CHAPTER VII.

FOWLS.

BRIEF DESCRIPTIONS OF THE CHIEF BREEDS--ARGUMENTS IN FAVOUR OF THEIR

DESCENT FROM SEVERAL SPECIES--ARGUMENTS IN FAVOUR OF ALL THE BREEDS

HAVING DESCENDED FROM GALLUS BANKIVA--REVERSION TO THE PARENT-STOCK IN

COLOUR--ANALOGOUS VARIATIONS--ANCIENT HISTORY OF THE FOWL--EXTERNAL

DIFFERENCES BETWEEN THE SEVERAL BREEDS--EGGS--CHICKENS--SECONDARY

SEXUAL CHARACTERS--WING- AND TAIL-FEATHERS, VOICE, DISPOSITION,

ETC.--OSTEOLOGICAL DIFFERENCES IN THE SKULL, VERTEBRAE, ETC.--EFFECTS OF

USE AND DISUSE ON CERTAIN PARTS--CORRELATION OF GROWTH.

As some naturalists may not be familiar with the chief breeds of the fowl,

it will be advisable to give a condensed description of them.[361] From

what I have read and seen of specimens brought from several quarters of the

world, I believe that most of the chief kinds have been imported into

England, but many sub-breeds are probably still here unknown. The following

discussion on the origin of the various breeds and on their characteristic

differences does not pretend to completeness, but may be of some interest

to the naturalist. The classification of the breeds cannot, as far as I can

see, be made natural. They differ from each other in different degrees, and

do not afford characters in subordination to each other, by which they can

be ranked in group under group. They seem all to have diverged by

independent and different roads from a single type. Each chief breed

includes differently coloured sub-varieties, most of which can be truly

propagated, but it would be superfluous to describe them. I have classed

the various crested fowls {226} as sub-breeds under the Polish fowl; but I

have great doubts whether this is a natural arrangement, showing true

affinity or blood relationship. It is scarcely possible to avoid laying

stress on the commonness of a breed; and if certain foreign sub-breeds had

been largely kept in this country they would perhaps have been raised to

the rank of main-breeds. Several breeds are abnormal in character; that is,

they differ in certain points from all wild Gallinaceous birds. At first I

made a division of the breeds into normal and abnormal, but the result was

wholly unsatisfactory.

[Illustration: Fig. 30.--Spanish Fowl.]

1. GAME BREED.--This may be considered as the typical breed, as it

deviates only slightly from the wild _Gallus bankiva_, or, as perhaps

more correctly named, _ferrugineus_. Beak strong; comb single and

upright. Spurs long and sharp. Feathers closely adpressed to the body.

Tail with the normal number of 14 feathers. Eggs often pale-buff.

Disposition {227} indomitably courageous, exhibited even in the hens

and chickens. An unusual number of differently coloured varieties

exist, such as black and brown-breasted reds, duckwings, blacks,

whites, piles, &c., with their legs of various colours.

2. MALAY BREED.--Body of great size, with head, neck, and legs

elongated; carriage erect; tail small, sloping downwards, generally

formed of 16 feathers; comb and wattle small; ear-lobe and face red;

skin yellowish; feathers closely adpressed to the body; neck-hackles

short, narrow, and hard. Eggs often pale buff. Chickens feather late.

Disposition savage. Of Eastern origin.

3. COCHIN, OR SHANGAI BREED.--Size great; wing-feathers short, arched,

much hidden in the soft downy plumage; barely capable of flight; tail

short, generally formed of 16 feathers, developed at a late period in

the young males; legs thick, feathered; spurs short, thick; nail of

middle toe flat and broad; an additional toe not rarely developed; skin

yellowish. Comb and wattle well developed. Skull with deep medial

furrow; occipital foramen, sub-triangular, vertically elongated. Voice

peculiar. Eggs rough, buff-coloured. Disposition extremely quiet. Of

Chinese origin.

4. DORKING BREED.--Size great; body square, compact; feet with an

additional toe; comb well developed, but varies much in form; wattles

well developed; colour of plumage various. Skull remarkably broad

between the orbits. Of English origin.

The white Dorking may be considered as a distinct sub-breed, being a

less massive bird.

5. SPANISH BREED.--Tall, with stately carriage; tarsi long; comb

single, deeply serrated, of immense size; wattles largely developed;

the large ear-lobes and sides of face white. Plumage black glossed with

green. Do not incubate. Tender in constitution, the comb being often

injured by frost. Eggs white, smooth, of large size. Chickens feather

late, but the young cocks show their masculine characters, and crow at

an early age. Of Mediterranean origin.

The _Andalusians_ may be ranked as a sub-breed: they are of a slaty

blue colour, and their chickens are well feathered. A smaller,

short-legged Dutch sub-breed has been described by some authors as

distinct.

6. HAMBURGH BREED (fig. 31).--Size moderate; comb flat, produced

backwards, covered with numerous small points; wattle of moderate

dimensions; ear-lobe white; legs blueish, thin. Do not incubate. Skull,

with the tips of the ascending branches of the premaxillary and with

the nasal bones standing a little separate from each other; anterior

margin of the frontal bones less depressed than usual.

There are two sub-breeds; the _spangled_ Hamburgh, of English origin,

with the tips of the feathers marked with a dark spot; and the

_pencilled_ Hamburgh, of Dutch origin, with dark transverse lines

across each feather, and with the body rather smaller. Both these

sub-breeds include gold and silver varieties, as well as some other

sub-varieties. Black Hamburghs have been produced by a cross with the

Spanish breed.

7. CRESTED OR POLISH BREED (fig. 32).--Head with a large, rounded crest

of feathers, supported on a hemispherical protuberance of the frontal

bones, {228} which includes the anterior part of the brain. The

ascending branches of the premaxillary bones and the inner nasal

processes are much shortened. The orifice of the nostrils raised and

crescentic. Beak short. Comb absent, or small and of crescentic shape;

wattles either present or replaced by a beard-like tuft of feathers.

Legs leaden-blue. Sexual differences appear late in life. Do not

incubate. There are several beautiful varieties which differ in colour

and slightly in other respects.

[Illustration: Fig. 31.--Hamburgh Fowl.]

The following sub-breeds agree in having a crest, more or less

developed, with the comb, when present, of crescentic shape. The skull

presents nearly the same remarkable peculiarities of structure as in

the true Polish fowl.

Sub-breed (_a_) _Sultans_.--A Turkish breed, resembling white Polish

fowls, with a large crest and beard, with short and well-feathered

legs. The tail is furnished with additional sickle feathers. Do not

incubate.[362]

Sub-breed (_b_) _Ptarmigans_.--An inferior breed closely allied to the

last, white, rather small, legs much feathered, with the crest pointed;

comb small, cupped; wattles small.

{229}

Sub-breed (_c_) _Ghoondooks_.--Another Turkish breed having an

extraordinary appearance; black and tailless; crest and beard large;

legs feathered. The inner processes of the two nasal bones come into

contact with each other, owing to the complete absorption of the

ascending branches of the premaxillaries. I have seen an allied, white,

tailless breed from Turkey.

[Illustration: Fig. 32.--Polish Fowl.]

Sub-breed (_d_) _Creve-coeur_.--A French breed of large size, barely

capable of flight, with short black legs, head crested, comb produced

into two points or horns, sometimes a little branched like the horns of

a stag; both beard and wattles present. Eggs large. Disposition

quiet.[363]

Sub-breed (_e_) _Horned fowl_.--With a small crest; comb produced into

two great points, supported on two bony protuberances.

Sub-breed (_f_) _Houdan_.--A French breed; of moderate size,

short-legged with five toes, wings well developed; plumage invariably

mottled with {230} black, white, and straw-yellow; head furnished with

a crest, and a triple comb placed transversely; both wattles and beard

present.[364]

Sub-breed (_g_) _Guelderlands_.--No comb, head said to be surmounted by

a longitudinal crest of soft velvety feathers; nostrils said to be

crescentic; wattles well developed; legs feathered; colour black. From

North America. The Breda fowl seems to be closely allied to the

Guelderland.

8. BANTAM BREED.--Originally from Japan,[365] characterized by small

size alone; carriage bold and erect. There are several sub-breeds, such

as the Cochin, Game, and Sebright Bantams, some of which have been

recently formed by various crosses. The Black Bantam has a differently

shaped skull, with the occipital foramen like that of the Cochin fowl.

9. RUMP-LESS FOWLS.--These are so variable in character[366] that they

hardly deserve to be called a breed. Any one who will examine the

caudal vertebrae will see how monstrous the breed is.

10. CREEPERS OR JUMPERS.--These are characterized by an almost

monstrous shortness of legs, so that they move by jumping rather than

by walking; they are said not to scratch up the ground. I have examined

a Burmese variety, which had a skull of rather unusual shape.

11. FRIZZLED OR CAFFRE FOWLS.--Not uncommon in India, with the feathers

curling backwards, and with the primary feathers of the wing and tail

imperfect; periosteum of bones black.

12. SILK FOWLS.--Feathers silky, with the primary wing and

tail-feathers imperfect; skin and periosteum of bones black; comb and

wattles dark leaden-blue; ear-lappets tinged with blue; legs thin,

often furnished with an additional toe. Size rather small.

13. SOOTY FOWLS.--An Indian breed, of a white colour stained with soot,

with black skin and periosteum. The hens alone are thus characterized.

From this synopsis we see that the several breeds differ considerably, and

they would have been nearly as interesting for us as pigeons, if there had

been equally good evidence that all had descended from one parent-species.

Most fanciers believe that they are descended from several primitive

stocks. The Rev. E. S. Dixon[367] argues strongly on this side of the

question; and one fancier even denounces the opposite conclusion by asking,

"Do we not perceive pervading this spirit, the spirit of the _Deist_?" Most

naturalists, with the exception of a few, such as Temminck, believe that

all the breeds have proceeded from a single species; but authority on such

a point {231} goes for little. Fanciers look to all parts of the world as

the possible sources of their unknown stocks; thus ignoring the laws of

geographical distribution. They know well that the several kinds breed

truly even in colour. They assert, but, as we shall see, on very weak

grounds, that most of the breeds are extremely ancient. They are strongly

impressed with the great difference between the chief kinds, and they ask

with force, can differences in climate, food, or treatment have produced

birds so different as the black stately Spanish, the diminutive elegant

Bantam, the heavy Cochin with its many peculiarities, and the Polish fowl

with its great top-knot and protuberant skull? But fanciers, whilst

admitting and even overrating the effects of crossing the various breeds,

do not sufficiently regard the probability of the occasional birth, during

the course of centuries, of birds with abnormal and hereditary

peculiarities; they overlook the effects of correlation of growth--of the

long-continued use and disuse of parts, and of some direct result from

changed food and climate, though on this latter head I have found no

sufficient evidence; and lastly, they all, as far as I know, entirely

overlook the all-important subject of unconscious or unmethodical

selection, though they are well aware that their birds differ individually,

and that by selecting the best birds for a few generations they can improve

their stocks.

An amateur writes[368] as follows. "The fact that poultry have until lately

received but little attention at the hands of the fancier, and been

entirely confined to the domains of the producer for the market, would

alone suggest the improbability of that constant and unremitting attention

having been observed in breeding, which is requisite to the consummating,

in the offspring of any two birds, transmittable forms not exhibited by the

parents." This at first sight appears true. But in a future chapter on

Selection, abundant facts will be given showing not only that careful

breeding, but that actual selection was practised during ancient periods,

and by barely civilised races of man. In the case of the fowl I can adduce

no direct facts showing that selection was anciently practised; but the

Romans at the commencement of the Christian era kept six or seven breeds,

and Columella "particularly recommends as the best, those sorts {232} that

have five toes and white ears."[369] In the fifteenth century several

breeds were known and described in Europe; and in China, at nearly the same

period, seven kinds were named. A more striking case is that at present, in

one of the Philippine Islands, the semi-barbarous inhabitants have distinct

native names for no less than nine sub-breeds of the Game Fowl.[370]

Azara,[371] who wrote towards the close of the last century, states that in

the interior parts of South America, where I should not have expected that

the least care would have been taken of poultry, a black-skinned and

black-boned breed is kept, from being considered fertile and its flesh good

for sick persons. Now every one who has kept poultry knows how impossible

it is to keep several breeds distinct unless the utmost care be taken in

separating the sexes. Will it then be pretended that those persons who in

ancient times and in semi-civilized countries took pains to keep the breeds

distinct, and who therefore valued them, would not occasionally have

destroyed inferior birds and occasionally have preserved their best birds?

