ALMOND TABLETS.

14 lbs. Brown Sugar.

3 lbs Glucose.

Lemon Flavoring.

2 lbs. Almonds, Chopped.

4 pints water.

PROCESS.--Boil the sugar, glucose and water, as directed, to the degree

of crack; pour the boil on oiled plate, sprinkle the almond over it

with a few drops of oil of lemon, knead the whole together till stiff,

cut off small pieces and pass through tablet rollers.

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