THE FISHING-GROUNDS.

It is difficult to estimate the comparative value of the grounds

in the State, owing to the movements of the lobsters. In the early

spring, in April or May, as the waters in the bays and rivers warm up,

the lobsters come into the comparatively shallow waters. They remain

here until late in the fall, going back to the ocean or deep waters

of the bays in either October or November. They love to congregate on

rocky bottom, and pots set on such bottom will frequently make large

catches, while those on sandy or muddy ground will catch almost

nothing. In the early years of the fishery they came in very close in

great numbers, and could frequently be taken at low water in dip nets

or by gaffs; but they are now found in summer in depths of from 3

to 15 fathoms in the numerous passages between the islands and the

mainland, and the lower reaches of the bays and rivers. For a number

of years winter fishing was not prosecuted, but now it is a very

important business. In winter the pots are generally set in the ocean

at depths of from 15 to 50 fathoms.

As the greatest part of the coast line is cut up by numerous bays and

rivers, and these are dotted with large and small islands, they form

admirable breeding grounds for the lobster. Some of the best locations

are in Little Machias, Machias, Englishman, Pleasant Point, Chandler,

Narragaugus, Muscongus, Linekin, Sheepscot, and Casco bays, while the

fishing is especially good around the numerous islands in the lower

Penobscot and Blue Hill bays, and at Monhegan and the Matinicus

islands in the ocean. The Sheepscot River is also a favorite resort

for lobsters during the warm months, while in the winter they retire

to the waters of the bay, where the fishing can be carried on very

easily. At most of the other grounds the winter fishing is carried on

in the ocean, as the lobsters do not usually remain in the bays. Most

of the fishing in Casco Bay is carried on at the eastern end among the

numerous islands. The earliest fishing of which we have any definite

record was carried on from the township of Harpswell on this bay. This

region has held its own remarkably well, as in 1898 more than twice as

many lobsters were taken by fishermen from this township than from any

other town in the State.

The upper portions of Frenchman, Blue Hill, and Penobscot bays were

formerly very important grounds, but are now almost exhausted. These

regions were especially noted for large lobsters. In August, 1891, Mr.

F. W. Collins, a Rockland dealer, had 50 lobsters in his establishment

which weighed from 10 to 18-1/2 pounds apiece. About half of these

came from Castine, in upper Penobscot Bay, and the remainder from Blue

Hill Falls, in the upper Blue Hill Bay.

The grounds in York County, at the western end of the State, were

formerly quite prolific, but the excessive fishing of the last thirty

years has very badly depleted them.

The Lobster Fishery of Maine Bulletin of the United States Fish Commission, Vol. 19, Pages 241-265, 1899 · 第 4 / 26 题