

the differences, which will be endless, will be in the rendering; the

letters, that is, the objects, being the same in every case. I have

given one rendering of which they appear to be capable. That also the

reader now has presented to him as completely as he might have had it

had he been with us and cared to have it.

* * * * *

To the traveller, the weather is to a great extent the frame in which

what he does is set. It is sovereign in the disposal of each day.

The reader therefore will be unable to form any useful or complete

conception of such an excursion as that just described unless the

weather also shall have been adequately reported. This too I have

done. He knows now when, during the whole month, the sun shone, and

when the rain fell. He sees what the weather enabled us to do, and what

it hindered us from doing. Here is a summary of it. I have already

mentioned that as I was crossing France, and again at Interlaken, there

were violent thunderstorms. Both these came at midnight, and therefore

by clearing and cooling the air, and by washing away the dust, only

aided a pedestrian. I encountered a third storm at Como, but that too

came when the day’s work was done. At Andermatt I had a wet afternoon,

but as it happened that was no hindrance to my forward movements. The

most of which it deprived me was some little ascent that might have

been made in the immediate neighbourhood. It gave me, however, as much,

only in a different kind, as what it deprived me of. We had a wet day

at Glarus. This was, for forward movements, the complete loss of a

day: but again, a loss not to be regretted. At Brienz, Eggischhorn,

and Bell Alp, we had short afternoon storms, but I should have been

sorry to have missed them. At Lausanne we had a wet forenoon, but that

hindered nothing. All the rest was as bright and fine as could have

been desired. There was much luck in this. August of course is a good

month. In September the weather generally worsens and begins to break

up. It did so this year. From our weather-table two inferences may be

drawn. One is, that it is advisable to get your work over early in the

day. The other is, that in planning your excursion, as in most things,

some margin should be included for possible mishaps and unforeseen

hindrances.

* * * * *

And now a word or two on the plan of the excursion just reported. It

will have been observed that it was so arranged as to provide for the

requirements of two disturbing considerations. First, I had an object:

this kept me on a particular line, and sometimes necessitated a short

day’s march. And then, having been joined in the early part of the

excursion by my wife and her little boy, what was best for them had

thenceforth to be considered, as well as what was best for myself.

This it was that caused my returning through the valleys of Uri and of

Unterwalden, over ground I had already traversed. In this there was

nothing to be regretted, though of course it would not have been done

under other circumstances.

I will now set down the plan upon which I would recommend ordinary

pedestrians to take this district. Begin at Lucerne. Go to the

Schweizer Hof, and see there the assemblage of people of many nations.

Take the boat for Brunnen; for the same reason go to the Hotel of

the Four Forest Cantons. From Brunnen begin your walking along the

Axenstrasse to Flüelen. Then by Altorf, Am Stag, Wasen, and the Devil’s

Bridge to Andermatt. From Andermatt by the St. Gothard, Airolo, Faido,

&c., to Bellinzona. Then Lago Maggiore, Lugano, and Como. Up the

lake of Como to Colico. From Colico by the Splugen, to Flims, on the

Furca-Coire road. From Flims by the Segnes Pass to Glarus.

Alternatives: If you cannot spare the time for the Italian lakes,

go from Andermatt to Flims along the Furca-Coire road. Or if you

wish for a harder pass than the Segnes, go by the Sand Grat Pass

and Stachelberg to Glarus. Or if, whether or no you take the

Italian lakes, you do not wish for either of these Passes, then

go round by Coire to Glarus.

From Glarus by the Klönthal, and the Pragel Pass and Muotta to Schwyz.

Alternatives: By Rapperswyl and Einsiedln to Schwyz. Or having

reached Schwyz by the Pragel, as above, go from Schwyz to

Einsiedln by the Hacken, returning to Schwyz by the lakes of

Egeri and Lowerz.

From Schwyz, taking the boat at Brunnen, cross the lake to Trieb, for

the Sonnenberg Hotel on the Seelisberg. Then down to Beckenried. From

Beckenried across the lake to Gersau. Then by Rigi Scheideck to Rigi

Kulm. From Rigi Kulm to Küsnacht.

Alternative: To Visnau by the Rigi railway.

From Küsnacht, or Visnau, by steamer to Lucerne. Then Pilatus to

Alpnach. Then by Sarnen, Sacheln, Lungern, and the Brünig to Meiringen.

Alternative: From Pilatus to Stanzstad, Stanz, Engelberg, the

Surenen Pass, to Klus. From Klus to Wasen. From Wasen by the

Susten Pass to Im Hof.

From Meiringen, or Im Hof, by the Grimsel to the Rhone Glacier. From

the Rhone Glacier by the Upper Valais to Viesch. From Viesch to

Eggischhorn.

Alternative: From the Rhone Glacier Hotel, or the Grimsel

Hospice, to the Eggischhorn by the Oberaarjoch.

From Eggischhorn to Rieder Alp. From Rieder Alp to Bell Alp. From Bell

Alp to Brieg.

If you want more details than our map supplies, procure the sections

for the district of General Dufour’s map. It is a map which is almost

a picture. It gives the contour of every mountain and valley, and

indicates every _châlet_.

Everything with which we have to do has, or ought to have, its science.