This is all that is required. It is not pretended that any one in ancient

times intended to form a new breed, or to modify an old breed according to

some ideal standard of excellence. He who cared for poultry would merely

wish to obtain, and afterwards to rear, the best birds which he could; but

this occasional preservation of the best birds would in the course of time

modify the breed, as surely, though by no means as rapidly, as does

methodical selection at the present day. If one person out of a hundred or

out of a thousand attended to the breeding of his birds, this would be

sufficient; for the birds thus tended would soon become superior to others,

and would form a new strain; and this strain would, as explained in the

last chapter, slowly have its characteristic differences augmented, and at

last be converted into a new sub-breed or breed. But breeds would often be

for a time neglected and would deteriorate; they would, however, partially

retain their character, and afterwards might again come into fashion and be

raised to a standard of perfection {233} higher than their former standard;

as has actually occurred quite recently with Polish fowls. If, however, a

breed were utterly neglected, it would become extinct, as has recently

happened with one of the Polish sub-breeds. Whenever in the course of past

centuries a bird appeared with some slight abnormal structure, such as with

a lark-like crest on its head, it would probably often have been preserved

from that love of novelty which leads some persons in England to keep

rump-less fowls, and others in India to keep frizzled fowls. And after a

time any such abnormal appearance would be carefully preserved, from being

esteemed a sign of the purity and excellence of the breed; for on this

principle the Romans eighteen centuries ago valued the fifth toe and the

white ear-lobe in their fowls.

Thus from the occasional appearance of abnormal characters, though at first

only slight in degree; from the effects of the use and the disuse of parts;

possibly from the direct effects of changed climate and food; from

correlation of growth; from occasional reversions to old and long-lost

characters; from the crossing of breeds, when more than one had once been

formed; but, above all, from unconscious selection carried on during many

generations, there is no insuperable difficulty, to the best of my

judgment, in believing that all the breeds have descended from some one

parent-source. Can any single species be named from which we may reasonably

suppose that all have descended? The _Gallus bankiva_ apparently fulfils

every requirement. I have already given as fair an account as I could of

the arguments in favour of the multiple origin of the several breeds; and

now I will give those in favour of their common descent from _G. bankiva_.

But it will be convenient first briefly to describe all the known

species of Gallus. The _G. Sonneratii_ does not range into the northern

parts of India; according to Colonel Sykes,[372] it presents at

different heights on the Ghauts, two strongly marked varieties, perhaps

deserving to be called species. It was at one time thought to be the

primitive stock of all our domestic breeds, and this shows that it

closely approaches the common fowl in general structure; but its

hackles partially consist of highly peculiar, horny laminae,

transversely banded with three colours; and I have met with no

authentic account of any such character having been observed {234} in

any domestic breed.[373] This species also differs greatly from the

common fowl, in the comb being finely serrated, and in the loins being

destitute of true hackles. Its voice is utterly different. It crosses

readily in India with domestic hens; and Mr. Blyth [374] raised nearly

100 hybrid chickens; but they were tender and mostly died whilst young.

Those which were reared were absolutely sterile when crossed _inter

se_, or with either parent. At the Zoological Gardens, however, some

hybrids of the same parentage were not quite so sterile: Mr. Dixon, as

he informed me, made, with Mr. Yarrell's aid, particular inquiries on

this subject, and was assured that out of 50 eggs only five or six

chickens were reared. Some, however, of these half-bred birds were

crossed with one of their parents, namely, a Bantam, and produced a few

extremely feeble chickens. Mr. Dixon also procured some of these same

birds and crossed them in several ways, but all were more or less

infertile. Nearly similar experiments have recently been tried on a

great scale in the Zoological Gardens with almost the same result.[375]

Out of 500 eggs, raised from various first crosses and hybrids, between

_G. Sonneratii, bankiva_, and _varius_, only 12 chickens were reared,

and of these only three were the product of hybrids _inter se_. From

these facts, and from the above-mentioned strongly-marked differences

in structure between the domestic fowl and _G. Sonneratii_, we may

reject this latter species as the parent of any domestic breed.

Ceylon possesses a fowl peculiar to the island, viz. _G. Stanleyii_;

this species approaches so closely (except in the colouring of the

comb) to the domestic fowl, that Messrs. E. Layard and Kellaert[376]

would have considered it, as they inform me, as one of the

parent-stocks, had it not been for its singularly different voice. This

bird, like the last, crosses readily with tame hens, and even visits

solitary farms and ravishes them. Two hybrids, a male and female, thus

produced, were found by Mr. Mitford to be quite sterile: both inherited

the peculiar voice of _G. Stanleyii_. This species, then, may in all

probability be rejected as one of the primitive stocks of the domestic

fowl.

Java and the islands eastward as far as Flores are inhabited by _G.

varius_ (or _furcatus_), which differs in so many characters--green

plumage, unserrated comb, and single median wattle--that no one

supposes it to have been the parent of any one of our breeds; yet, as I

am informed by Mr. Crawfurd,[377] hybrids are commonly raised between

the male _G. varius_ and the common hen, and are kept for their great

beauty, but are invariably sterile; this, however, was not the case

with some bred in the Zoological Gardens. These hybrids were at one

time thought to {235} be specifically distinct, and were named _G.

aeneus_. Mr. Blyth and others believe that the _G. Temminckii_[378] (of

which the history is not known) is a similar hybrid. Sir J. Brooke sent

me some skins of domestic fowls from Borneo, and across the tail of one

of these, as Mr. Tegetmeier observed, there were transverse blue bands

like those which he had seen on the tail-feathers of hybrids from _G.

varius_, reared in the Zoological Gardens. This fact apparently

indicates that some of the fowls of Borneo have been slightly affected

by crosses with _G. varius_, but the case may possibly be one of

analogous variation. I may just allude to the _G. giganteus_, so often

referred to in works on poultry as a wild species; but Marsden,[379]

the first describer, speaks of it as a tame breed; and the specimen in

the British Museum evidently has the aspect of a domestic variety.

The last species to be mentioned, namely, _Gallus bankiva_, has a much

wider geographical range than the three previous species; it inhabits

Northern India as far west as Sinde, and ascends the Himalaya to a

height of 4000 ft.; it inhabits Burmah, the Malay peninsula, the

Indo-Chinese countries, the Philippine Islands, and the Malayan

archipelago as far eastward as Timor. This species varies considerably

in the wild state. Mr. Blyth informs me that the specimens, both male

and female, brought from near the Himalaya, are rather paler coloured

than those from other parts of India; whilst those from the Malay

peninsula and Java are brighter coloured than the Indian birds. I have

seen specimens from these countries, and the difference of tint in the

hackles was conspicuous. The Malayan hens were a shade redder on the

breast and neck than the Indian hens. The Malayan males generally had a

red ear-lappet, instead of a white one as in India; but Mr. Blyth has

seen one Indian specimen without the white ear-lappet. The legs are

leaden blue in the Indian, whereas they show some tendency to be

yellowish in the Malayan and Javan specimens. In the former Mr. Blyth

finds the tarsus remarkably variable in length. According to

Temminck[380] the Timor specimens differ as a local race from that of

Java. These several wild varieties have not as yet been ranked as

distinct species; if they should, as is not unlikely, be hereafter thus

ranked, the circumstance would be quite immaterial as far as the

parentage and differences of our domestic breeds are concerned. The

wild _G. bankiva_ agrees most closely with the black-breasted red

Game-breed, in colouring and in all other respects, except in being

smaller, and in the tail being carried more horizontally. But the

manner in which the tail is carried is highly variable in many of our

breeds, for, as Mr. Brent informs me, the tail slopes much in the

Malays, is erect in the Games and some other breeds, and is more than

erect in Dorkings, Bantams, &c. There is one other difference, namely,

that in _G. bankiva_, according to Mr. Blyth, the neck-hackles when

first moulted are replaced during two or three months, not by other

{236} hackles, as with our domestic poultry, but by short blackish

feathers.[381] Mr. Brent, however, has remarked that these black

feathers remain in the wild bird after the development of the lower

hackles, and appear in the domestic bird at the same time with them; so

that the only difference is that the lower hackles are replaced more

slowly in the wild than in the tame bird; but as confinement is known

sometimes to affect the masculine plumage, this slight difference

cannot be considered of any importance. It is a significant fact that

the voice of both the male and female _G. bankiva_ closely resembles,

as Mr. Blyth and others have noted, the voice of both sexes of the

common domestic fowl; but the last note of the crow of the wild bird is

rather less prolonged. Captain Hutton, well known for his researches

into the natural history of India, informs me that he has seen several

crossed fowls from the wild species and the Chinese bantam; these

crossed fowls _bred freely_ with bantams, but unfortunately were not

crossed _inter se_. Captain Hutton reared chickens from the eggs of the

_Gallus bankiva_; and these, though at first very wild, afterwards

became so tame that they would crowd round his feet. He did not succeed

in rearing them to maturity; but, as he remarks, "no wild gallinaceous

bird thrives well at first on hard grain." Mr. Blyth also found much

difficulty in keeping _G. bankiva_ in confinement. In the Philippine

Islands, however, the natives must succeed better, as they keep wild

cocks to fight with their domestic game-birds.[382] Sir Walter Elliot

informs me that the hen of a native domestic breed of Pegu is

undistinguishable from the hen of the wild _G. bankiva_; and the

natives constantly catch wild cocks by taking tame cocks to fight with

them in the woods.[383] Mr. Crawfurd remarks that from etymology it

might be argued that the fowl was first domesticated by the Malays and

Javanese.[384] It is also a curious fact, of which I have been assured

by Mr. Blyth, that wild specimens of the _Gallus bankiva_, brought from

the countries east of the Bay of Bengal, are far more easily tamed than

those of India; nor is this an unparalleled fact, for, as Humboldt long

ago remarked, the same species sometimes evinces a more tameable

disposition in one country than in another. If we suppose that the _G.

bankiva_ was first tamed in Malaya and afterwards imported into India,

we can understand an observation made to me by Mr. Blyth, that the

domestic fowls of India do not resemble the wild _G. bankiva_ more

closely than do those of Europe.

From the extremely close resemblance in colour, general structure, and

especially in voice, between _Gallus bankiva_ and the Game fowl; from their

fertility, as far as this has been ascertained, when crossed; from the

possibility of the wild species being tamed, and from its varying in the

wild state, we may confidently look at it as the parent of the most typical

of all the {237} domestic breeds, namely, the Game-fowl. It is a

significant fact, that almost all the naturalists in India, namely, Sir W.

Elliot, Mr. S. N. Ward, Mr. Layard, Mr. J. C. Jerdon, and Mr. Blyth,[385]

who are familiar with _G. bankiva_, believe that it is the parent of most

or all our domestic breeds. But even if it be admitted that _G. bankiva_ is

the parent of the Game breed, yet it may be urged that other wild species

have been the parents of the other domestic breeds; and that these species

still exist, though unknown, in some country, or have become extinct. The

extinction, however, of several species of fowls, is an improbable

hypothesis, seeing that the four known species have not become extinct in

the most anciently and thickly peopled regions of the East. There is, in

fact, only one kind of domesticated bird, namely, the Chinese goose or

_Anser cygnoides_, of which the wild parent-form is said to be still

unknown, or extinct. For the discovery of new, or the rediscovery of old

species of Gallus, we must not look, as fanciers often look, to the whole

world. The larger gallinaceous birds, as Mr. Blyth has remarked,[386]

generally have a restricted range: we see this well illustrated in India,

where the genus Gallus inhabits the base of the Himalaya, and is succeeded

higher up by Gallophasis, and still higher up by Phasianus. Australia, with

its islands, is out of the question as the home for unknown species of the

genus. It is, also, as improbable that Gallus should inhabit South

America[387] as that a humming-bird should be found in the Old World. From

the character of the other gallinaceous {238} birds of Africa, it is not

probable that Gallus is an African genus. We need not look to the western

parts of Asia, for Messrs. Blyth and Crawfurd, who have attended to this

subject, doubt whether Gallus ever existed in a wild state even as far west

as Persia. Although the earliest Greek writers speak of the fowl as a

Persian bird, this probably merely indicates its line of importation. For

the discovery of unknown species we must look to India, to the Indo-Chinese

countries, and to the northern parts of the Malay Archipelago. The southern

portion of China is the most likely country; but as Mr. Blyth informs me,

skins have been exported from China during a long period, and living birds

are largely kept there in aviaries, so that any native species of Gallus

would probably have become known. Mr. Birch, of the British Museum, has

translated for me passages from a Chinese Encyclopaedia published in 1609,

but compiled from more ancient documents, in which it is said that fowls

are creatures of the West, and were introduced into the East (_i.e._ China)

in a dynasty 1400 B.C. Whatever may be thought of so ancient a date, we see

that the Indo-Chinese and Indian regions were formerly considered by the

Chinese as the source of the domestic fowl. From these several

considerations we must look to the present metropolis of the genus, namely,

to the south-eastern parts of Asia, for the discovery of species which were

formerly domesticated, but are now unknown in the wild state; and the most

experienced ornithologists do not consider it probable that such species

will be discovered.

