CHAPTER XI

A GLIMPSE OF CANTON

Canton is, to foreigners, probably the best‐known and most frequently

visited city of China. Its proximity to, and ready accessibility

from Hong Kong, whence it is easily reached by a line of large river

steamers, renders it a favourite place with travellers to the East to

spend a portion of the time the mailboats usually stop in the English

harbour. A small colony of Europeans, consuls and merchants of several

nationalities, reside in its foreign settlement. Its considerable trade

and its occupation by the Allies after the war of 1856‐7 directed much

attention to it. Owing to its easy access, no other city in the Chinese

Empire has been so frequently described by European writers. Rudyard

Kipling, in his fascinating “From Sea to Sea,” paints a marvellous

word‐picture of the life in its crowded streets. But it is so bound up

with the interests of Hong Kong, its constant menace to our colony,

and the suspected designs of French aggression, that still something

new may be said about it. Despite its constant trade intercourse with

Europeans, Canton remains anti‐foreign. Its inhabitants have not

forgotten or forgiven its capture and occupation by the English and

French in the past. After the Boxer movement in the North in 1900,

many fears were entertained in Hong Kong lest a still more formidable

outbreak against foreigners in the South might be inaugurated by the

turbulent population of the restless city. The Europeans in Canton

sent their families in haste to Hong Kong and Macao; wealthy Chinamen

transferred their money to the banks in the former place; gunboats

were hurried up; and the garrison of our island colony stood ready.

The history of Canton’s intercourse with foreigners dates as far back

as the eighth century. Two hundred years later it was visited by Arab

traders, who were instrumental in introducing Mohammedanism, which

still remains alive in the city. In 1517 Emmanuel, King of Portugal,

sent an ambassador with a fleet of eight ships to Pekin; and the

Chinese Emperor sanctioned the opening of trade relations with Canton.

The English were much later in the field. In 1596, during the reign of

Elizabeth, our first attempt to establish intercourse with China ended

disastrously, as the two ships despatched were lost on the outward

voyage. The first English vessel to reach Canton arrived there in

1634. In the light of the present state of affairs in the East, it is

curious to note that an English ship which visited China in 1673 was

subsequently refused admittance to Japan. In 1615 the city was captured

by the Tartars.

About half a century later the famous East India Company established

itself under the walls of Canton, and from there controlled the foreign

trade for nearly one hundred and fifty years. After much vexatious

interference by the native authorities, the influence of the Company

was abolished early in the nineteenth century. The conduct of the

Chinese Government as regards our commerce led to our declaring war in

1839. In 1841 a force under Sir Hugh (afterwards Lord) Gough surrounded

Canton and prepared to capture it. But negotiations were opened by

the Chinese, which ended in their being allowed to ransom the city

by the payment of the large sum of six million dollars. The war was

transferred farther north and ended with the Nanking Treaty of August,

1842, which threw open to foreign trade the ports of Shanghai, Ning‐po,

Foochow, and Amoy. It was further stipulated that foreigners were to

be permitted to enter the city of Canton. This provision, however, the

Chinese refused to carry out. More vexatious quarrels and an insult to

the British flag by the seizure of a Chinaman on the _Arrow_, a small

vessel sailing under our colours, led to a fresh war in 1856. The

outbreak of hostilities was followed by the pillaging and destruction

of the “factories” of the foreign merchants in Canton by an infuriated

mob in the December of that year. In 1857 the city was taken by storm

by a force under Sir Charles Straubenzee. For four years afterwards it

was occupied by an English and French garrison. The affairs of the

city were administered by three allied commissioners—two English and

one French officer—under the British General. They held their court in

the Tartar General’s Yamen, part of which is still used by the English

Consul for official receptions. Since the allied garrison was withdrawn

Canton has been freely open to foreigners.

On the conclusion of peace it was necessary to find a settlement for

the European merchants whose factories had been destroyed. It was

determined to fill in and appropriate an extensive mud‐flat lying

near the north bank of the river and south‐west of the city. This

site having been leased, was converted into an artificial island by

building a massive embankment of granite and constructing a canal, 100

feet wide, between the northern face and the adjacent Chinese suburb.

The ground thus reclaimed measures about 950 yards in length and 320

yards broad in its widest part. It is in shape an irregular oval, and

is called Shameen, or, more proper, Sha‐mien, _i.e._ sand‐flats. The

island is divided into the English and the French Concessions. On it

the consulates and the residences of the foreign merchants are built.

