By D. E. SALMON, _D. V. M._

Several of our prominent dairy writers have been lately

discussing the more complicated questions of their department

in a very energetic and decided, if not in a scrupulously exact

manner. Now, if these questions are worth the time and space

necessary for their presentation at length, they are certainly

of sufficient importance to receive candid and perfectly

truthful treatment; and, though these writers may not have

intended to give wrong impressions, their teachings can hardly

be considered, in several respects, as representing the present

condition of knowledge on these points.

MAGNE’S THEORY OF THE ESCUTCHEON.—In Mr. Eastburn Reeder’s

essay on the escutcheon—which is a valuable paper, though

marred in the above respects—there is an attempt at scientific

argument in order to ridicule the accepted value of the

milk-mirror; and the assumed facts on which this argument is

based, are presented in such a positive manner that they will

probably be accepted, without further investigation, by the

majority of readers unless contested at once. The writer has

hesitated to do this in the hope that it would be done by some

one else; but the truth is of too much consequence to allow the

matter to pass entirely without notice.

The first point to which I will call attention is the attempt

to dispute Magne’s opinion that the hair turns in the direction

in which the arteries ramify, and that the reversed hair on

the udder and adjacent parts indicates the termination of the

arteries which supply the udder with blood. When these arteries

are large, he holds, they extend through the udder upward and

onward, ramifying on the skin beyond the udder, and giving the

hair the peculiar appearance which distinguishes it from the

rest of the surface. If these arteries are very small, they are

not likely to extend much beyond the udder, and, hence, form a

small escutcheon; consequently, a small escutcheon indicates a

feeble supply of blood, and little material to make milk of.

Now how is this combatted? The first argument is that “when Mr.

Hardin showed this paragraph to one of the most learned medical

professors at Louisville, Kentucky, he at once wanted to know

who this Magne was, and declared his name unknown in the annals

of medical science.” What are we to think of such a statement

as that? Magne—member of the French Academy of Medicine,

formerly director of the Alfort Veterinary School and professor

of Lyons—unknown in the annals of medicine!

We are then asked if the arteries are not the same in all

cows, and are told that we might as well expect more bones or

muscles as more arteries. If Mr. Reeder will turn to Chauveau’s

Anatomy—one of the best authorities in the world—he will find,

in general remarks on arteries, the following statement, which

I translate, not having the English edition: “Arteries very

often present variations in their deposition, which the surgeon

should keep in mind. These variations ordinarily concern the

number, the point of origin, and the volume of the vessels.”

And if he will go through the list of arteries, he will find

examples given of each of these variations.

Again, he asks, “how is it that the ramification of the

arterial circulation _causes_ the hair to grow in one direction

on one part of the cow’s body, and in the opposite on other

parts?” Not a very difficult question, if we admit that

arteries have such an effect, for they certainly do not all

ramify in the same direction.

In a revised edition of the essay, subsequently published,

some important points were added. Here we are told that

“the arteries supplying the udder with blood are called the

_mammary_ arteries, and their ramification _does not extend

beyond the outer surface of the udder_. Further down the

_aorta_, or main artery, another pair of arteries branches off,

called the _femoral_ arteries. These supply the muscles of the

thigh, or what we know as the _rounds of beef_, with blood,

and ramify upon the portion of the escutcheon lying between

them. Still further down, another pair of arteries, called the

_gluteal_ arteries, leave the _aorta_, and are distributed

through the pelvic region, and ramify upon the extreme upper

portion of the escutcheon. Here we have at least three distinct

systems of arteries ramifying upon the escutcheon, and _two_ of

them most certainly have no connection with the milk secretion

whatever.”

Without attempting to point out _all_ the errors of this

description, we will once more refer to Chauveau to settle the

more important points. The reader will find in that work that

the _femoral_ arteries have a branch called the _pre-pubic_,

which in turn has a branch called the _external pudic_, from

which the _mammary_ artery branches. It will also be found

that the mammary artery “sends several divisions to the

tissue of the udder, and is prolonged between the thighs by a

perineal branch, which terminates in the inferior commissure

of the vulva, after having furnished glandular and _cutaneous_

divisions.” Turning to the description of the gluteal arteries,

we find that they ramify in the gluteal muscles, which are at

a considerable distance from the perineum, and that nothing is

said of their going to the last named part.