In considering whether the domestic breeds are descended from one species,

namely, _G. bankiva_, or from several, we must {239} not quite overlook,

though we must not exaggerate, the importance of the test of fertility.

Most of our domestic breeds have been so often crossed, and their mongrels

so largely kept, that it is almost certain, if any degree of infertility

had existed between them, it would have been detected. On the other hand,

the four known species of Gallus when crossed with each other, or when

crossed, with the exception of _G. bankiva_, with the domestic fowl,

produce infertile hybrids.

Finally, we have not such good evidence with fowls as with pigeons, of all

the breeds having descended from a single primitive stock. In both cases

the argument of fertility must go for something; in both we have the

improbability of man having succeeded in ancient times in thoroughly

domesticating several supposed species,--most of these supposed species

being extremely abnormal as compared with their natural allies,--all being

now either unknown or extinct, though the parent-form of scarcely any other

domesticated bird has been lost. But in searching for the supposed

parent-stocks of the various breeds of the pigeon, we were enabled to

confine our search to species having peculiar habits of life; whilst with

fowls there is nothing in their habits in any marked manner distinct from

those of other gallinaceous birds. In the case of pigeons, I have shown

that purely-bred birds of every race and the crossed offspring of distinct

races frequently resemble, or revert to, the wild rock-pigeon in general

colour and in each characteristic mark. With fowls we have facts of a

similar nature, but less strongly pronounced, which we will now discuss.

* * * * *

_Reversion and Analogous Variation._--Purely-bred Game, Malay, Cochin,

Dorking, Bantam, and, as I hear from Mr. Tegetmeier, Silk fowls, may

frequently or occasionally be met with, which are almost identical in

plumage with the wild _G. bankiva_. This is a fact well deserving

attention, when we reflect that these breeds rank amongst the most

distinct. Fowls thus coloured are called by amateurs black-breasted reds.

Hamburghs properly have a very different plumage; nevertheless, as Mr.

Tegetmeier informs me, "the great difficulty in breeding cocks of the

golden-spangled variety is their tendency to have black breasts and red

backs." The males of white Bantams and {240} white Cochins, as they come to

maturity, often assume a yellowish or saffron tinge; and the longer neck

hackles of black bantam cocks,[388] when two or three years old, not

uncommonly become ruddy; these latter bantams occasionally "even moult

brassy winged, or actually red shouldered." So that in these several cases

we see a plain tendency to reversion to the hues of _G. bankiva_, even

daring the lifetime of the individual bird. With Spanish, Polish, pencilled

Hamburgh, silver-spangled Hamburgh fowls, and with some other less common

breeds, I have never heard of a black-breasted red bird having appeared.

From my experience with pigeons, I made the following crosses. I first

killed all my own poultry, no others living near my house, and then

procured, by Mr. Tegetmeier's assistance, a first-rate black Spanish cock,

and hens of the following pure breeds,--white Game, white Cochin,

silver-spangled Polish, silver-spangled Hamburgh, silver-pencilled

Hamburgh, and white Silk. In none of these breeds is there a trace of red,

nor when kept pure have I ever heard of the appearance of a red feather;

though such an occurrence would perhaps not be very improbable with white

Games and white Cochins. Of the many chickens reared from the above six

crosses the majority were black, both in the down and in the first plumage;

some were white, and a very few were mottled black and white. In one lot of

eleven mixed eggs from the white Game and white Cochin by the black Spanish

cock, seven of the chickens were white, and only four black: I mention this

fact to show that whiteness of plumage is strongly inherited, and that the

belief in the prepotent power in the male to transmit his colour is not

always correct. The chickens were hatched in the spring, and in the latter

part of August several of the young cocks began to exhibit a change, which

with some of them increased during the following years. Thus a young male

bird from the silver-spangled Polish hen was in its first plumage

coal-black, and combined in its comb, crest, wattle, and beard, the

characters of both parents; but when two years old the secondary

wing-feathers became largely and symmetrically marked with white, and,

wherever in _G. bankiva_ the hackles are red, they were in this bird

greenish-black along the shaft, narrowly bordered {241} with

brownish-black, and this again broadly bordered with very pale

yellowish-brown; so that in general appearance the plumage had become

pale-coloured instead of black. In this case, with advancing age there was

a great change, but no reversion to the red colour of _G. bankiva_.

A cock with a regular rose comb derived either from the spangled or

pencilled silver Hamburgh was likewise at first quite black; but in less

than a year the neck-hackles, as in the last case, became whitish, whilst

those on the loins assumed a decided reddish-yellow tint; and here we see

the first symptom of reversion; this likewise occurred with some other

young cocks, which need not here be described. It has also been

recorded[389] by a breeder, that he crossed two silver-pencilled Hamburgh

hens with a Spanish cock, and reared a number of chickens, all of which

were black, the cocks having _golden_ and the hens brownish hackles; so

that in this instance likewise there was a clear tendency to reversion.

Two young cocks from my white Game hen were at first snow white; of these,

one subsequently assumed pale orange-coloured hackles, chiefly on the

loins, and the other an abundance of fine orange-red hackles on the neck,

loins, and upper wing-coverts. Here again, we have a more decided, though

partial, reversion to the colours of _G. bankiva_. This second cock was in

fact coloured like an inferior "pile Game cock;"--now this sub-breed can be

produced, as I am informed by Mr. Tegetmeier, by crossing a black-breasted

red Game cock with a white Game hen, and the "pile" sub-breed thus produced

can afterwards be truly propagated. So that we have the curious fact of the

glossy-black Spanish cock and the black-breasted red Game cock when crossed

with white Game-hens producing offspring of nearly the same colours.

I reared several birds from the white Silk-hen by the Spanish cock: all

were coal-black, and all plainly showed their parentage in having blackish

combs and bones; none inherited the so-called silky feathers, and the

non-inheritance of this character has been observed by others. The hens

never varied in their plumage. As the young cocks grew old, one of them

assumed yellowish-white hackles, and thus resembled in a considerable {242}

degree the cross from the Hamburgh hen; the other became a gorgeous bird,

so much so that an acquaintance had it preserved and stuffed simply from

its beauty. When stalking about it closely resembled the wild _Gallus

bankiva_, but with the red feathers rather darker. On close comparison one

considerable difference presented itself, namely, that the primary and

secondary wing-feathers were edged with greenish-black, instead of being

edged, as in _G. bankiva_, with fulvous and red tints. The space, also,

across the back, which bears dark-green feathers, was broader, and the comb

was blackish. In all other respects, even in trifling details of plumage,

there was the closest accordance. Altogether it was a marvellous sight to

compare this bird first with _G. bankiva_, and then with its father, the

glossy green-black Spanish cock, and with its diminutive mother, the white

Silk hen. This case of reversion is the more extraordinary as the Spanish

breed has long been known to breed true, and no instance is on record of

its throwing a single red feather. The Silk hen likewise breeds true, and

is believed to be ancient, for Aldrovandi, before 1600, alludes probably to

this breed, and describes it as covered with wool. It is so peculiar in

many characters that some writers have considered it as specifically

distinct; yet, as we now see, when crossed with the Spanish fowl, it yields

offspring closely resembling the wild _G. bankiva_.

Mr. Tegetmeier has been so kind as to repeat, at my request, the cross

between a Spanish cock and Silk hen, and he obtained similar results; for

he thus raised, besides a black hen, seven cocks, all of which were

dark-bodied with more or less orange-red hackles. In the ensuing year he

paired the black hen with one of her brothers, and raised three young

cocks, all coloured like their father, and a black hen mottled with white.

The hens from the six above-described crosses showed hardly any tendency to

revert to the mottled-brown plumage of the female _G. bankiva_: one hen,

however, from the white Cochin, which was at first coal-black, became

slightly brown or sooty. Several hens, which were for a long time

snow-white, acquired as they grew old a few black feathers. A hen from the

white Game, which was for a long time entirely black glossed with green,

when two years old had some of the primary wing-feather greyish-white, and

a multitude of feathers over her body {243} narrowly and symmetrically

tipped or laced with white. I had expected that some of the chickens whilst

covered with down would have assumed the longitudinal stripes so general

with gallinaceous birds; but this did not occur in a single instance. Two

or three alone were reddish-brown about their heads. I was unfortunate in

losing nearly all the white chickens from the first crosses; so that black

prevailed with the grandchildren; but they were much diversified in colour,

some being sooty, others mottled, and one blackish chicken had its feathers

oddly tipped and barred with brown.

I will here add a few miscellaneous facts connected with reversion, and

with the law of analogous variation. This law implies, as stated in a

previous chapter, that the varieties of one species frequently mock

distinct but allied species; and this fact is explained, according to the

views which I maintain, on the principle of allied species having descended

from one primitive form. The white Silk fowl with black skin and bones

degenerates, as has been observed by Mr. Hewitt and Mr. R. Orton, in our

climate; that is, it reverts to the ordinary colour of the common fowl in

its skin and bones, due care having been taken to prevent any cross. In

Germany[390] a distinct breed with black bones, and with black, not silky

plumage, has likewise been observed to degenerate.

Mr. Tegetmeier informs me that, when distinct breeds are crossed, fowls are

frequently produced with their feathers marked or pencilled by narrow

transverse lines of a darker colour. This may be in part explained by

direct reversion to the parent-form, the Bankiva hen; for this bird has all

its upper plumage finely mottled with dark and rufous brown, with the

mottling partially and obscurely arranged in transverse lines. But the

tendency to pencilling is probably much strengthened by the law of

analogous variation, for the hens of some other species of Gallus are more

plainly pencilled, and the hens of many gallinaceous birds belonging to

other genera, as the partridge, have pencilled feathers. Mr. Tegetmeier has

{244} also remarked to me, that, although with domestic pigeons we have so

great a diversity of colouring, we never see either pencilled or spangled

feathers; and this fact is intelligible on the law of analogous variation,

as neither the wild rock-pigeon nor any closely-allied species has such

feathers. The frequent appearance of pencilling in crossed birds probably

accounts for the existence of "cuckoo" sub-breeds in the Game, Polish,

Dorking, Cochin, Andalusian, and Bantam breeds. The plumage of these birds

is slaty-blue or grey, with each feather transversely barred with darker

lines, so as to resemble in some degree the plumage of the cuckoo. It is a

singular fact, considering that the male of no species of Gallus is in the

least barred, that the cuckoo-like plumage has often been transferred to

the male, more especially in the cuckoo Dorking; and the fact is all the

more singular, as in gold and silver pencilled Hamburghs, in which

pencilling is characteristic of the breed, the male is hardly at all

pencilled, this kind of plumage being confined to the female.

Another case of analogous variation is the occurrence of spangled

sub-breeds of Hamburgh, Polish, Malay, and Bantam fowls. Spangled feathers

have a dark mark, properly crescent-shaped, on their tips; whilst pencilled

feathers have several transverse bars. The spangling cannot be due to

reversion to _G. bankiva_; nor does it often follow, as I hear from Mr.

Tegetmeier, from crossing distinct breeds; but it is a case of analogous

variation, for many gallinaceous birds have spangled feathers,--for

instance, the common pheasant. Hence spangled breeds are often called

"pheasant"-fowls. Another case of analogous variation in several domestic

breeds is inexplicable; it is, that the chickens, whilst covered with down,

of the black Spanish, black Game, black Polish, and black Bantam, all have

white throats and breasts, and often have some white on their wings.[391]

The editor of the 'Poultry Chronicle'[392] remarks that all the breeds

which properly have red ear-lappets occasionally produce birds with white

ear-lappets. This remark more especially applies to the Game breed, which

of all comes nearest to the {245} _G. bankiva_; and we have seen that with

this species living in a state of nature, the ear-lappets vary in colour,

being red in the Malayan countries, and generally, but not invariably,

white in India.

