PROCESS.--The corn berries are prepared as for balls; boil brown sugar
in the proportion of 8 lbs. sugar and two pounds molasses to ball, 250;
pour the syrup over the corn and thoroughly mix them; press them
immediately into oiled tins. The process should be done quickly and the
seeds pressed as tightly together as possible; when cold they are ready
for sale and may be cut to size with sharp knife.
[Illustration: POP CORN HAND BALL PRESS.
2 in. diameter Price $4 00
2-1/2 " " " 4 00
3 " " " 4 00
3-1/2 " " " 5 00
4 " " " 5 00
Egg Shape 3-1/8 × 2-1/4 " 5 00