So therefore it is, or ought to be, with enjoyment. Anticipation in

this science counts for something. The brute only it is who goes

straight to the main point first, and at once. Man, endowed with

reason, and because he is, looks forward to what will give pleasure. He

sees it at the end of a long vista. He dallies with the anticipation,

he works up to the supreme fruition. To him there are preparatory

stages. And these stages, because they are preparatory, are delightful.

This is a privilege of mind. Herein is the philosophy of wooing first

and of marrying afterwards. If the course of the wooing have been

somewhat prolonged and not quite smooth, so much the better for the

marriage. The Turk, who marries without the wooing, is unscientific.

In our science arrangement is well-nigh sovereign. It would not do

to begin your dinner with iced pudding and maraschino, taking next

venison and champagne, then descending through _entrées_ to fish, and

concluding with the anticlimax of a plate of _Julienne_. This were what

a pig or a Fiji might do. Reason, and a palate, and a human stomach

were given us for a better purpose. And as it is with the details of

the dinner, so is it with the dinner as a whole. It is too great an

event to be placed early in the day. It would not do to have it served

at 10 A.M., and then what you would have had for your breakfast served

at 8 P.M. On this inverted plan what would in the twenty-four hours be

given to the palate and to the stomach would be precisely the same,

but as Wordsworth says of another matter, ‘Oh, the difference!’ The

dinner must be looked forward to, for everything after it comes flat.

It must be worked up to: in a sense, earned. The labours of the day are

lightened, because there is something worthy of them coming at the end

of it.

Our science, too, is not one of the rigidly pure order. It is an

applied science, and makes the most of its materials and opportunities.

For instance, in this same matter of dinner it sees far more than is

taken into account in the philosophy of the strong-minded, who say

that to assuage hunger is its single object. Certes, it would be so

if again we were all of us pigs or Fijis. But we have been evolved

into something higher, and so have been enabled to turn dinner to some

other accounts. To us the naked, primal purpose is hardly primal, and

no longer naked. We have so wreathed it with flowers, so surrounded it

with and made it so to minister to other purposes, that the original

purpose has long ceased to be all in all, and what is incidental--even

so far from the original animal purpose as good fellowship, society,

and conversation--has ostensibly become now the main object. These

incidental and secondary objects had no place in the original idea. So

far, the strong-minded are right. But now, to their discomfiture, the

secondary objects, which are altogether humanizing, and at all events

semi-intellectual, have much mitigated the old animalism of the matter,

and have become almost the main idea; of course, to those in whom what

is humanizing and intellectual has assumed some form and consistency.

And so, to come at last to the matter we have been dealing with in

the foregoing pages, is it with a Swiss excursion and its objects and

incidents. Arrangement should be studied, and the objects should be

taken in an ascending, not in a descending scale. What in its proper

place and in a right order is good, sapid, enjoyable, would become in

a wrong place, and in an inverted order, bad, insipid, unenjoyable.

You must, too, study variety, and light and shade. If you arrange to

have things good only in one and the same kind, and all of the highest

intensity, everything being grand and striking in the same way, you

will soon get tired of what you are about; and deservedly so. Keep the

best thing for the end, or for a place towards the end. Look forward to

what is best, work up to it, and approach it by an ascending scale. Do

not take the Eggischhorn first, and then go to the Lake of Lucerne and

the Forest Cantons. So much for anticipation and arrangement.

Understand too that the sources of interest incidentally within your

reach are of many kinds. But in these you will find little to interest

you if you have not made some progress in those humanities of culture

we just now referred to, and this goes some way to prove that if it

be not a duty we owe to ourselves, yet at all events it would be wise

to make some such acquisitions. Without them some of the highest,

and purest, and most accessible enjoyments of life are unattainable.

The people then you will be among are interesting, and the different

classes in different ways. Every man, woman, and child almost is in

some way or other an interesting study. And nature interests in a

thousand forms, and in a thousand moods. If bigness only interests

you, if nothing less than a mountain moves you, Heaven help you! for

then, somehow or other, you have been deprived of infinite sources of

enjoyment which have been provided for, or are at all events within

the reach of instructed and cultivated perception. Some or other of

these are always before you, and should have been to you unpalling

and inexhaustible. If it be not so with you, then are you mentally in

the state in which Milton was physically, when ‘the serene drop had

quenched his visual ray.’ Your bodily eye sees, but in your inward eye

there is no speculation. You are now, instead of ‘the book of knowledge

fair,’

Presented with an universal blank

Of nature’s works, for you expunged and razed;

And wisdom, at one entrance, quite shut out:

and too, together with wisdom, a great part of the enjoyment of life.

Endeavour then to note nature’s forms, so endlessly varied, and every

variation good! Note, too, her garb: again how varied, and again every

variation good! Endeavour to note the reciprocal relations of organic

and inorganic nature, of life to dead matter. And above all, note the

relation of all you see to sovereign man. Think of how what you are

beholding informed man’s mind and shaped his life in times past, and

how it is informing his mind and shaping his life now. Solicit thought

to interpret to you what your eye reports. This world belongs to those

who understand it. Despise not knowledge. Awaken imagination. Deem none

made of meaner clay than yourself.

Swiss allmends, and a walk to see them · 第 15 / 16 章