* * * * *

In concluding this part of my subject I may repeat that there exists one

widely-ranging, varying, and common species of Gallus, namely _G. bankiva_,

which can be tamed, produces fertile offspring when crossed with common

fowls, and closely resembles in its whole structure, plumage, and voice the

Game breed; hence it may be safely ranked as the parent of this, the most

typical domesticated breed. We have seen that there is much difficulty in

believing that other, now unknown, species have been the parents of the

other domestic breeds. We know that all the breeds are most closely allied,

as shown by their similarity in most points of structure and in habits, and

by the analogous manner in which they vary. We have also seen that several

of the most distinct breeds occasionally or habitually closely resemble in

plumage _G. bankiva_, and that the crossed offspring of other breeds, which

are not thus coloured, show a stronger or weaker tendency to revert to this

same plumage. Some of the breeds, which appear the most distinct and the

least likely to have proceeded from _G. bankiva_, such as Polish fowls,

with their protuberant and little ossified skulls, and Cochins, with their

imperfect tail and small wings, bear in these characters the plain marks of

their artificial origin. We know well that of late years methodical

selection has greatly improved and fixed many characters; and we have every

reason to believe that unconscious selection, carried on for many

generations, will have steadily augmented each new peculiarity and thus

have given rise to new breeds. As soon as two or three breeds had once been

formed, crossing would come into play in changing their character and in

increasing their number. Brahma Pootras, according to an account lately

published in America, offer a good instance of a breed, lately formed by a

cross, which can be truly propagated. The well-known Sebright Bantams offer

another and similar instance. Hence it may be concluded that not only the

Game-breed but that all our breeds are probably the descendants of the

{246} Malayan or Indian variety of _G. bankiva_. If so, this species has

varied greatly since it was first domesticated; but there has been ample

time, as we shall now show.

_History of the Fowl._--Ruetimeyer found no remains of the fowl in the

ancient Swiss lake-dwellings. It is not mentioned in the Old Testament; nor

is it figured on the ancient Egyptian monuments.[393] It is not referred to

by Homer or Hesiod (about 900 B.C.); but is mentioned by Theognis and

Aristophanes between 400 and 500 B.C. It is figured on some of the

Babylonian cylinders, of which Mr. Layard sent me an impression, between

the sixth and seventh centuries B.C.; and on the Harpy Tomb in Lycia, about

600 B.C.: so that we may feel pretty confident that the fowl reached Europe

somewhere near the sixth century B.C. It had travelled still farther

westward by the time of the Christian era, for it was found in Britain by

Julius Caesar. In India it must have been domesticated when the Institutes

of Manu were written, that is, according to Sir W. Jones, 1200 B.C., but,

according to the later authority of Mr. H. Wilson, only 800 B.C., for the

domestic fowl is forbidden, whilst the wild is permitted to be eaten. If,

as before remarked, we may trust the old Chinese Encyclopaedia, the fowl

must have been domesticated several centuries earlier, as it is said to

have been introduced from the West into China 1400 B.C.

Sufficient materials do not exist for tracing the history of the separate

breeds. About the commencement of the Christian era, {247} Columella

mentions a five-toed fighting breed, and some provincial breeds; but we

know nothing more about them. He also alludes to dwarf fowls; but these

cannot have been the same with our Bantams, which, as Mr. Crawfurd has

shown, were imported from Japan into Bantam in Java. A dwarf fowl, probably

the true Bantam, is referred to in an old Japanese Encyclopaedia, as I am

informed by Mr. Birch. In the Chinese Encyclopaedia published in 1596, but

compiled from various sources, some of high antiquity, seven breeds are

mentioned, including what we should now call jumpers or creepers, and

likewise fowls with black feathers, bones, and flesh. In 1600 Aldrovandi

describes seven or eight breeds of fowls, and this is the most ancient

record from which the age of our European breeds can be inferred. The

_Gallus Turcicus_ certainly seems to be a pencilled Hamburgh; but Mr.

Brent, a most capable judge, thinks that Aldrovandi "evidently figured what

he happened to see, and not the best of the breed." Mr. Brent, indeed,

considers all Aldrovandi's fowls as of impure breed; but it is a far more

probable view that all our breeds since his time have been much improved

and modified; for, as he went to the expense of so many figures, he

probably would have secured characteristic specimens. The Silk fowl,

however, probably then existed in its present state, as did almost

certainly the fowl with frizzled or reversed feathers. Mr. Dixon[394]

considers Aldrovandi's Paduan fowl as "a variety of the Polish," whereas

Mr. Brent believes it to have been more nearly allied to the Malay. The

anatomical peculiarities of the skull of the Polish breed were noticed by

P. Borelli in 1656. I may add that in 1737 one Polish sub-breed, viz. the

golden spangled, was known; but judging from Albin's description, the comb

was then larger, the crest of feathers much smaller, the breast more

coarsely spotted, and the stomach and thighs much blacker: a

golden-spangled Polish fowl in this condition would now be of no value.

_Differences in External and Internal Structure between the {248} Breeds:

Individual Variability._--Fowls have been exposed to diversified conditions

of life, and as we have just seen there has been ample time for much

variability and for the slow action of unconscious selection. As there are

good grounds for believing that all the breeds are descended from _Gallus

bankiva,_ it will be worth while to describe in some detail the chief

points of difference. Beginning with the eggs and chickens, I will pass on

to the secondary sexual characters, and then to the differences in external

structure and in the skeleton. I enter on the following details chiefly to

show how variable almost every character has become under domestication.

_Eggs._--Mr. Dixon remarks[395] that "to every hen belongs an

individual peculiarity in the form, colour, and size of her egg, which

never changes during her life-time, so long as she remains in health,

and which is as well known to those who are in the habit of taking her

produce, as the handwriting of their nearest acquaintance." I believe

that this is generally true, and that, if no great number of hens be

kept, the eggs of each can almost always be recognised. The eggs of

differently sized breeds naturally differ much in size; but,

apparently, not always in strict relation to the size of the hen: thus

the Malay is a larger bird than the Spanish, but _generally_ she

produces not such large eggs; white Bantams are said to lay smaller

eggs than other Bantams;[396] white Cochins, on the other hand, as I

hear from Mr. Tegetmeier, certainly lay larger eggs than buff Cochins.

The eggs, however, of the different breeds vary considerably in

character; for instance, Mr. Ballance states[397] that his Malay

"pullets of last year laid eggs equal in size to those of any duck, and

other Malay hens, two or three years old, laid eggs very little larger

than a good-sized Bantam's egg. Some were as white as a Spanish hen's

egg, and others varied from a light cream-colour to a deep rich buff,

or even to a brown." The shape also varies, the two ends being much

more equally rounded in Cochins than in Games or Polish. Spanish fowls

lay smoother eggs than Cochins, of which the eggs are generally

granulated. The shell in this latter breed, and more especially in

Malays, is apt to be thicker than in Games or Spanish; but the

Minorcas, a sub-breed of Spanish, are said to lay harder eggs than true

Spanish.[398] The colour differs considerably,--the Cochins laying

buff-coloured eggs; the Malays {249} a paler variable buff; and Games a

still paler buff. It would appear that darker-coloured eggs

characterise the breeds which have lately come from the East, or are

still closely allied to those now living there. The colour of the yolk,

according to Ferguson, as well as of the shell, differs slightly in the

sub-breeds of the Game, and stands in some degree of correlation with

the colour of the plumage. I am also informed by Mr. Brent that dark

partridge-coloured Cochin hens lay darker coloured eggs than the other

Cochin sub-breeds. The flavour and richness of the egg certainly differ

in different breeds. The productiveness of the several breeds is very

different. Spanish, Polish, and Hamburgh hens have lost the incubating

instinct.

_Chickens._--As the young of almost all gallinaceous birds, even of the

black curassow and black grouse, whilst covered with down, are

longitudinally striped on the back,--of which character, when adult,

neither sex retains a trace,--it might have been expected that the

chickens of all our domestic fowls would have been similarly

striped.[399] This could, however, hardly have been expected, when the

adult plumage in both sexes has undergone so great a change as to be

wholly white or black. In white fowls of various breeds the chickens

are uniformly yellowish white, passing in the black-boned Silk fowl

into bright canary-yellow. This is also generally the case with the

chickens of white Cochins, but I hear from Mr. Zurhost that they are

sometimes of a buff or oak colour, and that all those of this latter

colour, which were watched, turned out males. The chickens of buff

Cochins are of a golden-yellow, easily distinguishable from the paler

tint of the white Cochins, and are often longitudinally streaked with

dark shades: the chickens of silver-cinnamon Cochins are almost always

of a buff colour. The chickens of the white Game and white Dorking

breeds, when held in particular lights, sometimes exhibit (on the

authority of Mr. Brent) faint traces of longitudinal stripes. Fowls

which are entirely black, namely Spanish, black Game, black Polish, and

black Bantams, display a new character, for their chickens have their

breasts and throats more or less white, with sometimes a little white

elsewhere. Spanish chickens also, occasionally (Brent), have, where the

down was white, their first true feathers tipped for a time with white.

The primordially striped character is retained by the chickens of most

of the Game sub-breeds (Brent, Dixon); by Dorkings; by the partridge

and grouse-coloured sub-breeds of Cochins (Brent), but not, as we have

seen, by all the other sub-breeds; by the pheasant-Malay (Dixon), but

apparently not (at which I am much surprised) by other Malays. The

following breeds and sub-breeds are barely, or not at all,

longitudinally striped; viz. gold and silver pencilled Hamburghs, which

can hardly be distinguished from each other (Brent) in the down, both

having a few {250} dark spots on the head and rump, with occasionally a

longitudinal stripe (Dixon) on the back of the neck. I have seen only

one chicken of the silver-spangled Hamburgh, and this was obscurely

striped along the back. Gold-spangled Polish chickens (Tegetmeier) are

of a warm russet brown; and silver-spangled Polish chickens are grey,

sometimes (Dixon) with dashes of ochre on the head, wings, and breast.

Cuckoo and blue-dun fowls (Dixon) are grey in the down. The chickens of

Sebright Bantams (Dixon) are uniformly dark brown, whilst those of the

brown-breasted red Game Bantam are black, with some white on the throat

and breast. From these facts we see that the chickens of the different

breeds, and even of the same main breed, differ much in their downy

plumage; and, although longitudinal stripes characterise the young of

all wild gallinaceous birds, they disappear in several domestic breeds.

Perhaps it may be accepted as a general rule that the more the adult

plumage differs from that of the adult _G. bankiva,_ the more

completely the chickens have lost their proper stripes.

With respect to the period of life at which the characters proper to each

breed first appear, it is obvious that such structures as additional toes

must be formed long before birth. In Polish fowls, the extraordinary

protuberance of the anterior part of the skull is well developed before the

chickens come out of the egg;[400] but the crest, which is supported on the

protuberance, is at first feebly developed, nor does it attain its full

size until the second year. The Spanish cock is pre-eminent for his

magnificent comb, and this is developed at an unusually early age; so that

the young males can be distinguished from the females when only a few weeks

old, and therefore earlier than in other breeds; they likewise crow very

early, namely, when about six weeks old. In the Dutch sub-breed of the

Spanish fowl the white ear-lappets are developed earlier than in the common

Spanish breed.[401] Cochins are characterised by a small tail, and in the

young cocks the tail is developed at an unusually late period.[402] Game

fowls are notorious for their pugnacity; and the young cocks crow, clap

their little wings, and obstinately fight with each other, even whilst

under their mother's care.[403] "I have often had," says one {251}

author,[404] "whole broods, scarcely feathered, stone-blind from fighting;

the rival couples moping in corners, and renewing their battles on

obtaining the first ray of light." With the males of all gallinaceous birds

the use of their weapons and pugnacity is to fight for the possession of

the females; so that the tendency in our Game chickens to fight at an

extremely early age is not only useless, but is injurious, as they suffer

so much from their wounds. The training for battle during an early period

may be natural to the wild _Gallus bankiva_; but as man during many

generations has gone on selecting the most obstinately pugnacious cocks, it

is more probable that their pugnacity has been unnaturally increased, and

unnaturally transferred to the young male chickens. In the same manner, it

is probable that the extraordinary development of the comb in the Spanish

cock has been unintentionally transferred to the young cocks; for fanciers

would not care whether their young birds had large combs, but would select

for breeding the adults which had the finest combs, whether or not

developed at an early period. The last point which need here be noticed is

that, though the chickens of Spanish and Malay fowls are well covered with

down, the true feathers are acquired at an unusually late age; so that for

a time the young birds are partially naked, and are liable to suffer from

cold.

