CHAPTER I.

AN ACCOUNT of THE KINGDOM OF BOKHARA.

~Limits and extent of the kingdom.~

Samarcand and Bokhara have afforded a theme for glowing description to

the historians, and poets of all ages. The country in which they lie

forms a portion of Toorkistan, or the land of the Toorks, and is so

denominated by the people themselves. Bokhara is an isolated kingdom,

of small extent, surrounded by a desert. It is an open champaign

country, of unequal fertility. In the vicinity of its few rivers the

soil is rich; beyond, barren and unproductive. It owes its importance

to its central position, since it is placed between Europe and the

richest regions of Asia. On the north, it is bounded by the Sea of

Aral, the Sir or Jaxartes of the ancients, and the country of Kokan

or Ferghana. On the east, it extends to the mountains which branch

from the high lands of Pamere. On the south it has the Oxus, which

it however crosses on the south-eastern limit, and holds a supremacy

over Balkh and the cantons of Andkho and Maimuna. On the west it

is separated from Orgunje or Khiva by the desert of Kharasm, which

commences within a march of the city of Bokhara. In this enumeration I

have assigned the widest limits to the kingdom; for there are provinces

within this boundary which owe but a doubtful allegiance. The great

feature of the country is the Oxus, which bisects the desert, and

renders it inhabitable. The river of Samarcand, in its lower course,

flows at right angles to it, but expends its water before paying its

tribute to the greater stream. Another rivulet below that of Samarcand

shares a like fate, after it has watered the province of Kurshee. On

the banks of these different streams lies the whole cultivable soil of

the kingdom. The entire country is comprised between the parallels of

36° and 45° of north latitude, and the meridians of 61° and 67° east

longitude. A very small portion of this extensive tract is peopled.

From Eljeek on the Oxus, and on the western frontier, to Juzzak on the

east, which is the line of cultivation across the country, the distance

is 240 miles. From Balkh to Bokhara it is but 260, almost altogether

waste; and the desert commences about fifteen miles beyond the capital.

~Natural and political divisions.~

The natural and political divisions of the kingdom, according to the

natives, are as follows:--1. Karakool; 2. Bokhara, and seven _tomuns_

or districts around; 3. Kermina; 4. Meeankal, or Kutta Koorghan; 5.

Samarcand, which has five _tomuns_; 6. Juzzak; 7. Kurshee; 8. Lubiab,

or banks of the Oxus; and, 9. Balkh, and the provinces south of that

river. The first six of these divisions occupy the valley of the

river of Samarcand, known by the name of Kohik and _Zurufshan_, the

gold-shedding river. This is the ancient valley of the Sogd, which

has elicited the praises of all ages, from the time of Alexander. It

was considered a paradise on earth by the Arabian conquerors; but

much of its fame must be attributed to the surrounding desolation,

its beauty captivating the eyes of those who had long travelled in

oceans of sand. It is, however, a beautiful valley. Kurshee, which

lies sixty miles to the south of Samarcand, is an oasis, formed by a

river from the neighbouring province of Shuhr Subz, which exhausts

itself in fertilising the district. The territory on the banks of the

Oxus is also highly favoured by nature; but the strip of cultivation

is narrow, and much of it lies neglected. Balkh, and the countries

south of the Oxus, likewise owe their fertility to the abundant supply

of water, which was once divided among a multiplicity of villages;

but rapine has desolated this fruitful land. These cantons, though

considered tributary to Bokhara, render but nominal allegiance; which

consists in sending a few horses yearly to the king. Their names are

as follows:--Akchu, Shibbergaum, Andkhoee, Maimuna, and Sirepool; all,

except the last, to the north of the mountains.

~Physical geography.~

The geological structure and general conformation of an extended

plain is not less interesting than the features of a lofty range

of mountains; but we have here fewer opportunities to observe and

describe. The great plain of Toorkistan has an elevation of 2000 feet,

and gradually declines westward from Balkh, as the slope and direction

of the rivers testify, till it meets the Sea of Aral and the Caspian.

With the country north of the Oxus, and from the base of the mountains

to Bokhara, I am best acquainted. We have a succession of low rounded

ridges of limestone, oolite, and gravel, thinly overgrown with verdure,

alternating with vast and hardened plains of argillaceous clay, which

offer in this dry climate the finest roads to the heaviest artillery.

On these there occur some fields of sand-hills, of no great extent,

but sufficient to absorb the waters of all the rivulets flowing towards

the Oxus. They seem to extend in a narrow line parallel to that river;

and between it and Karakool have their greatest breadth, which is about

twelve miles. Further to the eastward, they do not exceed half that

width; and there are only a few scattered hillocks between Kurshee

and the Oxus. Westward of Bokhara, the sand-hills increase in volume,

and approach close on either side of the river of Kohik, leaving but

a small space for cultivation; they then run north and west into the

deserts of Kipchak and Kharasm. On their extent and continuance south

of the Oxus I have spoken in my narrative, as well as in a subsequent

chapter on Toorkmania. These sand-hills are based on the firmest land;

and it can at once be discerned that they have been blown by the wind

from some other soil. In the valleys there occasionally occur deposits

of salt and saline rivulets; and nearly all the wells of this tract are

either bitter or brackish. The depth of these never exceeds thirty-six

feet, and many of them have water at half that distance from the

surface. Between Bokhara and the Oxus the water exudes through sand,

and in August had a temperature of 60°, while the air exceeded that of

100°. It was as grateful to the palate as if cooled in ice. In the cold

season, these wells are described as warm; so it is evident that they

retain an equality of temperature during the year. The tract north of

the Oxus is thinly peopled by pastoral tribes, and uncultivated; but

the remains of aqueducts and buildings, in particular between Kurshee

and Bokhara, denote a more prosperous age in these now neglected lands.

~Climate and phenomena.~

The climate of Bokhara is salubrious and pleasant; it is dry, and in

the winter very cold, as is usual in sandy countries. Nothing proves

this so satisfactorily as the freezing of the Oxus. In summer, the

thermometer seldom rises much above 90°, and the nights are always

cool. But this only applies to the city of Bokhara; for, in approaching

it by the desert in June, the heat exceeded 100° of Fahrenheit. The

exuberance of vegetation near the city must lower the temperature; and

will account for the difference between the scorching heat around,

and its milder climate. Bokhara has an elevation of about 1200 feet

above the sea. There is a constant serenity in its atmosphere, and a

clearness in the sky. The heavens are a bright azure blue, generally

without a cloud. At night, the stars have uncommon lustre, and the

milky way shines gloriously in the firmament. Even in moonlight, a

star is visible on the verge of the horizon at an elevation of but

three or four degrees. There is also a never-ceasing display of the

most brilliant meteors, which dart like rockets in the sky: ten or

twelve of these are sometimes seen in an hour, assuming almost every

colour; fiery red, blue, pale and faint. It is a noble country for

astronomical science, and great must have been the advantages enjoyed

by the famed observatory of Samarcand. In the middle of July, after

some days of greater than usual heat, we experienced a violent tornado

of dust, accompanied by a hot wind. It approached from the N.W., and

could be seen advancing. It passed off in a few hours, and left the

air clear and cool; nor did the heat again return. I encountered a

similar phenomenon at Mooltan, on the Indus, about the same time in the

preceding year. These clouds of dust appear only to occur near deserts;

but then every strong breeze should raise a similar cloud, which it

does not. In winter, the snow lies for three months at Bokhara; and the

spring rains are often heavy, but the climate is arid. The evaporation

of water is so rapid, that after rain the roads dry immediately. I

should judge the climate to be congenial to the human frame, from the

great age of many of the inhabitants. I have been now speaking of

Bokhara and the countries north of the Oxus. In Balkh, the heat is

oppressive; and the climate is very unhealthy, which is attributed to

the bad quality of the water. It is of a whitish colour, mixed up with

earth like pipe-clay: nor can it be the abundance of it which causes

marshes, for most of the canals are choked; and the country, when dry,

continues equally unhealthy. In Balkh, the harvest is about fifty days

later than at Peshawur; the wheat is cut in the middle of June, and at

Bokhara it is a fortnight later.