The canal is crossed by two bridges, called respectively the English

and the French, which can be closed by gates. They are guarded by the

Settlement police. The cost of making the island amounted to 325,000

dollars (Mex.); of which the English Government paid four‐fifths and

the French one‐fifth. At first foreigners hesitated to occupy it; but

after the British Consulate was erected in 1865, our merchants began to

build upon it with more confidence.

The journey from Hong Kong to Canton is very comfortably performed

on the commodious shallow‐draught steamers that ply between the two

cities. I left the island one afternoon with a party of friends. The

scenery along the rugged coast and among the hilly islands to the flat

delta at the mouth of the estuary with its countless creeks, still

haunted by pirates, is charming. As we steamed up the river we could

see, moving apparently among the fields, the huge sails of junks which

in reality were sailing on the canals that intersect the country. After

dinner I sat on deck with a very charming companion and watched the

shadowy banks gliding past in the moonlight. Turning in for the night

in a comfortable cabin, I slept until eight o’clock next morning, and

awoke to find the steamer alongside the river bank at Canton.

The scene from the deck was animated and picturesque. On one side lay

the crowded houses and grim old walls of the city. The wharves were

thronged with bustling crowds. On the other, beyond the island suburb

of Honam, the country stretched away in cultivation to low hills in the

distance. The river was thronged with countless covered boats; for the

floating population of Canton amounts to about a quarter of a million

souls, and the crowded sampans lying in a dense mass on the water form

a separate town from the city on the land. It is almost self‐containing

and its inhabitants ply every imaginable trade. Peddlers of food,

vegetables, fruit, pots, pans, and wares of all kinds paddled their

boats along and shouted their stock‐in‐trade. Here and there a sampan

was being extricated with difficulty from the closely packed mass, its

crew earning voluble curses from their neighbours as they disentangled

their craft and shot out into the stream.

I gazed over the steamer’s side at the crowded wharf. Chinese or

half‐caste Portuguese Customs officers rapidly scanned the baggage of

the pig‐tailed passengers as they landed, now and then stopping one and

making him open the bundles he carried. Opium‐smuggling is the chief

thing they guard against, for Hong Kong is a free port.

The city of Canton lies on the north bank of the Pearl River, about

seventy or eighty miles from the sea. It is surrounded by an irregular

masonry wall, twenty‐five feet high, twenty feet thick, and six or

seven miles in circumference. This fortification is by no means as

strong as the famous Wall of the Tartar city in Pekin and could be

easily breached by the fire of heavy guns. Good artillery positions are

to be found all round. A few miles north of the city lie hills rising

1,200 feet above the river. As the southern wall is only a few hundred

yards from the bank, it could be destroyed and the city bombarded

without difficulty by gunboats, some of which—English, French, and

German—are nearly always lying off Shameen. The Chinese, however, are

reported to be quietly erecting modern, well‐armed forts around the

city; but were a powerful flotilla once anchored opposite it, it would

be doomed.

Canton is divided into the old and the new city. The latter, the

southern enclosure, was added in 1568, extending the ramparts almost

to the river bank. The wall of the older portion still divides the two

as in Pekin. On the north this wall rises to include a hill. On the

other three sides Canton is surrounded by a ditch, which is filled by

the rising tide. There are twelve outer gates and four in the partition

wall. Two water‐gates admit boats along a canal which pierces the new

city east and west. The gates are closed at night; and in the daytime

soldiers are stationed near them to preserve order. As the policing of

the city is very bad, the inhabitants of streets and wards frequently

join in maintaining guards for the protection of their respective

quarters.

The old city, which is very much the larger of the two, contains most

of the important buildings. In it are the yamens of the Viceroy, the

Major‐General, the Treasurer, the Chancellor, the Tartar General and

Major‐General, and of the British Consul, as well as the prisons, the

Examination Hall, the pagodas, and the numerous temples, of which

there are over 120 in or about Canton. The streets number over 600 in

both cities.

In the new town facing the river is the French Missions Roman Catholic

Cathedral, a beautiful building of the perpendicular Gothic style of

architecture with lofty spires. It is embellished with magnificent

stained‐glass windows and polished teak‐wood carvings. It is built on

the site of the old residence of the Governor‐General, destroyed during

the bombardment by the Allies.

On the south, west, and east sides of the city and across the river

on Honam Island, suburbs have sprung up, and including them it has a

circumference of nearly ten miles. The houses stretch for four miles

along the river; and the banks of boats extend for four or five miles.