_Secondary Sexual Characters._--The two sexes in the parent-form, the

_Gallus bankiva_, differ much in colour. In our domestic breeds the

difference is never greater, but is often less, and varies much in degree

even in the sub-breeds of the same main breed. Thus in certain Game fowls

the difference is as great as in the parent-form, whilst in the black and

white sub-breeds there is no difference in plumage. Mr. Brent informs me

that he has seen two strains of black-breasted red Games, in which the

cocks could not be distinguished, whilst the hens in one were

partridge-brown and in the other fawn-brown. A similar case has been

observed in the strains of the brown-breasted red Game. The hen of the

"duck-winged Game" is "extremely beautiful," and differs much from the hens

of all the other Game sub-breeds; but generally, as with the blue and grey

Game and {252} with some sub-varieties of the pile-game, a moderately close

relation may be observed between the males and females in the variation of

their plumage.[405] A similar relation is also evident when we compare the

several varieties of Cochins. In the two sexes of gold and silver-spangled

and of buff Polish fowls, there is much general similarity in the colouring

and marks of the whole plumage, excepting of course in the hackles, crest,

and beard. In spangled Hamburghs, there is likewise a considerable degree

of similarity between the two sexes. In pencilled Hamburghs, on the other

hand, there is much dissimilarity; the pencilling which is characteristic

of the hens being almost absent in the males of both the golden and silver

varieties. But, as we have already seen, it cannot be given as a general

rule that male fowls never have pencilled feathers, for Cuckoo Dorkings are

"remarkable from having nearly similar markings in both sexes."

It is a singular fact that the males in certain sub-breeds have lost some

of their secondary masculine characters, and, from their close resemblance

in plumage to the females, are often called hennies. There is much

diversity of opinion whether these males are in any degree sterile; that

they sometimes are partially sterile seems clear,[406] but this may have

been caused by too close interbreeding. That they are not quite sterile,

and that the whole case is widely different from that of old females

assuming masculine characters, is evident from several of these hen-like

sub-breeds having been long propagated. The males and females of gold and

silver-laced Sebright Bantams can be barely distinguished from each other,

except by their combs, wattles, and spurs, for they are coloured alike, and

the males have not hackles, nor the flowing sickle-like tail-feathers. A

hen-tailed sub-breed of Hamburghs was recently much esteemed. There is also

a breed of Game-fowls, in which the males and females resemble each other

so closely that the cocks have often mistaken their hen-feathered opponents

in the cock-pit for real hens, and by the mistake have lost their

lives.[407] The cocks, {253} though dressed in the feathers of the hen,

"are high-spirited birds, and their courage has been often proved:" an

engraving even has been published of one celebrated hen-tailed victor. Mr.

Tegetmeier[408] has recorded the remarkable case of a brown-breasted red

Game-cock which, after assuming its perfect masculine plumage, became

hen-feathered in the autumn of the following year; but he did not lose

voice, spurs, strength, nor productiveness. This bird has now retained the

same character during five seasons, and has begot both hen-feathered and

male-feathered offspring. Mr. Grantley F. Berkeley relates the still more

singular case of a celebrated strain of "polecat Game-fowls," which

produced in nearly every brood a single hen-cock. "The great peculiarity in

one of these birds was that he, as the seasons succeeded each other, was

not always a hen-cock, and not always of the colour called the polecat,

which is black. From the polecat and hen-cock feather in one season he

moulted to a full male-plumaged black-breasted red, and in the following

year he returned to the former feather."[409]

I have remarked in my 'Origin of Species' that secondary sexual characters

are apt to differ much in the species of the same genus, and to be

unusually variable in the individuals of the same species. So it is with

the breeds of the fowl, as we have already seen, as far as the colour of

plumage is concerned, and so it is with the other secondary sexual

characters. Firstly, the comb differs much in the various breeds,[410] and

its form is eminently characteristic of each kind, with the exception of

the Dorkings, in which the form has not been as yet determined on by

fanciers, and fixed by selection. A single, deeply-serrated comb is the

typical and most common form. It differs much in size, being immensely

developed in Spanish fowls; and in a local breed called Red-caps, it is

sometimes "upwards of three inches in breadth at the front, and more than

four inches in length, measured to the end of the peak behind."[411] In

some breeds the comb is double, and when the two ends are cemented {254}

together it forms a "cup-comb;" in the "rose-comb" it is depressed, covered

with small projections, and produced backwards; in the horned and

creve-coeur fowl it is produced into two horns; it is triple in the

pea-combed Brahmas, short and truncated in the Malays, and absent in the

Guelderlands. In the tasselled Game a few long feathers arise from the back

of the comb; in many breeds a crest of feathers replaces the comb. The

crest, when little developed, arises from a fleshy mass, but, when much

developed, from a hemispherical protuberance of the skull. In the best

Polish fowls it is so largely developed, that I have seen birds which could

hardly pick up their food; and a German writer asserts[412] that they are

in consequence liable to be struck by hawks. Monstrous structures of this

kind would thus be suppressed in a state of nature. The wattles, also, vary

much in size, being small in Malays and some other breeds; they are

replaced in certain Polish sub-breeds by a great tuft of feathers called a

beard.

The hackles do not differ much in the various breeds, but are short and

stiff in Malays, and absent in Hennies. As in some orders of birds the

males display extraordinarily-shaped feathers, such as naked shafts with

discs at the end, &c., the following case may be worth giving. In the wild

_Gallus bankiva_ and in our domestic fowls, the barbs which arise from each

side of the extremities of the hackles are naked or not clothed with

barbules, so that they resemble bristles; but Mr. Brent sent me some

scapular hackles from a young Birchen Duckwing Game cock, in which the

naked barbs became densely reclothed with barbules towards their tips; so

that these tips, which were dark coloured with a metallic lustre, were

separated from the lower parts by a symmetrically-shaped transparent zone

formed of the naked portions of the barbs. Hence the coloured tips appeared

like little separate metallic discs.

The sickle-feathers in the tail, of which there are three pair, and which

are eminently characteristic of the male sex, differ much in the various

breeds. They are scimitar-shaped in some Hamburghs, instead of being long

and flowing as in the typical breeds. They are extremely short in Cochins,

and are not at {255} all developed in Hennies. They are carried, together

with the whole tail, erect in Dorkings and Games; but droop much in Malays

and in some Cochins. Sultans are characterized by an additional number of

lateral sickle-feathers. The spurs vary much, being placed higher or lower

on the shank; being extremely long and sharp in Games, and blunt and short

in Cochins. These latter birds seem aware that their spurs are not

efficient weapons; for though they occasionally use them, they more

frequently fight, as I am informed by Mr. Tegetmeier, by seizing and

shaking each other with their beaks. In some Indian Game-cocks, received by

Mr. Brent from Germany, there are, as he informs me, three, four, or even

five spurs on each leg. Some Dorkings also have two spurs on each leg;[413]

and in birds of this breed the spur is often placed almost on the outside

of the leg. Double spurs are mentioned in the ancient Chinese Encyclopaedia.

Their occurrence may be considered as a case of analogous variation, for

some wild gallinaceous birds, for instance, the Polyplectron, have double

spurs.

Judging from the differences which generally distinguish the sexes in the

Gallinaceae, certain characters in our domestic fowls appear to have been

transferred from the one sex to the other. In all the species (except in

Turnix), when there is any conspicuous difference in plumage between the

male and female, the male is always the most beautiful; but in

golden-spangled Hamburghs the hen is equally beautiful with the cock, and

incomparably more beautiful than the hen in any natural species of Gallus;

so that here a masculine character has been transferred to the female. On

the other hand, in cuckoo Dorkings and in other cuckoo breeds the

pencilling, which in Gallus is a female attribute, has been transferred to

the male: nor, on the principle of analogous variation, is this

transference surprising, as the males in many gallinaceous genera are

barred or pencilled. With most of these birds head ornaments of all kinds

are more fully developed in the male than in the female; but in Polish

fowls the crest or top-knot, which in the male replaces the comb, is

equally developed in both sexes. In certain {256} sub-breeds, which, from

the hen having a small crest, are called lark-crested, "a single upright

comb sometimes almost entirely takes the place of the crest in the

male."[414] From this latter case, and from some facts presently to be

given with respect to the protuberance of the skull in Polish fowls, the

crest in this breed ought perhaps to be viewed as a feminine character

which has been transferred to the male. In the Spanish breed the male, as

we know, has an immense comb, and this has been partially transferred to

the female, for her comb is unusually large, though not upright. In

Game-fowls the bold and savage disposition of the male has likewise been

largely transferred to the female;[415] and she sometimes even possesses

the eminently masculine character of spurs. Many cases are on record of

hens being furnished with spurs; and in Germany, according to

Bechstein,[416] the spurs in the Silk-hen are sometimes very long. He

mentions also another breed similarly characterized, in which the hens are

excellent layers, but are apt to disturb and break their eggs owing to

their spurs.

Mr. Layard[417] has given an account of a breed of fowls in Ceylon with

black skin, bones, and wattle, but with ordinary feathers, and which cannot

"be more aptly described than by comparing them to a white fowl drawn down

a sooty chimney; it is, however," adds Mr. Layard, "a remarkable fact that

a male bird of the pure sooty variety is almost as rare as a tortoise-shell

tom-cat." Mr. Blyth finds that the same rule holds good with this breed

near Calcutta. The males and females, on the other hand, of the black-boned

European breed, with silky feathers, do not differ from each other; so that

in the one breed black skin and bones, and the same kind of plumage, are

common to both sexes, whilst in the other breed these characters are

confined to the female sex.

At the present day all the breeds of Polish fowls have the great bony

protuberance on their skulls, which includes part of the brain and supports

the crest, equally developed in both sexes. {257} But formerly in Germany

the skull of the hen alone was protuberant: Blumenbach,[418] who

particularly attended to abnormal peculiarities in domestic animals,

states, in 1813, that this was the case; and Bechstein had previously, in

1793, observed the same fact. This latter author has carefully described

the effects of a crest on the skull not only in fowls, but in ducks, geese,

and canaries. He states that with fowls, when the crest is not much

developed, it is supported on a fatty mass; but when much developed, it is

always supported on a bony protuberance of variable size. He well describes

the peculiarities of this protuberance, and he attended to the effects of

the modified shape of the brain on the intellect of these birds, and

disputes Pallas' statement that they are stupid. He then expressly states

that he never observed this protuberance in male fowls. Hence there can be

no doubt that this remarkable character in the skulls of Polish fowls was

formerly in Germany confined to the female sex, but has now been

transferred to the males, and has thus become common to both sexes.

_External Differences, not connected with the sexes, between the breeds and

between individual birds._

The size of the body differs greatly. Mr. Tegetmeier has known a Brahma

to weigh 17 pounds; a fine Malay cock 10 pounds; whilst a first-rate

Sebright Bantam weighs hardly more than 1 pound. During the last 20

years the size of some of our breeds has been largely increased by

methodical selection, whilst that of other breeds has been much

diminished. We have already seen how greatly colour varies even within

the same breed; we know that the wild _G. bankiva_ varies slightly in

colour; we know that colour is variable in all our domestic animals;

nevertheless some eminent fanciers have so little faith in variability,

that they have actually argued that the chief Game sub-breeds, which

differ from each other in nothing but colour, are descended from

distinct wild species! Crossing often causes strange modifications of

colour. Mr. Tegetmeier informs me that when buff and white Cochins are

crossed, some of the {258} chickens are almost invariably black.

According to Mr. Brent, black and white Cochins occasionally produce

chickens of a slaty-blue tint; and this same tint appears, as Mr.

Tegetmeier tells me, from crossing white Cochins with black Spanish

fowls, or white Dorkings with black Minorcas.[419] A good observer[420]

states that a first-rate silver-spangled Hamburgh hen gradually lost

the most characteristic qualities of the breed, for the black lacing to

her feathers disappeared, and her legs changed from leaden-blue to

white; but what makes the case remarkable is, that this tendency ran in

the blood, for her sister changed in a similar but less strongly marked

manner; and chickens produced from this latter hen were at first almost

pure white, "but on moulting acquired black collars and some spangled

feathers with almost obliterated markings;" so that a new variety arose

in this singular manner. The skin in the different breeds differs much

in colour, being white in common kinds, yellow in Malays and Cochins,

and black in Silk fowls; thus mocking, as M. Godron[421] remarks, the

three principal types of skin in mankind. The same author adds, that,

as different kinds of fowls living in distant and isolated parts of the

world have black skin and bones, this colour must have appeared at

various times and places.

The shape and carriage of the body and the shape of the head differ

much. The beak varies slightly in length and curvature, but

incomparably less than with pigeons. In most crested fowls the nostrils

offer a remarkable peculiarity in being raised with a crescentic

outline. The primary wing-feathers are short in Cochins; in a male,

which must have been more than twice as heavy as _G. bankiva_, these

feathers were in both birds of the same length. I have counted, with

Mr. Tegetmeier's aid, the primary wing-feathers in thirteen cocks and

hens of various breeds; in four of them, namely in two Hamburghs, a

Cochin, and Game Bantam, there were 10, instead of the normal number 9;

but in counting these feathers I have followed the practice of

fanciers, and have _not_ included the first minute primary feather,

barely three-quarters of an inch in length. These feathers differ

considerably in relative length, the fourth, or the fifth, or the

sixth, being the longest; with the third either equal to, or

considerably shorter than the fifth. In wild gallinaceous species the

relative length and number of the main wing and tail-feathers are

extremely constant.