~Rivers.~

In Bokhara, the rivers possess the highest importance, since they

render a portion of these inhospitable lands habitable to man. There

are five of them in Bokhara; the Amoo or Oxus, the Sir or Jaxartes, the

Kohik, and the rivers of Kurshee and Balkh. I have devoted the next

chapter to a description of the Oxus. The river Sir is hardly to be

included in the dominions of Bokhara: it rises in the same mountains

as the Oxus; and passing through the country of Kokan and Khojend, and

traversing a desert, falls into the Aral, about the 46th degree of

north latitude. It is a much smaller river than the Oxus, but is said

to be more rapid. In summer it is fordable; and in winter it is covered

with ice, sometimes two yards thick, over which the caravans pass.

Next in importance to the Sir is the Kohik, or Zurufshan. It rises in

the high lands east of Samarcand, and passing north of that city and

Bokhara, forms a lake in the province of Karakool, instead of falling

in the Oxus, as has been represented in our maps. In the upper parts

of its course it fertilises the rich province of Samarcand; below that

city, in Meeankal, its waters are diverted for the purposes of rice

cultivation; for three or four months in the year, its bed is perfectly

dry at Bokhara; and that city, and the country below it, suffer great

inconvenience, since they depend on the river for a supply of water.

It is a curious propensity in the people to raise in any portion of

so dry a country a grain like rice, which requires such an exuberance

of water. The lake into which the Kohik flows is familiarly known by

the name of “Dengiz,” or sea, and is about twenty-five miles long, and

surrounded on all sides by sand-hills. It is very deep; nor, from the

accounts of the people, does it appear ever to decrease in size at any

season of the year. When the snow melts in summer, the water flows as

steadily into it, as it does in winter. Its water is salt, though its

only feeder be a fresh river; but this is in accordance with the laws

of nature, since it has no outlet of any kind. The next river is that

of Kurshee, which rises in the same high lands as the Kohik, and passes

through Shuhr Subz and Kurshee, below which it is lost in the desert.

The blessings of water are most apparent in the neighbourhood of this

river. The fields of Shuhr Subz yield rich crops of rice; and Kurshee

is a sheet of gardens and orchards. For six miles on one side, and

sixteen on the other, the waters of this rivulet are distributed by

canals: when these cease, we have again a sterile desert to contrast

with its green and beautiful herbage. The river of Kurshee is fed by

the melted snow; and such is the command over its waters, that the

chief of Shuhr Subz can at any time cut off the supply of the lower

districts. In both this river and the Kohik it is usual to let the

water run for a limited time in certain canals, which gives to each

village the benefit of the stream once in ten days; such is the value

of water, and such is the care of the husbandman in this country. The

last river of the country is that of Balkh, which rises south of Hindoo

Koosh, about twenty miles from Bameean, near the “Bund i Burbur,” a

celebrated dam ascribed to a miracle of Ali, and which appears to be

an avalanche of earth that has fallen in upon a ravine. The river then

flows north among the mountains, and enters the plains of Toorkistan,

about six miles south of Balkh. Here it is divided into numerous canals

(which are said to be eighteen in number), and conducted to the city,

as also to Mazar and Akhchu on either side. Akhchu is about fifty

miles from Balkh; but none of the other canals extend so far, though

some of their water trickles half way to the Oxus, and affords that

necessary of life to the roving Toorkmuns. It is impossible to give

any delineation of the canals of Balkh, since they intersect the whole

country, and traces of them meet the eye every where. The gentle slope

of the land towards the Oxus affords great facilities for irrigating

the lands of Balkh; the soil is rich and productive; which will account

for the great population, and vast fertility that was once to be found

in this country.

~Mountains.~

The mountains of Bokhara lie on its frontiers. On the east and south

they form its boundaries; but the interior of the country is free

from them, with the exception of some low-lying ridges near Shuhr

Subz and Samarcand. The northern line of Hindoo Koosh, near Balkh, is

incorrectly laid down; since that city stands on the plain six miles

distant, and clear of the range which stretches to the westward, and

never reaches so high a parallel. In our maps, Balkh stands upon

it[20], and the range is even continued north-eastward to the Oxus. I

have given a separate notice of this great belt of mountains, of which

those near Balkh are but outlyers. Snow is procured from the valleys

about twenty miles from Balkh, in the middle of summer. On approaching

Kurshee we descried a lofty range of snow-clad mountains, running

apparently north and south. The natives called them the mountains of

Baeetoon, from a village of that name; and assured me they were six

days’ journey, or about a distance of 150 miles, from Kurshee. In

June they were entirely enveloped in snow, which would assign to them

an elevation of at least 18,000 feet, judging by Hindoo Koosh. There

were no remarkable peaks in sight, and the mountains ran in connected

chain like a trap formation. There were many lesser and outward ridges

between them and our view; but they towered far above all others, and

gave an impression of great altitude. We saw them again at sunrise, but

lost the splendid prospect as we travelled westward of Kurshee. I am

at a loss for the correct designation of this range: the Emperor Baber

speaks of the Kara Tagh, or Black Mountains, in Karatageen; but that

name is unknown in these days. They appear to terminate the highlands

of Pameer. They run at right angles to Hindoo Koosh, and very nearly

in the same meridian, giving cover to an opinion that they are but a

branch of that range. North of the Oxus, the mountains first rise in

the independent province of Hissar, and these which I have described

appear as a prolongation. In Hissar, however, they have no snow but in

winter; and they have an elevation beyond what was to be looked for

in this part of Asia. The country at their base is inhabited by the

Kongrad Uzbeks.

~Mineral productions.~

When we speak of the mineral productions of Bokhara, our recollection

is carried back to the ill-fated expeditions of Russia into these

countries in quest of gold. The river of Bokhara, I have observed,

has the designation of “Zurufshan,” or the gold-yielding stream. The

result of Prince Bekevitch’s expedition is well known; he and his

three thousand men perished. There are no gold mines in the kingdom

of Bokhara, but that precious metal is found among the sands of the

Oxus in greater abundance, perhaps, than in any of the other rivers

which flow from Hindoo Koosh. From its source to the lake of Aral, the

inhabitants wash the sand after the floods with great profit, and find

grains or particles of gold larger than those in the Indus. A piece

of virgin gold, about the size of a pigeon’s egg, was picked up last

year on the banks of the Oxus, and is now in possession of a merchant

in Khooloom. In the vicinity of Durwaz, the sands are most productive.

The lapis lazuli cliffs, which overhang the river in Budukhshan, are

also said to be interveined with gold; but, from the specimens which I

have seen, it appears to be mica. All the other metals, such as silver,

iron, and copper, are imported from Russia. Sal ammoniac (_nouchadur_)

is found in its native state among the hills near Juzzak. I know of

no other mineral productions in the kingdom but the salt deposits.

In Hissar, salt is found in hills, not unlike the formations in the

salt range of the Punjab. On the plains it is dug out in masses, and,

when washed, is ready for the market. There is a bed of salt, about

five miles in circumference, called Khwaju Hunfee, two miles from the

Oxus, below Charjooee, on the right bank of the river. The salt is

imperfectly crystallised, black, and very inferior; a camel load of

500lbs. sells for a quarter of a tilla in Bokhara.[21]

~Vegetable kingdom.~

The vegetable productions of this country are more abundant. The

different trees will be best known by the names of the fruit after

noticed. The wood used for house-building is the poplar, which grows

every where. The cotton plant is extensively cultivated, and exported

both in a raw and manufactured state. Hemp is reared, but the people

are ignorant of its use in manufactures. They extract oil from the

seeds of the plant, as also the intoxicating drug called “bang,” and

give the stalks to cattle. I have been informed that the tea plant

thrives between Samarcand and Kokan; but I doubt the information,

which was never properly confirmed. There is a small yellow flower,

called “esbaruk,” growing in the low hills near Kurshee and Balkh,

which is used as a dye, and produces a better colour than the rind of

the pomegranate. Madder, called “bayak,” is also produced; its roots

are permitted to remain eighteen months in the ground; but a dye

equally good and serviceable is found in the creeping roots of the

vine, which yield a colour that is dark red. Neither indigo nor sugar

cane grow in Bokhara. They are the great imports from India, and might

be acclimated. There is a curious and common substitute for sugar,

called “turunjubeen.” It is a saccharine gum, which exudes from the

well-known shrub called the camel’s thorn, or the “_khari-shootur_.”

Towards the end of August, when this shrub is in flower, it may be seen

in the morning covered with drops like dew, which are shaken into a

cloth placed beneath the bush, and form what is called “turunjubeen.”