Out in the stream may often be seen huge junks 600 to 1,000 tons

burden, which trade with the North and the Straits Settlements.

In 1874 the population of Canton was 1,500,000, including the floating

town of 230,000, and the inhabitants of Honam 100,000. The number has

probably largely increased.

Going ashore we installed ourselves in long‐poled open chairs, borne

by energetic coolies. As they went along rapidly at a shambling

half‐trot, they shouted loudly to the lounging crowds to clear the

way. Into the network of narrow streets in the city we plunged. The

houses are different to those in Pekin. They are generally of more

than one story, well built of brick, with thick walls and verandahs

along the fronts of the upper floors. The shops have little frontage,

but extend far back. The streets, paved with stone or brick, are

darkened by overhead reed matting, supported by wooden frames, which

stretch across them to shade them from the sun. So narrow are even the

principal thoroughfares that two chairs can hardly pass each other.

With much shouting and sing‐song abuse the coolies carrying one are

forced to back into the nearest shop and let the other go by. The

vistas along these narrow, shaded streets, with their long, hanging,

gilt‐lettered sign‐boards—red, white, or black—are full of quaint

charm. The busy crowds of Chinese foot passengers hurry silently along,

their felt‐soled shoes making no sound on the pavement. Contrary to

what I had always heard of them, the Canton populace struck me as not

being so insolent or hostile to Europeans as they are reputed. As our

chairs moved along, the bearers thrusting the crowds aside with scant

ceremony, very little notice was taken of us. A few remarks were made

by the bystanders, which one of our party, who spoke Cantonese, told me

were anything but complimentary. But all that day throughout the city I

found the demeanour of the people much less offensive than a Chinaman

in the lower quarters of London would.

The shops were filled with articles of European manufacture. Clocks,

cloth, oleographs, lamps, kerosene oil tins, even sewing‐machines were

for sale. Eating‐houses, tea shops, stalls covered with the usual weird

forms of food, raw or cooked, abounded. The Chinaman has a catholic

taste. Horseflesh, dogs, cats, hawks, owls, sharks’ fins, and birds’

nests are freely sold in Canton for human consumption. Carpenters were

busy making the substantial furniture to be found in almost every

Chinese house. Blacksmiths and coppersmiths added the noises of their

trades to the din that resounded through the narrow streets. Peddlers

with their wares spread about them on the ground helped to choke the

congested thoroughfares. Beggars shouted loudly for alms and drew the

attention of the passers‐by to their disgusting sores and deformities.

Canton is famous for its ivory carvers and the artists in the beautiful

feather work, the making of which seems to be confined to this city.

As I wished to purchase some specimens of this unique art, our party

stopped at an establishment famed for its production. The shop was

lofty but dark. The owner came forward to receive us, and spread on the

counter a large selection of ornaments for our inspection. Trinkets

of all kinds, lace‐pins, pendants, brooches were exhibited, all

evidently made for European purchasers. The designs were very pretty.

Large butterflies shone with the reflected lights and golden lustre of

the beautiful green and blue plumage of the kingfisher. Tiny fishes

delicately fashioned, birds of paradise, flowers were all reproduced

in flimsy gold or silver work. Learning that I was anxious to see the

process of the manufacture, the proprietor led me over to watch one

of the workmen who sat around busily employed. On a metal ground‐work

with raised edges and lines the feathers are fastened to reproduce

the colours of the designs. With nimble fingers and delicate pincers

the tiny strips of plumage are laid on and cemented. Keen sight is

required for the work; and the proprietor told me that the eyes of the

workmen engaged in it soon fail. It takes five years for an apprentice

to thoroughly learn the art; and after he has laboured at it for two

years more his vision becomes so obscured that he has to give it up

and seek some other occupation. It is little wonder; for the shops in

these narrow, shaded streets are always dark, and the artificial light

generally used is furnished only by the cheapest European lamps. The

prices of the various articles are very moderate, when one considers

the delicacy and beauty of the work. Butterflies an inch across can be

purchased for two or three dollars.

Our next visit was paid to the workers in ivory. Here, in a

similarly dark shop, men were employed in carving most exquisitely

delicate flowers, scenes, and figures. Brushes, mirror‐frames, fans,

glove‐stretchers, penholders, card‐cases, and boxes of all sizes were

being fashioned and adorned. I was particularly interested in the

making of those curious Chinese puzzle‐balls, which contain one within

another a dozen or more spheres, all down to the innermost one covered

with beautiful carvings which can be seen through the round holes

pierced in the sides. The owner of the shop showed me an apprentice

learning how to make them and practising on an old billiard ball.