The tail differs much in erectness and size, being small in Malays and

very small in Cochins. In thirteen fowls of various breeds which I have

examined, five had the normal number of 14 feathers, including in this

number the two middle sickle-feathers; six others (viz. a Caffre cock,

Gold-spangled Polish cock, Cochin hen, Sultan hen, Game hen, and Malay

hen) had 16; {259} and two (an old Cochin cock and Malay hen) had 17

feathers. The rumpless fowl has no tail, and in a bird which I kept

alive the oil-gland had aborted; but this bird, though the os coccygis

was extremely imperfect, had a vestige of a tail with two rather long

feathers in the position of the outer caudals. This bird came from a

family where, as I was told, the breed had kept true for twenty years;

but rumpless fowls often produce chickens with tails.[422] An eminent

physiologist[423] has recently spoken of this breed as a distinct

species; had he examined the deformed state of the os coccyx he would

never have come to this conclusion; he was probably misled by the

statement, which may be found in some works, that tailless fowls are

wild in Ceylon; but this statement, as I have been assured by Mr.

Layard and Dr. Kellaert, who have so closely studied the birds of

Ceylon, is utterly false.

The tarsi vary considerably in length, being relatively to the femur

considerably longer in the Spanish and Frizzled, and shorter in the

Silk and Bantam breeds, than in the wild _G. bankiva_; but in the

latter, as we have seen, the tarsi vary in length. The tarsi are often

feathered. The feet in many breeds are furnished with additional toes.

Golden-spangled Polish fowls are said[424] to have the skin between

their toes much developed; Mr. Tegetmeier observed this in one bird,

but it was not so in one which I examined. In Cochins the middle toe is

said[425] to be nearly double the length of the lateral toes, and

therefore much longer than in _G. bankiva_ or in other fowls; but this

was not the case in two which I examined. The nail of the middle toe in

this same breed is surprisingly broad and flat, but in a variable

degree in two birds which I examined; of this structure in the nail

there is only a trace in _G. bankiva_.

The voice differs slightly, as I am informed by Mr. Dixon, in almost

every breed. The Malays[426] have a loud, deep, somewhat prolonged

crow, but with considerable individual differences. Colonel Sykes

remarks that the domestic Kulm cock in India has not the shrill clear

pipe of the English bird, and "his scale of notes appears more

limited." Dr. Hooker was struck with the "prolonged howling screech" of

the cocks in Sikhim.[427] The crow of the Cochin is notoriously and

ludicrously different from that of the common cock. The disposition of

the different breeds is widely different, varying from the savage and

defiant temper of the Game-cock to the extremely peaceable temper of

the Cochin. The latter, it has been asserted, "graze to a much greater

extent than any other varieties." The Spanish fowls suffer more from

frost than other breeds.

Before we pass on to the skeleton, the degree of distinctness of the

several breeds from _G. bankiva_ ought to be noticed. Some {260} writers

speak of the Spanish as one of the most distinct breeds, and so it is in

general aspect; but its characteristic differences are not important. The

Malay appears to me more distinct, from its tall stature, small drooping

tail with more than fourteen tail-feathers, and from its small comb and

wattles; nevertheless one Malay sub-breed is coloured almost exactly like

_G. bankiva._ Some authors consider the Polish fowl as very distinct; but

this is a semi-monstrous breed, as shown by the protuberant and irregularly

perforated skull. The Cochin, with its deeply furrowed frontal bones,

peculiarly shaped occipital foramen, short wing-feathers, short tail

containing more than fourteen feathers, broad nail to the middle toe,

fluffy plumage, rough and dark-coloured eggs, and especially from its

peculiar voice, is probably the most distinct of all the breeds. If any one

of our breeds has descended from some unknown species, distinct from _G.

bankiva,_ it is probably the Cochin; but the balance of evidence does not

favour this view. All the characteristic differences of the Cochin breed

are more or less variable, and may be detected in a greater or lesser

degree in other breeds. One sub-breed is coloured closely like _G.

bankiva._ The feathered legs, often furnished with an additional toe, the

wings incapable of flight, the extremely quiet disposition, indicate a long

course of domestication; and these fowls come from China, where we know

that plants and animals have been tended from a remote period with

extraordinary care, and where consequently we might expect to find

profoundly modified domestic races.

_Osteological Differences._--I have examined twenty-seven skeletons and

fifty-three skulls of various breeds, including three of _G. bankiva_:

nearly half of these skulls I owe to the kindness of Mr. Tegetmeier, and

three of the skeletons to Mr. Eyton.

The _Skull_ differs greatly in size in different breeds, being nearly

twice as long in the largest Cochins, but not nearly twice as broad, as

in Bantams. The bones at the base, from the occipital foramen to the

anterior end (including the quadrates and pterygoids), are absolutely

identical in _shape_ in all the skulls. So is the lower jaw. In the

forehead slight differences are often perceptible between the males and

females, evidently caused by the presence of the comb. In every case I

take the skull of _G. bankiva_ as the standard of comparison. In four

Games, in one Malay hen, in an {261} African cock, in a Frizzled cock

from Madras, in two black-boned Silk hens, no differences occur worth

notice. In three _Spanish_ cocks, the form of the forehead between the

orbits differs considerably; in one it is considerably depressed,

whilst in the two others it is rather prominent, with a deep medial

furrow; the skull of the hen is smooth. In three skulls of _Sebright

Bantams_ the crown is more globular, and slopes more abruptly to the

occiput, than in _G. bankiva_. In a Bantam or Jumper from Burmah these

same characters are more strongly pronounced, and the supra-occiput is

more pointed. In a black Bantam the skull is not so globular, and the

occipital foramen is very large, and has nearly the same sub-triangular

outline presently to be described in Cochins; and in this skull the two

ascending branches of the premaxillary are overlapped in a singular

manner by the processes of the nasal bone, but, as I have seen only one

specimen, some of these differences may be individual. Of Cochins and

Brahmas (the latter a crossed race approaching closely to Cochins) I

have examined seven skulls; at the point where the ascending branches

of the premaxillary rest on the frontal bone the surface is much

depressed, and from this depression a deep medial furrow extends

backwards to a variable distance; the edges of this fissure are rather

prominent, as is the top of the skull behind and over the orbits. These

characters are less developed in the hens. The pterygoids, and the

processes of the lower jaw, relatively to the size of the head, are

broader than in _G. bankiva_; and this is likewise the case with

Dorkings when of large size. The terminal fork of the hyoid bone in

Cochins is twice as wide as in _G. bankiva_, whereas the length of the

other hyoid bones is only as three to two. But the most remarkable

character is the shape of the occipital foramen: in _G. bankiva_ (A)

the breadth in a horizontal line exceeds the height in a vertical line,

and the outline is nearly circular; whereas in Cochins (B) the outline

is sub-triangular, and the vertical line exceeds the horizontal line in

length. This same form likewise occurs in the black Bantam above

referred to, and an approach to it may be seen in some Dorkings, and in

a slight degree in certain other breeds.

[Illustration: Fig. 33.--Occipital Foramen, of natural size. A. Wild

_Gallus bankiva_. B. Cochin Cock.]

Of _Dorkings_ I have examined three skulls, one belonging to the white

sub-breed; the one character deserving notice is the breadth of the

frontal bones, which are moderately furrowed in the middle; thus in a

skull which was less than once and a half the length of that of _G.

bankiva_, the breadth between the orbits was exactly double. Of

_Hamburghs_ I have examined four skulls (male and female) of the

pencilled sub-breed, and one (male) of the spangled sub-breed; the

nasal bones stand remarkably wide apart, but in a variable degree;

consequently narrow membrane-covered spaces fare left between the tips

of the two ascending branches of the premaxillary {262} bones, which

are rather short, and between these branches and the nasal bones. The

surface of the frontal bone, on which the branches of the premaxillary

rest, is very little depressed. These peculiarities no doubt stand in

close relation with the broad flattened rose-comb characteristic of the

Hamburgh breed.

[Illustration: Fig. 34.--Skulls of natural size, viewed from above, a

little obliquely. A. Wild _Gallus bankiva_. B. White-crested Polish

Cock.]

I have examined fourteen skulls of _Polish and other crested breeds_.

Their differences are extraordinary. First for nine skulls of different

sub-breeds of English Polish fowls. The hemispherical protuberance of

the frontal bones[428] may be seen in the accompanying drawings, in

which (B) the skull of a white-crested Polish fowl is shown obliquely

from above, with the skull (A) of _G. bankiva_ in the same position. In

fig. 35 longitudinal sections are given of the skulls of a Polish fowl,

and, for comparison, of a Cochin of the same size. The protuberance in

all Polish fowls occupies the same position, but differs much in size.

In one of my nine specimens it was extremely slight. The degree to

which the protuberance is ossified varies greatly, larger or smaller

portions of bone being replaced by membrane. In one specimen there was

only a single open pore; generally, there are many variously-shaped

open spaces, the bone forming an irregular reticulation. A medial,

longitudinal, arched ribbon of bone is generally retained, but in one

specimen there was no bone whatever over the whole protuberance, and

the skull when cleaned and viewed from above presented the appearance

of an open basin. The change in the whole internal form of the skull is

surprisingly great. The brain is modified in a corresponding manner, as

is shown in the two longitudinal sections, {263} which deserve

attentive consideration. The upper and anterior cavity of the three

into which the skull may be divided, is the one which is so greatly

modified; it is evidently much larger than in the Cochin skull of the

same size, and extends much further beyond the interorbital septum, but

laterally is less deep. Whether this cavity is entirely filled by the

brain, may be doubted. In the skull of the Cochin and of all ordinary

fowls a strong internal ridge of bone separates the anterior from the

central cavity; but this ridge is entirely absent in the Polish skull

here figured. The shape of the central cavity is circular in the

Polish, and lengthened in the Cochin skull. The shape of the posterior

cavity, together with the position, size, and number of the pores for

the nerves, differ much in these two skulls. A pit deeply penetrating

the occipital bone of the Cochin is entirely absent in this Polish

skull, whilst in another specimen it was well developed. In this second

specimen the whole internal surface of the posterior cavity likewise

differs to a certain extent in shape. I made sections of two other

skulls,--namely, of a Polish fowl with the protuberance singularly

little developed, and of a Sultan in which it was a little more

developed; and when these two skulls were placed between the two above

figured (fig. 35), a perfect gradation in the configuration of each

part of the internal surface could be traced. In the Polish skull, with

a small protuberance, the ridge between the anterior and middle

cavities was present, but low; and in the Sultan this ridge was

replaced by a narrow furrow standing on a broad raised eminence.

[Illustration: Fig. 35.--Longitudinal sections of Skull, of natural

size, viewed laterally. A. Polish Cock. B. Cochin Cock, selected for

comparison with the above from being of nearly the same size.]

{264}

It may naturally be asked whether these remarkable modifications in the

form of the brain affect the intellect of Polish fowls; some writers

have stated that they are extremely stupid, but Bechstein and Mr.

Tegetmeier have shown that this is by no means generally the case.

Nevertheless Bechstein[429] states that he had a Polish hen which "was

crazy, and anxiously wandered about all day long." A hen in my

possession was solitary in her habits, and was often so absorbed in

reverie that she could be touched; she was also deficient in the most

singular manner in the faculty of finding her way, so that, if she

strayed a hundred yards from her feeding-place, she was completely

lost, and would then obstinately try to proceed in a wrong direction. I

have received other and similar accounts of Polish fowls appearing

stupid or half-idiotic.[430]

To return to the skull. The posterior part, viewed externally, differs

little from that of _G. bankiva_. In most fowls the posterior-lateral

process of the frontal bone and the process of the squamosal bone run

together and are ossified near their extremities: this union of the two

bones, however, is not constant in any breed; and in eleven out of

fourteen skulls of crested breeds, these processes were quite distinct.

These processes, when not united, instead of being inclined anteriorly

as in all common breeds, descend at right angles to the lower jaw; and

in this case the longer axis of the bony cavity of the ear is likewise

more perpendicular than in other breeds. When the squamosal process is

free, instead of expanding at the tip, it is reduced to an extremely

fine and pointed style, of variable length. The pterygoid and quadrate

bones present no difference. The palatine bones are a little more

curved upwards at their posterior ends. The frontal bones, anteriorly

to the protuberance, are, as in Dorkings, very broad, but in a variable

degree. The nasal bones either stand far apart, as in Hamburghs, or

almost touch each other, and in one instance were ossified together.