Some hundred maunds are collected annually, and the whole sweetmeats

and confections used in the country are prepared from it; it is also

exported. Though the “_khari-shootur_” be a plant common to most of

the countries in Asia, it does not always, as in Bokhara, produce

“turunjubeen.” The gum is unknown in India and Cabool, and not found

westward of Bokhara, or near that capital; though in great plenty to

the eastward, near Kurshee and Samarcand. It appears to be peculiar

to certain soils; abounding in dry deserts; and is probably the rich

sap of the shrub, which exudes and hardens into small grains. The

inhabitants entertain an absurd opinion, that it is really dew; but

I never heard that it was made by an insect, as has been asserted.

It cannot be doubted that sugar could be manufactured from it,--a

discovery that would be invaluable, since they now use syrup of grapes

and mulberries on account of the expense of that article. Sugar

might also be extracted from juwaree, beet root, and melons. There

is another valuable jungle shrub, called “_usl-soos_,” and “_achick

booee_,” by the Uzbeks, which appears to be a bastard indigo, and

grows most luxuriantly on the banks of the Oxus and the other rivers

of the country. The roots of this plant extend deep into the soil, and

at certain seasons of the year have a small globular worm attached

to them: this creature produces a purple dye, like that of cochineal

(kirmiz), and some of the merchants applied for my advice regarding it:

the insect, when exposed to the sun, comes to life; when destroyed in

an oven, it shrivels up, but still produces a dye, only inferior to

cochineal. I compared it with American cochineal, and they appeared to

me similar, only that the native preparation was softer. Should this

insect yield cochineal, the discovery would be highly important in a

silk country; nor is it to be doubted that its vivifying power might

be destroyed by steam. An ingenious native of Cashmere had tried to

bake it in bread, but without better success than when placed loose in

the oven. The different grains of the country are rice, wheat, barley,

juwaree, here called “jougan,” “sesamum,” “urjun,” Indian corn, gram,

moong, and beans. It is an astonishing fact, that, in the provinces

south of the Oxus, the wheat yields a crop for three successive years.

When the harvest is finished, the cattle are turned in upon the stubble

fields, and in the ensuing year the same stalks grow up and ear. The

second crop is good, the next more scanty; but it is reaped a third

time. In Bokhara Proper, the soil has not such fecundity, for the crops

of Karakool do not yield more than sevenfold. Trefoil is cultivated,

and may be out seven or eight times in the year. Lucerne requires too

much water. The tobacco of Kurshee is superior. The wild rhubarb, or

“rhuwash,” as found in Cabool, likewise grows in the hillocks of this

district. Vegetables abound; there are turnips, carrots, onions,

radishes, brinjals, and a variety of greens, with most extensive fields

of beet-root. The potatoe has not been introduced. Though Bokhara is

so celebrated for its fertility, the necessaries of life bear a high

price, which in the city itself may be attributed to the density of

population. The following table will furnish more correct data on this

subject:--

51 lbs. of wheat sell for one sicca rupee, value about 2_s._

75-1/2 lbs. of barley for the same price.

18-1/2 lbs. of best rice.

22-1/2 lbs. of coarse rice.

36-1/2 lbs. of wheat flour.

64 lbs. of juwaree.

48 lbs. of moong.

36-1/2 lbs. of gram.

43 lbs. of beans.

16 lbs. of mutton.

24 lbs. of beef.

8 lbs. of oil.

140 lbs. of salt.

1 lb. of sugar.

4-2/3 lbs. of ghee.

~Fruits and wines.~

The fruits of Bokhara have attained a great celebrity; but it is more

from quantity than quality. They consist of the peach, plum, apricot,

cherry, sour cherry, apple, pear, quince, walnut, fig, pomegranate,

mulberry, and grape; also the melon, pumpkin, and cucumber. Most of the

stone fruit is inferior to that of Persia, only excepting the apricots

of Balkh, which are highly flavoured, and nearly as large as apples.

They are called “Bakur khanee;” and 2000 of them may be purchased for

a rupee. There are many kinds of grapes; the best are the Sabibee and

Hooseinee: the first is a purple grape, the other yellow, and of a

long shape; and both have a flavour truly luscious. The vines are not

pruned as in Europe. The raisins prepared from the Bokhara grapes stand

unrivalled in size and flavour: the best are dipped in hot water, and

then dried, from which they have the name of “ab-josh,” which means

water boiled: they are soft and beautifully transparent. The wines of

Bokhara are unpalatable to European taste, with little flavour; some

of them might even be mistaken for beer. They cannot be preserved for

more than a year; which evinces some defect in their manufacture. The

mulberries are delicious: they are dried like raisins; and a syrup

called “sheeru” is also extracted from them and grapes. The apples are

indifferent. The plum of Bokhara, which is so well known in India, is

not exported from the country itself, but grows at Ghuzni in Cabool: it

is highly esteemed. The melon is the choicest fruit of Bokhara. The

Emperor Baber tells us that he shed tears over a melon of Toorkistan,

which he cut up in India after his conquest: its flavour brought his

native country and other dear associations to memory. There are two

distinct species of melons, which the people class into hot and cold;

the first ripens in June, and is the common musk or scented melon of

India, and not superior in flavour; the other ripens in July, and is

the true melon of Toorkistan; In appearance it is not unlike a water

melon, and comes to maturity after being seven months in the ground. It

is much larger than the common sort, and generally of an oval shape,

exceeding two and three feet in circumference. Some are much larger;

and those which ripen in the autumn have exceeded four feet. One has a

notion that what is large cannot be delicate or high flavoured; but no

fruit can be more luscious than the melon of Bokhara. I always looked

upon the melon as an inferior fruit till I went to that country: nor do

I believe their flavour will be credited by any one who has not tasted

them. The melons of India, Cabool, and even Persia, bear no comparison

with them: not even the celebrated fruit of Isfahan itself. The pulp is

rather hard, about two inches thick, and is sweet to the very skin;

which, with the inhabitants, is the great proof of superiority. A kind

of molasses is extracted from these melons, which might be easily

converted into sugar. There are various kinds of melons: the best is

named “Kokechu,” and has a green and yellow coloured skin; another is

called “Ak nubat,” which means white sugar candy: it is yellow, and

exceedingly rich. The winter melon is of a dark green colour, called

“Kara koobuk,” and said to surpass all the others. Bokhara appears to

be the native country of the melon, having a dry climate, sandy soil,

and great facilities for irrigation. Melons may be purchased in Bokhara

throughout the year, and are preserved by merely hanging them up apart

from one another; for which those of the winter crop are best suited.

The water melons of Bokhara are good, and attain also an enormous bulk:

twenty people may partake of one; and two of them, it is said, form

sometimes a load for donkey. The cucumbers are likewise superior.[22]

~Domestic animals.~

~Sheep.~

~Goats.~

~Camels.~

In the animal kingdom, the sheep and goats of Bokhara claim the first

notice, since the one yields the celebrated skins, and the other a

description of shawl-wool, only inferior to that used in Cashmere.

These flocks graze on furze and dry grass; and their flesh is sweet

and well-flavoured. All the sheep are of the doombu kind, with large

tails; some of which yield in season so much as fifteen pounds of

tallow. The animal looks deformed from its size; and straddles along

with evident uneasiness. The description of sheep which produces the

jet-black curly fleece, that is made into caps in Persia, and so much

esteemed everywhere, is peculiar to Karakool, a small canton between

Bokhara and the Oxus. The animal will thrive in no other place, and

has been transported to Persia and other countries without success;

when removed, it loses the peculiarity in its fleece, and becomes

like any other sheep. The people attribute this curly fleece to the

nature of the pasture; and assert that the grass called “boyak,” and

by the Persians “ronass,” which is a long kind of bent, changes the

nature of the animal. If a Karakool sheep even strays to the banks

of the Oxus, where that plant grows, it ceases, it is said, to have

the curly wool. The skins of the male lambs are most highly prized:

they are killed five or six days after birth; never later than a

fortnight; but the popular belief of their being cut out of the womb

is erroneous: a very few are procured from premature births in the

ewes; and the skins of such are as fine as velvet, but not curled.

These are called “kirpuk,” and exported to Constantinople, where they

bear a very high price, as the supply is limited. The other kind is

called “danudar,” or curled, and exported to Persia, Turkey, and China.