Holes are drilled down to the depth which will be the circumference

of the second outermost ball. A graving tool, hooked like a hoe, is

introduced into them and worked round until there is a complete solid

sphere detached inside. It is then carved in designs, every part being

reached by turning the ball round until each portion of the surface has

come opposite one of the holes through which the carving instrument can

reach it. Then a similar process is gone through at a greater depth

from the outside, which gives the third outermost sphere; and so on

until the innermost ball is reached, which is carved and left solid.

There are sometimes as many as twenty‐four of these graduated spheres.

To one who has never seen how they are made it seems impossible to

understand how these balls within balls are carved. Sections of

elephants’ tusks lay about in the shop to prove to the customers that

only real ivory is employed; but bone is often used in the making of

cheaper articles.

In this trade, too, good sight is necessary; and the proprietor of

this establishment told me that the eyes of his workmen soon give out.

Here, again, the bad light was responsible. In Kioto, in Japan, I have

watched men engaged in damascene or inlay work in dingy attics lighted

only by small, smoky oil lamps, and was not surprised to learn that

their sight did not last long.

We next inspected some embroidery shops, where specimens of wonderful

work, both new and old, were to be seen. The latter come chiefly from

the numerous pawnshops, the tall towers of which rise everywhere

throughout the city; for they receive annually large quantities of

old garments, sold by members of ancient but impoverished families

who are forced to part with the wardrobes that have come down to them

through many generations. Magnificent mandarins’ state costumes may be

obtained for from forty to eighty or a hundred dollars. Some of the

embroidery is undoubtedly antique and valuable; but a good deal of it

sold as old consists of new and inferior substitutions and even of

European‐manufactured imitations of the real article. This the white

man in his innocence buys and goes on his way rejoicing, until some

connoisseur among his female friends points out his error and leaves

him abashed at his own ignorance.

Porcelain, jade, blackwood furniture, silk, bronze, and curio shops

abound in the city. The contrast between the energetic, business‐like

tradesmen of Canton, always ready to cater for the European market, and

the phlegmatic shopkeepers of Pekin is very marked.

[Illustration: THE CANGUE]

We now visited the Flowery Forest Monastery or Temple of the Five

Hundred Genii, which is said to have been founded in A.D.

500, and which was rebuilt some forty years ago. It stands outside the

western wall of the city. It comprises many buildings and courts; but

the most interesting portion is the hall, which contains the images of

the five hundred disciples of Buddha. The statues are life‐size. Their

countenances are supposed to represent the supreme content of Nirvana;

but their weird and grotesque expressions and the air of jollity and

devil‐may‐careness on some of them is unintentionally ludicrous. Among

the images is one said to represent Marco Polo, one of the earliest

pioneers of discovery in the East. No one knows why the celebrated

Italian traveller is included among the immortals.

A more interesting sight was the prison in the old city. On a stone

outside the open gate sat a criminal weighted down with the _cangue_,

a heavy board fastened round the neck. It prevents the luckless wearer

from using his hands to feed himself or brush away the tormenting

swarms of flies which settle on his face. He cannot reach his mouth,

and must starve unless a relative or some charitable person can be

found to give him food. As the _cangue_ is never removed night or day

he cannot lie down, but is forced to sit on the ground and prop himself

against a wall and snatch what sleep he can in that uncomfortable and

constrained position. I must say that this particular gentleman seemed

very indifferent to his wooden collar. He was chatting pleasantly with

some passers‐by in the street and turned his head to survey us with

mild curiosity. The _cangue_, by the way, is only a minor penalty used

for thieves, petty larcenists, and such small fry. For the punishment

of graver crimes much more elaborate tortures have been reserved. As

we passed into the prison we saw a few offenders chained to iron bars

in the outer court. A Chinese warder unlocked a gate leading into a

small yard crowded with prisoners, who rushed towards us and insolently

demanded alms; for the Government waste no money in feeding their

criminals who are obliged to rely on the kindness of the charitable.