Each nasal bone properly sends out in front two long processes of equal

lengths, forming a fork; but in all the Polish skulls, except one, the

inner process was considerably, but in a variable degree, shortened and

somewhat upturned. In all the skulls, except one, the two ascending

branches of the premaxillary, instead of running up between the

processes of the nasal bones and resting on the ethmoid bone, are much

shortened and terminate in a blunt, somewhat upturned point. In those

skulls in which the nasal bones approach quite close to each other or

are ossified together, it would be impossible for the ascending

branches of the premaxillary to reach the ethmoid and frontal bones;

hence we see that even the relative connection of the bones has been

changed. Apparently in consequence of the branches of the premaxillary

and of the inner processes of the nasal bones being somewhat upturned,

the external orifices of the nostrils are upraised and assume a

crescentic outline.

I must still say a few words on some of the foreign Crested breeds. The

skull of a crested, rumpless, white Turkish fowl is very slightly

protuberant, and but little perforated; the ascending branches of the

premaxillary {265} are well developed. In another Turkish breed, called

Ghoondooks, the skull is considerably protuberant and perforated; the

ascending branches of the premaxillary are so much aborted that they

project only 1/15th of an inch; and the inner processes of the nasal

bone are so completely aborted, that the surface where they should have

projected is quite smooth. Here then we see these two bones modified to

an extreme degree. Of Sultans (another Turkish breed) I examined two

skulls; in that of the female the protuberance was much larger than in

the male. In both skulls the ascending branches of the premaxillary

were very short, and in both the basal portion of the inner processes

of the nasal bones were ossified together. These Sultan skulls differed

from those of English Polish fowls in the frontal bones, anteriorly to

the protuberance, not being broad.

The last skull which I need describe is a unique one, lent to me by Mr.

Tegetmeier: it resembles a Polish skull in most of its characters, but

has not the great frontal protuberance; it has, however, two rounded

knobs of a different nature, which stand more in front, above the

lachrymal bones. These curious knobs, into which the brain does not

enter, are separated from each other by a deep medial furrow; and this

is perforated by a few minute pores. The nasal bones stand rather wide

apart, with their inner processes, and the ascending branches of the

premaxillary, upturned and shortened. The two knobs no doubt supported

the two great horn-like projections of the comb.

[Illustration: Fig. 36.--Skull of Horned Fowl, of natural size, viewed

from above, a little obliquely. (In the possession of Mr. Tegetmeier.)]

From the foregoing facts we see in how astonishing a manner some of the

bones of the skull vary in Crested fowls. The protuberance may

certainly be called in one sense a monstrosity, as being wholly unlike

anything observed in nature: but as in ordinary cases it is not

injurious to the bird, and as it is strictly inherited, it can hardly

in another sense be called a monstrosity. A series may be formed

commencing with the black-boned Silk fowl, which has a very small crest

with the skull beneath penetrated only by a few minute orifices, but

with no other change in its structure; and from this first stage we may

proceed to fowls with a moderately large crest, which rests, according

to Bechstein, on a fleshy mass, but without any {266} protuberance in

the skull. I may add that I have seen a similar fleshy or fibrous mass

beneath the tuft of feathers on the head of the Tufted duck; and in

this case there was no actual protuberance in the skull, but it had

become a little more globular. Lastly, when we come to fowls with a

largely developed crest, the skull becomes largely protuberant and is

perforated by a multitude of irregular open spaces. The close relation

between the crest and the size of the bony protuberance is shown in

another way; for Mr. Tegetmeier informs me that if chickens lately

hatched be selected with a large bony protuberance, when adult they

will have a large crest. There can be no doubt that in former times the

breeder of Polish fowls attended solely to the crest, and not to the

skull; nevertheless, by increasing the crest, in which he has

wonderfully succeeded, he has unintentionally made the skull

protuberant to an astonishing degree; and through correlation of

growth, he has at the same time affected the form and relative

connexion of the premaxillary and nasal bones, the shape of the orifice

of the nose, the breadth of the frontal bones, the shape of the

post-lateral processes of the frontal and squamosal bones, the

direction of the axis of the bony cavity of the ear, and lastly the

internal configuration of the whole skull together with the shape of

the brain.

_Vertebrae._--In _G. bankiva_ there are fourteen cervical, seven dorsal

with ribs, apparently fifteen lumbar and sacral, and six caudal

vertebrae;[431] but the lumbar and sacral are so much anchylosed that I

am not sure of their number, and this makes the comparison of the total

number of vertebrae in the several breeds difficult. I have spoken of

six caudal vertebrae, because the basal one is almost completely

anchylosed with the pelvis; but if we consider the number as seven, the

caudal vertebrae agree in all the skeletons. The cervical vertebrae are,

as just stated, in appearance fourteen; but out of twenty-three

skeletons in a fit state for examination, in five of them, namely, in

two Games, in two pencilled Hamburghs, and in a Polish, the fourteenth

vertebra bore ribs, which, though small, were perfectly developed with

a double articulation. The presence of these little ribs cannot be

considered as a fact of much importance, for all the cervical vertebrae

bear representatives of ribs; but their development in the fourteenth

vertebra reduces the size of the passages in the transverse processes,

and makes this vertebra exactly like the first dorsal vertebra. The

addition of these little ribs does not affect the fourteenth cervical

alone, for properly the ribs of the first true dorsal vertebra are

destitute of processes; but in some of the skeletons in which the

fourteenth cervical bore little ribs, the first pair of true ribs had

well-developed processes. When we know that the sparrow has only nine,

and the swan twenty-three cervical vertebrae,[432] we need feel no

surprise at the number of the cervical vertebrae in the fowl being, as

it appears, variable.

There are seven dorsal vertebrae bearing ribs; the first dorsal is never

{267} anchylosed with the succeeding four, which are generally

anchylosed together. In one Sultan fowl, however, the two first dorsal

vertebrae were free. In two skeletons, the fifth dorsal was free;

generally the sixth is free (as in _G. bankiva_), but sometimes only at

its posterior end, where in contact with the seventh. The seventh

dorsal vertebra, in every case excepting in one Spanish cock, was

anchylosed with the lumbar vertebrae. So that the degree to which these

middle dorsal vertebrae are anchylosed together is variable.

Seven is the normal number of true ribs, but in two skeletons of the

Sultan fowl (in which the fourteenth cervical vertebra was not

furnished with little ribs) there were eight pairs; the eighth pair

seemed to be developed on a vertebra corresponding with the first

lumbar in _G. bankiva_; the sternal portion of both the seventh and

eighth ribs did not reach the sternum. In four skeletons in which ribs

were developed on the fourteenth cervical vertebra, there were, when

these cervical ribs are included, eight pairs; but in one Game-cock, in

which the fourteenth cervical was furnished with ribs, there were only

six pairs of true dorsal ribs; the sixth pair in this case did not have

processes, and thus resembled the seventh pair in other skeletons; in

this game-cock, as far as could be judged from the appearance of the

lumbar vertebrae, a whole dorsal vertebra with its ribs was missing. We

thus see that the ribs (whether or not the little pair attached to the

fourteenth cervical vertebra be counted) vary from six to eight pair.

The sixth pair is frequently not furnished with processes. The sternal

portion of the seventh pair is extremely broad in Cochins, and is

completely ossified. As previously stated, it is scarcely possible to

count the lumbo-sacral vertebrae; but they certainly do not correspond

in shape or number in the several skeletons. The caudal vertebrae are

closely similar in all the skeletons, the only difference being,

whether or not the basal one is anchylosed to the pelvis; they hardly

vary even in length, not being shorter in Cochins, with their short

tail-feathers, than in other breeds; in a Spanish cock, however, the

caudal vertebrae were a little elongated. In three rumpless fowls the

caudal vertebrae were few in number, and anchylosed together into a

misformed mass.

[Illustration: Fig. 37.--Sixth Cervical Vertebra, of natural size,

viewed laterally. A. Wild _Gallus bankiva_. B. Cochin Cock.]

In the individual vertebrae the differences in structure are very

slight. In the atlas the cavity for the occipital condyle is either

ossified into a ring, or is, as in Bankiva, open on its upper margin.

The upper arc of the spinal canal is a little more arched in Cochins,

in conformity with the shape of occipital foramen, than in _G.

bankiva_. In several skeletons a difference, but not of much

importance, may be observed, which commences a the fourth cervical

vertebra, and is greatest at about the sixth, seventh, or eighth

vertebra; this consists in the haemal descending processes being united

to the body of the vertebra by a sort of buttress. This structure may

be observed in Cochins, Polish, some Hamburgh, and probably other

breeds; but is absent, or barely developed, in Game, Dorking, Spanish,

Bantam, and {268} several other breeds examined by me. On the dorsal

surface of the sixth cervical vertebra in Cochins three prominent

points are more strongly developed than in the corresponding vertebra

of the Game-fowl or _G. bankiva_.

_Pelvis._--This differs in some few points in the several skeletons.

The anterior margin of the ilium seems at first to vary much in

outline, but this is chiefly due to the degree to which the margin in

the middle part is ossified to the crest of the spine; the outline,

however, does differ in being more truncated in Bantams, and more

rounded in certain breeds, as in Cochins. The outline of the ischiadic

foramen differs considerably, being nearly circular in Bantams, instead

of egg-shaped as in the Bankiva, and more regularly oval in some

skeletons, as in the Spanish. The obturator notch is also much less

elongated in some skeletons than in others. The end of the pubic bone

presents the greatest difference; being hardly enlarged in the Bankiva;

considerably and gradually enlarged in Cochins, and in a lesser degree

in some other breeds; and abruptly enlarged in Bantams. In one Bantam

this bone extended very little beyond the extremity of the ischium. The

whole pelvis in this latter bird differed widely in its proportions,

being far broader proportionally to its length than in Bankiva.

[Illustration: Fig. 38.--Extremity of the Furcula, of natural size,

viewed laterally. A. Wild _Gallus bankiva_. B. Spangled Polish Fowl. C.

Spanish Fowl. D. Dorking Fowl.]

_Sternum._--This bone is generally so much deformed that it is scarcely

possible to compare its form strictly in the several breeds. The shape

of the triangular extremity of the lateral processes differs

considerably, being either almost equilateral or much elongated. The

front margin of the crest is more or less perpendicular and varies

greatly, as does the curvature of the posterior end, and the flatness

of the lower surface. The outline of the manubrial process also varies,

being wedge-shaped in the Bankiva, and rounded in the Spanish breed.

The _furcula_ differs in being more or less arched, and greatly, as may

be seen in the accompanying outlines, in the shape of the terminal

plate; but the shape of this part differed a little in two skeletons of

the wild Bankiva. The _coracoids_ present no difference worth notice.

The _scapula_ varies in shape, being of nearly uniform breadth in

Bankiva, much broader in the middle in the Polish fowl, and abruptly

narrowed towards the apex in the two Sultan fowls.

I carefully compared each separate bone of the leg and wing, relatively

to the same bones in the wild Bankiva, in the following breeds, which I

thought were the most likely to differ; namely, in Cochin, Dorking,

{269} Spanish, Polish, Burmese Bantam, Frizzled Indian, and black-boned

Silk fowls; and it was truly surprising to see how absolutely every

process, articulation, and pore agreed, though the bones differed

greatly in size. The agreement is far more absolute than in other parts

of the skeleton. In stating this, I do not refer to the relative

thickness and length of the several bones; for the tarsi varied

considerably in both these respects. But the other limb-bones varied

little even in relative length.

Finally, I have not examined a sufficient number of skeletons to say

whether any of the foregoing differences, except in the skull, are

characteristic of the several breeds. Apparently some differences are more

common in certain breeds than in others,--as an additional rib to the

fourteenth cervical vertebra in Hamburghs and Games, and the breadth of the

end of the pubic bone in Cochins. Both skeletons of the Sultan fowl had

eight dorsal vertebrae, and the end of the scapula in both was somewhat

attenuated. In the skull, the deep medial furrow in the frontal bones and

the vertically elongated occipital foramen seem to be characteristic of

Cochins; as is the great breadth of the frontal bones in Dorkings; the

separation and open spaces between the tips of the ascending branches of

the premaxillaries and nasal bones, as well as the front part of the skull

being but little depressed, characterise Hamburghs; the globular shape of

the posterior part of the skull seems to be characteristic of laced

Bantams; and lastly, the protuberance of the skull with the ascending

branches of the premaxillaries partially aborted, together with the other

differences before specified, are eminently characteristic of Polish and

other Crested fowls.