They are of different fineness, according to the age at which the lambs

are killed: some are exquisitely curled, others more coarse. Those

which have the smallest curls are most prized; and in Persia, ten or

fifteen skins will sometimes be cut up to make a single cap; which

is the cause of their being so expensive. In Bokhara, a single skin

never bears a higher price than three or four sicca rupees. The annual

export of skins amounts to about two hundred thousand; the coarser

ones being sent to Orgunje. They are cured by being rubbed with barley

flour, and salt. The goats of Bokhara, which are to be found among

the wandering Kirgizzes, yield the wool to which I have alluded: but

these people were quite ignorant of its value till a late period; and

yet manufacture it into ropes to bind their horses and cattle. For

some years past it has been exported to Cabool and India. The stuffs

prepared from it are good, but far surpassed by those of Cashmere,

manufactured from the wool of Tibet. This wool is of a grey colour,

and produced next the skin of the animal, from which it is combed

out; if not removed, it makes its appearance in clotted lumps among

the hair. The goat is about the common size, of a dark colour, and

differing from that of Tibet, which is a small and beautiful animal.

I am not aware if the goats of every country yield wool; but, in this

respect, there is a resemblance between those of Toorkistan and Tibet.

I am assured that the dogs of the latter country even yield wool from

which a few shawls are annually manufactured in Cashmere. The curs

of Bokhara yield nothing so valuable. In a country, surrounded by

deserts, the camel is an animal of the first importance: they are very

numerous; and the whole traffic of Bokhara is carried on by means of

them. They bear a high price; a good one cannot be purchased under

sixty or seventy rupees. The condition and appearance of the camel here

differ from what is seen in India and Cabool, where they are often

covered with eruptions, and almost destitute of hair. At Bokhara, on

the other hand, they have a sleek coat, as fine as that of a horse,

and shed their hair in summer; from which a fine water-proof cloth of

close and rather heavy texture is manufactured. It is called “oormuk,”

and retains the natural colour of the camel. I imagine that these

camels owe their superiority to the climate, and the congenial thorny

food, which is so abundant. This animal always thrives best in a dry

country, and is very impatient under heat. They will travel with ease

for fourteen successive hours; but their keepers never march during the

day if it can be avoided. It is erroneous to believe that the camel

can subsist for any great number of days without water. In summer they

suffer much after the second day; and in winter they will only travel

without it for double the time. The food of the camel is most cleanly;

but nothing can be more offensive than the effluvia which proceeds from

its stomach. The journeys performed, even with our caravan, bespeak the

great hardihood of these animals. In one instance we travelled seventy

miles in forty-four consecutive hours, including every halt. Our usual

marches were thirty miles: and the camel scarcely ever travels more

than two miles in the hour. The Bactrian camel, which has two humps,

abounds in Toorkistan: they are bred by the Kuzzaks of the desert

north of Bokhara. They have a fringe of long black hair under their

neck, with a clump of it on both thighs, and are really pretty for a

camel. In stature they are lower than the common camel or dromedary,

yet they bear greater burdens by 140 pounds: the one carrying 640, and

the other but 500 pounds English. I am assured that a most strong and

useful breed of camels is reared by a cross between the two. The issue

of these have but one hump. I reserve my remarks on the horses of the

country for a separate chapter. Among the domestic animals of Bokhara

none are more useful than the ass: the breed is large and sturdy, and

they are much used both for saddle and burden. There is no objection

to riding them, as in India. There are no mules, from a religious

prejudice against them. The horned cattle of Bokhara are well sized,

though far inferior to those of England. There are no buffaloes.

~Wild animals. Birds. Insects. Fishes.~

The wild animals of the country are few. Tigers of a diminutive species

are found in the valley of the Oxus; also wild hogs, herds of deer,

antelope, and the wild ass, roam on the plains; there are also foxes,

wolves, jackals, and cats. There are bears in the Eastern mountains;

rats, tortoises, and lizards are found in the desert. The scorpion is

common; but its sting has little of its usual virulence: I speak from

experience. It is said that there are no snakes (and we certainly did

not meet with any) north of the Oxus. Locusts sometimes infest the

country, particularly about Balkh. The eagle and hawk are found; all

kinds of game are scarce. The plover and wild pigeon are common. Water

fowl are numerous in certain seasons. The crane, or “lug lugu,” as it

is called, builds its nest on the mosques of the cities: it is a bird

of passage, and reckoned sacred. The fish of the Oxus do not differ

from what are found in most Asiatic rivers. There is a species of the

dog-fish called “lukha,” which has no scales, and is frequently caught

of the weight of 600 lbs. English: the Uzbeks eat it. In the lake of

Karakool the fish have as good a flavour as those of the sea. There are

no monsters in the Oxus. We neither saw not heard of alligators. There

are few insects in a dry country. I observed a peculiarity in the food

of the bees and wasps which was new to me: they attacked a shoulder of

mutton, and ate very large holes in it; in winter they are sometimes

fed with flesh instead of sugar. The meat which I saw them devouring

was fresh, not putrid. They also attacked dried fish.

~Silk-worms. Silk.~

The most valuable insect is the silk-worm, which is reared in all parts

of the kingdom where there is water. Every stream or rivulet is lined

with the mulberry; and the most extensive operations are carried on

along the banks of the Oxus, where the whole of the wandering tribes

are engaged in rearing the insect. The silk of the “Lub i ab,” or banks

of the river, as it is termed, is the most valuable, both from the

softness and fineness of its thread. The trees put forth their leaves

about the vernal equinox, when the worm is brought out, the whole stage

of its existence has terminated with the month of June. The worm is

killed in the cocoon by immersion in hot water; and the silk is then

reeled off on a wheel by an end or thread being taken from a number

of cocoons which lie clotted together. This silk is exported to India

and Cabool, and, from its abundance, may be purchased at a very cheap

rate. Silk is likewise produced in the neighbouring country of Kokan;

but it is more abundant than good. The raw silk is dyed by cochineal

and the productions already named, madder and “esbaruk.” A black colour

is produced by mixing iron filings with water in which rice has been

boiled, and allowing it to stand for a month.

~Diseases. Guinea-worm.~

~Kolee, a kind of leprosy.~

~Cholera.~

Among the diseases of Bokhara, the most distressing is the guinea-worm,

or Dracunculus, here called “rishtu:” it is confined to the city. The

inhabitants believe that the disease arises from drinking the water

of the cisterns in summer, when they become fetid and infested with

animalculæ. Travellers suffer as much as the inhabitants; but the

disease does not show itself till the year following that on which they

have drank the water. Many of the Afghans are attacked after returning

to Cabool; and, whatever be the cause, it assuredly originates from

something peculiar to Bokhara, since all other parts of the country are

free from it. It is supposed that one fourth of the whole population

of Bokhara are annually attacked with guinea-worm. This prevalence of

the complaint has given the natives a dexterity of extracting them

quite unknown in other countries. So soon as it is discovered that

one has formed, and before any swelling has taken place, they pass a

needle under the middle of the worm, and, rubbing the part, draw it

out at once. They are generally successful; but if the worm breaks,

the wound festers, the pain is excessive, and few recover under three

months. If the animal be coiled in one place, the extraction is simple;

if deep in the flesh, more difficult. If the swelling has commenced,

they do not attempt the operation, but allow it to take its course, and

endeavour to draw it out by degrees, as in India. These worms vary in

length from three to four spans. It is said that guinea-worm is most

common among people of a cold temperament; but it does not attack any

particular class. The better orders of people, attributing it to the

water, send to the river for their supply, and never drink that of the

cisterns till it is boiled. It is not to be supposed that I can give

any solution of the cause of this disease: the doctors of Toorkistan

believe it to be a worm generated from the causes above-mentioned. Nor

can I credit its arising from the animalculæ of the water. Another

disease of the country is the “mukkom,” or “kolee,” a kind of leprosy.

Those afflicted with it are considered unclean: it does not cover the

body with spots, as in common leprosy, but the skin becomes dry and

shrivelled; the hair of the body falls off, the nails and teeth tumble

out, and the whole body assumes a horrible and unseemly appearance. The

disease is believed to be hereditary, and to originate from food: it is

fearfully prevalent in the districts of Samarcand and Meeankal; also in

the neighbouring states of Shuhr Subz and Hissar; all of which are rice

countries. Some state it to be caused by the use of the intoxicating

spirit called “boozu,” which is distilled from black barley; but that

liquor and mares’ milk are not used in Bokhara. The disease affects the

general health, and is incurable. The most humane people will tell you

that it is a curse from God, and drive the unfortunate sufferer from

them. A separate quarter of the city is assigned for the residence of

those who are afflicted, as was the case among the Jews. That scourge,

the cholera morbus, has been felt in all these countries. It appears

to have taken the route of the caravans, and advanced from India step

by step into eastern Europe. It raged for a year in Cabool; it then

crossed Hindoo Koosh on the following season, and desolated Balkh and

Koondooz. For a year it fluctuated between the valley of the Oxus and

Herat; it then attacked Bokhara, Kokan, and the other Uzbek states;

and, after devastating the country, passed on to Khiva, Orenburg, and

Astrakhan. The faculty have discovered no remedy for the cholera morbus.

