PREFACE.

[Illustration: FRANCIS GUENON.]

HOW TO SELECT COWS;

OR

THE GUENON SYSTEM

SIMPLIFIED, EXPLAINED, AND PRACTICALLY APPLIED.

BY

WILLIS P. HAZARD,

_Secretary of the Pennsylvania Guenon Commission; President

of the Chad’s Ford Farmers’ Club; a Vice-President of the

American Dairyman’s Association; Lecturer upon Agriculture at

the Delaware State College, &c., &c.; Author of Treatises “On

the Jersey, Guernsey, and Alderney Cow,” and “On Butter and

Butter-making;” “The Annals of Philadelphia,” &c._

[Illustration]

WITH NEARLY 100 ILLUSTRATIONS

_Photographed from Guenon’s engravings._

PHILADELPHIA:

J. M. STODDART & CO., 1018 Chestnut Street.

1882

COPYRIGHTED

ACCORDING TO ACT OF CONGRESS

1879.

PREFACE.

The want has long been felt for a hand book which would simplify and

explain the invaluable discovery of Guenon, to enable any one to select

good stock. There can be no doubt if this discovery is made to be easily

acquired, that millions of dollars would be saved to the community by the

improvement of herds and a consequent reduction in the price of bovine

products, on account of the increased yield and the lower cost of raising

it.

The State of Pennsylvania, in 1878, appointed a commission to test the

system and report upon it. As a member of that commission, we found

there was with many a superficial knowledge of the subject, with others

enough acquaintance with the system to destroy their faith in it, and

with nearly all a desire to obtain sufficient practical knowledge of the

system to enable them to judge understandingly and to practice it.

With a view to fill these wants, we have undertaken the explanation

of the system in the following pages to enable all to fill up their

measure of knowledge of the system, so that the superficial shall become

thorough, the doubting acquire new faith, and all see its merits _the

more they practice and apply it_.

We have accordingly given a sketch of M. Guenon and the progress of

his discovery; some extracts from his preface explaining his views; an

explanation of his system of escutcheon marks; a description of the

various escutcheons and their indications of value and quantity, and

directions how to practically apply them, together with the report of the

Pennsylvania Guenon Commission.

Believing that we have thus presented a comprehensive view of this

discovery, we trust every one into whose hands this work may come, will

patiently, book in hand, go into the farm-yard and judge of the value

of his stock by the rules here set forth, compare the results with his

individual knowledge of his stock, and fairly estimate the value of the

system.

The illustrations of the escutcheons are photographed from Guenon’s

drawings in his last revised edition.

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