But the most striking result of our examination of the skeleton is the

great variability of all the bones except those of the extremities. To a

certain extent we can understand why the skeleton fluctuates so much in

structure; fowls have been exposed to unnatural conditions of life, and

their whole organisation has thus been rendered variable; but the breeder

is quite indifferent to, and never intentionally selects, any modifications

in the skeleton. External characters, if not attended to by man,--such as

the number of the tail and wing feathers and their relative lengths, which

in wild birds are generally constant points,--fluctuate in our domestic

fowls in the same manner as the several parts of the skeleton. An

additional toe is a "point" in Dorkings, and has become a fixed character,

but is variable in {270} Cochins and Silk-fowls. The colour of the plumage

and the form of the comb are in most breeds, or even sub-breeds, eminently

fixed characters; but in Dorkings these points have not been attended to,

and are variable. When any modification in the skeleton is related to some

external character which man values, it has been, unintentionally on his

part, acted on by selection, and has become more or less fixed. We see this

in the wonderful protuberance of the skull, which supports the crest of

feathers in Polish fowls, and which by correlation has affected other parts

of the skull. We see the same result in the two protuberances which support

the horns in the horned fowl, and in the flattened shape of the front of

the skull in Hamburghs consequent on their flattened and broad

"rose-combs." We know not in the least whether additional ribs, or the

changed outline of the occipital foramen, or the changed form of the

scapula, or of the extremity of the furcula, are in any way correlated with

other structures, or have arisen from the changed conditions and habits of

life to which our fowls have been subjected; but there is no reason to

doubt that these various modifications in the skeleton could be rendered,

either by direct selection, or by the selection of correlated structures,

as constant and as characteristic of each breed, as are the size and shape

of the body, the colour of the plumage, and the form of the comb.

_Effects of the Disuse of Parts._

Judging from the habits of our European gallinaceous birds, _Gallus

bankiva_ in its native haunts would use its legs and wings more than do

our domestic fowls, which rarely fly except to their roosts. The Silk

and the Frizzled fowls, from having imperfect wing-feathers, cannot fly

at all; and there is reason to believe that both these breeds are

ancient, so that their progenitors during many generations cannot have

flown. The Cochins, also, from their short wings and heavy bodies, can

hardly fly up to a low perch. Therefore in these breeds, especially in

the two first, a considerable diminution in the wing-bones might have

been expected, but this is not the case. In every specimen, after

disarticulating and cleaning the bones, I carefully compared the

relative length of the two main bones of the wing to each other, and of

the two main bones of the leg to each other, with those of _G.

bankiva_; and it was surprising to see (except in the case of the

tarsi) how exactly the same relative length had been retained. This

fact is curious, from showing how truly the proportions of an organ may

be inherited, although not fully exercised during many generations. I

then compared in several breeds the {271} length of the femur and tibia

with the humerus and ulna, and likewise these same bones with those of

_G. bankiva_; the result was that the wing-bones in all the breeds

(except the Burmese Jumper, which has unnaturally short legs) are

slightly shortened relatively to the leg-bones; but the decrease is so

slight that it may be due to the standard specimen of _G. bankiva_

having accidentally had wings of slightly greater length than usual; so

that the measurements are not worth giving. But it deserves notice that

the Silk and Frizzled fowls, which are quite incapable of flight, had

their wings _less_ reduced relatively to their legs than in almost any

other breed! We have seen with domesticated pigeons that the bones of

the wings are somewhat reduced in length, whilst the primary feathers

are rather increased in length, and it is just possible, though not

probable, that in the Silk and Frizzled fowls any tendency to decrease

in the length of the wing-bones from disuse may have been checked

through the law of compensation, by the decreased growth of the

wing-feathers, and consequent increased supply of nutriment. The

wing-bones, however, in both these breeds, are found to be slightly

reduced in length when judged by the standard of the length of the

sternum or head, relatively to these same parts in _G. bankiva_.

The actual weight of the main bones of the leg and wing in twelve

breeds is given in the two first columns in the following table. The

calculated weight of the wing-bones relatively to the leg-bones, in

comparison with the leg and wing-bones of _G. bankiva_, are given in

the third column,--the weight of the wing-bones in _G. bankiva_ being

called a hundred.[433]

TABLE I.

+----------------------------------+---------+---------+----------------+

| | | | Weight of |

| | Actual | Actual | Wingbones |

| | Weight | Weight | relatively to |

| Names of Breeds. | of | of | the Leg-bones, |

| | Femur | Humerus | in comparison |

| | and | and | with these |

| | Tibia. | Ulna. | same bones in |

| | Grains. | Grains. | G. bankiva. |

+--+-------------------------------+---------+---------+----------------+

| |Gallus bankiva wild male | 86 | 54 | 100 |

| 1|Cochin male | 311 | 162 | 83 |

| 2|Dorking male | 557 | 248 | 70 |

| 3|Spanish (Minorca) male | 386 | 183 | 75 |

| 4|Gold Spangled Polish male | 306 | 145 | 75 |

| 5|Game, black-breasted male | 293 | 143 | 77 |

| 6|Malay female | 231 | 116 | 80 |

| 7|Sultan male | 189 | 94 | 79 |

| 8|Indian Frizzled male | 206 | 88 | 67 |

| 9|Burmese Jumper female | 53 | 36 | 108 |

|10|Hamburgh (pencilled) male | 157 | 104 | 106 |

|11|Hamburgh (pencilled) female | 114 | 77 | 108 |

|12|Silk (black-boned) female | 88 | 57 | 103 |

+--+-------------------------------+---------+---------+----------------+

{272}

In the eight first birds, belonging to distinct breeds, in this table,

we see a decided reduction in the weight of the bones of the wing. In

the Indian Frizzled fowl, which cannot fly, the reduction is carried to

the greatest extent, namely, to thirty-three per cent. of their proper

proportional weight. In the next four birds, including the Silk-hen,

which is incapable of flight, we see that the wings, relatively to the

legs, are slightly increased in weight; but it should be observed that,

if in these birds the legs had become from any cause reduced in weight,

this would give the false appearance of the wings having increased in

relative weight. Now a reduction of this nature has certainly occurred

with the Burmese Jumper, in which the legs are abnormally short, and in

the two Hamburghs and Silk fowl, the legs, though not short, are formed

of remarkably thin and light bones. I make these statements, not

judging by mere eyesight, but after having calculated the weights of

the leg-bones relatively to those of _G. bankiva_, according to the

only two standards of comparison which I could use, namely, the

relative lengths of the head and sternum; for I do not know the weight

of the body in _G. bankiva_, which would have been a better standard.

According to these standards, the leg-bones in these four fowls are in

a marked manner far lighter than in any other breed. It may therefore

be concluded that in all cases in which the legs have not been through

some unknown cause much reduced in weight, the wing-bones have become

reduced in weight relatively to the leg-bones, in comparison with those

of _G. bankiva_. And this reduction of weight may, I apprehend, safely

be attributed to disuse.

To make the foregoing table quite satisfactory, it ought to have been

shown that in the eight first birds the leg-bones have not actually

increased in weight out of due proportion with the rest of the body;

this I cannot show, from not knowing, as already remarked, the weight

of the wild Bankiva.[434] I am indeed inclined to suspect that the

leg-bones in the Dorking, No. 2 in the table, are proportionally too

heavy; but this bird was a very large one, weighing 7 lb. 2 oz., though

very thin. Its leg-bones were more than ten times as heavy as those of

the Burmese Jumper! I tried to ascertain the length both of the

leg-bones and wing-bones relatively to other parts of the body and

skeleton; but the whole organisation in these birds, which have been so

long domesticated, has become so variable, that no certain conclusions

could be reached. For instance, the legs of the above Dorking cock were

nearly three-quarters of an inch too short relatively to the length of

the sternum, and more than {273} three-quarters of an inch too long

relatively to the length of the skull, in comparison with these same

parts in _G. bankiva_.

In the following Table II. in the two first columns we see in inches

and decimals the length of the sternum, and the extreme depth of its

crest to which the pectoral muscles are attached. In the third column

we have the calculated depth of the crest, relatively to the length of

the sternum, in comparison with these same parts in _G. bankiva_.[435]

TABLE II.

+-----------------------------+-----------+------------+----------------+

| | | | Depth of Crest,|

| | | | relatively to |

| | Length | Depth of | the length of |

| Names of Breeds. | of | Crest | the Sternum in |

| | Sternum. | of Sternum.| comparison with|

| | | | G. bankiva. |

+--+--------------------------+-----------+------------+----------------+

| | | Inches. | Inches. | |

| |Gallus bankiva male | 4.20 | 1.40 | 100 |

| 1|Cochin male | 5.83 | 1.55 | 78 |

| 2|Dorking male | 6.95 | 1.97 | 84 |

| 3|Spanish male | 6.10 | 1.83 | 90 |

| 4|Polish male | 5.07 | 1.50 | 87 |

| 5|Game male | 5.55 | 1.55 | 81 |

| 6|Malay female | 5.10 | 1.50 | 87 |

| 7|Sultan male | 4.47 | 1.36 | 90 |

| 8|Frizzled hen male | 4.25 | 1.20 | 84 |

| 9|Burmese Jumper female | 3.06 | 0.85 | 81 |

|10|Hamburgh male | 5.08 | 1.40 | 81 |

|11|Hamburgh female | 4.55 | 1.26 | 81 |

|12|Silk fowl female | 4.49 | 1.01 | 66 |

+--+--------------------------+-----------+------------+----------------+

By looking to the third column we see that in every case the depth of

the crest relatively to the length of the sternum, in comparison with

_G. bankiva_, is diminished, generally between 10 and 20 per cent. But

the degree of reduction varies much, partly in consequence of the

frequently deformed state of the sternum. In the Silk-fowl, which

cannot fly, the crest is 34 per cent. less deep than what it ought to

have been. This reduction of the crest in all the breeds probably

accounts for the great variability, before referred to, in the

curvature of the furcula, and in the shape of its sternal extremity.

Medical men believe that the abnormal form of the spine so commonly

observed in women of the higher ranks results from the attached muscles

not being fully exercised. So it is with our domestic fowls, for they

use their pectoral muscles but little, and, out of twenty-five sternums

examined by me, three alone were perfectly symmetrical, ten were

moderately crooked, and twelve were deformed to an extreme degree.

Finally, we may conclude with respect to the various breeds of the fowl,

that the main bones of the wing have probably been shortened in a very

slight degree; that they have {274} certainly become lighter relatively to

the leg-bones in all the breeds in which these latter bones are not

unnaturally short or delicate; and that the crest of the sternum, to which

the pectoral muscles are attached, has invariably become less prominent,

the whole sternum being also extremely liable to deformity. These results

we may attribute to the lessened use of the wings.

_Correlation of Growth_.--I will here sum up the few facts which I have

collected on this obscure, but important, subject. In Cochins and

Game-fowls there is some relation between the colour of the plumage and the

darkness of the egg-shell and even of the yolk. In Sultans the additional

sickle-feathers in the tail are apparently related to the general

redundancy of the plumage, as shown by the feathered legs, large crest, and

beard. In two tailless fowls which I examined the oil-gland was aborted. A

large crest of feathers, as Mr. Tegetmeier has remarked, seems always

accompanied by a great diminution or almost entire absence of the comb. A

large beard is similarly accompanied by diminished or absent wattles. These

latter cases apparently come under the law of compensation or balancement

of growth. A large beard beneath the lower jaw and a large top-knot on the

skull often go together. The comb when of any peculiar shape, as with

Horned, Spanish, and Hamburgh fowls, affects in a corresponding manner the

underlying skull; and we have seen how wonderfully this is the case with

Crested fowls when the crest is largely developed. With the protuberance of

the frontal bones the shape of the internal surface of the skull and of the

brain is greatly modified. The presence of a crest influences in some

unknown way the development of the ascending branches of the premaxillary

bone, and of the inner processes of the nasal bones; and likewise the shape

of the external orifice of the nostrils. There is a plain and curious

correlation between a crest of feathers and the imperfectly ossified

condition of the skull. Not only does this hold good with nearly all

crested fowls, but likewise with tufted ducks, and as Dr. Guenther informs

me with tufted geese in Germany.

Lastly, the feathers composing the crest in male Polish fowls resemble

hackles, and differ greatly in shape from those in the crest of the female.

The neck, wing-coverts, and loins {275} in the male bird are properly

covered with hackles, and it would appear that feathers of this shape have

spread by correlation to the head of the male. This little fact is

interesting; because, though both sexes of some wild gallinaceous birds

have their heads similarly ornamented, yet there is often a difference in

the size and shape of feathers forming their crests. Furthermore there is

in some cases, as in the male Gold and in the male Amherst pheasants (_P.

pictus_ and _Amherstiae_), a close relation in colour, as well as in

structure, between the plumes on the head and on the loins. Hence it would

appear that the same law has regulated the state of the feathers on the

head and body, both with species living under their natural conditions, and

with birds which have varied under domestication.

* * * * *

{276}

The Variation of Animals and Plants Under Domestication, Vol. I. · 第 7 / 12 章