Here, then, is complete and positive refutation of these

arguments—not by mere statements of my own, but by the words of

a standard work, of world-wide reputation, on the anatomy of

these animals. Magne’s _facts_ are correct, then, whether his

inferences are or not. _The same artery that supplies the udder

with blood supplies the skin on which the escutcheon is formed;

and, more than this, the artery ramifies in the direction

in which the hair of the escutcheon grows._ Is there any

connection between the two for all that? Who knows? A point or

two to show that such a connection is not beyond the possible

may still be in place.

Erasmus Wilson, who has made a specialty of the skin and its

diseases, shows that the direction of the hairs on the anterior

surface of the human body is, commencing at a point near the

arm-pit, downwards and slightly inwards towards the umbilicus,

and that below this point the direction is upwards and inwards;

so that the umbilicus “is the center of convergence of four

streams,” as he expresses it.

Now this disposition, complicated though it is, certainly

resembles that of the arteries—the branches from the _axillary_

artery passing downwards and inwards, while the _epigastric_

arteries branch from the _femorals_ near the groin, and have

a direction upwards and inwards. On the neck, the direction

of the hair is upwards and backwards; in front of the ear, it

is downwards and forwards; behind the ear, it is backwards—in

each case following the arterial ramifications. In addition,

Tisserant and others in France, who stand high as authorities,

admit that the escutcheon continues to increase in relative

surface till the second or third milking—that is, till the

development of the udder, and, consequently, of the vessels

supplying it have reached their highest point.

In some cases, it must be confessed, the correspondence in

question apparently does not exist, but rather the opposite;

and as the mammary artery has substantially the same

distribution with horses as with cattle, we cannot see why the

former should not be as plainly marked as the latter, if the

direction of the hair depends on the direction of the arteries.

But, it may be asked, in what possible manner could the one

condition influence the other? It must be remembered that

physiology is still a growing science, and that there are

many things yet to learn, so that it is still pardonable to

confess ignorance. We know, however, that the cavity in the

skin surrounding the hair (hair follicle) is set in an oblique

direction, as well as the hair that emerges from it; the

papilla at the bottom of this cavity must also be inclined,

and it is this that, in all probability, decides the direction

of the hair, as the growth of this takes place by additions

of cells from the surface of the papilla. Now, each papilla,

or elevation, has a vascular loop, or, as some say, a minute

artery and vein, and one can easily imagine how the direction

of this minute artery might influence the direction of the

papillary summit, and, consequently, of the hair that grows

from it.

I do not say that this is the proper explanation, but I suggest

it as one way in which the correspondence might be accounted

for. I do say, however, that the evidence brought to bear on

this point by Mr. Reeder can have no influence in deciding the

question, for the reason I have given.

Dr. Henry Stewart, the noted scientific and practical farmer

and writer, said lately; “I have for some time past been

studying the nature of the escutcheon physiogically and

anatomically.” And he has “recently discovered a still more

satisfactory connection between the milking capacity of a cow

and the development of the escutcheon.”

“The milk-vein is an important mark of the deep-milking cow.

But it is not the veins, but the arteries, which supply blood

to the system, either for the production of tissue or the

secretion of the milk. And yet the veins are important because

they bear a direct relation to the arteries, being the return

channels for the blood after it has fulfilled its functions;

and so the larger supply of blood conveyed by the arteries

requiring a vein of large capacity to return it, this vein is

an ultimate indication of the vigor of the circulation of the

lacteal organs. The main artery which supplies these organs

is the subcutaneous abdominal [what Mr. S. says is commonly

called the milk-vein.] This important artery supplies a large

part of the posterior portion of the system, furnishing blood

to the genital organs and the skin covering these and the

adjacent parts. The subcutaneous abdominal artery is one of the

two branches of the external pudic artery in the female, the

other being the mammary artery. This last is very voluminous

and distributes several main branches to the mammary glands

and tissue, and also by a prolongation between the thighs,

supplies the inferior commissure of the vulva and gives off

many smaller branches, which spread into a network among the

glandular tissue and the cutaneous structure. Here is the close

connection, then, between the skin of the posterior part of the

cow, from the lower point of the vulva down between the thighs

and around the udder, and the udder itself. The same artery

supplies all this portion of the skin, furnishes the subaceous

glands and the hair follicles, and the whole cutaneous

structure, and the hair also with blood, and also provides

for the demands of the milk-secreting organs. A vigorous

circulation through a voluminous arterial system ... gives a

relatively vigorous milk secretion, and, as well, a growth of

hair, which curls and forms the well-known peculiar structure

of the escutcheon.”

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