One particularly cheeky youth—a pickpocket, I was told—coolly

demanded the cigar I was smoking. When I gave it to him he put it in

his mouth and strutted up and down the yard to the amusement of his

companions in misfortune. His gratitude was not overpowering, for he

uttered some remarks, which my Cantonese‐speaking friend told me were

particularly insulting. As the prisoners became very troublesome in

their noisy demands, the warder pushed them back into the yard and shut

the gate, having to rap some of them over the knuckles with his keys

before he could do so. There were no especial horrors to be seen. The

prisoners seemed cheerful enough; and none of the awful misery I had

always associated with Chinese jails was apparent.

But when the Celestial authorities wish to punish an offender severely

they have a varied and ingenious collection of tortures on hand. The

_ling‐chi_, or death of a thousand cuts, is hardly to be surpassed

for fiendish cruelty. The unfortunate criminal is turned over to the

executioner, who stabs him everywhere with a sharp sword, carefully

avoiding a vital spot. Then he cuts off fingers, toes, hands, feet,

arms, and legs in succession, and finally severs the head, if the

unhappy wretch has not already expired. If the doomed man is possessed

of money he can bribe the executioner to kill him at the first blow;

and the subsequent mutilations are performed only on a lifeless corpse.

Another ingenious device is to place the criminal naked in a net and

trice it up tightly around him, until his flesh bulges out through the

meshes. Then, wherever it protrudes the executioner slices it off with

a sharp knife. The unhappy wretch is taken back to prison, released

from the net and thrown into a cell. No attempt is made to staunch the

blood or salve the wounds unless death is feared. This must be averted;

for a week or so later he has to be brought out again and the process

repeated. Along the river bank near Canton criminals were exposed in

cages, through the top of which their heads protruded in such a fashion

that the weight of the body was supported only by the chin and neck.

The feet did not touch the bottom of the cage, but a sharp spike was

placed to rest them on when the strain on the neck became unendurable.

Here the poor wretches were left to expire of exhaustion or die of

starvation. After such tortures beheading seems a merciful punishment.

When I considered the Chinaman’s innate love of cruelty, I could

understand why the next spot we visited was a very popular place of

worship and a favourite resort for all the loafers of the city. It

was the Temple of Horrors. Along each side of the principal court ran

sheds, divided by partitions. In them behind wooden palings was a weird

collection of groups of figures modelled to represent the various

punishments of the Buddhist hell. The sheds were dark and it was

difficult to see the interiors plainly. But quite enough was visible.

In one compartment a couple of horrible devils were sawing a condemned

wretch in two. In another, demons were thrusting a man into a huge

boiler. Judging from the agonised expression on his face, the water

must have been uncomfortably warm. In a third, the condemned soul or

body was being ground in a press. Others were being roasted before huge

fires, stuck all over with knives, having their eyes gouged out, being

torn limb from limb. I fancy that the artist who designed these groups

could have commanded a large salary as Inventor of Tortures from the

Chinese authorities of his day.

Another place of interest is the Examination Hall, where every

three years candidates from all parts of China assemble to compete

for Government appointments. Young men and old, boys of eighteen and

dotards of eighty, attend, eager to grasp the lowest rung of the

official ladder which may lead them, though with soiled hands, to

rank and wealth. The coveted buttons which mark the various grades of

mandarin are here dangled before their eyes.

When one reflects that success in these competitions will lead to

posts, not only as magistrates, but also as officers in the army, as

officials of modern‐equipped arsenals, of departments of customs and

telegraphs, or to positions which will bring them into contact with

foreigners, one naturally thinks that the previous course of studies

of the candidates will have fitted them for such appointments. Far

from it. At the examinations a single text from Confucius or some

other ancient author is set as a subject for a lengthy essay. For

twenty‐four hours or longer the candidates are shut up in their cells

to expand upon it. The examiners then read the result of their labours

and recommend them on their proficiency in composition and acquaintance

with the ancient classics of China. Even an English university

curriculum is better fitted to equip a student for success in the world.

The Examination Hall consists of rows of closely‐packed lanes of small

brick cells (about 12,000 in number) running at right angles off a long

paved causeway, which is approached through an archway called the

Dragon Gate. At the far end of this causeway are apartments for the

examiners—twelve in number, two chiefs and ten juniors—who have been

sent from Pekin. Quarters are also provided for the Viceroy and the

Governor of the province, who are both obliged to be present during the

examinations. The cells in which the candidates are immured are 6 feet

high, 5½ feet long, and less than 4 feet broad, and open only on to

the narrow lanes between the rows of sheds. From a high tower strict

watch is kept to prevent any collusion between the competitors.

Tired of sight‐seeing, our party now returned to the river and crossed

into Shameen by the small English Bridge spanning the canal between

island and shore. A good lunch at the pretty little hotel prepared us

for a stroll around the foreign settlement.