~Other diseases.~

The inhabitants of Toorkistan are subject to a constant dryness of

the skin: many of them lose their eyelashes and eyebrows, and their

skin becomes wrinkled and tawny. Whether the diet, or dryness of the

climate, causes these appearances, I know not. The Uzbeks seldom

eat horse-flesh; though it is believed that they live upon it. It

is considered heating food, and is, besides, expensive. Mutton is

preferred, and none but the lower orders eat beef. A sheep is killed,

and the entire tail, however large and fat, is melted up with the meat,

and cooked in a single boiler. They are fond of every thing oily,

and also use much cheese and sour milk. Ophthalmia is a very common

complaint in Toorkistan. Fevers are rare; in Balkh rheumatism is

prevalent. In the city of Bokhara rickets are common; and the children

have generally a puny and unhealthy appearance, which is not observable

in the grown-up people of the country. Among their medicines, I heard

of an oil extracted from the dung of sheep; which is considered a

specific for the sprains, bruises, and hurts of cattle: it is very

pungent, and the flies shun the parts rubbed with it. I have been

assured of the bone spavins of a horse being reduced by an application

of this oil. They procure it by a distilling process.

~Cities and towns. Population of the kingdom.~

There are no large towns in the kingdom of Bokhara, but the capital.

It contains a population of about 150,000 souls. The ancient cities

of Samarcand and Balkh have long since dwindled into the obscurity

of provincial towns: they are both surpassed by Kurshee, which has

not a population of 10,000 souls. These are the only towns in the

country. There are some large villages, such as Jizzak, Kermina, and

Kutkoorghan; but none of them contain above 2500 people. The villages

are also few, and widely separated from one another; they amount to

about four hundred: nor can I estimate the whole population of the

kingdom of Bokhara at a million of human beings: and one half of

this population is made up of the nomade tribes that wander in its

deserts. The villages are fortified by mud walls, which are necessary

for their protection. In the cultivated parts, single habitations,

called “robats,” are scattered over the face of the country; and these

are invariably surrounded by walls; I need not enter upon any farther

account of the cities of Bokhara and Balkh, since they have been

mentioned in the narrative.

CHAP. II.

THE RIVER OXUS, OR AMOO; WITH SOME NOTICE OF THE SEA OF ARAL.

~Source and course of the Oxus.~

The Oxus, or Amoo, is a river of considerable magnitude and classical

celebrity. It was known to the Greeks under the designation of Oxus:

the Asiatics call it Jihoon and Amoo. Jihoon means a flood, and is used

in all the Turkish and Persian works that treat upon these countries:

but the inhabitants on its banks now speak of the river under the name

of Amoo, calling it “Durya-i-Amoo,” the River, or literally, the Sea of

Amoo. I am not aware of any meaning that attaches to this title. The

Oxus rises in the table-lands of Pamere, and is formed by a variety

of rivulets which collect in that elevated region of Asia. According

to the information which I have received, its source is a degree more

northward and eastward than appears in Mr. Macartney’s map. It is

stated that four rivers, which flow in opposite directions, issue from

the vicinity of the lake Surikol: these are the Oxus, Sir or Jaxartes,

one of the heads of the Indus, and a portion of the waters of Tibet.

The Oxus waters the rich valley of Budukhshan, where it receives the

river of that name, the greatest of its tributaries, and is afterwards

joined by a variety of smaller streams from Koondooz and Hissar, which

have been described by Mr. Macartney. It winds among mountains, and,

approaching within twenty miles of the town of Khoolloom, and much

nearer than appears in our maps, passes about half a degree to the

north of Balkh. There are no hills between it and that ancient city,

as have been represented. It here enters upon the desert by a course

nearly N.W., fertilizes a limited tract of about a mile on either

side, till it reaches the territories of Orgunje or Khiva, the ancient

Kharasm, where it is more widely spread by art, and is then lost in the

sea of Aral. In the latter part of its course, so great is the body of

water drawn for the purposes of irrigation, and so numerous are the

divisions of its branches, that it forms a swampy delta, overgrown with

reeds and aquatic plants, impervious to the husbandman, and incapable

of being rendered useful to man, from its unvarying humidity. I will

not permit the much-disputed subject of the Oxus having terminated, at

a former period, in the Caspian instead of the Aral sea, to lead me

into a digression on that curious point. I have only to state, after

an investigation of the subject, and the traditions related to me, as

well as much enquiry among the people themselves, that I doubt the Oxus

having ever had any other than its present course. There are physical

obstacles to its entering the Caspian, south of Balkhan, and north of

that point; its more natural receptacle is the lake of Aral. I conclude

that the dry river beds between Astrabad and Khiva are the remains

of some of the canals of the kingdom of Kharasm, and I am supported

in this belief by the ruins near them, which have been deserted as

the prosperity of that empire declined. We shall thus account for

such appearances on obvious grounds, without calling in the aid of

earthquakes and other commotions of nature.

~The sea of Aral.~

The Tartars inform you that the word “Aral” implies between, and that

that sea or lake is so called from its lying between the Sir and the

Amoo, the Jaxartes and the Oxus. It is a popular belief, that the

waters of the Aral pass by a subterraneous course into the Caspian. At

a spot called Kara Goombuz, between the seas, where the caravans halt,

some assert that the water is to be heard rushing beneath. It is said

to make a noise like the words “Kara doom,” which mean “I am thirsty;”

but the clock strikes what the fool thinks. The necessity of some such

subterraneous passage is obvious in the eyes of the people, since

the Aral has no outlet for two large rivers, but they do not think of

evaporation, which is great beyond belief in this dry country[23],

where there is also a perpetual wind. It is a curious fact, however,

that at Kara Goombuz, before mentioned, which appears to be a sandy

ridge, water is found close to the surface, while further south it

is not to be had nearer than 100 fathoms. The water of the Aral is

drinkable. It is seldom frozen in winter. In one of its many islands

they relate some tales of a colony that passed over the ice with their

herds and flocks, and has since had no opportunity of returning. The

banks of the Aral are peopled by wandering tribes, who cultivate great

quantities of wheat and other grain, which, with fish, that are caught

in abundance, form their food. The neighbourhood of the Aral is not

frequented by caravans.

~Capabilities of the Oxus.~

The Oxus is a navigable river throughout the greater portion of its

course. Its channel is remarkably straight, and free from rocks,

rapids, and whirlpools; nor is it much obstructed by sand-banks:

were it not for the marshes which choke its embouchure, it might be

ascended from the sea of Aral to near Koondooz, a distance of 600

miles. If we deduct the extent of that delta, commencing some way below

Orgunje, which does not exceed fifty miles, we have still an inland

line of navigation of 550 miles. The volume of water which this river

discharges appears great for the short extent of its course, but it is

the only drain of a wide and mountainous country. It is never fordable

after it has received the rivers of Koondooz and Talighan, which join

it under the name of Aksurai, below Huzrut Imam; these rivers are fed

by the melted snow on the northern side of the great Hindoo Koosh.

It may then only be so passed below that place (Huzrut Imam) for six

months during the year, when the ford is passable for artillery; which

has been frequently verified by the ruler of Koondooz. On leaving the

hilly ground below Kilef, about sixty miles north-west of Balkh, the

channel of the Oxus does not exceed 350 yards; on the plain it is

wider spread, and we crossed it at Khoja Salu, thirty miles below that

point, with a channel of 823 yards, as determined by the sextant. At

Charjooee, 200 miles lower down, within twenty leagues of Bokhara,

it had a channel of 650 yards. A detailed account of the river at

these points will furnish the best data for a determination of its

capabilities in a military and commercial point of view.

~Depth, current, and slope of the Oxus.~

At Khojusalu, on the 17th of June, a month before the periodical swell

had attained its greatest height, the Oxus was divided into three

distinct branches, only separated from each other by sand-banks. The

width of these arms respectively was 295, 113, and 415 yards; which

gives the total breadth of 823 yards. The soundings were irregular, and

at the deepest place did not amount to twenty feet. An enumeration of

them follows:--6, 9, 12, 6 feet in the first branch; 6 feet throughout

the second; and 6, 9, 15, 19, 6, in the third and last. The medium

depth of this river will never, therefore, be less than nine feet,

since that is the product of 828 yards, divided by 92, the sum total

of all the feet in the different soundings. Nor can there be much

incorrectness in the approximation, since on the 17th of August, which

is precisely two months later, when the river had passed its greatest

rise, we had much the same volume of water at Charjooee, near Bokhara.

