BREAKFAST.

Oatmeal porridge with milk and sugar. Or, Graham mush with a little

good syrup. Or, cracked wheat, with milk and sugar. Or, baked

potatoes with bread and butter. Or, beef-steak or mutton-chop with

baked potatoes, and bread and butter.

If you are thin, and need fat, use the first three, if you are too

fat, use the last named two. Drink cold water or a little weak

coffee.

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