Shameen is now a pretty island with fine avenues of banyan trees,

charming gardens, a row of excellent tennis‐courts, and handsome,

well‐built houses, the residences of the foreign consuls and merchants.

A tree‐shaded promenade lined the southern bank along the river.

Moored to the shore were several English, American, French, and German

gunboats. Their flags and the European‐looking houses made us almost

forget that we were still within a stone’s‐throw of a large Chinese

city. But the swarms of sampans, the curious country‐boats moved by

stern‐wheels worked by men on a treadmill‐like contrivance, the banging

of crackers and booming of gongs in a temple behind the island recalled

us to the remembrance. We walked along by the river bank, crossed the

canal by the French Bridge, and returned on board our steamer.

Canton, with its acres of crowded houses, its old walls, and ancient

shrines, is a curious contrast to modern, up‐to‐date Hong Kong. Yet

each in its way is equally alive and humming with busy trade, for the

Chinese city exports and imports largely. It is the channel through

which the commerce of Europe flows in and the products of China

find their way out to the foreign markets. It manufactures largely

glassware, pottery, metal work, paper, blackwood furniture, preserved

ginger, medicine, etc. It is the granary and supply depôt of Hong Kong.

The Cantonese merchants are keen business men and cater largely for

the European customer. Nearly all the native silver work, embroidery,

silks, and curios in the large shops of our colony come from Canton.

The focus of trade with Southern China, the proposed terminus of the

railway to Kowloon, the food‐supplier of Hong Kong, its development and

retention in Chinese hands is of vast importance to English commerce.

The French are freely credited with designs upon it. Their determined

efforts to firmly establish their own influence there and displace

the British favour the suspicion. In their Concession on Shameen

they have established, without the consent of China, their own post

office, where they use their colonial stamps surcharged “Canton.” Their

gunboats anchor where they like in the river, the commanders calmly

ignoring the efforts of the Chinese officials to restrict them to the

part allotted to foreign warships. On the occurrence of any outrages

on their subjects or the converts of their missionaries, the French

consuls act with energy and determination. When any such happen in the

vicinity of Canton or up the West River, not content with complaints

or remonstrances to the Chinese authorities, which usually have little

effect, they insist on immediate redress. They generally accompany in

person the official deputed to proceed to the scene of the outrage

and investigate the affair. This energetic conduct is in marked

contrast to the supineness of some of our consuls. A late British

representative aroused much disgust among naval and military officers

and our merchants by his want of resolution and his tender regard for

Chinese susceptibilities. When one of our gunboats was fired on up

the river, its commander immediately reported the matter to him. Our

official feebly remonstrated with the authorities, and instructed the

commander to return with his ship to the village near the scene of the

outrage and fire off a Maxim into the river‐bank! This was to show the

misguided peasantry of what the gunboat was capable, if action were

necessary. As the Orientals respect only those who can use as well

as show their power, the Chinese are not much impressed with us. The

contrast between our forbearance and the determined conduct of the

French is too marked. Their gunboats patrol the rivers and show the

flag of their country everywhere. Their efforts seem directed towards

spreading the region of their influence inland from the south to

meet the Russian sphere in the north. This is to cut us off from our

possessions in Burma and prevent any British railway being constructed

from that country to the eastern coast of China, thus tapping the

hitherto undeveloped resources of the interior.

An attack on Canton from the sea would be a far more difficult task

now than formerly. The Bogue forts on the Pearl River, up which an

invading flotilla must force its way, have been modernised and re‐armed

with powerful guns. Hills are found within easy range of the river,

from which the gunboats and shallow‐draught vessels, which alone

could attempt the passage, could be shelled at a range precluding

any response from their feebler weapons. And the Chinese gunners are

not all to be despised, as Admiral Seymour’s column and the gallant

defenders of Tientsin found to their cost.

The land approach would not be much easier. The country near the mouth

of the river is intersected by creeks and canals. Even farther up, no

roads are available for wheeled transport. An advance from the British

territory of the Kowloon Hinterland would probably be preferable to

a landing on the coast, though the route is longer. The hills beyond

Samchun might prove a formidable barrier; but those once passed

the difficulties would not be insuperable. The inhabitants of the

southern provinces are not warlike; and the troops there have not been

reorganised and disciplined like some in the north.

The Land of the Boxers; or, China under the Allies · 第 11 / 12 章