The breadth was less, but the soundings were greater, and five heaves

of the lead gave 12, 18, 29, 20, and 18 feet. The Oxus flows with a

velocity of 6000 yards, or nearly three and a-half miles an hour; and

I discover from the boiling point of water at the two places (Khoja

Salu and Charjooee), that there is a difference of one and one third

of a degree between them, which will give a slope of 800 feet in a

distance of 200 miles. This is a great fall in such a river on so

flat at country; and, since the boiling point of water is subject to

slight variations even at the same place according to the state of the

atmosphere, it must only be received as an approximation to the truth.

The smallest change in so rude an instrument, for so nice an operation,

produces a great error, but, after every allowance, I cannot rate this

fall under 600 feet, or about a yard a mile: the course of the river is

not tortuous, which always bespeaks a greater rapidity of descent.

~Inundation of the Oxus.~

The Oxus is subject to a periodical swell, as are all the great rivers

which flow from the south of the same stupendous chain of mountains

in which it has its rise. In both cases the causes are similar,--the

melting of the snows in elevated regions. The inundation commences

in May, and ceases in October; but it is also subject to a second

and lesser flood during the rains of spring. It fluctuates in its

rise and fall with the state of the weather, rising under the sun of

a cloudless sky, and sinking with a denser atmosphere; while on its

banks, in June, it subsided a foot and a half in thirty-six hours, and

it had not then attained its height. The influence of the waters is

rarely felt for half a mile beyond the channel of the river, though its

inner banks are low and depressed, but there is a second bank varying

in distance from a mile and a half to two miles on either side, and

in some places more distant. The valley thus formed is clothed with

verdure and moistened, though seldom inundated by the swell. Here it

is that the inhabitants cultivate the land, and water it by industry

and art. In some instances the aqueducts extend inland for a distance

of four miles, and the water must then be raised by the Persian wheel

for irrigating the fields. On leaving this tract the scene changes to

sterility and desolation: the valley itself is in many places overgrown

with a bastard indigo, tamarisk, and rank weeds, and neglected by the

inhabitants. In winter, when the river has retired to its bed, it is

contracted to a space of 400 yards, but is never fordable. During the

swell, the waters of the Oxus are tinged by the soil of the mountains,

and assume a reddish hue. I ascertained that one fortieth of their body

consisted of silt suspended in the stream; while under the influence

of this snowy water, the river had a temperature of 73° at the summer

solstice, when the thermometer rose to 103° in the air.

~Freezing of the Oxus.~

It would not have been suspected that so vast a river, in so low a

parallel as 38° north latitude, should be frozen during winter, which

is no rare occurrence with the Oxus. The upper part of its course above

Koondooz freezes annually, and passengers and beasts of burden cross

it on the ice, on their route to Yarkund; but there it flows in an

elevated region. In the desert, however, its waters are also congealed

in a severe winter. Below Khiva it freezes annually; and at Charjooee,

which is about seventy miles from Bokhara, it was frozen last year from

bank to bank. The season was remarkably cold, and the caravans passed

it on the ice. At Kirkee, half-way to Balkh, it was also frozen; but

at the ferry of Kilef, opposite that city, there was a narrow channel

in the middle of the stream, which prevented the passage of both boats

and caravans for a month. A stone could be thrown from the ice of

one bank to that of the other; and it is not doubted that the only

hindrance to their junction in this narrow part of the Oxus arose from

the rapidity of the current, that was hemmed in by a confined bank. It

is an established fact, that the temperature of deserts is both colder

and hotter than countries which are more favoured by nature. In the

torrid deserts of Toorkistan, there is a cold bleakness during winter,

which will account for the congelation of the Oxus; it is nevertheless

a curious fact in physical geography, since the Danube, which flows

parallel with the Oxus, and in a higher latitude by seven degrees, is

not subject to a like phenomenon. In winter, if the Oxus be not frozen,

the passage of boats is sometimes endangered by the masses of ice which

are floated down from the upper part of its course. These have been

known to sink a boat, and require attention on the part of the ferrymen.

[Illustration: BOAT OF THE OXUS.]

~Craft on the Oxus. Their build and number, &c.~

The boats which are used on the Oxus are of a superior description,

though they have neither masts nor sails. They are built in the shape

of a ship, with a prow at both ends, and are generally about fifty feet

long and eighteen broad. They would carry about twenty tons English;

they are flat-bottomed, and about four feet deep: when afloat, the

gunwale is about two and a half or three feet above the stream; for

they do not draw much more than a foot of water when laden. They are

constructed of squared logs of wood, each about six feet long, formed

of a dwarf jungle-tree, called “pukee,” or “sheeshum,” which grows

in great abundance throughout the banks of the river, and cannot be

procured of greater dimensions. These trees are felled, their bark

is peeled off, and they are chipped into a square shape, which makes

them ready for the workmen. The logs are clamped with iron, and,

though these boats have a rude appearance, there is a strength and

solidity in their build that admirably fits them for the navigation

of such a river. There are few boats in the higher part of the Oxus

above Charjooee. From that place to where it becomes fordable, near

Koondooz, there are about fifteen ferries, and as each is provided

with two, we have only a tonnage of thirty vessels in a distance of

three hundred miles. The reason is obvious, for the inhabitants make

no use of the navigable facilities of the Oxus. Below Bokhara the

supply increases, and there are about 150 boats between it and the

Delta, chiefly belonging to Orgunje. Here they are not appropriated

as ferry-boats, but used in the transport of merchandise to and from

Bokhara. The embarkations take place at Eljeek, on the north bank of

the river, about sixty-five miles from the city. Below the Delta there

are no boats; and I am informed that the sea of Aral is without vessels

of any other description than small canoes. In ascending, the boats are

dragged against the stream; and in dropping down make for the middle,

where the current is rapid, and float down with their broadsides to it.

Neither rafts nor skins are used on the Oxus.

~Mode of navigating the Oxus.~

The manner of ferrying across is novel, and, I believe, peculiar to

this river; the boats are dragged across by horses, as I have fully

described in the narrative: nor should such a contrivance be lost sight

of by those who may use the Oxus as a navigable river.

~Wood of the Oxus.~

Facilities in the navigation of a river rest much on the supplies of

the country through which it flows; in particular, of the nature and

quantity of wood which is there procurable. The number of boats on the

Oxus is certainly small, since they do not amount to two hundred; but

there is every facility for building a fleet, the supply of wood being

abundant, and fortunately found in single trees along the valley of

the river, and not growing in forests on any particular spot. There

are no cedar or pine-trees brought down by the inundation, which I

hold as conclusive proof that the mountains from which the Oxus and

its tributaries flow are destitute of that wood. The only other trees

which I saw on the river were mulberry and the white poplar; which

last is floated down in quantities from Hissar to Charjooee, and

applied to purposes of house-building. In any increase of the tonnage

on this river, the immediate resources of the neighbouring country

must therefore be called into action; but these are highly important.

The nature of the build in the boats of the river requires no skill

in naval architecture; the wood is not sawed, and it does not require

seasoning, so that the utmost despatch might be used at all times in

forming a flotilla, whether it were desired to navigate, cross, or

bridge it. I believe that 150 men might be embarked on a boat of the

size which I have described. The river could only be bridged by boats,

for the wood is too small for an application of it in any other way,

and the furze and tamarisk which grow in its banks would supply the

place of planks, and make it at once complete and practicable. A bridge

of boats was thrown across the Oxus by both Timour and Nadir, and the

remains of some temporary buildings erected by the latter conqueror

are still shown at the ferry of Kilef, north of Balkh. The river there

presents facilities for such an operation, since it has hillocks on

both sides, is narrow, and not _always_ rapid. Passengers frequently

swim across the river at this ferry. Below the mountains the Oxus has a

firm and sandy bed, and boats may be anchored by branches of trees in

all parts of its stream.

~Political and commercial advantages of the Oxus.~

The advantages of the Oxus, both in a political and commercial point of

view, must, then, be regarded as very great: the many facilities which

have been enumerated point it out either as the channel of merchandize,

or the route of a military expedition; nor is it from the features of

the river itself that we form such a conclusion. It is to be remembered

that its banks are peopled and cultivated. It must therefore be viewed

as a river which is navigable, and possessing great facilities for

improving the extent of that navigation. This is a fact of great

political and commercial importance, whether an hostile nation may turn

it to the gratification of ambition, or a friendly power here seek for

the extension and improvement of its trade. In either case, the Oxus

presents many fair prospects, since it holds the most direct course,

and connects, with the exception of a narrow desert, the nations of

Europe with the remote regions of Central Asia.

CHAP. III.

ON THE VALLEY OF THE UPPER OXUS; BEING A NOTICE OF KOONDOOZ,

BUDUKHSHAN, AND THE KAFFIR COUNTRY, WITH THE ADJACENT TERRITORIES.

~Sketch of the countries to be described.~

The countries north of Hindoo Koosh, which lie in the valley of the

Oxus, and its tributary rivers, from Balkh upwards, have no general

designation; eastward of that city lies Koondooz, under which all the

smaller provinces may be classed, since the Meer, or chief of that

state, has subdued them. Further to the eastward, we have the province

of Budukhshan, also a dependency of Koondooz. To the north of this

territory are the hill states of Wakhan, Shughnan, Durwaz, Koolab,

and Hissar; which are remarkable, as containing a race of people

that claim a descent from Alexander the Great. To the eastward of

Budukhshan lies the plain of Pamere, inhabited by the Kirghizzes; and

beyond the Beloot Tagh mountains we have Chitral, Gilgit, and Iskardo,

that extend towards Cashmere, and are also inhabited by tribes who

assert their Macedonian origin. South of Budukhshan is the country

of the Siahposh Kaffirs, a most singular people, who dwell among the

mountains of Hindoo Koosh. These are the provinces which it is now

proposed to describe; but we shall reserve any particular mention of

the descendants of Alexander for the following chapter, and proceed, in

the first place, to speak of the country and its productions.

~Koondooz.~

Koondooz is situated in a valley among low hills, which extend from

east to west for about thirty miles, and from north to south about

forty, when it is bounded by the Oxus. It is watered by two rivers,

which join north of Koondooz, and are not fordable during the

melting of the snows in summer. The climate of this country is most

insalubrious: the heat is excessive, yet the snow lies for three months

during winter. The greater part of the valley is so marshy, that the

roads across are constructed on piles of wood, which are fixed among

noxious reeds and vegetation. Rice is reared in such places as are not

entirely inundated, and in the drier ground there is wheat and barley.

The fruit consists of apricots, plums, cherries, and mulberries, and it

ripens at Balkh and Khooloom about a fortnight sooner than at Koondooz.

The great mountain of Hindoo Koosh is in sight at Koondooz; but those

hills which form the valley on either side do not rise to a height of

a thousand feet from the plain. They are long ridgy high-lands, covered

with grass and flowers, but free from trees or brushwood, forming

valuable pasture lands. The town of Koondooz cannot boast a population

of 1500 souls; for it is deserted by the chief and the people. The

neighbouring districts do not partake of the unhealthiness of Koondooz.

Khooloom, Heibuk, Goree, Inderab, Talighan, and Huzrut Imam, are its

subjected districts, and except the last, which lies in the Oxus, they

possess a pleasant climate, and have a rich and prolific soil. These

districts are watered by rivulets flowing into the Oxus, and the soil

is valued by the facilities which it enjoys of being watered. Heibuk

and Khooloom stand on the same rivulet, the water of which is dammed up

on certain days, and allowed to run on others. The gardens on its banks

are rich and beautiful; and among the fruit-trees, one again meets the

fig, which does not grow in Cabool.

~Budukhshan.~

The countries that lie higher up the Oxus have none of the defects of

climate which are peculiar to Koondooz, and both natives and foreigners

speak in rapture of the vales of Budukhshan, its rivulets, romantic

scenes and glens, its fruits, flowers, and nightingales. This district

lies along the valley of the Oxus; but its capital is further to the

south, and eastward of Koondooz. It is sometimes called Fyzabad, but

its more common and proper name is Budukhshan. This once celebrated

country is now almost without inhabitants; it was overrun by the chief

of Koondooz about twelve years ago: its ruler has been dethroned, and

his substitute exists as a mere pageant; its peasants have been marched

out of the country, and a rabble of lawless soldiery is now quartered

in the different provinces. It also suffered from an earthquake in

January, 1832, which destroyed many villages, and a great part of the

population. The roads through many parts of the country were blocked up

by the falling of stones, and the river of Budukhshan was hemmed in for

five days, by a hill that tumbled in upon it. This great convulsion of

nature occurred at midnight, and scarcely a family in the country but

deplored the loss of some of its members. It was felt at Mooltan and

Lahore, but the centre of its violence appears to have been the valley

of the Oxus. The natives of Budukhshan are Tajiks; they are very fond

of society, and such is their hospitality, that, it is said, bread is

never sold in the country. Their language is Persian, which they speak

with the broad pronunciation of a native of Iran. It is related that

Budukhshan was peopled from the Persian city of Balkh, and most of the

inhabitants are Shiahs. Neither the Uzbeks, nor any of the Toorkee

families, have settled in the country, and the people have yet the

manners and customs that obtained north of Hindoo Koosh before the

invasion of the Tartars.

~Ruby mines.~

Budukhshan has acquired great celebrity for its ruby mines, which were

well known in early times, and also to the emperors of Delhi. They

are said to be situated on the verge of the Oxus, near Shughnan, at

a place called Gharan; which may simply mean caves. They are dug in

low hills; and one man assured me that the galleries passed under the

Oxus; but I doubt the information. It is a mistake to believe that

they are not worked, as the present chief of Koondooz has employed

people in digging them since he conquered the country. These persons

had been hereditarily engaged in that occupation; but, as the returns

were small, the tyrant of Koondooz demanded their labour without pay;

and on their refusing to work, he marched them to the unhealthy fens of

Koondooz, where their race has almost become extinct. In the search of

rubies, it is a popular belief that a pair of large ones will be always

found together; and the workmen will often conceal a gem till its match

can be found, or break a large ruby into two pieces. The rubies are

said to be embedded in limestone; and to be found like round pieces of

pebble or flint, which exist in such deposits.

~Lapis lazuli.~

In the vicinity of the ruby mines, great masses of lapis lazuli are

found on the verge of the Oxus. The mode of detaching it from the

cliffs appeared to be ingenious, though I think I have heard of similar

means being used to quarry stone in other quarters. A fire is lit over

the block of lapis lazuli, and when the stone becomes sufficiently

heated, cold water is dashed upon it, and the rock is thus fractured.

The lapis lazuli of the Oxus was sent in former years to China; but the

demand has lately decreased. I have seen many specimens of this stone,

with veins, which were said to be gold; but I imagine they were mica.

Lapis lazuli and rubies are only collected in winter.

~Mountain districts north of Budukhshan.~

North of Koondooz, and Budukhshan, and beyond the Oxus, we have the

small hill states of Hissar, Koolab, Durwaz, Shoognan, and Wukhan: the

whole of them are mountainous. Hissar is finely watered, and a rice

country, independent of Bokhara and Koondooz. It is held by four Uzbek

chiefs, who divided it among themselves on their father’s death; its

capital stands on a hillock forty miles east of Dihnou. A range of

hills called Kohitun, which are about 4000 feet high, traverses the

district from north to south. There is an extensive deposit of red rock

salt in it, which is exported to other countries. The saddle used by

the natives of Hissar differs from others in Toorkistan. The tree, or

seat, is scooped out like a bowl, and is then covered with leather:

it has a knob in front. The ferry of Tirmez on the Oxus, bounds

Hissar on the west; and to the east it has Koolab, which is a small

district,--sometimes called Bulgeewan. It has lately been seized by the

chief of Koondooz, who forded the Oxus and conquered it. Durwaz is the

next territory, and is ruled by a Tajik chief, who is independent. In

his territories, the Oxus is most successfully washed for gold. The two

next districts of Shughnan and Wukhan are tributary to Koondooz; but

there are not more than three or four villages in each of them. Wukhan

is the territory mentioned by Marco Polo; and the few specimens which I

could collect of its language were as follows:--

Father Fait

Mother Nan

Son Kash

Daughter Poorchad

Fire Rekhnu

Water Yoobk.

The chief of Wukhan is named Meer Mahommed Ruheem Khan, and will allow

none of his progeny to leave the hills. The people of Shughnan differ

also in their dialect. I give a specimen of three words:--

Bread Gurdu

Son Ghudyk

Daughter Ghuds.

The whole of the population is Mahommedan; and I did not hear of any

trace of pristine superstition. They designate the Deity by the Persian

word Khooda. I heard of a singular practice among the people of these

districts, who shoe their horses with the antlers of the mountain deer.

They form the horn into a suitable shape, and fix it on the hoof with

horn pins, never renewing it till fairly worn out. It is said that the

custom is borrowed from the Kirgizzes.

~Plain of Pamere.~

The high plain of Pamere lies between Budukhshan and Yarkund; and

is inhabited by an erratic race, the Kirgizzes. The centre of this

table-land is the lake of Surikool, from which the Jaxartes, the

Oxus, and a branch of the Indus are said to rise. This elevated plain

extends on every side of the lake for a journey of six days; and all

the mountains are described as seen under the feet from this great

elevation. It is a flat tract, intersected by shallow ravines, and

covered with short but rich pasture: it is very cold; and the snow

in summer does not disappear from the hollows. The inhabitants robe

their whole bodies, even their hands and faces, in sheepskins, from

the severity of the cold. There is no grain in the country; for the

Kirgizzes subsist on flesh and milk: they do not even know the use

of flour; and, if it is given them, they mix it up with their soup,

but never bake it into bread. They live on round khirgahs, like the

Toorkmun tribes, and wander from one place to another.

~Singular animal that inhabits Pamere.~

I heard of an animal called “Rass” by the Kirgizzes, and “Kooshgar”

by the natives of the low countries; which is described as peculiar

to Pamere. It is larger than a cow, and less than a horse; of a white

colour, with pendent hair under its chin, and crowned with horns of

huge dimensions. These are described to be so large, that no one man

can lift a pair of them; and, when left on the ground, the small foxes

of the country bring forth their young inside them. The flesh of the

“Rass” is much prized by the Kirgizzes, who hunt and shoot it with

arrows. This animal is said to delight in the coldest climate; and

would appear, from its beard, to be of the goat species, or, perhaps,

the bison. A common-sized “Rass” will require two horses to bear its

flesh from the field.

~Countries of Chitral, Gilgit, and Iskardo.~

The tract that lies beyond the Beloot mountains and Budukhshan, and

between it and Cashmere, is filled up by the cantons of Chitral,

Gilgit, and Iskardo, all of which are held by Shiah Mahommedans. There

is another district to the north-east of Chitral, which is called

“Gunjoot,” from the gold which is found in it. The countries of which I

now speak have been designated by the general name of Kaushgar, by Mr.

Elphinstone; and are separated from Budukhshan by the range of Beloot.

Kaushgar itself is a small district near Deer, north of Peshawur; and

I never heard a native of Budukhshan or Yarkund speak of the country

under that general name. They had not even heard of any Kaushgar but

that in the vicinity of Yarkund. Chitral is situated on a branch of the

Cabool river, and is subject to the chief of Koondooz, who has at times

entered the country; and new demands a yearly tribute of slaves, who

are sent to Bokhara for sale. The chief has the title of Shah Kuttore,

and boasts of his Macedonian lineage. The dialect of Chitral differs

again from that of the neighbouring states; and I fortunately met a

native who was acquainted with it: he gave me these specimens:--

Mother Nunan

Son Dirk

Daughter Jaor

Man Mach

Woman Kumoor

Water Oogh

Fire Ungar

Above Acha

Below Aye

Mountain Koh

Fort Noghar

I go Booghdo

Where do you go? Koora roobas.

The next district is Gilgit, or Gilgitty, where the dialect also

differs from Chitral: it is a strong country, and independent of

Koondooz. The remaining division lies further eastward, bordering on

Baltee or Little Tibet, and bears the name of Iskardo. The principal

place of the same name is a large fort of irregular construction, which

is built on the banks of the Indus, and is said to be but eight marches

north-east of the City of Cashmere. The country is independent.

~The Kaffirs.~

~Their descent from Alexander doubted.~

On the south-eastern corner of Budukhshan, and on the mountains between

it and Peshawur, we find that extraordinary people, the Siahposh

Kaffirs, or Black-vested Infidels, as called by their Mahommedan

neighbours, from their wearing black goat-skin dresses. This race

is entirely confined to the mountains, and persecuted by all the

surrounding nations, who seek to capture them as slaves. The chief of

Koondooz made an inroad into their country some years since, and lost

half of his army in the campaign. I can offer no further addition to

the notice of their religion and country, than is to be found in Mr.

Elphinstone’s work, though I met the worthy and faithful man Moollah

Nujeeb, who was sent into Kaffiristan for the purposes of enquiry. I

had much conversation with people who had been brought into contact

with them, and in Cabool was fortunate enough to see a Kaffir boy about

ten years old, who had left his country for a period of two years;

his complexion, hair, and features, differed from those of Asiatics:

his eyes were of a bluish colour. The boy replied to many questions

that were put to him about his country, and gave specimens of his

language, which assimilated with the Indian dialects. The Kaffirs

appear to be a most barbarous people, eaters of bears and monkies,

and fighting with arrows, and scalping their enemies. The greatest

intercourse which takes place between them and the Mahommedans is

carried on from the country of Lughman, between Cabool and Peshawur,

where a tribe of people reside who are called “Neemchu Moossulman,” or

half Mahommedans. The Kaffir country is strong and mountainous. The

people are much addicted to wine. Gold is found in its native state

among their mountains, and formed by them into vessels and ornaments.

These circumstances, with their appearance and complexion, have given

rise to an opinion, that they are the descendants of the Greeks. Both

Baber and Abool Fuzzil have made mention of this supposition; but they

have confounded the claims of the chiefs on the Oxus to a Macedonian

descent with the Kaffirs, who have no such tradition of their origin.

The great elevation of the country which they inhabit, would appear

to account satisfactorily for all their physical peculiarities; and

I believe it will be found that this people are none other than the

aborigines of the plains, who fled to their present abode on the

conversion of the low countries to the religion of Mahommed: the

Afghans, at least, tell you so, and the name of Kaffir, or Infidel,

seems a strong corroboration of the opinion. The Kaffirs are a race

of savages, and there is nothing either in their customs or religion

which seems to be anywise remarkable among a people at their state of

civilisation. The hill tribes in India have a religion which differs as

much from Hindooism as that of the Kaffirs; and the reason is obvious:

they inhabit remote regions, that were not accessible to the manners

and alterations which found their way into the more favoured plains.

The Kaffir women do all the out-door work, and follow the plough: it is

even said that they are sometimes yoked in it along with an ox.

CHAP IV.

ON THE REPUTED DESCENDANTS OF ALEXANDER THE GREAT IN THE VALLEY OF THE

OXUS AND INDUS.

~Traditions of the descendants of Alexander the Great.~

In speaking of the existence of Grecian colonies in the remote regions

of Asia, and said to be descended from Alexander of Macedon, it is

necessary to premise that I am not indulging in speculation, but

asserting a lineage of various tribes of people, that is claimed by

themselves, and meriting, therefore, our attention. Marco Polo is

the first author who mentions the existence of such a tradition, and

informs us that the Meer of Budukhshan laid claim to a Grecian origin.

The emperor Baber corroborates the testimony; and Abool Fuzzul, the

historian of his grandson, Acbar, points to the Kaffir country north

of Peshawur as the seat of these Macedonians. Mr. Elphinstone has, I

think, successfully refuted the supposition of this historian; for the

Kaffirs are a savage and mountainous tribe, without a tradition on the

subject, as has been noticed in the preceding chapter. Mr. Elphinstone,

however, confirms the statements of Marco Polo, by the information

that the chief of Durwaz, in the valley of the Oxus, claimed a descent

from Alexander, which was admitted by all his neighbours. Such was the

extent of information with which I entered these countries, sufficient,

it will be said, to excite the utmost curiosity; and it will be

seen that I found ample encouragement in the investigation of such

traditions while in the valley of the Oxus, and in the very seats of

their existence.

~Their actual condition.~

Travels Into Bokhara (Volume 2 of 3) Being the Account of A Journey from India to Cabool, Tartary, and Persia; Also, Narrative of a Voyage on the Indus, From the Sea to Lahore, With Presents From the King of Great Britain; Performed Under the Orders of the Supreme Government of India, in the Years 1831, 1832, and 1833 · 第 11 / 17 章